Explore: Steaming (cookery)

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Books Results

Source: The Open Library

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Search results from The Open Library

1Cooking with steam

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Book's cover

“Cooking with steam” Metadata:

  • Title: Cooking with steam
  • Author:
  • Language: English
  • Number of Pages: Median: 162
  • Publisher: ➤  Hearst Books - Echo Point Books & Media, LLC. - Echo Point Books & Media
  • Publish Date:
  • Publish Location: New York

“Cooking with steam” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1996
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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2The Great cooks' guide to woks, steamers & fire pots

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Book's cover

“The Great cooks' guide to woks, steamers & fire pots” Metadata:

  • Title: ➤  The Great cooks' guide to woks, steamers & fire pots
  • Author:
  • Language: English
  • Number of Pages: Median: 56
  • Publisher: Random House
  • Publish Date:
  • Publish Location: New York

“The Great cooks' guide to woks, steamers & fire pots” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1977
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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3Steaming

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Book's cover

“Steaming” Metadata:

  • Title: Steaming
  • Author:
  • Language: English
  • Number of Pages: Median: 111
  • Publisher: ➤  Periplus Editions - Distributed by Tuttle Publishing
  • Publish Date:
  • Publish Location: ➤  Boston, Mass - North Clarendon, VT

“Steaming” Subjects and Themes:

Edition Identifiers:

First Setence:

""Many types of equipment can be used for steaming, ranging from the expensive to the extremely cheap.""

Access and General Info:

  • First Year Published: 2000
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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4No pressure steam cooking

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Book's cover

“No pressure steam cooking” Metadata:

  • Title: No pressure steam cooking
  • Author:
  • Language: English
  • Number of Pages: Median: 79
  • Publisher: ➤  distributed by Random House - Taylor & Ng
  • Publish Date:
  • Publish Location: Brisbane, Calif - [New York]

“No pressure steam cooking” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1978
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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5Steam cuisine

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Book's cover

“Steam cuisine” Metadata:

  • Title: Steam cuisine
  • Author:
  • Language: English
  • Number of Pages: Median: 168
  • Publisher: Dorling Kindersley
  • Publish Date:

“Steam cuisine” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1988
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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6The best steamer cookbook ever

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Book's cover

“The best steamer cookbook ever” Metadata:

  • Title: The best steamer cookbook ever
  • Author:
  • Language: English
  • Number of Pages: Median: 216
  • Publisher: HarperCollins Publishers
  • Publish Date:
  • Publish Location: New York

“The best steamer cookbook ever” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1996
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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7The steamer cookbook

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Book's cover

“The steamer cookbook” Metadata:

  • Title: The steamer cookbook
  • Author:
  • Language: English
  • Number of Pages: Median: 171
  • Publisher: Bristol Pub. Enterprises
  • Publish Date:
  • Publish Location: San Leandro, Calif

“The steamer cookbook” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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8La cucina al vapore

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“La cucina al vapore” Metadata:

  • Title: La cucina al vapore
  • Author:
  • Language: ita
  • Number of Pages: Median: 119
  • Publisher: A. Mondadori
  • Publish Date:
  • Publish Location: Milano

“La cucina al vapore” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1992
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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9All about steam cooking

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Book's cover

“All about steam cooking” Metadata:

  • Title: All about steam cooking
  • Author:
  • Language: English
  • Number of Pages: Median: 264
  • Publisher: Doubleday
  • Publish Date:
  • Publish Location: Garden City, N.Y

“All about steam cooking” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1981
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

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10Creative steam cuisine

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Book's cover

“Creative steam cuisine” Metadata:

  • Title: Creative steam cuisine
  • Author:
  • Language: English
  • Number of Pages: Median: 128
  • Publisher: Hamlyn
  • Publish Date:
  • Publish Location: London

“Creative steam cuisine” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1988
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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11Steam cuisine

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Book's cover

“Steam cuisine” Metadata:

  • Title: Steam cuisine
  • Author:
  • Language: English
  • Number of Pages: Median: 197
  • Publisher: ➤  Collier Macmillan - Collier Books
  • Publish Date:
  • Publish Location: London - New York

“Steam cuisine” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1987
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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12The complete book of steam cookery

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Book's cover

“The complete book of steam cookery” Metadata:

  • Title: ➤  The complete book of steam cookery
  • Author:
  • Language: English
  • Number of Pages: Median: 248
  • Publisher: ➤  Distributed by St. Martin's Press - J.P. Tarcher
  • Publish Date:
  • Publish Location: Los Angeles - New York

“The complete book of steam cookery” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1985
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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13Great Asia steambook

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Book's cover

“Great Asia steambook” Metadata:

  • Title: Great Asia steambook
  • Author:
  • Language: English
  • Number of Pages: Median: 97
  • Publisher: ➤  Taylor & Ng - distributed by Random House
  • Publish Date:
  • Publish Location: Brisbane, Calif - New York

“Great Asia steambook” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1977
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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14The stockpot and steamer cookbook

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“The stockpot and steamer cookbook” Metadata:

  • Title: ➤  The stockpot and steamer cookbook
  • Author:
  • Language: English
  • Number of Pages: Median: 216
  • Publisher: Macmillan
  • Publish Date:
  • Publish Location: [New York]

“The stockpot and steamer cookbook” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1969
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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15Zheng

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“Zheng” Metadata:

  • Title: Zheng
  • Author:
  • Language: chi
  • Number of Pages: Median: 126
  • Publisher: ➤  Bo yi chu ban ji tuan you xian gong si - Fa xing Xiao tai yang you xian gong si - Xianggang dian shi chu ban you xian gong si
  • Publish Date:
  • Publish Location: Xianggang - [Xianggang]

“Zheng” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1984
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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16Boiled, poached, and steamed foods

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Book's cover

“Boiled, poached, and steamed foods” Metadata:

  • Title: ➤  Boiled, poached, and steamed foods
  • Author:
  • Language: English
  • Number of Pages: Median: 112
  • Publisher: N. Doubleday
  • Publish Date:
  • Publish Location: Garden City, N.Y

“Boiled, poached, and steamed foods” Subjects and Themes:

Edition Identifiers:

  • The Open Library ID: OL5325832M
  • Online Computer Library Center (OCLC) ID: 286642
  • Library of Congress Control Number (LCCN): 72178665

Access and General Info:

  • First Year Published: 1972
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

Online Access

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    17Zheng hao chi, zheng fang bian

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    “Zheng hao chi, zheng fang bian” Metadata:

    • Title: Zheng hao chi, zheng fang bian
    • Author:
    • Language: chi
    • Number of Pages: Median: 93
    • Publisher: ➤  Shan shu fang wen hua shi ye you xian gong si
    • Publish Date:
    • Publish Location: Taibei Shi

    “Zheng hao chi, zheng fang bian” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2004
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    18The simmering pot cookbook

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    “The simmering pot cookbook” Metadata:

    • Title: The simmering pot cookbook
    • Author:
    • Language: English
    • Number of Pages: Median: 341
    • Publisher: Macmillan
    • Publish Date:
    • Publish Location: New York

    “The simmering pot cookbook” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1974
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    19Le grand livre de la cuisine à la vapeur

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    “Le grand livre de la cuisine à la vapeur” Metadata:

    • Title: ➤  Le grand livre de la cuisine à la vapeur
    • Author:
    • Language: fre
    • Number of Pages: Median: 365
    • Publisher: Denoël
    • Publish Date:
    • Publish Location: Paris

    “Le grand livre de la cuisine à la vapeur” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1985
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    20Innovations in cooking

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    “Innovations in cooking” Metadata:

    • Title: Innovations in cooking
    • Author:
    • Language: English
    • Number of Pages: Median: 72
    • Publisher: [Elins Laboratories
    • Publish Date:
    • Publish Location: ➤  [West Chester, PA] (Box 90, West Chester 19381)

    “Innovations in cooking” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1986
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    21Steam away the pounds!

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    “Steam away the pounds!” Metadata:

    • Title: Steam away the pounds!
    • Author:
    • Language: English
    • Number of Pages: Median: 128
    • Publisher: Pascoe Pub.
    • Publish Date:
    • Publish Location: Rocklin, Calif

    “Steam away the pounds!” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2006
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    22Steam cooking now!

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    “Steam cooking now!” Metadata:

    • Title: Steam cooking now!
    • Author:
    • Language: English
    • Number of Pages: Median: 64
    • Publisher: Owlswood Productions
    • Publish Date:
    • Publish Location: San Francisco, Calif

    “Steam cooking now!” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1980
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    23Steamed & stewed cooking

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    “Steamed & stewed cooking” Metadata:

    • Title: Steamed & stewed cooking
    • Author:
    • Language: chi
    • Publisher: Wan Li
    • Publish Date:
    • Publish Location: Hong Kong

    “Steamed & stewed cooking” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2000
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    24The national handbook of pressure cooking

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    “The national handbook of pressure cooking” Metadata:

    • Title: ➤  The national handbook of pressure cooking
    • Author: ➤  
    • Language: English
    • Number of Pages: Median: 76
    • Publisher: ➤  The National School of Pressure Cooking
    • Publish Date:
    • Publish Location: Eau Claire, Wis

    “The national handbook of pressure cooking” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1930
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    25Zhou, dun pin, yin liao

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    “Zhou, dun pin, yin liao” Metadata:

    • Title: Zhou, dun pin, yin liao
    • Author:
    • Language: chi
    • Number of Pages: Median: 82
    • Publisher: ➤  Guangdong sheng xin hua shu dian fa xing - Ke xue pu ji chu ban she Guangzhou fen she
    • Publish Date:
    • Publish Location: [Canton]

    “Zhou, dun pin, yin liao” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1982
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    26Jin wan zheng mie song

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    “Jin wan zheng mie song” Metadata:

    • Title: Jin wan zheng mie song
    • Author:
    • Language: chi
    • Number of Pages: Median: 207
    • Publisher: ➤  Bo yi chu ban ji tuan yu xian gong si
    • Publish Date:
    • Publish Location: Xianggang

    “Jin wan zheng mie song” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1994
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    27Jian yi dian guo cai

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    “Jian yi dian guo cai” Metadata:

    • Title: Jian yi dian guo cai
    • Author:
    • Language: chi
    • Number of Pages: Median: 111
    • Publisher: ➤  Sheng huo pin wei wen hua chuan bo gu fen you xian gong si
    • Publish Date:
    • Publish Location: Taibei Xian Xindian Shi

    “Jian yi dian guo cai” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2003
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    28Dun pin shi pu jing xuan =

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    “Dun pin shi pu jing xuan =” Metadata:

    • Title: Dun pin shi pu jing xuan =
    • Author:
    • Language: chi
    • Number of Pages: Median: 79
    • Publisher: Yin shi tian di chu ban she
    • Publish Date:
    • Publish Location: Xianggang

    “Dun pin shi pu jing xuan =” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1989
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    29Zheng (Hai xian, he xian)

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    “Zheng (Hai xian, he xian)” Metadata:

    • Title: Zheng (Hai xian, he xian)
    • Author:
    • Language: chi
    • Number of Pages: Median: 92
    • Publisher: Guangdong ke ji chu ban she
    • Publish Date:
    • Publish Location: Guangzhou Shi

    “Zheng (Hai xian, he xian)” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2002
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    30Zheng chu xian wei

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    “Zheng chu xian wei” Metadata:

    • Title: Zheng chu xian wei
    • Author:
    • Language: chi
    • Publisher: Wan Li
    • Publish Date:
    • Publish Location: Hong Kong

    “Zheng chu xian wei” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2004
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    31Zheng chu xian wei

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    “Zheng chu xian wei” Metadata:

    • Title: Zheng chu xian wei
    • Author:
    • Language: chi
    • Number of Pages: Median: 115
    • Publisher: Wan li ji gou, wan li shu dian
    • Publish Date:
    • Publish Location: Xianggang

    “Zheng chu xian wei” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2004
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    32Zheng de qing shuang =

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    “Zheng de qing shuang =” Metadata:

    • Title: Zheng de qing shuang =
    • Author:
    • Language: chi
    • Number of Pages: Median: 83
    • Publisher: ➤  Zhong guo qing gong ye chu ban she
    • Publish Date:
    • Publish Location: Beijing

    “Zheng de qing shuang =” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2004
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    33Dian guo cai zui jian dan

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    “Dian guo cai zui jian dan” Metadata:

    • Title: Dian guo cai zui jian dan
    • Author:
    • Language: chi
    • Number of Pages: Median: 103
    • Publisher: ➤  Zhu que wen hua shi ye you xian gong si
    • Publish Date:
    • Publish Location: Taibei shi

    “Dian guo cai zui jian dan” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2002
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    34Zhongguo cai, zheng, liu, peng ren fa

    “Zhongguo cai, zheng, liu, peng ren fa” Metadata:

    • Title: ➤  Zhongguo cai, zheng, liu, peng ren fa
    • Language: chi
    • Number of Pages: Median: 168
    • Publisher: ➤  Zong dai li Fu you she - Fan hua wen hua chu ban you xian gong si
    • Publish Date:
    • Publish Location: Taibei Shi

    “Zhongguo cai, zheng, liu, peng ren fa” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1983
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    35Cuisine à la vapeur =

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    “Cuisine à la vapeur =” Metadata:

    • Title: Cuisine à la vapeur =
    • Author:
    • Language: English
    • Number of Pages: Median: 318
    • Publisher: W. Morrow
    • Publish Date:
    • Publish Location: New York

    “Cuisine à la vapeur =” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1995
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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