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Source: The Open Library

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1Joy of Cooking

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Book's cover

“Joy of Cooking” Metadata:

  • Title: Joy of Cooking
  • Authors:
  • Language: English
  • Number of Pages: Median: 849
  • Publisher: ➤  McClelland and Stewart - Scribner - Penguin - Dent - J. M. Dent - Bobbs Merrill - Running Press - Signet - Cookery Book Club - New American Library - Plume Book - The Bobbs-Merrill company - Bobbs-Merrill Company - A. C. Clayton - Plume: New American Library - Running Press Book Publishers - Simon and Schuster/Scribner - Plume - Bobbs-Merrill
  • Publish Date: ➤  
  • Publish Location: ➤  New York] - St. Louis - New York, N.Y., U.S.A - Indianapolis - Toronto - Philadelphia - New York, NY - USA - Indianapolis, New York - New York - London

“Joy of Cooking” Subjects and Themes:

Edition Identifiers:

First Setence:

"Put this puzzle together and you will find milk, cheese and eggs, meat, fish, beans and cereals, greens, fruits and root vegetablesfoods that contain our essential daily needs."

Access and General Info:

  • First Year Published: 1931
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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2The Complete Book Of Sauces

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Book's cover

“The Complete Book Of Sauces” Metadata:

  • Title: The Complete Book Of Sauces
  • Author:
  • Language: English
  • Number of Pages: Median: 268
  • Publisher: ➤  Collier Macmillan - The Crowood Press - Robert Hale - Wiley & Sons, Incorporated, John - Macmillan - Wiley
  • Publish Date:
  • Publish Location: New York - London

“The Complete Book Of Sauces” Subjects and Themes:

Edition Identifiers:

First Setence:

"IN THIS MOMENT AGE OF WEIGHT-WATCHING AND HEALTH CONSCIOUSNESS, when fads come and go with enough rapidity to make your head spin, why are we even considering a collection of sauces?"

Access and General Info:

  • First Year Published: 1990
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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3100 Great Salad Dressings

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Book's cover

“100 Great Salad Dressings” Metadata:

  • Title: 100 Great Salad Dressings
  • Author:
  • Language: English
  • Number of Pages: Median: 96
  • Publisher: ➤  Cassell Illustrated - Cassell P L C - Book Sales
  • Publish Date:

“100 Great Salad Dressings” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1994
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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4Salad Dressings

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Book's cover

“Salad Dressings” Metadata:

  • Title: Salad Dressings
  • Author:
  • Language: English
  • Number of Pages: Median: 80
  • Publisher: Chronicle Books
  • Publish Date:
  • Publish Location: San Francisco

“Salad Dressings” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2006
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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5The book of light sauces & salad dressings

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Book's cover

“The book of light sauces & salad dressings” Metadata:

  • Title: ➤  The book of light sauces & salad dressings
  • Author:
  • Language: English
  • Number of Pages: Median: 120
  • Publisher: HPBooks - Salamander Books Ltd
  • Publish Date:
  • Publish Location: New York

“The book of light sauces & salad dressings” Subjects and Themes:

Edition Identifiers:

First Setence:

"Trim bacon, if needed, then finely chop bacon."

Access and General Info:

  • First Year Published: 1994
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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6Salads

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Book's cover

“Salads” Metadata:

  • Title: Salads
  • Authors:
  • Language: English
  • Number of Pages: Median: 96
  • Publisher: Parragon Books - Love Food
  • Publish Date:
  • Publish Location: Bath - Bath, UK

“Salads” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2007
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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7Cooking light salads & dressings

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Book's cover

“Cooking light salads & dressings” Metadata:

  • Title: ➤  Cooking light salads & dressings
  • Author:
  • Language: English
  • Number of Pages: Median: 80
  • Publisher: Warner Books
  • Publish Date:
  • Publish Location: New York, NY

“Cooking light salads & dressings” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1991
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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8South Africa quick 'n easy salads, dressings & more

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Book's cover

“South Africa quick 'n easy salads, dressings & more” Metadata:

  • Title: ➤  South Africa quick 'n easy salads, dressings & more
  • Author:
  • Language: English
  • Number of Pages: Median: 64
  • Publisher: Don Nelson
  • Publish Date:
  • Publish Location: Cape Town

“South Africa quick 'n easy salads, dressings & more” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1995
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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9More than 100 salads and salad dressings

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Book's cover

“More than 100 salads and salad dressings” Metadata:

  • Title: ➤  More than 100 salads and salad dressings
  • Author:
  • Language: English
  • Number of Pages: Median: 200
  • Publisher: Lund S&R Publications
  • Publish Date:
  • Publish Location: Staples, MN

“More than 100 salads and salad dressings” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2015
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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10Perfect vinaigrettes

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Book's cover

“Perfect vinaigrettes” Metadata:

  • Title: Perfect vinaigrettes
  • Author:
  • Language: English
  • Number of Pages: Median: 112
  • Publisher: Stewart, Tabori & Chang
  • Publish Date:
  • Publish Location: New York

“Perfect vinaigrettes” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1999
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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11Salad days

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Book's cover

“Salad days” Metadata:

  • Title: Salad days
  • Author:
  • Language: English
  • Publisher: MBI Pub.
  • Publish Date:
  • Publish Location: Minneapolis

“Salad days” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2011
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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12Most Loved Salads Dressings

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Book's cover

“Most Loved Salads Dressings” Metadata:

  • Title: Most Loved Salads Dressings
  • Author:
  • Publisher: Company's Coming Publishing
  • Publish Date:

“Most Loved Salads Dressings” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2006
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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13Savage Salads

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Book's cover

“Savage Salads” Metadata:

  • Title: Savage Salads
  • Authors:
  • Language: English
  • Number of Pages: Median: 192
  • Publisher: ➤  Gibbs Smith, Publisher - Quarto Publishing Group UK
  • Publish Date:

“Savage Salads” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2016
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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14Sauces and dressings

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Book's cover

“Sauces and dressings” Metadata:

  • Title: Sauces and dressings
  • Author:
  • Language: English
  • Number of Pages: Median: 95
  • Publisher: ➤  Random House Value Publishing - Harmony Books
  • Publish Date:
  • Publish Location: New York

“Sauces and dressings” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1989
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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15Salads & salad dressings for foodservice menu planning

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Book's cover

“Salads & salad dressings for foodservice menu planning” Metadata:

  • Title: ➤  Salads & salad dressings for foodservice menu planning
  • Author:
  • Language: English
  • Number of Pages: Median: 250
  • Publisher: ➤  Institutions/Volume feeding magazine; distributed by Cahners Books, Boston
  • Publish Date:
  • Publish Location: [Chicago]

“Salads & salad dressings for foodservice menu planning” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1974
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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16Salad Dressings 101

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Book's cover

“Salad Dressings 101” Metadata:

  • Title: Salad Dressings 101
  • Author:
  • Language: English
  • Number of Pages: Median: 160
  • Publisher: Whitecap Books
  • Publish Date:

“Salad Dressings 101” Subjects and Themes:

Edition Identifiers:

First Setence:

"Eating fresh raw food is a culinary link to our distant ancestors."

Access and General Info:

  • First Year Published: 2005
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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17The Best 50 Salad Dressings (Best 50)

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Book's cover

“The Best 50 Salad Dressings (Best 50)” Metadata:

  • Title: ➤  The Best 50 Salad Dressings (Best 50)
  • Author:
  • Language: English
  • Number of Pages: Median: 78
  • Publisher: Bristol Publishing Enterprises
  • Publish Date:

“The Best 50 Salad Dressings (Best 50)” Subjects and Themes:

Edition Identifiers:

First Setence:

"For many of us, the quest for the perfect bottled salad dressing goes unrewarded."

Access and General Info:

  • First Year Published: 1999
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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18Salads and dressings

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Book's cover

“Salads and dressings” Metadata:

  • Title: Salads and dressings
  • Author: ➤  
  • Language: English
  • Number of Pages: Median: 128
  • Publisher: Collins & Brown
  • Publish Date:
  • Publish Location: London

“Salads and dressings” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2008
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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19Sensational salads

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Book's cover

“Sensational salads” Metadata:

  • Title: Sensational salads
  • Authors:
  • Number of Pages: Median: 64
  • Publisher: Hyndman Publishing

“Sensational salads” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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20Saladsfor foodservice menu planning

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Book's cover

“Saladsfor foodservice menu planning” Metadata:

  • Title: ➤  Saladsfor foodservice menu planning
  • Author:
  • Language: English
  • Number of Pages: Median: 201
  • Publisher: ➤  Van Nostrand Reinhold Co. - Van Nostrand Reinhold
  • Publish Date:
  • Publish Location: New York

“Saladsfor foodservice menu planning” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1988
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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21400 Sauces, Dips, Dressings, Salsas, Jams, Jellies and Pickles

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Book's cover

“400 Sauces, Dips, Dressings, Salsas, Jams, Jellies and Pickles” Metadata:

  • Title: ➤  400 Sauces, Dips, Dressings, Salsas, Jams, Jellies and Pickles
  • Authors:
  • Language: English
  • Number of Pages: Median: 512
  • Publisher: Anness Publishing
  • Publish Date:

“400 Sauces, Dips, Dressings, Salsas, Jams, Jellies and Pickles” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2018
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

Online Access

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    22Salads That Inspire

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    Book's cover

    “Salads That Inspire” Metadata:

    • Title: Salads That Inspire
    • Author:
    • Number of Pages: Median: 318
    • Publisher: Rockridge Press
    • Publish Date:

    “Salads That Inspire” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2015
    • Is Full Text Available: Yes
    • Is The Book Public: No
    • Access Status: Printdisabled

    Online Access

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    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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      23The complete book of dressings

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      Book's cover

      “The complete book of dressings” Metadata:

      • Title: The complete book of dressings
      • Author:
      • Language: English
      • Number of Pages: Median: 154
      • Publisher: ➤  Wiley & Sons, Incorporated, John - MacMillan
      • Publish Date:
      • Publish Location: New York

      “The complete book of dressings” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1995
      • Is Full Text Available: Yes
      • Is The Book Public: No
      • Access Status: Printdisabled

      Online Access

      Downloads Are Not Available:

      The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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        24The modern salad

        By

        “The modern salad” Metadata:

        • Title: The modern salad
        • Author:
        • Language: English
        • Number of Pages: Median: 103
        • Publisher: Ulysses Press
        • Publish Date:

        “The modern salad” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 2016
        • Is Full Text Available: No
        • Is The Book Public: No
        • Access Status: No_ebook

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        25Salads and salad dressings

        [247 crisp, cool, light, and hearty salads]

        By

        “Salads and salad dressings” Metadata:

        • Title: Salads and salad dressings
        • Author:
        • Language: English
        • Number of Pages: Median: 68
        • Publisher: Culinary Arts Institute
        • Publish Date:
        • Publish Location: Chicago

        “Salads and salad dressings” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 1957
        • Is Full Text Available: No
        • Is The Book Public: No
        • Access Status: No_ebook

        Online Access

        Downloads Are Not Available:

        The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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          26Appetizers, salad dressings, and salads

          By

          “Appetizers, salad dressings, and salads” Metadata:

          • Title: ➤  Appetizers, salad dressings, and salads
          • Author:
          • Language: English
          • Number of Pages: Median: 360
          • Publisher: CBI Pub. Co.
          • Publish Date:
          • Publish Location: Boston, MA - Boston, Mass

          “Appetizers, salad dressings, and salads” Subjects and Themes:

          Edition Identifiers:

          Access and General Info:

          • First Year Published: 1981
          • Is Full Text Available: No
          • Is The Book Public: No
          • Access Status: No_ebook

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          27Complete Guide to Making Sauces

          By

          Book's cover

          “Complete Guide to Making Sauces” Metadata:

          • Title: ➤  Complete Guide to Making Sauces
          • Author:
          • Language: English
          • Number of Pages: Median: 256
          • Publisher: Anness Publishing
          • Publish Date:

          “Complete Guide to Making Sauces” Subjects and Themes:

          Edition Identifiers:

          Access and General Info:

          • First Year Published: 2015
          • Is Full Text Available: Yes
          • Is The Book Public: No
          • Access Status: Printdisabled

          Online Access

          Downloads Are Not Available:

          The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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            28The Ultimate Salad Dressing Book

            By

            “The Ultimate Salad Dressing Book” Metadata:

            • Title: ➤  The Ultimate Salad Dressing Book
            • Author:
            • Language: English
            • Number of Pages: Median: 110
            • Publisher: McGraw-Hill - Mcgraw-Hill
            • Publish Date:

            “The Ultimate Salad Dressing Book” Subjects and Themes:

            Edition Identifiers:

            Access and General Info:

            • First Year Published: 1989
            • Is Full Text Available: No
            • Is The Book Public: No
            • Access Status: No_ebook

            Online Access

            Downloads Are Not Available:

            The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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              2970 Salsas, Dips and Dressings

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              Book's cover

              “70 Salsas, Dips and Dressings” Metadata:

              • Title: 70 Salsas, Dips and Dressings
              • Author:
              • Language: English
              • Number of Pages: Median: 96
              • Publisher: Southwater
              • Publish Date:
              • Publish Location: London

              “70 Salsas, Dips and Dressings” Subjects and Themes:

              Edition Identifiers:

              Access and General Info:

              • First Year Published: 2008
              • Is Full Text Available: No
              • Is The Book Public: No
              • Access Status: No_ebook

              Online Access

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                30Sauces, Salsas, Dips, Relishes, Marinades & Dressings

                By

                Book's cover

                “Sauces, Salsas, Dips, Relishes, Marinades & Dressings” Metadata:

                • Title: ➤  Sauces, Salsas, Dips, Relishes, Marinades & Dressings
                • Author:
                • Language: English
                • Number of Pages: Median: 256
                • Publisher: Lorenz Books
                • Publish Date:

                “Sauces, Salsas, Dips, Relishes, Marinades & Dressings” Subjects and Themes:

                Edition Identifiers:

                Access and General Info:

                • First Year Published: 2000
                • Is Full Text Available: Yes
                • Is The Book Public: No
                • Access Status: Printdisabled

                Online Access

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                The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                  31Salsas, dressings & sauces

                  Book's cover

                  “Salsas, dressings & sauces” Metadata:

                  • Title: Salsas, dressings & sauces
                  • Language: English
                  • Publisher: Trans Atlantic
                  • Publish Date:
                  • Publish Location: Croxley Green

                  “Salsas, dressings & sauces” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2010
                  • Is Full Text Available: Yes
                  • Is The Book Public: No
                  • Access Status: Borrowable

                  Online Access

                  Downloads Are Not Available:

                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                  32Vinaigrettes and other dressings

                  By

                  Book's cover

                  “Vinaigrettes and other dressings” Metadata:

                  • Title: ➤  Vinaigrettes and other dressings
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 182
                  • Publisher: Harvard Common Press
                  • Publish Date:

                  “Vinaigrettes and other dressings” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2013
                  • Is Full Text Available: Yes
                  • Is The Book Public: No
                  • Access Status: Borrowable

                  Online Access

                  Downloads Are Not Available:

                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                  33Best dressed

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                  “Best dressed” Metadata:

                  • Title: Best dressed
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 112
                  • Publisher: Chronicle Books LLC
                  • Publish Date:

                  “Best dressed” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2016
                  • Is Full Text Available: No
                  • Is The Book Public: No
                  • Access Status: No_ebook

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                  34The book of dressings & marinades

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                  “The book of dressings & marinades” Metadata:

                  • Title: ➤  The book of dressings & marinades
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 120
                  • Publisher: HPBooks
                  • Publish Date:
                  • Publish Location: Los Angeles

                  “The book of dressings & marinades” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 1989
                  • Is Full Text Available: Yes
                  • Is The Book Public: No
                  • Access Status: Borrowable

                  Online Access

                  Downloads Are Not Available:

                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                  351000 sauces, trempettes et vinaigrettes

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                  “1000 sauces, trempettes et vinaigrettes” Metadata:

                  • Title: ➤  1000 sauces, trempettes et vinaigrettes
                  • Author:
                  • Language: fre
                  • Number of Pages: Median: 288
                  • Publisher: Broquet
                  • Publish Date:
                  • Publish Location: Saint-Constant, Qc, Canada

                  “1000 sauces, trempettes et vinaigrettes” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2014
                  • Is Full Text Available: Yes
                  • Is The Book Public: No
                  • Access Status: Borrowable

                  Online Access

                  Downloads Are Not Available:

                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                  36Mayonnaise and salad dressing products

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                  “Mayonnaise and salad dressing products” Metadata:

                  • Title: ➤  Mayonnaise and salad dressing products
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 169
                  • Publisher: The Emulsol corporation
                  • Publish Date:
                  • Publish Location: Chicago

                  “Mayonnaise and salad dressing products” Subjects and Themes:

                  Edition Identifiers:

                  • The Open Library ID: OL6451947M
                  • Online Computer Library Center (OCLC) ID: 3282288
                  • Library of Congress Control Number (LCCN): 43008342

                  Access and General Info:

                  • First Year Published: 1942
                  • Is Full Text Available: No
                  • Is The Book Public: No
                  • Access Status: No_ebook

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                  37Sauces Salsas Dressings Dips The Art of Sauce Making

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                  “Sauces Salsas Dressings Dips The Art of Sauce Making” Metadata:

                  • Title: ➤  Sauces Salsas Dressings Dips The Art of Sauce Making
                  • Author:
                  • Publisher: Anness
                  • Publish Date:

                  “Sauces Salsas Dressings Dips The Art of Sauce Making” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2011
                  • Is Full Text Available: Yes
                  • Is The Book Public: No
                  • Access Status: Printdisabled

                  Online Access

                  Downloads Are Not Available:

                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                    38Salad dressings!

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                    Book's cover

                    “Salad dressings!” Metadata:

                    • Title: Salad dressings!
                    • Author:
                    • Language: English
                    • Number of Pages: Median: 151
                    • Publisher: Crossing Press
                    • Publish Date:
                    • Publish Location: Freedom, Calif

                    “Salad dressings!” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 1987
                    • Is Full Text Available: Yes
                    • Is The Book Public: No
                    • Access Status: Borrowable

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                    Downloads Are Not Available:

                    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                    39Jiang zhi liao li bai hui

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                    “Jiang zhi liao li bai hui” Metadata:

                    • Title: Jiang zhi liao li bai hui
                    • Author:
                    • Language: chi
                    • Number of Pages: Median: 160
                    • Publisher: ➤  Wan li ji gu chu ban you xian gong si
                    • Publish Date:
                    • Publish Location: Xianggang

                    “Jiang zhi liao li bai hui” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 2001
                    • Is Full Text Available: No
                    • Is The Book Public: No
                    • Access Status: No_ebook

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                    40Salad dressings

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                    Book's cover

                    “Salad dressings” Metadata:

                    • Title: Salad dressings
                    • Author: ➤  
                    • Language: English
                    • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                    • Publish Date:
                    • Publish Location: [Washington, D.C.]

                    “Salad dressings” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 1928
                    • Is Full Text Available: Yes
                    • Is The Book Public: Yes
                    • Access Status: Public

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                      41Piquant dressings for salads

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                      “Piquant dressings for salads” Metadata:

                      • Title: Piquant dressings for salads
                      • Author: ➤  
                      • Language: English
                      • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                      • Publish Date:
                      • Publish Location: [Washington, D.C.]

                      “Piquant dressings for salads” Subjects and Themes:

                      Edition Identifiers:

                      Access and General Info:

                      • First Year Published: 1928
                      • Is Full Text Available: Yes
                      • Is The Book Public: Yes
                      • Access Status: Public

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                        42Chiefly about salads

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                        Book's cover

                        “Chiefly about salads” Metadata:

                        • Title: Chiefly about salads
                        • Author: ➤  
                        • Language: English
                        • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                        • Publish Date:
                        • Publish Location: [Washington, D.C.]

                        “Chiefly about salads” Subjects and Themes:

                        Edition Identifiers:

                        Access and General Info:

                        • First Year Published: 1928
                        • Is Full Text Available: Yes
                        • Is The Book Public: Yes
                        • Access Status: Public

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                          43Salads and salad dressings

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                          “Salads and salad dressings” Metadata:

                          • Title: Salads and salad dressings
                          • Author: ➤  
                          • Language: English
                          • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                          • Publish Date:
                          • Publish Location: [Washington, D.C.]

                          “Salads and salad dressings” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 1929
                          • Is Full Text Available: Yes
                          • Is The Book Public: Yes
                          • Access Status: Public

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                            44Salads and salad dressings

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                            “Salads and salad dressings” Metadata:

                            • Title: Salads and salad dressings
                            • Author: ➤  
                            • Language: English
                            • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                            • Publish Date:
                            • Publish Location: [Washington, D.C.]

                            “Salads and salad dressings” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 1930
                            • Is Full Text Available: Yes
                            • Is The Book Public: Yes
                            • Access Status: Public

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                              45Styles in salad dressing

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                              “Styles in salad dressing” Metadata:

                              • Title: Styles in salad dressing
                              • Author: ➤  
                              • Language: English
                              • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                              • Publish Date:
                              • Publish Location: [Washington, D.C.]

                              “Styles in salad dressing” Subjects and Themes:

                              Edition Identifiers:

                              Access and General Info:

                              • First Year Published: 1935
                              • Is Full Text Available: Yes
                              • Is The Book Public: Yes
                              • Access Status: Public

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                                46Salad dressings

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                                Book's cover

                                “Salad dressings” Metadata:

                                • Title: Salad dressings
                                • Author: ➤  
                                • Language: English
                                • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                                • Publish Date:
                                • Publish Location: [Washington, D.C.]

                                “Salad dressings” Subjects and Themes:

                                Edition Identifiers:

                                Access and General Info:

                                • First Year Published: 1937
                                • Is Full Text Available: Yes
                                • Is The Book Public: Yes
                                • Access Status: Public

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                                  47Question-box

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                                  “Question-box” Metadata:

                                  • Title: Question-box
                                  • Author: ➤  
                                  • Language: English
                                  • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                                  • Publish Date:
                                  • Publish Location: [Washington, D.C.]

                                  “Question-box” Subjects and Themes:

                                  Edition Identifiers:

                                  Access and General Info:

                                  • First Year Published: 1942
                                  • Is Full Text Available: Yes
                                  • Is The Book Public: Yes
                                  • Access Status: Public

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                                    48Quality of sour cream and non-butterfat sour dressing

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                                    “Quality of sour cream and non-butterfat sour dressing” Metadata:

                                    • Title: ➤  Quality of sour cream and non-butterfat sour dressing
                                    • Author:
                                    • Language: English
                                    • Publisher: ➤  Connecticut Agricultural Experiment Station
                                    • Publish Date:
                                    • Publish Location: New Haven

                                    “Quality of sour cream and non-butterfat sour dressing” Subjects and Themes:

                                    Edition Identifiers:

                                    Access and General Info:

                                    • First Year Published: 1981
                                    • Is Full Text Available: Yes
                                    • Is The Book Public: Yes
                                    • Access Status: Public

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                                      49Salad dressings

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                                      Book's cover

                                      “Salad dressings” Metadata:

                                      • Title: Salad dressings
                                      • Author: ➤  
                                      • Language: English
                                      • Publisher: ➤  U.S. Department of Agriculture, Office of Information, Radio Service
                                      • Publish Date:
                                      • Publish Location: [Washington, D.C.]

                                      “Salad dressings” Subjects and Themes:

                                      Edition Identifiers:

                                      Access and General Info:

                                      • First Year Published: 1938
                                      • Is Full Text Available: Yes
                                      • Is The Book Public: Yes
                                      • Access Status: Public

                                      Online Access

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                                        50Salad dressings

                                        By

                                        Book's cover

                                        “Salad dressings” Metadata:

                                        • Title: Salad dressings
                                        • Author: ➤  
                                        • Language: English
                                        • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                                        • Publish Date:
                                        • Publish Location: [Washington, D.C.]

                                        “Salad dressings” Subjects and Themes:

                                        Edition Identifiers:

                                        Access and General Info:

                                        • First Year Published: 1939
                                        • Is Full Text Available: Yes
                                        • Is The Book Public: Yes
                                        • Access Status: Public

                                        Online Access

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                                          Wiki

                                          Source: Wikipedia

                                          Wikipedia Results

                                          Search Results from Wikipedia

                                          Salad dressing

                                          A salad dressing is a sauce for salads, a condiment used on virtually all leafy salads. Dressings may also be used in preparing salads of beans (e.g.,

                                          Salad

                                          warm. Condiments called salad dressings, which exist in a variety of flavors, are usually used to make a salad. Garden salads have a base of raw leafy

                                          Caesar salad

                                          A Caesar salad (also spelled Cesar, César and Cesare), also known as Caesar's salad, is a green salad of romaine lettuce and croutons dressed with lemon

                                          Mayfair salad dressing

                                          Mayfair salad dressing is a salad dressing incorporating anchovies, created at the Mayfair Hotel in downtown St. Louis. It was first served in the hotel's

                                          Ranch dressing

                                          Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, black pepper, and herbs (commonly chives

                                          Miracle Whip

                                          create a product that blended mayonnaise and less expensive boiled dressing or salad dressing spread. The machine, dubbed "Miracle Whip" by Chapman, ensured

                                          Italian dressing

                                          In American cuisine, Italian dressing is a vinaigrette-type salad dressing that consists of water, vinegar or lemon juice, vegetable oil, chopped bell

                                          Potato salad

                                          Potato salad is a salad dish made from boiled potatoes, usually containing a dressing and a variety of other ingredients such as boiled eggs and raw vegetables

                                          Louis dressing

                                          Louis dressing is a salad dressing based on mayonnaise, to which red chili sauce, minced green onions, and minced green chili peppers have been added.

                                          Thousand Island dressing

                                          Thousand Island dressing is a creamy salad dressing and condiment made from a base of mayonnaise and usually ketchup or tomato purée and chopped pickles


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