Explore: Dried Vegetables
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AI-Generated Overview About “dried-vegetables”:
Books Results
Source: The Open Library
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Search results from The Open Library
1Dehydration of fruits and vegetables
By M. Torrey

“Dehydration of fruits and vegetables” Metadata:
- Title: ➤ Dehydration of fruits and vegetables
- Author: M. Torrey
- Language: English
- Number of Pages: Median: 287
- Publisher: ➤ Noyes Data Corporation - Noyes Data Corp.
- Publish Date: 1974
- Publish Location: ➤ London - Park Ridge, N.J - Park Ridge (New Jersey)
“Dehydration of fruits and vegetables” Subjects and Themes:
- Subjects: ➤ Dried fruit - Dried vegetables - Patents - Vegetables - Drying - Plant products - Horticultural crops - Fruits déshydratés - Brevets d'invention - Légumes - Déshydratation
Edition Identifiers:
- The Open Library ID: OL20141185M - OL5443769M
- Online Computer Library Center (OCLC) ID: 959988
- Library of Congress Control Number (LCCN): 73094372
- All ISBNs: 0815505272 - 9780815505273
Access and General Info:
- First Year Published: 1974
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Handbook of Drying of Vegetables and Vegetable Products
By Min Zhang, Bhesh Bhandari and Zhongxiang Fang

“Handbook of Drying of Vegetables and Vegetable Products” Metadata:
- Title: ➤ Handbook of Drying of Vegetables and Vegetable Products
- Authors: Min ZhangBhesh BhandariZhongxiang Fang
- Language: English
- Number of Pages: Median: 538
- Publisher: ➤ CRC Press - Taylor & Francis Group
- Publish Date: 2017
“Handbook of Drying of Vegetables and Vegetable Products” Subjects and Themes:
- Subjects: ➤ Vegetables - Processing - Dried vegetables - Légumes - Traitement - Légumes déshydratés - TECHNOLOGY & ENGINEERING - Food Science
Edition Identifiers:
- The Open Library ID: OL33562369M - OL28863051M - OL33780839M - OL33764837M - OL33644057M
- Online Computer Library Center (OCLC) ID: 993685906
- All ISBNs: ➤ 9781498753869 - 1315152673 - 1351639196 - 1498753868 - 9781351648714 - 1351648713 - 9781498753876 - 1498753876 - 9781351639194 - 9781315152677
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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3Dehydrated vegetables for the caterer
By Ministry of Agriculture, Fisheries and Food
“Dehydrated vegetables for the caterer” Metadata:
- Title: ➤ Dehydrated vegetables for the caterer
- Author: ➤ Ministry of Agriculture, Fisheries and Food
- Language: English
- Number of Pages: Median: 21
- Publisher: ➤ H. M. Stationery Off. - H.M. Stationery Off. - H.M.S.O.
- Publish Date: 1960 - 1967
- Publish Location: London
“Dehydrated vegetables for the caterer” Subjects and Themes:
- Subjects: Cookery (Vegetables) - Dried vegetables - Cooking (Vegetables)
Edition Identifiers:
- The Open Library ID: OL5278554M - OL16766993M - OL5831922M - OL19577109M
- Online Computer Library Center (OCLC) ID: 9010926
- Library of Congress Control Number (LCCN): 71878172 - 61024131
Author's Alternative Names:
"GT. BRIT. MINISTRY OF AGRICULTURE, FISHERIES AND FOOD", "MINISTRY OF AGRICULTURE FISHERIES AND FOOD/DEPARTMENT OF AGRIC.", "MINISTRY OF AGRICULTURE FISHERIES AND FOOD.", "Great Britain. Ministry of Agriculture Fisheries and Food.", "Great Britain. The ministry of agriculture, fisheries and food.", "Fisheries and Food Ministry of Agriculture", "Great Britain, Ministry of Agriculture, Fisheries and Food Staff", "Great Britain Ministry of Agriculture, Fisheries and Food.", "Ministry Of Agriculture, Fisheries and Food.", "MAFF", "Fisheries and Food UK Ministry of Agriculture", "Great BRitain. Ministry of Agriculture, Fisheries and Food.", "Fisheries and Food Great Britain: Ministry of Agriculture", "Great Britain. Ministry of Agriculture, Fisheries, and Food.", "Great Britain. Agriculture, Fisheries and Food, Ministry of.", "GREAT BRITAIN. Ministry of Agriculture, Fisheries and Food.", "Ministry of Agriculture, Fisheries and Food.", "Great Britain. Ministry of Agriculture. Fisheries and Food.", "GREAT BRITAIN. Ministry of Agriculture, Food and Fisheries.", "GREAT BRITAIN. Ministry of Agriculture, Fisheries and food.", "Ministry of Agriculture Fisheries and Food.", "Great Britain. Ministry of Agriculture Fisheries, and Food.", "Fisheries and Food Staff Ministry of Agriculture", "MINISTRY OF AGRICULTURE, FISHERIES AND FOOD.", "GReat Britain. Ministry of Agriculture, Fisheries and Food.", "Great Britain, Ministry of Agriculture, Fisheries, and Food Staff", "GREAT BRITAIN. Ministry of Agriculture Fisheries and Food.", "Great Britain. Ministry of Agriculture,Fisheries and Food.",Access and General Info:
- First Year Published: 1960
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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4Proceedings of the National Seminar on Dehydration, Preservation of Vegetables and Fruits, held on Nov. 23rd, 1980 at Faisalabad
By National Seminar on Dehydration, Preservation of Vegetables and Fruits (1980 Faisalabad, Pakistan)
“Proceedings of the National Seminar on Dehydration, Preservation of Vegetables and Fruits, held on Nov. 23rd, 1980 at Faisalabad” Metadata:
- Title: ➤ Proceedings of the National Seminar on Dehydration, Preservation of Vegetables and Fruits, held on Nov. 23rd, 1980 at Faisalabad
- Author: ➤ National Seminar on Dehydration, Preservation of Vegetables and Fruits (1980 Faisalabad, Pakistan)
- Language: English
- Number of Pages: Median: 95
- Publisher: ➤ Govt. of Pakistan, Appropriate Technology Development Organization
- Publish Date: 1981
- Publish Location: Islamabad
“Proceedings of the National Seminar on Dehydration, Preservation of Vegetables and Fruits, held on Nov. 23rd, 1980 at Faisalabad” Subjects and Themes:
- Subjects: Congresses - Dried fruit - Dried vegetables
Edition Identifiers:
- The Open Library ID: OL3014489M
- Library of Congress Control Number (LCCN): 84931286
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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5The market for dehydrated vegetables in Austria, Denmark, the Federal Republic of Germany, Norway, Sweden and Switzerland
By International Trade Centre UNCTAD/GATT.
“The market for dehydrated vegetables in Austria, Denmark, the Federal Republic of Germany, Norway, Sweden and Switzerland” Metadata:
- Title: ➤ The market for dehydrated vegetables in Austria, Denmark, the Federal Republic of Germany, Norway, Sweden and Switzerland
- Author: ➤ International Trade Centre UNCTAD/GATT.
- Language: English
- Number of Pages: Median: 189
- Publish Date: 1972
- Publish Location: Geneva
“The market for dehydrated vegetables in Austria, Denmark, the Federal Republic of Germany, Norway, Sweden and Switzerland” Subjects and Themes:
- Subjects: Dried vegetables - Vegetable trade
- Places: Europe
Edition Identifiers:
- The Open Library ID: OL5466028M
- Library of Congress Control Number (LCCN): 73168870
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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6Dehydrated vegetables
By International Trade Centre UNCTAD/GATT
“Dehydrated vegetables” Metadata:
- Title: Dehydrated vegetables
- Author: ➤ International Trade Centre UNCTAD/GATT
- Language: English
- Number of Pages: Median: 115
- Publisher: ➤ International Trade Centre UNCTAD/GATT
- Publish Date: 1993
- Publish Location: Geneva
“Dehydrated vegetables” Subjects and Themes:
- Subjects: Dried vegetables - Vegetable trade - Market surveys
Edition Identifiers:
- The Open Library ID: OL6808489M
- Online Computer Library Center (OCLC) ID: 30588946
- Library of Congress Control Number (LCCN): 00273718
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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7The Market for dehydrated vegetables in selected western European countries, the United States of America, and Japan
By International Trade Centre UNCTAD/GATT
“The Market for dehydrated vegetables in selected western European countries, the United States of America, and Japan” Metadata:
- Title: ➤ The Market for dehydrated vegetables in selected western European countries, the United States of America, and Japan
- Author: ➤ International Trade Centre UNCTAD/GATT
- Language: English
- Number of Pages: Median: 176
- Publisher: The Centre
- Publish Date: 1981
- Publish Location: Geneva
“The Market for dehydrated vegetables in selected western European countries, the United States of America, and Japan” Subjects and Themes:
- Subjects: Vegetable trade - Dried vegetables - Market surveys - Marketing
Edition Identifiers:
- The Open Library ID: OL3528790M
- Online Computer Library Center (OCLC) ID: 9112196
- Library of Congress Control Number (LCCN): 82115204
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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8Gunju ryōshoku to shite no kansō yasai no seizō
By Takeo Satō
“Gunju ryōshoku to shite no kansō yasai no seizō” Metadata:
- Title: ➤ Gunju ryōshoku to shite no kansō yasai no seizō
- Author: Takeo Satō
- Language: jpn
- Number of Pages: Median: 20
- Publisher: ➤ Mantetsu Hokuman Keizai Chōsajo
- Publish Date: 1937
- Publish Location: [Harbin]
“Gunju ryōshoku to shite no kansō yasai no seizō” Subjects and Themes:
- Subjects: ➤ Dried vegetables - Operational rations (Military supplies)
Edition Identifiers:
- The Open Library ID: OL31408379M
- Library of Congress Control Number (LCCN): 95470602
Access and General Info:
- First Year Published: 1937
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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9Zhongguo gan cai tiao liao
“Zhongguo gan cai tiao liao” Metadata:
- Title: Zhongguo gan cai tiao liao
- Language: chi
- Number of Pages: Median: 172
- Publisher: ➤ Zhongguo shang ye chu ban she - Xin hua shu dian Beijing fa xing suo fa xing
- Publish Date: 1985
- Publish Location: [Peking]
“Zhongguo gan cai tiao liao” Subjects and Themes:
- Subjects: Dried Vegetables - Vegetables - Preservation - Dried vegetables
- Places: China
Edition Identifiers:
- The Open Library ID: OL16468804M
- Library of Congress Control Number (LCCN): 87108481
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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10Guo pin shu cai gan zhi
By Jinping Chen
“Guo pin shu cai gan zhi” Metadata:
- Title: Guo pin shu cai gan zhi
- Author: Jinping Chen
- Language: chi
- Number of Pages: Median: 105
- Publisher: ➤ Zhongguo cai zheng jing ji chu ban she - Xin hua shu dian Beijing fa xing suo fa xing
- Publish Date: 1983
- Publish Location: Beijing
“Guo pin shu cai gan zhi” Subjects and Themes:
- Subjects: Dried fruit - Dried vegetables - Fruit, Dried - Vegetables, Dried
Edition Identifiers:
- The Open Library ID: OL16459233M
- Library of Congress Control Number (LCCN): 85201482
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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11Vegetable dehydration ..
By Great Britain. Ministry of Food.
“Vegetable dehydration ..” Metadata:
- Title: Vegetable dehydration ..
- Author: ➤ Great Britain. Ministry of Food.
- Language: English
- Number of Pages: Median: 176
- Publisher: H.M. Stationery Off.
- Publish Date: 1946
- Publish Location: London
“Vegetable dehydration ..” Subjects and Themes:
- Subjects: Dried vegetables - Vegetables - Drying
Edition Identifiers:
- The Open Library ID: OL17028596M
- Online Computer Library Center (OCLC) ID: 17474010
Access and General Info:
- First Year Published: 1946
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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12Zi ran guo gan
By Mei hao sheng huo bian ji shi
“Zi ran guo gan” Metadata:
- Title: Zi ran guo gan
- Author: Mei hao sheng huo bian ji shi
- Language: chi
- Number of Pages: Median: 142
- Publisher: ➤ Chu se wen hua - Chu se wen hua chu ban shi ye qun
- Publish Date: 2017
- Publish Location: Xinbei Shi
“Zi ran guo gan” Subjects and Themes:
- Subjects: ➤ Dried vegetables - Meat - Vegetables - Drying - Dried fruit - Cooking (Dried foods) - Dried seafood - Fruit - Dried meat - Seafood
Edition Identifiers:
- The Open Library ID: OL27239439M
- Online Computer Library Center (OCLC) ID: 984958899
- All ISBNs: 9869441432 - 9789869441438
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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13Technical feasibility and acceptability of sun dried vegetables in Bangladesh
By C. Stuart Clark
“Technical feasibility and acceptability of sun dried vegetables in Bangladesh” Metadata:
- Title: ➤ Technical feasibility and acceptability of sun dried vegetables in Bangladesh
- Author: C. Stuart Clark
- Language: English
- Publisher: ➤ New Zealand Baptist Missionary Society
- Publish Date: 1976
- Publish Location: Chandpur, Bangladesh
“Technical feasibility and acceptability of sun dried vegetables in Bangladesh” Subjects and Themes:
- Subjects: Dried vegetables - Food industry and trade
- Places: Bangladesh
Edition Identifiers:
- The Open Library ID: OL4707190M
- Online Computer Library Center (OCLC) ID: 4503550
- Library of Congress Control Number (LCCN): 77913056
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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14Information sheet on drying rate nomographs
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on drying rate nomographs” Metadata:
- Title: ➤ Information sheet on drying rate nomographs
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration
- Publish Date: 1945
- Publish Location: Albany, Ca
“Information sheet on drying rate nomographs” Subjects and Themes:
- Subjects: Dried vegetables - Potato industry
Edition Identifiers:
- The Open Library ID: OL25587989M
- Online Computer Library Center (OCLC) ID: 828532716
Access and General Info:
- First Year Published: 1945
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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15Information sheet on analysis of processing costs in vegetable dehydration
By United States. Agricultural Research Administration

“Information sheet on analysis of processing costs in vegetable dehydration” Metadata:
- Title: ➤ Information sheet on analysis of processing costs in vegetable dehydration
- Author: ➤ United States. Agricultural Research Administration
- Language: English
- Number of Pages: Median: 11
- Publisher: ➤ U.S. Dept. of Agriculture, Agricultural Research Administration
- Publish Date: 1943
- Publish Location: Albany, Calif
“Information sheet on analysis of processing costs in vegetable dehydration” Subjects and Themes:
- Subjects: Dried vegetables
Edition Identifiers:
- The Open Library ID: OL25596836M
- Online Computer Library Center (OCLC) ID: 85242125
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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16Information sheet on bin-type finishing driers in vegetable dehydration
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on bin-type finishing driers in vegetable dehydration” Metadata:
- Title: ➤ Information sheet on bin-type finishing driers in vegetable dehydration
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
- Publish Date: 1944
- Publish Location: Albany, Calif
“Information sheet on bin-type finishing driers in vegetable dehydration” Subjects and Themes:
- Subjects: Dried vegetables
Edition Identifiers:
- The Open Library ID: OL25596842M
- Online Computer Library Center (OCLC) ID: 828519763
Access and General Info:
- First Year Published: 1944
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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17Information sheet on the application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on the application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity” Metadata:
- Title: ➤ Information sheet on the application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration, Western Regional Research Laboratory
- Publish Date: 1943
- Publish Location: Albany, Ca
“Information sheet on the application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity” Subjects and Themes:
- Subjects: Dried vegetables - Potato industry
Edition Identifiers:
- The Open Library ID: OL25589559M
- Online Computer Library Center (OCLC) ID: 840435795
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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18Cut and dried
By United States. Department of Agriculture. Radio Service

“Cut and dried” Metadata:
- Title: Cut and dried
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1945
- Publish Location: [Washington, D.C.]
“Cut and dried” Subjects and Themes:
- Subjects: Dried vegetables - Potatoes - Cooking (Vegetables)
Edition Identifiers:
- The Open Library ID: OL25607421M
- Online Computer Library Center (OCLC) ID: 873837624
Access and General Info:
- First Year Published: 1945
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
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19Information sheet on dehydrated white potatoes
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on dehydrated white potatoes” Metadata:
- Title: ➤ Information sheet on dehydrated white potatoes
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
- Publish Date: 1943
- Publish Location: Albany, Calif
“Information sheet on dehydrated white potatoes” Subjects and Themes:
- Subjects: Dried vegetables - Potatoes
Edition Identifiers:
- The Open Library ID: OL25593364M
- Online Computer Library Center (OCLC) ID: 85238655
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
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20How to dry corn
By United States. Department of Agriculture. Radio Service

“How to dry corn” Metadata:
- Title: How to dry corn
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1944
- Publish Location: [Washington, D.C.]
“How to dry corn” Subjects and Themes:
- Subjects: Food - Dried vegetables - Corn - Drying
Edition Identifiers:
- The Open Library ID: OL25586209M
- Online Computer Library Center (OCLC) ID: 867862080
Access and General Info:
- First Year Published: 1944
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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21Information sheet on compression of dehydrated fruits and vegetables
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on compression of dehydrated fruits and vegetables” Metadata:
- Title: ➤ Information sheet on compression of dehydrated fruits and vegetables
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
- Publish Date: 1943
- Publish Location: Albany, Calif
“Information sheet on compression of dehydrated fruits and vegetables” Subjects and Themes:
- Subjects: Dried vegetables
Edition Identifiers:
- The Open Library ID: OL25586373M
- Online Computer Library Center (OCLC) ID: 85238647
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
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22Dried sweet corn
By United States. Department of Agriculture. Radio Service

“Dried sweet corn” Metadata:
- Title: Dried sweet corn
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1945
- Publish Location: [Washington, D.C.]
“Dried sweet corn” Subjects and Themes:
- Subjects: Dried vegetables - Corn
Edition Identifiers:
- The Open Library ID: OL25592878M
- Online Computer Library Center (OCLC) ID: 874035302
Access and General Info:
- First Year Published: 1945
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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23Canning and drying corn
By United States. Department of Agriculture. Radio Service

“Canning and drying corn” Metadata:
- Title: Canning and drying corn
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1942
- Publish Location: [Washington, D.C.]
“Canning and drying corn” Subjects and Themes:
- Subjects: Dried vegetables - Canning and preserving
Edition Identifiers:
- The Open Library ID: OL25581581M
- Online Computer Library Center (OCLC) ID: 865083415
Access and General Info:
- First Year Published: 1942
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
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24Information sheet on drying rate nomographs 3
By A. H. Brown

“Information sheet on drying rate nomographs 3” Metadata:
- Title: ➤ Information sheet on drying rate nomographs 3
- Author: A. H. Brown
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration
- Publish Date: 1944
- Publish Location: Albany, Ca
“Information sheet on drying rate nomographs 3” Subjects and Themes:
- Subjects: Dried vegetables - Potato industry
Edition Identifiers:
- The Open Library ID: OL25581894M
- Online Computer Library Center (OCLC) ID: 498779526
Access and General Info:
- First Year Published: 1944
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
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25Question box
By United States. Department of Agriculture. Radio Service

“Question box” Metadata:
- Title: Question box
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1943
- Publish Location: [Washington, D.C.]
“Question box” Subjects and Themes:
- Subjects: ➤ Clothing - Sewing - Cooking (Peanut butter) - Electric apparatus and appliances - Fruitcake - Baking - Cooking (Honey) - Spotting (Cleaning) - House cleaning - Canning and preserving - Tomato juice - Tablecloths - Cooking (Vegetables) - Cleaning - Sauces - Cooking (Cheese) - Cooking (Greens) - Cake - Salad greens - Root crops - Fuelwood - Linoleum - Cooking (Sweet potatoes) - Food - Frozen foods - School children - Laundry - Puddings - Storage - Dried vegetables - Canned fruit - Children's clothing - Maintenance and repair - Clothes moths - Dresses - Canned vegetables - Stews - Bread - Cookies - Corduroy - Cooking (Butter) - Pancakes, waffles - Attics - How avoid repeating menus - Pies - Basements - Slip covers - Suits (Clothing) - Meat loaf - Butter - Nutrition - Cooking (Squash) - Soybean - Canned foods - Cooking (Apples) - Walls - Coverlets - Skirts - Vegetables - Cooking (Tomatoes) - Containers - Porridge - Cooking (Eggs) - Sweaters - Shoes
Edition Identifiers:
- The Open Library ID: OL25591844M
- Online Computer Library Center (OCLC) ID: 865509348
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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26Dried prunes and dry beans
By United States. Department of Agriculture. Radio Service

“Dried prunes and dry beans” Metadata:
- Title: Dried prunes and dry beans
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ U.S. Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1939
- Publish Location: [Washington, D.C.]
“Dried prunes and dry beans” Subjects and Themes:
- Subjects: Dried vegetables - Varieties - Prune - Dried fruit - Dried beans
Edition Identifiers:
- The Open Library ID: OL25578786M
- Online Computer Library Center (OCLC) ID: 860904476
Access and General Info:
- First Year Published: 1939
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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27A guide to the economics of dehydration of vegetables in developing countries
By King, Patricia.
“A guide to the economics of dehydration of vegetables in developing countries” Metadata:
- Title: ➤ A guide to the economics of dehydration of vegetables in developing countries
- Author: King, Patricia.
- Language: English
- Number of Pages: Median: 27
- Publisher: Tropical Products Institute
- Publish Date: 1980
- Publish Location: London
“A guide to the economics of dehydration of vegetables in developing countries” Subjects and Themes:
- Subjects: Vegetables - Drying - Dried vegetables
Edition Identifiers:
- The Open Library ID: OL21548311M
- Online Computer Library Center (OCLC) ID: 6587570
- All ISBNs: 9780859541091 - 0859541096
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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28Cooking dehydrated vegetables
By United States. Bureau of Human Nutrition and Home Economics

“Cooking dehydrated vegetables” Metadata:
- Title: Cooking dehydrated vegetables
- Author: ➤ United States. Bureau of Human Nutrition and Home Economics
- Language: English
- Number of Pages: Median: 20
- Publisher: U.S. Dept. of Agriculture
- Publish Date: 1944
- Publish Location: Washington, D.C
“Cooking dehydrated vegetables” Subjects and Themes:
- Subjects: Dried vegetables
Edition Identifiers:
- The Open Library ID: OL33149825M
- Online Computer Library Center (OCLC) ID: 31233338
Access and General Info:
- First Year Published: 1944
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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29Information sheet on dehydrated sweetpotatoes
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on dehydrated sweetpotatoes” Metadata:
- Title: ➤ Information sheet on dehydrated sweetpotatoes
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
- Publish Date: 1943
- Publish Location: Albany, Calif
“Information sheet on dehydrated sweetpotatoes” Subjects and Themes:
- Subjects: Dried vegetables - Sweet potatoes - Blanching
- Time: Sweet potatoes
Edition Identifiers:
- The Open Library ID: OL25588931M
- Online Computer Library Center (OCLC) ID: 85238652
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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30Food drying progress and importance
By National War Garden Commission

“Food drying progress and importance” Metadata:
- Title: ➤ Food drying progress and importance
- Author: National War Garden Commission
- Language: English
- Number of Pages: Median: 23
- Publisher: ➤ The National War Garden Commission
- Publish Date: 1919
- Publish Location: Washington, D.C
“Food drying progress and importance” Subjects and Themes:
- Subjects: ➤ Drying - Equipment and supplies - Food - Vegetables - Dried vegetables - Cooking (Dried foods)
Edition Identifiers:
- The Open Library ID: OL14257582M
- Online Computer Library Center (OCLC) ID: 11193065
Author's Alternative Names:
"National war garden commission.", "National war garden commission" and "National War Garden Commission"Access and General Info:
- First Year Published: 1919
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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31Information sheet on packaging and storage of dehydrated vegetables
By United States. Bureau of Agricultural Chemistry and Engineering

“Information sheet on packaging and storage of dehydrated vegetables” Metadata:
- Title: ➤ Information sheet on packaging and storage of dehydrated vegetables
- Author: ➤ United States. Bureau of Agricultural Chemistry and Engineering
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural Chemistry and Engineering
- Publish Date: 1942
- Publish Location: [Washington, D.C.?]
“Information sheet on packaging and storage of dehydrated vegetables” Subjects and Themes:
- Subjects: Dried vegetables - Vegetables - Packaging - Storage
Edition Identifiers:
- The Open Library ID: OL33178221M
- Online Computer Library Center (OCLC) ID: 829936860
Access and General Info:
- First Year Published: 1942
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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32Dried corn
By United States. Department of Agriculture. Press Service

“Dried corn” Metadata:
- Title: Dried corn
- Author: ➤ United States. Department of Agriculture. Press Service
- Language: English
- Publisher: ➤ U.S.D.A. Press Service, Office of Information, and Extension Service
- Publish Date: 1936
- Publish Location: [Washington, D.C.]
“Dried corn” Subjects and Themes:
- Subjects: Dried vegetables - Corn - Drying
Edition Identifiers:
- The Open Library ID: OL33158174M
- Online Computer Library Center (OCLC) ID: 876401179
Access and General Info:
- First Year Published: 1936
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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33Information sheet on drying rate nomographs
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on drying rate nomographs” Metadata:
- Title: ➤ Information sheet on drying rate nomographs
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration
- Publish Date: 1944
- Publish Location: Albany, Ca
“Information sheet on drying rate nomographs” Subjects and Themes:
- Subjects: Dried vegetables - Onion industry
Edition Identifiers:
- The Open Library ID: OL25588251M
- Online Computer Library Center (OCLC) ID: 828532678
Access and General Info:
- First Year Published: 1944
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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34Information sheet on bin-type finishing driers in vegetable dehydration
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on bin-type finishing driers in vegetable dehydration” Metadata:
- Title: ➤ Information sheet on bin-type finishing driers in vegetable dehydration
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
- Publish Date: 1943
- Publish Location: Albany, Calif
“Information sheet on bin-type finishing driers in vegetable dehydration” Subjects and Themes:
- Subjects: Dried vegetables
Edition Identifiers:
- The Open Library ID: OL25588383M
- Online Computer Library Center (OCLC) ID: 85238657
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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35U.S. inspection of dehydrated "spuds."
By United States. Department of Agriculture. Radio Service

“U.S. inspection of dehydrated "spuds."” Metadata:
- Title: ➤ U.S. inspection of dehydrated "spuds."
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1945
- Publish Location: [Washington, D.C.]
“U.S. inspection of dehydrated "spuds."” Subjects and Themes:
- Subjects: ➤ Dried vegetables - Potatoes - Food adulteration and inspection
- Places: United States
Edition Identifiers:
- The Open Library ID: OL25604503M
- Online Computer Library Center (OCLC) ID: 873837470
Access and General Info:
- First Year Published: 1945
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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36Drying fruits and vegetables
By United States. Department of Agriculture. Radio Service

“Drying fruits and vegetables” Metadata:
- Title: Drying fruits and vegetables
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1932
- Publish Location: [Washington, D.C.]
“Drying fruits and vegetables” Subjects and Themes:
- Subjects: Dried vegetables - Budget - Dried fruit
Edition Identifiers:
- The Open Library ID: OL25579939M
- Online Computer Library Center (OCLC) ID: 851572302
Access and General Info:
- First Year Published: 1932
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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37Information sheet on drying rate nomographs
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on drying rate nomographs” Metadata:
- Title: ➤ Information sheet on drying rate nomographs
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration
- Publish Date: 1944
- Publish Location: Albany, Ca
“Information sheet on drying rate nomographs” Subjects and Themes:
- Subjects: Sweet potato industry - Dried vegetables
Edition Identifiers:
- The Open Library ID: OL25590619M
- Online Computer Library Center (OCLC) ID: 828539503
Access and General Info:
- First Year Published: 1944
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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38Desiccated alimentary vegetable substances
reports of two boards of Navy officers, convened by order of the Hon. William A. Graham, Secretary of the Navy, at the U.S. Navy Yard, New York, in Nov. 1851, and at Washington City, in May, 1852 ....
By United States. Navy Dept.

“Desiccated alimentary vegetable substances” Metadata:
- Title: ➤ Desiccated alimentary vegetable substances
- Author: United States. Navy Dept.
- Language: English
- Number of Pages: Median: 73
- Publisher: C. Alexander, Printer
- Publish Date: 1852
- Publish Location: Washington
“Desiccated alimentary vegetable substances” Subjects and Themes:
- Subjects: Dried vegetables
Edition Identifiers:
- The Open Library ID: OL3803200M
- Library of Congress Control Number (LCCN): 81107999
Author's Alternative Names:
"U.S.Navy", "United States. Navy Dept", "United States. Navy.", "United States. Navy", "The U.S. Navy", "United States Navy", "United States. Dept. of the Navy.", "Us Navy", "U.S. Navy" and "United States Navy Dept"Access and General Info:
- First Year Published: 1852
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
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39General information sheet on dehydration of vegetables
By United States. Bureau of Agricultural Chemistry and Engineering. The Dehydration Committee

“General information sheet on dehydration of vegetables” Metadata:
- Title: ➤ General information sheet on dehydration of vegetables
- Author: ➤ United States. Bureau of Agricultural Chemistry and Engineering. The Dehydration Committee
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural Chemistry and Engineering
- Publish Date: 1942
- Publish Location: [Washington, D.C.?]
“General information sheet on dehydration of vegetables” Subjects and Themes:
- Subjects: Vegetables - Drying - Food - Dried vegetables
Edition Identifiers:
- The Open Library ID: OL33168862M
- Online Computer Library Center (OCLC) ID: 826866458
Access and General Info:
- First Year Published: 1942
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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40Sales and consumer acceptance of certain dehydrated vegetables in Grand Rapids, Michigan
By James C. Moore

“Sales and consumer acceptance of certain dehydrated vegetables in Grand Rapids, Michigan” Metadata:
- Title: ➤ Sales and consumer acceptance of certain dehydrated vegetables in Grand Rapids, Michigan
- Author: James C. Moore
- Language: English
- Number of Pages: Median: 32
- Publisher: Farm Credit Administration
- Publish Date: 1946
- Publish Location: Washington, DC
“Sales and consumer acceptance of certain dehydrated vegetables in Grand Rapids, Michigan” Subjects and Themes:
- Subjects: Dried vegetables - Consumer satisfaction
- Places: Grand Rapids (Mich.)
Edition Identifiers:
- The Open Library ID: OL33137776M
- Online Computer Library Center (OCLC) ID: 60842025
Access and General Info:
- First Year Published: 1946
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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41Vegetables for winter
By United States Food Administration

“Vegetables for winter” Metadata:
- Title: Vegetables for winter
- Author: ➤ United States Food Administration
- Language: English
- Publisher: [G.P.O.?]
- Publish Date: 1917
- Publish Location: Washington, D.C.?]
“Vegetables for winter” Subjects and Themes:
- Subjects: ➤ Vegetables - Canned vegetables - Cooking (Vegetables) - Dried vegetables - World War, 1914-1918 - Food supply
Edition Identifiers:
- The Open Library ID: OL33139110M
- Online Computer Library Center (OCLC) ID: 466425852
Access and General Info:
- First Year Published: 1917
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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42Tray materials in relation to sulfited, dehydrated vegetables
By United States. Bureau of Agricultural and Industrial Chemistry

“Tray materials in relation to sulfited, dehydrated vegetables” Metadata:
- Title: ➤ Tray materials in relation to sulfited, dehydrated vegetables
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Number of Pages: Median: 17
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
- Publish Date: 1945
- Publish Location: Albany, CA
“Tray materials in relation to sulfited, dehydrated vegetables” Subjects and Themes:
- Subjects: Dried vegetables
Edition Identifiers:
- The Open Library ID: OL25587351M
- Online Computer Library Center (OCLC) ID: 826649505
Access and General Info:
- First Year Published: 1945
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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43Information sheet on the sampling and analysis of gases in cans of dehydrated vegetables
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on the sampling and analysis of gases in cans of dehydrated vegetables” Metadata:
- Title: ➤ Information sheet on the sampling and analysis of gases in cans of dehydrated vegetables
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
- Publish Date: 1944
- Publish Location: Albany, Calif
“Information sheet on the sampling and analysis of gases in cans of dehydrated vegetables” Subjects and Themes:
- Subjects: Dried vegetables - Canned vegetables
Edition Identifiers:
- The Open Library ID: OL25587417M
- Online Computer Library Center (OCLC) ID: 826707585
Access and General Info:
- First Year Published: 1944
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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44Information sheet on drying rate nomographs
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on drying rate nomographs” Metadata:
- Title: ➤ Information sheet on drying rate nomographs
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration
- Publish Date: 1947
- Publish Location: Albany, Ca
“Information sheet on drying rate nomographs” Subjects and Themes:
- Subjects: Dried vegetables - Carrot industry
Edition Identifiers:
- The Open Library ID: OL25587424M
- Online Computer Library Center (OCLC) ID: 828523365
Access and General Info:
- First Year Published: 1947
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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45Drying rate nomographs
By W. B. Van Arsdel

“Drying rate nomographs” Metadata:
- Title: Drying rate nomographs
- Author: W. B. Van Arsdel
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration
- Publish Date: 1951
- Publish Location: Albany, Ca
“Drying rate nomographs” Subjects and Themes:
- Subjects: Dried vegetables - Potato industry
Edition Identifiers:
- The Open Library ID: OL25587438M
- Online Computer Library Center (OCLC) ID: 499819864
Access and General Info:
- First Year Published: 1951
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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46Information sheet on drying rate nomographs
By United States. Bureau of Agricultural and Industrial Chemistry

“Information sheet on drying rate nomographs” Metadata:
- Title: ➤ Information sheet on drying rate nomographs
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration
- Publish Date: 1943
- Publish Location: Albany, Ca
“Information sheet on drying rate nomographs” Subjects and Themes:
- Subjects: Dried vegetables - Corn industry
Edition Identifiers:
- The Open Library ID: OL25587443M
- Online Computer Library Center (OCLC) ID: 828523243
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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47The application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity
By United States. Bureau of Agricultural and Industrial Chemistry

“The application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity” Metadata:
- Title: ➤ The application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity
- Author: ➤ United States. Bureau of Agricultural and Industrial Chemistry
- Language: English
- Publisher: ➤ Bureau of Agricultural and Industrial Chemistry Agricultural Research Administration, Western Regional Research Laboratory
- Publish Date: 1943
- Publish Location: Albany, Ca
“The application of drying-rate nomographs to the estimation of tunnel-dehydrator drying capacity” Subjects and Themes:
- Subjects: Dried vegetables - Potato industry
Edition Identifiers:
- The Open Library ID: OL25587802M
- Online Computer Library Center (OCLC) ID: 861796289
Access and General Info:
- First Year Published: 1943
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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