Explore: Food Labeling

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1Dietary reference intakes

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Book's cover

“Dietary reference intakes” Metadata:

  • Title: Dietary reference intakes
  • Authors: ➤  
  • Language: English
  • Number of Pages: Median: 74
  • Publisher: National Academies Press
  • Publish Date:

“Dietary reference intakes” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1998
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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2Methods of analysis for nutrition labeling

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Book's cover

“Methods of analysis for nutrition labeling” Metadata:

  • Title: ➤  Methods of analysis for nutrition labeling
  • Author:
  • Language: English
  • Number of Pages: Median: 624
  • Publisher: AOAC International
  • Publish Date:
  • Publish Location: Arlington, Va

“Methods of analysis for nutrition labeling” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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3Dietary Reference Intakes

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Book's cover

“Dietary Reference Intakes” Metadata:

  • Title: Dietary Reference Intakes
  • Author: ➤  
  • Language: English
  • Number of Pages: Median: 224
  • Publisher: National Academies Press
  • Publish Date:

“Dietary Reference Intakes” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2004
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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4Food labeling

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Book's cover

“Food labeling” Metadata:

  • Title: Food labeling
  • Authors: ➤  
  • Language: English
  • Number of Pages: Median: 248
  • Publisher: ➤  National Academies Press - National Academy Press
  • Publish Date:
  • Publish Location: Washington, D.C

“Food labeling” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1992
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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5Read the Label!

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Book's cover

“Read the Label!” Metadata:

  • Title: Read the Label!
  • Author:
  • Language: English
  • Number of Pages: Median: 216
  • Publisher: Vermilion - Ebury Publishing
  • Publish Date:

“Read the Label!” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2007
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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6Nutrition, where have all these labels been?

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Book's cover

“Nutrition, where have all these labels been?” Metadata:

  • Title: ➤  Nutrition, where have all these labels been?
  • Author:
  • Language: English
  • Number of Pages: Median: 134
  • Publisher: D. Sandt Co.
  • Publish Date:
  • Publish Location: Phoenix, Ariz

“Nutrition, where have all these labels been?” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1986
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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7Nutrition labeling

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Book's cover

“Nutrition labeling” Metadata:

  • Title: Nutrition labeling
  • Authors: ➤  
  • Language: English
  • Number of Pages: Median: 364
  • Publisher: ➤  National Academies Press - National Academy Press
  • Publish Date:
  • Publish Location: Washington, D.C

“Nutrition labeling” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1990
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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8GM free

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Book's cover

“GM free” Metadata:

  • Title: GM free
  • Authors:
  • Language: English
  • Number of Pages: Median: 202
  • Publisher: ➤  Virgin Books - Virgin - Ebury Publishing
  • Publish Date:
  • Publish Location: London

“GM free” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1999
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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9Decoding Food Additives

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Book's cover

“Decoding Food Additives” Metadata:

  • Title: Decoding Food Additives
  • Author:
  • Language: English
  • Number of Pages: Median: 233
  • Publisher: ➤  Lothian Books - Hachette Australia
  • Publish Date:
  • Publish Location: South Melbourne

“Decoding Food Additives” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2006
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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10Front-of-package nutrition rating systems and symbols

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Book's cover

“Front-of-package nutrition rating systems and symbols” Metadata:

  • Title: ➤  Front-of-package nutrition rating systems and symbols
  • Author: ➤  
  • Language: English
  • Number of Pages: Median: 163
  • Publisher: National Academies Press
  • Publish Date:
  • Publish Location: Washington, D.C

“Front-of-package nutrition rating systems and symbols” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2012
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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11Big fat food fraud

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Book's cover

“Big fat food fraud” Metadata:

  • Title: Big fat food fraud
  • Author:
  • Language: English
  • Number of Pages: Median: 249
  • Publisher: Regan Arts
  • Publish Date:

“Big fat food fraud” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2016
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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12A citizen's petition

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Book's cover

“A citizen's petition” Metadata:

  • Title: A citizen's petition
  • Author:
  • Language: English
  • Number of Pages: Median: 536
  • Publisher: Kellogg Co. - Kellogg Company
  • Publish Date:
  • Publish Location: Battle Creek, Mich

“A citizen's petition” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1985
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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13The GDA diet

shop yourself thin : your supermarket weight loss guide : the passport to a lifetime of permanent weight control and better health

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Book's cover

“The GDA diet” Metadata:

  • Title: The GDA diet
  • Author:
  • Language: English
  • Number of Pages: Median: 237
  • Publisher: ➤  Wiley & Sons, Incorporated, John - John Wiley & Sons, Ltd. - John Wiley & Sons
  • Publish Date: ➤  
  • Publish Location: Hoboken, NJ - New York

“The GDA diet” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2008
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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    14Consumer Perception of Food Attributes

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    “Consumer Perception of Food Attributes” Metadata:

    • Title: ➤  Consumer Perception of Food Attributes
    • Authors:
    • Language: English
    • Number of Pages: Median: 298
    • Publisher: Taylor & Francis Group
    • Publish Date:

    “Consumer Perception of Food Attributes” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2018
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    15GM food on trial

    testing European democracy

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    Book's cover

    “GM food on trial” Metadata:

    • Title: GM food on trial
    • Author:
    • Language: English
    • Number of Pages: Median: 310
    • Publisher: ➤  Routledge - Taylor & Francis Group
    • Publish Date:
    • Publish Location: New York

    “GM food on trial” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2009
    • Is Full Text Available: Yes
    • Is The Book Public: No
    • Access Status: Printdisabled

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      16Allergen management in the food industry

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      Book's cover

      “Allergen management in the food industry” Metadata:

      • Title: ➤  Allergen management in the food industry
      • Authors:
      • Language: English
      • Number of Pages: Median: 624
      • Publisher: ➤  Wiley & Sons, Incorporated, John - Wiley
      • Publish Date:
      • Publish Location: New York

      “Allergen management in the food industry” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2010
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      17Food Labeling Compliance Review

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      “Food Labeling Compliance Review” Metadata:

      • Title: ➤  Food Labeling Compliance Review
      • Authors:
      • Language: English
      • Number of Pages: Median: 288
      • Publisher: ➤  Wiley & Sons, Incorporated, John
      • Publish Date:

      “Food Labeling Compliance Review” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2007
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      18Shelf life assessment of food

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      Book's cover

      “Shelf life assessment of food” Metadata:

      • Title: Shelf life assessment of food
      • Author:
      • Language: English
      • Number of Pages: Median: 316
      • Publisher: ➤  Taylor & Francis Group - CRC Press
      • Publish Date:
      • Publish Location: Boca Raton

      “Shelf life assessment of food” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2012
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      19Read it before you eat it

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      Book's cover

      “Read it before you eat it” Metadata:

      • Title: Read it before you eat it
      • Author:
      • Language: English
      • Number of Pages: Median: 294
      • Publisher: ➤  Penguin Group - CreateSpace Independent Publishing Platform
      • Publish Date:
      • Publish Location: New York, N.Y

      “Read it before you eat it” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2010
      • Is Full Text Available: Yes
      • Is The Book Public: No
      • Access Status: Printdisabled

      Online Access

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        20Genetically engineered food

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        Book's cover

        “Genetically engineered food” Metadata:

        • Title: Genetically engineered food
        • Author:
        • Language: English
        • Number of Pages: Median: 311
        • Publisher: ➤  Wiley & Sons, Incorporated, John - Wiley & Sons, Limited, John - Wiley-VCH
        • Publish Date:
        • Publish Location: Weinheim

        “Genetically engineered food” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 2006
        • Is Full Text Available: No
        • Is The Book Public: No
        • Access Status: No_ebook

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        21WIC Food Packages

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        Book's cover

        “WIC Food Packages” Metadata:

        • Title: WIC Food Packages
        • Author: ➤  
        • Language: English
        • Number of Pages: Median: 432
        • Publisher: National Academies Press
        • Publish Date:

        “WIC Food Packages” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 2005
        • Is Full Text Available: No
        • Is The Book Public: No
        • Access Status: No_ebook

        Online Access

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          22Food Packaging and Shelf Life

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          “Food Packaging and Shelf Life” Metadata:

          • Title: Food Packaging and Shelf Life
          • Author:
          • Language: English
          • Number of Pages: Median: 404
          • Publisher: Taylor & Francis Group
          • Publish Date:

          “Food Packaging and Shelf Life” Subjects and Themes:

          Edition Identifiers:

          Access and General Info:

          • First Year Published: 2009
          • Is Full Text Available: No
          • Is The Book Public: No
          • Access Status: No_ebook

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          23Review of WIC Food Packages : Improving Balance and Choice

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          “Review of WIC Food Packages : Improving Balance and Choice” Metadata:

          • Title: ➤  Review of WIC Food Packages : Improving Balance and Choice
          • Authors: ➤  
          • Language: English
          • Number of Pages: Median: 1062
          • Publisher: National Academies Press
          • Publish Date:

          “Review of WIC Food Packages : Improving Balance and Choice” Subjects and Themes:

          Edition Identifiers:

          Access and General Info:

          • First Year Published: 2017
          • Is Full Text Available: No
          • Is The Book Public: No
          • Access Status: No_ebook

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          24Sensory shelf life estimation of food products

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          Book's cover

          “Sensory shelf life estimation of food products” Metadata:

          • Title: ➤  Sensory shelf life estimation of food products
          • Author:
          • Language: English
          • Number of Pages: Median: 264
          • Publisher: ➤  Taylor & Francis Group - CRC Press
          • Publish Date:

          “Sensory shelf life estimation of food products” Subjects and Themes:

          Edition Identifiers:

          Access and General Info:

          • First Year Published: 2010
          • Is Full Text Available: No
          • Is The Book Public: No
          • Access Status: No_ebook

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          25Beverages in nutrition and health

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          Book's cover

          “Beverages in nutrition and health” Metadata:

          • Title: ➤  Beverages in nutrition and health
          • Author:
          • Language: English
          • Number of Pages: Median: 430
          • Publisher: Humana Press
          • Publish Date:
          • Publish Location: Totowa, NJ

          “Beverages in nutrition and health” Subjects and Themes:

          Edition Identifiers:

          First Setence:

          "How did humans learn to drink?"

          Access and General Info:

          • First Year Published: 2003
          • Is Full Text Available: No
          • Is The Book Public: No
          • Access Status: No_ebook

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            26Processed foods and the consumer

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            Book's cover

            “Processed foods and the consumer” Metadata:

            • Title: ➤  Processed foods and the consumer
            • Author:
            • Language: English
            • Number of Pages: Median: 359
            • Publisher: University of Minnesota Press
            • Publish Date:
            • Publish Location: Minneapolis

            “Processed foods and the consumer” Subjects and Themes:

            Edition Identifiers:

            Access and General Info:

            • First Year Published: 1976
            • Is Full Text Available: Yes
            • Is The Book Public: No
            • Access Status: Printdisabled

            Online Access

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              27Requirements of the United States Food, drug, and cosmetic act

              By

              “Requirements of the United States Food, drug, and cosmetic act” Metadata:

              • Title: ➤  Requirements of the United States Food, drug, and cosmetic act
              • Author: ➤  
              • Language: English
              • Number of Pages: Median: 55
              • Publisher: ➤  For sale by the Supt. of Docs., U.S. Govt. Print. Off. - U.S. Govt. Print. Off. - U.S. G.P.O. - U.S. Govt. Print. Off.]
              • Publish Date:
              • Publish Location: ➤  [Washington - Washington, D.C - Washington

              “Requirements of the United States Food, drug, and cosmetic act” Subjects and Themes:

              Edition Identifiers:

              Access and General Info:

              • First Year Published: 1964
              • Is Full Text Available: No
              • Is The Book Public: No
              • Access Status: No_ebook

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              28Just read the label

              By

              “Just read the label” Metadata:

              • Title: Just read the label
              • Author:
              • Language: English
              • Number of Pages: Median: 153
              • Publisher: H.M.S.O. - Bernan Press
              • Publish Date:
              • Publish Location: ➤  London - London : H.M.S.O., [1992]

              “Just read the label” Subjects and Themes:

              Edition Identifiers:

              Access and General Info:

              • First Year Published: 1992
              • Is Full Text Available: No
              • Is The Book Public: No
              • Access Status: No_ebook

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                29Review of WIC Food Packages : An Evaluation of White Potatoes in the Cash Value Voucher

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                “Review of WIC Food Packages : An Evaluation of White Potatoes in the Cash Value Voucher” Metadata:

                • Title: ➤  Review of WIC Food Packages : An Evaluation of White Potatoes in the Cash Value Voucher
                • Authors: ➤  
                • Language: English
                • Publisher: National Academies Press
                • Publish Date:

                “Review of WIC Food Packages : An Evaluation of White Potatoes in the Cash Value Voucher” Subjects and Themes:

                Edition Identifiers:

                Access and General Info:

                • First Year Published: 2015
                • Is Full Text Available: No
                • Is The Book Public: No
                • Access Status: No_ebook

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                30New Analytical Approaches for Verifying the Origin of Food

                By

                Book's cover

                “New Analytical Approaches for Verifying the Origin of Food” Metadata:

                • Title: ➤  New Analytical Approaches for Verifying the Origin of Food
                • Author:
                • Language: English
                • Number of Pages: Median: 272
                • Publisher: ➤  Woodhead Publishing - Elsevier Science & Technology
                • Publish Date:

                “New Analytical Approaches for Verifying the Origin of Food” Subjects and Themes:

                Edition Identifiers:

                Access and General Info:

                • First Year Published: 2013
                • Is Full Text Available: No
                • Is The Book Public: No
                • Access Status: No_ebook

                Online Access

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                  31Genes, Trade, and Regulation

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                  Book's cover

                  “Genes, Trade, and Regulation” Metadata:

                  • Title: Genes, Trade, and Regulation
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 224
                  • Publisher: Princeton University Press
                  • Publish Date:

                  “Genes, Trade, and Regulation” Subjects and Themes:

                  Edition Identifiers:

                  First Setence:

                  "AGRICULTURAL (or "green") biotechnology, the most cutting-edge conducted at technology in food production, faces an uncertain future."

                  Access and General Info:

                  • First Year Published: 2003
                  • Is Full Text Available: Yes
                  • Is The Book Public: No
                  • Access Status: Printdisabled

                  Online Access

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                    32Advances in Food Traceability Techniques and Technologies

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                    “Advances in Food Traceability Techniques and Technologies” Metadata:

                    • Title: ➤  Advances in Food Traceability Techniques and Technologies
                    • Authors:
                    • Language: English
                    • Number of Pages: Median: 402
                    • Publisher: Elsevier Science & Technology
                    • Publish Date:

                    “Advances in Food Traceability Techniques and Technologies” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 2016
                    • Is Full Text Available: No
                    • Is The Book Public: No
                    • Access Status: No_ebook

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                    33Handbook of farm, dairy, and food machinery

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                    Book's cover

                    “Handbook of farm, dairy, and food machinery” Metadata:

                    • Title: ➤  Handbook of farm, dairy, and food machinery
                    • Author:
                    • Language: English
                    • Number of Pages: Median: 756
                    • Publisher: ➤  Kutz Myer - M. Kutz Associates - Elsevier Science & Technology Books - Springer - William Andrew
                    • Publish Date:
                    • Publish Location: Delmar, N.Y

                    “Handbook of farm, dairy, and food machinery” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 2007
                    • Is Full Text Available: No
                    • Is The Book Public: No
                    • Access Status: Unclassified

                    Online Access

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                      34Fresh

                      By

                      Book's cover

                      “Fresh” Metadata:

                      • Title: Fresh
                      • Author:
                      • Language: English
                      • Number of Pages: Median: 412
                      • Publisher: ➤  Harvard University Press - Belknap Press
                      • Publish Date:
                      • Publish Location: Cambridge, Mass

                      “Fresh” Subjects and Themes:

                      Edition Identifiers:

                      Access and General Info:

                      • First Year Published: 2009
                      • Is Full Text Available: No
                      • Is The Book Public: No
                      • Access Status: No_ebook

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                      35A food labeling guide

                      By

                      “A food labeling guide” Metadata:

                      • Title: A food labeling guide
                      • Author: ➤  
                      • Language: English
                      • Number of Pages: Median: 66
                      • Publisher: ➤  U.S. Department of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition - U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition - For sale by the U.S. G.P.O., Supt. of Docs. - U.S. Department of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition - For sale by the Supt. of Docs., U.S. G.P.O.
                      • Publish Date:
                      • Publish Location: ➤  College Park, MD - Washington, DC - Washington, D.C

                      “A food labeling guide” Subjects and Themes:

                      Edition Identifiers:

                      Access and General Info:

                      • First Year Published: 1988
                      • Is Full Text Available: No
                      • Is The Book Public: No
                      • Access Status: No_ebook

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                      36Dietary Reference Intakes

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                      Book's cover

                      “Dietary Reference Intakes” Metadata:

                      • Title: Dietary Reference Intakes
                      • Author:
                      • Language: English
                      • Number of Pages: Median: 221
                      • Publisher: National Academy Press
                      • Publish Date:

                      “Dietary Reference Intakes” Subjects and Themes:

                      Edition Identifiers:

                      Access and General Info:

                      • First Year Published: 2003
                      • Is Full Text Available: No
                      • Is The Book Public: No
                      • Access Status: No_ebook

                      Online Access

                      Downloads Are Not Available:

                      The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                        37Innovations in Food Labelling

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                        “Innovations in Food Labelling” Metadata:

                        • Title: Innovations in Food Labelling
                        • Author:
                        • Language: English
                        • Number of Pages: Median: 185
                        • Publisher: Elsevier Science & Technology
                        • Publish Date:

                        “Innovations in Food Labelling” Subjects and Themes:

                        Edition Identifiers:

                        Access and General Info:

                        • First Year Published: 2014
                        • Is Full Text Available: No
                        • Is The Book Public: No
                        • Access Status: No_ebook

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                        38Food Packaging and Shelf Life

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                        Book's cover

                        “Food Packaging and Shelf Life” Metadata:

                        • Title: Food Packaging and Shelf Life
                        • Author:
                        • Language: English
                        • Number of Pages: Median: 404
                        • Publisher: CRC - CRC Press
                        • Publish Date:

                        “Food Packaging and Shelf Life” Subjects and Themes:

                        Edition Identifiers:

                        Access and General Info:

                        • First Year Published: 2009
                        • Is Full Text Available: No
                        • Is The Book Public: No
                        • Access Status: Unclassified

                        Online Access

                        Downloads Are Not Available:

                        The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                          39Organic

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                          “Organic” Metadata:

                          • Title: Organic
                          • Author:
                          • Language: English
                          • Number of Pages: Median: 288
                          • Publisher: Globe Pequot Press, The
                          • Publish Date:

                          “Organic” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2014
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          40Dietary Supplement Labeling Compliance Review

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                          “Dietary Supplement Labeling Compliance Review” Metadata:

                          • Title: ➤  Dietary Supplement Labeling Compliance Review
                          • Author:
                          • Language: English
                          • Number of Pages: Median: 239
                          • Publisher: ➤  Wiley & Sons, Limited, John - Wiley & Sons, Incorporated, John
                          • Publish Date:

                          “Dietary Supplement Labeling Compliance Review” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2008
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          41Open Dating of Foods

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                          “Open Dating of Foods” Metadata:

                          • Title: Open Dating of Foods
                          • Authors:
                          • Language: English
                          • Number of Pages: Median: 239
                          • Publisher: ➤  Wiley & Sons, Incorporated, John
                          • Publish Date:

                          “Open Dating of Foods” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2008
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          42Review of WIC Food Packages

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                          “Review of WIC Food Packages” Metadata:

                          • Title: Review of WIC Food Packages
                          • Authors:
                          • Language: English
                          • Number of Pages: Median: 351
                          • Publisher: National Academies Press
                          • Publish Date:

                          “Review of WIC Food Packages” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2015
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          43Advances in Food and Beverage Labelling

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                          “Advances in Food and Beverage Labelling” Metadata:

                          • Title: ➤  Advances in Food and Beverage Labelling
                          • Author:
                          • Language: English
                          • Number of Pages: Median: 258
                          • Publisher: Elsevier Science & Technology
                          • Publish Date:

                          “Advances in Food and Beverage Labelling” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2014
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          44Food Labels

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                          “Food Labels” Metadata:

                          • Title: Food Labels
                          • Author:
                          • Language: English
                          • Publisher: ABC-CLIO, LLC
                          • Publish Date:

                          “Food Labels” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2019
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          45Nutrition labeling handbook

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                          “Nutrition labeling handbook” Metadata:

                          • Title: Nutrition labeling handbook
                          • Author:
                          • Language: English
                          • Number of Pages: Median: 704
                          • Publisher: CRC Press LLC - M. Dekker
                          • Publish Date:
                          • Publish Location: New York

                          “Nutrition labeling handbook” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 1995
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          46Aware Food Choices

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                          “Aware Food Choices” Metadata:

                          • Title: Aware Food Choices
                          • Authors:
                          • Language: English
                          • Number of Pages: Median: 120
                          • Publisher: ➤  Springer London, Limited - Springer
                          • Publish Date:

                          “Aware Food Choices” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2015
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

                          Online Access

                          Downloads Are Not Available:

                          The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                            47Food Protected Designation of Origin

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                            “Food Protected Designation of Origin” Metadata:

                            • Title: ➤  Food Protected Designation of Origin
                            • Authors:
                            • Language: English
                            • Number of Pages: Median: 800
                            • Publisher: ➤  Elsevier - Elsevier Science & Technology Books
                            • Publish Date:

                            “Food Protected Designation of Origin” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 2013
                            • Is Full Text Available: No
                            • Is The Book Public: No
                            • Access Status: No_ebook

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                            48Codex alimentarius

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                            “Codex alimentarius” Metadata:

                            • Title: Codex alimentarius
                            • Author: ➤  
                            • Language: English
                            • Number of Pages: Median: 68
                            • Publisher: ➤  World Health Organization, Food and Agriculture Organization of the United Nations - World Health Organization - FAO - Food and Agriculture Organization of the United Nations World Health Organization - Food and Agriculture Organization of the United Nations - Food & Agriculture Org
                            • Publish Date: ➤  
                            • Publish Location: ➤  [Great Britain] - [Rome] - Rome

                            “Codex alimentarius” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 1981
                            • Is Full Text Available: Yes
                            • Is The Book Public: Yes
                            • Access Status: Public

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                            49Annual report

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                            “Annual report” Metadata:

                            • Title: Annual report
                            • Author: ➤  
                            • Language: English
                            • Publisher: HMSO.
                            • Publish Date: ➤  
                            • Publish Location: London

                            “Annual report” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 1992
                            • Is Full Text Available: Yes
                            • Is The Book Public: Yes
                            • Access Status: Public

                            Online Access

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                            50Organically produced foods

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                            “Organically produced foods” Metadata:

                            • Title: Organically produced foods
                            • Author: ➤  
                            • Language: English
                            • Number of Pages: Median: 51
                            • Publisher: ➤  World Health Organization - Food and Agriculture Organization of the United Nations
                            • Publish Date:
                            • Publish Location: Rome

                            “Organically produced foods” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 2007
                            • Is Full Text Available: Yes
                            • Is The Book Public: Yes
                            • Access Status: Public

                            Online Access

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