Explore: Cooking (fruit)
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AI-Generated Overview About “cooking-%28fruit%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1A Country Harvest
An Illustrated Guide to Herbs and Wild Plants, Including Delicious Recipes, Herbal Remedies and Beauty Treatments
By Pamela Michael

“A Country Harvest” Metadata:
- Title: A Country Harvest
- Author: Pamela Michael
- Language: English
- Number of Pages: Median: 240
- Publisher: ➤ Distributed by Bookthrift Marketing - Holt, Rinehart, and Winston - Holiday house - Exeter Books - Peerage
- Publish Date: 1980 - 1986 - 1988
- Publish Location: New York - London
“A Country Harvest” Subjects and Themes:
- Subjects: ➤ Cookery (Vegetables) - Edible Wild plants - Cookery (Herbs) - Herbs - Useful Plants - Cookery (Fruit) - Cookery (Wild foods) - Cooking (Wild foods) - Cooking (Herbs) - Cooking (Fruit) - Cooking (Vegetables) - Plantes sauvages comestibles - Herbes - Cuisine (Fruits) - Cuisine (Légumes)
Edition Identifiers:
- The Open Library ID: OL21938331M - OL18312825M - OL4423420M - OL9830852M - OL7645718M
- Online Computer Library Center (OCLC) ID: 18177785 - 17227645
- Library of Congress Control Number (LCCN): 79027956
- All ISBNs: ➤ 0671087517 - 9780671087517 - 1850520704 - 0030572967 - 9780030572968 - 9781850520702
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Wild Food
By Roger Phillips

“Wild Food” Metadata:
- Title: Wild Food
- Author: Roger Phillips
- Language: English
- Number of Pages: Median: 176
- Publisher: ➤ Pan - Peerage - Pan Books - Mad River Pr Inc - Little, Brown - Littlehampton Book Services Ltd - Peter Smith Pub Inc - Book Club Associates
- Publish Date: ➤ 1911 - 1983 - 1986 - 1988 - 2014
- Publish Location: London - Boston
“Wild Food” Subjects and Themes:
- Subjects: ➤ Edible Wild plants - Identification - Cookery (Wild foods) - Cooking (Wild foods) - Cookery (Fruit) - Cookery (Vegetables) - Cooking (Fruit) - Cooking (Vegetables) - Wild plants, edible - Plants, edible
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL2707634M - OL27207893M - OL9567191M - OL9802807M - OL8337759M - OL14868424M - OL17412939M
- Online Computer Library Center (OCLC) ID: 13121796 - 19068551 - 922672102
- Library of Congress Control Number (LCCN): 86000128
- All ISBNs: ➤ 1850521050 - 0844662623 - 1447249968 - 9780316706117 - 9780916422462 - 0916422461 - 0330280694 - 9781850521051 - 0316706116 - 9780844662626 - 9780330280693 - 9781447249962
Author's Alternative Names:
"ROGER PHILLIPS"Access and General Info:
- First Year Published: 1911
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3Citrus
By Ford Rogers

“Citrus” Metadata:
- Title: Citrus
- Author: Ford Rogers
- Language: English
- Number of Pages: Median: 120
- Publisher: ➤ Book Sales - Bloomsbury Publishing Plc - Cassell - Fireside - Orion Publishing Group, Limited - Pavilion Books - Ted Smart
- Publish Date: 1992 - 1993 - 1997
- Publish Location: London
“Citrus” Subjects and Themes:
- Subjects: Cooking (Citrus fruits) - Cuisine (Agrumes) - Citrus fruits - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: ➤ OL8102967M - OL7664042M - OL33342579M - OL16700019M - OL32086127M - OL48613094M
- Online Computer Library Center (OCLC) ID: 24430023 - 38235503 - 28376602 - 869957807
- All ISBNs: ➤ 9781853489716 - 9780671745349 - 0862881552 - 0304341193 - 9780304343096 - 9780304341191 - 9780862881559 - 0785807861 - 1853489719 - 0671745344 - 9780785807865 - 0304343099
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4Berries
By Robert Berkley

“Berries” Metadata:
- Title: Berries
- Author: Robert Berkley
- Language: English
- Number of Pages: Median: 120
- Publisher: ➤ Book Sales - Simon & Schuster - Orion Publishing Group, Limited - Cassell - Fireside
- Publish Date: 1990 - 1992 - 1997
- Publish Location: New York - London
“Berries” Subjects and Themes:
- Subjects: Cookery (Berries) - Cooking (Berries) - Cookbooks - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: OL7662266M - OL2198905M - OL9478759M - OL14989154M - OL10320233M
- Online Computer Library Center (OCLC) ID: 42910543 - 26299879 - 20015259
- Library of Congress Control Number (LCCN): 89019675
- All ISBNs: ➤ 078580787X - 9780304319343 - 0304319341 - 9780785807872 - 9780304341252 - 0671690191 - 9780671690199 - 0304341258
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5Fruit book
By Jane Grigson

“Fruit book” Metadata:
- Title: Fruit book
- Author: Jane Grigson
- Language: English
- Number of Pages: Median: 508
- Publisher: ➤ Atheneum - Penguin - Michael Joseph - M. Joseph
- Publish Date: 1982 - 1983
- Publish Location: ➤ London - Harmondsworth - New York
“Fruit book” Subjects and Themes:
- Subjects: Cookery (Fruit) - Cooking (Fruit) - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: OL3101395M - OL17428600M - OL17179119M - OL3505792M - OL22798557M
- Online Computer Library Center (OCLC) ID: 154267419 - 8473842 - 10965145
- Library of Congress Control Number (LCCN): 82206821 - 82045168
- All ISBNs: ➤ 0140467955 - 0689113056 - 9780140467956 - 9780718135232 - 9780689113055 - 0718121252 - 9780140465358 - 9780718121259 - 0718135237 - 0140465359
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6Home Grown
By Denys De Saulles

“Home Grown” Metadata:
- Title: Home Grown
- Author: Denys De Saulles
- Languages: und - English
- Number of Pages: Median: 240
- Publisher: ➤ BBS Publishing Corporation - Houghton Mifflin (T) - Macmillan - Houghton Mifflin - Magna Bks.
- Publish Date: 1988 - 1991 - 1993 - 1996
- Publish Location: London - Boston
“Home Grown” Subjects and Themes:
- Subjects: ➤ Cookery (Fruit) - Cookery (Vegetables) - Fruit - Fruit-culture - Vegetable gardening - Vegetables - Cooking (Fruit) - Cooking (Vegetables) - Gift books
Edition Identifiers:
- The Open Library ID: OL14998728M - OL2393098M - OL11152636M - OL15382125M - OL8181392M
- Online Computer Library Center (OCLC) ID: 16578921 - 39975496 - 34743475
- Library of Congress Control Number (LCCN): 87022625
- All ISBNs: ➤ 9780792448785 - 0333452216 - 9780883659373 - 1854224794 - 0792448782 - 9780395456866 - 039545686X - 9780333452219 - 9781854224798 - 0883659379
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Complete book of home preserving
By Judi Kingry and Lauren Devine

“Complete book of home preserving” Metadata:
- Title: ➤ Complete book of home preserving
- Authors: Judi KingryLauren Devine
- Language: English
- Number of Pages: Median: 448
- Publisher: Robert Rose
- Publish Date: 2006
“Complete book of home preserving” Subjects and Themes:
- Subjects: ➤ Canning and preserving - Cookery (Vegetables) - Cookery (Fruit) - Pickles - Vegetables - Fruit - Preservation - Cooking (Fruit) - Cooking (Vegetables) - Cooking
Edition Identifiers:
- The Open Library ID: OL8082182M
- Library of Congress Control Number (LCCN): 2007701974
- All ISBNs: 9780778801399 - 077880139X
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8The countryside cook book
By Gail Duff

“The countryside cook book” Metadata:
- Title: The countryside cook book
- Author: Gail Duff
- Language: English
- Number of Pages: Median: 191
- Publisher: ➤ Sphere - Prism - Van Nostrand Reinhold Co.
- Publish Date: 1982
- Publish Location: Dorchester - New York - London
“The countryside cook book” Subjects and Themes:
- Subjects: ➤ Cookery (Wild foods) - Edible Plants - Edible Wild plants - Formulae, receipts, prescriptions - Herbs - Medicine - Therapeutic use - Vegetable Materia medica - Cooking (Wild foods) - Cooking (fruit) - Cooking (vegetables) - Herbs, therapeutic use
Edition Identifiers:
- The Open Library ID: OL20032342M - OL3781814M - OL17268252M
- Online Computer Library Center (OCLC) ID: 16600818 - 16596627 - 8113205
- Library of Congress Control Number (LCCN): 81021920
- All ISBNs: ➤ 9780442220846 - 0907061214 - 0722130791 - 9780907061212 - 9780722130797 - 0442220847
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Melissa's everyday cooking with organic produce
By Cathy Thomas

“Melissa's everyday cooking with organic produce” Metadata:
- Title: ➤ Melissa's everyday cooking with organic produce
- Author: Cathy Thomas
- Language: English
- Publisher: ➤ Houghton Mifflin Harcourt Trade & Reference Publishers - John Wiley - Wiley & Sons, Incorporated, John - Houghton Mifflin Harcourt Publishing Company
- Publish Date: 2010 - 2011
- Publish Location: Hoboken, N.J
“Melissa's everyday cooking with organic produce” Subjects and Themes:
- Subjects: ➤ Cooking (Fruit) - Cookery (Vegetables) - Cookery (Natural foods) - Cooking (Natural foods) - Cooking (Vegetables) - Cooking (vegetables) - Cooking (fruit) - Cooking (natural foods)
Edition Identifiers:
- The Open Library ID: ➤ OL23202911M - OL35492054M - OL37175848M - OL39985980M - OL39987475M - OL39985358M
- Library of Congress Control Number (LCCN): 2009014022
- All ISBNs: ➤ 0470888903 - 9781299905306 - 9780470371053 - 0544187377 - 1299905307 - 9780470888889 - 9780470888902 - 047088889X - 0470888881 - 9780544187375 - 0470371056 - 9780470888896
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Exotic fruits & vegetables
By Jane Grigson

“Exotic fruits & vegetables” Metadata:
- Title: Exotic fruits & vegetables
- Author: Jane Grigson
- Language: English
- Number of Pages: Median: 128
- Publisher: ➤ H. Holt - Random House UK - Cape
- Publish Date: 1986 - 1987
- Publish Location: London - New York
“Exotic fruits & vegetables” Subjects and Themes:
- Subjects: ➤ Cookery (Vegetables) - Tropical fruit - Cookery (Fruit) - Cookery (Fruits) - Tropics - Vegetables - Tropical vegetables - Cooking (Fruit) - Cooking (Vegetables) - Cooking (fruit) - Cooking (vegetables) - Fruit
Edition Identifiers:
- The Open Library ID: OL22298585M - OL2724598M - OL19813436M
- Online Computer Library Center (OCLC) ID: 13703123 - 13946857
- Library of Congress Control Number (LCCN): 86018288
- All ISBNs: 9780805002058 - 0805002057 - 0224021389 - 9780224021388
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11Vegetables, herbs & fruit
By Matthew Biggs, Jekka McVicar and Bob Flowerdew

“Vegetables, herbs & fruit” Metadata:
- Title: Vegetables, herbs & fruit
- Authors: Matthew BiggsJekka McVicarBob Flowerdew
- Language: English
- Number of Pages: Median: 640
- Publisher: Firefly Books
- Publish Date: 2007 - 2013
“Vegetables, herbs & fruit” Subjects and Themes:
- Subjects: ➤ Herb gardening - Vegetable gardening - Cooking (Fruit) - Vegetables - Cooking (Herbs) - Herbs - Fruit - Cooking (Vegetables) - Fruit-culture - Cookery (Vegetables) - Gardening - Cookbooks - Cooking (vegetables) - Cooking (herbs and spices) - Cooking (fruit) - Cooking
Edition Identifiers:
- The Open Library ID: OL27590239M - OL8571360M
- Library of Congress Control Number (LCCN): 2012285859 - 2007277643
- All ISBNs: 177085200X - 1554071267 - 9781770852006 - 9781554071265
First Setence:
"The okra, a close relative of the ornamental hibiscus, with slender edible pods, has been cultivated for centuries."
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12All new square foot gardening cookbook
By Mel Bartholomew

“All new square foot gardening cookbook” Metadata:
- Title: ➤ All new square foot gardening cookbook
- Author: Mel Bartholomew
- Language: English
- Publisher: Cool Springs Press
- Publish Date: 2009
- Publish Location: Franklin, Tenn
“All new square foot gardening cookbook” Subjects and Themes:
- Subjects: ➤ Cooking (Fruit) - Cooking (Vegetables) - Cooking (Herbs) - Cookery (Fruit) - Cookery (Vegetables) - Cookery (Herbs)
Edition Identifiers:
- The Open Library ID: OL24419510M
- Online Computer Library Center (OCLC) ID: 377761141
- Library of Congress Control Number (LCCN): 2009042416
- All ISBNs: 1591864593 - 9781591864592
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13Delia's kitchen garden
By Gay Search and Delia Smith

“Delia's kitchen garden” Metadata:
- Title: Delia's kitchen garden
- Authors: Gay SearchDelia Smith
- Language: English
- Number of Pages: Median: 168
- Publisher: BBC Books - BBC Worldwide
- Publish Date: 2004 - 2007
- Publish Location: London
“Delia's kitchen garden” Subjects and Themes:
- Subjects: ➤ Cooking (Fruit) - Cooking (Vegetables) - Vegetable gardening - Fruit-culture - Food & Drink / Cookery - Fruit & vegetables - Vegetables - Gardening/Plants - Gardening - Cooking / Wine - General - Specific Ingredients - Fruit - COOKERY (VEGETABLES) - Cooking / Vegetables - Gardening / Fruit - Gardening / Vegetables - Specific Ingredients - Vegetables
Edition Identifiers:
- The Open Library ID: OL7852355M - OL23095912M
- Online Computer Library Center (OCLC) ID: 56647970
- All ISBNs: 0563521139 - 9780563521136
Author's Alternative Names:
"Delia Smith OBE"Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Fine Preserving
By Catherine Plagemann

“Fine Preserving” Metadata:
- Title: Fine Preserving
- Author: Catherine Plagemann
- Language: English
- Number of Pages: Median: 132
- Publisher: ➤ Aris Books - Addison Wesley Publishing Company - Simon & Schuster - Simon and Schuster
- Publish Date: 1967 - 1986
- Publish Location: ➤ Berkeley, Calif - N.Y - New York, NY
“Fine Preserving” Subjects and Themes:
- Subjects: ➤ Cookery (Fruit) - Cookery (Relishes) - Fruit - Jam - Jelly - Preservation - Vegetables - Cooking (Fruit) - Cooking (Relishes)
Edition Identifiers:
- The Open Library ID: OL7646768M - OL5540249M - OL7406897M - OL2723735M
- Online Computer Library Center (OCLC) ID: 232538468 - 1433944
- Library of Congress Control Number (LCCN): 86017349 - 67017888
- All ISBNs: ➤ 9780201172423 - 0943186315 - 9780943186313 - 0671257188 - 9780671257187 - 0201172429 - 0943186358 - 9780943186351
Access and General Info:
- First Year Published: 1967
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15Tomato blessings and radish teachings
recipes and reflections
By Edward Espe Brown

“Tomato blessings and radish teachings” Metadata:
- Title: ➤ Tomato blessings and radish teachings
- Author: Edward Espe Brown
- Language: English
- Number of Pages: Median: 293
- Publisher: Riverhead Books
- Publish Date: 1997 - 1998
- Publish Location: New York
“Tomato blessings and radish teachings” Subjects and Themes:
- Subjects: ➤ Religious aspects of Cookery - Cookery - Zen Buddhism - Cookbooks - Cooking - Cooking (fruit) - Cooking (vegetables) - Vegetarian cooking - Tomatoes
Edition Identifiers:
- The Open Library ID: OL35348585M - OL1004285M
- Online Computer Library Center (OCLC) ID: 35657919 - 228097031
- Library of Congress Control Number (LCCN): 96043994
- All ISBNs: 9781573220385 - 1573226734 - 1573220388 - 9781573226738
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16Simple Pleasures of the Garden
By Susannah Seton

“Simple Pleasures of the Garden” Metadata:
- Title: Simple Pleasures of the Garden
- Author: Susannah Seton
- Languages: chi - English
- Number of Pages: Median: 314
- Publisher: ➤ Mai tian chu ban gu fen you xian gong si - Fine Communications - Distributed by Publishers Group West - Conari Press
- Publish Date: 1998 - 1999 - 2000
- Publish Location: Berkeley, Calif - Taibei shi
“Simple Pleasures of the Garden” Subjects and Themes:
- Subjects: ➤ Nature craft - Gardening - Gardens - Cookery (Vegetables) - Gardening, therapeutic use - Cooking (vegetables) - Handicraft - Flowers in art - Cooking (flowers) - Cooking (fruit) - Cooking (Vegetables)
- People: Susannah Seton (1952-)
Edition Identifiers:
- The Open Library ID: OL8673528M - OL23074117M - OL698994M - OL8738092M
- Online Computer Library Center (OCLC) ID: 44657792 - 38048115 - 48389098
- Library of Congress Control Number (LCCN): 97046743
- All ISBNs: ➤ 1567312934 - 1573241040 - 9789577089007 - 9781567312935 - 9781573245012 - 9781573241045 - 9577089003 - 1573245011
First Setence:
"One of my favorite times in my flower garden is pre-bloom time."
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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17Baking with fruit

“Baking with fruit” Metadata:
- Title: Baking with fruit
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Parrgon - Parragon Book Service Ltd
- Publish Date: 2013
- Publish Location: Bath [England]
“Baking with fruit” Subjects and Themes:
- Subjects: Cooking (Fruit) - Recipes - Cookbooks - Desserts
Edition Identifiers:
- The Open Library ID: OL32079199M
- Online Computer Library Center (OCLC) ID: 873397451
- All ISBNs: 1472329732 - 9781472329738
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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18God's Healing Words (HC)
By John Cavazos

“God's Healing Words (HC)” Metadata:
- Title: God's Healing Words (HC)
- Author: John Cavazos
- Language: English
- Number of Pages: Median: 200
- Publisher: ➤ Charisma House - Charisma Media
- Publish Date: 2011 - 2014
- Publish Location: Lake Mary, Fla
“God's Healing Words (HC)” Subjects and Themes:
- Subjects: ➤ Health - Healing - Prayers - Recovery - Vegetarianism - Cooking (Fruit) - Nutrition - Cooking - Religious aspects - Christianity - Fasting
Edition Identifiers:
- The Open Library ID: OL39505603M - OL39501115M - OL37949768M - OL24479152M
- Online Computer Library Center (OCLC) ID: 656455439
- Library of Congress Control Number (LCCN): 2010045897 - 2010038847
- All ISBNs: ➤ 1616381809 - 1616381558 - 9781616384067 - 1616384069 - 9781616381806 - 1621365719 - 9781616381554 - 9781621365716
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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19Sweet & Natural
By Janet Warrington

“Sweet & Natural” Metadata:
- Title: Sweet & Natural
- Author: Janet Warrington
- Language: English
- Number of Pages: Median: 143
- Publisher: Crossing Pr - Crossing Press
- Publish Date: 1982 - 1985 - 1991
- Publish Location: Trumansburg, NY
“Sweet & Natural” Subjects and Themes:
- Subjects: ➤ Recipes - Desserts - Cookery (Fruit) - Sugar-free diet - Cuisine (Fruits) - Regimes sans sucre - Recettes - Cooking (Fruit)
Edition Identifiers:
- The Open Library ID: OL8253226M - OL3485432M - OL11310731M
- Online Computer Library Center (OCLC) ID: 24068203 - 8346767
- Library of Congress Control Number (LCCN): 91025374 - 82004962
- All ISBNs: ➤ 0895940736 - 9780895940728 - 9780895940735 - 9780895945112 - 0895940728 - 0895945118
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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20Uncommon fruits & vegetables
By Elizabeth Schneider

“Uncommon fruits & vegetables” Metadata:
- Title: Uncommon fruits & vegetables
- Author: Elizabeth Schneider
- Language: English
- Number of Pages: Median: 545
- Publisher: ➤ Harper & Row - Harpercollins - William Morrow
- Publish Date: 1986 - 1990 - 1998
- Publish Location: New York
“Uncommon fruits & vegetables” Subjects and Themes:
- Subjects: ➤ Cookery (Fruit) - Cookery (Vegetables) - Fruit - Vegetables - Long Now Manual for Civilization - Cooking (Fruit) - Cooking (Vegetables)
Edition Identifiers:
- The Open Library ID: OL2551930M - OL695867M - OL7284396M - OL9239103M
- Online Computer Library Center (OCLC) ID: 13003343
- Library of Congress Control Number (LCCN): 85045659 - 97043331
- All ISBNs: ➤ 0060916699 - 0060154209 - 9780688160647 - 9780060154202 - 9780060916695 - 0688160646
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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21The Cook and the Gardener
By Amanda Hesser

“The Cook and the Gardener” Metadata:
- Title: The Cook and the Gardener
- Author: Amanda Hesser
- Language: English
- Number of Pages: Median: 636
- Publisher: ➤ Absolute Press - Norton & Company Limited, W. W. - W. W. Norton & Company - W.W. Norton - Bloomsbury Publishing Plc
- Publish Date: ➤ 1999 - 2000 - 2005 - 2006 - 2025
- Publish Location: New York
“The Cook and the Gardener” Subjects and Themes:
- Subjects: ➤ Vegetable gardening - French Cookery - Kitchen gardens - Cookery (Vegetables) - Cookery (Fruit) - Cooking (Fruit) - Cooking (Vegetables) - French Cooking - Cooking, french - Gardens, france - Cooking (vegetables) - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: ➤ OL48614601M - OL57751690M - OL22967700M - OL8761036M - OL7451607M - OL48613242M
- Online Computer Library Center (OCLC) ID: 40354856 - 225002584
- Library of Congress Control Number (LCCN): 98051627
- All ISBNs: ➤ 1904573398 - 0393046680 - 1324105410 - 9781904573241 - 9781904573395 - 9780393046687 - 1899791140 - 9781899791149 - 9781324105411 - 190457324X
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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22Fig Heaven
By Marie Simmons

“Fig Heaven” Metadata:
- Title: Fig Heaven
- Author: Marie Simmons
- Language: English
- Number of Pages: Median: 166
- Publisher: ➤ HarperCollins Publishers - William Morrow Cookbooks
- Publish Date: 2004 - 2009
“Fig Heaven” Subjects and Themes:
- Subjects: Cooking (Figs) - Fig - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: ➤ OL37382346M - OL37367168M - OL37367164M - OL37363221M - OL37355757M - OL35893367M - OL7278168M - OL9232876M
- Online Computer Library Center (OCLC) ID: 53090950
- Library of Congress Control Number (LCCN): 2003057124
- All ISBNs: ➤ 9780061875137 - 9780061875113 - 0061875112 - 0061875104 - 0061875139 - 9780061875106 - 0061875147 - 9780061875120 - 006053849X - 9780061875144 - 0061875120 - 0061875155 - 9780060538491 - 9780061875151
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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23The apple lover's cookbook
By Amy Traverso

“The apple lover's cookbook” Metadata:
- Title: The apple lover's cookbook
- Author: Amy Traverso
- Language: English
- Number of Pages: Median: 312
- Publisher: ➤ Norton & Company, Incorporated, W. W. - Norton & Company Limited, W. W. - W.W. Norton
- Publish Date: 2011 - 2020
- Publish Location: New York
“The apple lover's cookbook” Subjects and Themes:
- Subjects: Cooking (Apples) - Home economics - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: OL29882814M - OL29674403M - OL29490408M - OL25162031M
- Online Computer Library Center (OCLC) ID: 711051767
- Library of Congress Control Number (LCCN): 2011016560
- All ISBNs: ➤ 039324184X - 9780393241846 - 9780393065992 - 0393540707 - 0393065995 - 9780393540710 - 0393540715 - 9780393540703
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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24Mes confitures
By Christine Ferber

“Mes confitures” Metadata:
- Title: Mes confitures
- Author: Christine Ferber
- Languages: English - fre
- Number of Pages: Median: 294
- Publisher: ➤ Payot - Michigan State University Press - J'AI LU - J'ai lu
- Publish Date: ➤ 1997 - 2000 - 2002 - 2003 - 2006
“Mes confitures” Subjects and Themes:
- Subjects: Jelly - Jam - Cooking (fruit) - Cooking (relishes)
Edition Identifiers:
- The Open Library ID: OL8333501M - OL43188073M - OL8886216M - OL9731022M - OL30042680M
- Online Computer Library Center (OCLC) ID: 50721727
- Library of Congress Control Number (LCCN): 2002001565
- All ISBNs: ➤ 9782290355510 - 9782228890953 - 2290355518 - 2290332259 - 9782290332252 - 9782228893213 - 2228893218 - 2228890952 - 9780870136290 - 0870136291
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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25Book of Difficult Fruit
By Kate Lebo

“Book of Difficult Fruit” Metadata:
- Title: Book of Difficult Fruit
- Author: Kate Lebo
- Language: English
- Number of Pages: Median: 384
- Publisher: ➤ Pan Macmillan - Picador - Farrar, Straus and Giroux - Farrar, Straus & Giroux
- Publish Date: 2021 - 2022
“Book of Difficult Fruit” Subjects and Themes:
- Subjects: New York Times reviewed - Fruit - Food habits - Cooking (fruit) - Creative nonfiction
Edition Identifiers:
- The Open Library ID: OL29895433M - OL35863456M - OL30061424M - OL32230561M - OL34692246M
- Online Computer Library Center (OCLC) ID: 1202732795
- Library of Congress Control Number (LCCN): 2020049027
- All ISBNs: ➤ 1509879269 - 9781509879267 - 9780374110321 - 9780374718336 - 9781509879250 - 1509879250 - 125082947X - 0374718334 - 9781250829474 - 0374110328
Access and General Info:
- First Year Published: 2021
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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26Traditional Country Preserving
By Diana Peacock

“Traditional Country Preserving” Metadata:
- Title: Traditional Country Preserving
- Author: Diana Peacock
- Language: English
- Publisher: ➤ Little, Brown Book Group Limited
- Publish Date: 2014
“Traditional Country Preserving” Subjects and Themes:
- Subjects: ➤ Canning and preserving - Fruit, preservation - Cooking (fruit) - Cooking (vegetables) - Pickles - Jam - Pickled foods - Cooking (Jam) - Cooking (Fruit) - Cooking (Vegetables) - Cooking (Jelly) - Cooking (Relishes) - Fruit - Preservation
Edition Identifiers:
- The Open Library ID: OL34603697M
- Online Computer Library Center (OCLC) ID: 897008916
- All ISBNs: 9780716023715 - 0716023717
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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27Complete book of home preserving
By Judi Kingry and Lauren Devine

“Complete book of home preserving” Metadata:
- Title: ➤ Complete book of home preserving
- Authors: Judi KingryLauren Devine
- Language: English
- Number of Pages: Median: 448
- Publisher: Robert Rose
- Publish Date: 2006
“Complete book of home preserving” Subjects and Themes:
- Subjects: Cooking (Fruit) - Cooking (Vegetables) - Canning and preserving - Cooking
Edition Identifiers:
- The Open Library ID: OL8082175M
- Online Computer Library Center (OCLC) ID: 822970773
- All ISBNs: 0778801314 - 9780778801313
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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28Super Food
By Bloomsbury
“Super Food” Metadata:
- Title: Super Food
- Author: Bloomsbury
- Language: English
- Publisher: Bloomsbury Publishing Plc
- Publish Date: 2017
“Super Food” Subjects and Themes:
- Subjects: Cooking (fruit)
Edition Identifiers:
- The Open Library ID: ➤ OL48671167M - OL48671151M - OL48669736M - OL48669727M - OL48669719M - OL48668847M
- All ISBNs: ➤ 9781408887219 - 9781408887295 - 1408887320 - 9781408887356 - 1408887215 - 9781408887325 - 1408887355 - 1408887290 - 1408887150 - 9781408887158 - 140888738X - 9781408887387
Author's Alternative Names:
"Bloomsbury Publishing PLC", "Bloomsbury U. K. Staff", "Bloomsbury Bloomsbury", "Bloomsbury Staff", "Bloomsbury (Firm)", "Bloomsbury Books", "Bloomsbury Group", "Bloomsbury Publishing plc.", "Bloomsbury Press Staff", "Bloomsbury Publishing Staff", "Bloomsbury Pocket Reference Library", "Bloomsbury (Firm) Staff", "Bloomsbury Publishing", "Bloomsbury Publishing Plc",Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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29Edible wild plants & herbs
By Pamela Michael

“Edible wild plants & herbs” Metadata:
- Title: Edible wild plants & herbs
- Author: Pamela Michael
- Language: English
- Number of Pages: Median: 248
- Publisher: ➤ Grub Street - Grub Street Cookery
- Publish Date: 2007 - 2008 - 2015 - 2022
- Publish Location: London
“Edible wild plants & herbs” Subjects and Themes:
- Subjects: ➤ Cookery (Herbs) - Cookery (Wild foods) - Edible Wild plants - Herbs - Identification - Cooking (Wild foods) - Cooking (Herbs) - Cooking (fruit) - Cooking (vegetables) - Wild plants, edible - Medicinal plants - Botany, great britain - Cooking (herbs and spices) - Medicine, great britain - Cooking (Fruit) - Cooking (Vegetables) - Herbals
- Places: Great Britain
Edition Identifiers:
- The Open Library ID: OL22686207M - OL35533774M - OL36528876M - OL30370917M
- Online Computer Library Center (OCLC) ID: 124983413
- Library of Congress Control Number (LCCN): 2008278093
- All ISBNs: ➤ 9781909808232 - 1910690627 - 190494373X - 9781911667346 - 9781910690628 - 9781904943730 - 1909808237 - 1911667343
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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30Sensational preserves
By Hilaire Walden

“Sensational preserves” Metadata:
- Title: Sensational preserves
- Author: Hilaire Walden
- Language: English
- Number of Pages: Median: 144
- Publisher: ➤ Reader's Digest - Conran Octopus Limited - Conran Octopus
- Publish Date: 1995 - 2000
- Publish Location: Pleasantville, N.Y - London
“Sensational preserves” Subjects and Themes:
- Subjects: ➤ Vegetables - Fruit - Preservation - Cooking (fruit) - Canning and preserving - Sauces
Edition Identifiers:
- The Open Library ID: OL17329315M - OL3645932M - OL793362M
- Online Computer Library Center (OCLC) ID: 45687276 - 33405616
- Library of Congress Control Number (LCCN): 95025974 - 2002483380
- All ISBNs: ➤ 9781840910582 - 9781850297086 - 1840910585 - 9780895778406 - 1850297088 - 0895778408
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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31Luscious lemon desserts
By Lori Longbotham

“Luscious lemon desserts” Metadata:
- Title: Luscious lemon desserts
- Author: Lori Longbotham
- Language: English
- Number of Pages: Median: 144
- Publisher: ➤ Chronicle Books - Chronicle Books LLC
- Publish Date: 2001 - 2012
- Publish Location: San Francisco
“Luscious lemon desserts” Subjects and Themes:
- Subjects: Desserts - Cooking (Lemons) - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: OL35778696M - OL24765231M
- Online Computer Library Center (OCLC) ID: 44818376
- Library of Congress Control Number (LCCN): 00060354
- All ISBNs: 9780811828932 - 9781452123943 - 1452123942 - 081182893X
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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32Soups & salads
By Jean Pare

“Soups & salads” Metadata:
- Title: Soups & salads
- Author: Jean Pare
- Language: English
- Number of Pages: Median: 122
- Publisher: Company's Coming Publishing
- Publish Date: 2000
“Soups & salads” Subjects and Themes:
- Subjects: ➤ Cooking (Vegetables) - Cooking (Fruit) - Soups - Entertaining - Salads - Canadian Cooking
Edition Identifiers:
- The Open Library ID: OL8726522M
- Online Computer Library Center (OCLC) ID: 43281970
- All ISBNs: 1896891357 - 9781896891354
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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33Summer berries & autumn fruits
By Annie Rigg

“Summer berries & autumn fruits” Metadata:
- Title: Summer berries & autumn fruits
- Author: Annie Rigg
- Language: English
- Number of Pages: Median: 239
- Publisher: Kyle Books
- Publish Date: 2015 - 2016 - 2017
“Summer berries & autumn fruits” Subjects and Themes:
- Subjects: Cooking (Fruit) - Berries - Seasonal cooking - Fruit
Edition Identifiers:
- The Open Library ID: OL28267716M - OL46963641M - OL47012631M
- Online Computer Library Center (OCLC) ID: 909885106
- All ISBNs: ➤ 9781909487437 - 0857832557 - 0857834231 - 9780857834232 - 1909487430 - 9780857832559
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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34Gardencuisine
By Paul Wenner

“Gardencuisine” Metadata:
- Title: Gardencuisine
- Author: Paul Wenner
- Language: English
- Number of Pages: Median: 367
- Publisher: Simon & Schuster
- Publish Date: 1997 - 1998
- Publish Location: New York
“Gardencuisine” Subjects and Themes:
- Subjects: ➤ Vegetarian cookery - Low-fat diet - Recipes - Vegetarian cooking - Cooking (vegetables) - Cooking (fruit) - Vegetarianism
Edition Identifiers:
- The Open Library ID: OL23262724M - OL1013178M - OL7721698M
- Online Computer Library Center (OCLC) ID: 36143622
- Library of Congress Control Number (LCCN): 96053990
- All ISBNs: 9780684831787 - 9780684838823 - 0684838826 - 0684831783
First Setence:
""To what do you attribute your success, Mr. Wenner?""
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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35The farmer's kitchen
By Julia Shanks

“The farmer's kitchen” Metadata:
- Title: The farmer's kitchen
- Author: Julia Shanks
- Language: English
- Number of Pages: Median: 317
- Publisher: ➤ CSA Cookbooks, Inc. - CreateSpace Independent Publishing Platform
- Publish Date: 2011
- Publish Location: Cambridge, MA
“The farmer's kitchen” Subjects and Themes:
- Subjects: ➤ Community-supported agriculture - Farmers' markets - Cookbooks - Cooking (Vegetables) - Cooking (Fruit) - Cooking (Herbs) - Cooking - Markets - Agriculture, cooperative
Edition Identifiers:
- The Open Library ID: OL54083422M - OL31966260M
- Online Computer Library Center (OCLC) ID: 740435896
- All ISBNs: 1460910230 - 9781463525859 - 1463525850 - 9781460910238
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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36The right way to make jams
By Cyril Grange

“The right way to make jams” Metadata:
- Title: The right way to make jams
- Author: Cyril Grange
- Language: English
- Number of Pages: Median: 128
- Publisher: ➤ Elliot Right Way Books - Elliot Right Way
- Publish Date: 1974 - 1992
- Publish Location: Tadworth - Kingswood
“The right way to make jams” Subjects and Themes:
- Subjects: Fruit - Jam - Preservation - Cooking (fruit) - Fruit, preservation
Edition Identifiers:
- The Open Library ID: OL5241821M - OL22795866M
- Online Computer Library Center (OCLC) ID: 1503439 - 59978016
- Library of Congress Control Number (LCCN): 75313270
- All ISBNs: 9780716020059 - 9780716006039 - 071602005X - 0716006030
Access and General Info:
- First Year Published: 1974
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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37Tender
By Nigel Slater

“Tender” Metadata:
- Title: Tender
- Author: Nigel Slater
- Language: English
- Number of Pages: Median: 623
- Publisher: ➤ Ten Speed Press - Fourth Estate
- Publish Date: 2009
- Publish Location: London - Berkeley
“Tender” Subjects and Themes:
- Subjects: ➤ Vegetable gardening - British cooking - Allotment cooking - Vegetables - Natural Foods - Vegetable cooking - Vegetable cookery - Cooking (Vegetables) - Allotment cookery - COOKING / Specific Ingredients / Vegetables - COOKING / Specific Ingredients / Natural Foods - COOKING / Reference - Cooking (vegetables) - Cooking, british - Vegetable gardening, great britain - British Cooking - COOKING - Specific Ingredients - Reference - Cooking (Fruit) - Fruit - Fruit-culture
- Places: Vegetable patch - Great Britain
Edition Identifiers:
- Google Books ID: nDbc4-jB1i8C - 8p5ePgAACAAJ
- The Open Library ID: OL25001988M - OL25209035M
- Online Computer Library Center (OCLC) ID: 498875417 - 751425195 - 373477653 - 654311363 - 471506560
- Library of Congress Control Number (LCCN): 2010051310
- All ISBNs: 0007248490 - 9780007248490 - 9781607740377 - 1607740370
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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38Fruits
By Lola M. Schaefer

“Fruits” Metadata:
- Title: Fruits
- Author: Lola M. Schaefer
- Languages: ➤ Spanish; Castilian - español, castellano - English
- Number of Pages: Median: 32
- Publisher: Heinemann Library - Heinemann
- Publish Date: 2007 - 2008
- Publish Location: ➤ Chicago, Ill - Chicago - Oxford
“Fruits” Subjects and Themes:
- Subjects: ➤ Juvenile literature - Fruit in human nutrition - Fruit - Fruit, juvenile literature - Nutrition - Nutrition, juvenile literature - Cooking (Fruit) - Cooking - Cooking, juvenile literature
Edition Identifiers:
- The Open Library ID: OL11970298M - OL29548412M - OL11970292M - OL17178569M - OL16727365M
- Online Computer Library Center (OCLC) ID: 212894274 - 85822593
- Library of Congress Control Number (LCCN): 2007008973 - 2008013142
- All ISBNs: ➤ 9781432917906 - 1432901435 - 1432917978 - 0431015198 - 9780431015194 - 0431015260 - 1432917900 - 1432901508 - 9781432917975 - 9781432901431 - 9780431015262 - 9781432901509
Author's Alternative Names:
"LOLA M SCHAEFER", "Lola Schaefer" and "Lola M Schaefer"Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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39Juicer
By Carol Gelles

“Juicer” Metadata:
- Title: Juicer
- Author: Carol Gelles
- Language: English
- Number of Pages: Median: 95
- Publisher: ➤ Weldon Owen Reference Inc - Weldon Owen in collaboration with Williams-Sonoma
- Publish Date: 1998
- Publish Location: San Francisco, CA
“Juicer” Subjects and Themes:
- Subjects: ➤ Vegetable juices - Fruit juices - Cookery (Fruit) - Cookery (Vegetables) - Juicers - Cooking (Fruit) - Cooking (Vegetables)
Edition Identifiers:
- The Open Library ID: OL8708362M - OL699545M
- Online Computer Library Center (OCLC) ID: 38061552
- Library of Congress Control Number (LCCN): 97047319
- All ISBNs: 9781887451147 - 1887451145
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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40Fruit tart cookbook
By Pamella Z. Asquith

“Fruit tart cookbook” Metadata:
- Title: Fruit tart cookbook
- Author: Pamella Z. Asquith
- Language: English
- Number of Pages: Median: 141
- Publisher: ➤ Harmony Books - Distributed by Crown Publishers - Weathervane Books
- Publish Date: 1982 - 1987
- Publish Location: New York
“Fruit tart cookbook” Subjects and Themes:
- Subjects: Cookery (Fruit) - Pies - Cooking (Fruit) - Pastry
Edition Identifiers:
- The Open Library ID: OL3783375M - OL2379704M
- Online Computer Library Center (OCLC) ID: 8133531
- Library of Congress Control Number (LCCN): 87008241 - 81023773
- All ISBNs: 0517546213 - 9780517632215 - 0517632217 - 9780517546215
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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41The illustrated encyclopedia of fruits, vegetables, & herbs
By Josephine Bacon

“The illustrated encyclopedia of fruits, vegetables, & herbs” Metadata:
- Title: ➤ The illustrated encyclopedia of fruits, vegetables, & herbs
- Author: Josephine Bacon
- Language: English
- Number of Pages: Median: 360
- Publisher: Chartwell Books
- Publish Date: 2017
“The illustrated encyclopedia of fruits, vegetables, & herbs” Subjects and Themes:
- Subjects: ➤ Herb gardening - Vegetable gardening - Cooking (Fruit) - Vegetables - Cooking (Herbs) - Herbs - Fruit - Encyclopedias - Cooking (Vegetables) - Fruit-culture - Botany, dictionaries - Vegetables -- Encyclopedias - Herbs -- Encyclopedias - Fruit -- Encyclopedias
Edition Identifiers:
- The Open Library ID: OL27230821M
- Online Computer Library Center (OCLC) ID: 948339845
- All ISBNs: 9780785834885 - 0785834885
Author's Alternative Names:
"Josephine Levy Bacon"Access and General Info:
- First Year Published: 2017
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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42Grow, cook, preserve
By Helen Lynne Culpepper

“Grow, cook, preserve” Metadata:
- Title: Grow, cook, preserve
- Author: Helen Lynne Culpepper
- Language: English
- Number of Pages: Median: 304
- Publisher: Adams Media
- Publish Date: 2015
- Publish Location: Avon, Massachusetts
“Grow, cook, preserve” Subjects and Themes:
- Subjects: Cooking (Vegetables) - Cooking (Fruit) - Cooking (Herbs) - Vegetable gardening - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL31034955M
- Library of Congress Control Number (LCCN): 2014028895
- All ISBNs: 1440584826 - 9781440584817 - 1440584818 - 9781440584824
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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43Vegetables, herbs & fruit : an illustrated encyclopedia
By Bob Flowerdew, Jekka McVicar and Matthew Biggs

“Vegetables, herbs & fruit : an illustrated encyclopedia” Metadata:
- Title: ➤ Vegetables, herbs & fruit : an illustrated encyclopedia
- Authors: Bob FlowerdewJekka McVicarMatthew Biggs
- Language: English
- Number of Pages: Median: 640
- Publisher: Laurel Glen Publishing
- Publish Date: 2003
“Vegetables, herbs & fruit : an illustrated encyclopedia” Subjects and Themes:
- Subjects: ➤ Vegetables - Herbs - Fruit - Vegetable gardening - Herb gardening - Fruit-culture - Cooking (Vegetables) - Cooking (Herbs) - Cooking (Fruit)
Edition Identifiers:
- The Open Library ID: OL8731389M
- Library of Congress Control Number (LCCN): 2002041640
- All ISBNs: 157145926X - 9781571459268
First Setence:
"The okra, a close relative of the ornamental hibiscus, with slender edible pods, has been cultivated for centuries."
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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44500 Low-Fat Fruit and Vegetable Recipes
By Sarah Schlesinger

“500 Low-Fat Fruit and Vegetable Recipes” Metadata:
- Title: ➤ 500 Low-Fat Fruit and Vegetable Recipes
- Author: Sarah Schlesinger
- Language: English
- Number of Pages: Median: 372
- Publisher: ➤ Villard - Random House Value Publishing
- Publish Date: 1995 - 1996 - 1998
“500 Low-Fat Fruit and Vegetable Recipes” Subjects and Themes:
- Subjects: Cooking (Fruit) - Cooking (Vegetables) - Low-fat diet - Recipes
Edition Identifiers:
- The Open Library ID: OL7700742M - OL7699311M - OL7683635M
- All ISBNs: ➤ 9780517318638 - 9780679761730 - 067976173X - 0679452117 - 0517318636 - 9780679452119
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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45The Food Lover's Garden
By Mark Diacono

“The Food Lover's Garden” Metadata:
- Title: The Food Lover's Garden
- Author: Mark Diacono
- Publisher: Timber Press
- Publish Date: 2011
“The Food Lover's Garden” Subjects and Themes:
- Subjects: ➤ Cooking (Spices) - Herb gardening - Vegetable gardening - Gardening - Herbs - Cooking (Fruit) - Vegetables - Cooking - Nuts - Natural foods - Cooking (Herbs) - Kitchen gardens - Food - Fruit - Edible plants - Cooking (Vegetables) - Spices - Cooking (Nuts) - Fruit-culture - Cooking (vegetables) - Cooking (fruit) - Cooking (herbs and spices) - Cooking (nuts) - Cooking (natural foods)
Edition Identifiers:
- The Open Library ID: OL24618999M
- Library of Congress Control Number (LCCN): 2011377636
- All ISBNs: 9781604692297 - 1604692294
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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46Sweet and sugarfree
By Karen E. Barkie

“Sweet and sugarfree” Metadata:
- Title: Sweet and sugarfree
- Author: Karen E. Barkie
- Language: English
- Number of Pages: Median: 176
- Publisher: ➤ St. Martin's Griffin - St. Martin's Press
- Publish Date: 1982
- Publish Location: New York, N.Y
“Sweet and sugarfree” Subjects and Themes:
- Subjects: ➤ Desserts - Recipes - Sugar-free diet - Cookery (Fruit) - Cooking (Fruit) - Cooking (natural foods)
Edition Identifiers:
- The Open Library ID: OL3486054M - OL9436969M - OL51591665M
- Online Computer Library Center (OCLC) ID: 8387947
- Library of Congress Control Number (LCCN): 82005606
- All ISBNs: ➤ 0312780656 - 9780312780661 - 9780312780654 - 0312780664 - 9780312780678 - 0312780672
First Setence:
"Fruit-sweetened cakes are light and soft with delicious flavor."
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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47Coconut
By Stephanie Pedersen

“Coconut” Metadata:
- Title: Coconut
- Author: Stephanie Pedersen
- Language: English
- Number of Pages: Median: 186
- Publisher: ➤ Turtleback - Sterling Publishing Co., Inc.
- Publish Date: 2015
“Coconut” Subjects and Themes:
- Subjects: ➤ Coconut - Cooking (Coconut) - Therapeutic use - COOKING / Health & Healing / General - COOKING / Specific Ingredients / Fruit - Cooking (fruit)
Edition Identifiers:
- The Open Library ID: OL27510599M - OL27174602M - OL40567248M
- Online Computer Library Center (OCLC) ID: 884298500
- Library of Congress Control Number (LCCN): 2014049804
- All ISBNs: ➤ 0606367802 - 1454913401 - 9781454916345 - 1454916346 - 9781454913405 - 9780606367806
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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48Seventy-five receipts for pastry, cakes, and sweetmeats
By Eliza Leslie

“Seventy-five receipts for pastry, cakes, and sweetmeats” Metadata:
- Title: ➤ Seventy-five receipts for pastry, cakes, and sweetmeats
- Author: Eliza Leslie
- Language: English
- Number of Pages: Median: 104
- Publisher: ➤ Munroe and Francis - C.S. Francis - Munroe & Francis - Charles S. Francis - IndyPublish.com - Applewood Books - Distributed by Globe Pequot Press
- Publish Date: ➤ 1829 - 1830 - 1834 - 1836 - 1993 - 2004
- Publish Location: ➤ Saybrook, CT - Boston - Bedford, Mass - New York
“Seventy-five receipts for pastry, cakes, and sweetmeats” Subjects and Themes:
- Subjects: ➤ American Cookery - Baked products - Baking - Confectionery - Cookery (Fruit) - American Cooking - Cooking (Fruit) - Cake - Pastry - Desserts - Fruit - Preservation
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL2668222M - OL1404810M - OL2425038M - OL6041536M - OL284618M - OL11754451M - OL7067364M
- Online Computer Library Center (OCLC) ID: 6385075 - 19251882
- Library of Congress Control Number (LCCN): 93012983 - 48039845 - 85664431 - 87110852 - 97187419
- All ISBNs: 1414283563 - 1557091161 - 9781557091161 - 9781414283562
Author's Alternative Names:
"Miss Leslie", "Eliza 1787-1858. [from old cata Leslie" and "Eliza Leslie"Access and General Info:
- First Year Published: 1829
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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49Gardening à la mode
By Harriet Anne de Salis

“Gardening à la mode” Metadata:
- Title: Gardening à la mode
- Author: Harriet Anne de Salis
- Language: English
- Number of Pages: Median: 108
- Publisher: ➤ Longmans, Green, and Co - Dover Publications, Incorporated - Longmans, Green - Longmans, Green, and Co.
- Publish Date: 1895 - 2017
- Publish Location: London - New York
“Gardening à la mode” Subjects and Themes:
- Subjects: ➤ Cookery (Vegetables) - Vegetable gardening - Vegetables - Cooking (Vegetables) - Cookery (Fruit) - Fruit-culture - Cooking (vegetables) - Fruit-culture, great britain - Cooking (fruit)
- Places: England - Great Britain
Edition Identifiers:
- The Open Library ID: ➤ OL38380035M - OL23300896M - OL19974976M - OL23300895M - OL33311591M - OL33311592M - OL2609210M - OL38380034M
- Online Computer Library Center (OCLC) ID: 7768092
- Library of Congress Control Number (LCCN): 85171043
- All ISBNs: ➤ 9780486814964 - 0486821080 - 0486814963 - 9780486821092 - 9780486821085 - 0486814947 - 9780486814940 - 0486821099
Author's Alternative Names:
"Harriet Anne De Salis", "Harriet Anne DE SALIS", "Harriet De Salis", "De Salis", "de Salis", "De Salis (Harriet Anne)", "De Salis Mrs", "Harriet A. De Salis", "Mrs De Salis", "de Salis (Harriet Anne)" and "De Salis Mrs.",Access and General Info:
- First Year Published: 1895
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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50Fruits and their cookery
By Harriet Schuyler Nelson

“Fruits and their cookery” Metadata:
- Title: Fruits and their cookery
- Author: Harriet Schuyler Nelson
- Language: English
- Number of Pages: Median: 209
- Publisher: ➤ Sagwan Press - Read Books - E.P. Dutton & company - Creative Media Partners, LLC
- Publish Date: 1921 - 2011 - 2015 - 2018
- Publish Location: New York
“Fruits and their cookery” Subjects and Themes:
- Subjects: Desserts - Cookery (Fruit) - Cooking (Fruit)
Edition Identifiers:
- The Open Library ID: OL53913010M - OL43496473M - OL39132932M - OL6631551M - OL7083507M
- Online Computer Library Center (OCLC) ID: 2562222
- Library of Congress Control Number (LCCN): 21000798
- All ISBNs: ➤ 9781378360675 - 1297970535 - 9781297970535 - 1446074080 - 9781446074084 - 1378360672
Access and General Info:
- First Year Published: 1921
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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