Topic Search: Repas

1Food in history

By Reay Tannahill

“Food in history” Metadata:

Title: Food in history
Author: Reay Tannahill
Language: English
Number of Pages: Median: 424
Publisher: ➤ Penguin - Stein and Day - Crown Publishers - Eyre Methuen - Penguin Books Ltd - Penguin Books USA - Three Rivers Press
Publish Date: ➤ 1973 - 1983 - 1988 - 1989 - 1995
Publish Location: ➤ New York, N.Y., USA - London, England - New York - London

“Food in history” Subjects and Themes:

Subjects: ➤ History - Food - Dinners and dining - Repas - Aliments - Histoire - Food -- History. - Cooking - Ernährungsgewohnheit - Ess- und Trinksitte - Diet - Geschichte - Ernährung - Dîners - Food habits - Food, history

Edition Identifiers:

The Open Library ID: ➤ OL5222186M - OL5103441M - OL1763501M - OL2182935M - OL18341169M - OL7707803M - OL18322430M - OL16063728M - OL21599483M - OL17452234M
Online Computer Library Center (OCLC) ID: 41448271 - 653227 - 19872861 - 19221976
Library of Congress Control Number (LCCN): 75160342 - 82006033 - 89000671 - 92112151 - 74175634
All ISBNs: ➤ 0140469214 - 0517884046 - 9780517571866 - 0812814371 - 014010206X - 9780140469219 - 9780812817522 - 9780140102062 - 0812817524 - 9780812814378 - 9780517884041 - 9780413273406 - 0413273407 - 0517571862

First Setence:

"In the very earliest times nature was in charge and the problem of the food supply was good deal simpler than it is now - although perhaps it would be wiser to say 'must have been simpler', since there are as many theories about prehistory and the pattern of human evolution as there are theoreticians."

Author's Alternative Names:

"Reay Tannahill" and "Annabel Laine"

Access and General Info:

First Year Published: 1973
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

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2Where's Julius?

By John Burningham

“Where's Julius?” Metadata:

Title: Where's Julius?
Author: John Burningham
Languages: English - fre
Number of Pages: Median: 32
Publisher: ➤ Crown Publishers - Red Fox - Random House - Piper Books - Flammarion. - Turtleback Books Distributed by Demco Media - J. Cape
Publish Date: ➤ 1986 - 1988 - 1995 - 2001 - 2004
Publish Location: ➤ London - Paris - London, Eng - New York

“Where's Julius?” Subjects and Themes:

Subjects: ➤ Imagination - Juvenile fiction - Fiction - Play - Children's fiction - Food, fiction - Appetite - Pictorial works - Pictorial worksJuvenile fiction - Jeu - Romans - Aliments - Food - Repas - Famille - Fiction, general

Edition Identifiers:

The Open Library ID: ➤ OL2720129M - OL17880556M - OL9272131M - OL17255231M - OL7317476M - OL9760362M - OL16177099M - OL35740160M
Online Computer Library Center (OCLC) ID: 13666665 - 32013889 - 301624325 - 149147328
Library of Congress Control Number (LCCN): 86013524
All ISBNs: ➤ 0099414295 - 0517564769 - 0099200716 - 0517565110 - 0330301683 - 9780330301688 - 9780224024112 - 9782081711488 - 2081711486 - 9780517564769 - 9780606306270 - 0224024116 - 9780517565117 - 0606306277 - 9780099200710 - 9780099414292

Access and General Info:

First Year Published: 1986
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

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3Der Koch

By Martin Suter

“Der Koch” Metadata:

Title: Der Koch
Author: Martin Suter
Languages: ger - English
Number of Pages: Median: 311
Publisher: ➤ Atlantic Books - Diogenes - Thorpe - Signatuur - Points - Christian Bourgois éditeur
Publish Date: 2010 - 2011 - 2013 - 2015
Publish Location: ➤ London - Utrecht - Paris - Leicester - [Paris] - Zürich

“Der Koch” Subjects and Themes:

Subjects: ➤ Cooks - Fiction - Aphrodisiac cooking - Sri Lankans - Catering - Aphrodisiakum - Koch - Tamilen - Kriminalliteratur - Text - Roman - Deutsch - Fiction, general - Switzerland, fiction - Cuisine - Littérature suisse alémanique - Repas - Réfugiés - Tamouls (peuple d'Asie du Sud) - Autrices et auteurs de Suisse - General - Thrillers
People: Koch, ... - Magdalena Berall
Places: ➤ Switzerland - Zurich (Switzerland) - Zurich - Sri Lanka - Suisse - Zürich - Tamilen

Edition Identifiers:

The Open Library ID: ➤ OL32361342M - OL26807094M - OL32116736M - OL32116739M - OL28937778M - OL29551408M - OL37090767M - OL24796942M
Online Computer Library Center (OCLC) ID: ➤ 743042039 - 881020713 - 517261673 - 762677674 - 685179487 - 816159967 - 855861761
Library of Congress Control Number (LCCN): 2010454633
All ISBNs: ➤ 3257239998 - 0857892916 - 9781444816457 - 9783257067392 - 9780857892911 - 1444816454 - 9782267020939 - 1782390618 - 2267020939 - 9056723774 - 0857892924 - 9782757820889 - 9781782390619 - 9783257239997 - 9780857892928 - 3257067399 - 0857892932 - 9789056723774 - 2757820885 - 9780857892935

First Setence:

"Maravan! Siphon!"

Access and General Info:

First Year Published: 2010
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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4The Art of Dining

By Sara Paston-Williams

“The Art of Dining” Metadata:

Title: The Art of Dining
Author: Sara Paston-Williams
Language: English
Number of Pages: Median: 348
Publisher: ➤ National Trust - Harry N Abrams
Publish Date: ➤ 1993 - 1994 - 1999 - 2002 - 2012
Publish Location: London

“The Art of Dining” Subjects and Themes:

Subjects: ➤ Cookery, English - English Cookery - Food habits - Gastronomy - History - Couvert et décoration - Cuisine anglaise - Mœurs et coutumes - Histoire - Repas - Kookkunst - Tables (Mobilier) - Eetgewoonten - Dinners and dining - English Cooking - Eating customs - Feeding Behavior - Cooking, history - Cooking
Places: England - Grande-Bretagne

Edition Identifiers:

The Open Library ID: OL1203705M - OL7997834M - OL7777230M - OL31083139M - OL11196788M
Online Computer Library Center (OCLC) ID: 228090815 - 29474421
Library of Congress Control Number (LCCN): gb93061995 - 2012554052 - 94197780
All ISBNs: ➤ 0707801737 - 9780810919402 - 9780707803661 - 0707803608 - 1907892354 - 0707803667 - 9780707803609 - 0810919400 - 9781907892356 - 9780707801735

Access and General Info:

First Year Published: 1993
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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5A Literary Feast

By Lilly Golden

“A Literary Feast” Metadata:

Title: A Literary Feast
Author: Lilly Golden
Language: English
Number of Pages: Median: 273
Publisher: ➤ Atlantic Monthly Press - Grove/Atlantic, Incorporated - Atlantic Monthly Pr
Publish Date: 1993 - 1995
Publish Location: New York

“A Literary Feast” Subjects and Themes:

Subjects: ➤ Habitudes alimentaires - Literary collections - Food habits - Gastronomie - Anthologies - Gastronomy - Dinners and dining - Repas - Literature, modern (collections), 20th century - Cooking - Food in literature - Food writing - Food - Social aspects - Literature, collections

Edition Identifiers:

The Open Library ID: OL8346495M - OL8346506M - OL1413546M
Online Computer Library Center (OCLC) ID: 299224381 - 28221648
Library of Congress Control Number (LCCN): 93022856
All ISBNs: 0871135582 - 0871135965 - 9780871135582 - 9780871135964

First Setence:

"We took our seats at the table."

Access and General Info:

First Year Published: 1993
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

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6Is the Spaghetti Ready?

By Frank B. Edwards

“Is the Spaghetti Ready?” Metadata:

Title: Is the Spaghetti Ready?
Author: Frank B. Edwards
Language: English
Number of Pages: Median: 24
Publisher: Bungalo Books
Publish Date: 1998

“Is the Spaghetti Ready?” Subjects and Themes:

Subjects: ➤ Zoo animals - Juvenile fiction - Dinners and dining - Picture books for children - Animaux de jardin zoologique - Romans, nouvelles, etc. pour la jeunesse - Repas - Livres d'images pour enfants - Fiction

Edition Identifiers:

The Open Library ID: OL8354420M
Online Computer Library Center (OCLC) ID: 37993487
All ISBNs: 9780921285663 - 0921285663

Access and General Info:

First Year Published: 1998
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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7Aventures dans la France gourmande

Avec ma fourchette, mon couteau et mon tire-bouchon

By Peter Mayle

“Aventures dans la France gourmande” Metadata:

Title: ➤ Aventures dans la France gourmande
Author: Peter Mayle
Language: fre
Number of Pages: Median: 254
Publisher: Nil Editions - Seuil
Publish Date: 2002 - 2003

“Aventures dans la France gourmande” Subjects and Themes:

Subjects: ➤ Cuisine - Alimentation - Anecdotes - Aspect social - Gastronomie - Savoir-vivre - Table - Récits personnels - Repas - Mœurs et coutumes

Edition Identifiers:

The Open Library ID: OL8835274M - OL8942505M
Online Computer Library Center (OCLC) ID: 469426874
All ISBNs: 2841112519 - 9782020564854 - 9782841112517 - 2020564858

Author's Alternative Names:

"MAYLE,PETER", "PETER MAYLE", "Peter Mayle.", "Mei er (Mayle, Peter)", "Peter. Mayle", "Peter MAYLE" and "Mayle Peter"

Access and General Info:

First Year Published: 2002
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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8Im Not Hungry

By Pierre Brignaud

“Im Not Hungry” Metadata:

Title: Im Not Hungry
Author: Pierre Brignaud
Publisher: Chouette Editions
Publish Date: 2011

“Im Not Hungry” Subjects and Themes:

Subjects: ➤ Caillou (Fictitious character) - Livres d'images pour enfants - Ouvrages pour la jeunesse - Picture books for children - Caillou (Personnage fictif) - Desserts - Dinners and dining - Repas - Juvenile literature - Appetite - Food - Food, juvenile literature

Edition Identifiers:

The Open Library ID: OL26027314M
All ISBNs: 2894508298 - 9782894508299

Access and General Info:

First Year Published: 2011
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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9Dining out

By Joanne Finkelstein

“Dining out” Metadata:

Title: Dining out
Author: Joanne Finkelstein
Language: English
Number of Pages: Median: 199
Publisher: ➤ Polity - New York University Press
Publish Date: 1989 - 1991
Publish Location: New York - Cambridge

“Dining out” Subjects and Themes:

Subjects: ➤ Social life and customs - Food habits - Dinners and dining - Restaurants - Social psychology - Habitudes alimentaires - Repas - Mœurs et coutumes - Restaurant - Sozialgeschichte - Etiquette - United states, social life and customs
Places: United States

Edition Identifiers:

The Open Library ID: OL17991580M - OL8044888M - OL2193548M
Online Computer Library Center (OCLC) ID: 19885395 - 18520492
Library of Congress Control Number (LCCN): gb89011770 - 89012454 - 89011770
All ISBNs: ➤ 9780745606521 - 081472602X - 081472597X - 9780814726020 - 9780814725979 - 0745606520

Access and General Info:

First Year Published: 1989
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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10À table avec les monstres

By Hazel J. Hutchins

“À table avec les monstres” Metadata:

Title: À table avec les monstres
Author: Hazel J. Hutchins
Language: fre
Number of Pages: Median: 21
Publisher: ➤ Scholastic Canada - Éditions Scholastic
Publish Date: 2011
Publish Location: Toronto

“À table avec les monstres” Subjects and Themes:

Subjects: ➤ Boys - Juvenile fiction - Monsters - Table etiquette - Etiquette - Stories in rhyme - Monstres - Romans, nouvelles, etc. pour la jeunesse - Savoir-vivre - Repas - Histoires rimées - Table - Fiction

Edition Identifiers:

The Open Library ID: OL40211999M - OL47050571M
Online Computer Library Center (OCLC) ID: 663714527
All ISBNs: 9781443100151 - 9781443100168 - 1443100153 - 1443100161

Author's Alternative Names:

"Hazel Hutchins"

Access and General Info:

First Year Published: 2011
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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11Shut up and eat!

By Kathy Buckworth

“Shut up and eat!” Metadata:

Title: Shut up and eat!
Author: Kathy Buckworth
Language: English
Number of Pages: Median: 256
Publisher: Key Porter Books
Publish Date: 2010
Publish Location: Toronto

“Shut up and eat!” Subjects and Themes:

Subjects: ➤ Mothers - Humor - Dinners and dining - Communication in families - Parenting - Families - Mères - Humour - Repas - Communication dans la famille - Rôle parental - Famille - Familles

Edition Identifiers:

The Open Library ID: OL39813349M
Online Computer Library Center (OCLC) ID: 436620144
All ISBNs: 1554702801 - 9781554702800

Access and General Info:

First Year Published: 2010
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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12Le petit dragon vert

By Klaus Baumgart

“Le petit dragon vert” Metadata:

Title: Le petit dragon vert
Author: Klaus Baumgart
Language: fre
Number of Pages: Median: 37
Publisher: Gautier-Languereau
Publish Date: 1989
Publish Location: [Paris]

“Le petit dragon vert” Subjects and Themes:

Subjects: ➤ Dragons - Fiction - French language - Readers (Primary) - Ouvrages pour la jeunesse - Repas

Edition Identifiers:

The Open Library ID: OL36619698M
Online Computer Library Center (OCLC) ID: 317854063
All ISBNs: 9782217860011 - 2217860011

Access and General Info:

First Year Published: 1989
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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13Je n'ai pas faim !

By Nicole Nadeau

“Je n'ai pas faim !” Metadata:

Title: Je n'ai pas faim !
Author: Nicole Nadeau
Language: fre
Number of Pages: Median: 24
Publisher: Chouette
Publish Date: 2005
Publish Location: Montréal

“Je n'ai pas faim !” Subjects and Themes:

Subjects: ➤ Caillou (Fictitious character) - Livres d'images pour enfants - Ouvrages pour la jeunesse - Juvenile literature - Caillou (Personnage fictif) - Desserts - Dinners and dining - Repas - Romans, nouvelles, etc. pour la jeunesse - Picture books for children - Juvenile fiction

Edition Identifiers:

The Open Library ID: OL26452527M
Online Computer Library Center (OCLC) ID: 58053044
All ISBNs: 9782894505106 - 2894505108

Access and General Info:

First Year Published: 2005
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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14Premiers repas de bébé

By Blandine Vié and Henri Boucher

“Premiers repas de bébé” Metadata:

Title: Premiers repas de bébé
Authors: Blandine ViéHenri Boucher
Language: fre
Number of Pages: Median: 128
Publisher: Marabout
Publish Date: 2003 - 2013
Publish Location: Paris

“Premiers repas de bébé” Subjects and Themes:

Subjects: ➤ Repas - Cuisine - Alimentation - Nourrissons - Manuel - Nourrisson

Edition Identifiers:

The Open Library ID: OL12516708M - OL35346398M
Online Computer Library Center (OCLC) ID: 401755906 - 828253592
All ISBNs: 9782501083928 - 250108392X - 9782501039277 - 2501039270

Author's Alternative Names:

"Blandine Vié" and "formerly Blandine Vié Marcadet"

Access and General Info:

First Year Published: 2003
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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15Mange ta soupe Alfred!

By Virginia Miller

“Mange ta soupe Alfred!” Metadata:

Title: Mange ta soupe Alfred!
Author: Virginia Miller
Publisher: Nathan Jeunesse
Publish Date: 1992

“Mange ta soupe Alfred!” Subjects and Themes:

Subjects: Alimentation - Repas - Fiction - Comportement humain

Edition Identifiers:

The Open Library ID: OL12402761M
Online Computer Library Center (OCLC) ID: 299905837
All ISBNs: 2092106945 - 9782092106945

Access and General Info:

First Year Published: 1992
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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16Manger, un jeu d'enfant

By Guylaine Guevremont

“Manger, un jeu d'enfant” Metadata:

Title: Manger, un jeu d'enfant
Author: Guylaine Guevremont
Language: fre
Number of Pages: Median: 320
Publisher: Éditions La Presse
Publish Date: 2008
Publish Location: Montréal

“Manger, un jeu d'enfant” Subjects and Themes:

Subjects: ➤ Children - Nutrition - Teenagers - Psychological aspects - Child Nutritional Physiological Phenomena - Adolescent Nutritional Physiological Phenomena - Repas - Aspect psychologique - Enfants - Alimentation - Adolescents - Adolescent - Enfant

Edition Identifiers:

The Open Library ID: OL39812706M
Online Computer Library Center (OCLC) ID: 237286169
All ISBNs: 2923194888 - 9782923194882

Access and General Info:

First Year Published: 2008
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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17Cuisines de la Bible

By Françoise Claustres

“Cuisines de la Bible” Metadata:

Title: Cuisines de la Bible
Author: Françoise Claustres
Language: fre
Number of Pages: Median: 157
Publisher: Éditions SW Télémaque
Publish Date: 2016
Publish Location: Paris

“Cuisines de la Bible” Subjects and Themes:

Subjects: ➤ Cooking - Food in the Bible - Cuisine - Aliments dans la Bible - Recipes - Repas - Dans la Bible - "Bible"

Edition Identifiers:

The Open Library ID: OL40218919M
Online Computer Library Center (OCLC) ID: 989522777
All ISBNs: 9782753302631 - 2753302634

Access and General Info:

First Year Published: 2016
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

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18Dîner surprise

By Raoul Cauvin

“Dîner surprise” Metadata:

Title: Dîner surprise
Author: Raoul Cauvin
Language: fre
Number of Pages: Median: 90
Publisher: Hachette
Publish Date: 2005
Publish Location: Paris

“Dîner surprise” Subjects and Themes:

Subjects: ➤ Enfants - Humour - Cédric (Personnage fictif : Cauvin) - Romans - Grands-pères - Famille - Repas - Amour - Relations enfants-enfants

Edition Identifiers:

The Open Library ID: OL37854408M
Online Computer Library Center (OCLC) ID: 470007349
All ISBNs: 2012010075 - 9782012010079

Author's Alternative Names:

"RAOUL CAUVIN", "Raoul CAUVIN" and "Raoul. Cauvin"

Access and General Info:

First Year Published: 2005
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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19Fabulous feasting with friends

By Dorothy Payne

“Fabulous feasting with friends” Metadata:

Title: Fabulous feasting with friends
Author: Dorothy Payne
Language: English
Number of Pages: Median: 231
Publisher: FabFest Publications
Publish Date: 1992
Publish Location: Coquitlam, B.C

“Fabulous feasting with friends” Subjects and Themes:

Subjects: Dinners and dining - Menus - Repas

Edition Identifiers:

The Open Library ID: OL37752042M
Online Computer Library Center (OCLC) ID: 35878581
All ISBNs: 9780969940401 - 0969940408

Access and General Info:

First Year Published: 1992
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

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20Un agneau pour le dîner

By Steve Smallman

“Un agneau pour le dîner” Metadata:

Title: Un agneau pour le dîner
Author: Steve Smallman
Language: fre
Number of Pages: Median: 24
Publisher: Milan
Publish Date: 2012
Publish Location: Toulouse

“Un agneau pour le dîner” Subjects and Themes:

Subjects: ➤ Loup - Fiction - Moutons - Jeunes animaux - Repas - Compassion - Amitié

Edition Identifiers:

The Open Library ID: OL42848738M
Online Computer Library Center (OCLC) ID: 779757894
All ISBNs: 9782745957917 - 2745957910

Access and General Info:

First Year Published: 2012
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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21The table comes first

By Adam Gopnik

“The table comes first” Metadata:

Title: The table comes first
Author: Adam Gopnik
Language: English
Number of Pages: Median: 293
Publisher: Knopf
Publish Date: 2011
Publish Location: New York

“The table comes first” Subjects and Themes:

Subjects: ➤ Food - Social aspects - Food habits - Dinners and dining - SOCIAL SCIENCE / Agriculture & Food - COOKING / Regional & Ethnic / French - TRAVEL / Europe / France - Aliments - Aspect social - Habitudes alimentaires - Repas
Places: France

Edition Identifiers:

The Open Library ID: OL25176998M
Online Computer Library Center (OCLC) ID: 699763964
Library of Congress Control Number (LCCN): 2011013564
All ISBNs: 030739901X - 9780307593450 - 0307593452 - 9780307399014

Access and General Info:

First Year Published: 2011
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Printdisabled

Downloads Are Not Available:

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22The cuisine of sacrifice among the Greeks

By Jean-Pierre Vernant

“The cuisine of sacrifice among the Greeks” Metadata:

Title: ➤ The cuisine of sacrifice among the Greeks
Author: Jean-Pierre Vernant
Languages: English - fre
Number of Pages: Median: 280
Publisher: ➤ University Of Chicago Press - University of Chicago Press
Publish Date: 1989 - 1998
Publish Location: Chicago

“The cuisine of sacrifice among the Greeks” Subjects and Themes:

Subjects: ➤ Religious life and customs - Sacrifice - Sacred meals - Cults - Aspect religieux - Religion grecque - Repas sacrés - Opfer - Repas - Opfermahl - Social sciences - Anthropology
Places: Greece

Edition Identifiers:

The Open Library ID: OL2059836M - OL9503473M
Online Computer Library Center (OCLC) ID: 18747456
Library of Congress Control Number (LCCN): 88039143
All ISBNs: 9780226143514 - 9780226143538 - 0226143511 - 0226143538

First Setence:

"THERE are two reasons for our choice of examining the Greeks on the problems of blood sacrifice."

Author's Alternative Names:

"VERNANT", "Vernant-J.P", "Jean -Pierre Vernant", "J.-P. Vernant", "VERNANT JEAN-PIERRE", "Vernant", "JP Vernant", "J-.P. Vernant", "Jean-pierre Vernant", "Vernant Jp" and "Jean P. Vernant",

Access and General Info:

First Year Published: 1989
Is Full Text Available: No
Is The Book Public: No
Access Status: Unclassified

Downloads Are Not Available:

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23Food for Life

The Spirituality and Ethics of Eating

By L. Shannon Jung

“Food for Life” Metadata:

Title: Food for Life
Author: L. Shannon Jung
Language: English
Number of Pages: Median: 167
Publisher: Augsburg Fortress Publishers
Publish Date: 2004

“Food for Life” Subjects and Themes:

Subjects: ➤ Food - Christianity - Aspect religieux - Dinners and dining - Repas - Spiritualität - Christianisme - Aliments - Nahrungsaufnahme - Speise - Food in the bible - Food, miscellanea - Religious aspects

Edition Identifiers:

The Open Library ID: OL7843734M
Online Computer Library Center (OCLC) ID: 54974656
Library of Congress Control Number (LCCN): 2004008043
All ISBNs: 0800636422 - 9780800636425

First Setence:

"PEOPLE WERE WAKING UP in Amalfi, Italy."

Access and General Info:

First Year Published: 2004
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Printdisabled

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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24Tables royales et festins de cour en Europe 1661-1789

actes du colloque international, Palais des congrès, Versailles, 25-26 février 1994

By Rencontres de l'Ecole du Louvre

“Tables royales et festins de cour en Europe 1661-1789” Metadata:

Title: ➤ Tables royales et festins de cour en Europe 1661-1789
Author: ➤ Rencontres de l'Ecole du Louvre
Language: fre
Number of Pages: Median: 423
Publisher: Ecole du Louvre
Publish Date: 2004
Publish Location: Paris

“Tables royales et festins de cour en Europe 1661-1789” Subjects and Themes:

Subjects: ➤ Tableware - Decorative arts - History - Kings and rulers - Congresses - Social life and customs - Table etiquette - Table setting and decoration - Dinners and dining - Tables (Mobilier) - Congrès - Couvert et décoration - Histoire - Rois et souverains - Alimentation - Service de la table - Repas
Places: Europe
Time: 17th-18th centuries

Edition Identifiers:

The Open Library ID: OL21329128M - OL20908697M
Online Computer Library Center (OCLC) ID: 71188475 - 58799844
Library of Congress Control Number (LCCN): 2005431924
All ISBNs: 2110036044 - 9782110036049

Author's Alternative Names:

"Rencontres de l'Ecole du Louvre (15 25-27 septembre 1997)", "Rencontres de l'Ecole du Louvre (13 25-26 février 1994 Versailles)" and "Rencontres de l'école du Louvre (2004 : Paris)"

Access and General Info:

First Year Published: 2004
Is Full Text Available: No
Is The Book Public: No
Access Status: No_ebook

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25La Sociabilité à table: Commensalité et convivialité à travers les âges

By Thelamon

“La Sociabilité à table: Commensalité et convivialité à travers les âges” Metadata:

Title: ➤ La Sociabilité à table: Commensalité et convivialité à travers les âges
Author: Thelamon
Language: fre
Number of Pages: Median: 392
Publisher: ➤ Presses Universitaires de Rouen / Publications de - Publications de l'Université de Rouen
Publish Date: 1992 - 1995
Publish Location: Rouen (France)

“La Sociabilité à table: Commensalité et convivialité à travers les âges” Subjects and Themes:

Subjects: ➤ Repas - Congrès - Banquets - Convivialité - Dinners and dining - History - Congresses - Table etiquette

Edition Identifiers:

The Open Library ID: OL12642039M - OL21478049M
Online Computer Library Center (OCLC) ID: 28274092
All ISBNs: 2877750434 - 9782877750431

Access and General Info:

First Year Published: 1992
Is Full Text Available: No
Is The Book Public: No
Access Status: No_ebook

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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26How to host a dinner party

By Corey Mintz

“How to host a dinner party” Metadata:

Title: How to host a dinner party
Author: Corey Mintz
Language: English
Number of Pages: Median: 178
Publisher: House of Anansi Press
Publish Date: 2013
Publish Location: Toronto

“How to host a dinner party” Subjects and Themes:

Subjects: Entertaining - Dinners and dining - Spectacles et divertissements - Repas

Edition Identifiers:

The Open Library ID: OL27149123M
Online Computer Library Center (OCLC) ID: 793580582
Library of Congress Control Number (LCCN): 2012950668
All ISBNs: 1770892303 - 9781770892309

Access and General Info:

First Year Published: 2013
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Printdisabled

Downloads Are Not Available:

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27Histoire du repas à travers les âges

By Auguste Colombié

“Histoire du repas à travers les âges” Metadata:

Title: ➤ Histoire du repas à travers les âges
Author: Auguste Colombié
Language: fre
Number of Pages: Median: 246
Publisher: ➤ Lacour-Ollé - chez l'auteur, et chez M. Gourdineau
Publish Date: 1895 - 2006
Publish Location: Nimes - Paris

“Histoire du repas à travers les âges” Subjects and Themes:

Subjects: ➤ Food habits - History - Food - Histoire - Habitudes alimentaires - Repas

Edition Identifiers:

The Open Library ID: OL45160868M - OL50189415M
Online Computer Library Center (OCLC) ID: 47871272 - 184967531
All ISBNs: 2750411602 - 9782750411602

Access and General Info:

First Year Published: 1895
Is Full Text Available: No
Is The Book Public: No
Access Status: No_ebook

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28Tables d'hier, tables d'ailleurs

By Jean-Louis Flandrin and Jane Cobbi

“Tables d'hier, tables d'ailleurs” Metadata:

Title: ➤ Tables d'hier, tables d'ailleurs
Authors: Jean-Louis FlandrinJane Cobbi
Language: fre
Number of Pages: Median: 496
Publisher: Odile Jacob - Jacob
Publish Date: 1999
Publish Location: Paris

“Tables d'hier, tables d'ailleurs” Subjects and Themes:

Subjects: ➤ Repas - Table - Histoire - Savoir-vivre - Food habits - History

Edition Identifiers:

The Open Library ID: OL20759085M - OL12597107M
Online Computer Library Center (OCLC) ID: 42420672
All ISBNs: 2738105645 - 9782738105646

Access and General Info:

First Year Published: 1999
Is Full Text Available: No
Is The Book Public: No
Access Status: No_ebook

Downloads Are Not Available:

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29101 things to do before you diet

By Mimi Spencer

“101 things to do before you diet” Metadata:

Title: ➤ 101 things to do before you diet
Author: Mimi Spencer
Language: English
Number of Pages: Median: 252
Publisher: Viking Canada
Publish Date: 2009
Publish Location: Toronto

“101 things to do before you diet” Subjects and Themes:

Subjects: Personal Beauty - Dinners and dining - Beauté corporelle - Repas

Edition Identifiers:

The Open Library ID: OL39809399M
Online Computer Library Center (OCLC) ID: 434559207
All ISBNs: 9780670069255 - 0670069256

Access and General Info:

First Year Published: 2009
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Printdisabled

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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30Eating for a Living

By Cynthia Wine

“Eating for a Living” Metadata:

Title: Eating for a Living
Author: Cynthia Wine
Language: English
Number of Pages: Median: 256
Publisher: Viking Press
Publish Date: 1993

“Eating for a Living” Subjects and Themes:

Subjects: Restaurants - Anecdotes - Dinners and dining - Repas

Edition Identifiers:

The Open Library ID: OL11068984M
Online Computer Library Center (OCLC) ID: 28020840
All ISBNs: 9780670838332 - 0670838330

Access and General Info:

First Year Published: 1993
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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31Jesu Tischgemeinschaften

By Bolyki, János.

“Jesu Tischgemeinschaften” Metadata:

Title: Jesu Tischgemeinschaften
Author: Bolyki, János.
Language: ger
Number of Pages: Median: 261
Publisher: Mohr Siebeck
Publish Date: 1998
Publish Location: Tübingen

“Jesu Tischgemeinschaften” Subjects and Themes:

Edition Identifiers:

The Open Library ID: OL441521M
Online Computer Library Center (OCLC) ID: 39191447
Library of Congress Control Number (LCCN): 98153094
All ISBNs: 9783161468094 - 3161468090

Access and General Info:

First Year Published: 1998
Is Full Text Available: No
Is The Book Public: No
Access Status: No_ebook

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32À table!

By Dominique Jolin

“À table!” Metadata:

Title: À table!
Author: Dominique Jolin
Language: fre
Number of Pages: Median: 12
Publisher: Dominique et compagnie
Publish Date: 2011
Publish Location: [Saint-Lambert]

“À table!” Subjects and Themes:

Subjects: ➤ Chats - Albums tout carton - Animaux en peluche - M. Mou (Personnage fictif) - Repas - Binou (Personnage fictif) - Fiction

Edition Identifiers:

The Open Library ID: OL29574928M
Online Computer Library Center (OCLC) ID: 859103940
All ISBNs: 2896860509 - 9782896860500

Access and General Info:

First Year Published: 2011
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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33La valise de Monsieur Bardin

By Pierre Filion

“La valise de Monsieur Bardin” Metadata:

Title: La valise de Monsieur Bardin
Author: Pierre Filion
Publisher: SOULIERES EDITEUR
Publish Date: 2001

“La valise de Monsieur Bardin” Subjects and Themes:

Subjects: ➤ Monsieur Bardin (Fictitious character) - Juvenile fiction - Teachers - Families - Dinners and dining - Bardin, Monsieur (Personnage fictif) - Romans, nouvelles, etc. pour la jeunesse - Enseignants - Famille - Repas - Bardin, Monsieur (Personnage fictif : Filion) - Romans - Éducation

Edition Identifiers:

The Open Library ID: OL27282316M
All ISBNs: 2922225550 - 9782922225556

Access and General Info:

First Year Published: 2001
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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34À midi, c'est purée!

By Jean-Loup Craipeau

“À midi, c'est purée!” Metadata:

Title: À midi, c'est purée!
Author: Jean-Loup Craipeau
Language: fre
Number of Pages: Median: 29
Publisher: Hatier
Publish Date: 2011
Publish Location: Paris

“À midi, c'est purée!” Subjects and Themes:

Subjects: ➤ Ticroco (Personnage fictif) - Romans - Ecoles - Services alimentaires - Repas - Savoir-vivre - Aliments - Crocodiles - Animaux

Edition Identifiers:

The Open Library ID: OL32076904M
Online Computer Library Center (OCLC) ID: 779736773
All ISBNs: 9782218958731 - 2218958732

Access and General Info:

First Year Published: 2011
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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35Amanda chocolat

By Bernard Friot

“Amanda chocolat” Metadata:

Title: Amanda chocolat
Author: Bernard Friot
Language: fre
Number of Pages: Median: 37
Publisher: Milan
Publish Date: 2004
Publish Location: Toulouse

“Amanda chocolat” Subjects and Themes:

Subjects: ➤ Chocolat - Romans, nouvelles, etc. pour la jeunesse - Pères et filles - Préférences alimentaires - Partage - Repas - Amour - Livres dont vous êtes le héros - Romans

Edition Identifiers:

The Open Library ID: OL32076628M
Online Computer Library Center (OCLC) ID: 300264301
All ISBNs: 2745913646 - 9782745913647

Access and General Info:

First Year Published: 2004
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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36Des comptines à grignoter

By Karine-Marie Amiot

“Des comptines à grignoter” Metadata:

Title: Des comptines à grignoter
Author: Karine-Marie Amiot
Language: fre
Number of Pages: Median: 60
Publisher: Fleurus
Publish Date: 2003
Publish Location: Paris

“Des comptines à grignoter” Subjects and Themes:

Subjects: Comptines - Aliments - Poésie pour la jeunesse - Alimentation - Repas

Edition Identifiers:

The Open Library ID: OL35342047M
Online Computer Library Center (OCLC) ID: 423877110
All ISBNs: 2215044373 - 9782215044376

Access and General Info:

First Year Published: 2003
Is Full Text Available: Yes
Is The Book Public: No
Access Status: Borrowable

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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37The dinner year book

By Marion Harland

“The dinner year book” Metadata:

Title: The dinner year book
Author: Marion Harland
Language: English
Number of Pages: Median: 713
Publisher: ➤ Scribner's - J.R. Robertson - Charles Scribner's Sons
Publish Date: 1878 - 1892 - 1993
Publish Location: Toronto - New York

“The dinner year book” Subjects and Themes:

Subjects: ➤ American Cookery - Cookery - Dinners and dining - Repas - Cuisine - American Cooking

Edition Identifiers:

The Open Library ID: OL17453579M - OL13891708M - OL6551690M - OL7096481M
Online Computer Library Center (OCLC) ID: 4264522
Library of Congress Control Number (LCCN): 12036068
All ISBNs: 9780665936463 - 066593646X

Access and General Info:

First Year Published: 1878
Is Full Text Available: Yes
Is The Book Public: Yes
Access Status: Public

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38Dinners and luncheons

By Paul Pierce

“Dinners and luncheons” Metadata:

Title: Dinners and luncheons
Author: Paul Pierce
Language: English
Number of Pages: Median: 96
Publisher: ➤ Barse & Hopkins - Sorens Books - Brewer, Barse & Co.
Publish Date: 1907 - 2024
Publish Location: Chicago - New York

“Dinners and luncheons” Subjects and Themes:

Subjects: ➤ Dinners and dining - Luncheons - Menus - Repas - Déjeuners - Lunches

Edition Identifiers:

The Open Library ID: OL6986727M - OL57780022M - OL27729690M
Online Computer Library Center (OCLC) ID: 137140669 - 6078174 - 898313487
Library of Congress Control Number (LCCN): 07024580
All ISBNs: 1835521290 - 9781835521298

Access and General Info:

First Year Published: 1907
Is Full Text Available: Yes
Is The Book Public: Yes
Access Status: Public

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39Banquet to the imperial and colonial delegates by the Canadian commissioners to the Colonial Conference

By Colonial Conference (1894 Ottawa, Ont.)

“Banquet to the imperial and colonial delegates by the Canadian commissioners to the Colonial Conference” Metadata:

Title: ➤ Banquet to the imperial and colonial delegates by the Canadian commissioners to the Colonial Conference
Author: ➤ Colonial Conference (1894 Ottawa, Ont.)
Language: English
Publisher: Sine nomine
Publish Date: 1894 - 1984
Publish Location: [S.l