Explore: Fat Content

“The South Beach diet” Metadata:

• Title: The South Beach diet
• Authors: Arthur AgatstonArthur Agatston M.D.
• Languages: ➤  Spanish; Castilian - español, castellano - cze - English
• Number of Pages: Median: 326
• Publisher: ➤  HarperAudio - Rodale - Rodale Pr - Headline Publishing Group - FonoLibro Inc. - HEADLINE - Distributed to the book trade by St. Martin's Press - St. Martin's Press - St. Martin's Paperbacks - Distributed to the Book trade by St. Martin's Press - "Ripol Klassik" - Random House - Potter/Ten Speed/Harmony/Rodale - Rodale Books - Headline - Rodale, Inc. - Taylor & Francis Group - Andrews McMeel Publishing - Pragma - St. Martin's Griffin - Random House Large Print - Profil - Rodale Press
• Publish Date: ➤  2003 - 2004 - 2005 - 2006 - 2007 - 2008 - 2020
• Publish Location: ➤  [New York] - Praha - [Emmaus, Penn.] - [Emmaus, PA] - Emmaus, Penn - London - New York - [New York?] - [Emmaus, Penn.?] - Moskva - [Emmaus, Pa.] - Zagreb

“The South Beach diet” Subjects and Themes:

• Subjects: ➤  Tables - Cooking - Reducing diets - Sugar content - Administration & dosage - Nutrition - Reducing Diet - Food - Diet, reducing - Índice glucémico - Dietas para adelgazar - Popular works - Glycemic Index - Carbohydrate content - Fat content - Dietary Carbohydrates - Methods - Weight loss - Cookery - Reducing diets, recipes - Diet - Food habits - Food, carbohydrate content - Recipes - Spanish language materials - Bantningsmat - Reducing diets. - Glycemic index. - Slankekure - Slankeretter - Ernæring - Opskrifter - Kostplaner - Kostvejledninger - Kulhydrater - Macrobiotic diet - Régimes amaigrissants - Index glycémique

Edition Identifiers:

• The Open Library ID: ➤  OL19149389M - OL22995335M - OL9690776M - OL7425689M - OL23093249M - OL24952862M - OL7277948M - OL3324699M - OL33863193M - OL43511588M - OL7283371M - OL8758192M - OL23099238M - OL51594563M - OL8814435M - OL24220190M - OL23098423M - OL23078149M - OL9238078M - OL10669524M - OL24950519M - OL9232655M - OL16221793M - OL7921996M - OL35997075M - OL9232656M - OL13123557M - OL23247651M - OL47009012M - OL28700214M - OL23272325M - OL9874067M - OL32745799M - OL22994837M - OL8404622M - OL7277947M - OL12272912M - OL8758103M
• Online Computer Library Center (OCLC) ID: ➤  474455372 - 123236712 - 54351788 - 61701567 - 59130293 - 51088105 - 59006558 - 51971367 - 57214942 - 53958581 - 61257835
• Library of Congress Control Number (LCCN): ➤  2003058787 - 2002154529 - 20154529 - 2002036995 - 2004297881 - 2006274651
• All ISBNs: ➤  9780375431944 - 9781579549589 - 0593139682 - 0593139801 - 9785790529665 - 006087726X - 5790529666 - 0740754661 - 9780060530310 - 9780312993580 - 9780060530303 - 9780312991197 - 9789685961868 - 0312993587 - 1579549462 - 9781594861987 - 9780740754661 - 1594861986 - 9781933499222 - 9780312315214 - 9789531200332 - 0375431942 - 1579546463 - 1579548148 - 1579549586 - 9780593139684 - 9781579549466 - 9531200335 - 0060530308 - 9780755311309 - 0060530316 - 0312991193 - 9781405087759 - 5790525067 - 1472225643 - 8072059769 - 9780060877262 - 9781472225641 - 1405087757 - 9788072059768 - 0740746340 - 9685961867 - 9785790525063 - 0755311302 - 9780593139806 - 9781579548148 - 1579549454 - 1933499222 - 9781579549459 - 0755311299 - 031231521X - 9780740746345 - 9781579546465 - 9780755311293

“The fat counter” Metadata:

• Title: The fat counter
• Authors: Annette B. NatowJo-Ann Heslin
• Language: English
• Number of Pages: Median: 693
• Publisher: ➤  Pocket - Gallery Books - Pocket Books
• Publish Date: ➤  1989 - 1993 - 1995 - 2000 - 2005 - 2015
• Publish Location: New York

“The fat counter” Subjects and Themes:

• Subjects: ➤  Food - Tables - Fat content - General - Health & Fitness - Consumer Health - Health/Fitness - Food Content Guides - Health & Fitness / Reference

Edition Identifiers:

• The Open Library ID: ➤  OL34023430M - OL23172875M - OL1507331M - OL531071M - OL7950629M - OL1916910M - OL6806434M
• Online Computer Library Center (OCLC) ID: 20183951 - 57562637 - 44441420 - 27346574
• Library of Congress Control Number (LCCN): 96107606 - 2007280982 - 00269759 - 90126074 - 93188424
• All ISBNs: ➤  9780671695644 - 9780671025656 - 0671025651 - 9781501128110 - 0671695649 - 9780671783358 - 0743464400 - 0671783351 - 9780743464406 - 9780671678920 - 1501128116 - 0671678922

“The Campitelli advanced method for a flat abdomen and thin waist” Metadata:

• Title: ➤  The Campitelli advanced method for a flat abdomen and thin waist
• Author: Frank Campitelli
• Language: English
• Number of Pages: Median: 304
• Publisher: Hanford Press
• Publish Date: 1995
• Publish Location: U.S

“The Campitelli advanced method for a flat abdomen and thin waist” Subjects and Themes:

• Subjects: ➤  Nutrition - Abdominal exercises - Food - Recipes - Nutrition Physiology - Abdominal Muscles - Low-fat diet - Diet, Fat-Restricted - Fat content - Exercise

Edition Identifiers:

• The Open Library ID: OL43295369M - OL24202647M
• Online Computer Library Center (OCLC) ID: 34143154

“Dictionary of sodium, fats, and cholesterol” Metadata:

• Title: ➤  Dictionary of sodium, fats, and cholesterol
• Author: Barbara Kraus
• Language: English
• Number of Pages: Median: 364
• Publisher: ➤  Grosset & Dunlap - Putnam - New American Library - Plume
• Publish Date: ➤  1974 - 1986 - 1987 - 1990 - 1992
• Publish Location: ➤  New York - New York, NY - New York, N.Y., U.S.A

“Dictionary of sodium, fats, and cholesterol” Subjects and Themes:

• Subjects: ➤  Tables - Food - Sodium content - Cholesterol content - Fat content - Sodium - Fat - Analysis - Cholesterol - Fats - Cholestérol - Graisse (Physiologie) - Food Analysis - Aliments - Composition - Food, sodium content - Food, cholesterol content - Food, composition

Edition Identifiers:

• The Open Library ID: ➤  OL1937560M - OL2212470M - OL5307521M - OL2447575M - OL1548991M - OL2326009M
• Online Computer Library Center (OCLC) ID: 13845735 - 20131584 - 1156585 - 24376394 - 15483309
• Library of Congress Control Number (LCCN): ➤  89035280 - 87145644 - 91028540 - 90156475 - 86211157 - 72090848
• All ISBNs: ➤  0452267609 - 0448013711 - 9780452267602 - 0451149157 - 9780448013718 - 9780399515729 - 9780452258327 - 0452263697 - 0452258324 - 0399515720 - 9780451149152 - 9780452263697

“The diabetes carbohydrate and fat gram guide” Metadata:

• Title: ➤  The diabetes carbohydrate and fat gram guide
• Author: Lea Ann Holzmeister
• Language: English
• Number of Pages: Median: 461
• Publisher: American Diabetes Association
• Publish Date: 1997 - 2000 - 2005 - 2017
• Publish Location: Alexandria, Va - Alexandria

“The diabetes carbohydrate and fat gram guide” Subjects and Themes:

• Subjects: ➤  Tables - Food - Food exchange lists - Diet therapy - Carbohydrate content - Fat content - Diabetes - Dietary Fats - Dietary Carbohydrates - Diabetes, diet therapy - Food, carbohydrate content - Food, fat content

Edition Identifiers:

• The Open Library ID: OL3410419M - OL673101M - OL28623416M - OL8779491M
• Online Computer Library Center (OCLC) ID: 61513076 - 36877445
• Library of Congress Control Number (LCCN): 2005026428 - 97019169
• All ISBNs: ➤  1580400507 - 0945448759 - 9780945448754 - 158040247X - 9781580405553 - 9781580402477 - 9781580400503 - 158040555X

“Your Personal Nutritionist” Metadata:

• Title: Your Personal Nutritionist
• Author: Ed Blonz
• Language: English
• Number of Pages: Median: 96
• Publisher: Signet
• Publish Date: 1996 - 1997

“Your Personal Nutritionist” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Food - Composition - Fiber content - Brand name products - Convenience foods - Fast food restaurants - Fat content - Nutrition - Fiber in human nutrition

Edition Identifiers:

• The Open Library ID: OL7573834M - OL10273278M - OL10273216M - OL9474822M
• Online Computer Library Center (OCLC) ID: 35011129 - 35845794 - 36578014 - 34392106
• All ISBNs: ➤  0451188802 - 9780451184870 - 0451184874 - 9780451188816 - 9780451188809 - 9780451184887 - 0451184882 - 0451188810

“Food values” Metadata:

• Title: Food values
• Author: Leah Wallach
• Language: English
• Number of Pages: Median: 234
• Publisher: Perennial Library
• Publish Date: 1989
• Publish Location: New York

“Food values” Subjects and Themes:

• Subjects: ➤  Food - Tables - Calcium content - Calcium in the body - Carbohydrate content - Carbohydrates in the body - Cholesterol content - Fat content - Calcium dans l'organisme - Teneur en calcium - Aliments - Dietary Calcium - Food, carbohydrate content - Food, cholesterol content - Food, fat content

Edition Identifiers:

• The Open Library ID: OL2062241M - OL2062204M - OL2062242M - OL24746494M
• Online Computer Library Center (OCLC) ID: 18559177
• Library of Congress Control Number (LCCN): 88045623 - 88045547 - 88045624
• All ISBNs: ➤  9780060962210 - 0060962208 - 0060962194 - 9780060962197 - 9780060962203 - 0060962216

“The calorie counter” Metadata:

• Title: The calorie counter
• Authors: Annette B. NatowJo-Ann Heslin
• Language: English
• Number of Pages: Median: 664
• Publisher: Pocket - Pocket Books
• Publish Date: 2000 - 2003 - 2006 - 2007
• Publish Location: New York

“The calorie counter” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Food - Food Analysis - Nutritive Value - Fat content - Food -- Fat content -- Tables. - Reference - Health/Fitness - Nutrition And Diet - Health & Fitness - Consumer Health - Nutrition - Diets - General - Food Content Guides - Health & Fitness / Nutrition - Diet / Health / Fitness

Edition Identifiers:

• The Open Library ID: OL18009207M - OL8456765M - OL3325915M - OL6896232M
• Online Computer Library Center (OCLC) ID: 53434567 - 43856069
• Library of Congress Control Number (LCCN): 2007282287 - 00697910 - 2004299563
• All ISBNs: ➤  9780671025649 - 0743464370 - 0671025643 - 9781416509820 - 9780743464376 - 1416509828

“Nutrition Sense” Metadata:

• Title: Nutrition Sense
• Author: Linda Bickerstaff
• Language: English
• Number of Pages: Median: 48
• Publisher: Rosen Publishing Group
• Publish Date: 2004 - 2007 - 2008

“Nutrition Sense” Subjects and Themes:

• Subjects: Food - Caloric content - Juvenile literature - Fat content - Food, juvenile literature

Edition Identifiers:

• The Open Library ID: OL38821359M - OL11643370M - OL38828518M - OL38826916M
• Library of Congress Control Number (LCCN): 2004014861
• All ISBNs: ➤  9781404202993 - 9781435849693 - 1404202994 - 1404218726 - 1404216367 - 9781404216365 - 9781404218727 - 1435849698

“The Doctor's Pocket Calorie, Fat & Carbohydrate Counter” Metadata:

• Title: ➤  The Doctor's Pocket Calorie, Fat & Carbohydrate Counter
• Author: Allan Borushek
• Language: English
• Number of Pages: Median: 288
• Publisher: ➤  Family Health Publications - Allan Borushek & Associates
• Publish Date: 1998 - 2000 - 2001 - 2004
• Publish Location: Costa Mesa, CA

“The Doctor's Pocket Calorie, Fat & Carbohydrate Counter” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Food - Carbohydrate content - Diet - Fat content

Edition Identifiers:

• The Open Library ID: OL3317364M - OL8799408M - OL8799409M - OL9415273M
• Online Computer Library Center (OCLC) ID: 48807266 - 46936902 - 53481091
• Library of Congress Control Number (LCCN): 2004266060
• All ISBNs: ➤  9781930448049 - 9780958799188 - 1930448015 - 9781930448018 - 9781930448070 - 193044804X - 1930448074 - 0958799180

“The T-factor 2000 fat gram counter” Metadata:

• Title: ➤  The T-factor 2000 fat gram counter
• Authors: Jamie PopeJamie Pope-CordleMartin Katahn
• Language: English
• Number of Pages: Median: 103
• Publisher: ➤  W. W. Norton & Company - Norton
• Publish Date: 1994 - 1999
• Publish Location: New York

“The T-factor 2000 fat gram counter” Subjects and Themes:

• Subjects: ➤  Tables - Low-fat diet - Food - Diet, Fat-Restricted - Dietary Fats - Fat content

Edition Identifiers:

• The Open Library ID: OL24743858M - OL24617866M - OL7452827M
• Online Computer Library Center (OCLC) ID: 47018318
• Library of Congress Control Number (LCCN): 00501725
• All ISBNs: 9780393306552 - 0393306550

“Food values” Metadata:

• Title: Food values
• Author: Patty Bryan
• Language: English
• Number of Pages: Median: 237
• Publisher: ➤  Perennial Library - Harpercollins - HarperPerennial
• Publish Date: 1990 - 1992
• Publish Location: New York, N.Y - New York

“Food values” Subjects and Themes:

• Subjects: ➤  Fiber in human nutrition - Fiber content - Sodium content - Tables - Food - Cholesterol content - Fat content - Food, composition, tables - Food, fat content - Food, cholesterol content

Edition Identifiers:

• The Open Library ID: OL2218660M - OL1568358M - OL2218661M
• Online Computer Library Center (OCLC) ID: 20561591 - 20452255 - 26827124
• Library of Congress Control Number (LCCN): 89045634 - 91058287 - 89045633
• All ISBNs: ➤  0062731254 - 0060964448 - 0060964456 - 9780062731258 - 9780060964450 - 9780060964443

“The Calorie King Calorie, Fat & Carbohydrate Counter 2007” Metadata:

• Title: ➤  The Calorie King Calorie, Fat & Carbohydrate Counter 2007
• Author: Allan Borushek
• Language: English
• Number of Pages: Median: 304
• Publisher: ➤  Family Health Publications(CA) - Family Health Publications
• Publish Date: 2006 - 2015

“The Calorie King Calorie, Fat & Carbohydrate Counter 2007” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Food - Dietary Fats - Diet - Fat content - Fast Foods - Carbohydrate content - Fast food restaurants - Brand name products - Dietary Carbohydrates

Edition Identifiers:

• The Open Library ID: OL25892517M - OL8799414M
• Online Computer Library Center (OCLC) ID: 76166011
• All ISBNs: 1930448600 - 9781930448131 - 9781930448605 - 1930448139

“How many calories? how much fat?” Metadata:

• Title: ➤  How many calories? how much fat?
• Author: Rosemary M. Baskin
• Language: English
• Number of Pages: Median: 372
• Publisher: Consumer Reports Books
• Publish Date: 1991
• Publish Location: Yonkers, N.Y

“How many calories? how much fat?” Subjects and Themes:

• Subjects: Food - Tables - Caloric content - Fat content - Nutritive Value

Edition Identifiers:

• The Open Library ID: OL1554601M
• Online Computer Library Center (OCLC) ID: 24541729
• Library of Congress Control Number (LCCN): 91034719
• All ISBNs: 0890434212 - 9780890434215

“The low-fat supermarket” Metadata:

• Title: The low-fat supermarket
• Author: Judith Scharman Smith
• Language: English
• Number of Pages: Median: 299
• Publisher: Starburst Publishers
• Publish Date: 1993
• Publish Location: Lancaster, Pa

“The low-fat supermarket” Subjects and Themes:

• Subjects: ➤  Brand name products - Fat content - Food - Low-fat foods - Tables - Stepfamilies - Food -- Fat content -- Tables. - Low-fat foods -- United States. - Brand name products -- United States.
• Places: United States

Edition Identifiers:

• The Open Library ID: OL1577673M
• Online Computer Library Center (OCLC) ID: 27419324 - 27354956
• Library of Congress Control Number (LCCN): 92081392 - 91081392
• All ISBNs: 9780914984436 - 0914984446 - 0914984438 - 9780914984443

“Jack Sprat's legacy” Metadata:

• Title: Jack Sprat's legacy
• Author: Patricia Hausman
• Language: English
• Number of Pages: Median: 288
• Publisher: ➤  Center for Science in the Public Interest - Richard Marek Publishers
• Publish Date: 1981 - 1982
• Publish Location: New York

“Jack Sprat's legacy” Subjects and Themes:

• Subjects: ➤  Complications - Nutritionally induced diseases - Hyperlipidemia - Nutrition policy - Food - Hypercholesteremia - Fat content - Maladies d'origine nutritionnelle - Hyperlipémie - Hypercholestérolémie - Aliments - Teneur en matière - Politique alimentaire - Etats-Unis
• Places: United States

Edition Identifiers:

• The Open Library ID: OL9498374M - OL4111406M
• Online Computer Library Center (OCLC) ID: 6917708
• Library of Congress Control Number (LCCN): 80026398
• All ISBNs: 0399901116 - 9780399901119 - 0686955013 - 9780686955016

“Role of fats in food and nutrition” Metadata:

• Title: ➤  Role of fats in food and nutrition
• Author: M. I. Gurr
• Language: English
• Number of Pages: Median: 189
• Publisher: ➤  Elsevier Applied Science - Sole distributor in the USA and Canada, Elsevier Science - Elsevier Applied Science Publishers
• Publish Date: 1984 - 1992
• Publish Location: London - New York

“Role of fats in food and nutrition” Subjects and Themes:

• Subjects: ➤  Nutrition - Lipids in human nutrition - Lipids in nutrition - Food - Fat content - Fat - Lipides dans l'alimentation humaine - Aliments - Teneur en matière grasse - Matière grasse alimentaire - Analyse - Métabolisme - Physiologie de la nutrition - Dietary Fats - Analysis - Metabolism - Nutritional Physiological Phenomena - Fats - Lipids

Edition Identifiers:

• The Open Library ID: OL1558497M - OL13587466M
• Online Computer Library Center (OCLC) ID: 24872504
• Library of Congress Control Number (LCCN): 91039425
• All ISBNs: 0853342989 - 9780853342984 - 9781851667550 - 1851667555

“Taste vs. fat” Metadata:

• Title: Taste vs. fat
• Author: Elaine Magee
• Language: English
• Number of Pages: Median: 198
• Publisher: Chronimed Publishing
• Publish Date: 1997
• Publish Location: Minneapolis, MN

“Taste vs. fat” Subjects and Themes:

• Subjects: ➤  Analysis - Brand name products - Dietary Fats - Fat content - Food - Food preferences - Nutrition - Popular works - Tables - Food Preferences - Low-fat diet

Edition Identifiers:

• The Open Library ID: OL497048M
• Online Computer Library Center (OCLC) ID: 36658750
• Library of Congress Control Number (LCCN): 98231227
• All ISBNs: 1565611098 - 9781565611092

“Le guide des bons gras” Metadata:

• Title: Le guide des bons gras
• Authors: Renée FrappierDanielle Gosselin
• Language: fre
• Number of Pages: Median: 403
• Publisher: Éditions Maxam
• Publish Date: 1999
• Publish Location: [Longueuil, Québec]

“Le guide des bons gras” Subjects and Themes:

• Subjects: ➤  Recette culinaire - Lipide - Acides gras dans l'alimentation humaine - Lipids in human nutrition - Alimentation - Health - Huiles et graisses comestibles - Aliments - Fat content - Edible Oils and fats - Nutrition - Food - Lipides dans l'alimentation humaine - Fatty acids in human nutrition - Cholestérol - Teneur en matière grasse - Régime alimentaire - Santé

Edition Identifiers:

• The Open Library ID: OL28173066M
• Online Computer Library Center (OCLC) ID: 61127426
• All ISBNs: 9782980111556 - 2980111554

“Calorie Fat Carbohydrate Counter Includes 200 Fastfood Chains Restaurants” Metadata:

• Title: ➤  Calorie Fat Carbohydrate Counter Includes 200 Fastfood Chains Restaurants
• Author: Allan Borushek
• Publisher: Family Health Publications
• Publish Date: 2009

“Calorie Fat Carbohydrate Counter Includes 200 Fastfood Chains Restaurants” Subjects and Themes:

• Subjects: ➤  Food - Tables - Caloric content - Fat content - Carbohydrate content - Diet - Fast food restaurants - Brand name products

Edition Identifiers:

• The Open Library ID: OL25980142M
• All ISBNs: 1930448228 - 9781930448223

“Salt Sugar Fat” Metadata:

• Title: Salt Sugar Fat
• Author: Michael Moss
• Language: English
• Number of Pages: Median: 463
• Publisher: ➤  Brand: Random House Audio - Moss Michael - Ebury Publishing - Random House Audio - Random House Trade Paperbacks - Virgin Digital - Random House - Penguin Random House - The Random House Publishing Group - W H Allen
• Publish Date: 2013 - 2014

“Salt Sugar Fat” Subjects and Themes:

• Subjects: ➤  Nutrition - Sodium content - Food habits - Economics - Health aspects - Toxicology - Sugar content - Fat content - Moral and ethical aspects - Food additives - Food - Food industry and trade - Food Industry - Diet - Junk food - Nutritional Physiological Phenomena - Feeding Behavior - Dietary Sodium Chloride - Dietary Fats - Dietary Sucrose - Adverse effects - Coutumes alimentaires - Economic aspects - Food, fat content - Food, sodium content - nyt:combined-print-and-e-book-nonfiction=2013-03-17 - New York Times bestseller - New York Times reviewed - Corrupt practices - Corporations - Compulsive behavior - Compulsive eating - Popular Works

Edition Identifiers:

• The Open Library ID: ➤  OL40433318M - OL40394393M - OL39488872M - OL34602269M - OL32937735M - OL31993734M - OL30536988M - OL28509264M - OL25435484M
• Online Computer Library Center (OCLC) ID: 795758158
• Library of Congress Control Number (LCCN): 2012033034 - 2013498058
• All ISBNs: ➤  9780753541463 - 9780679604778 - 9780753541470 - 1400069807 - 1299217648 - 9780812982190 - 0812982193 - 9781400069804 - 0679604774 - 0753541467 - 9781299217645 - 9781448133871 - 9780449808696 - 9780753541456 - 0449808696 - 0753541475 - 0753541459 - 1448133874

“Analisis bahan pangan” Metadata:

• Title: Analisis bahan pangan
• Author: Rohman, Abdul Dr
• Language: ind
• Number of Pages: Median: 332
• Publisher: Pustaka Pelajar
• Publish Date: 2011
• Publish Location: Yogyakarta

“Analisis bahan pangan” Subjects and Themes:

• Subjects: ➤  Food - Food additives - Analysis - Halal food - Vitamin content - Food of animal origin - Fat content
• Places: Indonesia

Edition Identifiers:

• The Open Library ID: OL25405352M
• Library of Congress Control Number (LCCN): 2012328152
• All ISBNs: 6029033751 - 9786029033755

“The complete & up-to-date fat book” Metadata:

• Title: ➤  The complete & up-to-date fat book
• Author: Karen J. Bellerson
• Language: English
• Number of Pages: Median: 748
• Publisher: ➤  Avery Pub. Group - Avery Publishing Group - Avery - Penguin USA, Inc.
• Publish Date: ➤  1991 - 1993 - 1997 - 2001 - 2006 - 2009
• Publish Location: ➤  Garden City Park, N.Y - New York

“The complete & up-to-date fat book” Subjects and Themes:

• Subjects: ➤  Food - Tables - Fat content - Health & Fitness - Nonfiction - Dietary Fats - Low-fat diet - Food, fat content - Food, caloric content - Fat

Edition Identifiers:

• The Open Library ID: ➤  OL49354701M - OL18195287M - OL8789854M - OL22249191M - OL24264229M - OL1545176M - OL8250977M - OL3422729M
• Online Computer Library Center (OCLC) ID: 37142365 - 24066129 - 45879658 - 61309400
• Library of Congress Control Number (LCCN): 2001022137 - 2005044491 - 91024323
• All ISBNs: ➤  9781440646171 - 1440648840 - 089529561X - 9781440649738 - 9780895297389 - 1583330992 - 1440649731 - 0895294834 - 9780895294838 - 9781440648847 - 1440646171 - 9780895295613 - 9781583330999 - 0895297388 - 9781583332474 - 1583332472

“Know your fats” Metadata:

• Title: Know your fats
• Author: Mary G. Enig
• Language: English
• Number of Pages: Median: 334
• Publisher: Bethesda Press
• Publish Date: 2000
• Publish Location: Silver Spring, MD

“Know your fats” Subjects and Themes:

• Subjects: ➤  Cholesterol - Essential fatty acids in human nutrition - Fat content - Fatty acids - Fatty acids in human nutrition - Food - Food and food chemistry - Metabolism

Edition Identifiers:

• The Open Library ID: OL3967725M
• Online Computer Library Center (OCLC) ID: 45099073
• Library of Congress Control Number (LCCN): 2001273748
• All ISBNs: 0967812607 - 9780967812601

“The Good Fat Cookbook” Metadata:

• Title: The Good Fat Cookbook
• Author: Fran McCullough
• Language: English
• Number of Pages: Median: 384
• Publisher: ➤  Scribner - Simon & Schuster, Limited
• Publish Date: 2003 - 2007

“The Good Fat Cookbook” Subjects and Themes:

• Subjects: ➤  Food - Recipes - Cooking - Low-fat diet - Fat content - Cookbooks - Food, fat content

Edition Identifiers:

• The Open Library ID: OL37108954M - OL9885784M - OL7927521M
• Library of Congress Control Number (LCCN): 2002036545
• All ISBNs: ➤  074322809X - 1416569502 - 9781416569503 - 0743238583 - 9780743228091 - 9780743238588

“Oil Extraction and Analysis” Metadata:

• Title: Oil Extraction and Analysis
• Author: D. L. Luthria
• Language: English
• Number of Pages: Median: 288
• Publisher: ➤  American Oil Chemists' Society - AOCS Publishing
• Publish Date: 2004 - 2019

“Oil Extraction and Analysis” Subjects and Themes:

• Subjects: ➤  Edible Oils and fats - Analysis - Food - Fat content - Oils and fats, analysis - Food, fat content - Oils and fats, edible

Edition Identifiers:

• The Open Library ID: OL39350649M - OL39350647M - OL29817292M - OL29763122M - OL12219569M
• Library of Congress Control Number (LCCN): 2004005649
• All ISBNs: ➤  1893997782 - 1439822344 - 9781000611052 - 9781000615883 - 9781439822340 - 1000611051 - 9781893997783 - 9780429104527 - 100061588X - 0429104529

“Fat detection” Metadata:

• Title: Fat detection
• Author: Jean-Pierre Montmayeur
• Language: English
• Number of Pages: Median: 645
• Publisher: ➤  Taylor & Francis Group - CRC Press/Taylor & Francis
• Publish Date: 2009 - 2010
• Publish Location: Boca Raton

“Fat detection” Subjects and Themes:

• Subjects: ➤  Fat content - Food preferences - Taste - Dietary Fats - Taste Perception - Metabolism - Food - Lipids in human nutrition - Adverse effects - Food Preferences - Physiology

Edition Identifiers:

• The Open Library ID: OL34595409M - OL33732709M - OL33526694M - OL23197440M
• Library of Congress Control Number (LCCN): 2009012412
• All ISBNs: ➤  9780429141133 - 9781420067750 - 1322618089 - 0429141130 - 1420067761 - 9781420067767 - 9781322618081 - 1420067753

“Harriet Roth's Fat Counter” Metadata:

• Title: Harriet Roth's Fat Counter
• Author: Harriet Roth
• Language: English
• Number of Pages: Median: 80
• Publisher: Signet - Penguin USA, Inc.
• Publish Date: 1993 - 1999 - 2007 - 2009
• Publish Location: New York

“Harriet Roth's Fat Counter” Subjects and Themes:

• Subjects: ➤  Health & Fitness - Nonfiction - Food - Tables - Fat content - Cholesterol content - Caloric content - Food, fat content - Low-fat diet - Low-calorie diet - Weight loss - Physical fitness

Edition Identifiers:

• The Open Library ID: OL7573235M - OL7575016M - OL24272893M - OL7574141M
• Online Computer Library Center (OCLC) ID: 77726835 - 40502831 - 25396360
• Library of Congress Control Number (LCCN): 2007296292
• All ISBNs: ➤  9780451172648 - 9781101083000 - 0451172647 - 9780451220509 - 0451220501 - 9781101097854 - 9781101094884 - 110108300X - 1101094885 - 9780451197450 - 0451197453 - 110109785X

“Carcinogenesis and dietary fat” Metadata:

• Title: Carcinogenesis and dietary fat
• Author: S. Abraham
• Language: English
• Number of Pages: Median: 512
• Publisher: ➤  Springer - Kluwer Academic Publishers - Springer London, Limited
• Publish Date: 1989 - 2011 - 2012
• Publish Location: Boston

“Carcinogenesis and dietary fat” Subjects and Themes:

• Subjects: ➤  Physiological effect - Health aspects - Nutritional aspects - Cancer - Food - Carcinogenesis - Neoplasms - Dietary Fats - Fat - Etiology - Lipids in nutrition - Adverse effects - Fat content - Eicosanoids - Eicosanoic acid - Derivatives

Edition Identifiers:

• The Open Library ID: OL37233354M - OL28653800M - OL28168269M - OL2057929M
• Online Computer Library Center (OCLC) ID: 18959665
• Library of Congress Control Number (LCCN): 88036981
• All ISBNs: ➤  9781461315865 - 079230117X - 9781461315858 - 1461315859 - 1461288789 - 1461315867 - 9781461288787 - 9780792301172

“Fatty Acids in Foods and their Health Implications,Third Edition (Food Science and Technology)” Metadata:

• Title: ➤  Fatty Acids in Foods and their Health Implications,Third Edition (Food Science and Technology)
• Author: Ching K. Chow
• Language: English
• Number of Pages: Median: 1289
• Publisher: ➤  Taylor & Francis Inc - CRC Press - CRC - C R C Pr 1 LLC - Taylor & Francis
• Publish Date: 2007 - 2008
• Publish Location: Boca Raton - United States

“Fatty Acids in Foods and their Health Implications,Third Edition (Food Science and Technology)” Subjects and Themes:

• Subjects: ➤  Fatty Acids - Food - Nutrition Physiology - Dietary Fats - Fatty acids in human nutrition - Health aspects - Fat content - Fatty acids - Food, fat content - Fatty acids, metabolism

Edition Identifiers:

• The Open Library ID: OL18297250M - OL17161431M - OL11560178M
• Library of Congress Control Number (LCCN): 2007007718
• All ISBNs: 0849372615 - 9780849372612

“Fatty acids in foods and their health implications” Metadata:

• Title: ➤  Fatty acids in foods and their health implications
• Author: Ching Kuang Chow
• Language: English
• Number of Pages: Median: 1055
• Publisher: ➤  Brand: CRC Press - CRC Press - M. Dekker - Marcel Dekker, Inc. - Taylor & Francis Group
• Publish Date: 1992 - 1999 - 2000 - 2007
• Publish Location: New York

“Fatty acids in foods and their health implications” Subjects and Themes:

• Subjects: ➤  Nutrition Physiology - Dietary Fats - Fatty Acids - Food - Fatty acids - Metabolism - Fatty acids in human nutrition - Fat content - Fatty acids, metabolism - Food, fat content

Edition Identifiers:

• The Open Library ID: OL58673382M - OL33713284M - OL33394861M - OL19020643M
• Online Computer Library Center (OCLC) ID: 42643573
• Library of Congress Control Number (LCCN): 99051469
• All ISBNs: ➤  9780824767822 - 0824767829 - 0429127553 - 9781420001532 - 1420001531 - 9780429127557

“Food safety” Metadata:

• Title: Food safety
• Author: ➤  United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Health and the Environment.
• Language: English
• Number of Pages: Median: 766
• Publisher: ➤  For sale by Supt. of Docs., Congressional Sales Office - For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O. - U.S. G.P.O.
• Publish Date: 1989
• Publish Location: Washington

“Food safety” Subjects and Themes:

• Subjects: ➤  Law and legislation - Pesticide residues in food - Food adulteration and inspection - Food - Oils and fats - Labeling - Fat content
• Places: United States

Edition Identifiers:

• The Open Library ID: OL17673571M - OL17835710M - OL1812048M
• Library of Congress Control Number (LCCN): 89601578

“Low-fat meats” Metadata:

• Title: Low-fat meats
• Author: Taylor, Steve, Sr.
• Language: English
• Number of Pages: Median: 330
• Publisher: Academic Press
• Publish Date: 1994
• Publish Location: San Diego

“Low-fat meats” Subjects and Themes:

• Subjects: ➤  Meat - Fat content - Food of animal origin - Carcasses - Livestock - Dietary Fats

Edition Identifiers:

• The Open Library ID: OL7326986M - OL9281634M - OL1096234M
• Online Computer Library Center (OCLC) ID: 30594555
• Library of Congress Control Number (LCCN): 94020813
• All ISBNs: 0123132606 - 9780123132604

“Diet-health information and nutrition” Metadata:

• Title: ➤  Diet-health information and nutrition
• Author: Jayachandran N Variyam
• Language: English
• Number of Pages: Median: 45
• Publisher: ➤  U.S. Dept. of Agriculture, Economic Research Service - ERS-NASS, distributor
• Publish Date: 1997
• Publish Location: ➤  [Herndon, VA - [Washington, DC]

“Diet-health information and nutrition” Subjects and Themes:

• Subjects: Food - Cholesterol content - Ingestion - Fat content

Edition Identifiers:

• The Open Library ID: OL15225541M - OL18077631M - OL13623388M
• Online Computer Library Center (OCLC) ID: 38882803

“Diet-health information and nutrition” Metadata:

• Title: ➤  Diet-health information and nutrition
• Author: Jayachandran N. Variyam
• Language: English
• Number of Pages: Median: 45
• Publisher: ➤  ERS-NASS, distributor - U.S. Dept. of Agriculture, Economic Research Service
• Publish Date: 1997
• Publish Location: ➤  [Herndon, VA - Washington, DC - [Washington, DC]

“Diet-health information and nutrition” Subjects and Themes:

• Subjects: Food - Cholesterol content - Ingestion - Fat content

Edition Identifiers:

• The Open Library ID: OL17532974M - OL15447242M - OL18095956M
• Online Computer Library Center (OCLC) ID: 38882803

“Trans fats alternatives” Metadata:

• Title: Trans fats alternatives
• Authors: Dharma R. KodaliGary R. List
• Language: English
• Number of Pages: Median: 133
• Publisher: AOCS Publishing - AOCS Press
• Publish Date: 2005 - 2006
• Publish Location: Champaign, Ill - Champaign, IL

“Trans fats alternatives” Subjects and Themes:

• Subjects: ➤  HEALTH & FITNESS - Nutricʹao humana - MEDICAL - Dietary Fats - Trans Fatty Acids - Holism - Aliments - Oleos e gorduras vegetais comestiveis - Teneur en matiere grasse - Reference - Trans fatty acids - Food - Healthy Living - Fat content - Preventive Medicine - Acides gras trans - Gorduras na dieta - Food, fat content

Edition Identifiers:

• The Open Library ID: OL22733008M - OL12219564M - OL22733416M
• Library of Congress Control Number (LCCN): 2005007957
• All ISBNs: 9781893997523 - 1893997529

“The choose to lose diet” Metadata:

• Title: The choose to lose diet
• Authors: Ron GoorNancy GoorRonald S. GoorKatherine Boyd Grant
• Language: English
• Number of Pages: Median: 352
• Publisher: Houghton Mifflin
• Publish Date: 1990 - 1992
• Publish Location: Boston

“The choose to lose diet” Subjects and Themes:

• Subjects: Food - Tables - Low-fat diet - Fat content

Edition Identifiers:

• The Open Library ID: OL2202716M - OL7466939M - OL21366664M
• Library of Congress Control Number (LCCN): 89024467
• All ISBNs: 0395605717 - 9780395605714 - 0395493366 - 9780395493366

“The Complete Good Fat/ Bad Fat, Carb & Calorie Counter” Metadata:

• Title: ➤  The Complete Good Fat/ Bad Fat, Carb & Calorie Counter
• Author: Lynn Sonberg
• Language: English
• Number of Pages: Median: 256
• Publisher: Harper
• Publish Date: 2007

“The Complete Good Fat/ Bad Fat, Carb & Calorie Counter” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Nutrition - Food - Fat content - Analysis - Composition - Food, fat content - Food, carbohydrate content - Food, caloric content

Edition Identifiers:

• The Open Library ID: OL7289236M - OL9243941M
• Online Computer Library Center (OCLC) ID: 124065015
• Library of Congress Control Number (LCCN): 2007295453
• All ISBNs: 0061231274 - 9780061231278

“Fats in your diet” Metadata:

• Title: Fats in your diet
• Authors: Madeleine H. MooreJames R. MooreMadeline H. Moore
• Language: English
• Number of Pages: Median: 148
• Publisher: MHM Pub. - Mhm Pub
• Publish Date: 1986
• Publish Location: Rockville, Md

“Fats in your diet” Subjects and Themes:

• Subjects: ➤  Cholesterol content - Fat content - Food - Low-cholesterol diet - Low-fat diet - Recipes - Tables - Diet/Nutrition

Edition Identifiers:

• The Open Library ID: OL2749536M - OL8414000M
• Online Computer Library Center (OCLC) ID: 14956757
• Library of Congress Control Number (LCCN): 86090364
• All ISBNs: 9780936833002 - 0936833009

“The South Beach Diet Good Fats/Good Carbs Guide (Revised)” Metadata:

• Title: ➤  The South Beach Diet Good Fats/Good Carbs Guide (Revised)
• Author: Arthur Agatston
• Language: English
• Number of Pages: Median: 160
• Publisher: Rodale Books
• Publish Date: 2005

“The South Beach Diet Good Fats/Good Carbs Guide (Revised)” Subjects and Themes:

• Subjects: ➤  Reducing diets - Tables - Glycemic index - Carbohydrate content - Food - Sugar content - Fat content

Edition Identifiers:

• The Open Library ID: OL8879425M
• All ISBNs: 1594861986 - 9781594861987

“Saturated fat attack” Metadata:

• Title: Saturated fat attack
• Author: ➤  Center for Science in the Public Interest
• Language: English
• Number of Pages: Median: 44
• Publisher: ➤  CSPI - Center for Science in the
• Publish Date: 1988
• Publish Location: Washington, D.C

“Saturated fat attack” Subjects and Themes:

• Subjects: Food - Tables - Fat content

Edition Identifiers:

• The Open Library ID: OL16664374M - OL11302154M
• Online Computer Library Center (OCLC) ID: 18805750
• All ISBNs: 9780893290191 - 089329019X

“The fat gram counter” Metadata:

• Title: The fat gram counter
• Author: ➤  Copyright Paperback Collection (Library of Congress)
• Language: English
• Number of Pages: Median: 95
• Publisher: ➤  Berkley Books - Brand: Berkley - Berkley
• Publish Date: 1986
• Publish Location: New York

“The fat gram counter” Subjects and Themes:

• Subjects: ➤  Food - Tables - Low-fat diet - Caloric content - Fat content - Food, fat content - Food -- Fat content -- Tables - Food -- Caloric content -- Tables

Edition Identifiers:

• The Open Library ID: OL24515141M - OL7502373M
• Online Computer Library Center (OCLC) ID: 13737801
• Library of Congress Control Number (LCCN): 98816052
• All ISBNs: 0425087816 - 9780425087817

“The diabetes carbohydrate and fat gram guide” Metadata:

• Title: ➤  The diabetes carbohydrate and fat gram guide
• Author: Lea Ann Holzmeister
• Language: English
• Number of Pages: Median: 480
• Publisher: American Diabetes Association
• Publish Date: 2000
• Publish Location: Alexandria, VA

“The diabetes carbohydrate and fat gram guide” Subjects and Themes:

• Subjects: ➤  Tables - Food exchange lists - Food - Carbohydrate content - Dietary Fats - Diet therapy - Diabetes Mellitus - Fat content - Dietary Carbohydrates - Diabetes

Edition Identifiers:

• The Open Library ID: OL24205111M
• Online Computer Library Center (OCLC) ID: 43562093
• Library of Congress Control Number (LCCN): 00025293 - 2005026428
• All ISBNs: 9781580400503 - 1580400507

“The complete "lite" foods calorie, fat, cholesterol, and sodium counter” Metadata:

• Title: ➤  The complete "lite" foods calorie, fat, cholesterol, and sodium counter
• Author: Densie Webb
• Language: English
• Number of Pages: Median: 482
• Publisher: Bantam
• Publish Date: 1990
• Publish Location: New York

“The complete "lite" foods calorie, fat, cholesterol, and sodium counter” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Sodium content - Nutrition - Food - Diet - Cholesterol content - Food Analysis - Fat content

Edition Identifiers:

• The Open Library ID: OL24777083M - OL24855629M
• Online Computer Library Center (OCLC) ID: 21433346
• All ISBNs: 0553284711 - 9780553284713

“Carbohydrate, fat & calorie guide” Metadata:

• Title: ➤  Carbohydrate, fat & calorie guide
• Authors: Stephenson JaneJane StephensonDiane Bader
• Number of Pages: Median: 128
• Publisher: ➤  Appletree Press, Inc. - Appletree Press
• Publish Date: 2004
• Publish Location: Mankato, Minn

“Carbohydrate, fat & calorie guide” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Nutrition - Food - Carbohydrate content - Composition - Cholesterol content - Convenience foods - Fat content - General - Health & Fitness - Health/Fitness

Edition Identifiers:

• The Open Library ID: OL12209131M - OL24246010M
• Online Computer Library Center (OCLC) ID: 60387748
• All ISBNs: 1891011065 - 9781891011061

“The CalorieKing calorie, fat, & carbohydrate counter” Metadata:

• Title: ➤  The CalorieKing calorie, fat, & carbohydrate counter
• Author: Allan Borushek
• Language: English
• Number of Pages: Median: 287
• Publisher: ➤  Family Health - Family Health Pub.
• Publish Date: 2012
• Publish Location: Costa Mesa, CA

“The CalorieKing calorie, fat, & carbohydrate counter” Subjects and Themes:

• Subjects: ➤  Tables - Caloric content - Food - Diet - Brand name products - Carbohydrate content - Fast food restaurants - Fat content

Edition Identifiers:

• The Open Library ID: OL28420151M - OL27138366M
• Online Computer Library Center (OCLC) ID: 746836796 - 1001927731 - 800039051
• All ISBNs: ➤  9781930448360 - 1930448384 - 1930448546 - 1930448368 - 9781930448544 - 9781930448384

“High Fat Diet” Metadata:

• Title: High Fat Diet
• Authors: Zana MorrisHelen Foster
• Language: English
• Number of Pages: Median: 288
• Publisher: ➤  Penguin Random House - Ebury Publishing - Vermilion
• Publish Date: 2015