Explore: Cooking (herbs And Spices)
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AI-Generated Overview About “cooking-%28herbs-and-spices%29”:
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Source: The Open Library
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1The herbal kitchen
By Kami McBride

“The herbal kitchen” Metadata:
- Title: The herbal kitchen
- Author: Kami McBride
- Language: English
- Number of Pages: Median: 304
- Publisher: ➤ Mango Media - Red Wheel/Weiser - Conari - Red Wheel
- Publish Date: 2010 - 2019 - 2021
- Publish Location: San Francisco, Calif
“The herbal kitchen” Subjects and Themes:
- Subjects: ➤ Phytotherapy - Cookbooks - Medicinal Plants - Cooking - Cooking (Herbs) - Herbs - Health aspects - Therapeutic use - Popular Works - Materia Medica - Cooking (herbs and spices) - Health - Self-care, health - Herbs, therapeutic use
Edition Identifiers:
- The Open Library ID: OL33406235M - OL27334848M - OL25332965M - OL32655568M - OL29411679M
- Online Computer Library Center (OCLC) ID: 606774213
- Library of Congress Control Number (LCCN): 2012405290
- All ISBNs: ➤ 1590035178 - 157324421X - 9781590035177 - 1633411206 - 1609252934 - 9781573247450 - 9781609252939 - 1573247456 - 9781573244213 - 9781633411203
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Cooking with herbs & spices
By Craig Claiborne and Alice Golden

“Cooking with herbs & spices” Metadata:
- Title: Cooking with herbs & spices
- Authors: Craig ClaiborneAlice Golden
- Language: English
- Number of Pages: Median: 353
- Publisher: ➤ Galahad Books - Bantam Books - Bantam - Harper & Row - HarperCollins Publishers
- Publish Date: ➤ 1970 - 1977 - 1978 - 1981 - 1984 - 2000
- Publish Location: New York
“Cooking with herbs & spices” Subjects and Themes:
- Subjects: Cookery (Herbs) - Spices - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: ➤ OL9900316M - OL45647546M - OL24204117M - OL7817807M - OL8755175M - OL22930583M - OL3506917M - OL7819860M - OL9701752M - OL5757031M
- Online Computer Library Center (OCLC) ID: 102697 - 45502981 - 3572542
- Library of Congress Control Number (LCCN): 71123921 - 82048224
- All ISBNs: ➤ 0060107847 - 0060909986 - 9780060152512 - 0553230751 - 9780553083903 - 0060152516 - 9780060909987 - 1578661056 - 0553200151 - 9780553122077 - 9780553200157 - 9781578661053 - 9780553230758 - 0553083902 - 9780060107840 - 055312207X
Author's Alternative Names:
"CRAIG CLAIBORNE", "Craig Clairborne", "Craig CLAIBORNE" and "Claiborne"Access and General Info:
- First Year Published: 1970
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3Herbs
Country Garden Cookbook
By Rosalind Creasy

“Herbs” Metadata:
- Title: Herbs
- Author: Rosalind Creasy
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ CollinsPublishersSanFrancisco - Morrow Cookbooks - CollinsPublishers
- Publish Date: 1995
- Publish Location: San Francisco
“Herbs” Subjects and Themes:
- Subjects: Herbs - Herb gardening - Cookery (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL7256125M - OL9210841M - OL1104888M - OL20936461M
- Online Computer Library Center (OCLC) ID: 30893150
- Library of Congress Control Number (LCCN): 94029992
- All ISBNs: 0002554534 - 9780002554534
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4The complete book of herbs & spices
By Sarah Garland

“The complete book of herbs & spices” Metadata:
- Title: ➤ The complete book of herbs & spices
- Author: Sarah Garland
- Language: English
- Number of Pages: Median: 288
- Publisher: ➤ Viking Press - Frances Lincoln - Viking Pr - Frances Lincoln Ltd - Orion Publishing Group, Limited - Reader's Digest Association - Bookthrift - Viking Press Inc
- Publish Date: ➤ 1979 - 1982 - 1986 - 1993 - 2006
- Publish Location: ➤ London - Pleasantville, N.Y - New York
“The complete book of herbs & spices” Subjects and Themes:
- Subjects: ➤ Herb gardening - Utilization - Cookery (Herbs) - Herbs - Spices - Cooking (Herbs) - Cookery (Herbs.) - Cooking (herbs and spices) - Botany, medical - Plants, useful - Therapeutic use - Useful Plants
Edition Identifiers:
- The Open Library ID: ➤ OL22081970M - OL8292795M - OL1393895M - OL7791624M - OL8255494M - OL7791274M - OL7645516M - OL4736898M
- Online Computer Library Center (OCLC) ID: 9835962 - 27897960 - 4593159 - 57228811
- Library of Congress Control Number (LCCN): 93001089 - 78027036
- All ISBNs: ➤ 9780711208056 - 0711223742 - 0896731499 - 0711208050 - 9780711223745 - 0906459001 - 9780906459003 - 9780670368662 - 9780671055752 - 0670368660 - 9780895774996 - 0895774992 - 0671055755 - 9780896731493
First Setence:
"Long before recorded history, men and women created patterns and rituals to accompany the essential tasks of plant gathering and animal hunting, and the commemoration of birth and death."
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5Herbs, spices, and flavorings
By Tom Stobart

“Herbs, spices, and flavorings” Metadata:
- Title: Herbs, spices, and flavorings
- Author: Tom Stobart
- Language: English
- Number of Pages: Median: 320
- Publisher: Overlook Press - Overlook TP
- Publish Date: 1982 - 1986 - 2000
- Publish Location: Woodstock, N.Y
“Herbs, spices, and flavorings” Subjects and Themes:
- Subjects: Dictionaries - Flavoring essences - Herbs - Spices - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: ➤ OL8129490M - OL8817594M - OL22407283M - OL4272654M - OL18355079M - OL23256355M
- Online Computer Library Center (OCLC) ID: 44537225 - 234306375 - 7998616
- Library of Congress Control Number (LCCN): 81018886
- All ISBNs: ➤ 0879512288 - 9780879512286 - 0879511486 - 9781585670192 - 9780879511487 - 1585670197
First Setence:
"Ajowan is a spice seed closely related to caraway and cumin."
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6The Spice Route
By John Keay

“The Spice Route” Metadata:
- Title: The Spice Route
- Author: John Keay
- Language: English
- Number of Pages: Median: 294
- Publisher: ➤ University of California Press - John Murray Publishers
- Publish Date: 2005 - 2006 - 2007
“The Spice Route” Subjects and Themes:
- Subjects: ➤ Spice trade - Spices - Trade routes - History - Cooking (herbs and spices) - Cooking, american, california style
Edition Identifiers:
- The Open Library ID: OL7712450M - OL7860738M - OL7712252M - OL9885742M
- Online Computer Library Center (OCLC) ID: 65407727
- Library of Congress Control Number (LCCN): 2006044546 - 2005363056
- All ISBNs: ➤ 9780520254169 - 9780719561986 - 0520248961 - 0719561981 - 0719568056 - 9780719568053 - 0520254163 - 9780520248960
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7The Hot and Spicy Cookbook
By Sophie Hale

“The Hot and Spicy Cookbook” Metadata:
- Title: The Hot and Spicy Cookbook
- Author: Sophie Hale
- Language: English
- Number of Pages: Median: 128
- Publisher: ➤ Quantum - Grange Books - Selectabook - Chartwell Books - Tiger Books - Chartwell Books, Inc
- Publish Date: 1987 - 1994 - 2004
- Publish Location: London - Devizes
“The Hot and Spicy Cookbook” Subjects and Themes:
- Subjects: Cookery (Hot peppers) - Hot pepper sauces - Cooking (Hot peppers) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: ➤ OL33000257M - OL16370552M - OL8572479M - OL12004732M - OL17281996M - OL11947831M
- Online Computer Library Center (OCLC) ID: 38745904 - 37028440 - 59886234 - 16813264
- All ISBNs: ➤ 1855010844 - 9781855010840 - 9781850760894 - 9781861609052 - 9781856274821 - 1861609051 - 9781853488870 - 1853488879 - 1850760896 - 9781555210601 - 1856274829 - 1555210600
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8The spice and herb bible
By Ian Hemphill and Kate Hemphill

“The spice and herb bible” Metadata:
- Title: The spice and herb bible
- Authors: Ian HemphillKate Hemphill
- Language: English
- Number of Pages: Median: 720
- Publisher: ➤ Rose Incorporated, Robert - Robert Rose
- Publish Date: 2006 - 2014
“The spice and herb bible” Subjects and Themes:
- Subjects: ➤ Herbs - Cooking (Spices) - Spices - Cooking (Herbs) - History - Cooking (herbs and spices) - Cookbooks
Edition Identifiers:
- The Open Library ID: OL8082187M - OL28539627M
- Online Computer Library Center (OCLC) ID: 68401909
- Library of Congress Control Number (LCCN): 2014472224
- All ISBNs: 9780778801467 - 9780778804963 - 0778801462 - 0778804968
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Indian Spice Kitchen
By Monisha Bharadwaj

“Indian Spice Kitchen” Metadata:
- Title: Indian Spice Kitchen
- Author: Monisha Bharadwaj
- Language: English
- Number of Pages: Median: 240
- Publisher: ➤ Dutton Adult - Hippocrene Books - Dutton
- Publish Date: 1996 - 1997 - 2000 - 2005
- Publish Location: New York
“Indian Spice Kitchen” Subjects and Themes:
- Subjects: ➤ Indic Cookery - Indic Cooking - Cooking, indic - Indian cooking - Cooking (Spices) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL7771022M - OL8095872M - OL8096069M - OL22921093M
- Online Computer Library Center (OCLC) ID: 45431125 - 150377767 - 37178710
- All ISBNs: ➤ 9780781808019 - 9780781811439 - 9780525943433 - 0781808014 - 0781811430 - 0525943439
First Setence:
"Dill has been in cultivation for more than 2,000 years."
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Just a matter of thyme
By Roxie Kelley, Shelly Reeves Smith, Mo.) Among Friends (Group : Linn Creek, Roxie Kelly and Friends and K.C. Kelley

“Just a matter of thyme” Metadata:
- Title: Just a matter of thyme
- Authors: ➤ Roxie KelleyShelly Reeves SmithMo.) Among Friends (Group : Linn CreekRoxie Kelly and FriendsK.C. Kelley
- Language: English
- Number of Pages: Median: 165
- Publisher: ➤ Among Friends Inc - Among Friends Collection - Andrews McMeel Publishing - Cracom Corp. - Andrews McMeel Pub. - Andrews McMeel Pub., LLC
- Publish Date: ➤ 1992 - 1996 - 1998 - 2007 - 2011
- Publish Location: ➤ Linn Creek, Mo - Kansas City, Mo - St. Louis, Mo - Kansas City
“Just a matter of thyme” Subjects and Themes:
- Subjects: ➤ Cookery - Cooking - Methods - General - Cooking / Culinary Arts & Techniques - Nonfiction - Specific Ingredients - Herbs, Spices, Condiments - Cooking / Wine - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: ➤ OL35471205M - OL35474921M - OL8202211M - OL345590M - OL17906153M - OL8529359M - OL7922502M - OL1023070M - OL1722331M
- Online Computer Library Center (OCLC) ID: 26303460 - 36093156 - 38468789 - 123766437
- Library of Congress Control Number (LCCN): 96086032 - 98004614 - 92025790 - 2006938402
- All ISBNs: ➤ 0740765345 - 0965311724 - 0963355503 - 9781449412692 - 0836256891 - 1449412696 - 9780965311724 - 9780836256895 - 9780740765346 - 1449413374 - 9781449413378 - 9780963355508
First Setence:
"This recipe is prepared most easily in the microwave."
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11Culinary herbs and condiments
By Maud Grieve

“Culinary herbs and condiments” Metadata:
- Title: Culinary herbs and condiments
- Author: Maud Grieve
- Language: English
- Number of Pages: Median: 209
- Publisher: ➤ Peter Smith Pub Inc - Dover - Heinemann - Harcourt, Brace and company - Dover Pubns
- Publish Date: ➤ 1933 - 1934 - 1954 - 1971 - 1988
- Publish Location: London - New York
“Culinary herbs and condiments” Subjects and Themes:
- Subjects: ➤ Herb gardening - Condiments - Gewürz - Beverages - Cookery (Herbs) - Herbs - Küchenkräuter - Cookery - Cooking - Cooking (Herbs) - Cooking (herbs and spices) - Herbal teas
Edition Identifiers:
- The Open Library ID: OL7635032M - OL13879730M - OL9631291M - OL21477431M - OL6300869M
- Online Computer Library Center (OCLC) ID: 333436 - 1750356
- Library of Congress Control Number (LCCN): 34002260 - 70153058
- All ISBNs: 048621513X - 9780844601175 - 9780486215136 - 0844601179
Access and General Info:
- First Year Published: 1933
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Good Food
By Orlando Mullin

“Good Food” Metadata:
- Title: Good Food
- Author: Orlando Mullin
- Language: English
- Number of Pages: Median: 216
- Publisher: BBC Books - BBC
- Publish Date: 2003 - 2007
- Publish Location: London
“Good Food” Subjects and Themes:
- Subjects: ➤ Vegetarian cooking - Low-fat diet - Recipes - Quick and easy cooking - Cooking (herbs and spices) - Cooking (Spices) - Suppers
Edition Identifiers:
- Google Books ID: CsfkAQAACAAJ
- The Open Library ID: OL7852132M - OL7852131M - OL7852133M - OL7852357M - OL7852134M
- Online Computer Library Center (OCLC) ID: 56470128 - 56470125 - 52144028 - 56470130 - 56470129
- All ISBNs: ➤ 9780563488408 - 0563488425 - 0563488417 - 9780563488392 - 0563488395 - 0563521155 - 9780563488415 - 0563488409 - 9780563521150 - 9780563488422
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13Basic flavorings
By Clare Gordon-Smith

“Basic flavorings” Metadata:
- Title: Basic flavorings
- Author: Clare Gordon-Smith
- Language: English
- Number of Pages: Median: 64
- Publisher: Diane Pub Co - Courage Books
- Publish Date: 1996 - 1997 - 1998
- Publish Location: Philadelphia
“Basic flavorings” Subjects and Themes:
- Subjects: ➤ Olive oil - Cookery (Garlic) - Vinegar - Cookery (Olive oil) - Cookery (Hot peppers) - Cookery (Herbs) - Cookery (Ginger) - Cookery (Spices) - Mustard (Condiment) - Cookery (Mustard) - Cookery (Peppers) - Cookery (Vinegar) - Cooking (Ginger) - Cooking (Spices) - Cooking (Peppers) - Cooking (Hot peppers) - Cooking (Vinegar) - Cooking (Herbs) - Cooking - Oils and fats, edible - Olive - Cooking (herbs and spices) - Garlic - Ginger - Cooking (mustard) - Cooking (hot peppers)
Edition Identifiers:
- The Open Library ID: ➤ OL10859179M - OL1014976M - OL309547M - OL1014978M - OL706290M - OL1014892M - OL1014975M - OL1014977M - OL309533M
- Online Computer Library Center (OCLC) ID: ➤ 35801316 - 35801334 - 35801306 - 39360971 - 35894726 - 39368154 - 36633560 - 36633526
- Library of Congress Control Number (LCCN): ➤ 96067168 - 96066812 - 96067171 - 97066813 - 97219212 - 96067169 - 96067170 - 97219231
- All ISBNs: ➤ 9780762402007 - 1561387789 - 9780762401994 - 0756763339 - 9780762400188 - 9781561387779 - 1561387797 - 9780756763336 - 9781561387786 - 9781561387762 - 1561387762 - 1561387770 - 9781561387793 - 0762400196 - 0762401990 - 0762402008 - 0762400188 - 9780762400195
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Culinary and salad herbs
By Eleanour Sinclair Rohde

“Culinary and salad herbs” Metadata:
- Title: Culinary and salad herbs
- Author: Eleanour Sinclair Rohde
- Language: English
- Number of Pages: Median: 106
- Publisher: ➤ Country life ltd - Country Life - Peter Smith Pub Inc - Dover Publications
- Publish Date: 1940 - 1972 - 1982
- Publish Location: New York - London
“Culinary and salad herbs” Subjects and Themes:
- Subjects: ➤ Cookery (Herbs) - English Cookery - Herb gardening - Herbs - Salads - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL13880390M - OL21810026M - OL5302657M - OL9585129M
- Online Computer Library Center (OCLC) ID: 570555
- Library of Congress Control Number (LCCN): 72084768 - 41004031
- All ISBNs: 0486228657 - 9780844646022 - 0844646024 - 9780486228655
Access and General Info:
- First Year Published: 1940
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15Herbs for the Kitchen
By Irma Goodrich Mazza

“Herbs for the Kitchen” Metadata:
- Title: Herbs for the Kitchen
- Author: Irma Goodrich Mazza
- Language: English
- Number of Pages: Median: 348
- Publisher: ➤ Little, Brown and Company - Little, Brown and company - Little, Brown - Souvenir Press Limited - Methuen Paperbacks Ltd
- Publish Date: ➤ 1939 - 1944 - 1947 - 1975 - 1977 - 1979
- Publish Location: Boston - London
“Herbs for the Kitchen” Subjects and Themes:
- Subjects: ➤ Herbs - Cookery - Cookery (Herbs) - Cooking - Food dishes using herbs - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: ➤ OL58865600M - OL51754258M - OL5201429M - OL6393602M - OL6519827M - OL25191503M - OL25191506M
- Online Computer Library Center (OCLC) ID: 1431077 - 14029197 - 287673 - 1551576 - 16436406
- Library of Congress Control Number (LCCN): 75025639 - 47003179 - 39027812 - 47024840
- All ISBNs: ➤ 9780285622982 - 0285622986 - 9780417032603 - 9780316552141 - 0316552143 - 0417032609
Author's Alternative Names:
"Irma (Goodrich) Mazza" and "Irma Mazza"Access and General Info:
- First Year Published: 1939
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16The Moosewood Restaurant kitchen garden
By David P. Hirsch

“The Moosewood Restaurant kitchen garden” Metadata:
- Title: ➤ The Moosewood Restaurant kitchen garden
- Author: David P. Hirsch
- Language: English
- Number of Pages: Median: 291
- Publisher: ➤ Simon & Schuster - Ten Speed Press
- Publish Date: 1992 - 2005
- Publish Location: New York
“The Moosewood Restaurant kitchen garden” Subjects and Themes:
- Subjects: ➤ Herb gardening - Cookery (Vegetables) - Moosewood Restaurant - Vegetables - Cookery (Herbs) - Kitchen gardens - Herbs - Vegetable gardening - Organic gardening - Cooking (Vegetables) - Cooking (Herbs) - Cooking (herbs and spices) - Vegetarian cooking
Edition Identifiers:
- The Open Library ID: OL8760597M - OL1556558M
- Online Computer Library Center (OCLC) ID: 57434261 - 24546827
- Library of Congress Control Number (LCCN): 91037181 - 2005001136
- All ISBNs: ➤ 0671692399 - 9780671692391 - 1580086667 - 9781580086660 - 0671755978 - 9780671755973
First Setence:
"THE FIRST EDITION of this book appeared in 1992."
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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17Herbs: Partners in Life
By Adele G. Dawson

“Herbs: Partners in Life” Metadata:
- Title: Herbs: Partners in Life
- Author: Adele G. Dawson
- Language: English
- Number of Pages: Median: 296
- Publisher: ➤ Inner Traditions - Healing Arts Press
- Publish Date: 1992 - 2000
“Herbs: Partners in Life” Subjects and Themes:
- Subjects: ➤ Herbs - Herb gardening - Therapeutic use - Folklore - Cooking (Herbs) - Herbs, therapeutic use - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL8233048M - OL8233282M
- Online Computer Library Center (OCLC) ID: 23693315 - 44174171
- Library of Congress Control Number (LCCN): 00040913
- All ISBNs: 0892814292 - 9780892819348 - 0892819340 - 9780892814299
First Setence:
"In 1816 Thomas Greene wrote in his Universal Herbal, "Nature has in this country, as well as in all others, provided in the herbs of its own growth the remedies for the several diseases to which it is most subject.""
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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18The Spices of Life
By Troth Wells

“The Spices of Life” Metadata:
- Title: The Spices of Life
- Author: Troth Wells
- Language: English
- Number of Pages: Median: 176
- Publisher: ➤ Interlink Books - Interlink Publishing Group - New Internationalist Publications Ltd - Sumach Press
- Publish Date: 1996 - 1997 - 2001
- Publish Location: New York
“The Spices of Life” Subjects and Themes:
- Subjects: ➤ Cookery, Caribbean - Cookery, Middle Eastern - African Cooking - Latin American Cookery - African Cookery - Asian Cookery - Cookery, International - Middle Eastern Cookery - Cookery, Asian - Asian Cooking - Caribbean Cooking - Cookery, Latin American - International Cookery - International cooking - Cookery, African - Spices - Caribbean Cookery - Latin American Cooking - Middle Eastern Cooking - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL22857806M - OL8356891M - OL8669583M - OL8649519M
- Online Computer Library Center (OCLC) ID: 46888798
- Library of Congress Control Number (LCCN): 2010281721
- All ISBNs: ➤ 9781869847302 - 9781566563932 - 9780929005027 - 0929005023 - 186984730X - 1566563933
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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19Herbs
By Patrick Lima

“Herbs” Metadata:
- Title: Herbs
- Author: Patrick Lima
- Language: English
- Number of Pages: Median: 224
- Publisher: Firefly - Firefly Books
- Publish Date: 2001
- Publish Location: Willowdale, Ont
“Herbs” Subjects and Themes:
- Subjects: ➤ Herb gardening - Herb gardens - Cookery (Herbs) - Cooking (Herbs) - Herbs - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL3383451M - OL8568320M - OL8568314M
- Online Computer Library Center (OCLC) ID: 47938231
- Library of Congress Control Number (LCCN): 2004558823
- All ISBNs: 1552096025 - 9781552096024 - 9781552096246 - 1552096246
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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20Vegetables, herbs & fruit
By Matthew Biggs, Jekka McVicar and Bob Flowerdew

“Vegetables, herbs & fruit” Metadata:
- Title: Vegetables, herbs & fruit
- Authors: Matthew BiggsJekka McVicarBob Flowerdew
- Language: English
- Number of Pages: Median: 640
- Publisher: Firefly Books
- Publish Date: 2007 - 2013
“Vegetables, herbs & fruit” Subjects and Themes:
- Subjects: ➤ Herb gardening - Vegetable gardening - Cooking (Fruit) - Vegetables - Cooking (Herbs) - Herbs - Fruit - Cooking (Vegetables) - Fruit-culture - Cookery (Vegetables) - Gardening - Cookbooks - Cooking (vegetables) - Cooking (herbs and spices) - Cooking (fruit) - Cooking
Edition Identifiers:
- The Open Library ID: OL27590239M - OL8571360M
- Library of Congress Control Number (LCCN): 2012285859 - 2007277643
- All ISBNs: 177085200X - 1554071267 - 9781770852006 - 9781554071265
First Setence:
"The okra, a close relative of the ornamental hibiscus, with slender edible pods, has been cultivated for centuries."
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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21The Science of Spice
By Stuart Farrimond and DK Publishing

“The Science of Spice” Metadata:
- Title: The Science of Spice
- Authors: Stuart FarrimondDK Publishing
- Publisher: DK
“The Science of Spice” Subjects and Themes:
- Subjects: Cooking (herbs and spices) - Food, composition
Edition Identifiers:
- The Open Library ID: OL27371719M
- All ISBNs: 0241302145 - 9780241302149
Author's Alternative Names:
"Dorling Kinderlsey", "D.K. Publishing", "Dk Publishing", "Inc DK Publishing", "DK Publishing, Inc.", "DK", "DK Dorling Kindersley", "Dorling Kindersley Publishing Staff", "Dk", "Dorling Kindersley Publishing", "Dorling Kindersley ( DK CHU BAN SHE )", "Dk Dorling Kindersley",Access and General Info:
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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22Spice
The History of a Temptation
By Jack Turner and Jack Turner

“Spice” Metadata:
- Title: Spice
- Authors: Jack TurnerJack Turner
- Language: English
- Number of Pages: Median: 448
- Publisher: ➤ Distributed by Random House - HarperCollins Publishers Ltd - Vintage - Knopf - HarperPerennial
- Publish Date: 2004 - 2005
- Publish Location: New York
“Spice” Subjects and Themes:
- Subjects: ➤ History - Cookery (Spices) - Spices - Spice trade - Cooking (Spices) - Gewürz - Gewürzhandel - Pflanzenbau - Cookery - Spices -- History - Cookery (Spices) -- History - Spice trade -- History - Cooking (herbs and spices) - 15.59 history of great parts of the world, peoples, civilizations: other - Specerijen - Ontdekkingsreizen - Handelswegen - Cooking - Épices - Histoire - Commerce - Cuisine (Épices) - Kultur - Mythologie
Edition Identifiers:
- The Open Library ID: ➤ OL23274053M - OL7426403M - OL7425090M - OL9210974M - OL7256258M - OL7260043M - OL9214758M
- Online Computer Library Center (OCLC) ID: 56453948 - 53814621
- Library of Congress Control Number (LCCN): 2003064084
- All ISBNs: ➤ 9780375407215 - 0006551734 - 0375407219 - 0375707050 - 9780375707056 - 9780006551737 - 000257067X - 9780002570671
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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23Mastering Herbalism
By Paul Huson

“Mastering Herbalism” Metadata:
- Title: Mastering Herbalism
- Author: Paul Huson
- Language: English
- Number of Pages: Median: 371
- Publisher: ➤ Madison Books - Stein & Day Pub - Little, Brown Book Group Limited - Rowman & Littlefield Education - Stein and Day
- Publish Date: 1974 - 1975 - 1977 - 2001
- Publish Location: New York
“Mastering Herbalism” Subjects and Themes:
- Subjects: ➤ Phytotherapy - Cookery (Herbs) - Herbal Medicine - Herbs - Folklore - Cookery - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: ➤ OL40503293M - OL21714982M - OL8019234M - OL5441020M - OL34582046M - OL8689117M
- Online Computer Library Center (OCLC) ID: 13898428 - 992632 - 45791409
- Library of Congress Control Number (LCCN): 73090704 - 78012594 - 2001018324
- All ISBNs: ➤ 0349118035 - 9781461662822 - 0812816633 - 1568331819 - 9780349118031 - 9780812818475 - 0812818474 - 9780812816631 - 9781568331812 - 1461662826
Access and General Info:
- First Year Published: 1974
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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24Made in India
By Meera Sodha

“Made in India” Metadata:
- Title: Made in India
- Author: Meera Sodha
- Language: English
- Number of Pages: Median: 320
- Publisher: ➤ Fig Tree - Penguin Books, Limited - Flatiron Books
- Publish Date: 2014 - 2015 - 2016
- Publish Location: New York
“Made in India” Subjects and Themes:
- Subjects: Cooking (Spices) - Cooking - Indic Cooking - Cooking, indic - Cooking (herbs and spices)
- Places: India
Edition Identifiers:
- The Open Library ID: OL35347064M - OL27559077M - OL38796969M - OL27193672M
- Online Computer Library Center (OCLC) ID: 898418989 - 919583711
- All ISBNs: ➤ 1250071011 - 024127883X - 9781250071026 - 9780241146330 - 9781250071019 - 125007102X - 024114633X - 9780241278833
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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25Spice
By Ana Sortun

“Spice” Metadata:
- Title: Spice
- Author: Ana Sortun
- Language: English
- Number of Pages: Median: 381
- Publisher: ➤ ReganBooks - William Morrow Cookbooks - Regan Books
- Publish Date: 2006 - 2007
- Publish Location: New York
“Spice” Subjects and Themes:
- Subjects: ➤ Arab Cookery - Cookery (Herbs) - Cooking (Herbs) - Cookery (Spices) - Cooking (Spices) - Arab Cooking - Cooking (herbs and spices) - Cooking, arab - Oleana (Restaurant)
Edition Identifiers:
- The Open Library ID: OL7288791M - OL9243496M - OL7281858M - OL9236565M - OL3430278M
- Online Computer Library Center (OCLC) ID: 62326863 - 173086860
- Library of Congress Control Number (LCCN): 2005055186
- All ISBNs: 0061147834 - 0060792280 - 9780060792282 - 9780061147838
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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26Herbal Rituals
By Judith Berger

“Herbal Rituals” Metadata:
- Title: Herbal Rituals
- Author: Judith Berger
- Language: English
- Number of Pages: Median: 252
- Publisher: ➤ St. Martin's Griffin - Blurb - St. Martin's Press
- Publish Date: 1998 - 1999 - 2019
- Publish Location: New York
“Herbal Rituals” Subjects and Themes:
- Subjects: ➤ Herbs - Nature craft - Folklore - Utilization - Therapeutic use - Cookery (Herbs) - Cooking (Herbs) - Herbs, therapeutic use - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL52084067M - OL372631M - OL9353827M
- Online Computer Library Center (OCLC) ID: 39368568 - 228294994
- Library of Congress Control Number (LCCN): 98034277
- All ISBNs: ➤ 0312192819 - 1714154769 - 9780312192815 - 9781714154760 - 9780312243012 - 0312243014
First Setence:
"AS A WILDCRAFTER, one who seeks out the plants on their home ground, respectfully gathering them for food and medicine, my very fingertips are in physical touch with November's gifts of coldness and death."
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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27Magic herbs
By Julie Metcalf Cull

“Magic herbs” Metadata:
- Title: Magic herbs
- Author: Julie Metcalf Cull
- Language: English
- Number of Pages: Median: 240
- Publisher: ➤ Chronimed Publishing - Wiley & Sons, Incorporated, John
- Publish Date: 1996 - 2007
- Publish Location: Minneapolis, MN
“Magic herbs” Subjects and Themes:
- Subjects: ➤ Low-fat diet - Cookery (Herbs) - Recipes - Cooking (Herbs) - Cooking (herbs and spices) - Reducing diets, recipes
Edition Identifiers:
- The Open Library ID: OL34499212M - OL29174777M - OL497074M
- Online Computer Library Center (OCLC) ID: 35633649
- Library of Congress Control Number (LCCN): 98231255
- All ISBNs: ➤ 9781565610873 - 1565610873 - 9780470311547 - 0471347485 - 9780471347484 - 0470311541
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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28The complete spice book
By Maggie Stuckey

“The complete spice book” Metadata:
- Title: The complete spice book
- Author: Maggie Stuckey
- Language: English
- Number of Pages: Median: 390
- Publisher: ➤ St. Martin's Press - St. Martin's Paperbacks - Diane Pub Co
- Publish Date: 1997 - 1999
- Publish Location: New York, N.Y - New York
“The complete spice book” Subjects and Themes:
- Subjects: Cookery (Spices) - Spices - Cooking (Spices) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL745534M - OL387016M - OL9600618M
- Online Computer Library Center (OCLC) ID: 36254553
- Library of Congress Control Number (LCCN): 98049822 - 97138561
- All ISBNs: ➤ 0312201311 - 9780312960568 - 9780312201319 - 9780788193514 - 0788193511 - 0312960565
First Setence:
"Spices are magical."
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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29Herbs
By Jacqueline Heriteau

“Herbs” Metadata:
- Title: Herbs
- Author: Jacqueline Heriteau
- Languages: English - und
- Number of Pages: Median: 95
- Publisher: ➤ Grosset & Dunlap - Muller. - Grosset & D.,N.Y.
- Publish Date: 1975 - 1979
“Herbs” Subjects and Themes:
- Subjects: Herbs - Herb gardening - Nature craft - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL7561747M - OL21443039M - OL7540098M
- Online Computer Library Center (OCLC) ID: 1651852
- Library of Congress Control Number (LCCN): 75005426
- All ISBNs: 0448120526 - 9780448133171 - 9780448120522 - 0448133172
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
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30Herbs with everything
By Sheila Howarth

“Herbs with everything” Metadata:
- Title: Herbs with everything
- Author: Sheila Howarth
- Language: English
- Number of Pages: Median: 128
- Publisher: ➤ Holt, Rinehart and Winston - Sphere
- Publish Date: 1976 - 1977
- Publish Location: London - New York
“Herbs with everything” Subjects and Themes:
- Subjects: Cookery (Herbs) - Herb gardening - Cooking (Herbs) - Herbs - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL4878847M - OL31884037M
- Online Computer Library Center (OCLC) ID: 2554141 - 16373876
- Library of Congress Control Number (LCCN): 76006749
- All ISBNs: 0030176964 - 0722147201 - 9780030176968 - 9780722147207
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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31The Penguin Book of Herbs and Spices
By Rosemary Hemphill

“The Penguin Book of Herbs and Spices” Metadata:
- Title: ➤ The Penguin Book of Herbs and Spices
- Author: Rosemary Hemphill
- Language: English
- Number of Pages: Median: 192
- Publisher: ➤ Penguin - Penguin Books Limited
- Publish Date: 1966 - 1970 - 1974 - 1976
- Publish Location: ➤ Harmondsworth, UK - Harmondsworth
“The Penguin Book of Herbs and Spices” Subjects and Themes:
- Subjects: Cooking (Herbs) - Cooking (Spices) - Cookery (Spices) - Cooking (herbs and spices) - Spices
Edition Identifiers:
- The Open Library ID: OL43573124M - OL25408259M - OL13879729M - OL7355571M
- All ISBNs: 9780140461268 - 0140461264
Access and General Info:
- First Year Published: 1966
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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32The olive oil cookbook
By Louise Pickford

“The olive oil cookbook” Metadata:
- Title: The olive oil cookbook
- Author: Louise Pickford
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Smithmark - Salamander Books - Salamander
- Publish Date: 1994 - 1995 - 1998
- Publish Location: New York - London
“The olive oil cookbook” Subjects and Themes:
- Subjects: Cookery (Olive oil) - Cooking (herbs and spices) - Cooking - Oils and fats, edible
Edition Identifiers:
- The Open Library ID: OL1101796M - OL9585590M - OL20131138M
- Online Computer Library Center (OCLC) ID: 30777743
- Library of Congress Control Number (LCCN): 94026713
- All ISBNs: ➤ 9780831762575 - 9780861017676 - 0861017676 - 1840650087 - 9781840650082 - 0831762578
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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33Fiery cuisines
By Dave DeWitt, Dave Dewitt and Nancy Gerlach

“Fiery cuisines” Metadata:
- Title: Fiery cuisines
- Authors: Dave DeWittDave DewittNancy Gerlach
- Language: English
- Number of Pages: Median: 229
- Publisher: ➤ Macdonald - Contemporary Books - Ten Speed Press - St. Martin's Press
- Publish Date: 1984 - 1985 - 1991
- Publish Location: ➤ Chicago - New York - Berkeley, Calif - London
“Fiery cuisines” Subjects and Themes:
- Subjects: ➤ Condiments - Cookery (Spices) - Cookery, International - International Cookery - Spices - Sociology, Social Studies - General - Cooking / Wine - Cooking - Cookery - International cooking - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL3181879M - OL7976201M - OL15013788M - OL1535385M - OL2534398M
- Online Computer Library Center (OCLC) ID: 10163309 - 12503163
- Library of Congress Control Number (LCCN): 85015140 - 83024545 - 91013339
- All ISBNs: ➤ 0898154316 - 9780312292119 - 0356109666 - 0312292112 - 0809251485 - 9780898154313 - 9780356109664 - 9780809251483
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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34The edible herb garden
By Rosalind Creasy

“The edible herb garden” Metadata:
- Title: The edible herb garden
- Author: Rosalind Creasy
- Language: English
- Number of Pages: Median: 112
- Publisher: ➤ Tuttle Publishing - Periplus Editions - Distributed in the USA by Charles E. Tuttle
- Publish Date: 1999 - 2013 - 2018
- Publish Location: Boston - North Clarendon, VT
“The edible herb garden” Subjects and Themes:
- Subjects: Herbs - Herb gardening - Cookery (Herbs) - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL373061M - OL33991149M - OL27357574M
- Online Computer Library Center (OCLC) ID: 39605634
- Library of Congress Control Number (LCCN): 98034729
- All ISBNs: ➤ 9781462906185 - 9625932917 - 9789625932910 - 9780794608057 - 0794608051 - 1462906184
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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35The herbal palate cookbook
By Maggie Oster

“The herbal palate cookbook” Metadata:
- Title: The herbal palate cookbook
- Author: Maggie Oster
- Language: English
- Number of Pages: Median: 172
- Publisher: ➤ Storey Communications - Storey Publishing, LLC
- Publish Date: 1996 - 1998
- Publish Location: Pownal, Vt
“The herbal palate cookbook” Subjects and Themes:
- Subjects: Cookery (Herbs) - Herb gardening - Herbs - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL966796M - OL38686466M
- Online Computer Library Center (OCLC) ID: 34113431
- Library of Congress Control Number (LCCN): 96003203
- All ISBNs: 088266915X - 1580170250 - 9780882669151 - 9781580170253
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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36Michigan herb cookbook
By Suzanne Breckenridge

“Michigan herb cookbook” Metadata:
- Title: Michigan herb cookbook
- Author: Suzanne Breckenridge
- Language: English
- Number of Pages: Median: 312
- Publisher: ➤ University of Michigan Press/Regional - University of Michigan Press
- Publish Date: 2001 - 2021
“Michigan herb cookbook” Subjects and Themes:
- Subjects: Herbs - Herb gardening - Cooking (Herbs) - Cooking, american, michigan - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL57582316M - OL7633182M
- Online Computer Library Center (OCLC) ID: 45827706
- Library of Congress Control Number (LCCN): 2001023069
- All ISBNs: 0472125346 - 9780472086948 - 9780472125340 - 0472086944
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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37Seasoning Savvy
By Alice Arndt

“Seasoning Savvy” Metadata:
- Title: Seasoning Savvy
- Author: Alice Arndt
- Language: English
- Number of Pages: Median: 266
- Publisher: ➤ Food Products Press - Taylor & Francis Group - Haworth Press
- Publish Date: 1999 - 2017
“Seasoning Savvy” Subjects and Themes:
- Subjects: ➤ Herbs - Cooking (Spices) - Spices - Cooking (Herbs) - Cooking (herbs and spices) - Cookery (Spices)
Edition Identifiers:
- The Open Library ID: ➤ OL33747165M - OL33683555M - OL33623041M - OL33486709M - OL8613970M - OL8613971M
- Online Computer Library Center (OCLC) ID: 40891013
- Library of Congress Control Number (LCCN): 99020217
- All ISBNs: ➤ 9781560220312 - 1315275171 - 1351994492 - 1560220325 - 1351991558 - 1560220317 - 9781560220329 - 9781315275178 - 9781351994491 - 1482229692 - 9781351991551 - 9781482229691
First Setence:
"Individual spices appearing in bold type below are discussed in detail in the following chapter, where they are listed in alphabetical order."
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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38Edible wild plants & herbs
By Pamela Michael

“Edible wild plants & herbs” Metadata:
- Title: Edible wild plants & herbs
- Author: Pamela Michael
- Language: English
- Number of Pages: Median: 248
- Publisher: ➤ Grub Street - Grub Street Cookery
- Publish Date: 2007 - 2008 - 2015 - 2022
- Publish Location: London
“Edible wild plants & herbs” Subjects and Themes:
- Subjects: ➤ Cookery (Herbs) - Cookery (Wild foods) - Edible Wild plants - Herbs - Identification - Cooking (Wild foods) - Cooking (Herbs) - Cooking (fruit) - Cooking (vegetables) - Wild plants, edible - Medicinal plants - Botany, great britain - Cooking (herbs and spices) - Medicine, great britain - Cooking (Fruit) - Cooking (Vegetables) - Herbals
- Places: Great Britain
Edition Identifiers:
- The Open Library ID: OL22686207M - OL35533774M - OL36528876M - OL30370917M
- Online Computer Library Center (OCLC) ID: 124983413
- Library of Congress Control Number (LCCN): 2008278093
- All ISBNs: ➤ 9781909808232 - 1910690627 - 190494373X - 9781911667346 - 9781910690628 - 9781904943730 - 1909808237 - 1911667343
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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39Herbs and Spices
By Collins Gems

“Herbs and Spices” Metadata:
- Title: Herbs and Spices
- Author: Collins Gems
- Language: English
- Number of Pages: Median: 256
- Publisher: ➤ HarperCollins Publishers Limited
- Publish Date: 2005
“Herbs and Spices” Subjects and Themes:
- Subjects: ➤ Herbs - Therapeutic use - Spices - Herbes - Emploi en thérapeutique - Épices - Herbaceous plants - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL9218260M - OL7263545M
- Online Computer Library Center (OCLC) ID: 57530554
- All ISBNs: 0007188846 - 9780007188840
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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40Knitting for your home
By Rita Weiss

“Knitting for your home” Metadata:
- Title: Knitting for your home
- Author: Rita Weiss
- Language: English
- Number of Pages: Median: 91
- Publisher: ➤ Holt, Rinehart, and Winston - Van Nostrand Reinhold Co.
- Publish Date: 1980
- Publish Location: New York
“Knitting for your home” Subjects and Themes:
- Subjects: ➤ Knitting - Cooking (Wild foods) - Herbs - Edible Wild plants - Cooking (Herbs) - Useful Plants - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL4418390M
- Online Computer Library Center (OCLC) ID: 5942566
- Library of Congress Control Number (LCCN): 79027956 - 79022537
- All ISBNs: 9780442243357 - 9780030572968 - 0030572967 - 0442243359
Author's Alternative Names:
"Rita Weiss Creative Partners", "Rita Weiss; Leisure Arts", "Rita Weiss Creative Part" and "Rita S. Weiss"Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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41The herb garden cookbook
By Lucinda Hutson

“The herb garden cookbook” Metadata:
- Title: The herb garden cookbook
- Author: Lucinda Hutson
- Language: English
- Number of Pages: Median: 240
- Publisher: ➤ Texas Monthly Press - Gulf Pub. - University of Texas Press - Gulf Publishing
- Publish Date: 1987 - 1992 - 1998 - 2003
- Publish Location: ➤ Austin, Tex - Houston, Tex - Austin, TX
“The herb garden cookbook” Subjects and Themes:
- Subjects: Herb gardening - Cookery (Herbs) - Cooking (Herbs) - Cooking (herbs and spices)
- Places: New Southwest
Edition Identifiers:
- The Open Library ID: OL8193296M - OL3683226M - OL1552969M - OL2392045M
- Online Computer Library Center (OCLC) ID: 39182428 - 51722787
- Library of Congress Control Number (LCCN): 91032934 - 87021490 - 2003042631 - 98021976
- All ISBNs: ➤ 0877190801 - 0292702221 - 9780877192152 - 9780877190806 - 0884153797 - 9780884153795 - 9780292702226 - 0877192154
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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42Heavenly Fragrance
By Carol Selva Rajah

“Heavenly Fragrance” Metadata:
- Title: Heavenly Fragrance
- Author: Carol Selva Rajah
- Language: English
- Number of Pages: Median: 256
- Publisher: ➤ TUTTLE ^ PUBLISHING - Tuttle Publishing - Periplus Editions
- Publish Date: 2008 - 2012 - 2013
“Heavenly Fragrance” Subjects and Themes:
- Subjects: ➤ Cooking (Spices) - Southeast Asian Cooking - Cooking (Herbs) - Aromatic plants - Cooking, southeast asian - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL28513540M - OL34001452M - OL11201714M
- Online Computer Library Center (OCLC) ID: 170037024
- Library of Congress Control Number (LCCN): 2009464087
- All ISBNs: ➤ 079460353X - 0794607373 - 1462907342 - 9781462907342 - 9780794607371 - 9780794603533
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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43Field Guide to Herbs & Spices
By Aliza Green

“Field Guide to Herbs & Spices” Metadata:
- Title: Field Guide to Herbs & Spices
- Author: Aliza Green
- Language: English
- Number of Pages: Median: 313
- Publisher: ➤ Publishers Group Worldwide [distributor - Quirk Books - Quirk
- Publish Date: 2006
“Field Guide to Herbs & Spices” Subjects and Themes:
- Subjects: Cooking (Spices) - Cooking (Herbs) - Herbs - Spices - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL8878940M
- Online Computer Library Center (OCLC) ID: 63186672 - 225114775
- Library of Congress Control Number (LCCN): 2005930879
- All ISBNs: 1594740828 - 9781594740824
First Setence:
"Here's a compact, easy-to-carry book that's packed with information to help sort your way through the world of herbs, both fresh and dried, and spices, along with herb and spice mixes."
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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44Herbal treasures
By Phyllis Shaudys

“Herbal treasures” Metadata:
- Title: Herbal treasures
- Author: Phyllis Shaudys
- Language: English
- Number of Pages: Median: 312
- Publisher: Storey Communications
- Publish Date: 1990
- Publish Location: Pownal, Vt
“Herbal treasures” Subjects and Themes:
- Subjects: ➤ Cookery (Herbs) - Herb gardening - Herbs - Nature craft - Utilization - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL1890469M
- Library of Congress Control Number (LCCN): 90055400
- All ISBNs: 0882666193 - 9780882666181 - 0882666185 - 9780882666198
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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45The pleasure of herbs
By Phyllis Shaudys

“The pleasure of herbs” Metadata:
- Title: The pleasure of herbs
- Author: Phyllis Shaudys
- Language: English
- Number of Pages: Median: 275
- Publisher: ➤ Storey Communications - Barnes & Noble Books
- Publish Date: 1986 - 1997
- Publish Location: Pownal, VT
“The pleasure of herbs” Subjects and Themes:
- Subjects: ➤ Herbs - Herb gardening - Nature craft - Cookery (Herbs) - Utilization - Cooking (Herbs) - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL2721369M - OL8012196M
- Online Computer Library Center (OCLC) ID: 40586394 - 13796186
- Library of Congress Control Number (LCCN): 86014856
- All ISBNs: ➤ 0882664301 - 0760704430 - 9780760704431 - 0882664239 - 9780882664309 - 9780882664231
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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46Rosalind Creasy 's recipes from the garden
200 Exciting Recipes from the Author of the Complete Book of Edible Landscaping
By Rosalind Creasy

“Rosalind Creasy 's recipes from the garden” Metadata:
- Title: ➤ Rosalind Creasy 's recipes from the garden
- Author: Rosalind Creasy
- Language: English
- Number of Pages: Median: 216
- Publisher: ➤ Tuttle Publishing - Tuttle Pub.
- Publish Date: 2008
- Publish Location: North Clarendon, Vt
“Rosalind Creasy 's recipes from the garden” Subjects and Themes:
- Subjects: ➤ Cookery (Flowers) - Cookery (Vegetables) - Cookery (Herbs) - Cooking (Flowers) - Cooking (Vegetables) - Cooking (Herbs) - Cooking (vegetables) - Cooking (herbs and spices) - Cooking (flowers)
Edition Identifiers:
- The Open Library ID: OL18495784M - OL11275602M
- Online Computer Library Center (OCLC) ID: 162126906
- Library of Congress Control Number (LCCN): 2007031187
- All ISBNs: 0804837686 - 9780804837682
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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47The basic essentials of edible wild plants & useful herbs
By Jim Meuninck

“The basic essentials of edible wild plants & useful herbs” Metadata:
- Title: ➤ The basic essentials of edible wild plants & useful herbs
- Author: Jim Meuninck
- Language: English
- Number of Pages: Median: 66
- Publisher: ICS Books
- Publish Date: 1988
- Publish Location: Merrillville, Ind
“The basic essentials of edible wild plants & useful herbs” Subjects and Themes:
- Subjects: ➤ Therapeutic use - Edible Wild plants - Cookery (Wild foods) - Cooking (Wild foods) - Identification - Pictorial works - Plants, edible - Herbs - Cooking (flowers) - Cooking (herbs and spices)
- Places: United States
Edition Identifiers:
- The Open Library ID: OL2037097M
- Library of Congress Control Number (LCCN): 88013354
- All ISBNs: 0934802416 - 9780934802413
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4830 herbs for your kitchen garden
By Maureen Little

“30 herbs for your kitchen garden” Metadata:
- Title: ➤ 30 herbs for your kitchen garden
- Author: Maureen Little
- Language: English
- Number of Pages: Median: 182
- Publish Date: 2016
“30 herbs for your kitchen garden” Subjects and Themes:
- Subjects: Herb gardening - Vegetable gardening - Kitchen gardens - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL27207777M
- Online Computer Library Center (OCLC) ID: 939547641
- All ISBNs: 1472120418 - 9781472120410
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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49When I Was a Little Girl
By Rachna Gilmore

“When I Was a Little Girl” Metadata:
- Title: When I Was a Little Girl
- Author: Rachna Gilmore
- Language: English
- Number of Pages: Median: 24
- Publisher: ➤ Little Tiger Press - Second Story Pr - Second Story Press
- Publish Date: 1989 - 1990 - 2007
- Publish Location: Toronto, Canada - Toronto
“When I Was a Little Girl” Subjects and Themes:
- Subjects: ➤ Cleanliness - Mothers and daughters - Fiction - Girls, fiction - Manners and customs, fiction - Grandparents, fiction - Children's fiction - Livres d'images pour enfants - Mères et filles - Juvenile fiction - Memory - Mémoire - Romans, nouvelles, etc. pour la jeunesse - Picture books for children - Baking - Children - Pictorial works - Mother and child - Children's stories - Cooking (herbs and spices) - Cooking, african - Cooking, latin american - Cooking, asian - Fiction, general
Edition Identifiers:
- The Open Library ID: OL8727035M - OL8356890M - OL9662417M - OL23750088M - OL1626821M
- Online Computer Library Center (OCLC) ID: 27379818 - 69186570
- Library of Congress Control Number (LCCN): 89094600 - 91173920 - 88060293 - 2007390740
- All ISBNs: ➤ 9781897187128 - 0929005023 - 9780929005027 - 0929005015 - 9781854301826 - 1897187122 - 1854301829 - 9780929005010
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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50The Mediterranean herb cookbook
By Georgeanne Brennan

“The Mediterranean herb cookbook” Metadata:
- Title: ➤ The Mediterranean herb cookbook
- Author: Georgeanne Brennan
- Language: English
- Number of Pages: Median: 156
- Publisher: Chronicle Books
- Publish Date: 2000
“The Mediterranean herb cookbook” Subjects and Themes:
- Subjects: ➤ Herbs - Mediterranean Cookery - Cooking (Herbs) - Mediterranean Cooking - Cooking (herbs and spices) - Cooking, mediterranean
Edition Identifiers:
- The Open Library ID: OL8001591M
- Library of Congress Control Number (LCCN): 99040462
- All ISBNs: 9780811819909 - 0811819906
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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