Explore: Aliments Naturels
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Source: The Open Library
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1The Vegetarian Myth
Food, Justice, and Sustainability
By Lierre Keith

“The Vegetarian Myth” Metadata:
- Title: The Vegetarian Myth
- Author: Lierre Keith
- Languages: ➤ ger - Spanish; Castilian - español, castellano - English
- Number of Pages: Median: 312
- Publisher: ➤ Flashpoint Press - ReadHowYouWant - Les Editions Pilule Rouge - PM Press - Riva - FisicalBook - Capitán Swing Libros
- Publish Date: ➤ 2009 - 2010 - 2012 - 2013 - 2018 - 2021
- Publish Location: Crescent City, Ca
“The Vegetarian Myth” Subjects and Themes:
- Subjects: ➤ Vegetarianism - Environmental aspects - Sustainable agriculture - Agriculture - Food - Moral and ethical aspects - Food industry and trade - Marketing - HEALTH & FITNESS - Vegetarismus - Diets - Diet & Nutrition - Nutrition - Nursing - Food Content Guides - MEDICAL - Vegetables - Vegan cooking - Veganism - Vegans - Vegetarian & Vegan - Vegan - Veganismus - Vegetarian cookery - Vegetable gardening - Vegetarian Diet - Vegetarian - Vegetarian children - Moral and ethical aspects of Vegetarianism - Diet - Low-fat diet - Soil conservation - Soil fertility - Soil microbiology - Microorganisms - Meat - Meat industry and trade - Cooking (Meat) - Farm life - Farmers - Field crops - Crops and climate - Crops - Food crops - Rice - Wheat - Gluten-free diet - Gluten - Régimes sans gluten - Cooking (Gluten) - Diet, Gluten-Free - Oils and fats - Edible Oils and fats - Unsaturated Dietary Fats - Dietary Fats - Dietary Fats, metabolism - Low-carbohydrate diet - Low-cholesterol diet - Climate - Economic conditions - Ecology - Human ecology - Forest ecology - Plant ecology - Biology - Evolution (Biology) - Molecular Biology - Biologie - Ökologie - Ökologische Bewegung - Food habits - Cooking (Natural foods) - Natural foods - Food contamination - Food and drink - United States. Food and Drug Administration - Food justice - Climate justice - Climate justice movement - Food security - Landwirtschaft - Biologische Landwirtschaft - Garten - Gartenbau - Garten Landwirtschaft - Hühnerzucht - Human biology - Cell Biology - Ernährungskrankheit - Ernährung - Ernährungsgewohnheit - Gesunde Ernährung - Ernährungspolitik - Ernährungssicherung - Ernährungswissenschaft - Ernährungskrise - Biologische Ernährung - Nahrungsaufnahme - Nahrung - Nahrungsmittelversorgung - Nahrungskette - Nahrungspflanzen - Nahrungsmittelallergie - Monokultur - Permakultur - Permaculture - Fishing - Cookery (Fish) - Sugar - Sugar-free diet - Processed foods - Civilization - Modern Civilization - Civilisation - Women - Women's rights - Menstruation - Farm produce - Collective farms - Organic farming - Organic living - Earth - Cattle - Beef cattle - Cancer - Malaria - Alzheimer's disease - Cardiovascular Diseases - Nervous System Diseases - Diseases and pests - Coronary heart disease - Chronic diseases - Diet in disease - Heart Diseases - Paleo diet - Diabetes - Cholesterol - Blood cholesterol - Obesity - Obesity in children - Respiratory Tract Diseases - Mental health - Arthritis - Depression - Anxiety - Anxiety Disorders - Chronic Obstructive Pulmonary Disease - Chronic Kidney Disease-Mineral and Bone Disorder - high blood pressure - Stroke Rehabilitation - Stroke - Dementia - Osteoporosis - Inflammatory bowel diseases - Inflammatory Bowel Disease - Autoimmune Diseases - Allergy - Food allergy - Allergy and Immunology - Asthma - Asthma in children - Sleep disorders - Dental care - Dental Diseases - Skin Diseases - Eye Diseases - Hearing Loss - Addiction - Deep ecology - Ecología - Vegetarianismo - Aspectos medioambientales - Agricultura sostenible - Agricultura - Alimentación - Aspectos morales y éticos - Industria y comercio alimentarios - SALUD Y BUENA FORMA - Vegetarismo - Dietas - Dieta y nutrición - Nutrición - Enfermería - Guías de contenido alimentario - MÉDICO - Verduras - Cocina vegetariana - Veganismo - Veganos - Vegetarianos y veganos - Jardinería vegetal - Dieta vegetariana - Vegetarianos - Niños vegetarianos - Aspectos morales y éticos del vegetarianismo - Dieta - Dieta baja en grasas - Conservación del suelo - Fertilidad del suelo - Microbiología del suelo - Microorganismos - Carne - Industria y comercio de la carne - Cocina (Carne) - Vida agrícola - Agricultores - Cultivos de campo - Cultivos y clima - Cultivos - Cultivos alimentarios - Arroz - Trigo - Dieta sin gluten - Cocina (Gluten) - Dieta, Sin gluten - Aceites y grasas - Aceites y grasas comestibles - Grasas dietéticas insaturadas - Grasas dietéticas - Grasas dietéticas, metabolismo - Dieta baja en carbohidratos - Dieta baja en colesterol - Clima - Condiciones económicas - Ecología humana - Ecología forestal - Ecología vegetal - Biología - Evolución (Biología) - Biología molecular - Hábitos alimentarios - Cocina (Alimentos naturales) - Alimentos naturales - Contaminación de los alimentos - Alimentos y bebidas - Estados Unidos. Food and Drug Administration - Justicia alimentaria - Justicia climática - Movimiento por la justicia climática - Seguridad alimentaria - Biología humana - Biología celular - Permacultura - Pesca - Cocina (Pescado) - Azúcar - Dieta sin azúcar - Alimentos procesados - Civilización - Civilización moderna - Mujeres - Derechos de la mujer - Menstruación - Productos agrícolas - Granjas colectivas - Agricultura ecológica - Vida ecológica - Tierra - Ganado - Ganado vacuno - Cáncer - Enfermedad de Alzheimer - Enfermedades cardiovasculares - Enfermedades del sistema nervioso - Enfermedades y plagas - Enfermedades coronarias - Enfermedades crónicas - Dieta en la enfermedad - Enfermedades del corazón - Dieta paleo - Colesterol - Colesterol en sangre - Obesidad - Obesidad en niños - Enfermedades de las vías respiratorias - Salud mental - Artritis - Depresión - Ansiedad - Trastornos de ansiedad - Enfermedad Pulmonar Obstructiva Crónica - Enfermedad Renal Crónica-Trastorno Mineral y Óseo - Hipertensión - Rehabilitación de Accidentes Cerebrovasculares - Accidente Cerebrovascular - Demencia - Enfermedades Inflamatorias Intestinales - Enfermedad Inflamatoria Intestinal - Enfermedades Autoinmunes - Alergia - Alergia alimentaria - Alergia e Inmunología - Asma - Asma en niños - Trastornos del sueño - Cuidado dental - Enfermedades dentales - Enfermedades de la piel - Enfermedades oculares - Pérdida de audición - Adicción - Ecología profunda - Végétarisme - Aspects environnementaux - Agriculture durable - Alimentation - Aspects moraux et éthiques - Industrie et commerce alimentaires - SANTÉ & FORCE - Régimes - Alimentation et nutrition - Soins infirmiers - Guides de contenu alimentaire - Légumes - Cuisine végétarienne - Véganisme - végétarien et végétalien - végétalien - jardinage - régime végétarien - végétarien - enfants végétariens - aspects moraux et éthiques du végétarisme - régime - régime pauvre en graisses - conservation des sols - fertilité des sols - microbiologie des sols - micro-organismes - viande - industrie et commerce de la viande - Cuisine (viande) - Vie agricole - Agriculteurs - Grandes cultures - Cultures et climat - Cultures - Cultures vivrières - Riz - Blé - Régime sans gluten - Cuisine (gluten) - Huiles et graisses - Huiles et graisses comestibles - Graisses alimentaires insaturées - Graisses alimentaires - Graisses alimentaires, métabolisme - Régime pauvre en glucides - Régime pauvre en cholestérol - Climat - Conditions économiques - Écologie - Écologie humaine - Écologie forestière - Écologie végétale - Évolution (biologie) - Biologie moléculaire - Habitudes alimentaires - Cuisson (aliments naturels) - Aliments naturels - Contamination alimentaire - Aliments et boissons - États-Unis. Food and Drug Administration - Justice alimentaire - Justice climatique - Mouvement pour la justice climatique - Sécurité alimentaire - Biologie humaine - Biologie cellulaire - Pêche - Cuisine (poisson) - Sucre - Régime sans sucre - Aliments transformés - Civilisation moderne - Femmes - Droits des femmes - Produits agricoles - Fermes collectives - Agriculture biologique - Vie biologique - Soybean - Soyfoods - Cookery (Soybeans) - Soy proteins - Soybeans - Soymilk - soy - Health/Fitness - Environmental health - Self-care, Health - Health surveys - Health - Salud - Sanidad - Animals - Human-animal relationships - Animal welfare - Animal ecology - Animal rights - Human-animal communication - Animal nutrition - Derechos de los animales - Activistas por los derechos de los animales - Soja - Cuisine (Soja) - Prehistoric peoples - Prehistoric Man - Prehistoric Agriculture - China Study - The China Study
- People: ➤ Lierre Keith (1964-) - Michael Pollan (1955-) - T. Colin Campbell (1934-) - John Harvey Kellogg (1852-1943) - Francisco Colin (1592-1660) - Platon - Leonardo da Vinci (1452-1519) - Pythagoras - Mohandas Karamchand Gandhi (1869-1948)
- Time: ➤ Paleolítico - del Paleolítico a la modernidad - Paleolithic Period - Paleolithic - Stone Age - From Stone Age to the New Millenium - Période paléolithique - paléolithique - âge de pierre - de l'âge de pierre au nouveau millénaire - Altsteinzeit - Paläolithikum - Steinzeit - Von der Steinzeit bis zum neuen Jahrtausend - Neolithic Period - Neolithic - From neolithic times to present day - Neolithikum
Edition Identifiers:
- The Open Library ID: ➤ OL24019153M - OL29004412M - OL38089283M - OL49280652M - OL51163844M - OL51165570M - OL51165579M - OL51167680M - OL24604782M
- Online Computer Library Center (OCLC) ID: 311771273 - 435640191
- Library of Congress Control Number (LCCN): 2009921671
- All ISBNs: ➤ 9781604860801 - 8494871021 - 9782916721545 - 9872877203 - 1604861827 - 9781459611313 - 3958143350 - 1604860804 - 9783958143357 - 9788494871023 - 1604861819 - 2916721541 - 9789872877200 - 9781604861815 - 9781604861822 - 1459611314
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Angelica Home Kitchen
By Leslie McEachern

“Angelica Home Kitchen” Metadata:
- Title: Angelica Home Kitchen
- Author: Leslie McEachern
- Language: English
- Number of Pages: Median: 268
- Publisher: ➤ Ten Speed Press - Roundtable Publishing - Echo Point Books & Media, LLC.
- Publish Date: 2003 - 2019 - 2021
“Angelica Home Kitchen” Subjects and Themes:
- Subjects: ➤ Angelica Kitchen Restaurant - Vegetarian cooking - Vegan cooking - Natural foods - Cuisine végétalienne - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL8760506M - OL9896160M - OL34798495M - OL36752759M
- Online Computer Library Center (OCLC) ID: 60564291
- Library of Congress Control Number (LCCN): 00021910
- All ISBNs: ➤ 1580085032 - 9781580085038 - 1635618622 - 9781648370137 - 9781635618624 - 0970302401 - 1648370136 - 9780970302403
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3Paleo
By Elizabeth Marsh

“Paleo” Metadata:
- Title: Paleo
- Author: Elizabeth Marsh
- Language: English
- Number of Pages: Median: 128
- Publisher: Wilkinson Publishing
- Publish Date: 2014 - 2016
“Paleo” Subjects and Themes:
- Subjects: ➤ Nutrition - Food habits - Self-care, Health - Popular works - Diet therapy - Health - Cookery - Cooking (meat) - Cooking (natural foods) - Cooking (Natural foods) - Natural foods - High-protein diet - Recipes - Gluten-free diet - Reducing diets - Cuisine (Aliments naturels) - Aliments naturels - Régimes hyperprotéiques - Recettes - Régimes sans gluten - Régimes amaigrissants
Edition Identifiers:
- The Open Library ID: OL34525217M - OL27188237M - OL27449477M
- Online Computer Library Center (OCLC) ID: 878664289 - 948794585
- All ISBNs: ➤ 1925265676 - 9781922178558 - 9781925265293 - 1925265293 - 9781925265675 - 1922178551
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4Growing and eating green
By Ruth Owen

“Growing and eating green” Metadata:
- Title: Growing and eating green
- Author: Ruth Owen
- Language: English
- Number of Pages: Median: 64
- Publisher: Crabtree Pub. Co.
- Publish Date: 2009
- Publish Location: St. Catharines, Ont - New York
“Growing and eating green” Subjects and Themes:
- Subjects: ➤ TECHNOLOGY & ENGINEERING - Organic - Vocational guidance - Ouvrages pour la jeunesse - Orientation professionnelle - Aliments naturels - Ecologisme - Natural foods industry - Agriculture biologique - Organic farming - Green movement - Agriculture - Industrie - Food industry and trade, vocational guidance
Edition Identifiers:
- The Open Library ID: OL23935196M - OL24060373M - OL23961860M - OL24103371M
- Library of Congress Control Number (LCCN): 2009022429
- All ISBNs: 9780778748649 - 0778748537 - 0778748642 - 9780778748533
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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5A change of appetite
By Diana Henry

“A change of appetite” Metadata:
- Title: A change of appetite
- Author: Diana Henry
- Language: English
- Number of Pages: Median: 336
- Publisher: ➤ Mitchell Beazley - Octopus Publishing Group
- Publish Date: 2014 - 2019
“A change of appetite” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL34604444M - OL29426458M - OL27163550M
- Online Computer Library Center (OCLC) ID: 860756670 - 866584602
- Library of Congress Control Number (LCCN): 2014412876
- All ISBNs: ➤ 1784726168 - 1845338928 - 9781845338923 - 1845337840 - 9781784726164 - 9781845337841
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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6Your Organic Kitchen
By Jesse Ziff Cool

“Your Organic Kitchen” Metadata:
- Title: Your Organic Kitchen
- Author: Jesse Ziff Cool
- Language: English
- Number of Pages: Median: 280
- Publisher: ➤ Potter/TenSpeed/Harmony/Rodale - Rodale Press - Rodale - Rodale Books
- Publish Date: 2000 - 2002 - 2018
- Publish Location: United States
“Your Organic Kitchen” Subjects and Themes:
- Subjects: ➤ Organic Cookery - Cooking (Natural foods) - Natural foods - Cookery (Natural foods) - Cuisine (Aliments naturels) - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL8758113M - OL28695923M - OL22038499M - OL8757893M
- Online Computer Library Center (OCLC) ID: 228126026
- Library of Congress Control Number (LCCN): 00025488
- All ISBNs: ➤ 160961075X - 1579541666 - 9781579546625 - 1579546625 - 9781579541668 - 9781609610753
First Setence:
"I was a fortunate kid."
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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7Your natural diet
By T. C. Fry and David Klein

“Your natural diet” Metadata:
- Title: Your natural diet
- Authors: T. C. FryDavid Klein
- Language: English
- Number of Pages: Median: 200
- Publisher: Living Nutrition Publications
- Publish Date: 2004
“Your natural diet” Subjects and Themes:
- Subjects: ➤ Diet therapy - Nutrition - Natural foods - Cooking (Natural foods) - Diet Therapy - Nutrition Therapy - Nutritional Physiological Phenomena - Diétothérapie - Aliments naturels - Cuisine (Aliments naturels)
Edition Identifiers:
- The Open Library ID: OL9546008M
- Online Computer Library Center (OCLC) ID: 56719677
- All ISBNs: 0971752605 - 9780971752603
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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8The Vegetarian Cook's Bible
By Pat Crocker

“The Vegetarian Cook's Bible” Metadata:
- Title: The Vegetarian Cook's Bible
- Author: Pat Crocker
- Language: English
- Number of Pages: Median: 384
- Publisher: Robert Rose
- Publish Date: 2007
“The Vegetarian Cook's Bible” Subjects and Themes:
- Subjects: ➤ Natural foods - Aliments naturels - Vegetarisme - Sante - Health - Vegetarianism - Cuisine vegetarienne - Vegetarian cooking - Cooking (Natural foods)
Edition Identifiers:
- The Open Library ID: OL8082192M
- Online Computer Library Center (OCLC) ID: 72982502
- All ISBNs: 9780778801535 - 0778801535
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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9The Canadian whole food book

“The Canadian whole food book” Metadata:
- Title: The Canadian whole food book
- Language: English
- Number of Pages: Median: 286
- Publisher: ➤ trade distribution by Firefly Books - Camden House
- Publish Date: 1980
- Publish Location: Toronto - Camden East, Ont
“The Canadian whole food book” Subjects and Themes:
- Subjects: ➤ Natural foods - Natural foods industry - Directories - Kitchen utensils - Catalogs - Consumer cooperatives - Aliments naturels - Industrie - Repertoires - Ustensiles de cuisine - Consommateurs - Associations
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL32083562M
- Online Computer Library Center (OCLC) ID: 15896956
- All ISBNs: 0920656129 - 9780920656129
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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10The Tao of Long Life
By Chee Soo

“The Tao of Long Life” Metadata:
- Title: The Tao of Long Life
- Author: Chee Soo
- Language: English
- Number of Pages: Median: 170
- Publisher: ➤ Gordon & Cremonesi - Aqua Quest Publications
- Publish Date: 1979 - 1983
- Publish Location: New York - London
“The Tao of Long Life” Subjects and Themes:
- Subjects: ➤ Chinese Medicine - Diet - Natural foods - Taoist Hygiene - Traditional Chinese medicine - chinese culture - health - nutrition - Taoist hygiene - Chinese Traditional Medicine - Alimentation - Aliments naturels - Taoïstes - Hygiène - Médecine chinoise - Nutrition
- People: Chee soo
- Places: China
Edition Identifiers:
- The Open Library ID: OL4739492M - OL8263824M
- Online Computer Library Center (OCLC) ID: 5668967 - 9437980
- Library of Congress Control Number (LCCN): 78040399
- All ISBNs: 0850303206 - 9780850303209 - 0860330680 - 9780860330684
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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11Amazing Edible Seeds
By Vicki Edgson, Heather Thomas and Yuki Sugiura

“Amazing Edible Seeds” Metadata:
- Title: Amazing Edible Seeds
- Authors: Vicki EdgsonHeather ThomasYuki Sugiura
- Language: English
- Number of Pages: Median: 176
- Publisher: Quarto Publishing Group UK
- Publish Date: 2017
“Amazing Edible Seeds” Subjects and Themes:
- Subjects: ➤ Cooking - Seeds as food - Cooking (Seeds) - Natural foods - Nutrition - Nutritional Physiological Phenomena - Semences (Aliment) - Cuisine (Semences) - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL37276853M - OL29323143M
- All ISBNs: 1847809251 - 1911127535 - 9781911127536 - 9781847809254
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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12Votre alimentation selon l'enseignement du Dr Kousmine
By Marion Kaplan, Alain Bondil and Daniel Mermet

“Votre alimentation selon l'enseignement du Dr Kousmine” Metadata:
- Title: ➤ Votre alimentation selon l'enseignement du Dr Kousmine
- Authors: Marion KaplanAlain BondilDaniel Mermet
- Language: fre
- Number of Pages: Median: 235
- Publisher: Robert Laffont
- Publish Date: 1989
“Votre alimentation selon l'enseignement du Dr Kousmine” Subjects and Themes:
- Subjects: ➤ Alimentation - Médecine naturelle - Cuisine (gastronomie) - Catherine Kousmine - Aliments naturels - Manuel - Végétarisme - Diététique
Edition Identifiers:
- The Open Library ID: OL8865705M
- Online Computer Library Center (OCLC) ID: 29903209
- All ISBNs: 9782221064139 - 2221064135
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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13The Coexistence of Genetically Modified, Organic and Conventional Foods
By Nicholas Kalaitzandonakes, Peter W.B. Phillips, Justus Wesseler and Stuart J. Smyth

“The Coexistence of Genetically Modified, Organic and Conventional Foods” Metadata:
- Title: ➤ The Coexistence of Genetically Modified, Organic and Conventional Foods
- Authors: Nicholas KalaitzandonakesPeter W.B. PhillipsJustus WesselerStuart J. Smyth
- Language: English
- Number of Pages: Median: 433
- Publisher: ➤ Springer London, Limited - Springer
- Publish Date: 2016 - 2018
“The Coexistence of Genetically Modified, Organic and Conventional Foods” Subjects and Themes:
- Subjects: ➤ Genetically modified foods - Transgenic organisms - Natural foods - Organic farming - Aliments transgéniques - Aliments naturels - Agriculture biologique - Environmental economics - Environmental management - Agricultural science - TECHNOLOGY & ENGINEERING - Food Science
Edition Identifiers:
- The Open Library ID: OL27982600M - OL37263882M - OL28207936M
- Online Computer Library Center (OCLC) ID: 961340796
- All ISBNs: ➤ 1493981218 - 1493937251 - 9781493937257 - 1493937278 - 9781493937271 - 9781493981212
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Yogic Nutrition
By Gina L. Nick

“Yogic Nutrition” Metadata:
- Title: Yogic Nutrition
- Author: Gina L. Nick
- Number of Pages: Median: 169
- Publisher: LTP Publishing
- Publish Date: 2005
“Yogic Nutrition” Subjects and Themes:
- Subjects: ➤ Hatha yoga - Physiological aspects - Health - Nutrition - Ayurvedic Medicine - Natural foods - Dietary supplements - Nutritional Physiological Phenomena - Dietary Supplements - Aspect physiologique - Santé - Āyurveda - Aliments naturels - Compléments alimentaires
Edition Identifiers:
- The Open Library ID: OL9418513M
- Online Computer Library Center (OCLC) ID: 71217050
- Library of Congress Control Number (LCCN): 2005929528
- All ISBNs: 9780971211827 - 0971211825
First Setence:
"Because control of your palate begets control of your other senses, discipline of eating is necessary for the successful practice of yoga."
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15Jugos/ Juices
By Abel Cruz

“Jugos/ Juices” Metadata:
- Title: Jugos/ Juices
- Author: Abel Cruz
- Language: ➤ Spanish; Castilian - español, castellano
- Publisher: Planeta Pub Corp
- Publish Date: 2006
“Jugos/ Juices” Subjects and Themes:
- Subjects: ➤ Fruit juices - Natural foods - Jus de fruits - Aliments naturels - Jugos de frutas - Alimentos naturales
Edition Identifiers:
- The Open Library ID: OL13152182M
- Online Computer Library Center (OCLC) ID: 191804321
- All ISBNs: 9789703701827 - 9703701825
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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16Here's health
By Rex E. Newnham

“Here's health” Metadata:
- Title: Here's health
- Author: Rex E. Newnham
- Language: English
- Publisher: Vantage Press - Vantage Pr
- Publish Date: 1995
“Here's health” Subjects and Themes:
- Subjects: ➤ Preventive Medicine - Natural foods - Nutrition - Popular works - Médecine préventive - Aliments naturels - Ouvrages de vulgarisation
Edition Identifiers:
- The Open Library ID: OL10469648M - OL18111911M
- Online Computer Library Center (OCLC) ID: 37906764
- Library of Congress Control Number (LCCN): 93094114
- All ISBNs: 0533108233 - 9780533108237
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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17Health on your plate
By Yara Shoemaker

“Health on your plate” Metadata:
- Title: Health on your plate
- Author: Yara Shoemaker
- Language: English
- Number of Pages: Median: 225
- Publisher: Yara's Way
- Publish Date: 2012
- Publish Location: Sarasota, Fla
“Health on your plate” Subjects and Themes:
- Subjects: ➤ Cooking (Natural foods) - Natural foods - Nutrition - Health - Nutritional Physiological Phenomena - Cuisine (Aliments naturels) - Aliments naturels - Santé - COOKING - Health & Healing - General - Weight Control - Specific Ingredients - Natural Foods
Edition Identifiers:
- The Open Library ID: OL38226932M
- Online Computer Library Center (OCLC) ID: 840119911
- All ISBNs: ➤ 9780985864033 - 0985864036 - 0985864001 - 0985864028 - 9780985864002 - 9780985864026
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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18Le guide de l'alimentation saine et naturelle
By Renée Frappier

“Le guide de l'alimentation saine et naturelle” Metadata:
- Title: ➤ Le guide de l'alimentation saine et naturelle
- Author: Renée Frappier
- Language: fre
- Publisher: Éditions Asclépiade
- Publish Date: 1987
- Publish Location: Montréal]
“Le guide de l'alimentation saine et naturelle” Subjects and Themes:
- Subjects: ➤ Natural foods - Vegetarian cooking - Cooking (Natural foods) - Nutrition - Nutritional Physiological Phenomena - Aliments naturels - Cuisine végétarienne - Cuisine (Aliments naturels)
Edition Identifiers:
- The Open Library ID: OL37762966M
- Online Computer Library Center (OCLC) ID: 19629984
- All ISBNs: 9782980111501 - 9782980111518 - 2980111511 - 2980111503
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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19All Your Health Questions Answered Naturally II
By Maureen Kennedy Salaman

“All Your Health Questions Answered Naturally II” Metadata:
- Title: ➤ All Your Health Questions Answered Naturally II
- Author: Maureen Kennedy Salaman
- Number of Pages: Median: 1296
- Publisher: Stratford / MKS, Inc.
- Publish Date: 1998
“All Your Health Questions Answered Naturally II” Subjects and Themes:
- Subjects: ➤ Naturopathy - Diet therapy - Natural foods - Dietary supplements - Alternative medicine - Dietary Supplements - Complementary Therapies - Naturopathie - Diétothérapie - Aliments naturels - Compléments alimentaires - Médecines parallèles
Edition Identifiers:
- The Open Library ID: OL9546352M
- Online Computer Library Center (OCLC) ID: 64399991
- All ISBNs: 0913087270 - 9780913087275
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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20L'art de la cuisine vivante
By Doreen Virtue

“L'art de la cuisine vivante” Metadata:
- Title: L'art de la cuisine vivante
- Author: Doreen Virtue
- Language: fre
- Number of Pages: Median: 173
- Publisher: AdA éditions
- Publish Date: 2011
- Publish Location: Varennes, Québec
“L'art de la cuisine vivante” Subjects and Themes:
- Subjects: ➤ Vegetarian cooking - Raw foods - Aliments crus - Natural foods - Aliments naturels - Cuisine végétarienne
Edition Identifiers:
- The Open Library ID: OL29637688M
- Online Computer Library Center (OCLC) ID: 1006743910
- All ISBNs: 2896672206 - 9782896672202
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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21The third plate
By Dan Barber

“The third plate” Metadata:
- Title: The third plate
- Author: Dan Barber
“The third plate” Subjects and Themes:
- Subjects: ➤ Seasonal cooking - Agriculture - Natural foods - SOCIAL SCIENCE / Agriculture & Food - BIOGRAPHY & AUTOBIOGRAPHY / Personal Memoirs - COOKING / General - Aliments naturels - Cuisine saisonnière - Ernährungssicherung - Bodenschutz - Landwirtschaft - Fischerei - Biodiversität - Cooking - Agriculture, united states - Cooking, american - Food supply - Food habits
- Places: United States
Access and General Info:
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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22Alternative Food Politics
By Michelle Phillipov

“Alternative Food Politics” Metadata:
- Title: Alternative Food Politics
- Author: Michelle Phillipov
- Language: English
- Number of Pages: Median: 276
- Publisher: ➤ Taylor & Francis Group - Routledge
- Publish Date: 2018
“Alternative Food Politics” Subjects and Themes:
- Subjects: ➤ Food - Natural foods - Food in mass media - Television cooking shows - Political aspects - Social aspects - Aliments dans les médias - Émissions de cuisine télévisées - Aliments - Aspect politique - Aspect social - Aliments naturels - POLITICAL SCIENCE - Public Policy - Cultural Policy - SOCIAL SCIENCE - Anthropology - Cultural - Popular Culture
Edition Identifiers:
- The Open Library ID: OL40065423M - OL36736288M - OL40086163M - OL36736290M - OL27842188M
- Online Computer Library Center (OCLC) ID: 1081178025
- All ISBNs: ➤ 1351402935 - 9781351402934 - 9781138300804 - 9781351402958 - 1351402951 - 9781351402941 - 1351402943 - 0203733088 - 1138300802 - 9780203733080
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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23100 million years of food
By Stephen Le

“100 million years of food” Metadata:
- Title: 100 million years of food
- Author: Stephen Le
- Language: English
- Number of Pages: Median: 309
- Publisher: Picador
- Publish Date: 2016
“100 million years of food” Subjects and Themes:
- Subjects: ➤ Food - Nutrition - Prehistoric peoples - Natural foods - History - Food, history - Cross-cultural studies - Evolution (Biology) - Cross-Cultural Comparison - Biological Evolution - Diet - Trends - Nutritional Physiological Phenomena - Aliments naturels - Aliments - Histoire - Homme préhistorique - Alimentation - Études transculturelles - Évolution (Biologie) - Evolution
Edition Identifiers:
- The Open Library ID: OL27202560M
- Online Computer Library Center (OCLC) ID: 936359519 - 915774890
- Library of Congress Control Number (LCCN): 2015029501
- All ISBNs: 1250050413 - 9781250050410
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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24The Complete Vegetarian Cookbook
By Linda Fraser

“The Complete Vegetarian Cookbook” Metadata:
- Title: ➤ The Complete Vegetarian Cookbook
- Author: Linda Fraser
- Language: English
- Publisher: Hermes House
- Publish Date: 2003
“The Complete Vegetarian Cookbook” Subjects and Themes:
- Subjects: Vegetarian cooking - Natural foods - Cuisine végétarienne - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL8928779M
- Online Computer Library Center (OCLC) ID: 1064405395
- All ISBNs: 1843095718 - 9781843095712
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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25Mindful nutrition
By Leni Hurley

“Mindful nutrition” Metadata:
- Title: Mindful nutrition
- Author: Leni Hurley
- Language: English
- Number of Pages: Median: 224
- Publisher: [Createspace]
- Publish Date: 2012
- Publish Location: [North Charleston, S.C.]
“Mindful nutrition” Subjects and Themes:
- Subjects: ➤ Diet therapy - Chinese Medicine - Natural foods - Chinese Traditional Medicine - Diétothérapie - Médecine chinoise - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL39216308M
- Online Computer Library Center (OCLC) ID: 810083184
- All ISBNs: 9781466237292 - 1466237295
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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26The Complete 10-Day Detox Diet Plan and Cookbook: Includes 150 Recipes
By Karen Barnes MSc ND

“The Complete 10-Day Detox Diet Plan and Cookbook: Includes 150 Recipes” Metadata:
- Title: ➤ The Complete 10-Day Detox Diet Plan and Cookbook: Includes 150 Recipes
- Author: Karen Barnes MSc ND
- Number of Pages: Median: 352
- Publisher: Robert Rose
- Publish Date: 2016
“The Complete 10-Day Detox Diet Plan and Cookbook: Includes 150 Recipes” Subjects and Themes:
- Subjects: ➤ Detoxification (health) - Detoxification (Health) - Natural foods - Cooking (Natural foods) - Détoxication (Santé) - Aliments naturels - Cuisine (Aliments naturels)
Edition Identifiers:
- The Open Library ID: OL26800016M
- Online Computer Library Center (OCLC) ID: 946215562
- All ISBNs: 0778805360 - 9780778805366
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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27Supercharged Food Eat Your Way To Health
By Lee Holmes

“Supercharged Food Eat Your Way To Health” Metadata:
- Title: ➤ Supercharged Food Eat Your Way To Health
- Author: Lee Holmes
- Publisher: Murdoch
- Publish Date: 2012
“Supercharged Food Eat Your Way To Health” Subjects and Themes:
- Subjects: ➤ Food and drink - Nutrition and dietetics - Cookery - Natural foods - Cooking (Natural foods) - Food allergy - Recipes - Diet therapy - Autoimmune diseases - Nutritional aspects - Irritable colon - Celiac disease - Aliments naturels - Cuisine (Aliments naturels) - Allergie alimentaire - Recettes - Diétothérapie - Maladies auto-immunes - Aspect nutritionnel - Côlon irritable - Maladie cœliaque
Edition Identifiers:
- The Open Library ID: OL26079342M
- Online Computer Library Center (OCLC) ID: 732638428
- All ISBNs: 9781742663159 - 174266315X
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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28Nutraceuticals
By Lockwood, Brian Ph. D.

“Nutraceuticals” Metadata:
- Title: Nutraceuticals
- Author: Lockwood, Brian Ph. D.
- Language: English
- Number of Pages: Median: 426
- Publisher: Pharmaceutical Press
- Publish Date: 2007
- Publish Location: London - Chicago
“Nutraceuticals” Subjects and Themes:
- Subjects: ➤ Diet therapy - Dietary supplements - Food, Fortified - Food-Drug Interactions - Fortified Food - Functional foods - Natural foods - Therapeutic use - Compléments alimentaires - Diétothérapie - Aliments naturels - Emploi en thérapeutique - Nutraceutiques
Edition Identifiers:
- The Open Library ID: OL18296284M
- Online Computer Library Center (OCLC) ID: 84151102
- All ISBNs: 9780853696599 - 0853696594
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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29Functional foods
By John Shi and Giuseppe Mazza

“Functional foods” Metadata:
- Title: Functional foods
- Authors: John ShiGiuseppe Mazza
- Language: English
- Number of Pages: Median: 409
- Publisher: CRC Press
- Publish Date: 2002
- Publish Location: Boca Raton
“Functional foods” Subjects and Themes:
- Subjects: ➤ Nutrition - Herbs - Pharmacognosy - Therapeutic use - Food industry and trade - Natural foods - Angiosperms - Food, analysis - Nutritional Physiological Phenomena - Aliments naturels - Pharmacognosie - Herbes - Emploi en thérapeutique - MEDICAL
Edition Identifiers:
- The Open Library ID: OL18172090M
- Online Computer Library Center (OCLC) ID: 45730079
- Library of Congress Control Number (LCCN): 98085171
- All ISBNs: 9781566769020 - 1566769027
Author's Alternative Names:
"Giuseppe Joe Mazza"Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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30Healthy Things You Can Do In Front Of the TV
By Kama Linden

“Healthy Things You Can Do In Front Of the TV” Metadata:
- Title: ➤ Healthy Things You Can Do In Front Of the TV
- Author: Kama Linden
- Language: English
- Number of Pages: Median: 232
- Publisher: Authors Place Press
- Publish Date: 2018
“Healthy Things You Can Do In Front Of the TV” Subjects and Themes:
- Subjects: ➤ Health - Physical fitness -- Handbooks, manuals, etc - Sedentary behavior - Natural foods - Comportement sédentaire - Aliments naturels - HEALTH & FITNESS -- Diet & Nutrition - HEALTH & FITNESS -- Exercise - HEALTH & FITNESS -- Healthy Living - Physical fitness
Edition Identifiers:
- The Open Library ID: OL33718138M - OL27821821M
- All ISBNs: 9781628655506 - 162865550X - 1628654449 - 9781628654448
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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31101 natural healthy eating tips
By Emily Davidson

“101 natural healthy eating tips” Metadata:
- Title: ➤ 101 natural healthy eating tips
- Author: Emily Davidson
- Language: English
- Number of Pages: Median: 112
- Publisher: Lifetips.com
- Publish Date: 2008
- Publish Location: Boston, MA
“101 natural healthy eating tips” Subjects and Themes:
- Subjects: Natural foods - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL39814858M
- Online Computer Library Center (OCLC) ID: 937777001
- All ISBNs: 9781602750449 - 1602750440
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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32Regulation by Proxy
By David P. Carter
“Regulation by Proxy” Metadata:
- Title: Regulation by Proxy
- Author: David P. Carter
- Language: English
- Number of Pages: Median: 259
- Publisher: ➤ Rowman & Littlefield Publishers, Incorporated
- Publish Date: 2019 - 2021
“Regulation by Proxy” Subjects and Themes:
- Subjects: ➤ Natural foods - Certification - Inspection - Natural foods industry - Standards - Food law and legislation - Organic farming - Aliments naturels - Industrie - Normes - National Organic Program (U.S.) - National Organic Standards Board (U.S.)
Edition Identifiers:
- The Open Library ID: OL33697840M - OL33905037M
- Online Computer Library Center (OCLC) ID: 1121130270
- Library of Congress Control Number (LCCN): 2021693660
- All ISBNs: 9781498574198 - 149857419X - 1498574211 - 9781498574211
Access and General Info:
- First Year Published: 2019
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Un jardin dans les Appalaches
By Barbara Kingsolver

“Un jardin dans les Appalaches” Metadata:
- Title: Un jardin dans les Appalaches
- Author: Barbara Kingsolver
- Language: fre
- Number of Pages: Median: 520
- Publisher: Rivages
- Publish Date: 2008
- Publish Location: Paris
“Un jardin dans les Appalaches” Subjects and Themes:
- Subjects: Aliments naturels - Agricultrices - Récits personnels - Vie rurale - Agriculture biologique
- Places: États-Unis - Appalaches (États-Unis)
- Time: 1990- - 1990- ...
Edition Identifiers:
- The Open Library ID: OL35338261M
- Online Computer Library Center (OCLC) ID: 470793748
- All ISBNs: 2743617845 - 9782743617844
Author's Alternative Names:
"Kingsolver B", "B. Kingsolver", "BARBARA KINGSOLVER", "KINGSOLVER BARBARA" and "KINGSOLVER B"Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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34A Life Unburdened
By Richard Morris

“A Life Unburdened” Metadata:
- Title: A Life Unburdened
- Author: Richard Morris
- Language: English
- Number of Pages: Median: 240
- Publisher: NewTrends Publishing, Inc.
- Publish Date: 2008
“A Life Unburdened” Subjects and Themes:
- Subjects: ➤ Dieters - Biography - Weight loss - Reducing diets - Natural foods - Nutrition, research - African americans, biography - Weight Loss - Personnes au régime - Biographies - Perte de poids - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL8590494M - OL11839696M
- Online Computer Library Center (OCLC) ID: 70081308 - 184826505
- Library of Congress Control Number (LCCN): 2005933912
- All ISBNs: 0977284204 - 9780979209512 - 9780977284207 - 097920951X
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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35The Food Fight
By S. Mowbray

“The Food Fight” Metadata:
- Title: The Food Fight
- Author: S. Mowbray
- Number of Pages: Median: 359
- Publisher: ➤ Random House of Canada, Limited
- Publish Date: 1992
“The Food Fight” Subjects and Themes:
- Subjects: Nutrition - Diet - Cuisine santé - Natural foods - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL7455937M - OL7459454M
- Online Computer Library Center (OCLC) ID: 25370497
- All ISBNs: 0394220749 - 9780394220741
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
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36The Eco-Foods Guide
By Cynthia Barstow

“The Eco-Foods Guide” Metadata:
- Title: The Eco-Foods Guide
- Author: Cynthia Barstow
- Language: English
- Number of Pages: Median: 288
- Publisher: New Society Publishers
- Publish Date: 2002
“The Eco-Foods Guide” Subjects and Themes:
- Subjects: Natural foods - Nutrition - Aliments naturels - Food
Edition Identifiers:
- The Open Library ID: OL8326578M
- Library of Congress Control Number (LCCN): 2007310225
- All ISBNs: 0865714606 - 9780865714601
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
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37Juguitos Para Ninos
By Abel Cruz

“Juguitos Para Ninos” Metadata:
- Title: Juguitos Para Ninos
- Author: Abel Cruz
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 191
- Publisher: Selector
- Publish Date: 2002
“Juguitos Para Ninos” Subjects and Themes:
- Subjects: ➤ Fruit juices - Vegetable juices - Children - Nutrition - Natural foods - Child Nutritional Physiological Phenomena - Jus de fruits - Jus de légumes - Enfants - Alimentation - Aliments naturels - Niños - Nutrición - Alimentos naturales
Edition Identifiers:
- The Open Library ID: OL13153354M
- Online Computer Library Center (OCLC) ID: 50904133
- All ISBNs: 9789706433503 - 9706433503
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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38Get Balanced-the Natural Way to Better Health with Superfoods
By Jan Lovejoy

“Get Balanced-the Natural Way to Better Health with Superfoods” Metadata:
- Title: ➤ Get Balanced-the Natural Way to Better Health with Superfoods
- Author: Jan Lovejoy
- Language: English
- Number of Pages: Median: 242
- Publisher: SGN Nutrition
- Publish Date: 2007
“Get Balanced-the Natural Way to Better Health with Superfoods” Subjects and Themes:
- Subjects: ➤ Natural foods - Juvenile literature - Nutrition - Cooking (Natural foods) - Aliments naturels - Ouvrages pour la jeunesse - Cuisine (Aliments naturels)
Edition Identifiers:
- The Open Library ID: OL11839567M
- Online Computer Library Center (OCLC) ID: 1308935237 - 170955489
- All ISBNs: 0979180309 - 9780979180309
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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39Purifier son organisme
By Sesterhenn

“Purifier son organisme” Metadata:
- Title: Purifier son organisme
- Author: Sesterhenn
- Number of Pages: Median: 95
- Publisher: Vigot Maloine
- Publish Date: 2000
“Purifier son organisme” Subjects and Themes:
- Subjects: Diétothérapie - Aliments naturels - Femmes - Santé et hygiène - Perte de poids
Edition Identifiers:
- The Open Library ID: OL12526228M
- All ISBNs: 2711414280 - 9782711414284
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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40An xin shi

“An xin shi” Metadata:
- Title: An xin shi
- Language: chi
- Number of Pages: Median: 190
- Publisher: ➤ San cai wen hua chu ban shi ye you xian gong si
- Publish Date: 2015
- Publish Location: Taibei Shi
“An xin shi” Subjects and Themes:
- Subjects: ➤ Natural foods - Food - Safety measures - Toxicology - Aliments naturels - Aliments - Sécurité - Mesures - Toxicologie
Edition Identifiers:
- The Open Library ID: OL40231936M
- Online Computer Library Center (OCLC) ID: 911049802
- All ISBNs: 9863423459 - 9789863423454
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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41Green solar gardens
By Mark Edwards

“Green solar gardens” Metadata:
- Title: Green solar gardens
- Author: Mark Edwards
- Language: English
- Number of Pages: Median: 204
- Publisher: CreateSpace
- Publish Date: 2009
- Publish Location: Tempe, Ariz
“Green solar gardens” Subjects and Themes:
- Subjects: ➤ Algae - Hydroponics - Natural foods - Algues - Culture hydroponique - Aliments naturels - Algae (group) - Algen - Kraftstoff - Lebensmittel - Nachhaltigkeit
Edition Identifiers:
- The Open Library ID: OL39804442M
- Online Computer Library Center (OCLC) ID: 635169406
- All ISBNs: 1440499128 - 9781440499128
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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42Thorsons organic consumer guide
By David Mabey, Alan Gear and Jackie Gear

“Thorsons organic consumer guide” Metadata:
- Title: ➤ Thorsons organic consumer guide
- Authors: David MabeyAlan GearJackie Gear
- Number of Pages: Median: 288
- Publisher: HarperCollins Publishers Ltd
- Publish Date: 1990
“Thorsons organic consumer guide” Subjects and Themes:
- Subjects: Natural foods - Aliments naturels
Edition Identifiers:
- The Open Library ID: OL10542636M
- Online Computer Library Center (OCLC) ID: 21230231
- All ISBNs: 0722522479 - 9780722522479
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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43The landscape cookbook
By David Askew

“The landscape cookbook” Metadata:
- Title: The landscape cookbook
- Author: David Askew
- Language: English
- Number of Pages: Median: 50
- Publisher: ➤ Bittern Countryside Community Interest Company
- Publish Date: 2008
- Publish Location: [Arnside]
“The landscape cookbook” Subjects and Themes:
- Subjects: Cooking - Natural foods - Aliments naturels
- Places: England - Arnside - Silverdale (Lancashire)
Edition Identifiers:
- The Open Library ID: OL40224075M
- Online Computer Library Center (OCLC) ID: 503616434
- All ISBNs: 0956003605 - 9780956003607
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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44Le jardin apprivoisé
By Michel Mère

“Le jardin apprivoisé” Metadata:
- Title: Le jardin apprivoisé
- Author: Michel Mère
- Number of Pages: Median: 339
- Publisher: L'Aurore
- Publish Date: 1978
- Publish Location: Montréal
“Le jardin apprivoisé” Subjects and Themes:
- Subjects: ➤ Vegetable gardening - Natural foods - Organic gardening - Edible Plants - Horticulture potagère - Plantes - Aliments naturels - Jardinage biologique - Plantes comestibles
- Places: Québec (Province)
Edition Identifiers:
- The Open Library ID: OL40205763M
- Online Computer Library Center (OCLC) ID: 1248942352
- All ISBNs: 0885321588 - 9780885321582
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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45Moja dieta cud
By Beata Pawlikowska

“Moja dieta cud” Metadata:
- Title: Moja dieta cud
- Author: Beata Pawlikowska
- Language: pol
- Number of Pages: Median: 386
- Publisher: Burda Książki
- Publish Date: 2014
- Publish Location: Warszawa
“Moja dieta cud” Subjects and Themes:
- Subjects: ➤ Natural foods - Reducing diets - Weight loss - Psychological aspects - Aliments naturels - Régimes amaigrissants - Perte de poids - Aspect psychologique
Edition Identifiers:
- The Open Library ID: OL39222760M
- Online Computer Library Center (OCLC) ID: 903601189
- All ISBNs: 9788377788905 - 837778890X
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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46Aliments remèdes des médecins
By Selene Yeager

“Aliments remèdes des médecins” Metadata:
- Title: Aliments remèdes des médecins
- Author: Selene Yeager
- Language: fre
- Number of Pages: Median: 623
- Publisher: Modus Vivendi
- Publish Date: 2005
- Publish Location: Montréal
“Aliments remèdes des médecins” Subjects and Themes:
- Subjects: ➤ Diet therapy - Natural foods - Therapeutic use - Herbs - Diétothérapie - Aliments naturels - Emploi en thérapeutique - Herbes
Edition Identifiers:
- The Open Library ID: OL39479830M
- Online Computer Library Center (OCLC) ID: 63704894
- All ISBNs: 2895233284 - 9782895233282
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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47Food chains
By Jerrod Sessler

“Food chains” Metadata:
- Title: Food chains
- Author: Jerrod Sessler
- Language: English
- Number of Pages: Median: 223
- Publisher: ToDoBlue Press
- Publish Date: 2013
- Publish Location: Seattle, Washington
“Food chains” Subjects and Themes:
- Subjects: ➤ Health - Natural foods - Food habits - Feeding Behavior - Aliments naturels - Habitudes alimentaires
- People: Jerrod Sessler
Edition Identifiers:
- The Open Library ID: OL37888886M
- Online Computer Library Center (OCLC) ID: 876051899
- All ISBNs: 0989699706 - 9780989699709
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
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48Guide des produits naturels et diététiques
By Sylvie Girard
“Guide des produits naturels et diététiques” Metadata:
- Title: ➤ Guide des produits naturels et diététiques
- Author: Sylvie Girard
- Language: fre
- Number of Pages: Median: 194
- Publisher: Grancher
- Publish Date: 1986
- Publish Location: Paris
“Guide des produits naturels et diététiques” Subjects and Themes:
- Subjects: Alimentation - Aliments diététiques - Aliments naturels - Guides, manuels
Edition Identifiers:
- The Open Library ID: OL19824280M
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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49Le Mythe végétarien
By Lierre Keith

“Le Mythe végétarien” Metadata:
- Title: Le Mythe végétarien
- Author: Lierre Keith
- Language: fre
- Number of Pages: Median: 312
- Publisher: Les Editions Pilule Rouge
- Publish Date: 2013
“Le Mythe végétarien” Subjects and Themes:
- Subjects: ➤ Végétarisme - Aspects environnementaux - Agriculture durable - Agriculture - Alimentation - Aspects moraux et éthiques - Industrie et commerce alimentaires - Marketing - SANTÉ & FORCE - Régimes - Alimentation et nutrition - Nutrition - Soins infirmiers - Guides de contenu alimentaire - MEDICAL - Légumes - Cuisine végétarienne - Véganisme - Vegans - végétarien et végétalien - végétalien - jardinage - régime végétarien - végétarien - enfants végétariens - aspects moraux et éthiques du végétarisme - régime - régime pauvre en graisses - conservation des sols - fertilité des sols - microbiologie des sols - micro-organismes - viande - industrie et commerce de la viande - Cuisine (viande) - Vie agricole - Agriculteurs - Grandes cultures - Cultures et climat - Cultures - Cultures vivrières - Riz - Blé - Régime sans gluten - Gluten - Régimes sans gluten - Cuisine (gluten) - Huiles et graisses - Huiles et graisses comestibles - Graisses alimentaires insaturées - Graisses alimentaires - Graisses alimentaires, métabolisme - Régime pauvre en glucides - Régime pauvre en cholestérol - Climat - Conditions économiques - Écologie - Écologie humaine - Écologie forestière - Écologie végétale - Biologie - Évolution (biologie) - Biologie moléculaire - Habitudes alimentaires - Cuisson (aliments naturels) - Aliments naturels - Contamination alimentaire - Aliments et boissons - États-Unis. Food and Drug Administration - Justice alimentaire - Justice climatique - Mouvement pour la justice climatique - Sécurité alimentaire - Biologie humaine - Biologie cellulaire - Permaculture - Pêche - Cuisine (poisson) - Sucre - Régime sans sucre - Aliments transformés - Civilisation - Civilisation moderne - Femmes - Droits des femmes - Menstruation - Produits agricoles - Fermes collectives - Agriculture biologique - Vie biologique
- People: ➤ Lierre Keith (1964-) - Michael Pollan (1955-) - T. Colin Campbell (1934-) - John Harvey Kellogg (1852-1943) - Francisco Colin (1592-1660) - Platon - Leonardo da Vinci (1452-1519) - Pythagoras - Mohandas Karamchand Gandhi (1869-1948)
Edition Identifiers:
- The Open Library ID: OL51165581M
- All ISBNs: 2916721541 - 9782916721545
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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50Le livre de l'alimentation naturelle et saine
By Claude Barreau

“Le livre de l'alimentation naturelle et saine” Metadata:
- Title: ➤ Le livre de l'alimentation naturelle et saine
- Author: Claude Barreau
- Language: fre
- Number of Pages: Median: 324
- Publisher: P. Belfond
- Publish Date: 1985
- Publish Location: Paris
“Le livre de l'alimentation naturelle et saine” Subjects and Themes:
- Subjects: ➤ Nutrition - Dietetics - Nutritional Physiological Phenomena - Aliments naturels - Diététique
Edition Identifiers:
- The Open Library ID: OL42872955M
- Online Computer Library Center (OCLC) ID: 77462343
- All ISBNs: 2714417612 - 9782714417619
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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