Explore: Deep Frying
Discover books, insights, and more — all in one place.
Learn more about Deep Frying with top reads curated from trusted sources — all in one place.
AI-Generated Overview About “deep-frying”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Emeril's cooking with power
By Emeril Lagasse

“Emeril's cooking with power” Metadata:
- Title: Emeril's cooking with power
- Author: Emeril Lagasse
- Language: English
- Number of Pages: Median: 258
- Publisher: ➤ William Morrow, an imprint of HarperCollins Publishers - HarperCollins Publishers
- Publish Date: 2013
“Emeril's cooking with power” Subjects and Themes:
- Subjects: Pressure cooking - Electric cooking - Deep frying - Electric cooking, slow
Edition Identifiers:
- The Open Library ID: OL35778125M - OL27151148M
- Online Computer Library Center (OCLC) ID: 827260578
- Library of Congress Control Number (LCCN): 2013006652
- All ISBNs: 9780062300171 - 0061742988 - 0062300172 - 9780061742989
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Emeril's cooking with power at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2Favorite brand name deep fryer cookbook

“Favorite brand name deep fryer cookbook” Metadata:
- Title: ➤ Favorite brand name deep fryer cookbook
- Language: English
- Number of Pages: Median: 93
- Publisher: Publications International
- Publish Date: 2001
- Publish Location: Lincolnwood, IL
“Favorite brand name deep fryer cookbook” Subjects and Themes:
- Subjects: Deep fat Fryers - Deep frying
Edition Identifiers:
- The Open Library ID: OL24485963M
- Online Computer Library Center (OCLC) ID: 51095727
- Library of Congress Control Number (LCCN): 2002511786
- All ISBNs: 9780785351825 - 0785351825
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Favorite brand name deep fryer cookbook at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
3Fried and True
Crispy and Delicious Dishes from Appetizers to Desserts
By Rick Rodgers

“Fried and True” Metadata:
- Title: Fried and True
- Author: Rick Rodgers
- Language: English
- Number of Pages: Median: 144
- Publisher: Chronicle Books
- Publish Date: 1998 - 1999
- Publish Location: San Francisco
“Fried and True” Subjects and Themes:
- Subjects: International Cookery - Deep frying - International cooking
Edition Identifiers:
- The Open Library ID: OL353529M - OL8001494M
- Library of Congress Control Number (LCCN): 98013202
- All ISBNs: 0811816060 - 9780811816069
First Setence:
"The ultimate deep-fried snack?"
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Fried and True at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
4The best fryer cookbook ever
By Phyllis Kohn

“The best fryer cookbook ever” Metadata:
- Title: The best fryer cookbook ever
- Author: Phyllis Kohn
- Language: English
- Number of Pages: Median: 214
- Publisher: HarperCollinsPublishers
- Publish Date: 1998
- Publish Location: New York
“The best fryer cookbook ever” Subjects and Themes:
- Subjects: Deep fat Fryers - Deep frying - Fryers, Deep fat - Frying
Edition Identifiers:
- The Open Library ID: OL661721M
- Online Computer Library Center (OCLC) ID: 36417868
- Library of Congress Control Number (LCCN): 97007174
- All ISBNs: 0060187646 - 9780060187644
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find The best fryer cookbook ever at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
5TGIF!
By Reece Williams

“TGIF!” Metadata:
- Title: TGIF!
- Author: Reece Williams
- Language: English
- Number of Pages: Median: 192
- Publisher: Cajun Injector, Inc.
- Publish Date: 2002
“TGIF!” Subjects and Themes:
- Subjects: Frying - Deep frying
Edition Identifiers:
- The Open Library ID: OL31964064M
- Online Computer Library Center (OCLC) ID: 778220803
- All ISBNs: 9781928772163 - 1928772161
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find TGIF! at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
6The Deep-Fryer Cookbook
By Wendy Sweetser

“The Deep-Fryer Cookbook” Metadata:
- Title: The Deep-Fryer Cookbook
- Author: Wendy Sweetser
- Number of Pages: Median: 160
- Publisher: Apple Press
- Publish Date: 2004
“The Deep-Fryer Cookbook” Subjects and Themes:
- Subjects: Deep frying - Deep fat Fryers - Cooking
Edition Identifiers:
- The Open Library ID: OL12565688M
- All ISBNs: 9781840924572 - 1840924578
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find The Deep-Fryer Cookbook at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
7The Ultimate Fryer Cookbook (Quintet Book)
By Wendy Sweetser

“The Ultimate Fryer Cookbook (Quintet Book)” Metadata:
- Title: ➤ The Ultimate Fryer Cookbook (Quintet Book)
- Author: Wendy Sweetser
- Language: English
- Number of Pages: Median: 160
- Publisher: Running Press Book Publishers
- Publish Date: 2004
“The Ultimate Fryer Cookbook (Quintet Book)” Subjects and Themes:
- Subjects: International cooking - Deep frying - Cooking
Edition Identifiers:
- The Open Library ID: OL8033319M
- Online Computer Library Center (OCLC) ID: 56571669
- Library of Congress Control Number (LCCN): 2004090744
- All ISBNs: 9780762419630 - 0762419636
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find The Ultimate Fryer Cookbook (Quintet Book) at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
8Deep-fry cookery
By Mable Hoffman

“Deep-fry cookery” Metadata:
- Title: Deep-fry cookery
- Author: Mable Hoffman
- Number of Pages: Median: 160
- Publisher: HP Books
- Publish Date: 1977
- Publish Location: U.S.A
“Deep-fry cookery” Subjects and Themes:
- Subjects: Fried food - Deep fat Fryers - Deep frying - Frying
Edition Identifiers:
- The Open Library ID: OL24280756M
- Online Computer Library Center (OCLC) ID: 40600803
- Library of Congress Control Number (LCCN): 81084273
- All ISBNs: 9780895861528 - 0895861526
Access and General Info:
- First Year Published: 1977
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Deep-fry cookery at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
9Oishinbo a ra karuto
By Tetsu Kariya

“Oishinbo a ra karuto” Metadata:
- Title: Oishinbo a ra karuto
- Author: Tetsu Kariya
- Language: jpn
- Number of Pages: Median: 255
- Publisher: ➤ Shōgakkan - ToÌ„kyoÌ„ : ShoÌ„gakkan, 2006.
- Publish Date: 2005 - 2006 - 2007
- Publish Location: Tōkyō
“Oishinbo a ra karuto” Subjects and Themes:
- Subjects: ➤ Beverages - Comic books, strips - Comic books, strips, etc - Cookery (Pasta) - Cookery (Seafood) - Cookery, Japanese - Deep frying - Food - Holiday cookery - Japanese Cookery - Rice wines - Seafood - Japanese Cooking - Cooking (Pasta) - Holiday cooking
- Places: Japan
Edition Identifiers:
- The Open Library ID: ➤ OL23116260M - OL23115765M - OL23115767M - OL23115768M - OL23116379M - OL23120252M - OL23116027M - OL23116382M
- All ISBNs: ➤ 4091800343 - 9784091807670 - 9784091800343 - 9784091805393 - 9784091805409 - 409180540X - 4091807674 - 4091805396 - 409187682X - 9784091800305 - 4091800300 - 9784091876829
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Oishinbo a ra karuto at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
10Breaded fried foods
By Parameswarakuma Mallikarjunan and P. Kumar Mallikarjunan

“Breaded fried foods” Metadata:
- Title: Breaded fried foods
- Authors: Parameswarakuma MallikarjunanP. Kumar Mallikarjunan
- Language: English
- Number of Pages: Median: 184
- Publisher: ➤ Taylor & Francis - Taylor & Francis Group - CRC Press
- Publish Date: 2009 - 2010 - 2017
- Publish Location: Boca Raton
“Breaded fried foods” Subjects and Themes:
- Subjects: ➤ Batters (Food) - Deep frying - Breading - Edible Oils and fats - Oils and fats, Edible - Fried food
Edition Identifiers:
- The Open Library ID: ➤ OL33684128M - OL33535876M - OL28980452M - OL28844427M - OL23980157M - OL23186791M
- Library of Congress Control Number (LCCN): 2009010962
- All ISBNs: ➤ 9780849314612 - 1138117889 - 0203492293 - 9781138117884 - 0849314615 - 1322628955 - 0429095511 - 9780203492291 - 9781322628950 - 9780429095511
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Breaded fried foods at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
11The Frequent Fryers Cookbook
By Rick Browne

“The Frequent Fryers Cookbook” Metadata:
- Title: The Frequent Fryers Cookbook
- Author: Rick Browne
- Language: English
- Number of Pages: Median: 192
- Publisher: ➤ William Morrow Cookbooks - Regan Books
- Publish Date: 2003 - 2004
“The Frequent Fryers Cookbook” Subjects and Themes:
- Subjects: Deep frying - Cooking - Cooking, american - Frying
Edition Identifiers:
- The Open Library ID: OL9235260M - OL7280553M - OL7277865M - OL9232573M
- Online Computer Library Center (OCLC) ID: 228097341 - 51454586
- Library of Congress Control Number (LCCN): 2003041342
- All ISBNs: 0060732814 - 9780060732813 - 006052720X - 9780060527204
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find The Frequent Fryers Cookbook at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
12Deep frying
By Michael D. Erickson
“Deep frying” Metadata:
- Title: Deep frying
- Author: Michael D. Erickson
- Language: English
- Number of Pages: Median: 363
- Publisher: ➤ AOCS Press - American Oil Chemists' Society - AOCS
- Publish Date: 1996 - 2015
- Publish Location: Champaign, Ill
“Deep frying” Subjects and Themes:
- Subjects: Deep frying - Edible Oils and fats
Edition Identifiers:
- The Open Library ID: OL38295684M - OL8392248M - OL980469M
- Library of Congress Control Number (LCCN): 96018003
- All ISBNs: 9780128043530 - 0128043539 - 0935315756 - 9780935315752
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Deep frying at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
13The ultimate guide to frying
By Rick Browne

“The ultimate guide to frying” Metadata:
- Title: The ultimate guide to frying
- Author: Rick Browne
- Language: English
- Number of Pages: Median: 246
- Publisher: Skyhorse Pub.
- Publish Date: 2010
- Publish Location: New York
“The ultimate guide to frying” Subjects and Themes:
- Subjects: Frying - Deep frying
Edition Identifiers:
- The Open Library ID: OL25064876M
- Online Computer Library Center (OCLC) ID: 601093014
- Library of Congress Control Number (LCCN): 2010017485
- All ISBNs: 9781616080662 - 1616080663
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find The ultimate guide to frying at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
14Deep Fry
By Sunil Vijayakar

“Deep Fry” Metadata:
- Title: Deep Fry
- Author: Sunil Vijayakar
- Language: English
- Number of Pages: Median: 64
- Publisher: Lorenz Books - Lorenz
- Publish Date: 2003
“Deep Fry” Subjects and Themes:
- Subjects: Deep frying
Edition Identifiers:
- The Open Library ID: OL7991834M
- Online Computer Library Center (OCLC) ID: 51194103
- All ISBNs: 9780754811299 - 0754811298
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Deep Fry at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
15Breaded fried foods
By Parameswarakuma Mallikarjunan, Michael O. Ngadi and Manjeet S. Chinnan

“Breaded fried foods” Metadata:
- Title: Breaded fried foods
- Authors: Parameswarakuma MallikarjunanMichael O. NgadiManjeet S. Chinnan
- Language: English
- Number of Pages: Median: 300
- Publisher: CRC
- Publish Date: 2008
“Breaded fried foods” Subjects and Themes:
- Subjects: Batters (Food) - Deep frying - Breading - Edible Oils and fats - Food
Edition Identifiers:
- The Open Library ID: OL11559405M
- Online Computer Library Center (OCLC) ID: 316736843
- Library of Congress Control Number (LCCN): 2009010962
- All ISBNs: 0849314615 - 9780849314612
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Breaded fried foods at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
16Advances in deep fat frying foods
By Serpil Sahin and Servet Gulum Sumnu

“Advances in deep fat frying foods” Metadata:
- Title: ➤ Advances in deep fat frying foods
- Authors: Serpil SahinServet Gulum Sumnu
- Language: English
- Number of Pages: Median: 321
- Publisher: ➤ Taylor & Francis - CRC Press - CRC
- Publish Date: 2008 - 2009
- Publish Location: Boca Raton
“Advances in deep fat frying foods” Subjects and Themes:
- Subjects: ➤ Food - Composition - Deep frying - Analysis - Edible Oils and fats - Frying - Fried food
Edition Identifiers:
- The Open Library ID: OL11816695M - OL22665924M
- Library of Congress Control Number (LCCN): 2008046247
- All ISBNs: 9781420055580 - 1420055585
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Advances in deep fat frying foods at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
17Over 100 recipes for taste-tempting deep fried foods
By Dulane Inc
“Over 100 recipes for taste-tempting deep fried foods” Metadata:
- Title: ➤ Over 100 recipes for taste-tempting deep fried foods
- Author: Dulane Inc
- Language: English
- Number of Pages: Median: 63
- Publisher: Dulane Inc.
- Publish Date: 1953
- Publish Location: River Grove, Ill
“Over 100 recipes for taste-tempting deep fried foods” Subjects and Themes:
- Subjects: ➤ Deep frying - Deep fat Fryers - Kitchen appliances - Electric Household appliances - Fried food - American Cooking
Edition Identifiers:
- The Open Library ID: OL50102456M
- Online Computer Library Center (OCLC) ID: 57654827
Access and General Info:
- First Year Published: 1953
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Over 100 recipes for taste-tempting deep fried foods at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
18100 delicious recipes for Dormeyer Fri-Well cooking
By Dormeyer Corporation
“100 delicious recipes for Dormeyer Fri-Well cooking” Metadata:
- Title: ➤ 100 delicious recipes for Dormeyer Fri-Well cooking
- Author: Dormeyer Corporation
- Language: English
- Number of Pages: Median: 37
- Publisher: Dormeyer Corp.
- Publish Date: 1945
- Publish Location: Chicago, Ill
“100 delicious recipes for Dormeyer Fri-Well cooking” Subjects and Themes:
- Subjects: Deep fat Fryers - Deep frying - Kitchen appliances - American Cooking
Edition Identifiers:
- The Open Library ID: OL50101450M
- Online Computer Library Center (OCLC) ID: 56321967
Access and General Info:
- First Year Published: 1945
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find 100 delicious recipes for Dormeyer Fri-Well cooking at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
19Deep frying for all seasons
By Debra Marie Thomas
“Deep frying for all seasons” Metadata:
- Title: Deep frying for all seasons
- Author: Debra Marie Thomas
- Language: English
- Publisher: Pascoe Publishing Inc
- Publish Date: 2002
“Deep frying for all seasons” Subjects and Themes:
- Subjects: Deep frying - Deep fat Fryers
Edition Identifiers:
- The Open Library ID: OL12300560M
- Online Computer Library Center (OCLC) ID: 60515431
- Library of Congress Control Number (LCCN): 2004275038
- All ISBNs: 1929862180 - 9781929862184
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Deep frying for all seasons at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
20Tōkyō itsutsuboshi no unagi to tenpura

“Tōkyō itsutsuboshi no unagi to tenpura” Metadata:
- Title: ➤ Tōkyō itsutsuboshi no unagi to tenpura
- Language: jpn
- Number of Pages: Median: 262
- Publisher: ➤ Tōkyō Shoseki - ToÌ„kyoÌ„ : ToÌ„kyoÌ„ Shoseki, Heisei 19 [2007]
- Publish Date: 2007
- Publish Location: Tōkyō
“Tōkyō itsutsuboshi no unagi to tenpura” Subjects and Themes:
- Subjects: ➤ Japanese Cookery - Guidebooks - Cookery (Eels) - Deep frying - Restaurants - Cooking (Eels) - Japanese Cooking
- Places: Japan - Tokyo
Edition Identifiers:
- The Open Library ID: OL23111115M
- All ISBNs: 4487801613 - 9784487801619
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Tōkyō itsutsuboshi no unagi to tenpura at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
21Re men zha fen pei fang quan shou lu
By Dequan Li
“Re men zha fen pei fang quan shou lu” Metadata:
- Title: ➤ Re men zha fen pei fang quan shou lu
- Author: Dequan Li
- Language: chi
- Number of Pages: Median: 46
- Publisher: ➤ Yang tao wen hua shi ye you xian gong si
- Publish Date: 2006
- Publish Location: Taibei Shi
“Re men zha fen pei fang quan shou lu” Subjects and Themes:
- Subjects: Chinese Cookery - Cookery, Chinese - Deep frying - Frying
Edition Identifiers:
- The Open Library ID: OL23072636M
- All ISBNs: 9867245601 - 9789867245601
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Re men zha fen pei fang quan shou lu at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
22Ri shi zha zhu pai, zha wu
By Lixiu Lin
“Ri shi zha zhu pai, zha wu” Metadata:
- Title: Ri shi zha zhu pai, zha wu
- Author: Lixiu Lin
- Language: chi
- Number of Pages: Median: 118
- Publisher: ➤ Rui sheng wen hua shi ye gu fen you xian gong si
- Publish Date: 2010
- Publish Location: Taibei Xian Zhonghe Shi
“Ri shi zha zhu pai, zha wu” Subjects and Themes:
- Subjects: Cooking (Meat) - Frying - Japanese Cooking - Deep frying
Edition Identifiers:
- The Open Library ID: OL27119804M
- Online Computer Library Center (OCLC) ID: 679699099
- All ISBNs: 9789575269241 - 9575269241
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Ri shi zha zhu pai, zha wu at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
23400 dao re men zha wu sheng jing
By Yang tao wen hua (Firm)
“400 dao re men zha wu sheng jing” Metadata:
- Title: ➤ 400 dao re men zha wu sheng jing
- Author: Yang tao wen hua (Firm)
- Language: chi
- Number of Pages: Median: 304
- Publisher: ➤ Yang tao wen hua shi ye you xian gong si
- Publish Date: 2013
- Publish Location: Taibei Shi
“400 dao re men zha wu sheng jing” Subjects and Themes:
- Subjects: Frying - Deep frying - Chinese Cooking
Edition Identifiers:
- The Open Library ID: OL27153933M
- Online Computer Library Center (OCLC) ID: 859346022
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find 400 dao re men zha wu sheng jing at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
24Kai dian tong zhi fu su zha xiao chi
By Yueying Lang
“Kai dian tong zhi fu su zha xiao chi” Metadata:
- Title: ➤ Kai dian tong zhi fu su zha xiao chi
- Author: Yueying Lang
- Language: chi
- Number of Pages: Median: 149
- Publisher: ➤ Bang lian wen hua shi ye you xian gong si
- Publish Date: 2009
- Publish Location: Taibei Shi
“Kai dian tong zhi fu su zha xiao chi” Subjects and Themes:
- Subjects: Frying - Deep frying - Chinese Cooking
Edition Identifiers:
- The Open Library ID: OL27115875M
- Online Computer Library Center (OCLC) ID: 670445223
- All ISBNs: 9867266854 - 9789867266859
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Kai dian tong zhi fu su zha xiao chi at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
25Fen jiang mian tuan shen qi miao yong da zheng li
By Yang tao wen hua (Firm)
“Fen jiang mian tuan shen qi miao yong da zheng li” Metadata:
- Title: ➤ Fen jiang mian tuan shen qi miao yong da zheng li
- Author: Yang tao wen hua (Firm)
- Language: chi
- Number of Pages: Median: 168
- Publisher: ➤ Yang tao wen hua shi ye you xian gong si
- Publish Date: 2015
- Publish Location: Taibei Shi
“Fen jiang mian tuan shen qi miao yong da zheng li” Subjects and Themes:
- Subjects: ➤ Flour as food - Starch - Dim sum - Cooking (Sourdough) - Deep frying - Chinese Cooking
- Places: China
Edition Identifiers:
- The Open Library ID: OL27180075M
- Online Computer Library Center (OCLC) ID: 918949026
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Fen jiang mian tuan shen qi miao yong da zheng li at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
26Deep frying
By Michael D. Erickson

“Deep frying” Metadata:
- Title: Deep frying
- Author: Michael D. Erickson
- Language: English
- Number of Pages: Median: 447
- Publisher: AOCS Press
- Publish Date: 2007
- Publish Location: Urbana, Ill
“Deep frying” Subjects and Themes:
- Subjects: ➤ Deep frying - Edible Oils and fats - Unsaturated Dietary Fats - Food Industry - Standards - Diet - Unsaturated Fats - Chemistry - Nutritive Value - Oils and fats, edible - Frying - Food industry and trade
Edition Identifiers:
- The Open Library ID: OL19566879M
- Online Computer Library Center (OCLC) ID: 70929212
- Library of Congress Control Number (LCCN): 2006026196
- All ISBNs: 1893997928 - 9781893997929
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Deep frying at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
27Zha mei wei jian yi DIY
By Yirui Zhang
“Zha mei wei jian yi DIY” Metadata:
- Title: Zha mei wei jian yi DIY
- Author: Yirui Zhang
- Language: chi
- Number of Pages: Median: 71
- Publisher: ➤ Gui shi wen hua shi ye you xian gong si
- Publish Date: 2009
- Publish Location: Taibei Xian Zhonghe Shi
“Zha mei wei jian yi DIY” Subjects and Themes:
- Subjects: Frying - Deep frying
Edition Identifiers:
- The Open Library ID: OL27113251M
- Online Computer Library Center (OCLC) ID: 461034011
- All ISBNs: 9789868524927 - 986852492X
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Zha mei wei jian yi DIY at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
28Deep fat frying
By Maria A. Barrufet

“Deep fat frying” Metadata:
- Title: Deep fat frying
- Author: Maria A. Barrufet
- Language: English
- Number of Pages: Median: 350
- Publisher: Springer
- Publish Date: 1999
“Deep fat frying” Subjects and Themes:
- Subjects: Deep frying - Edible Oils and fats - Frying
Edition Identifiers:
- The Open Library ID: OL8190240M
- Library of Congress Control Number (LCCN): 99020349
- All ISBNs: 9780834213210 - 0834213214
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Deep fat frying at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
29Da zhong cai pu
“Da zhong cai pu” Metadata:
- Title: Da zhong cai pu
- Language: chi
- Number of Pages: Median: 336
- Publisher: Yuan zi neng chu ban she
- Publish Date: 2004
- Publish Location: Beijing Shi
“Da zhong cai pu” Subjects and Themes:
- Subjects: Chinese Cookery - Frying - Deep frying
Edition Identifiers:
- The Open Library ID: OL23073016M
- Online Computer Library Center (OCLC) ID: 64625752
- All ISBNs: 9787502230715 - 7502230718
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Da zhong cai pu at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
30Over 100 taste-tempting recipes for deep fried foods
By Inc Dulane
“Over 100 taste-tempting recipes for deep fried foods” Metadata:
- Title: ➤ Over 100 taste-tempting recipes for deep fried foods
- Author: Inc Dulane
- Language: English
- Number of Pages: Median: 47
- Publisher: Dulane, Inc.
- Publish Date: 1950
- Publish Location: River Grove, Ill
“Over 100 taste-tempting recipes for deep fried foods” Subjects and Themes:
- Subjects: ➤ Deep fat Fryers - Deep frying - Fried food - Cooking - Kitchen utensils - Equipment and supplies - Inc Dulane
Edition Identifiers:
- The Open Library ID: OL59227155M
- Online Computer Library Center (OCLC) ID: 83428969
Access and General Info:
- First Year Published: 1950
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Over 100 taste-tempting recipes for deep fried foods at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
3181 recipes for your new automatic cooker and deep fryer
“81 recipes for your new automatic cooker and deep fryer” Metadata:
- Title: ➤ 81 recipes for your new automatic cooker and deep fryer
- Language: English
- Number of Pages: Median: 23
- Publisher: publisher not identified
- Publish Date: 1940
- Publish Location: ➤ Place of publication not identified
“81 recipes for your new automatic cooker and deep fryer” Subjects and Themes:
- Subjects: Deep frying - Electric cooking
Edition Identifiers:
- The Open Library ID: OL59760936M
- Online Computer Library Center (OCLC) ID: 1237742049
Access and General Info:
- First Year Published: 1940
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find 81 recipes for your new automatic cooker and deep fryer at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
32Doughnuts and deep-fat frying
By United States. Department of Agriculture. Radio Service

“Doughnuts and deep-fat frying” Metadata:
- Title: Doughnuts and deep-fat frying
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1933
- Publish Location: [Washington, D.C.]
“Doughnuts and deep-fat frying” Subjects and Themes:
- Subjects: Home economics - Doughnuts - Deep frying
Edition Identifiers:
- The Open Library ID: OL25575132M
- Online Computer Library Center (OCLC) ID: 852163471
Access and General Info:
- First Year Published: 1933
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Doughnuts and deep-fat frying at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.