Explore: Soyfoods
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AI-Generated Overview About “soyfoods”:
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Source: The Open Library
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1The Vegetarian Myth
Food, Justice, and Sustainability
By Lierre Keith

“The Vegetarian Myth” Metadata:
- Title: The Vegetarian Myth
- Author: Lierre Keith
- Languages: ➤ ger - Spanish; Castilian - español, castellano - English
- Number of Pages: Median: 312
- Publisher: ➤ Flashpoint Press - ReadHowYouWant - Les Editions Pilule Rouge - PM Press - Riva - FisicalBook - Capitán Swing Libros
- Publish Date: ➤ 2009 - 2010 - 2012 - 2013 - 2018 - 2021
- Publish Location: Crescent City, Ca
“The Vegetarian Myth” Subjects and Themes:
- Subjects: ➤ Vegetarianism - Environmental aspects - Sustainable agriculture - Agriculture - Food - Moral and ethical aspects - Food industry and trade - Marketing - HEALTH & FITNESS - Vegetarismus - Diets - Diet & Nutrition - Nutrition - Nursing - Food Content Guides - MEDICAL - Vegetables - Vegan cooking - Veganism - Vegans - Vegetarian & Vegan - Vegan - Veganismus - Vegetarian cookery - Vegetable gardening - Vegetarian Diet - Vegetarian - Vegetarian children - Moral and ethical aspects of Vegetarianism - Diet - Low-fat diet - Soil conservation - Soil fertility - Soil microbiology - Microorganisms - Meat - Meat industry and trade - Cooking (Meat) - Farm life - Farmers - Field crops - Crops and climate - Crops - Food crops - Rice - Wheat - Gluten-free diet - Gluten - Régimes sans gluten - Cooking (Gluten) - Diet, Gluten-Free - Oils and fats - Edible Oils and fats - Unsaturated Dietary Fats - Dietary Fats - Dietary Fats, metabolism - Low-carbohydrate diet - Low-cholesterol diet - Climate - Economic conditions - Ecology - Human ecology - Forest ecology - Plant ecology - Biology - Evolution (Biology) - Molecular Biology - Biologie - Ökologie - Ökologische Bewegung - Food habits - Cooking (Natural foods) - Natural foods - Food contamination - Food and drink - United States. Food and Drug Administration - Food justice - Climate justice - Climate justice movement - Food security - Landwirtschaft - Biologische Landwirtschaft - Garten - Gartenbau - Garten Landwirtschaft - Hühnerzucht - Human biology - Cell Biology - Ernährungskrankheit - Ernährung - Ernährungsgewohnheit - Gesunde Ernährung - Ernährungspolitik - Ernährungssicherung - Ernährungswissenschaft - Ernährungskrise - Biologische Ernährung - Nahrungsaufnahme - Nahrung - Nahrungsmittelversorgung - Nahrungskette - Nahrungspflanzen - Nahrungsmittelallergie - Monokultur - Permakultur - Permaculture - Fishing - Cookery (Fish) - Sugar - Sugar-free diet - Processed foods - Civilization - Modern Civilization - Civilisation - Women - Women's rights - Menstruation - Farm produce - Collective farms - Organic farming - Organic living - Earth - Cattle - Beef cattle - Cancer - Malaria - Alzheimer's disease - Cardiovascular Diseases - Nervous System Diseases - Diseases and pests - Coronary heart disease - Chronic diseases - Diet in disease - Heart Diseases - Paleo diet - Diabetes - Cholesterol - Blood cholesterol - Obesity - Obesity in children - Respiratory Tract Diseases - Mental health - Arthritis - Depression - Anxiety - Anxiety Disorders - Chronic Obstructive Pulmonary Disease - Chronic Kidney Disease-Mineral and Bone Disorder - high blood pressure - Stroke Rehabilitation - Stroke - Dementia - Osteoporosis - Inflammatory bowel diseases - Inflammatory Bowel Disease - Autoimmune Diseases - Allergy - Food allergy - Allergy and Immunology - Asthma - Asthma in children - Sleep disorders - Dental care - Dental Diseases - Skin Diseases - Eye Diseases - Hearing Loss - Addiction - Deep ecology - Ecología - Vegetarianismo - Aspectos medioambientales - Agricultura sostenible - Agricultura - Alimentación - Aspectos morales y éticos - Industria y comercio alimentarios - SALUD Y BUENA FORMA - Vegetarismo - Dietas - Dieta y nutrición - Nutrición - Enfermería - Guías de contenido alimentario - MÉDICO - Verduras - Cocina vegetariana - Veganismo - Veganos - Vegetarianos y veganos - Jardinería vegetal - Dieta vegetariana - Vegetarianos - Niños vegetarianos - Aspectos morales y éticos del vegetarianismo - Dieta - Dieta baja en grasas - Conservación del suelo - Fertilidad del suelo - Microbiología del suelo - Microorganismos - Carne - Industria y comercio de la carne - Cocina (Carne) - Vida agrícola - Agricultores - Cultivos de campo - Cultivos y clima - Cultivos - Cultivos alimentarios - Arroz - Trigo - Dieta sin gluten - Cocina (Gluten) - Dieta, Sin gluten - Aceites y grasas - Aceites y grasas comestibles - Grasas dietéticas insaturadas - Grasas dietéticas - Grasas dietéticas, metabolismo - Dieta baja en carbohidratos - Dieta baja en colesterol - Clima - Condiciones económicas - Ecología humana - Ecología forestal - Ecología vegetal - Biología - Evolución (Biología) - Biología molecular - Hábitos alimentarios - Cocina (Alimentos naturales) - Alimentos naturales - Contaminación de los alimentos - Alimentos y bebidas - Estados Unidos. Food and Drug Administration - Justicia alimentaria - Justicia climática - Movimiento por la justicia climática - Seguridad alimentaria - Biología humana - Biología celular - Permacultura - Pesca - Cocina (Pescado) - Azúcar - Dieta sin azúcar - Alimentos procesados - Civilización - Civilización moderna - Mujeres - Derechos de la mujer - Menstruación - Productos agrícolas - Granjas colectivas - Agricultura ecológica - Vida ecológica - Tierra - Ganado - Ganado vacuno - Cáncer - Enfermedad de Alzheimer - Enfermedades cardiovasculares - Enfermedades del sistema nervioso - Enfermedades y plagas - Enfermedades coronarias - Enfermedades crónicas - Dieta en la enfermedad - Enfermedades del corazón - Dieta paleo - Colesterol - Colesterol en sangre - Obesidad - Obesidad en niños - Enfermedades de las vías respiratorias - Salud mental - Artritis - Depresión - Ansiedad - Trastornos de ansiedad - Enfermedad Pulmonar Obstructiva Crónica - Enfermedad Renal Crónica-Trastorno Mineral y Óseo - Hipertensión - Rehabilitación de Accidentes Cerebrovasculares - Accidente Cerebrovascular - Demencia - Enfermedades Inflamatorias Intestinales - Enfermedad Inflamatoria Intestinal - Enfermedades Autoinmunes - Alergia - Alergia alimentaria - Alergia e Inmunología - Asma - Asma en niños - Trastornos del sueño - Cuidado dental - Enfermedades dentales - Enfermedades de la piel - Enfermedades oculares - Pérdida de audición - Adicción - Ecología profunda - Végétarisme - Aspects environnementaux - Agriculture durable - Alimentation - Aspects moraux et éthiques - Industrie et commerce alimentaires - SANTÉ & FORCE - Régimes - Alimentation et nutrition - Soins infirmiers - Guides de contenu alimentaire - Légumes - Cuisine végétarienne - Véganisme - végétarien et végétalien - végétalien - jardinage - régime végétarien - végétarien - enfants végétariens - aspects moraux et éthiques du végétarisme - régime - régime pauvre en graisses - conservation des sols - fertilité des sols - microbiologie des sols - micro-organismes - viande - industrie et commerce de la viande - Cuisine (viande) - Vie agricole - Agriculteurs - Grandes cultures - Cultures et climat - Cultures - Cultures vivrières - Riz - Blé - Régime sans gluten - Cuisine (gluten) - Huiles et graisses - Huiles et graisses comestibles - Graisses alimentaires insaturées - Graisses alimentaires - Graisses alimentaires, métabolisme - Régime pauvre en glucides - Régime pauvre en cholestérol - Climat - Conditions économiques - Écologie - Écologie humaine - Écologie forestière - Écologie végétale - Évolution (biologie) - Biologie moléculaire - Habitudes alimentaires - Cuisson (aliments naturels) - Aliments naturels - Contamination alimentaire - Aliments et boissons - États-Unis. Food and Drug Administration - Justice alimentaire - Justice climatique - Mouvement pour la justice climatique - Sécurité alimentaire - Biologie humaine - Biologie cellulaire - Pêche - Cuisine (poisson) - Sucre - Régime sans sucre - Aliments transformés - Civilisation moderne - Femmes - Droits des femmes - Produits agricoles - Fermes collectives - Agriculture biologique - Vie biologique - Soybean - Soyfoods - Cookery (Soybeans) - Soy proteins - Soybeans - Soymilk - soy - Health/Fitness - Environmental health - Self-care, Health - Health surveys - Health - Salud - Sanidad - Animals - Human-animal relationships - Animal welfare - Animal ecology - Animal rights - Human-animal communication - Animal nutrition - Derechos de los animales - Activistas por los derechos de los animales - Soja - Cuisine (Soja) - Prehistoric peoples - Prehistoric Man - Prehistoric Agriculture - China Study - The China Study
- People: ➤ Lierre Keith (1964-) - Michael Pollan (1955-) - T. Colin Campbell (1934-) - John Harvey Kellogg (1852-1943) - Francisco Colin (1592-1660) - Platon - Leonardo da Vinci (1452-1519) - Pythagoras - Mohandas Karamchand Gandhi (1869-1948)
- Time: ➤ Paleolítico - del Paleolítico a la modernidad - Paleolithic Period - Paleolithic - Stone Age - From Stone Age to the New Millenium - Période paléolithique - paléolithique - âge de pierre - de l'âge de pierre au nouveau millénaire - Altsteinzeit - Paläolithikum - Steinzeit - Von der Steinzeit bis zum neuen Jahrtausend - Neolithic Period - Neolithic - From neolithic times to present day - Neolithikum
Edition Identifiers:
- The Open Library ID: ➤ OL24019153M - OL29004412M - OL38089283M - OL49280652M - OL51163844M - OL51165570M - OL51165579M - OL51167680M - OL24604782M
- Online Computer Library Center (OCLC) ID: 311771273 - 435640191
- Library of Congress Control Number (LCCN): 2009921671
- All ISBNs: ➤ 9781604860801 - 8494871021 - 9782916721545 - 9872877203 - 1604861827 - 9781459611313 - 3958143350 - 1604860804 - 9783958143357 - 9788494871023 - 1604861819 - 2916721541 - 9789872877200 - 9781604861815 - 9781604861822 - 1459611314
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Soy Desserts
By Patricia Greenberg

“Soy Desserts” Metadata:
- Title: Soy Desserts
- Author: Patricia Greenberg
- Language: English
- Number of Pages: Median: 171
- Publisher: William Morrow Cookbooks
- Publish Date: 2000 - 2001
“Soy Desserts” Subjects and Themes:
- Subjects: Desserts - Soyfoods - Cooking (Soybeans) - Cooking (soybeans)
Edition Identifiers:
- The Open Library ID: OL9240827M - OL9231592M - OL7276884M - OL7286120M
- Online Computer Library Center (OCLC) ID: 48977255 - 44089122
- Library of Congress Control Number (LCCN): 00040281
- All ISBNs: 9780060988555 - 006098855X - 9780060393946 - 0060393947
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3The new soy cookbook
tempting recipes for tofu, tempeh, soybeans, and soymilk
By Lorna J. Sass

“The new soy cookbook” Metadata:
- Title: The new soy cookbook
- Author: Lorna J. Sass
- Language: English
- Number of Pages: Median: 120
- Publisher: Chronicle Books
- Publish Date: 1998
- Publish Location: San Francisco
“The new soy cookbook” Subjects and Themes:
- Subjects: Cookery (Soybeans) - Soyfoods - Cooking (Soybeans) - Vegan cooking
Edition Identifiers:
- The Open Library ID: OL687208M
- Online Computer Library Center (OCLC) ID: 37392917
- Library of Congress Control Number (LCCN): 97034151
- All ISBNs: 9780811816823 - 0811816826
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4Soy of Cooking
By Marie Oser, Suzanne Havala and Neal D. Barnard

“Soy of Cooking” Metadata:
- Title: Soy of Cooking
- Authors: Marie OserSuzanne HavalaNeal D. Barnard
- Language: English
- Publisher: ➤ Wiley & Sons, Incorporated, John
- Publish Date: 1996 - 2008
“Soy of Cooking” Subjects and Themes:
- Subjects: ➤ Soybean - Vegetarian cooking - Cooking (Soybeans) - Low-fat diet - Recipes - Soyfoods - Cuisine végétarienne - Cuisine (Soja) - Régimes hypolipidiques - Recettes - Soja (Aliment)
Edition Identifiers:
- The Open Library ID: OL37175500M - OL39993942M
- Online Computer Library Center (OCLC) ID: 41318250
- All ISBNs: 0471347051 - 0470353023 - 9780471347057 - 9780470353028
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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5Soy of cooking
By Marie Oser

“Soy of cooking” Metadata:
- Title: Soy of cooking
- Author: Marie Oser
- Language: English
- Number of Pages: Median: 264
- Publisher: Chronimed Pub.
- Publish Date: 1996
- Publish Location: Minneapolis, MN
“Soy of cooking” Subjects and Themes:
- Subjects: ➤ Cookery (Soybeans) - Low-fat diet - Recipes - Soyfoods - Vegetarian cookery - Vegetarian cooking - Cooking (Soybeans) - Cooking (soybeans) - Reducing diets, recipes
Edition Identifiers:
- The Open Library ID: OL497063M
- Online Computer Library Center (OCLC) ID: 35790957
- Library of Congress Control Number (LCCN): 98231244
- All ISBNs: 1565610865 - 9781565610866
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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6Soy smart health
By Neil Solomon, Richard Passwater, Rita Elkins and Neil, Ph.D. Solomon

“Soy smart health” Metadata:
- Title: Soy smart health
- Authors: Neil SolomonRichard PasswaterRita ElkinsNeil, Ph.D. Solomon
- Language: English
- Number of Pages: Median: 318
- Publisher: ➤ Woodland Pub - Woodland Pub. - Brand: Woodland Publishing - Woodland Publishing
- Publish Date: 2000 - 2001 - 2004
- Publish Location: ➤ Orem, Utah - Pleasant Grove, Utah
“Soy smart health” Subjects and Themes:
- Subjects: ➤ Health and hygiene - Soyfoods - Therapeutic use - Women - Naturopathy - Alternative Medicine - Women's Health - General - Health & Fitness - Diet / Health / Fitness - Health/Fitness - Nutrition
Edition Identifiers:
- The Open Library ID: OL3296436M - OL6776729M - OL8780400M
- Online Computer Library Center (OCLC) ID: 56387230
- Library of Congress Control Number (LCCN): 2004020347 - 00010269
- All ISBNs: 1580543812 - 9781580540445 - 1580540449 - 9781580543811
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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7My God Will Supply
By Dede Robertson

“My God Will Supply” Metadata:
- Title: My God Will Supply
- Author: Dede Robertson
- Language: English
- Number of Pages: Median: 172
- Publisher: ➤ distributed by Word Books - Fleming H Revell Co - Chosen Books
- Publish Date: 1979 - 1988
- Publish Location: Waco, Tex - Lincoln, Va
“My God Will Supply” Subjects and Themes:
- Subjects: ➤ Christian biography - Cookery (Soybeans) - Soyfoods - Cooking (Soybeans) - Biographies chrétiennes - Soja (Aliment) - Cuisine (Soja)
- People: Dede Robertson
- Places: United States
Edition Identifiers:
- The Open Library ID: OL4412477M - OL7844752M
- Online Computer Library Center (OCLC) ID: 5126274 - 20174099
- Library of Congress Control Number (LCCN): 79016126
- All ISBNs: 9780912376486 - 9780800791216 - 0800791215 - 0912376481
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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8The Skinny on Soy
By Marie Oser

“The Skinny on Soy” Metadata:
- Title: The Skinny on Soy
- Author: Marie Oser
- Language: English
- Number of Pages: Median: 195
- Publisher: Vegan Publishers
- Publish Date: 2016
“The Skinny on Soy” Subjects and Themes:
- Subjects: Soybean - Cooking (soybeans) - Cooking (Soybeans) - Soyfoods - Vegetarian cooking
Edition Identifiers:
- The Open Library ID: OL27312965M - OL34037436M
- Library of Congress Control Number (LCCN): 2017430309
- All ISBNs: 9781940184371 - 1940184355 - 1940184371 - 9781940184357
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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9The soybean family tree
By Bobbi Parker

“The soybean family tree” Metadata:
- Title: The soybean family tree
- Author: Bobbi Parker
- Language: English
- Number of Pages: Median: 60
- Publisher: Just Be Publications
- Publish Date: 1997 - 1998
- Publish Location: Paradise, CA
“The soybean family tree” Subjects and Themes:
- Subjects: Cookery (Soybeans) - Soyfoods - Cooking (Soybeans)
Edition Identifiers:
- The Open Library ID: OL11741246M - OL285122M
- Online Computer Library Center (OCLC) ID: 39624240
- Library of Congress Control Number (LCCN): 97188047
- All ISBNs: 0966387805 - 9780966387803
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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10Super Soy
By Ruth Winter

“Super Soy” Metadata:
- Title: Super Soy
- Author: Ruth Winter
- Language: English
- Number of Pages: Median: 192
- Publisher: ➤ Crown Trade Paperbacks - Replica Books
- Publish Date: 1996 - 2000
- Publish Location: New York
“Super Soy” Subjects and Themes:
- Subjects: Cookery (Soybeans) - Therapeutic use - Soyfoods - Cooking (Soybeans)
Edition Identifiers:
- The Open Library ID: OL574681M - OL9836788M - OL9793077M
- Online Computer Library Center (OCLC) ID: 34700896 - 123096099
- Library of Congress Control Number (LCCN): 96161761
- All ISBNs: ➤ 0517887347 - 0735103291 - 9780735103306 - 9780735103290 - 9780517887349 - 0735103305
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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11The Whole Soy Story
By Kaayla T. Daniel

“The Whole Soy Story” Metadata:
- Title: The Whole Soy Story
- Author: Kaayla T. Daniel
- Language: English
- Number of Pages: Median: 480
- Publisher: ➤ New Trends Publishing, Incorporated - NewTrends Publishing, Inc.
- Publish Date: 2005 - 2009
“The Whole Soy Story” Subjects and Themes:
- Subjects: ➤ Soyfoods - Natural foods - Soybean products - Soybeans - Proximate composition - Nutrients - Antinutritional factors - Hypersensitivity - Ernährung - Sojaprodukt
Edition Identifiers:
- The Open Library ID: OL38021050M - OL8555696M
- Online Computer Library Center (OCLC) ID: 59760378
- All ISBNs: 9780967089751 - 9780979209550 - 0979209552 - 0967089751
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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12Amazing Soy
By Dana Jacobi

“Amazing Soy” Metadata:
- Title: Amazing Soy
- Author: Dana Jacobi
- Language: English
- Number of Pages: Median: 416
- Publisher: William Morrow Cookbooks
- Publish Date: 2001
“Amazing Soy” Subjects and Themes:
- Subjects: Soyfoods - Cooking (Soybeans) - Cooking (soybeans)
Edition Identifiers:
- The Open Library ID: OL9239874M - OL7285167M
- Online Computer Library Center (OCLC) ID: 45375290
- Library of Congress Control Number (LCCN): 00066210
- All ISBNs: 9780060933814 - 006093381X
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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13Earl Mindell's Soy Miracle
By Earl Mindell

“Earl Mindell's Soy Miracle” Metadata:
- Title: Earl Mindell's Soy Miracle
- Author: Earl Mindell
- Language: English
- Number of Pages: Median: 256
- Publisher: Fireside - Simon & Schuster
- Publish Date: 1995 - 1998
- Publish Location: New York
“Earl Mindell's Soy Miracle” Subjects and Themes:
- Subjects: ➤ Cookery (Soybeans) - Soyfoods - Therapeutic use - Cooking (Soybeans) - Soybean - Soybean products - Diet therapy
Edition Identifiers:
- The Open Library ID: OL1099978M - OL7722023M
- Online Computer Library Center (OCLC) ID: 31134370
- Library of Congress Control Number (LCCN): 94024766
- All ISBNs: 0671898205 - 9780671898205 - 9780684849089 - 0684849089
First Setence:
"In February 1994, some 250 scientists, nutritionists, and health-care professionals gathered in Mesa, Arizona, to hear the latest findings on the prevention and treatment of cancer and heart disease."
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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14Soy & health 2002
By Soy & Health Conference (2nd 2002 London, England)

“Soy & health 2002” Metadata:
- Title: Soy & health 2002
- Author: ➤ Soy & Health Conference (2nd 2002 London, England)
- Language: English
- Number of Pages: Median: 261
- Publisher: Garant - Garant Uitgevers N V
- Publish Date: 2002 - 2003 - 2004
- Publish Location: Antwerpen
“Soy & health 2002” Subjects and Themes:
- Subjects: Congresses - Nutrition - Soyfoods
Edition Identifiers:
- The Open Library ID: OL20525774M - OL12806217M - OL22616288M
- Online Computer Library Center (OCLC) ID: 53802170
- All ISBNs: 9789044113600 - 9044113607
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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15Soybeans for health, longevity, and economy
By Philip Stanley Chen

“Soybeans for health, longevity, and economy” Metadata:
- Title: ➤ Soybeans for health, longevity, and economy
- Author: Philip Stanley Chen
- Language: English
- Number of Pages: Median: 242
- Publisher: Chemical Elements
- Publish Date: 1956 - 1962
- Publish Location: South Lancaster, Mass
“Soybeans for health, longevity, and economy” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL18179626M - OL6210035M
- Library of Congress Control Number (LCCN): 56036500 - 62000032
Access and General Info:
- First Year Published: 1956
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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16Soybeans, chemistry and technology
By Allan Kay Smith

“Soybeans, chemistry and technology” Metadata:
- Title: ➤ Soybeans, chemistry and technology
- Author: Allan Kay Smith
- Language: English
- Publisher: AVI Pub. Co. - Avi Pub. Co.
- Publish Date: 1972 - 1978
- Publish Location: Westport, Conn
“Soybeans, chemistry and technology” Subjects and Themes:
- Subjects: ➤ Composition - Soybean - Soybean products - Soyfoods - Soja (Aliment) - Soybeans - Soja
Edition Identifiers:
- The Open Library ID: OL4760704M - OL22024639M - OL5761334M
- Online Computer Library Center (OCLC) ID: 4468838
- Library of Congress Control Number (LCCN): 78107497 - 78187497 - 71182747
- All ISBNs: 0870551116 - 9780870551116
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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17The hidden dangers of soy
By Dianne Gregg

“The hidden dangers of soy” Metadata:
- Title: The hidden dangers of soy
- Author: Dianne Gregg
- Language: English
- Number of Pages: Median: 141
- Publisher: Outskirts Press, Inc.
- Publish Date: 2008
- Publish Location: Denver, CO
“The hidden dangers of soy” Subjects and Themes:
- Subjects: ➤ Detoxification (Health) - Diet therapy - Food - Health aspects - Health aspects of Toxins - Natural foods - Soyfoods - Toxicology - Toxins - Soybean products
Edition Identifiers:
- The Open Library ID: OL23104494M
- Online Computer Library Center (OCLC) ID: 228300867
- All ISBNs: 9781432717025 - 1432717022
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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18Soyfoods cookery
By Louise Hagler

“Soyfoods cookery” Metadata:
- Title: Soyfoods cookery
- Author: Louise Hagler
- Language: English
- Number of Pages: Median: 160
- Publisher: Book Pub. Co.
- Publish Date: 1996
- Publish Location: Summertown, Tenn
“Soyfoods cookery” Subjects and Themes:
- Subjects: Vegetarian cookery - Soyfoods - Vegetarian cooking - Cooking (soybeans)
Edition Identifiers:
- The Open Library ID: OL815395M
- Online Computer Library Center (OCLC) ID: 34046849
- Library of Congress Control Number (LCCN): 95052962
- All ISBNs: 9781570670220 - 1570670226
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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19The Soy Sensation
how this incredible food protects against cancer, heart disease, osteoporosis, and other health conditions
By Jack Challem

“The Soy Sensation” Metadata:
- Title: The Soy Sensation
- Author: Jack Challem
- Language: English
- Number of Pages: Median: 132
- Publisher: ➤ Contemporary Books - McGraw-Hill Companies
- Publish Date: 2001 - 2002
- Publish Location: Chicago
“The Soy Sensation” Subjects and Themes:
- Subjects: Therapeutic use. - Therapeutic use - Soyfoods
Edition Identifiers:
- The Open Library ID: OL7626493M - OL23014075M
- Library of Congress Control Number (LCCN): 2001038348
- All ISBNs: 0658015303 - 9780658015304
First Setence:
"The story of the soybean is a long one, beginning at least five thousand years ago."
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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20The natural kitchen
By Dana Jacobi

“The natural kitchen” Metadata:
- Title: The natural kitchen
- Author: Dana Jacobi
- Language: English
- Number of Pages: Median: 244
- Publisher: Prima Pub.
- Publish Date: 1996
- Publish Location: Rocklin, CA
“The natural kitchen” Subjects and Themes:
- Subjects: Cookery (Soybeans) - Soyfoods - Cooking (Soybeans)
Edition Identifiers:
- The Open Library ID: OL989350M
- Online Computer Library Center (OCLC) ID: 35222947
- Library of Congress Control Number (LCCN): 96027634
- All ISBNs: 0761504788 - 9780761504788
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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21Tofu & soymilk production
By Shurtleff, William, William Shurtleff and Akiko Aoyagi

“Tofu & soymilk production” Metadata:
- Title: Tofu & soymilk production
- Authors: Shurtleff, WilliamWilliam ShurtleffAkiko Aoyagi
- Language: English
- Number of Pages: Median: 336
- Publisher: ➤ Createspace Independent Publishing Platform - New-Age Foods Study Center - CreateSpace Independent Publishing Platform - Soyfoods Center
- Publish Date: 1979 - 2000 - 2001 - 2016
- Publish Location: Lafayette, CA
“Tofu & soymilk production” Subjects and Themes:
- Subjects: ➤ Processing - Tofu - Soymilk - Soybean - Soybean products - Soyfoods - Soy proteins - Cookery (Tofu) - Cooking - Specific Ingredients - Natural Foods - Cooking (Tofu)
Edition Identifiers:
- The Open Library ID: OL32687488M - OL3542652M - OL3658796M - OL8778306M
- Online Computer Library Center (OCLC) ID: 505708022 - 2216576
- Library of Congress Control Number (LCCN): 2001522624 - 2002522582 - 74031629
- All ISBNs: ➤ 9780933332010 - 1534680217 - 9781928914051 - 1928914055 - 1928914047 - 9781928914044 - 9781534680210 - 0933332017
First Setence:
"FOR OVER TWO millenia in China and 1,000 years in Japan, soybeans have served as one of the most important sources of protein."
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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22The Soy Zone
By Barry Sears

“The Soy Zone” Metadata:
- Title: The Soy Zone
- Author: Barry Sears
- Language: English
- Number of Pages: Median: 352
- Publisher: ➤ ReganBooks - Collins - HarperCollins
- Publish Date: 2000 - 2001 - 2004
- Publish Location: New York
“The Soy Zone” Subjects and Themes:
- Subjects: ➤ Cookery - Cooking & Food - Health & Fitness - Nonfiction - Soy Foods - Soybeans - Soyfoods - Nutrition - Health - Reducing Diet - Methods - Recipes - Cooking - Cooking (Soybeans) - Reducing diets - Nutritional Physiological Phenomena - Vegetarian cooking - Vegetarian Diet - Cooking (soybeans) - Soybean
Edition Identifiers:
- The Open Library ID: OL9239909M - OL7285202M - OL19021756M - OL24254501M
- Online Computer Library Center (OCLC) ID: 44110291 - 59531817
- Library of Congress Control Number (LCCN): 00034148
- All ISBNs: ➤ 9780060393106 - 9780061752612 - 9780060821661 - 0061752614 - 9780060821678 - 0060821663 - 0060934506 - 0060821671 - 0060393106 - 9780060934507
First Setence:
""Why do I need to get into the Zone?""
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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23The little soy book
By Erika Dillman
“The little soy book” Metadata:
- Title: The little soy book
- Author: Erika Dillman
- Language: English
- Number of Pages: Median: 190
- Publisher: ➤ Warner Books - Grand Central Publishing
- Publish Date: 2001 - 2007
- Publish Location: New York
“The little soy book” Subjects and Themes:
- Subjects: Health aspects - Soyfoods - Cooking (Soybeans) - Soybean products - Cooking (soybeans)
Edition Identifiers:
- The Open Library ID: ➤ OL40498521M - OL40479367M - OL24431431M - OL40474080M - OL40479356M - OL40479377M - OL40498509M
- Online Computer Library Center (OCLC) ID: 44905029
- Library of Congress Control Number (LCCN): 00043864
- All ISBNs: ➤ 0759592691 - 9780446676274 - 9780759592698 - 0759562377 - 0759502374 - 0759582432 - 0446502170 - 9780759542402 - 9780759562370 - 0759542406 - 0446676276 - 9780446502177 - 9780759582439 - 9780759502376
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24Soy in health and disease prevention
By Michihiro Sugano

“Soy in health and disease prevention” Metadata:
- Title: ➤ Soy in health and disease prevention
- Author: Michihiro Sugano
- Language: English
- Number of Pages: Median: 328
- Publisher: ➤ Taylor & Francis - Taylor & Francis Group
- Publish Date: 2005 - 2006 - 2010 - 2019
- Publish Location: Boca Raton, FL
“Soy in health and disease prevention” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: ➤ OL33774643M - OL34579340M - OL57514020M - OL18260223M - OL33455617M - OL33695054M - OL33774694M
- Library of Congress Control Number (LCCN): 2005041798
- All ISBNs: ➤ 9780849335952 - 1000611779 - 1000616576 - 9781420026566 - 9781000611779 - 1420026569 - 0429114087 - 0849335957 - 9780429114083 - 9780367454050 - 036745405X - 1281079553 - 9781281079558 - 9781000616576
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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25Soy Applications in Food
By Mian N. Riaz

“Soy Applications in Food” Metadata:
- Title: Soy Applications in Food
- Author: Mian N. Riaz
- Language: English
- Number of Pages: Median: 288
- Publisher: ➤ Taylor & Francis Group - CRC - Taylor & Francis [distributor]
- Publish Date: 2005 - 2010 - 2019
- Publish Location: Boca Raton, Fla - London
“Soy Applications in Food” Subjects and Themes:
- Subjects: Soy oil - Soyfoods - Soybean industry
Edition Identifiers:
- The Open Library ID: ➤ OL34652196M - OL34589278M - OL33683728M - OL33462372M - OL8259913M - OL17628917M
- Online Computer Library Center (OCLC) ID: 61217825
- Library of Congress Control Number (LCCN): 2006275557
- All ISBNs: ➤ 9780849329814 - 1281079545 - 0367391708 - 9780429125645 - 9781420037951 - 042912564X - 0849329817 - 9780367391706 - 9781281079541 - 1420037951
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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26The world of soy
By Christine M. Du Bois, Sidney Wilfred Mintz, Christine M. Du Bois and Chee-Beng Tan

“The world of soy” Metadata:
- Title: The world of soy
- Authors: Christine M. Du BoisSidney Wilfred MintzChristine M. Du BoisChee-Beng Tan
- Language: English
- Number of Pages: Median: 320
- Publisher: University of Illinois Press
- Publish Date: 2008
- Publish Location: Urbana
“The world of soy” Subjects and Themes:
- Subjects: Food habits - Soyfoods - Cooking (Soybeans) - Cookery (Soybeans) - Soybean
Edition Identifiers:
- The Open Library ID: OL34902954M - OL18630827M - OL18500144M - OL10227818M
- Online Computer Library Center (OCLC) ID: 177019229
- Library of Congress Control Number (LCCN): 2007046950
- All ISBNs: 0252033418 - 9780252033414 - 0252095499 - 9780252095498
Author's Alternative Names:
"Sidney Mintz", "Sidney Wilfred Mintz", "Sidney W Mintz", "sidney Mintz" and "Sidney W. Mintz"Access and General Info:
- First Year Published: 2008
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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27The truth about caffeine
By Marina Kushner

“The truth about caffeine” Metadata:
- Title: The truth about caffeine
- Author: Marina Kushner
- Language: English
- Number of Pages: Median: 184
- Publisher: SCR Books - SCR Books, LLC
- Publish Date: 2005 - 2006
- Publish Location: Royersford, PA
“The truth about caffeine” Subjects and Themes:
- Subjects: ➤ Caffeine habit - Toxicology - Caffeine - Soyfoods - Kaffee - Cafeisme - Coffein - Aspect sanitaire - Physiologie - Cafeine - Caféine - Caféisme
Edition Identifiers:
- The Open Library ID: OL8583619M - OL11805305M - OL18398184M
- Online Computer Library Center (OCLC) ID: 61209940
- Library of Congress Control Number (LCCN): 2005903975
- All ISBNs: 9780974758220 - 0974758221 - 0974758213 - 9780974758213
First Setence:
"Millions of people are hooked on caffeine, putting themselves at risk for dozens of health hazards many of them fatal."
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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28Soybeans
By KeShun Liu

“Soybeans” Metadata:
- Title: Soybeans
- Author: KeShun Liu
- Language: English
- Number of Pages: Median: 532
- Publisher: Springer - Chapman & Hall
- Publish Date: 1997
- Publish Location: New York
“Soybeans” Subjects and Themes:
- Subjects: Soybean - Soybean products - Composition - Soyfoods - Soybean industry
Edition Identifiers:
- The Open Library ID: OL8190233M - OL1004795M
- Library of Congress Control Number (LCCN): 96044547
- All ISBNs: 0834212994 - 9780834212992 - 9780412081217 - 0412081210
First Setence:
"Soybeans have become an increasingly important agricultural commodity, with a steady increase in US. and worldwide annual production (Fig. 1.1)."
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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29Estrogen the Natural Way
By Nina Shandler

“Estrogen the Natural Way” Metadata:
- Title: Estrogen the Natural Way
- Author: Nina Shandler
- Language: English
- Number of Pages: Median: 300
- Publisher: Diane Pub Co - Villard Books
- Publish Date: 1997
- Publish Location: New York
“Estrogen the Natural Way” Subjects and Themes:
- Subjects: ➤ Complications - Diet therapy - Flaxseed - Menopause - Middle-aged women - Nutrition - Nutritional aspects - Nutritional aspects of Menopause - Recipes - Soyfoods - Therapeutic use - Estrogen Replacement Therapy - Popular Works - Food - Middle Aged - Flax - Cookery - Soybean Proteins
Edition Identifiers:
- The Open Library ID: OL9691880M - OL1000741M
- Library of Congress Control Number (LCCN): 96039670
- All ISBNs: 9780756754266 - 9780679455851 - 0756754267 - 067945585X
First Setence:
"Estrogen makes me sick."
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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30Estrogen: The Natural Way
By Nina Shandler

“Estrogen: The Natural Way” Metadata:
- Title: Estrogen: The Natural Way
- Author: Nina Shandler
- Language: English
- Number of Pages: Median: 300
- Publisher: ➤ Villard - Villard Books, a division of Random House
- Publish Date: 1997 - 1998
“Estrogen: The Natural Way” Subjects and Themes:
- Subjects: ➤ Middle-aged women - Recipes - Nutritional aspects - Complications - Estrogen Replacement Therapy - Therapeutic use - Popular Works - Flaxseed - Nutrition - Food - Middle Aged - Flax - Diet therapy - Menopause - Cookery - Soyfoods - Soybean Proteins
Edition Identifiers:
- The Open Library ID: OL7427157M - OL7699364M
- All ISBNs: 9780679455851 - 9780375751417 - 067945585X - 0375751416
First Setence:
"Estrogen makes me sick."
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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31Kruisende schepen in de nacht
soja sobre o oceano
By Luc Vankrunkelsven
“Kruisende schepen in de nacht” Metadata:
- Title: Kruisende schepen in de nacht
- Author: Luc Vankrunkelsven
- Language: por
- Number of Pages: Median: 251
- Publisher: ➤ Editora Gráfica Popular CEFURIA
- Publish Date: 2006
- Publish Location: [Curitiba, Brazil]
“Kruisende schepen in de nacht” Subjects and Themes:
- Subjects: Soybean industry - Soybean products - Soyfoods
- Places: Brazil
Edition Identifiers:
- The Open Library ID: OL23652706M - OL23666964M - OL23722937M
- Online Computer Library Center (OCLC) ID: 429746088
- Library of Congress Control Number (LCCN): 2007337332
- All ISBNs: 8598201197 - 9788598201191
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32Soybean diet
By Herman Aihara
“Soybean diet” Metadata:
- Title: Soybean diet
- Author: Herman Aihara
- Language: English
- Number of Pages: Median: 164
- Publisher: ➤ George Ohsawa Macrobiotic Foundation
- Publish Date: 1974
- Publish Location: Oroville, Calif
“Soybean diet” Subjects and Themes:
- Subjects: Cookery (Tofu) - Cookery (Miso) - Soyfoods - Proteins in human nutrition
Edition Identifiers:
- The Open Library ID: OL59630355M - OL22930589M
- Online Computer Library Center (OCLC) ID: 8484832
Access and General Info:
- First Year Published: 1974
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Magic Soy Desserts
By David Woods

“Magic Soy Desserts” Metadata:
- Title: Magic Soy Desserts
- Author: David Woods
- Language: English
- Number of Pages: Median: 186
- Publisher: Writers Club Press
- Publish Date: 2002
“Magic Soy Desserts” Subjects and Themes:
- Subjects: Desserts - Vegan cooking - Soyfoods
Edition Identifiers:
- The Open Library ID: OL7551935M
- Online Computer Library Center (OCLC) ID: 56561022
- All ISBNs: 0595261914 - 9780595261918
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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34The Joy of Soy
By Dana Jacobi

“The Joy of Soy” Metadata:
- Title: The Joy of Soy
- Author: Dana Jacobi
- Language: English
- Number of Pages: Median: 250
- Publisher: ➤ Prima Health - Prima Lifestyles
- Publish Date: 1996 - 2000
- Publish Location: Roseville, CA
“The Joy of Soy” Subjects and Themes:
- Subjects: Cookery (Soybeans) - Soyfoods
Edition Identifiers:
- The Open Library ID: OL8017510M - OL22857412M
- Library of Congress Control Number (LCCN): 96027634
- All ISBNs: 9780761522966 - 0761522964
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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35Cooking with low-cost proteins
By Betty Ann Clamp

“Cooking with low-cost proteins” Metadata:
- Title: Cooking with low-cost proteins
- Author: Betty Ann Clamp
- Language: English
- Number of Pages: Median: 176
- Publisher: Arco Pub. Co. - Arco ,N.Y.
- Publish Date: 1976 - 1978
- Publish Location: New York
“Cooking with low-cost proteins” Subjects and Themes:
- Subjects: Meat substitutes - Proteins - Soyfoods
Edition Identifiers:
- The Open Library ID: OL4938188M - OL43683512M
- Online Computer Library Center (OCLC) ID: 2374340
- Library of Congress Control Number (LCCN): 76365397
- All ISBNs: 9780668036382 - 0668036389 - 0668045019 - 9780668045018
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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36More Soy Cooking
By Marie Oser

“More Soy Cooking” Metadata:
- Title: More Soy Cooking
- Author: Marie Oser
- Language: English
- Number of Pages: Median: 307
- Publisher: Wiley
- Publish Date: 2000
“More Soy Cooking” Subjects and Themes:
- Subjects: Vegetarian cooking - Soyfoods - Cooking (Soybeans) - Cooking (soybeans)
Edition Identifiers:
- The Open Library ID: OL7616011M
- Online Computer Library Center (OCLC) ID: 43894331
- Library of Congress Control Number (LCCN): 00036844
- All ISBNs: 0471377619 - 9780471377610
First Setence:
"The plant-based diet is just that: a diet regimen that contains foods derived from plants."
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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37The Soy for Health Cookbook
By Kurumi Hayter

“The Soy for Health Cookbook” Metadata:
- Title: The Soy for Health Cookbook
- Author: Kurumi Hayter
- Language: English
- Number of Pages: Median: 144
- Publisher: Silverdale - Time-Life Books
- Publish Date: 2001 - 2006
“The Soy for Health Cookbook” Subjects and Themes:
- Subjects: Cooking (Soybeans) - Soyfoods
Edition Identifiers:
- The Open Library ID: OL11910885M - OL7897192M
- Online Computer Library Center (OCLC) ID: 47662144 - 156783114
- All ISBNs: 9780737016246 - 0737016248 - 9781845093259 - 1845093259
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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38Bibliography of soya in Africa
By Shurtleff, William, William Shurtleff and Akiko Aoyagi
“Bibliography of soya in Africa” Metadata:
- Title: Bibliography of soya in Africa
- Authors: Shurtleff, WilliamWilliam ShurtleffAkiko Aoyagi
- Language: English
- Number of Pages: Median: 125
- Publisher: Soyfoods Center
- Publish Date: 1989 - 1990
- Publish Location: Lafayette, CA
“Bibliography of soya in Africa” Subjects and Themes:
- Subjects: ➤ Soybean industry - Bibliography - Soyfoods - Soybean - Soyfoods industry - Africa - Food Science
- Places: Africa
Edition Identifiers:
- The Open Library ID: OL2200394M - OL8388154M
- Library of Congress Control Number (LCCN): 89021988
- All ISBNs: 0933332599 - 9780933332591
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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39The Little Soy Book
By Erika Dillman

“The Little Soy Book” Metadata:
- Title: The Little Soy Book
- Author: Erika Dillman
- Language: English
- Number of Pages: Median: 199
- Publisher: ➤ Grand Central Publishing - Warner Books
- Publish Date: 2001
- Publish Location: New York
“The Little Soy Book” Subjects and Themes:
- Subjects: Health aspects of Soyfoods - Cookery (Soybeans) - Soyfoods - Health aspects
Edition Identifiers:
- The Open Library ID: OL9772391M - OL23640112M
- Online Computer Library Center (OCLC) ID: 44905029
- Library of Congress Control Number (LCCN): 00043864
- All ISBNs: 9780446676274 - 0446676276
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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40Magic bean
By Matthew Roth

“Magic bean” Metadata:
- Title: Magic bean
- Author: Matthew Roth
- Language: English
- Number of Pages: Median: 356
- Publish Date: 2018
“Magic bean” Subjects and Themes:
- Subjects: Soybean - Soyfoods - History - Agriculture, united states, history
- Places: United States
- Time: 20th century
Edition Identifiers:
- The Open Library ID: OL26977779M
- Online Computer Library Center (OCLC) ID: 1012618664
- Library of Congress Control Number (LCCN): 2018004671
- All ISBNs: 9780700626342 - 0700626336 - 9780700626335 - 0700626344
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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41Thesaurus for SOYA
By Shurtleff, William

“Thesaurus for SOYA” Metadata:
- Title: Thesaurus for SOYA
- Author: Shurtleff, William
- Language: English
- Number of Pages: Median: 26
- Publisher: Soyfoods Center
- Publish Date: 1985 - 1986
- Publish Location: Lafayette, CA
“Thesaurus for SOYA” Subjects and Themes:
- Subjects: ➤ SoyaScan (Information retrieval system) - Subject headings - Soybean - Soyfoods
Edition Identifiers:
- The Open Library ID: OL2743252M - OL2533842M
- Online Computer Library Center (OCLC) ID: 12313197
- Library of Congress Control Number (LCCN): 86060691 - 85014560
- All ISBNs: 9780933332225 - 0933332246 - 093333222X - 9780933332249
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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42Thesaurus for SoyaScan database of soybeans and soyfoods
By Shurtleff, William
“Thesaurus for SoyaScan database of soybeans and soyfoods” Metadata:
- Title: ➤ Thesaurus for SoyaScan database of soybeans and soyfoods
- Author: Shurtleff, William
- Language: English
- Number of Pages: Median: 58
- Publisher: Soyfoods Center
- Publish Date: 1999 - 2006
- Publish Location: Lafayette, CA
“Thesaurus for SoyaScan database of soybeans and soyfoods” Subjects and Themes:
- Subjects: ➤ SoyaScan (Information retrieval system) - Soybean - Soyfoods - Subject headings
Edition Identifiers:
- The Open Library ID: OL32439M - OL19368542M
- Online Computer Library Center (OCLC) ID: 71123671
- Library of Congress Control Number (LCCN): 99014090
- All ISBNs: 9780933332980 - 9781928914129 - 1928914128 - 093333298X
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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43Soya bean
By F. S. Kale
“Soya bean” Metadata:
- Title: Soya bean
- Author: F. S. Kale
- Language: English
- Number of Pages: Median: 375
- Publisher: ➤ Baroda State Press - International Books & Periodicals Supply Service
- Publish Date: 1937 - 1985
- Publish Location: Shankar Tekri, Baroda (India)
“Soya bean” Subjects and Themes:
- Subjects: Cookery (Soybeans) - Soybean - Soyfoods
- Places: India
Edition Identifiers:
- The Open Library ID: OL18128637M - OL37404015M
- All ISBNs: 0785503927 - 9780785503927
Access and General Info:
- First Year Published: 1937
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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44The role of soy in preventing and treating chronic disease
By International Symposium on the Role of Soy in Preventing and Treating Chronic Disease (2nd 1996 Brussels, Belgium)
“The role of soy in preventing and treating chronic disease” Metadata:
- Title: ➤ The role of soy in preventing and treating chronic disease
- Author: ➤ International Symposium on the Role of Soy in Preventing and Treating Chronic Disease (2nd 1996 Brussels, Belgium)
- Language: English
- Number of Pages: Median: 1544
- Publisher: ➤ American Society for Clinical Nutrition] - American Institute of Nutrition]
- Publish Date: 1998
- Publish Location: [Bethesda, MD
“The role of soy in preventing and treating chronic disease” Subjects and Themes:
- Subjects: ➤ Breast - Breast Neoplasms - Cancer - Chronic Disease - Congresses - Isoflavones - Nutrition - Prevention & control - Soy proteins - Soybeans - Soyfoods - Therapeutic use - Therapy
Edition Identifiers:
- The Open Library ID: OL22367723M - OL15535412M
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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45Tofu & soyfoods cookery
By Peter Golbitz

“Tofu & soyfoods cookery” Metadata:
- Title: Tofu & soyfoods cookery
- Author: Peter Golbitz
- Language: English
- Number of Pages: Median: 173
- Publisher: Book Pub. Co.
- Publish Date: 1998
- Publish Location: Summertown, Tenn
“Tofu & soyfoods cookery” Subjects and Themes:
- Subjects: ➤ Cookery (Soybeans) - Tofu - Soyfoods - Cookery (Tofu) - Cooking (Tofu) - Cooking (Soybeans)
Edition Identifiers:
- The Open Library ID: OL352414M
- Online Computer Library Center (OCLC) ID: 38304612
- Library of Congress Control Number (LCCN): 98011902
- All ISBNs: 9781570670503 - 1570670501
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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46Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias
By William Shurtleff, Akiko Aoyagi and Shurtleff, William
“Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias” Metadata:
- Title: ➤ Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias
- Authors: William ShurtleffAkiko AoyagiShurtleff, William
- Language: English
- Number of Pages: Median: 135
- Publisher: Soyfoods Center
- Publish Date: 1982 - 1988
- Publish Location: [Lafayette, Calif.]
“Using tofu, tempeh & other soyfoods in restaurants, delis & cafeterias” Subjects and Themes:
- Subjects: Cookery (Tempeh) - Cookery (Tofu) - Tofu - Soyfoods - Tempeh
Edition Identifiers:
- The Open Library ID: OL16198936M - OL11484243M
- All ISBNs: 0933332076 - 9780933332072
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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47The Story of Soy
By Christine M. Du Bois

“The Story of Soy” Metadata:
- Title: The Story of Soy
- Author: Christine M. Du Bois
- Language: English
- Number of Pages: Median: 272
- Publisher: ➤ Reaktion Books - Reaktion Books, Limited
- Publish Date: 2018
“The Story of Soy” Subjects and Themes:
- Subjects: Soybean - History - Soyfoods - Cooking (Soybeans)
Edition Identifiers:
- The Open Library ID: OL38386610M - OL27375305M
- Online Computer Library Center (OCLC) ID: 1004761215
- All ISBNs: 1780239653 - 9781780239255 - 9781780239651 - 1780239254
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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48The simple soybean and your health
By Mark Messina

“The simple soybean and your health” Metadata:
- Title: ➤ The simple soybean and your health
- Author: Mark Messina
- Language: English
- Number of Pages: Median: 260
- Publisher: Avery Pub. Group
- Publish Date: 1994
- Publish Location: Garden City Park, N.Y
“The simple soybean and your health” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL1431875M
- Online Computer Library Center (OCLC) ID: 29478608
- Library of Congress Control Number (LCCN): 93043374
- All ISBNs: 9780895296115 - 089529611X
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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49The Indian soy cookbook
By Kavitha Reddy

“The Indian soy cookbook” Metadata:
- Title: The Indian soy cookbook
- Author: Kavitha Reddy
- Language: English
- Number of Pages: Median: 106
- Publisher: Rupa & Co.
- Publish Date: 2002
- Publish Location: New Delhi
“The Indian soy cookbook” Subjects and Themes:
- Subjects: Cookery (Soybeans) - Indic Cookery - Soyfoods - Indic Cooking - Cooking (Soybeans)
Edition Identifiers:
- The Open Library ID: OL3590310M
- Online Computer Library Center (OCLC) ID: 50424957
- Library of Congress Control Number (LCCN): 2002292774
- All ISBNs: 8171677290 - 9788171677290
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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50Quality of tofu and other soy products
By Lester Hankin

“Quality of tofu and other soy products” Metadata:
- Title: ➤ Quality of tofu and other soy products
- Author: Lester Hankin
- Language: English
- Publisher: ➤ Connecticut Agricultural Experiment Station
- Publish Date: 1983
- Publish Location: New Haven
“Quality of tofu and other soy products” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL24663509M - OL24641017M
- Online Computer Library Center (OCLC) ID: 21390010
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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