Explore: Aliments Diététiques
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Books Results
Source: The Open Library
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Search results from The Open Library
1Brûleurs de graisses
By Marion Grillparzer

“Brûleurs de graisses” Metadata:
- Title: Brûleurs de graisses
- Author: Marion Grillparzer
- Language: fre
- Number of Pages: Median: 48
- Publisher: Vigot
- Publish Date: 2008
- Publish Location: Paris
“Brûleurs de graisses” Subjects and Themes:
- Subjects: ➤ Reducing diets - Dietetic foods - Food combining - Reducing Diet - Régimes amaigrissants - Régimes hypolipidiques - Recettes - Aliments diététiques - Combinaisons alimentaires
Edition Identifiers:
- The Open Library ID: OL37764947M
- Online Computer Library Center (OCLC) ID: 938035092
- All ISBNs: 2711420051 - 9782711420056
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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2Le Mythe de l'allégé
By Jacqueline Maillat

“Le Mythe de l'allégé” Metadata:
- Title: Le Mythe de l'allégé
- Author: Jacqueline Maillat
- Language: fre
- Number of Pages: Median: 270
- Publisher: Albin Michel
- Publish Date: 1991
- Publish Location: Paris
“Le Mythe de l'allégé” Subjects and Themes:
- Subjects: Diététique - Nutrition - Aliments diététiques
Edition Identifiers:
- The Open Library ID: OL39491829M
- Online Computer Library Center (OCLC) ID: 26058536
- All ISBNs: 2226056580 - 9782226056580
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3Les aliments brûle-graisse
By Rachel Frély

“Les aliments brûle-graisse” Metadata:
- Title: Les aliments brûle-graisse
- Author: Rachel Frély
- Language: fre
- Number of Pages: Median: 192
- Publisher: Larousse
- Publish Date: 2016
- Publish Location: Paris
“Les aliments brûle-graisse” Subjects and Themes:
- Subjects: ➤ Reducing diets - Dietetic foods - Fruit in human nutrition - Vegetables in human nutrition - Reducing Diet - Régimes pauvres en calories - Recettes - Régimes amaigrissants - Aliments diététiques - Fruits dans l'alimentation humaine - Légumes dans l'alimentation humaine
Edition Identifiers:
- The Open Library ID: OL37824160M
- Online Computer Library Center (OCLC) ID: 966412533
- All ISBNs: 9782035925022 - 2035925029
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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4Les Produits allégés
By Josiane Mongeot

“Les Produits allégés” Metadata:
- Title: Les Produits allégés
- Author: Josiane Mongeot
- Language: fre
- Number of Pages: Median: 127
- Publisher: ➤ Presses universitaires de France
- Publish Date: 1991
- Publish Location: Paris
“Les Produits allégés” Subjects and Themes:
- Subjects: ➤ Aliments diététiques - Régime amaigrissant - Aliment - Consommation - Réduction - Lipide - Santé - Alimentation - Diététique - Aliment diététique
- Places: France
Edition Identifiers:
- The Open Library ID: OL32119494M
- Online Computer Library Center (OCLC) ID: 24490529
- All ISBNs: 2130440061 - 9782130440062
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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5The astronaut's cookbook
By Charles T. Bourland, Charles T. Bourland and Gregory L. Vogt

“The astronaut's cookbook” Metadata:
- Title: The astronaut's cookbook
- Authors: Charles T. BourlandCharles T. BourlandGregory L. Vogt
- Language: English
- Number of Pages: Median: 226
- Publisher: Springer
- Publish Date: 2009 - 2010
- Publish Location: ➤ London - New York - Heidelberg - Dordrecht
“The astronaut's cookbook” Subjects and Themes:
- Subjects: ➤ Nutrition - Recherche - Alimentation - Comportement alimentaire - Cooking - Astronauts - Aliments déshydratés - Menus for space flight - Aliments diététiques - Science (General) - Astronomy - Astronautics
Edition Identifiers:
- The Open Library ID: OL30550324M - OL25114815M - OL31906168M
- Online Computer Library Center (OCLC) ID: 401159484
- Library of Congress Control Number (LCCN): 2009933620
- All ISBNs: ➤ 1441906231 - 144190624X - 1441906258 - 9781441906250 - 9781441906236 - 9781441906243
First Setence:
"Half a century has passed since humans began the conquest of space."
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: Unclassified
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
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6Easy Cooking for Special Diets
By Nicolette, M. Dumke

“Easy Cooking for Special Diets” Metadata:
- Title: Easy Cooking for Special Diets
- Author: Nicolette, M. Dumke
- Language: English
- Number of Pages: Median: 356
- Publisher: Allergy Adapt, Inc.
- Publish Date: 2006
“Easy Cooking for Special Diets” Subjects and Themes:
- Subjects: ➤ American Cooking - Dietetic foods - Diet therapy - Cuisine américaine - Aliments diététiques - Diétothérapie
Edition Identifiers:
- The Open Library ID: OL8708662M
- Online Computer Library Center (OCLC) ID: 63377541
- Library of Congress Control Number (LCCN): 2006900079
- All ISBNs: 1887624090 - 9781887624091
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
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7Guide des produits naturels et diététiques
By Sylvie Girard
“Guide des produits naturels et diététiques” Metadata:
- Title: ➤ Guide des produits naturels et diététiques
- Author: Sylvie Girard
- Language: fre
- Number of Pages: Median: 194
- Publisher: Grancher
- Publish Date: 1986
- Publish Location: Paris
“Guide des produits naturels et diététiques” Subjects and Themes:
- Subjects: Alimentation - Aliments diététiques - Aliments naturels - Guides, manuels
Edition Identifiers:
- The Open Library ID: OL19824280M
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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