Explore: Épices
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AI-Generated Overview About “%C3%A9pices”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1The Moor's Last Sigh
By Salman Rushdie

“The Moor's Last Sigh” Metadata:
- Title: The Moor's Last Sigh
- Author: Salman Rushdie
- Languages: ➤ ger - English - Spanish; Castilian - español, castellano
- Number of Pages: Median: 437
- Publisher: ➤ Plaza & Janes Editories Sa - France loisirs - Vintage International - Editions 10/18 - 10-18 - Plaza & Janés - Alfred A. Knopf - J. Cape - Plon - Pantheon - Jonathan Cape Ltd - btb - G.K. Hall - Random House - Penguin Random House - Random House Audio - Vintage - Chivers Press - Kindler Verlag GmbH - Vintage Canada - Pocket - Plaza & Janes - QPD - PANTHEON. NY 1995 - Droemersche Verlagsanstalt Th. Knaur Nachf. GmbH & Co - Pantheon Books
- Publish Date: ➤ 1995 - 1996 - 1997 - 1998 - 2001 - 2006 - 2011 - 2014
- Publish Location: ➤ Barcelona - New York - Toronto - Paris - London, UK - München - Thorndike, Me., USA - Bath, Avon, England - London
“The Moor's Last Sigh” Subjects and Themes:
- Subjects: ➤ Fiction - Family - Ficción - Mothers and sons - Spice trade - Familia - Commerce - Épices - Romans, nouvelles - Mères et fils - Indic fiction (English) - Families - Novela - Fiction, general - India, fiction - Mothers and sons, fiction - Large type books - India
- Places: India - Inde
- Time: 20th century
Edition Identifiers:
- The Open Library ID: ➤ OL40377803M - OL40299139M - OL40336432M - OL40338648M - OL40339857M - OL40359511M - OL33427943M - OL36693601M - OL32945387M - OL32490894M - OL32490827M - OL32116802M - OL9411416M - OL13187012M - OL9042597M - OL7694589M - OL8888885M - OL8889911M - OL9408756M - OL28308661M - OL7456046M - OL7459563M - OL9982939M - OL16317482M - OL7698724M - OL791853M - OL9274194M - OL968116M - OL17073383M - OL7319541M - OL7699244M - OL16827985M - OL24214387M - OL22053954M - OL19024557M - OL22932335M
- Online Computer Library Center (OCLC) ID: ➤ 44122557 - 300249682 - 464015313 - 492851389 - 36308781 - 123255360 - 864658469 - 32778551
- Library of Congress Control Number (LCCN): 96004592 - 95024392
- All ISBNs: ➤ 9781409000648 - 0224044028 - 2266074970 - 9782744103346 - 9782259182713 - 9780099183525 - 9783426607046 - 0099700611 - 9780676506907 - 9780745179933 - 9783463402185 - 3442746582 - 9780224043922 - 9780099700616 - 0099183528 - 9788401009433 - 3426607042 - 009959241X - 0224038141 - 1409058883 - 9783442746583 - 9780099592419 - 9780679420491 - 0394281977 - 2259182712 - 9782264034434 - 9780394281971 - 0783816642 - 1409058875 - 9780679744665 - 0224043137 - 0394281225 - 9780224044028 - 0224043927 - 9788401385377 - 9780679449232 - 1409000648 - 840100943X - 3463402181 - 9780394281223 - 9782264028013 - 0679420495 - 9781409058885 - 0679744665 - 9781409058878 - 2264034432 - 9780224043137 - 0745137946 - 9780224038140 - 9788401418501 - 0676506909 - 9782266074971 - 067944923X - 9780745137940 - 9780783816647 - 840141850X - 8401385377 - 2264028017 - 2744103349 - 0745179932
First Setence:
"I HAVE LOST COUNT of the days that have passed since I fled the horrors of Vasco Miranda's mad fortress in the Andalusian mountain-village of Benengeli; ran from death under cover of darkness and left a message nailed to the door."
Author's Alternative Names:
"rushdie salman", "Rushdie Salman", "SALMAN RUSHDIE", "Rushdie", "Salman RUSHDIE", "S Rushdie", "Mr Salman Rushdie", "Salman Rushdie" and ""Salman Rushdie""Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Herbs and Spices
By Collins Gems

“Herbs and Spices” Metadata:
- Title: Herbs and Spices
- Author: Collins Gems
- Language: English
- Number of Pages: Median: 256
- Publisher: ➤ HarperCollins Publishers Limited
- Publish Date: 2005
“Herbs and Spices” Subjects and Themes:
- Subjects: ➤ Herbs - Therapeutic use - Spices - Herbes - Emploi en thérapeutique - Épices - Herbaceous plants - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL9218260M - OL7263545M
- Online Computer Library Center (OCLC) ID: 57530554
- All ISBNs: 0007188846 - 9780007188840
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3The spice and herb bible
By Ian Hemphill

“The spice and herb bible” Metadata:
- Title: The spice and herb bible
- Author: Ian Hemphill
- Language: English
- Number of Pages: Median: 498
- Publisher: R. Rose
- Publish Date: 2002
- Publish Location: Toronto
“The spice and herb bible” Subjects and Themes:
- Subjects: ➤ Herbes - Herbs - Spices - Épices - Verzeichnis - Gewürz - Kochbuch - Cooking (herbs and spices)
Edition Identifiers:
- The Open Library ID: OL3453405M
- Online Computer Library Center (OCLC) ID: 48242445
- Library of Congress Control Number (LCCN): 2005363913
- All ISBNs: 0778800423 - 9780778800477 - 9780778800422 - 0778800474
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4Exploration by sea
The Silk and Spice Routes (Silk and Spice Routes Series)
By Struan Reid

“Exploration by sea” Metadata:
- Title: Exploration by sea
- Author: Struan Reid
- Language: English
- Number of Pages: Median: 48
- Publisher: ➤ Formac Publishing Company Limited - Formac - Thameside Press - UNESCOand BelithaPress - Distributed in the U.S. by Smart Apple Media - Maritext
- Publish Date: 1993 - 2002
- Publish Location: ➤ London - [Lewes, England] - North Mankato, MN
“Exploration by sea” Subjects and Themes:
- Subjects: ➤ History - Juvenile literature - Spice trade - Trade routes - East and West - Commerce - Ouvrages pour la jeunesse - Épices - Histoire - Routes commerciales - Silk industry - Discoveries in geography, juvenile literature
Edition Identifiers:
- The Open Library ID: OL11265145M - OL17252803M - OL3576350M
- Online Computer Library Center (OCLC) ID: 51501962 - 28220380
- Library of Congress Control Number (LCCN): 2002141380
- All ISBNs: ➤ 9780887802362 - 0887802362 - 1931983313 - 9781855611610 - 1855611619 - 9781931983310
First Setence:
"The Spice Routes is the name given to the network of sea routes that link the East with the West."
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5The curry cookbook
By Mridula Baljekar

“The curry cookbook” Metadata:
- Title: The curry cookbook
- Author: Mridula Baljekar
- Language: English
- Number of Pages: Median: 223
- Publisher: Love Food
- Publish Date: 2008
- Publish Location: Bath [United Kingdom]
“The curry cookbook” Subjects and Themes:
- Subjects: ➤ Cookbooks - Cooking (Curry) - Indic Cooking - Spices - Curry powder - Cookbooks as Topic - Livres de cuisine - Cuisine (Curry) - Cuisine de l'Inde - Épices - Curry
Edition Identifiers:
- The Open Library ID: OL38568434M
- Online Computer Library Center (OCLC) ID: 755704286
- All ISBNs: 9781445456133 - 1445456133
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6Atlas of microscopy of medicinal plants, culinary herbs, and spices
By Betty P. Jackson

“Atlas of microscopy of medicinal plants, culinary herbs, and spices” Metadata:
- Title: ➤ Atlas of microscopy of medicinal plants, culinary herbs, and spices
- Author: Betty P. Jackson
- Language: English
- Number of Pages: Median: 257
- Publisher: CRC Press - Belhaven Press
- Publish Date: 1990
- Publish Location: Boca Raton - London
“Atlas of microscopy of medicinal plants, culinary herbs, and spices” Subjects and Themes:
- Subjects: ➤ Anatomy & histology - Atlases - Condiments - Edible Plants - Herbs - Medicinal plants - Microscopy - Spices - Épices - Plantes médicinales - Microscopie - Herbes - Atlas
Edition Identifiers:
- The Open Library ID: OL15375004M - OL1850659M - OL19293611M
- Online Computer Library Center (OCLC) ID: 21679305
- Library of Congress Control Number (LCCN): 90002159 - 09005837
- All ISBNs: 9781852930813 - 1852930810 - 9780849377051 - 0849377056
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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7The spice trade of the Roman Empire, 29 B.C. to A.D. 641
By James Innes Miller

“The spice trade of the Roman Empire, 29 B.C. to A.D. 641” Metadata:
- Title: ➤ The spice trade of the Roman Empire, 29 B.C. to A.D. 641
- Author: James Innes Miller
- Language: English
- Number of Pages: Median: 294
- Publisher: Clarendon Press - Clarendon P.
- Publish Date: 1969
- Publish Location: Oxford
“The spice trade of the Roman Empire, 29 B.C. to A.D. 641” Subjects and Themes:
- Subjects: ➤ Spices - Spice trade - Commerce - Condiments - Épices - Economics - Gewürzhandel - Edible Plants - History
- Places: Rome
Edition Identifiers:
- The Open Library ID: OL48596007M - OL5717952M
- Online Computer Library Center (OCLC) ID: 37414
- Library of Congress Control Number (LCCN): 70375201
- All ISBNs: 0198142641 - 9780198142645
Access and General Info:
- First Year Published: 1969
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8Herb and Spice Companion
By Lindsay Herman

“Herb and Spice Companion” Metadata:
- Title: Herb and Spice Companion
- Author: Lindsay Herman
- Language: English
- Publisher: ➤ Quayside - Book Sales, Incorporated
- Publish Date: 2015
“Herb and Spice Companion” Subjects and Themes:
- Subjects: ➤ Herbs - Spices - Cooking (Herbs) - Herb gardening - Utilization - Cooking (Spices) - Herbes - Cuisine (Fines herbes) - Culture - Utilisation - Épices - Cuisine (Épices)
Edition Identifiers:
- The Open Library ID: OL37433337M - OL34615267M
- Online Computer Library Center (OCLC) ID: 907094660
- All ISBNs: 9781577151142 - 9781627889339 - 1627889337 - 1577151143
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Spicy
By Alan Hayes

“Spicy” Metadata:
- Title: Spicy
- Author: Alan Hayes
- Number of Pages: Median: 64
- Publisher: Harpercollins Publisher
- Publish Date: 1994
“Spicy” Subjects and Themes:
- Subjects: ➤ Nature craft - Potpourris (Scented floral mixtures) - Spices - Herbal cosmetics - Artisanat de nature - Pots-pourris (Fleurs) - Épices - Phytocosmétiques - Herbs - Food and drink
Edition Identifiers:
- The Open Library ID: OL7413258M
- Online Computer Library Center (OCLC) ID: 38338328
- All ISBNs: 9780207182280 - 0207182280
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Indian flavours
By Marut Sikka

“Indian flavours” Metadata:
- Title: Indian flavours
- Author: Marut Sikka
- Language: English
- Number of Pages: Median: 127
- Publisher: Lustre Press, Roli Books
- Publish Date: 2015
- Publish Location: New Delhi, India
“Indian flavours” Subjects and Themes:
- Subjects: ➤ Indic Cooking - Spices - Herbs - Cuisine de l'Inde - Épices - Herbes - Cooking, indic
- Places: India - Inde
Edition Identifiers:
- The Open Library ID: OL37814491M
- Online Computer Library Center (OCLC) ID: 914465769
- All ISBNs: 9789351941187 - 9351941183
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11Encyclopédie des herbes et des épices
By Elisabeth Lambert Ortiz

“Encyclopédie des herbes et des épices” Metadata:
- Title: ➤ Encyclopédie des herbes et des épices
- Author: Elisabeth Lambert Ortiz
- Language: fre
- Number of Pages: Median: 288
- Publisher: Sélection du Reader's Digest
- Publish Date: 1993
- Publish Location: Montréal
“Encyclopédie des herbes et des épices” Subjects and Themes:
- Subjects: ➤ Cuisine (Fleurs) - Encyclopédies - Épices - Cookery (Flowers) - Cookery (Herbs) - Herbs - Herbes - Encyclopedias - Cuisine (Fines herbes) - Spices - Aromatisants - Flavoring essences
Edition Identifiers:
- The Open Library ID: OL22160106M
- All ISBNs: 0888502125 - 9780888502124
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Le Livre des épices
By Louis Lagriffe

“Le Livre des épices” Metadata:
- Title: Le Livre des épices
- Author: Louis Lagriffe
- Language: fre
- Number of Pages: Median: 316
- Publisher: Morel - Tchou
- Publish Date: 1979
- Publish Location: [Apt] - Paris
“Le Livre des épices” Subjects and Themes:
- Subjects: ➤ Herbs - Spices - Vegetable Materia medica - Condiments - Épices - Herbes - Phytothérapie - Épice - Fines herbes
Edition Identifiers:
- The Open Library ID: OL4188385M
- Online Computer Library Center (OCLC) ID: 6331829
- Library of Congress Control Number (LCCN): 80466752
- All ISBNs: 2710701774 - 9782710701774
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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13A pinch of this a grain of that
By Géraldine Lacerte-Neumann

“A pinch of this a grain of that” Metadata:
- Title: ➤ A pinch of this a grain of that
- Author: Géraldine Lacerte-Neumann
- Language: English
- Number of Pages: Median: 89
- Publisher: Deneau
- Publish Date: 1983
- Publish Location: Ottowa, Ont
“A pinch of this a grain of that” Subjects and Themes:
- Subjects: Cooking (Herbs) - Spices - Cuisine (Fines herbes) - Épices - Cuisine
Edition Identifiers:
- The Open Library ID: OL35719740M
- Online Computer Library Center (OCLC) ID: 10966363
- All ISBNs: 0888790848 - 9780888790842
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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14Les coureurs d'épices
By Edith Huyghe

“Les coureurs d'épices” Metadata:
- Title: Les coureurs d'épices
- Author: Edith Huyghe
- Language: fre
- Number of Pages: Median: 274
- Publisher: ➤ J.-C. Lattès - Payot & Rivages
- Publish Date: 1995 - 1996
- Publish Location: Paris
“Les coureurs d'épices” Subjects and Themes:
- Subjects: ➤ History - Spice trade - Commerce - Épice - Orient - 17e s. - Épices - Histoire - Découverte et exploration - Epices - Industrie et commerce - Découverte et exploration européennes - Routes commerciales
Edition Identifiers:
- The Open Library ID: OL914805M - OL19387731M
- Online Computer Library Center (OCLC) ID: 36046261 - 33418264
- Library of Congress Control Number (LCCN): 95210937
- All ISBNs: 9782709615747 - 9782228890366 - 2709615746 - 2228890367
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15Hot Thai Recipes
By Noi Dok Malee

“Hot Thai Recipes” Metadata:
- Title: Hot Thai Recipes
- Author: Noi Dok Malee
- Language: English
- Number of Pages: Median: 128
- Publisher: Foulsham
- Publish Date: 1996
“Hot Thai Recipes” Subjects and Themes:
- Subjects: Thai Cooking - Spices - Cuisine thaïlandaise - Épices
Edition Identifiers:
- The Open Library ID: OL7858684M
- Online Computer Library Center (OCLC) ID: 37013331
- All ISBNs: 0572021887 - 9780572021887
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16Salt and Pepper
By Jody Vassallo

“Salt and Pepper” Metadata:
- Title: Salt and Pepper
- Author: Jody Vassallo
- Language: English
- Number of Pages: Median: 160
- Publisher: Whitecap Books
- Publish Date: 2006
“Salt and Pepper” Subjects and Themes:
- Subjects: ➤ Cooking (peppers) - Salt - Pepper - Spices - Sodium Chloride - Sel - Épices - Cooking (Pepper) - Salting of food - Pepper (Spice)
Edition Identifiers:
- The Open Library ID: OL8569747M
- Online Computer Library Center (OCLC) ID: 71778159
- All ISBNs: 9781552858165 - 1552858162
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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17La cuisine et le goût des épices
By Ethné de Vienne

“La cuisine et le goût des épices” Metadata:
- Title: ➤ La cuisine et le goût des épices
- Author: Ethné de Vienne
- Language: fre
- Number of Pages: Median: 254
- Publisher: Éditions du Trécarré
- Publish Date: 2007
- Publish Location: Montréal
“La cuisine et le goût des épices” Subjects and Themes:
- Subjects: ➤ Cooking (Spices) - Spices - Food tourism - Cuisine (Épices) - Épices - Tourisme gastronomique
Edition Identifiers:
- The Open Library ID: OL39799618M
- Online Computer Library Center (OCLC) ID: 319867769
- All ISBNs: 9782895683520 - 2895683522
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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18The Encyclopedia of spices
By Pamela Westland

“The Encyclopedia of spices” Metadata:
- Title: The Encyclopedia of spices
- Author: Pamela Westland
- Language: English
- Number of Pages: Median: 152
- Publisher: Marshall Cavendish
- Publish Date: 1979
- Publish Location: London - New York
“The Encyclopedia of spices” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL40232295M
- Online Computer Library Center (OCLC) ID: 6281234
- All ISBNs: 9780856855733 - 0856855731
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
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19Épices et santé
By Nathalie Giraud

“Épices et santé” Metadata:
- Title: Épices et santé
- Author: Nathalie Giraud
- Language: fre
- Number of Pages: Median: 176
- Publisher: Caractère
- Publish Date: 2011
- Publish Location: [Montréal]
“Épices et santé” Subjects and Themes:
- Subjects: ➤ Spices - Health aspects - Therapeutic use - Cooking (Spices) - Épices - Cuisine (Épices) - Emploi en thérapeutique
Edition Identifiers:
- The Open Library ID: OL38214263M
- Online Computer Library Center (OCLC) ID: 726554197
- All ISBNs: 2896422536 - 9782896422531
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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20L'Album des herbes et des épices
By Collectif

“L'Album des herbes et des épices” Metadata:
- Title: ➤ L'Album des herbes et des épices
- Author: Collectif
- Language: fre
- Number of Pages: Median: 207
- Publisher: CIL
- Publish Date: 1985
- Publish Location: Paris
“L'Album des herbes et des épices” Subjects and Themes:
- Subjects: ➤ Cooking (Herbs) - Herbs - Spices - Épices - Cuisine (Fines herbes) - Herbes - Cuisine (plantes aromatiques) - Cuisine (épices)
Edition Identifiers:
- The Open Library ID: OL32517439M
- Online Computer Library Center (OCLC) ID: 461875535
- All ISBNs: 9782731801415 - 2731801417
Author's Alternative Names:
"Collectif agenda", "collectif dc", "[Collectif]", "Collectif Collectif", "Collectif,", ". Collectif", "collectif", "Creation Collectif", "COLLECTIF", ". collectif", "Edition collectif", "COLLECTIF.", "Collectif.", "COLLECTIF COLLECTIF",Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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21Spice
The History of a Temptation
By Jack Turner and Jack Turner

“Spice” Metadata:
- Title: Spice
- Authors: Jack TurnerJack Turner
- Language: English
- Number of Pages: Median: 448
- Publisher: ➤ Distributed by Random House - HarperCollins Publishers Ltd - Vintage - Knopf - HarperPerennial
- Publish Date: 2004 - 2005
- Publish Location: New York
“Spice” Subjects and Themes:
- Subjects: ➤ History - Cookery (Spices) - Spices - Spice trade - Cooking (Spices) - Gewürz - Gewürzhandel - Pflanzenbau - Cookery - Spices -- History - Cookery (Spices) -- History - Spice trade -- History - Cooking (herbs and spices) - 15.59 history of great parts of the world, peoples, civilizations: other - Specerijen - Ontdekkingsreizen - Handelswegen - Cooking - Épices - Histoire - Commerce - Cuisine (Épices) - Kultur - Mythologie
Edition Identifiers:
- The Open Library ID: ➤ OL23274053M - OL7426403M - OL7425090M - OL9210974M - OL7256258M - OL7260043M - OL9214758M
- Online Computer Library Center (OCLC) ID: 56453948 - 53814621
- Library of Congress Control Number (LCCN): 2003064084
- All ISBNs: ➤ 9780375407215 - 0006551734 - 0375407219 - 0375707050 - 9780375707056 - 9780006551737 - 000257067X - 9780002570671
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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22Peppery winds
By Lorenz Waldmann

“Peppery winds” Metadata:
- Title: Peppery winds
- Author: Lorenz Waldmann
- Language: English
- Number of Pages: Median: 429
- Publisher: MediaLink
- Publish Date: 2014
- Publish Location: Tenafly, New Jersey]
“Peppery winds” Subjects and Themes:
- Subjects: ➤ Spice trade - Fiction - Pepper (Spice) - Épices - Romans, nouvelles - Commerce - Poivre
Edition Identifiers:
- The Open Library ID: OL40205765M
- Online Computer Library Center (OCLC) ID: 971254348
- All ISBNs: 9781514120811 - 151412081X
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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23Indian spices
“Indian spices” Metadata:
- Title: Indian spices
- Language: English
- Number of Pages: Median: 14
- Publisher: Sine nomine
- Publish Date: 1900
- Publish Location: Burnaby? B.C
“Indian spices” Subjects and Themes:
- Subjects: Spice trade - Spices - Épices - Commerce
Edition Identifiers:
- The Open Library ID: OL53692778M
- Online Computer Library Center (OCLC) ID: 15890943
Access and General Info:
- First Year Published: 1900
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24The 2002 world market forecasts for imported manufactures of coffee, tea, cocoa, and spices
By Philip M. Parker
“The 2002 world market forecasts for imported manufactures of coffee, tea, cocoa, and spices” Metadata:
- Title: ➤ The 2002 world market forecasts for imported manufactures of coffee, tea, cocoa, and spices
- Author: Philip M. Parker
- Language: English
- Publisher: Icon Group
- Publish Date: 2002
- Publish Location: San Diego, Calif
“The 2002 world market forecasts for imported manufactures of coffee, tea, cocoa, and spices” Subjects and Themes:
- Subjects: ➤ Beverage industry - Coffee industry - Tea trade - Cocoa trade - Spice trade - Café - Commerce - Thé - Cacao - Épices - BUSINESS & ECONOMICS - Industries - General
Edition Identifiers:
- The Open Library ID: OL45470712M
- Online Computer Library Center (OCLC) ID: 50680314
- All ISBNs: 0597981868 - 0585423865 - 9780585423869 - 9780597981869
Author's Alternative Names:
"philip M. Parker", "ICON Group International, Inc.", "ICON_Group_Ltd." and "Philip Parker"Access and General Info:
- First Year Published: 2002
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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25Exotic Spices
By Rosamond Richardson

“Exotic Spices” Metadata:
- Title: Exotic Spices
- Author: Rosamond Richardson
- Language: English
- Number of Pages: Median: 124
- Publisher: Salem House Publishers
- Publish Date: 1987
“Exotic Spices” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL8174071M
- Online Computer Library Center (OCLC) ID: 13539293
- Library of Congress Control Number (LCCN): 85072370
- All ISBNs: 0881621617 - 9780881621617
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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26Heritage spiced beverages
By Mohamad Nazri Zayapor
“Heritage spiced beverages” Metadata:
- Title: Heritage spiced beverages
- Author: Mohamad Nazri Zayapor
- Language: English
- Number of Pages: Median: 206
- Publisher: Universiti Islam Malaysia
- Publish Date: 2018
- Publish Location: ➤ Cyberjaya, Selangor Darul Ehsan, Malaysia
“Heritage spiced beverages” Subjects and Themes:
- Subjects: ➤ Beverages - Health aspects - Spices - Cooking (Spices) - Boissons - Épices - Cuisine (Épices)
- Places: Asia - Asie
Edition Identifiers:
- The Open Library ID: OL43509940M
- Online Computer Library Center (OCLC) ID: 1287100044
- Library of Congress Control Number (LCCN): 2018318774
- All ISBNs: 9789671502402 - 9671502407
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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27Consumption, trade and innovation
By Marijke van der Veen
“Consumption, trade and innovation” Metadata:
- Title: ➤ Consumption, trade and innovation
- Author: Marijke van der Veen
- Language: English
- Number of Pages: Median: 313
- Publisher: Africa Magna Verlag
- Publish Date: 2011
- Publish Location: Frankfurt am Main
“Consumption, trade and innovation” Subjects and Themes:
- Subjects: ➤ Plant remains (Archaeology) - Excavations (Archaeology) - Commerce - Céramique antique - Industrie et commerce - Épices - Produits agricoles - Archéobotanique - Fouilles archéologiques
- Places: Egypt - Qusayr al-Qadīm (Extinct city)
Edition Identifiers:
- The Open Library ID: OL44867460M
- Online Computer Library Center (OCLC) ID: 715390767
- All ISBNs: 3937248234 - 9783937248233
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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28Spiced To Death
By Peter King

“Spiced To Death” Metadata:
- Title: Spiced To Death
- Author: Peter King
- Language: English
- Number of Pages: Median: 304
- Publisher: St. Martin's Paperbacks
- Publish Date: 1998
“Spiced To Death” Subjects and Themes:
- Subjects: ➤ Cooks - Fiction - Gourmets - Spices - Ethnic restaurants - Cuisiniers - Romans, nouvelles - Épices - Restaurants exotiques - Mystery fiction - Fiction, mystery & detective, general - New york (n.y.), fiction - Gourmet detective (fictitious character), fiction - England, fiction - London (england), fiction
Edition Identifiers:
- The Open Library ID: OL9823095M
- Online Computer Library Center (OCLC) ID: 38839877
- All ISBNs: 9780312965006 - 0312965001
First Setence:
"The food looked appetizing enough."
Author's Alternative Names:
"King, Peter", "PETER KING" and "King Peter"Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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29Herbes et épices
By Louise Forget

“Herbes et épices” Metadata:
- Title: Herbes et épices
- Author: Louise Forget
- Language: fre
- Number of Pages: Median: 144
- Publisher: Éditions du Trécarré
- Publish Date: 2001
- Publish Location: Outremont, Québec
“Herbes et épices” Subjects and Themes:
- Subjects: ➤ Cooking (Spices) - Condiments - Cuisine (gastronomie) - Herbs - Épices - Cooking (Herbs) - Épice - Herbes - Cuisine (Épices) - Cuisine (Fines herbes) - Manuel - Spices - Plante aromatique
Edition Identifiers:
- The Open Library ID: OL29484468M
- Online Computer Library Center (OCLC) ID: 46703007
- All ISBNs: 2892499925 - 9782892499926
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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30Le poivre, moteur de l'histoire
By Carlo Maria Cipolla

“Le poivre, moteur de l'histoire” Metadata:
- Title: ➤ Le poivre, moteur de l'histoire
- Author: Carlo Maria Cipolla
- Language: fre
- Number of Pages: Median: 60
- Publisher: L'Esprit frappeur
- Publish Date: 1997
- Publish Location: Paris
“Le poivre, moteur de l'histoire” Subjects and Themes:
- Subjects: ➤ Spice trade - Economic conditions - History - Pepper (Spice) - Piper nigrum - Epice - Moyen Age - Épices - Commerce - Histoire - 500-1500 (Moyen Âge) - Poivre - Epices - Industrie et commerce - Commerce des épices - Développement économique - Économie - Épice
- Time: To 1500
Edition Identifiers:
- The Open Library ID: OL19162472M
- Online Computer Library Center (OCLC) ID: 41535242
- All ISBNs: 9782844050045 - 2844050042
Author's Alternative Names:
"Cipolla, Carlo M.", "Carlo Cipolla" and "Carlo M. Cipolla"Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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31Les Plantes à épices
By Jacques Maistre
“Les Plantes à épices” Metadata:
- Title: Les Plantes à épices
- Author: Jacques Maistre
- Language: fre
- Number of Pages: Median: 289
- Publisher: Maisonneuve & Larose
- Publish Date: 1964
- Publish Location: Paris
“Les Plantes à épices” Subjects and Themes:
- Subjects: Épices
Edition Identifiers:
- The Open Library ID: OL20060166M
Access and General Info:
- First Year Published: 1964
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32Les épices
By Andrée Guérillot-Vinet
“Les épices” Metadata:
- Title: Les épices
- Author: Andrée Guérillot-Vinet
- Language: fre
- Number of Pages: Median: 126
- Publisher: ➤ Presses universitaires de France
- Publish Date: 1963
- Publish Location: Paris
“Les épices” Subjects and Themes:
- Subjects: Épices
Edition Identifiers:
- The Open Library ID: OL19841617M
Access and General Info:
- First Year Published: 1963
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Spices in the Indian Ocean world
By M. N. Pearson

“Spices in the Indian Ocean world” Metadata:
- Title: ➤ Spices in the Indian Ocean world
- Author: M. N. Pearson
- Language: English
- Number of Pages: Median: 359
- Publisher: Variorum
- Publish Date: 1996
- Publish Location: ➤ Brookfield, Vt., USA - Aldershot, Hampshire, Great Britain
“Spices in the Indian Ocean world” Subjects and Themes:
- Subjects: ➤ Spice trade - Spices - History - Épices - Commerce - Histoire - BUSINESS & ECONOMICS - Exports & Imports - International - General - Marketing - POLITICAL SCIENCE - International Relations - Trade & Tariffs
- Places: Indian Ocean Region
Edition Identifiers:
- The Open Library ID: OL964019M
- Online Computer Library Center (OCLC) ID: 974642104 - 34115290
- Library of Congress Control Number (LCCN): 96000238
- All ISBNs: 0860785106 - 9780860785101
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34Les épices
By Caroline Audibert

“Les épices” Metadata:
- Title: Les épices
- Author: Caroline Audibert
- Language: fre
- Number of Pages: Median: 95
- Publisher: Hurtubise HMH
- Publish Date: 1997
- Publish Location: [LaSalle, Québec]
“Les épices” Subjects and Themes:
- Subjects: Épices - Cooking (Spices) - Spices - Cuisine (Épices)
Edition Identifiers:
- The Open Library ID: OL27070953M
- Online Computer Library Center (OCLC) ID: 37196928
- All ISBNs: 2743801271 - 9782743801274 - 9782894282052 - 2894282052
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: Unclassified
Online Access
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35150 p'tits trucs pour bien utiliser les épices, herbes & aromates au naturel

“150 p'tits trucs pour bien utiliser les épices, herbes & aromates au naturel” Metadata:
- Title: ➤ 150 p'tits trucs pour bien utiliser les épices, herbes & aromates au naturel
- Language: fre
- Number of Pages: Median: 149
- Publisher: Québécor
- Publish Date: 1989
- Publish Location: Montréal
“150 p'tits trucs pour bien utiliser les épices, herbes & aromates au naturel” Subjects and Themes:
- Subjects: ➤ Spices - Condiments - Herbs - Materia medica - Épices - Herbes - Matière médicale
Edition Identifiers:
- The Open Library ID: OL35737933M
- Online Computer Library Center (OCLC) ID: 21157780
- All ISBNs: 9782890895584 - 2890895580
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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36Épices du monde
By Marie-Christie Gareau

“Épices du monde” Metadata:
- Title: Épices du monde
- Author: Marie-Christie Gareau
- Language: fre
- Number of Pages: Median: 144
- Publisher: Caractère
- Publish Date: 2012
- Publish Location: [Montréal]
“Épices du monde” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL35724899M
- Online Computer Library Center (OCLC) ID: 794618563
- All ISBNs: 9782896426416 - 2896426418
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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37Dopants naturels et cocktails de la forme
By Denis Lamboley

“Dopants naturels et cocktails de la forme” Metadata:
- Title: ➤ Dopants naturels et cocktails de la forme
- Author: Denis Lamboley
- Language: fre
- Number of Pages: Median: 124
- Publisher: Marabout
- Publish Date: 1998
- Publish Location: [Alleur]
“Dopants naturels et cocktails de la forme” Subjects and Themes:
- Subjects: ➤ Jus de légumes - Jus de fruits - Aromathérapie - Plantes médicinales - Épices - Emploi en thérapeutique - Boissons non alcoolisées - Cocktails non alcoolisés - Cocktail (boisson) - Manuel - Cuisine (gastronomie)
Edition Identifiers:
- The Open Library ID: OL32988649M
- Online Computer Library Center (OCLC) ID: 319872513
- All ISBNs: 2501030923 - 9782501030922
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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38La cuisine aux épices
By Collectif

“La cuisine aux épices” Metadata:
- Title: La cuisine aux épices
- Author: Collectif
- Number of Pages: Median: 256
- Publisher: Manise
- Publish Date: 1999
“La cuisine aux épices” Subjects and Themes:
- Subjects: Cuisine (épices) - Cuisine (gastronomie) - Épice - Cuisine - Épices
Edition Identifiers:
- The Open Library ID: OL12614983M
- All ISBNs: 2841980693 - 9782841980697
Author's Alternative Names:
"[Collectif]", "Collectif.", ". collectif", "Creation Collectif", "Collectif agenda", ". Collectif", "collectif dc", "Edition collectif", "collectif", "COLLECTIF.", "Collectif Collectif", "COLLECTIF COLLECTIF", "COLLECTIF", "Collectif,",Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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39Épices
By Michael Bateman

“Épices” Metadata:
- Title: Épices
- Author: Michael Bateman
- Language: fre
- Number of Pages: Median: 240
- Publisher: Sélection du "Reader's digest
- Publish Date: 2004
- Publish Location: Bruxelles - Bagneux - Montréal
“Épices” Subjects and Themes:
- Subjects: Cuisine (Épices) - Épices - Cuisine (épices)
Edition Identifiers:
- The Open Library ID: OL32096941M
- Online Computer Library Center (OCLC) ID: 470505778
- All ISBNs: 9782709815413 - 2709815419
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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40Les épices de santé
By Élizabeth Lemoine

“Les épices de santé” Metadata:
- Title: Les épices de santé
- Author: Élizabeth Lemoine
- Language: fre
- Number of Pages: Median: 122
- Publisher: Molière
- Publish Date: 2003
- Publish Location: Paris
“Les épices de santé” Subjects and Themes:
- Subjects: Épices
Edition Identifiers:
- The Open Library ID: OL31889919M
- Online Computer Library Center (OCLC) ID: 937667623
- All ISBNs: 2847901264 - 9782847901269
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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41Le guide complet des herbes et épices
By Ulrike Bültjer

“Le guide complet des herbes et épices” Metadata:
- Title: ➤ Le guide complet des herbes et épices
- Author: Ulrike Bültjer
- Language: fre
- Number of Pages: Median: 249
- Publisher: Chantecler
- Publish Date: 1999
- Publish Location: Aartselaar [Belgique]
“Le guide complet des herbes et épices” Subjects and Themes:
- Subjects: ➤ Épice - [guide] - Aromate - Condiment - Plante aromatique - Épices - Cuisine (Fines herbes) - Cuisine (Épices) - Guide
Edition Identifiers:
- The Open Library ID: OL32117168M
- Online Computer Library Center (OCLC) ID: 319945075
- All ISBNs: 9782803437054 - 2803437058
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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42Les Epices
By Jean-Marie Pelt

“Les Epices” Metadata:
- Title: Les Epices
- Author: Jean-Marie Pelt
- Language: fre
- Number of Pages: Median: 252
- Publisher: Fayard
- Publish Date: 2002
“Les Epices” Subjects and Themes:
- Subjects: Épices - Histoire - Épice - 20e s. - Cuisine (gastronomie)
Edition Identifiers:
- The Open Library ID: OL8865263M
- All ISBNs: 9782213613338 - 2213613338
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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43Anglicanus Ortus A Verse Herbal Of The Twelfth Century
By Winston Black

“Anglicanus Ortus A Verse Herbal Of The Twelfth Century” Metadata:
- Title: ➤ Anglicanus Ortus A Verse Herbal Of The Twelfth Century
- Author: Winston Black
- Languages: lat - English
- Number of Pages: Median: 561
- Publisher: PIMS
- Publish Date: 2012
“Anglicanus Ortus A Verse Herbal Of The Twelfth Century” Subjects and Themes:
- Subjects: ➤ Herbs, therapeutic use - Poetry, early works to 1800 - Spices - Materia medica, vegetable - Latin poetry, medieval and modern, translations into english - Medicine, medieval - Philosophy of nature - Medicine, great britain - Herbs - Poetry - Early works to 1800 - Therapeutic use - Vegetable Materia medica - Herbals - Medieval and modern Latin poetry - Translations into English - History - Medieval Medicine - Herbal Medicine - Medicinal Plants - Medieval History - Phytotherapy - Poetry as Topic - Herbes - Poésie - Ouvrages avant 1800 - Emploi en thérapeutique - Épices - Phytothérapie - Poésie latine médiévale et moderne - Traductions anglaises - Médecine médiévale - Philosophie de la nature
Edition Identifiers:
- The Open Library ID: OL25958619M
- Online Computer Library Center (OCLC) ID: 747309091
- Library of Congress Control Number (LCCN): 2013456777
- All ISBNs: 0888441800 - 9780888441805
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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44De orbe novo
By Pietro Martire d' Anghiera, Pietro D'Angniera and Francis Augustus Macnutt

“De orbe novo” Metadata:
- Title: De orbe novo
- Authors: Pietro Martire d' AnghieraPietro D'AngnieraFrancis Augustus Macnutt
- Languages: ➤ Spanish; Castilian - español, castellano - lat - English
- Number of Pages: Median: 297
- Publisher: ➤ G.P. Putnam's Sons - Logart Press - Apud Michaele[m] d[e] Eguia - Università di Genova, Facoltà di lettere, Dipartimento di archeologia, filologia classica e loro tradizioni - University Microfilms - apud G. Avvray - In dibus Guilhelmi Powell [for Edwarde Sutton] - Burt Franklin - Ediciones Polifemo - Creative Media Partners, LLC - Putnam - Alción Editora - In aedibus Guilhelmi Powell - B. Franklin - apud Ioanem Bebelim - Readex Microprint - Università di Genova, Facoltà di Lettere, Dipartimento di Acheologia, Filologia Classica e Loro Tradizioni
- Publish Date: ➤ 1530 - 1533 - 1555 - 1587 - 1912 - 1966 - 1970 - 1971 - 1989 - 1992 - 2004 - 2005 - 2018
- Publish Location: ➤ London - Basileae - New York - Córdoba - Londini - Genova - Ann Arbor [Mich.] - Roma - Madrid - Compluti - Parisiis
“De orbe novo” Subjects and Themes:
- Subjects: ➤ Description and travel - Discovery and exploration - Early accounts to 1600 - Early works to 1600 - Early works to 1800 - Indians of the West Indies - Spanish - Voyages and travels - History - Caribbean languages - Central American languages - Indian linguistics - America - History: American - Early accounts - To 1600 - Récits avant 1600 - Indians - Precious stones - Spices - Voyages - Ouvrages avant 1800 - Peuples autochtones - Épices - Découverte et exploration - Descriptions et voyages - Discoveries in geography - Travel
- People: ➤ Pietro Martire Vermigli (1499-1562)
- Places: America - Egypt
- Time: Early accounts to 1600
Edition Identifiers:
- The Open Library ID: ➤ OL45117316M - OL39788304M - OL39043940M - OL39043939M - OL8189206M - OL14776438M - OL1522469M - OL14549074M - OL6547897M - OL20637155M - OL861815M - OL16321699M - OL5994703M - OL4576790M - OL17756941M - OL22522253M - OL1786564M - OL23386942M - OL20020972M - OL22436696M - OL13499144M - OL7066606M
- Online Computer Library Center (OCLC) ID: ➤ 1636853 - 20385844 - 3763414 - 57653685 - 1007478733 - 1019366364
- Library of Congress Control Number (LCCN): ➤ 89181847 - 2007370420 - 77135174 - 02007742 - 66026291 - 95144930 - 2005394070 - 12024777 - 93210634 - 02010486
- All ISBNs: ➤ 9780342342105 - 9788486547066 - 0833700731 - 8486547067 - 034234210X - 0344310884 - 9780833700735 - 95094023024 - 9780344310874 - 0344310876 - 9780344310881
Author's Alternative Names:
"Pietro Martire D. Anghiera", "Pietro Martire D' Anghiera" and "Pietro Martire d ' ( Anghiera"Access and General Info:
- First Year Published: 1530
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Downloads:
- Number of Results: 6
- 1: cu31924068847981
- 2: deorbenouopetrim00angh
- 3: deorbenovoeightd01angh
- 4: deorbenovo01anghuoft
- 5: deorbenovoeight00anghgoog
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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45Tales of the Indies
By William E. Schwartz

“Tales of the Indies” Metadata:
- Title: Tales of the Indies
- Author: William E. Schwartz
- Language: English
- Number of Pages: Median: 52
- Publisher: ➤ Creative Media Partners, LLC - Sine nomine
- Publish Date: 1993 - 2021
- Publish Location: [Halifax, N.S.?
“Tales of the Indies” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL17451498M - OL46160554M
- All ISBNs: 0665920601 - 101486528X - 9781014865281 - 9780665920608
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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