Explore: Hábitos Alimentares
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Books Results
Source: The Open Library
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Search results from The Open Library
1Omnivore's Dilemma. A Natural History of Four Meals
By Michael Pollan, Richie Chevat and Raul Nagore

“Omnivore's Dilemma. A Natural History of Four Meals” Metadata:
- Title: ➤ Omnivore's Dilemma. A Natural History of Four Meals
- Authors: Michael PollanRichie ChevatRaul Nagore
- Languages: ➤ English - Spanish; Castilian - español, castellano - heb
- Number of Pages: Median: 450
- Publisher: ➤ Penguin Books - Penguin Audio - Perfection Learning - Penguin - Random House Espanol - Turtleback Books - Thorndike Press - Penguin Press - Penguin USA - Bloomsbury Publishing Plc - Publica - Modan - Pollan, Michael/ Brick, Scott (NRT) - Large Print Press - Penguin Group - Dial Books for Young Readers - Dial Books - Pegasus - Penguin Highbridge (Aud) - Penguin Group USA, Inc. - Bloomsbury - Bloomsbury UK - Listening Library (Audio)
- Publish Date: ➤ 2006 - 2007 - 2008 - 2009 - 2010 - 2011 - 2015 - 2017 - 2021
- Publish Location: ➤ New York, USA - Detroit, USA - Ben Shemen - London - Waterville, ME, USA - New York
“Omnivore's Dilemma. A Natural History of Four Meals” Subjects and Themes:
- Subjects: ➤ hunting - foodies - feral pigs - wild mushrooms - abalone - salads - leaf vegetables - sourdough - wild yeast - cherries - Whole Foods Market - omnivores - food chains - organic food - American cuisine - Food habits - nyt:paperback_nonfiction=2008-10-04 - New York Times bestseller - Food preferences - GT2850 - Evolution - Agriculture - Habitudes alimentaires - Feeding Behavior - Ernährungsgewohnheit - Préférences alimentaires - Évolution - Ernährungsökologie - Eating customs - Nahrungskette - Food chains (ecology) - Large type books - COOKING - History - HEALTH & FITNESS - Diet & Nutrition - Nutrition - SOCIAL SCIENCE - Agriculture & Food - Essgewohnheit - Kochen - COOKING / History - HEALTH & FITNESS / Diet & Nutrition / Nutrition - SOCIAL SCIENCE / Agriculture & Food - Biological evolution - Maaltijden - Eetcultuur - Hábitos alimentares - Gt2850 .p65 2006 - Gt 2850 p65 2006 - 394.1/2 - Juvenile literature - Food supply - Juvenile Nonfiction - Nature - Nonfiction - Food supply -- Juvenile literature - Food chains (Ecology) -- Juvenile literature - Food supply, juvenile literature - Ecology - Ecology, juvenile literature - Reading Level-Grade 11 - Reading Level-Grade 10 - Reading Level-Grade 12 - Food - Food industry and trade - Aliments - Foods - Feeding habits - Matkultur - Livsmedelskonsumtion - Préférences alimentaires - Alimentos -- Preferencias - COOKING -- History - HEALTH & FITNESS -- Diet & Nutrition -- Nutrition - SOCIAL SCIENCE -- Anthropology - Hábitos alimenticios
- People: Michael Pollan - Joel Salatin
- Places: ➤ South Dakota - Kansas - California - East Coast - Virginia - United States - États-Unis
Edition Identifiers:
- Google Books ID: NUrYAAAAMAAJ
- The Open Library ID: ➤ OL51291779M - OL45156824M - OL35386387M - OL34086545M - OL34399340M - OL27462486M - OL27493857M - OL27493862M - OL27662998M - OL39472932M - OL24269613M - OL26147952M - OL26087277M - OL25854117M - OL27510657M - OL23186195M - OL48643191M - OL49376427M - OL30539404M - OL26862477M - OL7361725M - OL23077711M - OL3431041M - OL9730471M - OL24288237M - OL8875536M
- Online Computer Library Center (OCLC) ID: ➤ 958463119 - 311783558 - 70158447 - 475150770 - 731487250 - 62290639 - 271084666 - 671912529 - 1139759102 - 319433546 - 492492664
- Library of Congress Control Number (LCCN): 2006019943 - 2005056557 - 2009009283
- All ISBNs: ➤ 1101925361 - 078628952X - 9780143038580 - 9788499927039 - 0803734158 - 9780803735002 - 060637390X - 9781101148761 - 9781408807255 - 0747586837 - 9781606861677 - 9780786289523 - 1594200823 - 9781429535847 - 1429535849 - 9780747586838 - 1429535814 - 0606087230 - 1408812185 - 1101993839 - 1408807254 - 9781408812181 - 0803735006 - 1606861670 - 9780747586753 - 1594132054 - 9781101147931 - 0747586756 - 9786054263141 - 6067222345 - 6054263145 - 9781101925362 - 1101993820 - 1101148764 - 9780143058410 - 9780803734159 - 9781594200823 - 8499928846 - 9781101993835 - 9788499928845 - 1101147938 - 9786067222340 - 9780786564200 - 0143038583 - 9780606087230 - 0786564202 - 9781594132056 - 9781101993828 - 9780606373906 - 014305841X - 8499927033 - 9781429535816
First Setence:
"What should we have for dinner?"
Author's Alternative Names:
"POLLAN MICHAEL", "이경식.", "Michael Kevin Pollan" and "M. Pollan"Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Omnivore's Dilemma. A Natural History of Four Meals at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2Beyond beef
the rise and fall of the cattle culture
By Jeremy Rifkin

“Beyond beef” Metadata:
- Title: Beyond beef
- Author: Jeremy Rifkin
- Language: English
- Number of Pages: Median: 353
- Publisher: Thorsons - Plume - Dutton
- Publish Date: 1992 - 1993 - 1994
- Publish Location: London - New York, N.Y., U.S.A
“Beyond beef” Subjects and Themes:
- Subjects: ➤ Beef - Beef industry - Beef cattle - Social aspects - Food habits - Cattle trade - Cattle - Social aspects of Beef - History - Environmental aspects of Beef industry - Environmental aspects - Habitudes alimentaires - Ernährungsgewohnheit - Umweltbelastung - Industrie bovine - Geschichte - Rundvee - Voedingsgewoonten - Vleesindustrie - Bovinocultura de corte (aspectos sócio-econômicos) - Bovins de boucherie - Fleischproduktion - Histoire - Commercialisation - Viehhandel - Sociale aspecten - Weststaaten - Fleischindustrie - Bovins - Hábitos alimentares - Production animale - Bétail - Effets sur l'environnement - Aspects sociaux
- Places: West (U.S.) - Environmental aspects - États-Unis (ouest) - USA
Edition Identifiers:
- The Open Library ID: OL1552378M - OL7590493M - OL18542542M - OL1733639M - OL23261060M
- Online Computer Library Center (OCLC) ID: 24504620 - 31013618 - 26852803
- Library of Congress Control Number (LCCN): 92038422 - 91032285
- All ISBNs: ➤ 9780525934202 - 9780452269521 - 9780722529799 - 0452269520 - 0722529791 - 0525934200
First Setence:
"Several millennia before the birth of Christ a powerful king emerged among the peoples of the Nile river."
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Beyond beef at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
3A reima do peixe
By Mariza G. S. Peirano
“A reima do peixe” Metadata:
- Title: A reima do peixe
- Author: Mariza G. S. Peirano
- Language: por
- Number of Pages: Median: 98
- Publish Date: 1979
- Publish Location: Brasília
“A reima do peixe” Subjects and Themes:
- Subjects: Antropologia cultural e social - Comunidade litorânea - Hábitos alimentares - Alimentação
- Places: Ceará - Icaraí(ce)
Edition Identifiers:
- The Open Library ID: OL49978237M
- Online Computer Library Center (OCLC) ID: 57018801
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
4Versailles et les tables royales en Europe
By Musée national des châteaux de Versailles et de Trianon

“Versailles et les tables royales en Europe” Metadata:
- Title: ➤ Versailles et les tables royales en Europe
- Author: ➤ Musée national des châteaux de Versailles et de Trianon
- Language: fre
- Number of Pages: Median: 387
- Publisher: Réunion des musées nationaux
- Publish Date: 1993
- Publish Location: Paris
“Versailles et les tables royales en Europe” Subjects and Themes:
- Subjects: ➤ Food habits - Table setting and decoration - History - Tableware - Exhibitions - Table - Couvert et décoration - Expositions - Service de la table - Vaisselle - Serviezen - Utensílios de alimentação e culinária (história) - Hábitos alimentares
- Places: Europe - France
Edition Identifiers:
- The Open Library ID: OL1209620M
- Online Computer Library Center (OCLC) ID: 29849375
- Library of Congress Control Number (LCCN): 94205340
- All ISBNs: 9782711827749 - 2711827747
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Versailles et les tables royales en Europe at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.