Explore: Nourriture
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Books Results
Source: The Open Library
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1De abstinentia
By Porphyry
“De abstinentia” Metadata:
- Title: De abstinentia
- Author: Porphyry
- Languages: grc - English
- Number of Pages: Median: 196
- Publisher: ➤ Ex celeberrimæ Academiæ Typographeo - Les Belles lettres - Impensis Guil. Morden ... - Bompiani - Barnes & Noble - Belles Lettres - Centaur Press
- Publish Date: ➤ 1655 - 1965 - 1977 - 1995 - 2005
- Publish Location: ➤ Cantabrigiæ - London - [New York] - Milano - Paris
“De abstinentia” Subjects and Themes:
- Subjects: ➤ Early works to 1800 - Pythagoras and Pythagorean school - Religious aspects - Religious aspects of Vegetarianism - Vegetarianism - Animal sacrifice - Eating (Philosophy) - Vegetarian Diet - Végétarisme - Ouvrages avant 1800 - Sacrifice d'animaux - Nourriture - Textual Criticism - Neoplatonism - Diète - De abstinentia (Porphyry)
Edition Identifiers:
- The Open Library ID: ➤ OL2500370M - OL16416570M - OL15015981M - OL16478491M - OL20157621M - OL4677347M
- Online Computer Library Center (OCLC) ID: 16758024 - 3628105 - 1731828 - 63212244
- Library of Congress Control Number (LCCN): 65003806 - 77568517 - 87673562 - 2006350333
- All ISBNs: 9788845211072 - 884521107X
Author's Alternative Names:
"Malchus" and "Porphyry of Tyre"Access and General Info:
- First Year Published: 1655
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Food
By Clare Beaton
“Food” Metadata:
- Title: Food
- Author: Clare Beaton
- Language: English
- Publisher: Barron's
- Publish Date: 2003
- Publish Location: Hauppauge, N.Y
“Food” Subjects and Themes:
- Subjects: ➤ Food - French language - Glossaries, vocabularies, etc - English language - Glossaries, vocabularies - Juvenile literature - Anglais (Langue) - Ouvrages pour la jeunesse - French language materials - Francʹais (Langue) - Glossaires, vocabulaires - Bilingual - Nourriture - Vocabulario - Vocabulary - Español - Libro de láminas - Terminología - Spanish language - Alimentos - Terminology - Literatura juvenil - Pictorial works - Food, dictionaries - English language, dictionaries, spanish - Spanish language, dictionaries, english
Edition Identifiers:
- The Open Library ID: OL18214905M - OL3695633M
- Library of Congress Control Number (LCCN): 2003101094 - 2003101095
- All ISBNs: ➤ 0764126091 - 0764126105 - 1413193676 - 9780764126093 - 9780329349509 - 9780764126109 - 9781413193671 - 0329349503
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
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3Nourriture de guérison et de transmutation cellulaire
By Maître Saint-Germain esprit
“Nourriture de guérison et de transmutation cellulaire” Metadata:
- Title: ➤ Nourriture de guérison et de transmutation cellulaire
- Author: Maître Saint-Germain esprit
- Language: fre
- Number of Pages: Median: 258
- Publisher: DG diffusion - Ariane
- Publish Date: 2016
- Publish Location: ➤ Outremont (Québec) - [Escalquens]
“Nourriture de guérison et de transmutation cellulaire” Subjects and Themes:
- Subjects: ➤ Spirit writings - Chakras - Eating (Philosophy) - Miscellanea - Écrits spirites - Nourriture - Miscellanées - Automatic writing - Ésotérisme - Parapsychologie - Nouvel âge (mouvement)
Edition Identifiers:
- The Open Library ID: OL39802707M
- Online Computer Library Center (OCLC) ID: 953081762
- All ISBNs: 289626146X - 9782896261468
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4Nutritional and toxicological significance of enzyme inhibitors in foods
By American Institute of Nutrition FASEB Symposium on Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods (1985 Anaheim, Calif.)
“Nutritional and toxicological significance of enzyme inhibitors in foods” Metadata:
- Title: ➤ Nutritional and toxicological significance of enzyme inhibitors in foods
- Author: ➤ American Institute of Nutrition FASEB Symposium on Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods (1985 Anaheim, Calif.)
- Language: English
- Number of Pages: Median: 572
- Publisher: Plenum Press
- Publish Date: 1986
- Publish Location: New York
“Nutritional and toxicological significance of enzyme inhibitors in foods” Subjects and Themes:
- Subjects: ➤ Congresses - Digestive enzymes - Food - Inhibitors - Nutritionally induced diseases - Protein content - Inhibiteurs - Teneur en proteines - Maladies de la nutrition - Toxicite - Maladies d'origine nutritionnelle - Aliments - 1985-04-26 - Congres - Antienzymes - Enzyme Inhibitors - Nourriture - Metabolismo - Enzymes digestives - Toxicity - Toxicologie - Nutritive Value - Valeur nutritive - Actes de congres - Nutritional Physiological Phenomena - Foodborne Diseases
Edition Identifiers:
- The Open Library ID: OL2721649M
- Online Computer Library Center (OCLC) ID: 13792607
- Library of Congress Control Number (LCCN): 86015151
- All ISBNs: 9780306423680 - 0306423685
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5Le festin lu
By Geneviève Sicotte
“Le festin lu” Metadata:
- Title: Le festin lu
- Author: Geneviève Sicotte
- Language: fre
- Number of Pages: Median: 295
- Publisher: Liber
- Publish Date: 1999
- Publish Location: Montréal
“Le festin lu” Subjects and Themes:
- Subjects: ➤ Criticism and interpretation - History and criticism - Dinners and dining in literature - French fiction - Alimentation - Emile Zola - Huysmans, Joris-Karl - Dans la littérature - Thème littéraire - Repas dans la littérature - Repas - Nourriture - Maaltijden - Roman français - Aliment - Histoire et critique - Gustave Flaubert - Critique et interprétation - Thèmes, motifs - Gastronomy in literature
- People: Emile Zola (1840-1902) - J.-K Huysmans (1848-1907) - Gustave Flaubert (1821-1880)
- Time: 19th century
Edition Identifiers:
- The Open Library ID: OL19507854M
- Library of Congress Control Number (LCCN): 2001347244
- All ISBNs: 2921569736 - 9782921569736
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6L'art d'accommoder les restes
By Nina Killham
“L'art d'accommoder les restes” Metadata:
- Title: L'art d'accommoder les restes
- Author: Nina Killham
- Language: fre
- Number of Pages: Median: 259
- Publisher: Fleuve noir
- Publish Date: 2004
- Publish Location: Paris
“L'art d'accommoder les restes” Subjects and Themes:
- Subjects: Cuisine - Romans, nouvelles - Nourriture - Cuisinières (Personnes) - Femmes obèses
Edition Identifiers:
- The Open Library ID: OL33010619M
- Online Computer Library Center (OCLC) ID: 319826350
- All ISBNs: 2266150154 - 9782266150156 - 226507702X - 9782265077027
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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7Nutritional toxicology
By Frank N. Kotsonis
“Nutritional toxicology” Metadata:
- Title: Nutritional toxicology
- Author: Frank N. Kotsonis
- Language: English
- Number of Pages: Median: 472
- Publisher: ➤ Taylor & Francis Group - Raven Press
- Publish Date: 1994 - 2002 - 2019
- Publish Location: New York
“Nutritional toxicology” Subjects and Themes:
- Subjects: ➤ Interaction - Métabolisme - Voeding - Xenobiotica - Médicaments - Xénobiotiques - Toxicology - Phénomènes physiologiques nutritionnels - Nourriture - Metabolism - Xenobiotics - Nutrition - Aliments - Effets indésirables - Toxicologie - Food - Toxikologie - Technologie alimentaire - Drug-nutrient interactions - Ernährung - Adverse effects - Voedselvergiftiging - Nutritional Physiological Phenomena - Food Technology - Nutriments - Drugs, side effects
Edition Identifiers:
- The Open Library ID: OL33763246M - OL1427870M - OL34648648M - OL33395647M
- Online Computer Library Center (OCLC) ID: 29023628
- Library of Congress Control Number (LCCN): 93039051
- All ISBNs: ➤ 078170121X - 0429121458 - 9780429121456 - 9780367396671 - 036739667X - 9780781701211 - 1420025082 - 9781420025088
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8La famille Middlestein
By Jami Attenberg
“La famille Middlestein” Metadata:
- Title: La famille Middlestein
- Author: Jami Attenberg
- Language: fre
- Number of Pages: Median: 294
- Publisher: 10/18 - Les Escales
- Publish Date: 2014 - 2015
- Publish Location: Paris
“La famille Middlestein” Subjects and Themes:
- Subjects: ➤ Familles - Romans, nouvelles - Obésité - Nourriture - Juifs américains - Roman américain
- Places: Chicago (Ill.)
- Time: 21e siècle
Edition Identifiers:
- The Open Library ID: OL32113928M - OL43466234M
- Online Computer Library Center (OCLC) ID: 892624471
- All ISBNs: 2264063297 - 9782264063298 - 2365690661 - 9782365690669
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Tasting food, tasting freedom
excursions into eating, culture, and the past
By Henry Mintzberg
“Tasting food, tasting freedom” Metadata:
- Title: Tasting food, tasting freedom
- Author: Henry Mintzberg
- Language: English
- Number of Pages: Median: 149
- Publisher: Beacon Press
- Publish Date: 1996
- Publish Location: Boston
“Tasting food, tasting freedom” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Philosophy - Diet - Eating (Philosophy) - History - Feeding Behavior - Habitudes alimentaires - Alimentation - Philosophie - Nourriture - Aliments - Ernährung - Ess- und Trinksitte - Voedingsgewoonten - Diëten - Culturele aspecten - Dinners and dining - Diététique - Ingestion - SOCIAL SCIENCE - Customs & Traditions
Edition Identifiers:
- The Open Library ID: OL22615029M
- Online Computer Library Center (OCLC) ID: 45727303 - 33665651
- Library of Congress Control Number (LCCN): 95047569
- All ISBNs: 9780807046289 - 0807046280
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Introduction to food toxicology
By Takayuki Shibamoto
“Introduction to food toxicology” Metadata:
- Title: ➤ Introduction to food toxicology
- Author: Takayuki Shibamoto
- Language: English
- Number of Pages: Median: 213
- Publisher: Academic Press
- Publish Date: 1993
- Publish Location: San Diego
“Introduction to food toxicology” Subjects and Themes:
- Subjects: ➤ Food - Toxicology - Nourriture - Food Contamination - Toxicologie - Levensmiddelen - Aliments - Toxicité - Microbiologie des aliments - Toxicity - Contamination des aliments - Food science - Nutrition - Allied health & medical -> medical -> toxicology - Allied health & medical -> medical -> nutrition - Professional, career & trade -> food technology -> food science
Edition Identifiers:
- The Open Library ID: OL1736555M
- Online Computer Library Center (OCLC) ID: 501428055
- Library of Congress Control Number (LCCN): 92041626
- All ISBNs: 0126400253 - 9780126400250
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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11Cultures, nourriture
By Jean Duvignaud and Chérif Khaznadar
“Cultures, nourriture” Metadata:
- Title: Cultures, nourriture
- Authors: Jean DuvignaudChérif Khaznadar
- Language: fre
- Number of Pages: Median: 280
- Publisher: Maison des cultures du monde
- Publish Date: 1997
- Publish Location: Paris
“Cultures, nourriture” Subjects and Themes:
- Subjects: ➤ Habitudes alimentaires - Eating (Philosophy) - Aspect symbolique - Food - Food habits - Moeurs et coutumes - Aspect social - Symbolic aspects - Nourriture - Aliments
Edition Identifiers:
- The Open Library ID: OL6875648M
- Online Computer Library Center (OCLC) ID: 38206102
- Library of Congress Control Number (LCCN): 00417707
- All ISBNs: 9782742709977 - 9782760918252 - 2760918254 - 2742709975
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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12Landscape of Utopia
By Tim Waterman
“Landscape of Utopia” Metadata:
- Title: Landscape of Utopia
- Author: Tim Waterman
- Language: English
- Number of Pages: Median: 218
- Publisher: ➤ Routledge - Taylor & Francis Group
- Publish Date: 2022
“Landscape of Utopia” Subjects and Themes:
- Subjects: ➤ Social ecology - Manners and customs - Political sociology - Landscape architecture - Philosophy - Eating (Philosophy) - Utopias - Social Environment - Cultural Characteristics - Écologie sociale - Mœurs et coutumes - Sociologie politique - Architecture du paysage - Philosophie - Nourriture - Utopies - Human ecology - ARCHITECTURE / Landscape - NATURE / Ecology - NATURE / Essays
Edition Identifiers:
- The Open Library ID: OL35572511M
- Online Computer Library Center (OCLC) ID: 1273728211
- Library of Congress Control Number (LCCN): 2021042112
- All ISBNs: 0367759209 - 9780367759209
Access and General Info:
- First Year Published: 2022
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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