Explore: Feeding Behavior
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1Fast Food Nation
By Eric Schlosser

“Fast Food Nation” Metadata:
- Title: Fast Food Nation
- Author: Eric Schlosser
- Languages: ➤ English - fre - Spanish; Castilian - español, castellano
- Number of Pages: Median: 385
- Publisher: ➤ Perfection Learning Corporation - Mariner Books - Rebound by Sagebrush - Harper Perennial - Grupo Editorial Random House Mondadori - Random House Audio - Mariner Books/Houghton Mifflin Harcourt - Penguin - Houghton Mifflin Harcourt Trade & Reference Publishers - Grijalbo - Penguin Group UK - Tandem Library - Scholastic Australia - Riemann - Autrement - Penguin Books, Limited - Houghton Mifflin College Div - RH Audio - Riemann Verlag - The Penguin Group - Houghton Mifflin - Penguin Books. - Sōshisha - Houghton Mifflin Harcourt Publishing Company - Turtleback Books Distributed by Demco Media - HarperCollins Publishers - Thorndike Press - Perennial - Penguin Books Ltd
- Publish Date: ➤ 2001 - 2002 - 2003 - 2004 - 2005 - 2006 - 2007 - 2009 - 2010 - 2011 - 2012
- Publish Location: ➤ Boston, USA - New York, NY, USA - Munich, Germany - London, England - Tōkyō - London - Paris - Boston - New York, USA - Barcelona
“Fast Food Nation” Subjects and Themes:
- Subjects: ➤ politics - health - current events - sociology - McDonald's - food - American cooking - social science - popular culture - cooking - feeding behavior - social aspects - foods - quality - trade marks - food industry - health hazards - food safety - Voedingsgewoonten - Fastfood - Health & Fitness - Media Studies - Industria y comercio - Restaurantes de comida rápida - Cookery - Cooking & Food - Nonfiction - Alimentos - Cuisine américaine - Fast food restaurants - Food industry and trade - Alimentos de conveniencia - Convenience foods - Food habits - Diet - Ernährungsgewohnheit - Ess- und Trinksitte - Ernährung - Fast Food - Lebensmittelindustrie - Lebensmittelfälschung - Convienience foods - Large type books - Comida de preparación rápida - Comida basura - Industria alimentaria - History - United states, social life and customs - Restaurants, united states - Restaurants-minute - Aliments - Industrie et commerce - Aliments précuisinés - New York Times reviewed - Diet in disease - Habitudes alimentaires - Cuisine - Régimes alimentaires - Recipes - Customs & Traditions - Agribusiness - Labor - Fast food restaurants--united states - Food industry and trade--united states - Convenience foods--united states - Fast foods - Diet, western - Nutritive value - Business & economics--industries--agribusiness - Business & economics--labor - Social science--popular culture - Snabbmatsrestauranger - Snabbmat - Fast food restaurants--history - Fast food restaurants--united states--history - Tx945.3 .s355 2012 - 338.1/973 - Bus077000 bus070120 hea017000 his054000 his036060
- People: Mikhail Gorbachev - Eric Schlosser
- Places: ➤ Estados Unidos - United States - California - New Jersey Turnpike - Las Vegas - England - Germany - USA
Edition Identifiers:
- Google Books ID: 2hrytgEACAAJ - Z_IO20TJBN8C - 6cH4wAEACAAJ - ZY8pAAAACAAJ
- The Open Library ID: ➤ OL37387351M - OL37109307M - OL33045055M - OL32706918M - OL37177393M - OL37352397M - OL38084900M - OL40333137M - OL40335763M - OL29591370M - OL23019262M - OL23049088M - OL7358129M - OL7603890M - OL9240121M - OL10942137M - OL9384402M - OL24263804M - OL7828893M - OL9237499M - OL7469003M - OL7285414M - OL3752594M - OL11762326M - OL8097320M - OL7798390M - OL7282792M - OL7914249M - OL25769641M - OL7288921M - OL24206856M - OL9243626M - OL8528915M - OL13362012M - OL25292400M - OL26172782M - OL9786132M - OL9065426M - OL14447961M
- Online Computer Library Center (OCLC) ID: ➤ 258055175 - 228215165 - 45248356 - 1036215923 - 780787848 - 48450069 - 751100647 - 61230885 - 57721341 - 46678059 - 813542678 - 49851928 - 256093135 - 538109847 - 883559681 - 185753420
- Library of Congress Control Number (LCCN): 2001051914 - 00053886 - 2003442432 - 2001024439 - 2012392290
- All ISBNs: ➤ 0547750331 - 9781905775545 - 0061838683 - 9780553529005 - 078389502X - 9781663609021 - 1663609020 - 0060938455 - 9780606246224 - 1417687177 - 0060838582 - 9780783895024 - 9780613451390 - 9783570500439 - 9780141035314 - 0141886064 - 274670305X - 3570500438 - 9784794210715 - 060838582 - 9780547518244 - 9780141885292 - 9782746703056 - 9780618232406 - 9780739312506 - 9780060938451 - 9780547750330 - 0395977894 - 0613451392 - 006116139X - 0965188388 - 1299882625 - 842533649X - 8497593367 - 9780141029788 - 9783570500231 - 9780060522803 - 0141006870 - 0141029781 - 9780141006871 - 9780395977897 - 0606246223 - 3570500233 - 0739312502 - 479421071X - 9780618130979 - 9780713996029 - 9780141886060 - 0060522801 - 9788425336492 - 0141944218 - 0141885297 - 9780965188388 - 0618130977 - 0553529005 - 9780061838682 - 0618232400 - 0141035315 - 9780141944210 - 0547518242 - 9780061161391 - 0141885289 - 0713996021 - 9788497593366 - 1905775547 - 9781299882621 - 9781417687176 - 9780141885285 - 9780060838584
First Setence:
"CHEYENNE MOUNTAIN SITS on the eastern slope of Colorado's Front Range, rising steeply from the prairie and overlooking the city of Colorado Springs."
"CARL N. KARCHER is one of the fast food industry's pioneers."
Author's Alternative Names:
"ERIC SCHLOSSER" and "Xi Luo Se (Schlosser, Eric)"Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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2Fat is a feminist issue
By Susie Orbach, S ORBACH, Susie Orbach and Susie Orbach

“Fat is a feminist issue” Metadata:
- Title: Fat is a feminist issue
- Authors: Susie OrbachS ORBACHSusie Orbach Susie Orbach
- Language: English
- Number of Pages: Median: 203
- Publisher: ➤ Arrow Books - Arrow Books Ltd - Berkley Pub. - Brand: Berkley - Penguin Random House - Paddington Press - Arrow - Berkley - Berkley Books - ARROW (RAND) - Galahad Books - RH Canada UK Dist - BBS Publishing Corporation - Berkley Pub. Corp.
- Publish Date: ➤ 1978 - 1979 - 1980 - 1982 - 1985 - 1986 - 1987 - 1988 - 1989 - 1990 - 1992 - 1994 - 1997 - 1998 - 2006 - 2010 - 2016
- Publish Location: London - New York - Berkley
“Fat is a feminist issue” Subjects and Themes:
- Subjects: ➤ Food habits - Mental health - Obesity - Obesity in women - Overweight women - Popular works - Psychological aspects - Psychological aspects of Obesity - Psychological aspects of Obesity in women - Psychological aspects of Reducing - Psychological aspects of Weight loss - Reducing - Reducing Diet - Weight loss - Women - Eating disorders - Women's Health - Feeding Behavior - Weight Gain - Psychological Conditioning - Social Environment - Weight Perception - Vrouwen - Eetstoornissen - Zelfbeeld - Eating disorders in women - Compulsive eating - Treatment - Psychology - Feeding and Eating Disorders - Gender Identity - Feminism - Vetzucht - Oreximanie - Psychologische aspecten - Women, health and hygiene
Edition Identifiers:
- The Open Library ID: ➤ OL36190732M - OL22168581M - OL22103074M - OL22627392M - OL28578940M - OL7318941M - OL9273595M - OL7317263M - OL9271919M - OL13968266M - OL1608003M - OL7316610M - OL7502692M - OL18355843M - OL17014992M - OL8181423M - OL7583252M - OL17887120M - OL9271266M - OL18680207M - OL18733300M - OL1178918M - OL21047833M - OL18931712M - OL20207751M - OL13867828M - OL20109460M - OL4551619M
- Online Computer Library Center (OCLC) ID: ➤ 4952315 - 41015744 - 3327274 - 30387395 - 36873977 - 6868568 - 24010045
- Library of Congress Control Number (LCCN): 91146412 - 94165485 - 96079821 - 77021045
- All ISBNs: ➤ 0099271540 - 9780425050095 - 9780099481935 - 0099481936 - 0425043800 - 0425050092 - 0448227851 - 0425141454 - 0425099202 - 0600336980 - 9780883659878 - 0099388308 - 9780425099209 - 0883659875 - 0425055442 - 9780425055441 - 9780099388302 - 9780448227856 - 9780425056424 - 9780425141458 - 0425056422 - 9780425040355 - 1407089927 - 9781407089928 - 9781784753092 - 9780099271543 - 9780600336983 - 0425040356 - 9780425043806 - 1784753092
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3Omnivore's Dilemma. A Natural History of Four Meals
By Michael Pollan, Richie Chevat and Raul Nagore

“Omnivore's Dilemma. A Natural History of Four Meals” Metadata:
- Title: ➤ Omnivore's Dilemma. A Natural History of Four Meals
- Authors: Michael PollanRichie ChevatRaul Nagore
- Languages: ➤ English - Spanish; Castilian - español, castellano - heb
- Number of Pages: Median: 450
- Publisher: ➤ Penguin Books - Penguin Audio - Perfection Learning - Penguin - Random House Espanol - Turtleback Books - Thorndike Press - Penguin Press - Penguin USA - Bloomsbury Publishing Plc - Publica - Modan - Pollan, Michael/ Brick, Scott (NRT) - Large Print Press - Penguin Group - Dial Books for Young Readers - Dial Books - Pegasus - Penguin Highbridge (Aud) - Penguin Group USA, Inc. - Bloomsbury - Bloomsbury UK - Listening Library (Audio)
- Publish Date: ➤ 2006 - 2007 - 2008 - 2009 - 2010 - 2011 - 2015 - 2017 - 2021
- Publish Location: ➤ New York, USA - Detroit, USA - Ben Shemen - London - Waterville, ME, USA - New York
“Omnivore's Dilemma. A Natural History of Four Meals” Subjects and Themes:
- Subjects: ➤ hunting - foodies - feral pigs - wild mushrooms - abalone - salads - leaf vegetables - sourdough - wild yeast - cherries - Whole Foods Market - omnivores - food chains - organic food - American cuisine - Food habits - nyt:paperback_nonfiction=2008-10-04 - New York Times bestseller - Food preferences - GT2850 - Evolution - Agriculture - Habitudes alimentaires - Feeding Behavior - Ernährungsgewohnheit - Préférences alimentaires - Évolution - Ernährungsökologie - Eating customs - Nahrungskette - Food chains (ecology) - Large type books - COOKING - History - HEALTH & FITNESS - Diet & Nutrition - Nutrition - SOCIAL SCIENCE - Agriculture & Food - Essgewohnheit - Kochen - COOKING / History - HEALTH & FITNESS / Diet & Nutrition / Nutrition - SOCIAL SCIENCE / Agriculture & Food - Biological evolution - Maaltijden - Eetcultuur - Hábitos alimentares - Gt2850 .p65 2006 - Gt 2850 p65 2006 - 394.1/2 - Juvenile literature - Food supply - Juvenile Nonfiction - Nature - Nonfiction - Food supply -- Juvenile literature - Food chains (Ecology) -- Juvenile literature - Food supply, juvenile literature - Ecology - Ecology, juvenile literature - Reading Level-Grade 11 - Reading Level-Grade 10 - Reading Level-Grade 12 - Food - Food industry and trade - Aliments - Foods - Feeding habits - Matkultur - Livsmedelskonsumtion - Préférences alimentaires - Alimentos -- Preferencias - COOKING -- History - HEALTH & FITNESS -- Diet & Nutrition -- Nutrition - SOCIAL SCIENCE -- Anthropology - Hábitos alimenticios
- People: Michael Pollan - Joel Salatin
- Places: ➤ South Dakota - Kansas - California - East Coast - Virginia - United States - États-Unis
Edition Identifiers:
- Google Books ID: NUrYAAAAMAAJ
- The Open Library ID: ➤ OL51291779M - OL45156824M - OL35386387M - OL34086545M - OL34399340M - OL27462486M - OL27493857M - OL27493862M - OL27662998M - OL39472932M - OL24269613M - OL26147952M - OL26087277M - OL25854117M - OL27510657M - OL23186195M - OL48643191M - OL49376427M - OL30539404M - OL26862477M - OL7361725M - OL23077711M - OL3431041M - OL9730471M - OL24288237M - OL8875536M
- Online Computer Library Center (OCLC) ID: ➤ 958463119 - 311783558 - 70158447 - 475150770 - 731487250 - 62290639 - 271084666 - 671912529 - 1139759102 - 319433546 - 492492664
- Library of Congress Control Number (LCCN): 2006019943 - 2005056557 - 2009009283
- All ISBNs: ➤ 1101925361 - 078628952X - 9780143038580 - 9788499927039 - 0803734158 - 9780803735002 - 060637390X - 9781101148761 - 9781408807255 - 0747586837 - 9781606861677 - 9780786289523 - 1594200823 - 9781429535847 - 1429535849 - 9780747586838 - 1429535814 - 0606087230 - 1408812185 - 1101993839 - 1408807254 - 9781408812181 - 0803735006 - 1606861670 - 9780747586753 - 1594132054 - 9781101147931 - 0747586756 - 9786054263141 - 6067222345 - 6054263145 - 9781101925362 - 1101993820 - 1101148764 - 9780143058410 - 9780803734159 - 9781594200823 - 8499928846 - 9781101993835 - 9788499928845 - 1101147938 - 9786067222340 - 9780786564200 - 0143038583 - 9780606087230 - 0786564202 - 9781594132056 - 9781101993828 - 9780606373906 - 014305841X - 8499927033 - 9781429535816
First Setence:
"What should we have for dinner?"
Author's Alternative Names:
"POLLAN MICHAEL", "이경식.", "Michael Kevin Pollan" and "M. Pollan"Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4In Defense of Food
By Michael Pollan

“In Defense of Food” Metadata:
- Title: In Defense of Food
- Author: Michael Pollan
- Language: English
- Number of Pages: Median: 244
- Publisher: ➤ Cengage Gale - Allen Lane - Penguin Group UK - Penguin Books - Penguin Press - Penguin Audio - Penguin Books, Limited - Penguin Press HC, The - Thorndike Press - Penguin Group USA, Inc. - Penguin
- Publish Date: 2008 - 2009 - 2010 - 2011
- Publish Location: ➤ Waterville, Me - New York - London, England - London - United States of America
“In Defense of Food” Subjects and Themes:
- Subjects: ➤ Nutrition - nyt:paperback_nonfiction=2009-10-25 - Food habits - New York Times bestseller - Food - Research - Cooking & Food - Medical - Nonfiction - Sociology - Natural foods - Large type books - Analysis - Diet Fads - Nahrungsaufnahme - Speise - Ernährung - Food and drink - Nutrition and dietetics - Voedingsgewoonten - Ernährungserziehung - Zivilisationskrankheit - Ernährungsgewohnheit - Nutritional Physiological Phenomena - Feeding Behavior
- People: ➤ Albert Howard Sir (1873-1947) - Ancel Keyes - John Harvey Kellogg (1852-1943) - Justus von Liebig - George S. McGovern (1922-2012) - Marion Nestle - Carlo Petrini (1948-2012) - Weston A. Price - William Prout (1785-1850) - Gyorgy Scrinis
Edition Identifiers:
- The Open Library ID: ➤ OL47686095M - OL43695985M - OL37788376M - OL24304385M - OL28453855M - OL28443121M - OL24225704M - OL18008081M - OL10099981M - OL12433642M - OL24300380M - OL16364673M - OL24266078M - OL24300382M - OL23142049M
- Online Computer Library Center (OCLC) ID: 173243755 - 262428542 - 271465299 - 605138246
- Library of Congress Control Number (LCCN): 2007050670 - 2007037552
- All ISBNs: ➤ 9780143142744 - 9780141034720 - 9781846140969 - 1594133328 - 0141034726 - 9781429581233 - 1594201455 - 1846141036 - 9781429581264 - 0141908513 - 1429581239 - 184614096X - 9780143114963 - 0143114964 - 9781594133329 - 9781846141034 - 0739497685 - 9781410405371 - 1429581263 - 0143142747 - 9781594201455 - 9780141908519 - 9780739497685 - 1410405370
First Setence:
"Eat food."
"Eat food. Not too much. Mostly plants."
Author's Alternative Names:
"POLLAN MICHAEL", "M. Pollan", "Michael Kevin Pollan" and "이경식."Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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5The China Study
Startling Implications for Diet, Weight Loss and Long-Term Health
By T. Colin Campbell, PhD, T. Colin Campbell and Thomas M. Campbell

“The China Study” Metadata:
- Title: The China Study
- Authors: T. Colin Campbell, PhDT. Colin CampbellThomas M. Campbell
- Language: English
- Number of Pages: Median: 417
- Publisher: ➤ BenBella Books - Benbella Books
- Publish Date: 2004 - 2006 - 2009
- Publish Location: ➤ Dallas, TX, USA - New York - Dallas
“The China Study” Subjects and Themes:
- Subjects: ➤ Health & Fitness - Nonfiction - Nutrition - Nutritionally induced diseases - diet in disease - Methods - Maladies d'origine nutritionnelle - Food Habits - Disease - Diet - Etiology - Preventive Medicine - Adverse effects - Régimes alimentaires - Diet Therapy - Popular Works - Vegetarian Diet - Dietetics & nutrition - Health/Fitness - Nutrition And Diet - Nutrition And Public Health - Consumer Health - Healthy Living - Health & Fitness / Nutrition - Diets - General - Diseases - General - Diet / Health / Fitness - mirror - pdf.yt - Diet, Vegetarian - Public health, china - Weight loss - Low-calorie diet - Feeding Behavior
Edition Identifiers:
- The Open Library ID: OL8806903M - OL8806917M - OL24307911M - OL24613493M
- Online Computer Library Center (OCLC) ID: 54905518 - 70867373 - 537194063
- Library of Congress Control Number (LCCN): 2004007985
- All ISBNs: ➤ 1935251007 - 1932100385 - 1932100660 - 9781932100389 - 9781935251002 - 9781932100662
First Setence:
"THE PUBLIC'S HUNGER for nutrition information never ceases to amaze me, even after devoting my entire working life to conducting experimental research into nutrition and health."
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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6A sociology of food and nutrition
By John Germov and Lauren Williams

“A sociology of food and nutrition” Metadata:
- Title: ➤ A sociology of food and nutrition
- Authors: John GermovLauren Williams
- Language: English
- Number of Pages: Median: 352
- Publisher: ➤ Oxford University Press, USA - Oxford University Press - Oxford University Press Australia & New Zealand
- Publish Date: 1999 - 2016
- Publish Location: South Melbourne, Vic - Oxford
“A sociology of food and nutrition” Subjects and Themes:
- Subjects: ➤ Nutrition - Feeding Behavior - Sociology - Social aspects - Food habits - Food - Social Perception - Social Values - Food, history - Food and drink
Edition Identifiers:
- The Open Library ID: OL28614161M - OL7393538M - OL6892733M
- Online Computer Library Center (OCLC) ID: 42005082
- Library of Congress Control Number (LCCN): 00687859
- All ISBNs: 019550609X - 0190304677 - 9780190304676 - 9780195506099
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Good to eat
By Marvin Harris

“Good to eat” Metadata:
- Title: Good to eat
- Author: Marvin Harris
- Languages: ➤ Spanish; Castilian - español, castellano - English
- Number of Pages: Median: 289
- Publisher: ➤ Waveland Press - Allen & Unwin - Allen and Unwin - ALIANZA EDITORIAL - Klett-Cotta - Alianza - Simon and Schuster - Alianza Editorial Sa
- Publish Date: ➤ 1985 - 1986 - 1990 - 1993 - 1996 - 1998 - 1999 - 2005 - 2011
- Publish Location: ➤ London - Madrid, Spain - New York
“Good to eat” Subjects and Themes:
- Subjects: ➤ Food habits - Food - Food supply - Nutritional anthropology - Anthropology - Customs & Traditions - General - Psychology - Sociology - Ethnology - Feeding Behavior
Edition Identifiers:
- The Open Library ID: ➤ OL12823768M - OL2533843M - OL8751702M - OL9391144M - OL9117665M - OL9117235M - OL20898784M - OL17199839M - OL27983229M - OL25620245M - OL22131140M - OL23258016M - OL26385450M
- Online Computer Library Center (OCLC) ID: 43638785 - 434262766 - 87852858 - 3976 - 12313198
- Library of Congress Control Number (LCCN): 85014561
- All ISBNs: ➤ 9788420695945 - 9781577660156 - 1577660153 - 9780671503666 - 0043060021 - 3608931236 - 8420695947 - 9783608931235 - 842063977X - 0671503669 - 9788420604909 - 9780043060025 - 8420674389 - 9788420674384 - 8420604909 - 9788420639772
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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8Food and Nutrition
By Paul Fieldhouse

“Food and Nutrition” Metadata:
- Title: Food and Nutrition
- Author: Paul Fieldhouse
- Language: English
- Number of Pages: Median: 253
- Publisher: ➤ Springer London, Limited - Chapman & Hall - Chapman and Hall - Stanley Thornes - Nelson Thornes - Croom Helm
- Publish Date: ➤ 1985 - 1986 - 1995 - 1998 - 2013
- Publish Location: ➤ Dover, N.H - London - Cheltenham
“Food and Nutrition” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Nutrition - Social aspects - Social aspects of Food - Social aspects of Nutrition - Ethnology - Feeding Behavior - Lebensmittel - Geschichte - Ernährung - Kultur - Sociology - Diet - Food Habits [MESH] - Nutricao (aspectos socio-economicos) - Habitos alimentares - Abastecimento/distribuicao de alimentos (aspectos sociais) - Religious aspects - Sociological aspects - Psychological aspects - Nutritional Physiological Phenomena
Edition Identifiers:
- The Open Library ID: ➤ OL58838673M - OL37215143M - OL2540032M - OL12161003M - OL22324600M - OL9732041M - OL22140464M - OL10184891M
- Online Computer Library Center (OCLC) ID: 12557773
- Library of Congress Control Number (LCCN): 85021276
- All ISBNs: ➤ 9780709910794 - 1565933397 - 0709910428 - 9781489932563 - 0412384701 - 0748737235 - 9780709910428 - 0412581108 - 9780748737239 - 9780412581106 - 9780412384707 - 9781565933392 - 1489932569 - 0709910797
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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9Pre-feeding skills
By Suzanne Evans Morris

“Pre-feeding skills” Metadata:
- Title: Pre-feeding skills
- Author: Suzanne Evans Morris
- Language: English
- Number of Pages: Median: 606
- Publisher: ➤ TSB/Harcourt - Therapy Skill Builders - Pro Ed
- Publish Date: 1987 - 2000
- Publish Location: ➤ [United States] - Tucson, Ariz - Tucson
“Pre-feeding skills” Subjects and Themes:
- Subjects: ➤ Care - Handbooks, manuals - Infants - Ingestion disorders in infants - Nutrition - Study and teaching - Treatment - Feeding and Eating Disorders of Childhood - Rehabilitation - Child, preschool - Infant - Feeding Behavior - Feeding Methods - Physiopathology
Edition Identifiers:
- The Open Library ID: OL28309133M - OL2078688M - OL17329885M - OL6776534M
- Online Computer Library Center (OCLC) ID: 40720389
- Library of Congress Control Number (LCCN): 88113896 - 00009802
- All ISBNs: ➤ 1416403140 - 0884502236 - 9780761674061 - 0761674063 - 0761674071 - 9781416403142 - 9780884502234 - 9780761674078
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Eat not this flesh
By Frederick J. Simoons

“Eat not this flesh” Metadata:
- Title: Eat not this flesh
- Author: Frederick J. Simoons
- Language: English
- Number of Pages: Median: 241
- Publisher: ➤ Univ. of Wisconsin Press - The University of Wisconsin Press - University of Wisconsin Press, Madison, Wi. - Greenwood Press - University of Wisconsin Press - The University of Wisconsin press - Greenwood Press Reprint
- Publish Date: ➤ 1961 - 1967 - 1980 - 1981 - 1994 - 2000
- Publish Location: Madison - Westport, Conn
“Eat not this flesh” Subjects and Themes:
- Subjects: ➤ Fish as food - Food habits - Meat - Habitudes alimentaires - Viande - Feeding Behavior - Seafood - Food of animal origin - Animals - Food - Nutrititon and diet - History
Edition Identifiers:
- The Open Library ID: ➤ OL58662129M - OL46956375M - OL46913382M - OL9640016M - OL1082327M - OL9799988M - OL4107454M - OL14130624M - OL13576171M - OL14432961M - OL14482235M
- Online Computer Library Center (OCLC) ID: 14623015 - 29877776 - 4015731 - 28289490 - 6735645
- Library of Congress Control Number (LCCN): 61013937 - 80022232 - 94005915
- All ISBNs: ➤ 9780299142506 - 0299142507 - 9780313227721 - 0299024342 - 9780299142544 - 9780299024345 - 0313227721 - 029914254X
Access and General Info:
- First Year Published: 1961
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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11The food revolution
By John Robbins

“The food revolution” Metadata:
- Title: The food revolution
- Author: John Robbins
- Language: English
- Number of Pages: Median: 451
- Publisher: ➤ Mango Media - Audio Literature - Conari Press
- Publish Date: ➤ 2001 - 2010 - 2011 - 2020 - 2021
- Publish Location: Berkeley, Calif - Berkeley, CA
“The food revolution” Subjects and Themes:
- Subjects: ➤ Food habits - Food of animal origin - Cooking - Food of animal origin--united states - Food habits--united states - Diet - Diet, vegetarian - Food contamination - Food, genetically modified - Feeding behavior - Tx371 .r63 2001 - Qt 235 r634f 2001 - 613.2/62 - Food Industry - Food Contamination - Vegetarian Diet - Genetic Engineering
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL34089527M - OL3937569M - OL29836567M - OL33411504M - OL25087946M - OL33264193M
- Online Computer Library Center (OCLC) ID: 653086464
- Library of Congress Control Number (LCCN): 2001001279 - 2011293538
- All ISBNs: ➤ 1609252926 - 9781609252922 - 1573244872 - 9781573244879 - 9781574534177 - 9781642503043 - 1642503053 - 9781642503050 - 9781573247023 - 1573247022 - 1574534173 - 1642503045
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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12Pediatric swallowing and feeding
By Joan C. Arvedson and Linda Brodsky

“Pediatric swallowing and feeding” Metadata:
- Title: ➤ Pediatric swallowing and feeding
- Authors: Joan C. ArvedsonLinda Brodsky
- Language: English
- Number of Pages: Median: 622
- Publisher: ➤ Singular Publishing Group Inc - Plural Publishing, Incorporated - Singular - Singular Thomson Learning
- Publish Date: ➤ 1993 - 2001 - 2002 - 2017 - 2019
- Publish Location: Albany, NY - Australia
“Pediatric swallowing and feeding” Subjects and Themes:
- Subjects: ➤ Feeding Behavior - Deglutition - Child - Infant - Ingestion disorders in children - Deglutition disorders in children - Paediatric medicine - Paediatric nursing - Medical / Nursing - Gastroenterology - Pediatrics - Medical - Otolaryngology - Language Arts & Disciplines / Speech - Pediatric;Swallowing;and;Feeding - Speech - Audiology & Speech Pathology - Deglutition disorders in child - Ingestion disorders in childre - Deglutition disorders - Children, nutrition - Infants, nutrition - Rj463.i54 p44 2002 - Wi 102 a795p 2001 - 618.92/31
Edition Identifiers:
- The Open Library ID: ➤ OL51607319M - OL38719118M - OL8067297M - OL8667384M - OL21484952M - OL21462628M
- Online Computer Library Center (OCLC) ID: 101086028 - 45836047
- Library of Congress Control Number (LCCN): 2001020110
- All ISBNs: ➤ 9781944883515 - 0769300766 - 156593069X - 9781944883522 - 1944883517 - 1944883525 - 9781565930698 - 9780769300764
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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13Habits, not diets
By James Mecham Ferguson

“Habits, not diets” Metadata:
- Title: Habits, not diets
- Author: James Mecham Ferguson
- Language: English
- Number of Pages: Median: 332
- Publisher: ➤ Bull Pub. - Distributed to the trade by Publishers Group West - Bull Pub. Co.
- Publish Date: 1976 - 1988 - 1997
- Publish Location: ➤ Palo Alto, Calif - Emeryville, Calif
“Habits, not diets” Subjects and Themes:
- Subjects: ➤ Behavior modification - Behavior therapy - Food habits - Psychological aspects - Psychological aspects of Weight loss - Weight loss - Reducing Diet - Régimes amaigrissants - Aspect psychologique - Obésité - Obesity - Enseignement programmé - Émaciation - Habitudes alimentaires - Feeding Behavior - Thérapie de comportement - Weight Loss
Edition Identifiers:
- The Open Library ID: OL678701M - OL2031760M - OL4876879M
- Online Computer Library Center (OCLC) ID: 37030369 - 18463890
- Library of Congress Control Number (LCCN): 97025169 - 76004098 - 88007378
- All ISBNs: ➤ 9780923521417 - 0915950065 - 0923521410 - 9780915950065 - 9780915950850 - 0915950855
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14The Art of Dining
By Sara Paston-Williams

“The Art of Dining” Metadata:
- Title: The Art of Dining
- Author: Sara Paston-Williams
- Language: English
- Number of Pages: Median: 348
- Publisher: ➤ National Trust - Harry N Abrams
- Publish Date: ➤ 1993 - 1994 - 1999 - 2002 - 2012
- Publish Location: London
“The Art of Dining” Subjects and Themes:
- Subjects: ➤ Cookery, English - English Cookery - Food habits - Gastronomy - History - Couvert et décoration - Cuisine anglaise - Mœurs et coutumes - Histoire - Repas - Kookkunst - Tables (Mobilier) - Eetgewoonten - Dinners and dining - English Cooking - Eating customs - Feeding Behavior - Cooking, history - Cooking
- Places: England - Grande-Bretagne
Edition Identifiers:
- The Open Library ID: OL1203705M - OL7997834M - OL7777230M - OL31083139M - OL11196788M
- Online Computer Library Center (OCLC) ID: 228090815 - 29474421
- Library of Congress Control Number (LCCN): gb93061995 - 2012554052 - 94197780
- All ISBNs: ➤ 0707801737 - 9780810919402 - 9780707803661 - 0707803608 - 1907892354 - 0707803667 - 9780707803609 - 0810919400 - 9781907892356 - 9780707801735
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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15Never satisfied
By Hillel Schwartz and Hillel Schwartz

“Never satisfied” Metadata:
- Title: Never satisfied
- Authors: Hillel SchwartzHillel Schwartz
- Language: English
- Number of Pages: Median: 468
- Publisher: ➤ Collier Macmillan - Anchor Books - Free Press - Smithmark Publishers
- Publish Date: 1986 - 1990 - 1995
- Publish Location: New York - London
“Never satisfied” Subjects and Themes:
- Subjects: ➤ Body image - Body, Human - History - Human Body - Obesity - Social aspects - Social aspects of Body image - Social aspects of Obesity - Social aspects of Weight loss - Social aspects of the Human body - Weight loss - Human body - Reducing - Social aspects of Reducing - Voedingsgewoonten - Feeding Behavior - Zwaarlijvigheid - Aspect social - Diät - Geschichte - Vermageren - Corps humain - Perte de poids - Reducing Diet - Schéma corporel - Histoire - Gewichtsabnahme - Obésité - Prevention & control - Übergewicht - Food Habits
- Places: United States
Edition Identifiers:
- The Open Library ID: OL9827678M - OL2198291M - OL20941148M - OL22327436M - OL2725793M
- Online Computer Library Center (OCLC) ID: 14132607
- Library of Congress Control Number (LCCN): 86019552 - 89018058
- All ISBNs: ➤ 9780029292501 - 9780385411585 - 0831794593 - 9780831794590 - 0029292506 - 0385411588
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16From hardtack to home fries
By Barbara Haber

“From hardtack to home fries” Metadata:
- Title: From hardtack to home fries
- Author: Barbara Haber
- Language: English
- Number of Pages: Median: 250
- Publisher: ➤ Free Press - Penguin (Non-Classics) - Penguin Books
- Publish Date: 2002 - 2003 - 2010
- Publish Location: New York
“From hardtack to home fries” Subjects and Themes:
- Subjects: ➤ Cookery - Diet - Food habits - History - Cooking - Cooking, american - Cooking, history - Feeding Behavior - Food
- Places: United States
Edition Identifiers:
- The Open Library ID: OL36778861M - OL7360275M - OL22377896M - OL7721784M - OL23246759M
- Online Computer Library Center (OCLC) ID: 48515722
- Library of Congress Control Number (LCCN): 2001058482
- All ISBNs: ➤ 9780142002971 - 0684842173 - 0142002976 - 1439137595 - 9781439137598 - 9780684842172
First Setence:
"The first object I beheld at the foot of a hill at sunset, when I had gained the road, was an old woman with a sack of potatoes on her back, suspended by a rope across her forehead."
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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17Consumed
By Michelle Stacey

“Consumed” Metadata:
- Title: Consumed
- Author: Michelle Stacey
- Language: English
- Number of Pages: Median: 237
- Publisher: Simon & Schuster - Touchstone
- Publish Date: 1994 - 1995
- Publish Location: New York
“Consumed” Subjects and Themes:
- Subjects: ➤ Food habits - History - Nutrition - Psychological aspects - Psychological aspects of Food habits - Feeding Behavior - Psychology - Voeding - Dwangverschijnselen - Geschichte - Voedingsgewoonten - Gezondheidseffecten - Ernahrung - Sociale aspecten - Psychologie - Ernahrungsgewohnheit - Nutritional Physiological Phenomena - New York Times reviewed
- Places: United States
Edition Identifiers:
- The Open Library ID: OL7664512M - OL1424391M - OL7648964M
- Online Computer Library Center (OCLC) ID: 33160026 - 29027522
- Library of Congress Control Number (LCCN): 93034940
- All ISBNs: 9780671501013 - 0671767542 - 9780671767549 - 0671501011
First Setence:
"It may come as something of a surprise to those embedded in today's culture of technologically altered foodstuffs and double-blind studies of cholesterol and heart disease to learn that many aspects of our current response to food were foreshadowed one hundred years ago, in an age when electricity was new and polyunsaturated fats virtually unknown."
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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18Eating mindfully
how to end mindless eating & enjoy a balanced relationship with food
By Albers, Susan Psy.D.

“Eating mindfully” Metadata:
- Title: Eating mindfully
- Author: Albers, Susan Psy.D.
- Language: English
- Number of Pages: Median: 168
- Publisher: New Harbinger Publications
- Publish Date: 2003
- Publish Location: Oakland, Calif
“Eating mindfully” Subjects and Themes:
- Subjects: ➤ Food habits - Eating (Philosophy) - Food - Religious aspects of Food - Buddhism - Psychological aspects - Psychological aspects of Food habits - Awareness - Feeding Behavior - Diet - Eating (Philosophy.) - Popular Works - Food, psychological aspects
Edition Identifiers:
- The Open Library ID: OL3708139M
- Online Computer Library Center (OCLC) ID: 51884367
- Library of Congress Control Number (LCCN): 2003283203
- All ISBNs: 1572243503 - 9781572243507
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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19Basic nutrition and diet therapy
By Williams, Sue Rodwell. and Sue Rodwell Williams

“Basic nutrition and diet therapy” Metadata:
- Title: ➤ Basic nutrition and diet therapy
- Authors: Williams, Sue Rodwell.Sue Rodwell Williams
- Language: English
- Number of Pages: Median: 471
- Publisher: ➤ Mosby Year Book - Mosby - Times Mirror/Mosby College Pub.
- Publish Date: 1988 - 1992 - 1995 - 2001
- Publish Location: St. Louis
“Basic nutrition and diet therapy” Subjects and Themes:
- Subjects: ➤ Nutrition - Nutritional Requirements - Food Habits - Diétothérapie - Diet therapy - Nutritional Physiological Phenomena - Diet Therapy - Feeding Behavior - Nutricao
Edition Identifiers:
- The Open Library ID: OL3962844M - OL831848M - OL2396930M - OL1314890M
- Online Computer Library Center (OCLC) ID: 32133206
- Library of Congress Control Number (LCCN): 2001267005 - 95106110 - 92187175 - 87026726
- All ISBNs: ➤ 0801656869 - 0815192347 - 9780323005692 - 9780801656866 - 0801664535 - 9780815192343 - 9780801664533 - 0323005691
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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20Paradox of Plenty
A Social History of Eating in Modern America
By Harvey A. Levenstein

“Paradox of Plenty” Metadata:
- Title: Paradox of Plenty
- Author: Harvey A. Levenstein
- Language: English
- Number of Pages: Median: 353
- Publisher: ➤ Oxford University Press - University of California Press - Oxford University Press, USA
- Publish Date: 1993 - 1994 - 2003
- Publish Location: New York - Berkeley, CA
“Paradox of Plenty” Subjects and Themes:
- Subjects: ➤ Social life and customs - Food habits - Diet - History - Habitudes alimentaires - Soziologie - Alimentation - Ernährungsgewohnheit - Américains - Mœurs et coutumes - Aspect social - Feeding Behavior - Gezondheid - Voedingsgedrag - Manners and customs - Voedingsgewoonten - Eating customs - Moeurs et coutumes - Cuisine - Histoire - Ernährung - Dinners and dining - United states, social life and customs - Food - Food Preferences - Psychology - History, 20th Century - Social Conditions - Socioeconomic Factors
- Places: United States
- Time: 20th century
Edition Identifiers:
- The Open Library ID: OL1565946M - OL3566764M - OL7387453M
- Online Computer Library Center (OCLC) ID: 51632096 - 25131001
- Library of Congress Control Number (LCCN): 91048170 - 2002043916
- All ISBNs: ➤ 9780195055436 - 0195089189 - 9780520234406 - 9780195089189 - 0520234405 - 0195055438
First Setence:
"The signs of deprivation all around them-the breadlines, the people rummaging through garbage cans and selling apples on the streets, the hobos at the back door asking politely for a bite to eat, the heartrending stories from Appalachia-hardly altered most Americans' deep-rooted attitudes toward food."
Author's Alternative Names:
"Harvey Levenstein"Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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21Intuitive eating
By Evelyn Tribole

“Intuitive eating” Metadata:
- Title: Intuitive eating
- Author: Evelyn Tribole
- Language: English
- Number of Pages: Median: 304
- Publisher: St. Martin's Griffin
- Publish Date: 2003
“Intuitive eating” Subjects and Themes:
- Subjects: Body Image - Feeding Behavior - Weight loss - Psychological aspects - Appetite
Edition Identifiers:
- The Open Library ID: OL9408953M
- Online Computer Library Center (OCLC) ID: 52182565
- Library of Congress Control Number (LCCN): 2003046877
- All ISBNs: 9780312321239 - 0312321236
First Setence:
"I just can't go on another diet; you're my last resort.""
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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22Salt Sugar Fat
How the Food Giants Hooked Us
By Michael Moss

“Salt Sugar Fat” Metadata:
- Title: Salt Sugar Fat
- Author: Michael Moss
- Language: English
- Number of Pages: Median: 463
- Publisher: ➤ Brand: Random House Audio - Moss Michael - Ebury Publishing - Random House Audio - Random House Trade Paperbacks - Virgin Digital - Random House - Penguin Random House - The Random House Publishing Group - W H Allen
- Publish Date: 2013 - 2014
“Salt Sugar Fat” Subjects and Themes:
- Subjects: ➤ Nutrition - Sodium content - Food habits - Economics - Health aspects - Toxicology - Sugar content - Fat content - Moral and ethical aspects - Food additives - Food - Food industry and trade - Food Industry - Diet - Junk food - Nutritional Physiological Phenomena - Feeding Behavior - Dietary Sodium Chloride - Dietary Fats - Dietary Sucrose - Adverse effects - Coutumes alimentaires - Economic aspects - Food, fat content - Food, sodium content - nyt:combined-print-and-e-book-nonfiction=2013-03-17 - New York Times bestseller - New York Times reviewed - Corrupt practices - Corporations - Compulsive behavior - Compulsive eating - Popular Works
Edition Identifiers:
- The Open Library ID: ➤ OL40433318M - OL40394393M - OL39488872M - OL34602269M - OL32937735M - OL31993734M - OL30536988M - OL28509264M - OL25435484M
- Online Computer Library Center (OCLC) ID: 795758158
- Library of Congress Control Number (LCCN): 2012033034 - 2013498058
- All ISBNs: ➤ 9780753541463 - 9780679604778 - 9780753541470 - 1400069807 - 1299217648 - 9780812982190 - 0812982193 - 9781400069804 - 0679604774 - 0753541467 - 9781299217645 - 9781448133871 - 9780449808696 - 9780753541456 - 0449808696 - 0753541475 - 0753541459 - 1448133874
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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23Eating animals
By Jonathan Safran Foer

“Eating animals” Metadata:
- Title: Eating animals
- Author: Jonathan Safran Foer
- Languages: English - fre
- Number of Pages: Median: 365
- Publisher: ➤ Little, Brown and Company - Penguin Publishing - Éditions de l'Olivier - Penguin - Back Bay Books
- Publish Date: 2009 - 2010 - 2011
- Publish Location: New York - London
“Eating animals” Subjects and Themes:
- Subjects: ➤ Nonfiction - Sociology - Cooking & Food - History - Politics - New York Times bestseller - nyt:paperback_nonfiction=2010-09-12 - Vegetarianism - Philosophy - New York Times reviewed - Vegetarianism--philosophy - Carnivory - Diet, vegetarian - Feeding behavior - Tx392 .f58 2010 - Qt 235 f654 2010 - 641.3/03
Edition Identifiers:
- The Open Library ID: ➤ OL58379899M - OL23944175M - OL23677879M - OL24287653M - OL24336319M - OL24267384M - OL24792635M
- Online Computer Library Center (OCLC) ID: 548634230 - 462117619
- Library of Congress Control Number (LCCN): 2009034434 - 2010483790
- All ISBNs: ➤ 0316069906 - 014103193X - 9782879297095 - 9780316086646 - 9780316069908 - 2879297095 - 9780141932651 - 0316086649 - 0141932651 - 9780141031934 - 0316069884 - 9780316069885
Author's Alternative Names:
"Jonathan S. Foer"Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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24Animal, Vegetable, Miracle
By Barbara Kingsolver, Camille Kingsolver and Steven L. Hopp

“Animal, Vegetable, Miracle” Metadata:
- Title: Animal, Vegetable, Miracle
- Authors: Barbara KingsolverCamille KingsolverSteven L. Hopp
- Languages: English - chi
- Number of Pages: Median: 379
- Publisher: ➤ HarperCollins - HarperCollins e-Books - Blackstone Audiobooks - HarperCollins Publishers - Tian xia yuan jian chu ban gu fen you xian gong si - Harper Collins
- Publish Date: 2007 - 2008
- Publish Location: ➤ New York, USA - New York - Taibei Shi
“Animal, Vegetable, Miracle” Subjects and Themes:
- Subjects: ➤ Gardening - Anecdotes - Food habits - Biography & Autobiography - Nonfiction - Country life - Farm life - Agriculture - Alimentation - Vie quotidienne - Sud - Document - Farm life, united states - Country life, united states - Authors, biography - Self-reliant living - Natural foods - nyt:e-book-nonfiction=2013-05-12 - New York Times bestseller - New York Times reviewed - Local foods - Feeding Behavior - Ekologisk odling - Självhushållning - Eating customs
- People: Barbara Kingsolver - Steven L. Hopp (1954-)
- Places: Southern Appalachian Region
Edition Identifiers:
- The Open Library ID: ➤ OL37369847M - OL37366049M - OL37358429M - OL7283093M - OL25653084M - OL24259756M - OL23120809M - OL23112304M - OL9726167M - OL24635253M
- Online Computer Library Center (OCLC) ID: 77573806
- Library of Congress Control Number (LCCN): 2006053516
- All ISBNs: ➤ 9780061436406 - 9780061795831 - 0061436410 - 9780061436420 - 0061436402 - 9780060852559 - 0061795836 - 9780061436383 - 9789862161869 - 9862161868 - 0061436380 - 0061436399 - 1433207303 - 0060852550 - 0061436429 - 9781433207303 - 9780061436390 - 9780061436413
Author's Alternative Names:
"KINGSOLVER B", "KINGSOLVER BARBARA", "Kingsolver B", "Barbara KINGSOLVER", "Kingsolver barbara", "B. Kingsolver" and "BARBARA KINGSOLVER"Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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25Sweetness and power
By Sidney Wilfred Mintz and Tom Perkins

“Sweetness and power” Metadata:
- Title: Sweetness and power
- Authors: Sidney Wilfred MintzTom Perkins
- Language: English
- Number of Pages: Median: 274
- Publisher: ➤ Penguin Books - Tantor Audio - Viking
- Publish Date: 1985 - 1986 - 2017
- Publish Location: New York, N.Y - New York
“Sweetness and power” Subjects and Themes:
- Subjects: ➤ History - Social aspects - Social aspects of Sugar - Social aspects of Sugar trade - Sugar - Sugar trade - Sucre - Industrie - Histoire - Aspect social - Commerce - ASPECTOS SOCIALES - AZUCAR - Feeding Behavior - Antropologische aspecten - HISTORIA - Voedingsgewoonten - Sociale aspecten - Suiker - Carbohydrates - INDUSTRIA AZUCARERA - BUSINESS & ECONOMICS - Industries - General - Caribbean & West Indies - Geschichte - Kultur - Zucker - Suikerhandel - Food - Food Habits - Food--history - Sugar--social aspects--history - Sugar trade--social aspects--history - Sugar--history - Feeding behavior--history - Carbohydrates--history - Gt2869 .m56 1985
Edition Identifiers:
- The Open Library ID: OL2708236M - OL3185349M - OL32191121M
- Online Computer Library Center (OCLC) ID: 11088957 - 646968332 - 13124498
- Library of Congress Control Number (LCCN): 86000781 - 83040667
- All ISBNs: ➤ 1541450566 - 9780140092332 - 9780670687022 - 0670687022 - 0140092331 - 9781541450561
Author's Alternative Names:
"Sidney W. Mintz", "Sidney W Mintz", "Sidney Mintz", "sidney Mintz" and "Sidney Wilfred Mintz"Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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26Mindless Eating
By Brian Wansink

“Mindless Eating” Metadata:
- Title: Mindless Eating
- Author: Brian Wansink
- Languages: chi - English
- Number of Pages: Median: 288
- Publisher: ➤ Mu ma wen hua shi ye gu fen you xian gong si - Bantam - Random House Publishing Group - Bantam Books - RH Audio
- Publish Date: 2006 - 2007 - 2010
- Publish Location: ➤ New York - Taibei Xian Xindian Shi
“Mindless Eating” Subjects and Themes:
- Subjects: ➤ Feeding Behavior - Health & Fitness - Psychology - Food habits - Compulsive Behavior - Nonfiction - Psychological aspects - Psychological aspects of Food habits - Compulsive eating - Nutrition - Eating customs - Food preferences - Eating disorders - Prevention
Edition Identifiers:
- The Open Library ID: ➤ OL7915067M - OL23277527M - OL23121971M - OL24548905M - OL24249761M - OL7850564M - OL7826663M - OL8455783M
- Online Computer Library Center (OCLC) ID: 69734639 - 236122210
- Library of Congress Control Number (LCCN): 2006047532
- All ISBNs: ➤ 9780739340370 - 0553904035 - 0553804340 - 9789866973451 - 9780345526885 - 986697345X - 0553384481 - 9780553804348 - 9781415932223 - 0345526880 - 9780553904031 - 1415932220 - 9780553384482 - 0739340379
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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27Food matters
By Mark Bittman

“Food matters” Metadata:
- Title: Food matters
- Author: Mark Bittman
- Language: English
- Number of Pages: Median: 336
- Publisher: Simon & Schuster
- Publish Date: 2008 - 2010
- Publish Location: New York
“Food matters” Subjects and Themes:
- Subjects: ➤ Nutrition - Food habits - Sustainable living - Agriculture - Food industry and trade - Food - Cooking - Health - Feeding Behavior - Food Industry - Meat - Reducing Diet - Diet - Environment - Conservation of Natural Resources - Cattle - Nutritional Physiological Phenomena - Cookbooks - Popular Works - nyt:hardcover-advice=2009-02-08 - New York Times bestseller
Edition Identifiers:
- The Open Library ID: OL22528789M - OL24362603M
- Online Computer Library Center (OCLC) ID: 209701551 - 535493054
- Library of Congress Control Number (LCCN): 2010028623 - 2008039593
- All ISBNs: 1416575642 - 9781439120231 - 9781416575641 - 1439120234
Author's Alternative Names:
"Bittman"Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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28The hungry brain
By Stephan J. Guyenet

“The hungry brain” Metadata:
- Title: The hungry brain
- Author: Stephan J. Guyenet
- Language: English
- Number of Pages: Median: 298
- Publisher: ➤ Flatiron Books - Penguin Random House
- Publish Date: 2017
“The hungry brain” Subjects and Themes:
- Subjects: ➤ Obesity - Food habits - Compulsive eating - Treatment - Psychological aspects - Eating disorders - Nutrition, psychological aspects - HEALTH & FITNESS - Weight Loss - PSYCHOLOGY - Neuropsychology - SCIENCE - Life Sciences - Evolution - HEALTH & FITNESS / Diet & Nutrition / Weight Loss - SCIENCE / Life Sciences / Evolution - PSYCHOLOGY / Neuropsychology - Hyperphagia - Physiopathology - Brain - Physiology - Psychology - Feeding Behavior - Nutrition - Compulsive eating -- Psychological aspects - Food habits -- United States -- Psychological aspects - Obesity -- Psychological aspects - Compulsive eating -- Treatment
- Places: United States
Edition Identifiers:
- The Open Library ID: OL37446053M - OL27228803M - OL28622372M
- Online Computer Library Center (OCLC) ID: 968099850
- Library of Congress Control Number (LCCN): 2016057553
- All ISBNs: ➤ 125008119X - 9781250081230 - 9781785041280 - 1785041282 - 9781250081193 - 1250081238
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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29The psychology of eating and drinking
By A. W. Logue and Alexandra W. Logue

“The psychology of eating and drinking” Metadata:
- Title: ➤ The psychology of eating and drinking
- Authors: A. W. LogueAlexandra W. Logue
- Language: English
- Number of Pages: Median: 329
- Publisher: ➤ Taylor & Francis Group - Routledge - W.H. Freeman & Company - Brunner-Routledge - W.H. Freeman
- Publish Date: ➤ 1985 - 1986 - 1991 - 2004 - 2013 - 2014
- Publish Location: New York - New York, NY
“The psychology of eating and drinking” Subjects and Themes:
- Subjects: ➤ Appetite disorders - Drinking behavior - Food habits - Food preferences - Nutrition - Popular works - Psychological aspects - Psychological aspects of Food habits - Psychological aspects of Nutrition - Psychology - Diet - Diets - General - Diet / Health / Fitness - PSYCHOLOGY / Clinical Psychology - PSYCHOLOGY / Psychopathology / Eating Disorders - Nutrition, psychological aspects - Gastronomy - Food, psychological aspects - Drinking customs - Dinners and dining - Habitudes alimentaires - Aspect psychologique - Alimentation - Boissons - Fonctions alimentaires - Préférences alimentaires - Feeding Behavior - Physiology - Alcohol Drinking - Feeding and Eating Disorders - Nutritional Physiological Phenomena - Clinical Psychology - Psychopathology - Eating Disorders
Edition Identifiers:
- The Open Library ID: ➤ OL46032060M - OL39248849M - OL36734578M - OL36726474M - OL34579963M - OL34032161M - OL33468708M - OL28824942M - OL28810227M - OL7834880M - OL7834879M - OL2029536M - OL2535345M - OL21372931M - OL22600208M
- Online Computer Library Center (OCLC) ID: 23141011 - 900118841 - 1058703559 - 54822848 - 12344667
- Library of Congress Control Number (LCCN): 2014024509 - 91006812 - 85016130 - 2004006642
- All ISBNs: ➤ 0415817080 - 9780716717386 - 9781136785306 - 1135067627 - 9780415817073 - 9781135067625 - 9780716722328 - 1135067600 - 0716717379 - 1135067619 - 9780415950091 - 0716717387 - 1280103582 - 129905465X - 0203006038 - 9781280103582 - 9780415817080 - 0415817072 - 9780203006030 - 071672197X - 9780716717379 - 9781135067618 - 9781299054653 - 0716722321 - 1136785302 - 0415950090 - 9780716721970 - 9781135067601
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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30The end of overeating
taking control of the insatiable American appetite
By David A. Kessler

“The end of overeating” Metadata:
- Title: The end of overeating
- Author: David A. Kessler
- Language: English
- Number of Pages: Median: 607
- Publisher: ➤ Distributed to the trade by Macmillan - Rodale - Thorndike Press
- Publish Date: 2009
- Publish Location: Emmaus, Pa - [Waterville, Me.]
“The end of overeating” Subjects and Themes:
- Subjects: ➤ Psychological aspects - Nutrition - Psychological aspects of Nutrition - Food - Marketing - Food habits - Psychological aspects of Food habits - Obesity - Psychology - Food Industry - Hyperphagia - Feeding Behavior - Eating customs - Large type books - nyt:hardcover-nonfiction=2009-05-17 - New York Times bestseller
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL23724696M - OL22679500M - OL23971269M - OL23575371M - OL23918501M - OL23554610M
- Online Computer Library Center (OCLC) ID: 405106604 - 259266767
- Library of Congress Control Number (LCCN): 2009024366 - 2008048058
- All ISBNs: 9781410420121 - 9781605297859 - 1605297852 - 1410420124
Author's Alternative Names:
"David A. Kessler M.D."Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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31Food, Morals and Meaning
By John Coveney

“Food, Morals and Meaning” Metadata:
- Title: Food, Morals and Meaning
- Author: John Coveney
- Language: English
- Number of Pages: Median: 190
- Publisher: ➤ Routledge - Taylor & Francis Group
- Publish Date: ➤ 1999 - 2000 - 2002 - 2006 - 2014 - 2016
- Publish Location: ➤ Abingdon, Oxon - London - New York
“Food, Morals and Meaning” Subjects and Themes:
- Subjects: ➤ Diet - Food - Food habits - Food preferences - Gastronomy - Moral and ethical aspects - Moral and ethical aspects of Food - Moral and ethical aspects of Food habits - Moral and ethical aspects of Nutrition - Morals - Nutrition - Obesity - Social aspects - Social aspects of Food - Social aspects of Nutrition - Ethics - Nutrition, psychological aspects - Eating (philosophy) - Food, psychological aspects - Feeding Behavior - Aspect moral - Aliments - Aspect social - Gastronomie - Habitudes alimentaires - Préférences alimentaires - PHILOSOPHY - Ethics & Moral Philosophy - Ernährungsgewohnheit - Ernährungspsychologie - Nutritional Physiological Phenomena
Edition Identifiers:
- The Open Library ID: ➤ OL54001925M - OL51661713M - OL46079167M - OL46038369M - OL46012757M - OL35844642M - OL35824601M - OL34621322M - OL34604589M - OL33612950M - OL9649504M - OL16965218M - OL3415103M - OL9362792M
- Online Computer Library Center (OCLC) ID: 62381170 - 76171729
- Library of Congress Control Number (LCCN): 99033642 - 2005031285
- All ISBNs: ➤ 9781138141544 - 0415376203 - 0203967356 - 9780415759205 - 9781280332159 - 1280549300 - 9780415376204 - 0203159632 - 9780415376211 - 1138141542 - 1134184468 - 0415207495 - 9781134184484 - 9781134184460 - 1134184441 - 1134184492 - 1134184484 - 1280332158 - 9780415207485 - 9781134184446 - 9781280549304 - 0415207487 - 9781134184491 - 9780203967355 - 9780203159637 - 0415376211 - 041575920X - 9780415207492
First Setence:
"One of the points made in the Preface was that an analysis of our understanding of food choice should not begin with the minds of the discoverers or the inventors of nutritional wisdom."
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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32Holy feast and holy fast
By Caroline Walker Bynum

“Holy feast and holy fast” Metadata:
- Title: Holy feast and holy fast
- Author: Caroline Walker Bynum
- Language: English
- Number of Pages: Median: 372
- Publisher: University of California Press
- Publish Date: 1987 - 1988
- Publish Location: Berkeley, USA
“Holy feast and holy fast” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Religious aspects - Religious aspects of Food - Christianity - Social history - History of doctrines - Women - History - Habitudes alimentaires - Feeding Behavior - Alimentation - Christendom - Aspectos religiosos - Aspect religieux - Hábitos alimenticios - Religion - Historia social - Alimentos - Femmes - Voedingsgewoonten - Aliments - Medieval - Vrouwen - Histoire - Historia - Symbolism - Christianisme - Cristianismo - Middle Ages - Fasts and feasts - Medieval History - Christian Life - Spiritual Growth - Christian Ministry - Discipleship - Eetcultuur - Women, history, middle ages, 500-1500 - Social history, medieval, 500-1500 - New York Times reviewed
- Time: Medieval, 500-1500 - Middle Ages, 500-1500 - Middle Ages, 600-1500 - To 1500
Edition Identifiers:
- The Open Library ID: OL32934850M - OL29199145M - OL29652990M - OL7709261M - OL2546988M
- Online Computer Library Center (OCLC) ID: 12974306 - 45843145
- Library of Congress Control Number (LCCN): 85028896
- All ISBNs: ➤ 0520057228 - 0520908783 - 0520063295 - 9780520908789 - 0585326487 - 128007891X - 9780585326481 - 9781280078910 - 9780520063297 - 9780520057227
First Setence:
"THE LATER Middle Ages, especially the period from the late twelfth to the early fourteenth century, witnessed a significant proliferation of opportunities for women to participate in specialized religious roles and of the type of roles available."
Author's Alternative Names:
"Caroline Bynum", "Caroline W. Bynum" and "Professor Caroline Walker Bynum"Access and General Info:
- First Year Published: 1987
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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33Refashioning nature
By Goodman, David, David Goodman, Michael Redclift and M. R. Redclift

“Refashioning nature” Metadata:
- Title: Refashioning nature
- Authors: Goodman, DavidDavid GoodmanMichael RedcliftM. R. Redclift
- Language: English
- Number of Pages: Median: 298
- Publisher: ➤ Taylor & Francis Group - Routledge
- Publish Date: 1991 - 1992 - 2002 - 2014
- Publish Location: London - New York
“Refashioning nature” Subjects and Themes:
- Subjects: ➤ Agricultural innovations - Agriculture - Environmental aspects - Environmental aspects of Agriculture - Food additives - Food habits - Food industry and trade - Food supply - Health aspects - Health aspects of Food additives - Technological innovations - Agriculture, environmental aspects - Feeding Behavior - Innovations - Habitudes alimentaires - Aspect de l'environnement - SOCIAL SCIENCE - General - BUSINESS & ECONOMICS - Infrastructure
Edition Identifiers:
- The Open Library ID: ➤ OL46078810M - OL46034588M - OL38766119M - OL38651530M - OL36736585M - OL36734431M - OL33612746M - OL27558733M - OL7481955M - OL7481954M - OL1868826M
- Online Computer Library Center (OCLC) ID: 22906584 - 52130901
- Library of Congress Control Number (LCCN): 90027217
- All ISBNs: ➤ 9780203414781 - 9781138881297 - 9781280322839 - 0203314239 - 0203414780 - 1134918658 - 1134918607 - 0415067022 - 1280322837 - 9781134918652 - 1134918623 - 9781134918645 - 9780203314234 - 9781134918621 - 1138881295 - 113491864X - 9780415067034 - 9781134918607 - 0415067030 - 9780415067027
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
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34Feeding Problems in Children
A Practical Guide
By Angela Southall

“Feeding Problems in Children” Metadata:
- Title: Feeding Problems in Children
- Author: Angela Southall
- Language: English
- Number of Pages: Median: 374
- Publisher: ➤ Radcliffe Medical Press - Taylor & Francis Group - Radcliffe
- Publish Date: 2000 - 2010 - 2017
- Publish Location: Abingdon, Oxon
“Feeding Problems in Children” Subjects and Themes:
- Subjects: ➤ Nutrition - Feeding Behavior - Psychological aspects - Infant - Eating Disorders - Diet therapy for children - Child - Eating disorders in children - Children - Eating disorders - Ingestion disorders in children - Children, nutrition
Edition Identifiers:
- The Open Library ID: ➤ OL3599873M - OL33700174M - OL28760116M - OL9000887M - OL33634899M - OL33748019M - OL33732058M - OL33732057M
- Online Computer Library Center (OCLC) ID: 691412827 - 42406139
- Library of Congress Control Number (LCCN): 2011414751 - 2002327781
- All ISBNs: ➤ 1315323923 - 9781138449992 - 9781846193866 - 1138449997 - 131534291X - 1846193869 - 9781315323923 - 1315379635 - 9781315342917 - 1498795382 - 9781857752083 - 9781315379630 - 1857752082 - 9781498795388
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
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35Appetite for Profit
By Michele Simon

“Appetite for Profit” Metadata:
- Title: Appetite for Profit
- Author: Michele Simon
- Language: English
- Number of Pages: Median: 404
- Publisher: Nation Books - PublicAffairs
- Publish Date: 2006 - 2009
“Appetite for Profit” Subjects and Themes:
- Subjects: ➤ Nutrition - Food habits - Food industry and trade - Food Industry - Popular Works - Economics - Ethics - Food Preferences - Health Status - Nutrition Policy - Obesity - Public health, united states - Social responsibility of business - Feeding Behavior
Edition Identifiers:
- The Open Library ID: OL34852555M - OL8615656M - OL8615599M
- Online Computer Library Center (OCLC) ID: 74490503
- Library of Congress Control Number (LCCN): 2007531196
- All ISBNs: ➤ 1560259329 - 9780786735006 - 1560259973 - 9781560259978 - 9781560259329 - 0786735007
First Setence:
"Big Food is facing a public relations nightmare."
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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36Childhood feeding problems and adolescent eating disorders
By Peter J. Cooper

“Childhood feeding problems and adolescent eating disorders” Metadata:
- Title: ➤ Childhood feeding problems and adolescent eating disorders
- Author: Peter J. Cooper
- Languages: und - English
- Publisher: ➤ ROUTLEDGE - Taylor & Francis Group - Routledge
- Publish Date: 2006 - 2013 - 2018
- Publish Location: New York - Hove - LONDON
“Childhood feeding problems and adolescent eating disorders” Subjects and Themes:
- Subjects: ➤ Infant - Adolescent - Feeding Behavior - Eating disorders in adolescence - Therapy - Child - Eating disorders in children - Eating Disorders - Eating disorders - Feeding and Eating Disorders
Edition Identifiers:
- The Open Library ID: ➤ OL46032232M - OL35779528M - OL34620337M - OL35840003M - OL35796663M - OL22730378M - OL35814714M - OL3422155M
- Online Computer Library Center (OCLC) ID: 62078263
- Library of Congress Control Number (LCCN): 2005043528
- All ISBNs: ➤ 9781138871793 - 1134703015 - 1134702949 - 9780203770276 - 1134703082 - 9781299288553 - 9780415371858 - 1138871796 - 9781134703081 - 9781134702947 - 9781134703012 - 1299288553 - 0203770277 - 0415371856
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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37Culinary taste
By Donald Sloan

“Culinary taste” Metadata:
- Title: Culinary taste
- Author: Donald Sloan
- Language: English
- Number of Pages: Median: 208
- Publisher: ➤ Elsevier Butterworth-Heinemann - Routledge - Taylor & Francis Group
- Publish Date: 2003 - 2012 - 2016
- Publish Location: Boston
“Culinary taste” Subjects and Themes:
- Subjects: ➤ Gastronomy - Food habits - Consumer behavior - Restaurant management - Feeding Behavior - Gastronomie - Habitudes alimentaires - COOKING - General
Edition Identifiers:
- The Open Library ID: ➤ OL46016046M - OL38312827M - OL38256484M - OL36244956M - OL36235743M - OL33660544M - OL33638647M - OL28866772M - OL3686228M
- Online Computer Library Center (OCLC) ID: 56035913
- Library of Congress Control Number (LCCN): 2003049439
- All ISBNs: ➤ 1136412646 - 9781136412639 - 1281051624 - 1136412611 - 1138151599 - 9781136412615 - 9781136412585 - 0750657677 - 113641259X - 9781138151598 - 1136412638 - 1136412581 - 9781136412646 - 9781136412592 - 9780750657679 - 9781281051622 - 0080476953 - 9780080476957
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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38The body of the conquistador
By Rebecca Earle

“The body of the conquistador” Metadata:
- Title: The body of the conquistador
- Author: Rebecca Earle
- Language: English
- Number of Pages: Median: 278
- Publisher: ➤ University of Cambridge ESOL Examinations - Cambridge University Press
- Publish Date: 2012 - 2014
- Publish Location: Cambridge - New York
“The body of the conquistador” Subjects and Themes:
- Subjects: ➤ HISTORY / Renaissance - Race relations - Human body - Social aspects - Spaniards - Colonization - Food - Ingestion - Attitudes - Social conditions - Colonies - Imperialism - Food habits - Spain - History - Spain, colonies, america - Latin america, history, to 1830 - Latin america, civilization - Feeding Behavior - Continental Population Groups - Renaissance - Psychological aspects - Spanish colonies - Kolonialismus - Nahrung - Ernährungsgewohnheit - Körper - Rassismus - Kulturanthropologie - Sozialgeschichte - Conquistadorerna - Attityder - Spanjorer - Historia - Sociala aspekter - Människokroppen - Kolonisation - Matvanor - Mat - Psykologiska aspekter - Latinamerikaner - Attityder till - Kolonier
- Places: America - Latin America
Edition Identifiers:
- The Open Library ID: ➤ OL53922637M - OL40512213M - OL40496470M - OL40477009M - OL34478621M - OL29184700M - OL25189752M
- Online Computer Library Center (OCLC) ID: 773429592
- Library of Congress Control Number (LCCN): 2012000288
- All ISBNs: ➤ 1139419609 - 9781139415408 - 9781107693296 - 0511763352 - 1280682884 - 9781139421652 - 9781139419604 - 9781107003422 - 9781280682889 - 1107693292 - 1139421654 - 9780511763359 - 1107003423 - 1139415409
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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39Williams' basic nutrition & diet therapy
By Staci Nix

“Williams' basic nutrition & diet therapy” Metadata:
- Title: ➤ Williams' basic nutrition & diet therapy
- Author: Staci Nix
- Language: English
- Number of Pages: Median: 528
- Publisher: ➤ Elsevier - Health Sciences Division - Elsevier/Mosby - Elsevier Mosby
- Publish Date: 2005 - 2016
- Publish Location: St. Louis, MO
“Williams' basic nutrition & diet therapy” Subjects and Themes:
- Subjects: ➤ Nutrition - Diet therapy - Nursing - Food habits - Diet Therapy - Nutritional Physiological Phenomena - Nutritional Requirements - Feeding Behavior - Allied health & medical -> nursing -> nutrition - Allied health & medical -> medical -> diet therapy
Edition Identifiers:
- The Open Library ID: OL18208403M - OL28599928M
- Online Computer Library Center (OCLC) ID: 938708403
- Library of Congress Control Number (LCCN): 2016006019 - 2004053241
- All ISBNs: 9780323377317 - 0323026028 - 0323377319 - 9780323026024
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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40Renaissance food from Rabelais to Shakespeare
By Joan Fitzpatrick

“Renaissance food from Rabelais to Shakespeare” Metadata:
- Title: ➤ Renaissance food from Rabelais to Shakespeare
- Author: Joan Fitzpatrick
- Language: English
- Number of Pages: Median: 182
- Publisher: ➤ Taylor & Francis Group - Ashgate
- Publish Date: 2010 - 2016
- Publish Location: Burlington, VT
“Renaissance food from Rabelais to Shakespeare” Subjects and Themes:
- Subjects: ➤ Food habits in literature - History and criticism - Food - Food habits - Cooking - European literature - Food in literature - Cooking in literature - History - Literature, history and criticism - Cooking, european - European Cooking - Food, history - Littérature européenne - Histoire et critique - Aliments dans la littérature - Habitudes alimentaires dans la littérature - Aliments - Histoire - Habitudes alimentaires - Cuisine européenne - Renaissance - Diet - Cookbooks as Topic - Drama - Feeding Behavior - History, 16th Century - History, 17th Century - Modern Literature - Voeding - Bellettrie - Menukunde - Speise - Kochen - Kochbuch - Essgewohnheit - Literatur
- Places: Europe
- Time: Renaissance, 1450-1600
Edition Identifiers:
- The Open Library ID: ➤ OL24408416M - OL39538603M - OL39548236M - OL39536208M - OL39533304M - OL28866965M
- Online Computer Library Center (OCLC) ID: 950005219 - 437115194
- Library of Congress Control Number (LCCN): 2009037548
- All ISBNs: ➤ 9781317066552 - 1409401154 - 9780754664277 - 9781317066538 - 1317066537 - 9781409401155 - 1315605260 - 0754664279 - 1317066553 - 9781138252929 - 1138252921 - 1317066545 - 9781315605265 - 9781317066545
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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41Processed Food Addiction
By Joan Ifland, Marianne T. Marcus and Harry G. Preuss

“Processed Food Addiction” Metadata:
- Title: Processed Food Addiction
- Authors: Joan IflandMarianne T. MarcusHarry G. Preuss
- Language: English
- Number of Pages: Median: 462
- Publisher: ➤ CRC Press - Taylor & Francis Group
- Publish Date: 2017 - 2018 - 2020
“Processed Food Addiction” Subjects and Themes:
- Subjects: ➤ Compulsive eating - Treatment - Food habits - Psychological aspects - Processed foods - Self-help techniques - Food Addiction - Feeding Behavior - Psychology - HEALTH & FITNESS - Diseases - General - MEDICAL - Clinical Medicine - Evidence-Based Medicine - Internal Medicine
Edition Identifiers:
- The Open Library ID: ➤ OL28873806M - OL33785656M - OL29402800M - OL29817288M - OL29368861M - OL29786915M
- Online Computer Library Center (OCLC) ID: 1020789442
- All ISBNs: ➤ 9781351636704 - 9781351646239 - 149871997X - 9781315119922 - 9781498719964 - 1315119927 - 0367503425 - 1351646230 - 9780367503420 - 1498719961 - 1351636707 - 9781498719971
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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42Food and the City in Europe since 1800
By Peter J. Atkins and Derek J. Oddy

“Food and the City in Europe since 1800” Metadata:
- Title: ➤ Food and the City in Europe since 1800
- Authors: Peter J. AtkinsDerek J. Oddy
- Language: English
- Number of Pages: Median: 280
- Publisher: ➤ Taylor & Francis Group - Ashgate - Routledge - Ashgate Pub Co
- Publish Date: 2007 - 2016
- Publish Location: ➤ Aldershot, Hants, England - Burlington, VT
“Food and the City in Europe since 1800” Subjects and Themes:
- Subjects: ➤ Urbanization - Social conditions - Food habits - Food - Food supply - History - Food habits - Europe, history - Europe, social conditions - Habitudes alimentaires - Histoire - Aliments - Aspect politique - Urbanisation - History, 19th Century - History, 20th Century - Feeding Behavior - Political aspects
Edition Identifiers:
- The Open Library ID: ➤ OL53998406M - OL38781894M - OL36231743M - OL36231184M - OL28847605M - OL10852741M - OL17846099M
- Online Computer Library Center (OCLC) ID: 77573173 - 950471625
- Library of Congress Control Number (LCCN): 2006103480
- All ISBNs: ➤ 9781138274198 - 9780754649892 - 075464989X - 9781317134503 - 1315582619 - 1317134486 - 1317134494 - 9781315582610 - 1138274194 - 1317134508 - 9781317134497 - 9781317134480
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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43Food, Consumption and the Body in Contemporary Women's Fiction
By Sarah Sceats

“Food, Consumption and the Body in Contemporary Women's Fiction” Metadata:
- Title: ➤ Food, Consumption and the Body in Contemporary Women's Fiction
- Author: Sarah Sceats
- Language: English
- Number of Pages: Median: 221
- Publisher: Cambridge University Press
- Publish Date: 2000 - 2005 - 2009
- Publish Location: Cambridge [England]
“Food, Consumption and the Body in Contemporary Women's Fiction” Subjects and Themes:
- Subjects: ➤ 20th century - Body, Human, in literature - Consumption (Economics) in literature - Eating disorders in literature - English fiction - Food habits in literature - Food in literature - Gastronomy in literature - Great Britain - History - History and criticism - Women and literature - Women authors - Human body in literature - English fiction, women authors - English fiction, history and criticism, 20th century - Diet in literature - English literature - Alimentation dans la littérature - Femmes et littérature - Histoire - Roman anglais - Histoire et critique - Consommation (Économie politique) dans la littérature - Comportement alimentaire, Troubles du, dans la littérature - Corps humain dans la littérature - Habitudes alimentaires dans la littérature - Écrits de femmes anglais - Aliments dans la littérature - Troubles du comportement alimentaire dans la littérature - Gastronomie dans la littérature - LITERARY CRITICISM - European - English, Irish, Scottish, Welsh - Feeding Behavior - Eating - Literature - Women - Human Body
- Places: Great Britain
- Time: 20th century
Edition Identifiers:
- The Open Library ID: ➤ OL53953328M - OL40620729M - OL40473536M - OL34442106M - OL7748122M - OL45360M
- Online Computer Library Center (OCLC) ID: 51202903 - 70884832 - 42291258
- Library of Congress Control Number (LCCN): 99042109 - 2005279082
- All ISBNs: ➤ 9780511048739 - 0511033494 - 0511485387 - 0511048734 - 9780511485381 - 9780521661539 - 1280162090 - 9780511033490 - 9781280162091 - 0521661536 - 0521604559 - 9780521604550
First Setence:
"Eating is a fundamental activity."
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: Unclassified
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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44Why We Eat What We Eat
By Elizabeth D. Capaldi

“Why We Eat What We Eat” Metadata:
- Title: Why We Eat What We Eat
- Author: Elizabeth D. Capaldi
- Language: English
- Number of Pages: Median: 339
- Publisher: ➤ American Psychological Association (APA) - American Psychological Association
- Publish Date: 1996 - 2001
- Publish Location: Washington, DC
“Why We Eat What We Eat” Subjects and Themes:
- Subjects: ➤ Nutrition - Food habits - Food preferences - Psychological aspects - Habitudes alimentaires - Feeding Behavior - Alimentation - Ernährungsgewohnheit - Psychology - Préférences alimentaires - Psychologische aspecten - Aspect psychologique - Voedingsgedrag - Eating - Ess- und Trinksitte - Nahrung - Diet - Psychologie - Smaakzin - Nutrition, psychological aspects - Eating disorders
Edition Identifiers:
- The Open Library ID: OL8603118M - OL995268M - OL8602865M
- Online Computer Library Center (OCLC) ID: 34471312
- Library of Congress Control Number (LCCN): 96033870
- All ISBNs: 1557983666 - 1557989079 - 9781557989079 - 9781557983664
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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45Cancer, nutrition, and eating behavior
By Thomas G. Burish and Sandra M. Levy

“Cancer, nutrition, and eating behavior” Metadata:
- Title: ➤ Cancer, nutrition, and eating behavior
- Authors: Thomas G. BurishSandra M. Levy
- Language: English
- Number of Pages: Median: 250
- Publisher: ➤ Lawrence Erlbaum Associates - Taylor & Francis Group
- Publish Date: 1985 - 2020 - 2021 - 2022
- Publish Location: Hillsdale, N.J
“Cancer, nutrition, and eating behavior” Subjects and Themes:
- Subjects: ➤ Feeding Behavior - Nutrition Disorders - Cancer - Drug effects - Food habits - Neoplasms - Diet - Etiology - Complications - Treatment - Radiation effects - Congresses - Therapy - Congrès - Traitement - Complications et séquelles - Habitudes alimentaires - PSYCHOLOGY / General
Edition Identifiers:
- The Open Library ID: ➤ OL36246135M - OL34684692M - OL33813364M - OL33811494M - OL2865626M - OL36252425M - OL38001661M
- Online Computer Library Center (OCLC) ID: 1255465489 - 11599228
- Library of Congress Control Number (LCCN): 84028731
- All ISBNs: ➤ 9781000326420 - 9780367621278 - 0367621274 - 1000326489 - 9780367620868 - 9781000326482 - 100032642X - 9781003108030 - 9780898595185 - 1000326454 - 0367620863 - 1003108032 - 9781000326451 - 0898595185
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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46Fabulous Feasts
By Madeleine Pelner Cosman

“Fabulous Feasts” Metadata:
- Title: Fabulous Feasts
- Author: Madeleine Pelner Cosman
- Language: English
- Number of Pages: Median: 224
- Publisher: ➤ G. Braziller - George Braziller
- Publish Date: 1976 - 2003
- Publish Location: New York
“Fabulous Feasts” Subjects and Themes:
- Subjects: ➤ Cookery, European - Cookery, Medieval - European Cookery - Food habits - History - Medieval Cookery - Social history - Medieval Cooking - European Cooking - Cooking - Food - Histoire sociale - Cuisine médiévale - Medieval - Essgewohnheit - Kookkunst - Eetgewoonten - Middeleeuwen - Historia medieval - Ocidente (costume e cotidiano) - Habitos alimentares - Eating customs - Medieval civilization - Fest - Kochen - Centrum för Invandringsforskning Forskningsgruppen för Studier av Etniska Relationer, Social Kognition och Tvärkulturell Psykologi - Centrum för Invandringsforskning - Feeding Behavior - Civilization
- Places: Europe
- Time: Medieval, 500-1500 - To 1500
Edition Identifiers:
- The Open Library ID: OL4885714M - OL24456433M - OL7946900M
- Online Computer Library Center (OCLC) ID: 2224993
- Library of Congress Control Number (LCCN): 76015909
- All ISBNs: 080760898X - 9780807608326 - 9780807608982 - 0807608327
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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47Devoured
By Sophie Egan

“Devoured” Metadata:
- Title: Devoured
- Author: Sophie Egan
- Language: English
- Number of Pages: Median: 410
- Publisher: ➤ William Morrow, an imprint of HarperCollins Publishers - HarperCollins Publishers - William Morrow Paperbacks - William Morrow & Company
- Publish Date: 2016 - 2017
“Devoured” Subjects and Themes:
- Subjects: ➤ Food habits - Consumer behavior - Food preferences - Diet - Consumer satisfaction - Diet in disease - Feeding Behavior - Habitudes alimentaires - Préférences alimentaires - Alimentation - Consommateurs - Comportement - Satisfaction - Régimes alimentaires
- Places: United States
Edition Identifiers:
- The Open Library ID: OL35812875M - OL32825660M - OL27208282M
- Online Computer Library Center (OCLC) ID: 932463286
- Library of Congress Control Number (LCCN): 2015036906
- All ISBNs: ➤ 0062390988 - 0062390996 - 9780062390998 - 9780062390981 - 0062391003 - 9780062391001
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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48Eating in America
By United States. Congress. Senate. Select Committee on Nutrition and Human Needs

“Eating in America” Metadata:
- Title: Eating in America
- Author: ➤ United States. Congress. Senate. Select Committee on Nutrition and Human Needs
- Language: English
- Number of Pages: Median: 79
- Publisher: MIT Press
- Publish Date: 1977
- Publish Location: Cambridge, Mass
“Eating in America” Subjects and Themes:
- Subjects: ➤ Feeding Behavior - Nutrition policy - Régimes alimentaires - Politique alimentaire - Nutritional Sciences - Diet - Food Habits - Nutritional Physiological Phenomena
Edition Identifiers:
- The Open Library ID: OL22104696M
- Online Computer Library Center (OCLC) ID: 3379882
- Library of Congress Control Number (LCCN): 77073812
- All ISBNs: 0262710048 - 9780262710046
Access and General Info:
- First Year Published: 1977
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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49The Invention of the Restaurant
By Rebecca L. Spang

“The Invention of the Restaurant” Metadata:
- Title: ➤ The Invention of the Restaurant
- Author: Rebecca L. Spang
- Language: English
- Number of Pages: Median: 368
- Publisher: Harvard University Press
- Publish Date: 2000 - 2001 - 2019 - 2020
“The Invention of the Restaurant” Subjects and Themes:
- Subjects: ➤ Social life and customs - Food habits - Restaurants - History - Restaurants, france - Paris (france), social life and customs - Social Conditions - Feeding Behavior - Histoire - Habitudes alimentaires - Mœurs et coutumes - Manners and customs - Eetgewoonten - Gastronomie - Sociale situatie
Edition Identifiers:
- The Open Library ID: OL34132252M - OL28728504M - OL7670618M - OL7670267M
- Online Computer Library Center (OCLC) ID: 42690149 - 53917501 - 1135068014
- Library of Congress Control Number (LCCN): 99053378
- All ISBNs: ➤ 0674243994 - 9780674243996 - 9780674241770 - 9780674006850 - 0674241770 - 9780674000643 - 0674000641 - 0674006852
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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50The care and feeding of children
a catechism for the use of mothers and children's nurses
By Holt, L. Emmett, L. Emmett Holt, Luther Emmett Holt and Luther Emmett Holt

“The care and feeding of children” Metadata:
- Title: ➤ The care and feeding of children
- Authors: Holt, L. EmmettL. Emmett HoltLuther Emmett HoltLuther Emmett Holt
- Languages: ➤ Spanish; Castilian - español, castellano - English
- Number of Pages: Median: 214
- Publisher: ➤ Rupert Limited, Hart-Davis - Franklin Classics - Hard Press - Read Books - Appleton - CreateSpace Independent Publishing Platform - McClelland & Goodchild - D. Appleton and Co. - Independently Published - D. Appleton-Century company, incorporated - D. Appleton & co. - Creative Media Partners, LLC - D. Appleton-Century company,incorporated - D. Appleton - Nabu Press - The Perfect Library - Diana - D. Appleton-Century Company, Incorporated - Franklin Classics Trade Press - D. Appleton and company - D. Appleton and Company - Pinnacle Press
- Publish Date: ➤ 1894 - 1895 - 1897 - 1900 - 1902 - 1903 - 1904 - 1905 - 1906 - 1907 - 1909 - 1910 - 1912 - 1914 - 1915 - 1917 - 1918 - 1920 - 1921 - 1922 - 1923 - 1925 - 1926 - 1929 - 1934 - 1943 - 1961 - 1995 - 2006 - 2008 - 2010 - 2014 - 2015 - 2017 - 2018 - 2021 - 2022 - 2023
- Publish Location: ➤ Toronto - London - New York and London - New York, London - New York - Mexico
“The care and feeding of children” Subjects and Themes:
- Subjects: ➤ Care and hygiene - Child Nutrition Physiology - Child care - Child care. - Children - Health and hygiene - Infant Nutrition Physiology - Infants - Nutrition - Child Nutrition - Niños - Nutrición - Salud e higiene - Feeding Behavior - Child Nutrition Disorders - Child Nutritional Physiological Phenomena - Popular works - Care - Child - Infant Nutritional Physiological Phenomena - Child Nutrition Sciences - Infant Care
Edition Identifiers:
- The Open Library ID: ➤ OL58741560M - OL56818859M - OL56606659M - OL56196581M - OL56168827M - OL56001428M - OL55647819M - OL53900047M - OL50840713M - OL50745597M - OL49173617M - OL48008161M - OL47992540M - OL46690525M - OL45933510M - OL45628257M - OL45453975M - OL44863889M - OL44863883M - OL43987232M - OL42652933M - OL39670332M - OL39402409M - OL39115202M - OL39030204M - OL39001505M - OL33091682M - OL32796681M - OL32529846M - OL32324730M - OL32274090M - OL32274057M - OL27291523M - OL25528757M - OL25327573M - OL24342309M - OL24342104M - OL6451430M - OL22910722M - OL20449717M - OL20480856M - OL20489814M - OL20440558M - OL20552707M - OL20538237M - OL20601159M - OL20446654M - OL20556041M - OL20553922M - OL20596151M - OL11683592M - OL7046461M - OL6732733M - OL15251191M - OL6547641M - OL7076266M - OL6976996M - OL14745374M - OL2956944M - OL7247359M - OL21355349M - OL7246936M - OL7205833M - OL17027725M - OL18486236M - OL7068669M - OL7011252M - OL6975978M - OL13998745M - OL18624331M - OL7080936M
- Online Computer Library Center (OCLC) ID: ➤ 2782821 - 15509868 - 5082330 - 2782926 - 2782879 - 721860795 - 3599117 - 4293281 - 5082294 - 786330761 - 80014768 - 6797021 - 33422807 - 8233255 - 17940267 - 3237456 - 187424030 - 2500292 - 35683458 - 21193279 - 33422616 - 2496283 - 57687945 - 4212790 - 2143723 - 613227519
- Library of Congress Control Number (LCCN): ➤ 29020272 - 17016086 - 12024213 - 09023783 - 43007202 - 34009235 - 84199878 - 06037315 - 23009540 - 14004511 - 06040566
- All ISBNs: ➤ 9780343672614 - 9781519709240 - 9798684125119 - 9798586113856 - 1374987840 - 1724824384 - 9781805475507 - 9781144905659 - 1519709242 - 9781508865285 - 0342006037 - 9781511973441 - 151943958X - 1511973447 - 102212322X - 034367260X - 1409797791 - 1805475509 - 1508865280 - 9781409797791 - 9780342006038 - 1020880821 - 0343964635 - 9780665746758 - 9780341712794 - 1377726460 - 9781406914788 - 9781499573909 - 9780342006021 - 9781022123229 - 9781377726465 - 9780343672607 - 0343672618 - 0342006029 - 0341712787 - 1499573901 - 9781374987845 - 9780341712787 - 9781020880827 - 9781519439581 - 066574675X - 9781724824387 - 1144905656 - 1406914789 - 9780343964634 - 9798413313404 - 0341712795
Access and General Info:
- First Year Published: 1894
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Downloads:
- Number of Results: 28
- 1: carefeedingofchi0000lemm
- 2: b29822282
- 3: b31363143
- 4: carefeedingo00holt
- 5: carefeedingofc00holt
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- 10: childfeedcare00holtrich
- 11: carefeedchild00holtrich
- 12: carefeedingofchi00holtuoft
- 13: carefeedingofch00holtiala
- 14: feedchildren00holtrich
- 15: carefeedingof00holt
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- 19: careandfeedingc00holtgoog
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- 26: careandfeedingc15holtgoog
- 27: careandfeedingc11holtgoog
- 28: careandfeedingc12holtgoog
Online Borrowing:
- Borrowing from Open Library: Borrowing link
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