Explore: Speise
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AI-Generated Overview About “speise”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1In Defense of Food
By Michael Pollan

“In Defense of Food” Metadata:
- Title: In Defense of Food
- Author: Michael Pollan
- Language: English
- Number of Pages: Median: 244
- Publisher: ➤ Cengage Gale - Allen Lane - Penguin Group UK - Penguin Books - Penguin Press - Penguin Audio - Penguin Books, Limited - Penguin Press HC, The - Thorndike Press - Penguin Group USA, Inc. - Penguin
- Publish Date: 2008 - 2009 - 2010 - 2011
- Publish Location: ➤ Waterville, Me - New York - London, England - London - United States of America
“In Defense of Food” Subjects and Themes:
- Subjects: ➤ Nutrition - nyt:paperback_nonfiction=2009-10-25 - Food habits - New York Times bestseller - Food - Research - Cooking & Food - Medical - Nonfiction - Sociology - Natural foods - Large type books - Analysis - Diet Fads - Nahrungsaufnahme - Speise - Ernährung - Food and drink - Nutrition and dietetics - Voedingsgewoonten - Ernährungserziehung - Zivilisationskrankheit - Ernährungsgewohnheit - Nutritional Physiological Phenomena - Feeding Behavior
- People: ➤ Albert Howard Sir (1873-1947) - Ancel Keyes - John Harvey Kellogg (1852-1943) - Justus von Liebig - George S. McGovern (1922-2012) - Marion Nestle - Carlo Petrini (1948-2012) - Weston A. Price - William Prout (1785-1850) - Gyorgy Scrinis
Edition Identifiers:
- The Open Library ID: ➤ OL47686095M - OL43695985M - OL37788376M - OL24304385M - OL28453855M - OL28443121M - OL24225704M - OL18008081M - OL10099981M - OL12433642M - OL24300380M - OL16364673M - OL24266078M - OL24300382M - OL23142049M
- Online Computer Library Center (OCLC) ID: 173243755 - 262428542 - 271465299 - 605138246
- Library of Congress Control Number (LCCN): 2007050670 - 2007037552
- All ISBNs: ➤ 9780143142744 - 9780141034720 - 9781846140969 - 1594133328 - 0141034726 - 9781429581233 - 1594201455 - 1846141036 - 9781429581264 - 0141908513 - 1429581239 - 184614096X - 9780143114963 - 0143114964 - 9781594133329 - 9781846141034 - 0739497685 - 9781410405371 - 1429581263 - 0143142747 - 9781594201455 - 9780141908519 - 9780739497685 - 1410405370
First Setence:
"Eat food."
"Eat food. Not too much. Mostly plants."
Author's Alternative Names:
"POLLAN MICHAEL", "M. Pollan", "Michael Kevin Pollan" and "이경식."Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Food and faith
By Norman Wirzba

“Food and faith” Metadata:
- Title: Food and faith
- Author: Norman Wirzba
- Language: English
- Number of Pages: Median: 338
- Publisher: ➤ Cambridge University Press - University of Cambridge ESOL Examinations
- Publish Date: 2011 - 2012 - 2018
- Publish Location: New York
“Food and faith” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Christianity - Dinners and dining - Dining - Matvanor - Dinners - Religion - Value systems - Theology - Ritus - Nahrungsaufnahme - Lebensmittel - Eating customs - Mat - Kristendom - Christentum - Theologie - Feeding habits - Kultmahl - RELIGION - Religiösa aspekter - Ethics - Speise - RELIGION / Theology
Edition Identifiers:
- The Open Library ID: OL28699907M - OL28699955M - OL35783157M - OL24914896M - OL34748486M
- Online Computer Library Center (OCLC) ID: 1042077400 - 691203971
- Library of Congress Control Number (LCCN): 2010050332 - 2018029616
- All ISBNs: ➤ 1108455964 - 9780511978982 - 0521195500 - 1108631843 - 9781108631846 - 0511978987 - 1108470416 - 9780521146241 - 9781108470414 - 0521146240 - 9781108455961 - 9780521195508
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3What Would Jesus Eat?
The Ultimate Program for Eating Well, Feeling Great, and Living Longer
By Don Colbert

“What Would Jesus Eat?” Metadata:
- Title: What Would Jesus Eat?
- Author: Don Colbert
- Language: English
- Number of Pages: Median: 246
- Publisher: ➤ Thomas Nelson - T. Nelson Publishers
- Publish Date: 2002 - 2005
- Publish Location: Nashville
“What Would Jesus Eat?” Subjects and Themes:
- Subjects: ➤ Nutrition - Religious aspects of Nutrition - Christianity - Nutrition -- Religious aspects -- Christianity. - Nahrung - Speise - Religion - Health - Diet - Physical fitness - Jesus christ - Reducing diets - Longevity - Religious aspects - Food in the Bible
Edition Identifiers:
- The Open Library ID: OL8100569M - OL23076422M
- Online Computer Library Center (OCLC) ID: 49874116
- Library of Congress Control Number (LCCN): 2002000867
- All ISBNs: 0785265678 - 0785273190 - 9780785273196 - 9780785265672
First Setence:
"PERHAPS THE MOST IMPORTANT STEP IN LEARNING how to follow Jesus' example and eat the way He ate can be summed up in two important questions."
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4Literary Feasts
By Sean Brand

“Literary Feasts” Metadata:
- Title: Literary Feasts
- Author: Sean Brand
- Language: English
- Number of Pages: Median: 128
- Publisher: Atria Books - Atria
- Publish Date: 2006
“Literary Feasts” Subjects and Themes:
- Subjects: ➤ Gastronomy in literature - Speise - Food in literature - Cooking - Literatur - Nahrungsaufnahme - Nahrungsaufnahme (Motiv) - Speise (Motiv)
Edition Identifiers:
- The Open Library ID: OL7948847M - OL51327114M
- Online Computer Library Center (OCLC) ID: 62865327
- Library of Congress Control Number (LCCN): 2006295435
- All ISBNs: 9780743288286 - 0743288289 - 9781439104262 - 1439104263
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5A Flavour of West Africa (Food & Festivals)
By Alison Brownlie and Ali Brownlie Bojang

“A Flavour of West Africa (Food & Festivals)” Metadata:
- Title: ➤ A Flavour of West Africa (Food & Festivals)
- Authors: Alison BrownlieAli Brownlie Bojang
- Language: English
- Number of Pages: Median: 32
- Publisher: Hodder Wayland - Wayland
- Publish Date: 1998 - 2002
- Publish Location: Hove
“A Flavour of West Africa (Food & Festivals)” Subjects and Themes:
- Subjects: ➤ Social life and customs - Festivals - West African Cookery - Juvenile literature - Food habits - Cookery, West African -- Juvenile literature - Festivals -- Africa, West -- Juvenile literature - Food habits -- Africa, West -- Juvenile literature - Africa, West -- Social life and customs -- Juvenile literature - Manners and customs - West African Cooking - Brauchtum - Fest - Speise
Edition Identifiers:
- The Open Library ID: OL10806442M - OL10805364M - OL21662068M
- Online Computer Library Center (OCLC) ID: 40926195 - 57374381
- All ISBNs: 0750242035 - 9780750242035 - 0750222212 - 9780750222211
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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6Canadian food words
By Bill Casselman

“Canadian food words” Metadata:
- Title: Canadian food words
- Author: Bill Casselman
- Language: English
- Number of Pages: Median: 313
- Publisher: McArthur
- Publish Date: 1998
- Publish Location: Toronto
“Canadian food words” Subjects and Themes:
- Subjects: ➤ Canadianisms (English) - Food - Terminology - Anglais (Langue) - Terminologie - Kochen - Wörterbuch - Aliments - Idiotismes - Speise - Canadianisms, french
Edition Identifiers:
- The Open Library ID: OL63822M
- Online Computer Library Center (OCLC) ID: 41401009
- Library of Congress Control Number (LCCN): 99160792
- All ISBNs: 9781552780183 - 155278018X
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Street foods
By Artemis P. Simopoulos and Ramesh V. Bhat

“Street foods” Metadata:
- Title: Street foods
- Authors: Artemis P. SimopoulosRamesh V. Bhat
- Language: English
- Number of Pages: Median: 175
- Publisher: S. Karger Publishers (USA)
- Publish Date: 2000
“Street foods” Subjects and Themes:
- Subjects: ➤ Ethnology - Cross-Cultural Comparison - Vending stands - Cuisine internationale - Food Handling - Aliments de casse-croute - Snack foods - Standards - Snack - Stra©enverkauf - Fast Food - Food Preferences - History - Food Supply - Kiosques (Petites boutiques) - Internationaler Vergleich - Food Microbiology - International cooking - Speise - Food Industry - Cooking - Street food
Edition Identifiers:
- The Open Library ID: OL12931025M
- Online Computer Library Center (OCLC) ID: 41711932
- Library of Congress Control Number (LCCN): 99026676
- All ISBNs: 3805569270 - 9783805569279
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8Les mots d'origine gourmande
By Colette Guillemard

“Les mots d'origine gourmande” Metadata:
- Title: Les mots d'origine gourmande
- Author: Colette Guillemard
- Language: fre
- Number of Pages: Median: 280
- Publisher: Belin
- Publish Date: 1986 - 2000
- Publish Location: Paris
“Les mots d'origine gourmande” Subjects and Themes:
- Subjects: ➤ Cookery - Dictionaries - Food - French - Cooking - French language - Etymology - French Cooking - Terminology - Aliments - Citations, maximes - Français (Langue) - Mots et locutions - Terminologie - Gastronomie - Frans - Ess- und Trinksitte - Speise - Wortfeld - Wörterbuch
Edition Identifiers:
- The Open Library ID: OL2307422M - OL9532540M
- Online Computer Library Center (OCLC) ID: 14715455
- Library of Congress Control Number (LCCN): 86183880
- All ISBNs: 2701110513 - 9782701115924 - 2701115922 - 9782701110516
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Harmony on the Palate
By Shari Darling

“Harmony on the Palate” Metadata:
- Title: Harmony on the Palate
- Author: Shari Darling
- Language: English
- Number of Pages: Median: 192
- Publisher: Whitecap Books
- Publish Date: 2005
“Harmony on the Palate” Subjects and Themes:
- Subjects: ➤ Cooking (wine) - Cooking - Wine and wine making - Cuisine - Vin - Speise - Wein
Edition Identifiers:
- The Open Library ID: OL8569673M
- All ISBNs: 9781552857014 - 1552857018
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Flossen hoch!
By Peter Gerdes

“Flossen hoch!” Metadata:
- Title: Flossen hoch!
- Author: Peter Gerdes
- Language: ger
- Number of Pages: Median: 235
- Publisher: Leda-Verl.
- Publish Date: 2002
- Publish Location: Leer
“Flossen hoch!” Subjects and Themes:
- Subjects: Deutsch - Kriminalgeschichte - Fische - Speise - Anthologie
- Places: Deutsch
Edition Identifiers:
- The Open Library ID: OL39201906M
- Online Computer Library Center (OCLC) ID: 76427030
- All ISBNs: 3934927165 - 9783934927162
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11The healthy Jewish cookbook
By Michael Van Straten

“The healthy Jewish cookbook” Metadata:
- Title: The healthy Jewish cookbook
- Author: Michael Van Straten
- Language: English
- Number of Pages: Median: 160
- Publisher: Frog, Ltd.
- Publish Date: 2006
- Publish Location: Berkeley, CA
“The healthy Jewish cookbook” Subjects and Themes:
- Subjects: ➤ Cookery, Jewish - Jewish Cookery - Low-fat diet - Recipes - Jewish cooking - Kochbuch - Speise
Edition Identifiers:
- The Open Library ID: OL3411189M
- Online Computer Library Center (OCLC) ID: 61652081
- Library of Congress Control Number (LCCN): 2005027237
- All ISBNs: 1583941509 - 9781583941508
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Pizza, Pasta und Pistolen
By Ingrid G. Schmitz

“Pizza, Pasta und Pistolen” Metadata:
- Title: Pizza, Pasta und Pistolen
- Author: Ingrid G. Schmitz
- Language: ger
- Number of Pages: Median: 319
- Publisher: LangenMuller
- Publish Date: 2007
- Publish Location: Munchen
“Pizza, Pasta und Pistolen” Subjects and Themes:
- Subjects: Kriminalgeschichte - Speise - Kochbuch - Deutsch
- Places: Deutsch
Edition Identifiers:
- The Open Library ID: OL32133642M
- Online Computer Library Center (OCLC) ID: 185006202
- All ISBNs: 9783784431116 - 3784431119
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13Essen ist meine Lieblingsspeise
By Ephraim Kishon

“Essen ist meine Lieblingsspeise” Metadata:
- Title: ➤ Essen ist meine Lieblingsspeise
- Author: Ephraim Kishon
- Language: ger
- Number of Pages: Median: 262
- Publisher: Langen Müller
- Publish Date: 1992
- Publish Location: München
“Essen ist meine Lieblingsspeise” Subjects and Themes:
- Subjects: ➤ Israeli wit and humor - Israeli Satire - Food habits - Humor - Speise - Ernährung - Mahlzeit - Humoristische Darstellung
Edition Identifiers:
- The Open Library ID: OL35737216M
- Online Computer Library Center (OCLC) ID: 27477361
- All ISBNs: 9783784424217 - 378442421X
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Puteshestvii͡a na kraĭ tarelki
By Olʹga Nazarova

“Puteshestvii͡a na kraĭ tarelki” Metadata:
- Title: Puteshestvii͡a na kraĭ tarelki
- Author: Olʹga Nazarova
- Language: rus
- Number of Pages: Median: 144
- Publisher: Novoe literaturnoe obozrenie
- Publish Date: 2009
- Publish Location: Moskva
“Puteshestvii͡a na kraĭ tarelki” Subjects and Themes:
- Subjects: ➤ International cooking - Gastronomy - Food habits - Cooks - Anecdotes - Food in literature - Gastronomy in literature - Literatur - Speise
Edition Identifiers:
- The Open Library ID: OL36691261M
- Online Computer Library Center (OCLC) ID: 312429893
- Library of Congress Control Number (LCCN): 2018414024
- All ISBNs: 5867936619 - 9785867936617
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15A sweet year
By Mark H. Podwal

“A sweet year” Metadata:
- Title: A sweet year
- Author: Mark H. Podwal
- Language: English
- Publisher: ➤ Random House Children's Books - Doubleday Books for Young Readers
- Publish Date: 2003
- Publish Location: New York
“A sweet year” Subjects and Themes:
- Subjects: ➤ Judaism - Brauchtum - Food - Juvenile literature - Fasts and feasts - Religious aspects - Judentum - Feiertag - Customs and practices - Speise - Fasts and feasts, judaism, juvenile literature
Edition Identifiers:
- The Open Library ID: OL24962012M
- Online Computer Library Center (OCLC) ID: 51281153
- Library of Congress Control Number (LCCN): 2002155442
- All ISBNs: 0385746377 - 9780385746373 - 0385908695 - 9780385908696
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16Food
By Paul Freedman

“Food” Metadata:
- Title: Food
- Author: Paul Freedman
- Language: English
- Number of Pages: Median: 368
- Publisher: ➤ University of California Press - THAMES HUDSON - Thames & Hudson, Limited
- Publish Date: 2007 - 2019
- Publish Location: Los Angeles, CA - Los Angeles
“Food” Subjects and Themes:
- Subjects: ➤ Food - Food habits - History - Food, history - Manners and customs - Gastronomy - Kultur - Speise - Kochen - Eetcultuur - Gastronomie - Matlagning - Historia - Matvanor
Edition Identifiers:
- The Open Library ID: OL22767476M - OL10435011M - OL28728922M - OL17963621M
- Online Computer Library Center (OCLC) ID: 138342566
- Library of Congress Control Number (LCCN): 2007023292
- All ISBNs: 0520254767 - 0500295379 - 9780500295373 - 9780520254763
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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17Renaissance food from Rabelais to Shakespeare
By Joan Fitzpatrick

“Renaissance food from Rabelais to Shakespeare” Metadata:
- Title: ➤ Renaissance food from Rabelais to Shakespeare
- Author: Joan Fitzpatrick
- Language: English
- Number of Pages: Median: 177
- Publisher: ➤ Ashgate - Taylor & Francis Group
- Publish Date: 2010 - 2016
- Publish Location: Burlington, VT
“Renaissance food from Rabelais to Shakespeare” Subjects and Themes:
- Subjects: ➤ Food habits in literature - History and criticism - Food - Food habits - Cooking - European literature - Food in literature - Cooking in literature - History - Literature, history and criticism - Cooking, european - European Cooking - Food, history - Littérature européenne - Histoire et critique - Aliments dans la littérature - Habitudes alimentaires dans la littérature - Aliments - Histoire - Habitudes alimentaires - Cuisine européenne - Renaissance - Diet - Cookbooks as Topic - Drama - Feeding Behavior - History, 16th Century - History, 17th Century - Modern Literature - Voeding - Bellettrie - Menukunde - Speise - Kochen - Kochbuch - Essgewohnheit - Literatur
- Places: Europe
- Time: Renaissance, 1450-1600
Edition Identifiers:
- The Open Library ID: ➤ OL39548236M - OL39538603M - OL39536208M - OL39533304M - OL28866965M - OL24408416M
- Online Computer Library Center (OCLC) ID: 437115194 - 950005219
- Library of Congress Control Number (LCCN): 2009037548
- All ISBNs: ➤ 1138252921 - 9781317066545 - 1317066545 - 1317066553 - 9781315605265 - 1317066537 - 9781138252929 - 9781317066552 - 1315605260 - 9781409401155 - 9781317066538 - 1409401154 - 0754664279 - 9780754664277
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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18Theology on the menu
By David Grumett

“Theology on the menu” Metadata:
- Title: Theology on the menu
- Author: David Grumett
- Language: English
- Number of Pages: Median: 214
- Publisher: ➤ Routledge - Taylor & Francis Group
- Publish Date: 2010
- Publish Location: London - New York
“Theology on the menu” Subjects and Themes:
- Subjects: ➤ Food - Nutrition - Christianity - Fasting - Ernährungsgewohnheit - Mahl - Speiseritual - Geistliches Leben - Askese - Fasten - 11.60 Christian doctrine: general - Religiöses Leben - Lebensmittel - Ess- und Trinksitte - Christentum - Theologie - Diet - Essen - Speiseverbot - Speise - Christian life - Diet in disease - Alimentation - Aspect religieux - Christianisme - Jeûne - Régimes alimentaires - Aliments - BIBLES - General - RELIGION - Biblical Reference
Edition Identifiers:
- The Open Library ID: ➤ OL54042380M - OL36234484M - OL36239675M - OL33707047M - OL24408129M - OL33649816M - OL46017071M
- Online Computer Library Center (OCLC) ID: 430344612 - 647966961
- Library of Congress Control Number (LCCN): 2009032028
- All ISBNs: ➤ 9781135188290 - 1135188270 - 9780203863497 - 9781135188320 - 9780415496834 - 0415496829 - 9780415496827 - 0415496837 - 0203863496 - 1135188327 - 1135188319 - 1282576119 - 9781135188276 - 9781282576117 - 1135188262 - 9781135188269 - 9781135188313 - 1135188297
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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19Chopsticks
By Q. Edward Wang

“Chopsticks” Metadata:
- Title: Chopsticks
- Author: Q. Edward Wang
- Language: English
- Number of Pages: Median: 210
- Publisher: Cambridge University Press
- Publish Date: 2015
“Chopsticks” Subjects and Themes:
- Subjects: ➤ Tableware - Chopsticks - HISTORY / Asia / General - HISTORY - General - Speise - Besteck - Kultur
Edition Identifiers:
- The Open Library ID: ➤ OL28545082M - OL53974169M - OL40676801M - OL40567748M - OL40840084M - OL34511294M
- Online Computer Library Center (OCLC) ID: 881469397
- Library of Congress Control Number (LCCN): 2014021293
- All ISBNs: ➤ 1316207315 - 9781139161855 - 9781316190715 - 1139161857 - 9781316205501 - 9781322882154 - 9781316207314 - 9781107023963 - 1322882150 - 1316205509 - 1316190714 - 1107023963
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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20A Feast of Words
For Lovers of Food and Fiction
By Anna Shapiro

“A Feast of Words” Metadata:
- Title: A Feast of Words
- Author: Anna Shapiro
- Language: English
- Number of Pages: Median: 215
- Publisher: W.W. Norton
- Publish Date: 1996
- Publish Location: New York
“A Feast of Words” Subjects and Themes:
- Subjects: ➤ Food - Fiction - Gastronomy in literature - Food in literature - Cookery in literature - Cooking in literature - Kochen - Literatur - Speise - Ernährung
Edition Identifiers:
- The Open Library ID: OL966152M
- Online Computer Library Center (OCLC) ID: 34117467
- Library of Congress Control Number (LCCN): 96002514
- All ISBNs: 039303979X - 9780393039795
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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21The Iliac crest
By Cristina Rivera Garza

“The Iliac crest” Metadata:
- Title: The Iliac crest
- Author: Cristina Rivera Garza
- Language: English
- Number of Pages: Median: 346
- Publisher: ➤ Feminist Press - Feminist Press at the City University of New York
- Publish Date: 2002
- Publish Location: New York
“The Iliac crest” Subjects and Themes:
- Subjects: ➤ Fiction - Man-woman relationships - Identity (Psychology) - Women - American literature, italian american authors - American literature, women authors - American literature - Italian American authors - Italian American women - Literary collections - Italian Americans - Women authors - Gastronomy - Civilization - Food - Italienerin - Literatur - Speise - Anthologie - Masculinity - FICTION / Romance / Gothic - FICTION / Contemporary Women - FICTION / Literary
Edition Identifiers:
- The Open Library ID: OL8606909M - OL3553333M - OL8606898M
- Online Computer Library Center (OCLC) ID: 988864565 - 49566291
- Library of Congress Control Number (LCCN): 2017015426 - 2002005262
- All ISBNs: 9781558613928 - 1558613927 - 9781558614352 - 1558614354
Author's Alternative Names:
"CRISTINA RIVERA GARZA", "Cristina Garza Rivera", "Cristina Rivera garza" and "Cristina Rivera-Garza"Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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22Decisive meals
By Nathan MacDonald, Luzia Sutter Rehmann and Kathy Ehrensperger
“Decisive meals” Metadata:
- Title: Decisive meals
- Authors: Nathan MacDonaldLuzia Sutter RehmannKathy Ehrensperger
- Language: English
- Number of Pages: Median: 192
- Publisher: ➤ T&T Clark - Bloomsbury Publishing Plc
- Publish Date: 2012 - 2013
- Publish Location: New York - London
“Decisive meals” Subjects and Themes:
- Subjects: ➤ Dinners and dining in the Bible - Criticism, interpretation - Bible - Congresses - Måltider i Bibeln - Bibel - Mahlzeit - Mat i Bibeln - Speise - Bible, criticism, interpretation, etc., n. t.
Edition Identifiers:
- The Open Library ID: OL48646748M - OL48645313M - OL35785941M - OL25360109M
- Online Computer Library Center (OCLC) ID: 759910323
- Library of Congress Control Number (LCCN): 2011278699
- All ISBNs: ➤ 0567328570 - 0567526011 - 9780567452764 - 128057951X - 9780567328571 - 9781280579516 - 9780567526014 - 056745276X
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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23Feasting and Fasting
By Jody Elizabeth Myers, Jordan D. Rosenblum, Aaron S. Gross, Jonathan Safran Foer and Hasia R. Diner

“Feasting and Fasting” Metadata:
- Title: Feasting and Fasting
- Authors: Jody Elizabeth MyersJordan D. RosenblumAaron S. GrossJonathan Safran FoerHasia R. Diner
- Language: English
- Number of Pages: Median: 384
- Publisher: ➤ NYU Press - New York University Press
- Publish Date: 2015 - 2020
“Feasting and Fasting” Subjects and Themes:
- Subjects: ➤ Jewish cooking - Jewish ethics - Jews - Food - History - Juden - Speise - Moral and ethical aspects
Edition Identifiers:
- The Open Library ID: OL53273016M - OL29436051M - OL29436050M
- Online Computer Library Center (OCLC) ID: 1091844762
- Library of Congress Control Number (LCCN): 2019015755
- All ISBNs: ➤ 1479866237 - 1479827797 - 9781479827794 - 9781479866236 - 9781479899333 - 147989933X
Author's Alternative Names:
"Jonathan S. Foer" and "Jody Myers"Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24Street food around the world
By Bruce Kraig
“Street food around the world” Metadata:
- Title: Street food around the world
- Author: Bruce Kraig
- Language: English
- Number of Pages: Median: 504
- Publisher: ABC-CLIO - ABC-CLIO, LLC
- Publish Date: 2013
- Publish Location: Santa Barbara, California
“Street food around the world” Subjects and Themes:
- Subjects: ➤ Street food - Encyclopedias - Food habits - International cooking - Mahlzeit - Speise - StraÇenverkauf - Ernèahrungsgewohnheit - Straßenverkauf - Ernährungsgewohnheit
Edition Identifiers:
- The Open Library ID: OL48157746M - OL31131451M
- Online Computer Library Center (OCLC) ID: 823041578
- Library of Congress Control Number (LCCN): 2013008246
- All ISBNs: ➤ 9781598849554 - 1598849557 - 1598849549 - 1306052793 - 9781598849547 - 9781306052795
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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25Food in antiquity
By Wilkins, John

“Food in antiquity” Metadata:
- Title: Food in antiquity
- Author: Wilkins, John
- Language: English
- Number of Pages: Median: 459
- Publisher: University of Exeter Press
- Publish Date: 1995
- Publish Location: Exeter, UK
“Food in antiquity” Subjects and Themes:
- Subjects: ➤ Food - Gastronomy in literature - Food habits - Food in literature - History - Social life and customs - Habitudes alimentaires - Feeding Behavior - Alimentation - Classical Civilization - Klassieke oudheid - Mœurs et coutumes - Greek World - Antike - Eetgewoonten - Roman World - Ess- und Trinksitte - Dans la littérature - Levensmiddelen - Histoire - Speise - Aufsatzsammlung - Greece, history - Mediterranean region, history - Rome, history - Food--history - Food habits--history - Food habits--greece--history - Food habits--rome--history - Food habits--mediterranean region--history - Feeding behavior--history - Foodhistory - Gt2860 .f66 1995 - 394.1/093 - 641.30093
- Places: Greece - Rome - Mediterranean Region
Edition Identifiers:
- The Open Library ID: OL933060M
- Online Computer Library Center (OCLC) ID: 33296212
- Library of Congress Control Number (LCCN): 95233900
- All ISBNs: 0859894185 - 9780859894180
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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26Food in ancient Judah
By Cynthia Shafer-Elliott
“Food in ancient Judah” Metadata:
- Title: Food in ancient Judah
- Author: Cynthia Shafer-Elliott
- Language: English
- Number of Pages: Median: 239
- Publisher: Equinox Pub.
- Publish Date: 2012
- Publish Location: Sheffield [U.K.] - Bristol, CT
“Food in ancient Judah” Subjects and Themes:
- Subjects: ➤ Bible - Judaism - Jews - Food - Criticism, interpretation - Dietary laws - Food in the Bible - Speisegebot - Feeding Behavior - Cooking - 11.35 biblical antiquities, archaeology and geography - Haushalt - Bibel - Kochen - History - Levensmiddelen - Nahrung - Diet - Oude Testament - Kookkunst - Archeologische vondsten - Speise - Bible, criticism, interpretation, etc., o. t. - Jews, dietary laws - Food habits - Aliments dans la Bible - Aliments - Aspect religieux - Judaïsme - Juifs - Lois alimentaires - Habitudes alimentaires - Religious aspects
Edition Identifiers:
- The Open Library ID: OL25340232M
- Online Computer Library Center (OCLC) ID: 856413201 - 794640302
- Library of Congress Control Number (LCCN): 2012021684
- All ISBNs: 190804974X - 9781908049742 - 9781908049735 - 1908049731
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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27Hog and hominy
soul food from Africa to America
By Frederick Douglass Opie

“Hog and hominy” Metadata:
- Title: Hog and hominy
- Author: Frederick Douglass Opie
- Language: English
- Number of Pages: Median: 238
- Publisher: Columbia University Press
- Publish Date: 2008
- Publish Location: New York
“Hog and hominy” Subjects and Themes:
- Subjects: ➤ History - Social life and customs - Blacks - Food - Food habits - African Americans - African Cookery - Southern style - African American cookery - American Cookery - Cookery - Cooking - American Cooking - African Cooking - African American cooking - African american cooking - African americans, social conditions - African americans, social life and customs - Cooking, american, southern style - Cooking, history - Blacks, america - Cooking, african - Ernèahrungsgewohnheit - Speise - Kochen - African american cooking--history - African americans--food--history - African americans--social life and customs - Cooking, american--southern style--history - Cooking--history - Cooking--america--history - Food habits--history - Food habits--america--history - Blacks--food--history - Blacks--food--america--history - Blacks--social life and customs - Blacks--america--social life and customs - Cooking, african--history - Food habits--africa--history - Cooking, american--history - Tx715 .o548 2008 - 641.59/296073
- Places: America - Africa
Edition Identifiers:
- The Open Library ID: OL16871018M
- Online Computer Library Center (OCLC) ID: 226360212
- Library of Congress Control Number (LCCN): 2008020309
- All ISBNs: 9780231517973 - 0231517971 - 9780231146388 - 0231146388
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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28Food and faith in Christian culture
By Ken Albala and Trudy Eden

“Food and faith in Christian culture” Metadata:
- Title: ➤ Food and faith in Christian culture
- Authors: Ken AlbalaTrudy Eden
- Language: English
- Number of Pages: Median: 270
- Publisher: Columbia University Press
- Publish Date: 2011
- Publish Location: New York
“Food and faith in Christian culture” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Christianity - Dinners and dining - History - Christentum - Speiseritual - Christliche Existenz - Speise - Christianity and culture - Food, history - Church history
Edition Identifiers:
- The Open Library ID: OL25263916M - OL29201907M
- Online Computer Library Center (OCLC) ID: 727610591
- Library of Congress Control Number (LCCN): 2011020718
- All ISBNs: ➤ 0231520794 - 9780231149969 - 9780231149976 - 9780231520799 - 9781281960986 - 0231149972 - 1281960985 - 0231149964
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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29Eat, Drink, Think
By David Roochnik
“Eat, Drink, Think” Metadata:
- Title: Eat, Drink, Think
- Author: David Roochnik
- Language: English
- Number of Pages: Median: 192
- Publisher: Bloomsbury Publishing Plc
- Publish Date: 2020
“Eat, Drink, Think” Subjects and Themes:
- Subjects: ➤ Manners and customs - Food habits - History - Drinking customs - Food & society - Social life and customs - Food - Philosophy - Ancient Philosophy - Greek literature - History and criticism - Food in literature - Anecdotes - Speise - Philosophie
Edition Identifiers:
- The Open Library ID: OL30157605M - OL29449497M
- Online Computer Library Center (OCLC) ID: 1155329945 - 1154784508
- All ISBNs: 1350120774 - 9781350120761 - 1350120766 - 9781350120778
Access and General Info:
- First Year Published: 2020
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30Essen in Sumer
By Hagan Brunke
“Essen in Sumer” Metadata:
- Title: Essen in Sumer
- Author: Hagan Brunke
- Language: ger
- Number of Pages: Median: 268
- Publisher: Herbert Utz Verlag
- Publish Date: 2011
- Publish Location: München
“Essen in Sumer” Subjects and Themes:
- Subjects: ➤ Food - History - Food habits - Sources - Economic aspects - Sumerians - Sumerian language - Texts - Antiquities - Speise - Zubereitung - Ess- und Trinksitte
Edition Identifiers:
- The Open Library ID: OL30638923M
- Online Computer Library Center (OCLC) ID: 739055184
- Library of Congress Control Number (LCCN): 2011485633
- All ISBNs: 9783831640898 - 3831640890
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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31Food for Life
The Spirituality and Ethics of Eating
By L. Shannon Jung

“Food for Life” Metadata:
- Title: Food for Life
- Author: L. Shannon Jung
- Language: English
- Number of Pages: Median: 167
- Publisher: Augsburg Fortress Publishers
- Publish Date: 2004
“Food for Life” Subjects and Themes:
- Subjects: ➤ Food - Christianity - Aspect religieux - Dinners and dining - Repas - Spiritualität - Christianisme - Aliments - Nahrungsaufnahme - Speise - Food in the bible - Food, miscellanea - Religious aspects
Edition Identifiers:
- The Open Library ID: OL7843734M
- Online Computer Library Center (OCLC) ID: 54974656
- Library of Congress Control Number (LCCN): 2004008043
- All ISBNs: 0800636422 - 9780800636425
First Setence:
"PEOPLE WERE WAKING UP in Amalfi, Italy."
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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32Ausgekocht?
By Gudrun Cyprian
“Ausgekocht?” Metadata:
- Title: Ausgekocht?
- Author: Gudrun Cyprian
- Language: ger
- Number of Pages: Median: 256
- Publisher: ➤ Frauen in der Einen Welt - Zentrum für interkulturelle Frauenalltagsforschung und internationalen Austausch e.V.
- Publish Date: 2017
- Publish Location: Nürnberg
“Ausgekocht?” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL37840031M
- Online Computer Library Center (OCLC) ID: 992517280
- All ISBNs: 3935225113 - 9783935225113
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Türkiye Gıda Hijyeni Tarihinde Fatih Devri Yemekleri
By A. Süheyl Ünver
“Türkiye Gıda Hijyeni Tarihinde Fatih Devri Yemekleri” Metadata:
- Title: ➤ Türkiye Gıda Hijyeni Tarihinde Fatih Devri Yemekleri
- Author: A. Süheyl Ünver
- Language: tur
- Number of Pages: Median: 108
- Publisher: [publisher not identified]
- Publish Date: 1952
- Publish Location: İstanbul
“Türkiye Gıda Hijyeni Tarihinde Fatih Devri Yemekleri” Subjects and Themes:
- Subjects: Turkish Cooking - History - Ernährungsgewohnheit - Speise
- Places: Osmanisches Reich
Edition Identifiers:
- The Open Library ID: OL44237030M
- Online Computer Library Center (OCLC) ID: 19938216
Access and General Info:
- First Year Published: 1952
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34Food in film
By Jane Ferry

“Food in film” Metadata:
- Title: Food in film
- Author: Jane Ferry
- Language: English
- Number of Pages: Median: 127
- Publisher: Routledge
- Publish Date: 2003
- Publish Location: New York
“Food in film” Subjects and Themes:
- Subjects: ➤ Food in motion pictures - Food, psychological aspects - Motion pictures, history - Aliments au cinéma - PERFORMING ARTS - Reference - Nahrungsaufnahme - Speise - Film - Filmkunst - Levensmiddelen - Sociale aspecten
Edition Identifiers:
- The Open Library ID: OL3684761M
- Online Computer Library Center (OCLC) ID: 51931190 - 881887442
- Library of Congress Control Number (LCCN): 2003046530
- All ISBNs: 9780415945837 - 0415945836
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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35Encyclopedia of North American eating & drinking traditions, customs & rituals
By Kathlyn Gay

“Encyclopedia of North American eating & drinking traditions, customs & rituals” Metadata:
- Title: ➤ Encyclopedia of North American eating & drinking traditions, customs & rituals
- Author: Kathlyn Gay
- Language: English
- Number of Pages: Median: 289
- Publisher: ABC-CLIO
- Publish Date: 1996
- Publish Location: Santa Barbara, Calif
“Encyclopedia of North American eating & drinking traditions, customs & rituals” Subjects and Themes:
- Subjects: ➤ Social life and customs - Food habits - Drinking customs - Encyclopedias - Habitudes alimentaires - Feeding Behavior - Ernährungsgewohnheit - Boissons - Mœurs et coutumes - Trinkverhalten - Wörterbuch - Encyclopédies - Manners and customs - Voedingsgewoonten - Ess- und Trinksitte - Drinking Behavior - Riten - Fonctions sociales - Drinkgewoonten - Speise - Dinners and dining - United states, social life and customs
- Places: United States
Edition Identifiers:
- The Open Library ID: OL783221M
- Library of Congress Control Number (LCCN): 95015219
- All ISBNs: 0874367565 - 9780874367560
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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36Brotherhood and unity at the kitchen table
By Ruža Fotiadis, Vladimir Ivanović and Radina Vučetić
“Brotherhood and unity at the kitchen table” Metadata:
- Title: ➤ Brotherhood and unity at the kitchen table
- Authors: Ruža FotiadisVladimir IvanovićRadina Vučetić
- Language: English
- Number of Pages: Median: 273
- Publisher: Srednja Europa
- Publish Date: 2019
- Publish Location: Zagreb
“Brotherhood and unity at the kitchen table” Subjects and Themes:
- Subjects: ➤ Food - Social aspects - Political aspects - Food habits - Employees - Nutrition - Cafeterias - Ernährung - Ess- und Trinksitte - Essgewohnheit - Gaststättengewerbe - Lebensmittel - Speise
- Places: Yugoslavia - Jugoslawien
Edition Identifiers:
- The Open Library ID: OL59762392M
- Online Computer Library Center (OCLC) ID: 1145183084
- Library of Congress Control Number (LCCN): 2020413069
- All ISBNs: 9789538281112 - 953828111X
Access and General Info:
- First Year Published: 2019
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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37Bloss keinen Griessbrei an Heiligabend
By Feridun Zaimoglu, Anne Enderlein and Cornelie Kister
“Bloss keinen Griessbrei an Heiligabend” Metadata:
- Title: ➤ Bloss keinen Griessbrei an Heiligabend
- Authors: Feridun ZaimogluAnne EnderleinCornelie Kister
- Language: ger
- Number of Pages: Median: 271
- Publisher: Ullstein
- Publish Date: 2010
- Publish Location: Berlin
“Bloss keinen Griessbrei an Heiligabend” Subjects and Themes:
- Subjects: ➤ Speise - Christmas in literature - Food - History and criticism - Fiction - German fiction - Christmas cooking - Weihnachten - Tradition
Edition Identifiers:
- The Open Library ID: OL25249300M
- Online Computer Library Center (OCLC) ID: 679931824
- Library of Congress Control Number (LCCN): 2010546691
- All ISBNs: 3550088310 - 9783550088315
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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