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1The hungry self

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“The hungry self” Metadata:

  • Title: The hungry self
  • Author:
  • Language: English
  • Number of Pages: Median: 214
  • Publisher: ➤  HarperPerennial - Times Books - Random House Trade - Perennial Library
  • Publish Date:
  • Publish Location: New York - New York, N.Y

“The hungry self” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1985
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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2The Art of Dining

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Book's cover

“The Art of Dining” Metadata:

  • Title: The Art of Dining
  • Author:
  • Language: English
  • Number of Pages: Median: 348
  • Publisher: ➤  National Trust - Harry N Abrams
  • Publish Date: ➤  
  • Publish Location: London

“The Art of Dining” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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3Fabulous Feasts

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Book's cover

“Fabulous Feasts” Metadata:

  • Title: Fabulous Feasts
  • Author:
  • Language: English
  • Number of Pages: Median: 224
  • Publisher: ➤  G. Braziller - George Braziller
  • Publish Date:
  • Publish Location: New York

“Fabulous Feasts” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1976
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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4The New English Kitchen

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“The New English Kitchen” Metadata:

  • Title: The New English Kitchen
  • Author:
  • Language: English
  • Number of Pages: Median: 480
  • Publisher: ➤  HarperCollins Publishers Limited - Fourth Estate
  • Publish Date:
  • Publish Location: London

“The New English Kitchen” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2005
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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5The Wartime Kitchen and Garden

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“The Wartime Kitchen and Garden” Metadata:

  • Title: The Wartime Kitchen and Garden
  • Author:
  • Number of Pages: Median: 240
  • Publisher: BBC Books
  • Publish Date:

“The Wartime Kitchen and Garden” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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6A chef's tale

a memoir of food, France, and America

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Book's cover

“A chef's tale” Metadata:

  • Title: A chef's tale
  • Author:
  • Language: English
  • Number of Pages: Median: 259
  • Publisher: ➤  A.A. Knopf - Distributed by Random House, Inc. - Random House Value Publishing
  • Publish Date:
  • Publish Location: New York

“A chef's tale” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1994
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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7Far flung Floyd

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“Far flung Floyd” Metadata:

  • Title: Far flung Floyd
  • Author:
  • Language: English
  • Number of Pages: Median: 208
  • Publisher: ➤  Michael Joseph - Carol Pub. Group
  • Publish Date:
  • Publish Location: New York - London

“Far flung Floyd” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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8Eating habits

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“Eating habits” Metadata:

  • Title: Eating habits
  • Authors:
  • Language: English
  • Number of Pages: Median: 232
  • Publisher: John Wiley & Sons Inc - Wiley
  • Publish Date:
  • Publish Location: Chichester - New York

“Eating habits” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1987
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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9Cornucopia

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“Cornucopia” Metadata:

  • Title: Cornucopia
  • Author:
  • Language: English
  • Number of Pages: Median: 299
  • Publisher: Abacus - Little, Brown
  • Publish Date:

“Cornucopia” Subjects and Themes:

Edition Identifiers:

First Setence:

"It was midday by the time the ferry pulled out of Dieppe harbour, and I was already feeling peckish again."

Access and General Info:

  • First Year Published: 2000
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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10Whitebread Protestants

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“Whitebread Protestants” Metadata:

  • Title: Whitebread Protestants
  • Author:
  • Language: English
  • Number of Pages: Median: 267
  • Publisher: ➤  St. Martin's Press - Palgrave Macmillan
  • Publish Date:
  • Publish Location: New York

“Whitebread Protestants” Subjects and Themes:

Edition Identifiers:

First Setence:

"IT WAS A DARK AND HOLY NIGHT."

Access and General Info:

  • First Year Published: 2000
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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11Sushi secrets

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Book's cover

“Sushi secrets” Metadata:

  • Title: Sushi secrets
  • Authors:
  • Language: English
  • Number of Pages: Median: 200
  • Publisher: Hachette
  • Publish Date:

“Sushi secrets” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2004
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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12Dueli i duelanti

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“Dueli i duelanti” Metadata:

  • Title: Dueli i duelanti
  • Author:
  • Language: rus
  • Number of Pages: Median: 318
  • Publisher: Pushkinskiĭ fond
  • Publish Date:
  • Publish Location: Sankt-Peterburg

“Dueli i duelanti” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1996
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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13The ambiguity of taste

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“The ambiguity of taste” Metadata:

  • Title: The ambiguity of taste
  • Author:
  • Language: English
  • Number of Pages: Median: 346
  • Publisher: University of Michigan Press
  • Publish Date:
  • Publish Location: Ann Arbor

“The ambiguity of taste” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1995
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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14Hungry for you

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“Hungry for you” Metadata:

  • Title: Hungry for you
  • Author:
  • Language: English
  • Number of Pages: Median: 393
  • Publisher: Vintage
  • Publish Date:
  • Publish Location: London

“Hungry for you” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1998
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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15Das Haar in der Suppe hab' ich nicht bestellt

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“Das Haar in der Suppe hab' ich nicht bestellt” Metadata:

  • Title: ➤  Das Haar in der Suppe hab' ich nicht bestellt
  • Author:
  • Language: ger
  • Number of Pages: Median: 227
  • Publisher: Eichborn Verlag
  • Publish Date:
  • Publish Location: Frankfurt am Main

“Das Haar in der Suppe hab' ich nicht bestellt” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1992
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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16COD; A BIOGRAPHY OF THE FISH THAT CHANGED THE WORLD

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“COD; A BIOGRAPHY OF THE FISH THAT CHANGED THE WORLD” Metadata:

  • Title: ➤  COD; A BIOGRAPHY OF THE FISH THAT CHANGED THE WORLD
  • Authors:
  • Language: English
  • Number of Pages: Median: 304
  • Publisher: ➤  Walker Books - Walker and Co. - Penguin (Non-Classics) - Turtleback Books - Recorded Books, Inc. and Blackstone Publishing - New Millennium Press - Walker - Phoenix Audio - Arrow/Children s (A Division of Random House Group) - Penguin USA, Inc. - Vintage - Walker & Company - Jonathan Cape - Penguin Books - Penguin Books, Limited - Vintage Canada
  • Publish Date: ➤  
  • Publish Location: London - New York

“COD; A BIOGRAPHY OF THE FISH THAT CHANGED THE WORLD” Subjects and Themes:

Edition Identifiers:

First Setence:

"A medieval fisherman is said to have hauled up a three-foot-long cod, which was common enough at the time."

Access and General Info:

  • First Year Published: 1997
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

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    17The rituals of dinner

    By

    Book's cover

    “The rituals of dinner” Metadata:

    • Title: The rituals of dinner
    • Author:
    • Language: English
    • Number of Pages: Median: 432
    • Publisher: ➤  HarperCollins - Grove/Atlantic, Incorporated - HarperPerennial Canada - Penguin - HarperPerennial - Grove Weidenfeld - Viking - Penguin Books Ltd - Penguin (Non-Classics)
    • Publish Date: ➤  
    • Publish Location: ➤  Harmondsworth - New York - London - Toronto

    “The rituals of dinner” Subjects and Themes:

    Edition Identifiers:

    First Setence:

    "Table manners are as old as human society itself, the reason being that no human society can exist without them."

    Access and General Info:

    • First Year Published: 1991
    • Is Full Text Available: Yes
    • Is The Book Public: No
    • Access Status: Printdisabled

    Online Access

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      18Tourism and gastronomy

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      Book's cover

      “Tourism and gastronomy” Metadata:

      • Title: Tourism and gastronomy
      • Authors:
      • Language: English
      • Number of Pages: Median: 256
      • Publisher: ➤  Routledge - Taylor & Francis Group
      • Publish Date:
      • Publish Location: London - New York

      “Tourism and gastronomy” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2002
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      19The Invention of the Restaurant

      By

      Book's cover

      “The Invention of the Restaurant” Metadata:

      • Title: ➤  The Invention of the Restaurant
      • Author:
      • Language: English
      • Number of Pages: Median: 368
      • Publisher: Harvard University Press
      • Publish Date:

      “The Invention of the Restaurant” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2000
      • Is Full Text Available: Yes
      • Is The Book Public: No
      • Access Status: Printdisabled

      Online Access

      Downloads Are Not Available:

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        20The oldest cuisine in the world

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        Book's cover

        “The oldest cuisine in the world” Metadata:

        • Title: ➤  The oldest cuisine in the world
        • Author:
        • Language: English
        • Number of Pages: Median: 140
        • Publisher: University of Chicago Press
        • Publish Date:
        • Publish Location: Chicago

        “The oldest cuisine in the world” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 2004
        • Is Full Text Available: Yes
        • Is The Book Public: No
        • Access Status: Printdisabled

        Online Access

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          21Revolution at the table

          the transformation of the American diet

          By

          Book's cover

          “Revolution at the table” Metadata:

          • Title: Revolution at the table
          • Authors:
          • Language: English
          • Number of Pages: Median: 275
          • Publisher: ➤  University of California Press - Oxford University Press
          • Publish Date:
          • Publish Location: New York

          “Revolution at the table” Subjects and Themes:

          Edition Identifiers:

          First Setence:

          "The United States may have won its political independence from Great Britain in 1783, but during the hundred-odd years that followed, Americans never liberated themselves from the British culinary heritage."

          Access and General Info:

          • First Year Published: 1988
          • Is Full Text Available: Yes
          • Is The Book Public: No
          • Access Status: Printdisabled

          Online Access

          Downloads Are Not Available:

          The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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            22British Food

            By

            Book's cover

            “British Food” Metadata:

            • Title: British Food
            • Author:

            “British Food” Subjects and Themes:

            Access and General Info:

            • Is Full Text Available: No
            • Is The Book Public: No
            • Access Status: No_ebook

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            23Cooking, cuisine, and class

            a study in comparative sociology

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            Book's cover

            “Cooking, cuisine, and class” Metadata:

            • Title: Cooking, cuisine, and class
            • Author:
            • Language: English
            • Number of Pages: Median: 253
            • Publisher: ➤  Cambridge University Press - Brand: Cambridge University Press
            • Publish Date:
            • Publish Location: ➤  Cambridge ; New York - Cambridge [Cambridgeshire] - New York

            “Cooking, cuisine, and class” Subjects and Themes:

            Edition Identifiers:

            Access and General Info:

            • First Year Published: 1982
            • Is Full Text Available: Yes
            • Is The Book Public: No
            • Access Status: Printdisabled

            Online Access

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              24Charlemagne's tablecloth

              By

              Book's cover

              “Charlemagne's tablecloth” Metadata:

              • Title: Charlemagne's tablecloth
              • Author:
              • Language: English
              • Number of Pages: Median: 256
              • Publisher: ➤  Weidenfeld & Nicolson - Orion Publishing Group, Limited - St. Martin's Press
              • Publish Date:
              • Publish Location: London

              “Charlemagne's tablecloth” Subjects and Themes:

              Edition Identifiers:

              Access and General Info:

              • First Year Published: 2004
              • Is Full Text Available: Yes
              • Is The Book Public: No
              • Access Status: Printdisabled

              Online Access

              Downloads Are Not Available:

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                25The sociology of food

                By

                “The sociology of food” Metadata:

                • Title: The sociology of food
                • Authors:
                • Language: English
                • Number of Pages: Median: 160
                • Publisher: ➤  Sage - SAGE Publications - Sage Publications
                • Publish Date:
                • Publish Location: London - Newbury Park, Calif

                “The sociology of food” Subjects and Themes:

                Edition Identifiers:

                Access and General Info:

                • First Year Published: 1992
                • Is Full Text Available: No
                • Is The Book Public: No
                • Access Status: No_ebook

                Online Access

                Downloads Are Not Available:

                The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                  26Ingesting Jesus

                  By

                  Book's cover

                  “Ingesting Jesus” Metadata:

                  • Title: Ingesting Jesus
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 184
                  • Publisher: ➤  Brill Academic Publishers - Society of Biblical Literature
                  • Publish Date:
                  • Publish Location: Atlanta

                  “Ingesting Jesus” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2003
                  • Is Full Text Available: Yes
                  • Is The Book Public: No
                  • Access Status: Printdisabled

                  Online Access

                  Downloads Are Not Available:

                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                    27Vitamania

                    By

                    Book's cover

                    “Vitamania” Metadata:

                    • Title: Vitamania
                    • Authors:
                    • Language: English
                    • Number of Pages: Median: 245
                    • Publisher: Rutgers University Press
                    • Publish Date:
                    • Publish Location: New Brunswick, N.J

                    “Vitamania” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 1996
                    • Is Full Text Available: Yes
                    • Is The Book Public: No
                    • Access Status: Printdisabled

                    Online Access

                    Downloads Are Not Available:

                    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                      28Culinary Cultures of Europe

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                      Book's cover

                      “Culinary Cultures of Europe” Metadata:

                      • Title: Culinary Cultures of Europe
                      • Author:
                      • Language: English
                      • Number of Pages: Median: 500
                      • Publisher: Council of Europe Publication
                      • Publish Date:

                      “Culinary Cultures of Europe” Subjects and Themes:

                      Edition Identifiers:

                      Access and General Info:

                      • First Year Published: 2005
                      • Is Full Text Available: No
                      • Is The Book Public: No
                      • Access Status: No_ebook

                      Online Access

                      Downloads Are Not Available:

                      The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                        29A handbook of Anglo-Saxon food

                        By

                        Book's cover

                        “A handbook of Anglo-Saxon food” Metadata:

                        • Title: A handbook of Anglo-Saxon food
                        • Author:
                        • Language: English
                        • Number of Pages: Median: 191
                        • Publisher: Anglo-Saxon Books
                        • Publish Date:
                        • Publish Location: Pinner, Middlesex, England

                        “A handbook of Anglo-Saxon food” Subjects and Themes:

                        Edition Identifiers:

                        Access and General Info:

                        • First Year Published: 1994
                        • Is Full Text Available: No
                        • Is The Book Public: No
                        • Access Status: No_ebook

                        Online Access

                        Downloads Are Not Available:

                        The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                          30A tavola con i Romani antichi

                          By

                          “A tavola con i Romani antichi” Metadata:

                          • Title: A tavola con i Romani antichi
                          • Author:
                          • Language: ita
                          • Number of Pages: Median: 349
                          • Publisher: Quasar
                          • Publish Date:
                          • Publish Location: Roma

                          “A tavola con i Romani antichi” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 1984
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          31Food in antiquity

                          By

                          Book's cover

                          “Food in antiquity” Metadata:

                          • Title: Food in antiquity
                          • Author:
                          • Language: English
                          • Number of Pages: Median: 459
                          • Publisher: University of Exeter Press
                          • Publish Date:
                          • Publish Location: Exeter, UK

                          “Food in antiquity” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 1995
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

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                          32Buitenshuis eten in de lage landen sinds 1800

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                          Book's cover

                          “Buitenshuis eten in de lage landen sinds 1800” Metadata:

                          • Title: ➤  Buitenshuis eten in de lage landen sinds 1800
                          • Author:
                          • Number of Pages: Median: 239
                          • Publisher: VUBPress
                          • Publish Date:

                          “Buitenshuis eten in de lage landen sinds 1800” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 2002
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

                          Online Access

                          Downloads Are Not Available:

                          The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                            33Die Revolution am Esstisch

                            By

                            “Die Revolution am Esstisch” Metadata:

                            • Title: Die Revolution am Esstisch
                            • Author:
                            • Language: ger
                            • Number of Pages: Median: 325
                            • Publisher: Steiner
                            • Publish Date:
                            • Publish Location: Stuttgart

                            “Die Revolution am Esstisch” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 2004
                            • Is Full Text Available: No
                            • Is The Book Public: No
                            • Access Status: No_ebook

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                            34Arte Del Convito Nella Grecia Antica

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                            “Arte Del Convito Nella Grecia Antica” Metadata:

                            • Title: ➤  Arte Del Convito Nella Grecia Antica
                            • Author:
                            • Language: ita
                            • Number of Pages: Median: 163
                            • Publisher: L'Erma di Bretschneider
                            • Publish Date:

                            “Arte Del Convito Nella Grecia Antica” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 2005
                            • Is Full Text Available: No
                            • Is The Book Public: No
                            • Access Status: No_ebook

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                            35Consuming geographies

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                            Book's cover

                            “Consuming geographies” Metadata:

                            • Title: Consuming geographies
                            • Author:
                            • Language: English
                            • Number of Pages: Median: 236
                            • Publisher: Routledge
                            • Publish Date:
                            • Publish Location: London - New York

                            “Consuming geographies” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 1997
                            • Is Full Text Available: Yes
                            • Is The Book Public: No
                            • Access Status: Printdisabled

                            Online Access

                            Downloads Are Not Available:

                            The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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