Explore: Food Processing Industry

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AI-Generated Overview About “food-processing-industry”:


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Source: The Open Library

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1Quality control in the Soviet food-processing industry

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“Quality control in the Soviet food-processing industry” Metadata:

  • Title: ➤  Quality control in the Soviet food-processing industry
  • Author:
  • Language: English
  • Number of Pages: Median: 83
  • Publisher: Delphic Associates
  • Publish Date:
  • Publish Location: Falls Church

“Quality control in the Soviet food-processing industry” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1988
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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2Biology and the food industry

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“Biology and the food industry” Metadata:

  • Title: Biology and the food industry
  • Author:
  • Language: English
  • Number of Pages: Median: 59
  • Publisher: Edward Arnold
  • Publish Date:
  • Publish Location: [London]

“Biology and the food industry” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1974
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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