Explore: Eating (philosophy.)
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AI-Generated Overview About “eating-%28philosophy%2E%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Tasting food, tasting freedom
By Sidney Wilfred Mintz

“Tasting food, tasting freedom” Metadata:
- Title: Tasting food, tasting freedom
- Author: Sidney Wilfred Mintz
- Language: English
- Number of Pages: Median: 163
- Publisher: Beacon Press
- Publish Date: 1996 - 1997 - 2000
- Publish Location: Boston
“Tasting food, tasting freedom” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Philosophy - Diet - Eating (Philosophy) - Food habits. - Diet. - Food -- Philosophy. - Eating (philosophy)
Edition Identifiers:
- The Open Library ID: OL7944820M - OL44986655M - OL810697M
- Library of Congress Control Number (LCCN): 95047569
- All ISBNs: 9780807046296 - 0807046299 - 0807046280 - 9780807046289
Author's Alternative Names:
"Sidney W. Mintz", "Sidney W Mintz", "Sidney Mintz", "sidney Mintz" and "Sidney Wilfred Mintz"Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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250 ways to soothe yourself without food
By Albers, Susan Psy.D.

“50 ways to soothe yourself without food” Metadata:
- Title: ➤ 50 ways to soothe yourself without food
- Author: Albers, Susan Psy.D.
- Language: English
- Number of Pages: Median: 217
- Publisher: New Harbinger Publications
- Publish Date: 2009
- Publish Location: Oakland, CA
“50 ways to soothe yourself without food” Subjects and Themes:
- Subjects: ➤ Therapeutic use - Compulsive eating - Food habits - Meditation - Psychological aspects - Food, psychological aspects - Eating (philosophy) - Awareness
Edition Identifiers:
- The Open Library ID: OL24001741M
- Online Computer Library Center (OCLC) ID: 301882982
- Library of Congress Control Number (LCCN): 2009023473
- All ISBNs: 9781572246768 - 1572246766
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3Eating the moment
By Pavel G. Somov

“Eating the moment” Metadata:
- Title: Eating the moment
- Author: Pavel G. Somov
- Language: English
- Number of Pages: Median: 210
- Publisher: ➤ New Harbinger Publications - ReadHowYouWant.com, Limited
- Publish Date: 2008 - 2010
- Publish Location: Oakland, CA
“Eating the moment” Subjects and Themes:
- Subjects: ➤ Mindfulness-based cognitive therapy - Eating (Philosophy) - Compulsive eating - Food habits - Psychological aspects - Reducing diets
Edition Identifiers:
- The Open Library ID: OL16990253M - OL44125214M - OL38348649M - OL53938342M - OL38368531M
- Library of Congress Control Number (LCCN): 2008029817
- All ISBNs: ➤ 9781608821174 - 1458771997 - 1306735629 - 9781306735629 - 9781572249417 - 160882117X - 1572245433 - 1572249412 - 9781572245433 - 9781458771995
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4Eating mindfully
how to end mindless eating & enjoy a balanced relationship with food
By Albers, Susan Psy.D.

“Eating mindfully” Metadata:
- Title: Eating mindfully
- Author: Albers, Susan Psy.D.
- Language: English
- Number of Pages: Median: 168
- Publisher: New Harbinger Publications
- Publish Date: 2003
- Publish Location: Oakland, Calif
“Eating mindfully” Subjects and Themes:
- Subjects: ➤ Food habits - Eating (Philosophy) - Food - Religious aspects of Food - Buddhism - Psychological aspects - Psychological aspects of Food habits - Awareness - Feeding Behavior - Diet - Eating (Philosophy.) - Popular Works - Food, psychological aspects
Edition Identifiers:
- The Open Library ID: OL3708139M
- Online Computer Library Center (OCLC) ID: 51884367
- Library of Congress Control Number (LCCN): 2003283203
- All ISBNs: 1572243503 - 9781572243507
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5De abstinentia
By Porphyry

“De abstinentia” Metadata:
- Title: De abstinentia
- Author: Porphyry
- Languages: grc - English
- Number of Pages: Median: 196
- Publisher: ➤ Ex celeberrimæ Academiæ Typographeo - Les Belles lettres - Impensis Guil. Morden ... - Bompiani - Barnes & Noble - Belles Lettres - Centaur Press
- Publish Date: ➤ 1655 - 1965 - 1977 - 1995 - 2005
- Publish Location: ➤ Cantabrigiæ - London - [New York] - Milano - Paris
“De abstinentia” Subjects and Themes:
- Subjects: ➤ Early works to 1800 - Pythagoras and Pythagorean school - Religious aspects - Religious aspects of Vegetarianism - Vegetarianism - Animal sacrifice - Eating (Philosophy) - Vegetarian Diet - Végétarisme - Ouvrages avant 1800 - Sacrifice d'animaux - Nourriture - Textual Criticism - Neoplatonism - Diète - De abstinentia (Porphyry)
Edition Identifiers:
- The Open Library ID: ➤ OL2500370M - OL16416570M - OL15015981M - OL16478491M - OL20157621M - OL4677347M
- Online Computer Library Center (OCLC) ID: 16758024 - 3628105 - 1731828 - 63212244
- Library of Congress Control Number (LCCN): 65003806 - 77568517 - 87673562 - 2006350333
- All ISBNs: 9788845211072 - 884521107X
Author's Alternative Names:
"Malchus" and "Porphyry of Tyre"Access and General Info:
- First Year Published: 1655
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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6You eat what you are
By Thelma Barer-Stein

“You eat what you are” Metadata:
- Title: You eat what you are
- Author: Thelma Barer-Stein
- Language: English
- Number of Pages: Median: 544
- Publisher: ➤ Sine nomine - Brand: Culture Concepts - McClelland and Stewart - Firefly Books - Culture Concepts - Firefly
- Publish Date: 1979 - 1980 - 1991 - 1999
- Publish Location: Toronto - [s.l
“You eat what you are” Subjects and Themes:
- Subjects: ➤ Food habits - Fitness & diet - Food - Manners and customs - Terminology - Eating (philosophy) - Cookery
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL11446904M - OL4182152M - OL8568225M - OL14542217M
- Online Computer Library Center (OCLC) ID: 5928353 - 19510593 - 42276666
- Library of Congress Control Number (LCCN): 80460100
- All ISBNs: ➤ 1552093654 - 9780921472025 - 9780771082931 - 0771082932 - 9781552093658 - 0921472021
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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7Eat, drink, and be mindful
how to end your struggle with mindless eating and start savoring food with intention and joy
By Albers, Susan Psy.D.

“Eat, drink, and be mindful” Metadata:
- Title: Eat, drink, and be mindful
- Author: Albers, Susan Psy.D.
- Language: English
- Publisher: New Harbinger Publications
- Publish Date: 2008
- Publish Location: Oakland, CA
“Eat, drink, and be mindful” Subjects and Themes:
- Subjects: ➤ Nutrition - Psychological aspects of Nutrition - Food habits - Psychological aspects - Eating (Philosophy) - Psychological aspects of Food habits - Awareness - Food, psychological aspects - Eating (philosophy)
Edition Identifiers:
- The Open Library ID: OL22528943M
- Library of Congress Control Number (LCCN): 2008039797
- All ISBNs: 1572246154 - 9781572246157
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8Eating mindfully
By Albers, Susan Psy.D.

“Eating mindfully” Metadata:
- Title: Eating mindfully
- Author: Albers, Susan Psy.D.
- Language: English
- Number of Pages: Median: 312
- Publisher: New Harbinger Publications
- Publish Date: 2012
- Publish Location: Oakland, CA
“Eating mindfully” Subjects and Themes:
- Subjects: Food habits - Psychological aspects - Awareness - Eating (Philosophy) - Food, psychological aspects
Edition Identifiers:
- The Open Library ID: OL25190402M
- Online Computer Library Center (OCLC) ID: 752072019
- Library of Congress Control Number (LCCN): 2012003626
- All ISBNs: ➤ 160882330X - 1608823318 - 9781608823307 - 9781608823314 - 1608823326 - 9781608823321
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9The tao of eating
By Linda R. Harper and Thomas Moore

“The tao of eating” Metadata:
- Title: The tao of eating
- Authors: Linda R. HarperThomas Moore
- Language: English
- Number of Pages: Median: 220
- Publisher: ➤ Inner Ocean/Innisfree Press - Innisfree Press
- Publish Date: 1998 - 2004
- Publish Location: Philadelphia
“The tao of eating” Subjects and Themes:
- Subjects: ➤ Eating (Philosophy) - Eating disorders - Food - Food habits - Psychological aspects - Psychological aspects of Eating disorders - Psychological aspects of Food - Psychological aspects of Food habits - Taoism - Health & Fitness - Psychopathology - Eating Disorders - Psychology - Diet/Nutrition - Eating Disorders - General - Body, Mind & Spirit / Personal Transformation - Diets - General
Edition Identifiers:
- The Open Library ID: OL378292M - OL8680366M
- Online Computer Library Center (OCLC) ID: 39732958
- Library of Congress Control Number (LCCN): 98040347
- All ISBNs: 188091333X - 9781880913338
First Setence:
"Food is a mystery."
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10The hungry soul

“The hungry soul” Metadata:
- Title: The hungry soul
- Language: English
- Number of Pages: Median: 248
- Publisher: ➤ Free Press - Maxwell Macmillan International
- Publish Date: 1994
- Publish Location: New York - Oxford
“The hungry soul” Subjects and Themes:
- Subjects: Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL20941036M
- All ISBNs: 9780029170731 - 0029170737
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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11Nourriture de guérison et de transmutation cellulaire
By Maître Saint-Germain esprit

“Nourriture de guérison et de transmutation cellulaire” Metadata:
- Title: ➤ Nourriture de guérison et de transmutation cellulaire
- Author: Maître Saint-Germain esprit
- Language: fre
- Number of Pages: Median: 258
- Publisher: DG diffusion - Ariane
- Publish Date: 2016
- Publish Location: ➤ Outremont (Québec) - [Escalquens]
“Nourriture de guérison et de transmutation cellulaire” Subjects and Themes:
- Subjects: ➤ Spirit writings - Chakras - Eating (Philosophy) - Miscellanea - Écrits spirites - Nourriture - Miscellanées - Automatic writing - Ésotérisme - Parapsychologie - Nouvel âge (mouvement)
Edition Identifiers:
- The Open Library ID: OL39802707M
- Online Computer Library Center (OCLC) ID: 953081762
- All ISBNs: 289626146X - 9782896261468
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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12Cooking for long life
By Richard Craze and Roni Jay

“Cooking for long life” Metadata:
- Title: Cooking for long life
- Authors: Richard CrazeRoni Jay
- Language: English
- Number of Pages: Median: 128
- Publisher: Sterling
- Publish Date: 2001
“Cooking for long life” Subjects and Themes:
- Subjects: ➤ Cooking (Natural foods) - Asian Cooking - Health - Taoism - Natural foods - Eating (Philosophy) - Food - Psychological aspects - Diet therapy - Vegetarian cooking - Vegan cooking - Food, psychological aspects
Edition Identifiers:
- The Open Library ID: OL7943474M
- All ISBNs: 9780806941530 - 0806941537
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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13Eat well
By Kirsten Vander Giessen-Reitsma

“Eat well” Metadata:
- Title: Eat well
- Author: Kirsten Vander Giessen-Reitsma
- Language: English
- Number of Pages: Median: 116
- Publisher: Culture is not optional
- Publish Date: 2008
- Publish Location: Three Rivers, MI
“Eat well” Subjects and Themes:
- Subjects: Food - Christianity - Eating (Philosophy) - Cooking
Edition Identifiers:
- The Open Library ID: OL31886428M
- Online Computer Library Center (OCLC) ID: 775671186
- All ISBNs: 0981483909 - 9780981483900
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Reinventing the meal
By Pavel Somov

“Reinventing the meal” Metadata:
- Title: Reinventing the meal
- Author: Pavel Somov
- Language: English
- Publisher: New Harbinger Publications
- Publish Date: 2012
- Publish Location: Oakland, Calif
“Reinventing the meal” Subjects and Themes:
- Subjects: ➤ Food habits - Psychological aspects - SELF-HELP / General - Eating (Philosophy) - Awareness - Eating (philosophy)
Edition Identifiers:
- The Open Library ID: OL25323407M
- Library of Congress Control Number (LCCN): 2012014107
- All ISBNs: ➤ 160882103X - 1608821013 - 9781608821013 - 1608821021 - 9781608821037 - 9781608821020
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15Food, Morals and Meaning
By John Coveney

“Food, Morals and Meaning” Metadata:
- Title: Food, Morals and Meaning
- Author: John Coveney
- Language: English
- Number of Pages: Median: 190
- Publisher: ➤ Routledge - Taylor & Francis Group
- Publish Date: ➤ 1999 - 2000 - 2002 - 2006 - 2014 - 2016
- Publish Location: ➤ Abingdon, Oxon - London - New York
“Food, Morals and Meaning” Subjects and Themes:
- Subjects: ➤ Diet - Food - Food habits - Food preferences - Gastronomy - Moral and ethical aspects - Moral and ethical aspects of Food - Moral and ethical aspects of Food habits - Moral and ethical aspects of Nutrition - Morals - Nutrition - Obesity - Social aspects - Social aspects of Food - Social aspects of Nutrition - Ethics - Nutrition, psychological aspects - Eating (philosophy) - Food, psychological aspects - Feeding Behavior - Aspect moral - Aliments - Aspect social - Gastronomie - Habitudes alimentaires - Préférences alimentaires - PHILOSOPHY - Ethics & Moral Philosophy - Ernährungsgewohnheit - Ernährungspsychologie - Nutritional Physiological Phenomena
Edition Identifiers:
- The Open Library ID: ➤ OL54001925M - OL51661713M - OL46079167M - OL46038369M - OL46012757M - OL35844642M - OL35824601M - OL34621322M - OL34604589M - OL33612950M - OL9649504M - OL16965218M - OL3415103M - OL9362792M
- Online Computer Library Center (OCLC) ID: 62381170 - 76171729
- Library of Congress Control Number (LCCN): 99033642 - 2005031285
- All ISBNs: ➤ 9781138141544 - 0415376203 - 0203967356 - 9780415759205 - 9781280332159 - 1280549300 - 9780415376204 - 0203159632 - 9780415376211 - 1138141542 - 1134184468 - 0415207495 - 9781134184484 - 9781134184460 - 1134184441 - 1134184492 - 1134184484 - 1280332158 - 9780415207485 - 9781134184446 - 9781280549304 - 0415207487 - 9781134184491 - 9780203967355 - 9780203159637 - 0415376211 - 041575920X - 9780415207492
First Setence:
"One of the points made in the Preface was that an analysis of our understanding of food choice should not begin with the minds of the discoverers or the inventors of nutritional wisdom."
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16Savor
By Thích Nhất Hạnh

“Savor” Metadata:
- Title: Savor
- Author: Thích Nhất Hạnh
- Language: English
- Number of Pages: Median: 292
- Publisher: HarperOne
- Publish Date: 2010
- Publish Location: New York
“Savor” Subjects and Themes:
- Subjects: ➤ Nutrition - Eating customs - Zen Buddhism - Food - Food habits - Weight loss - Buddhism - Eating (Philosophy) - Religion and science - Food, dietetic - Health, religious aspects
Edition Identifiers:
- The Open Library ID: OL25255667M
- Online Computer Library Center (OCLC) ID: 419856775
- Library of Congress Control Number (LCCN): 2010280170
- All ISBNs: 0061697699 - 9780061697692
Author's Alternative Names:
"Nhật Hạnh Thích.", "Nhâât Hạnh Thích", "Nhrat Hạnh Thích", "Nhất Hạnh Thîch", "Nhât Hanh Thích", "Nhát̂ Hạnh Thích.", "Nhất Hạnh Thích", "Thich Nhat Hanh", "Nhát Hanh, Thích", "Nhất Hạnh Thích.", "Nhát Hanh Thích.", "Thích Nhãt Hanh", "Nhat Hanh Thich", "Nhá̂t Hạnh Thích", "Thich Nhât Hanh", "Nhât Hanh Thich", "Nhá̂t Hạnh, Thích", "Nhât Hanh Thích.", "Thích Nhât Hanh", "Nhât́ Hanh Thích.", "Nh́ât Hạnh Thích", "Nhâãat Hòanh Thâich.", "THICH NHAT HANH", "Thích-Nhất-Hạnh", "Nhat-Hanh Thich",Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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17The Hungry Soul
By Leon Kass

“The Hungry Soul” Metadata:
- Title: The Hungry Soul
- Author: Leon Kass
- Language: English
- Number of Pages: Median: 260
- Publisher: ➤ University of Chicago Press - Maxwell Macmillan International - Free Press - Maxwell Macmillan Canada
- Publish Date: 1994 - 1999
- Publish Location: New York - Toronto - Chicago
“The Hungry Soul” Subjects and Themes:
- Subjects: ➤ Eating (Philosophy) - New York Times reviewed - Food - Bd450 .k345 1999 - Bd 450 k277 1999 - 641/.01
Edition Identifiers:
- The Open Library ID: OL1086653M - OL371449M
- Online Computer Library Center (OCLC) ID: 30363627
- Library of Congress Control Number (LCCN): 98032259 - 94010602
- All ISBNs: 9780226425689 - 0029170737 - 0226425681 - 9780029170731
Author's Alternative Names:
"Leon R. Kass"Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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18Eating in Theory
By Annemarie Mol
“Eating in Theory” Metadata:
- Title: Eating in Theory
- Author: Annemarie Mol
- Language: English
- Number of Pages: Median: 232
- Publisher: Duke University Press
- Publish Date: 2021
“Eating in Theory” Subjects and Themes:
- Subjects: ➤ Home economics - Eating (Philosophy) - Food - Environmental aspects - Food habits - Psychological aspects
Edition Identifiers:
- The Open Library ID: OL34140165M - OL29536055M - OL29536044M
- Online Computer Library Center (OCLC) ID: 1163955966
- Library of Congress Control Number (LCCN): 2020030114
- All ISBNs: ➤ 1478010371 - 9781478012924 - 1478011416 - 9781478011415 - 1478012927 - 9781478010371
Access and General Info:
- First Year Published: 2021
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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19Eating together
By Alice P. Julier

“Eating together” Metadata:
- Title: Eating together
- Author: Alice P. Julier
- Language: English
- Number of Pages: Median: 235
- Publisher: University of Illinois Press
- Publish Date: 2013
“Eating together” Subjects and Themes:
- Subjects: ➤ Food habits - Table etiquette - Eating (Philosophy) - Social networks - Dinners and dining - Food - United states, history, 20th century - United states, history, 21st century - Entertaining
Edition Identifiers:
- The Open Library ID: OL51573314M - OL34008410M - OL27145947M
- Online Computer Library Center (OCLC) ID: 814455420
- Library of Congress Control Number (LCCN): 2012050854
- All ISBNs: ➤ 9780252079184 - 1299647995 - 0252037634 - 0252079183 - 9781299647992 - 0252094883 - 9780252094880 - 9780252037634
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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20Fat Gay Vegan
By Sean O'Callaghan and Sean O' Callaghan

“Fat Gay Vegan” Metadata:
- Title: Fat Gay Vegan
- Authors: Sean O'CallaghanSean O' Callaghan
- Language: English
- Number of Pages: Median: 224
- Publisher: ➤ Nourish - ReadHowYouWant.com, Limited - Watkins Media Limited
- Publish Date: 2018
“Fat Gay Vegan” Subjects and Themes:
- Subjects: ➤ Veganism - Vegan cooking - Eating (philosophy) - Animal welfare - Caring - Executives, biography - LGBTQ gastronomy
Edition Identifiers:
- The Open Library ID: OL44166370M - OL28644806M
- All ISBNs: 184899351X - 9781525272523 - 1525272527 - 9781848993518
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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21Eat, Drink, and Be Mindful
By Susan Albers
“Eat, Drink, and Be Mindful” Metadata:
- Title: Eat, Drink, and Be Mindful
- Author: Susan Albers
- Language: English
- Number of Pages: Median: 209
- Publisher: New Harbinger Publications
- Publish Date: 2009
“Eat, Drink, and Be Mindful” Subjects and Themes:
- Subjects: Food habits - Food, psychological aspects - Eating (philosophy) - Awareness
Edition Identifiers:
- The Open Library ID: OL54528578M - OL53955928M
- All ISBNs: 9781306735582 - 1306735580 - 1572249730 - 9781572249738
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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22Emotional Eating
By Cate Howell
“Emotional Eating” Metadata:
- Title: Emotional Eating
- Author: Cate Howell
- Language: English
- Number of Pages: Median: 152
- Publisher: Exisle Publishing Limited
- Publish Date: 2017
“Emotional Eating” Subjects and Themes:
- Subjects: Food habits - Eating (philosophy)
Edition Identifiers:
- The Open Library ID: OL51576633M - OL34545779M
- All ISBNs: 9781775593201 - 1775593185 - 9781775593188 - 1775593207
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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23Food, drink and identity
By Peter Scholliers

“Food, drink and identity” Metadata:
- Title: Food, drink and identity
- Author: Peter Scholliers
- Language: English
- Number of Pages: Median: 223
- Publisher: ➤ Berg - Bloomsbury Academic - Berg Publishers - Bloomsbury Publishing Plc
- Publish Date: 2001
- Publish Location: Oxford - New York
“Food, drink and identity” Subjects and Themes:
- Subjects: ➤ Food habits - European National characteristics - History - Cooking - Drinking of alcoholic beverages - Eating (philosophy) - Europe, social life and customs - Dinners and dining
- Places: Europe
Edition Identifiers:
- The Open Library ID: OL18117746M - OL48620784M
- Online Computer Library Center (OCLC) ID: 45647915
- All ISBNs: ➤ 1859734561 - 9781859734612 - 9781859734568 - 1845209435 - 1859734618 - 9781845209438
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24Tasting food, tasting freedom
excursions into eating, culture, and the past
By Henry Mintzberg

“Tasting food, tasting freedom” Metadata:
- Title: Tasting food, tasting freedom
- Author: Henry Mintzberg
- Language: English
- Number of Pages: Median: 149
- Publisher: Beacon Press
- Publish Date: 1996
- Publish Location: Boston
“Tasting food, tasting freedom” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Philosophy - Diet - Eating (Philosophy) - History - Feeding Behavior - Habitudes alimentaires - Alimentation - Philosophie - Nourriture - Aliments - Ernährung - Ess- und Trinksitte - Voedingsgewoonten - Diëten - Culturele aspecten - Dinners and dining - Diététique - Ingestion - SOCIAL SCIENCE - Customs & Traditions
Edition Identifiers:
- The Open Library ID: OL22615029M
- Online Computer Library Center (OCLC) ID: 45727303 - 33665651
- Library of Congress Control Number (LCCN): 95047569
- All ISBNs: 9780807046289 - 0807046280
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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25Magick of Food
By Gwion Raven
“Magick of Food” Metadata:
- Title: Magick of Food
- Author: Gwion Raven
- Language: English
- Number of Pages: Median: 288
- Publisher: Llewellyn Publications
- Publish Date: 2020
“Magick of Food” Subjects and Themes:
- Subjects: Anthropology - Food - Dinners and dining - Eating (philosophy) - Cooking
Edition Identifiers:
- The Open Library ID: OL28086450M - OL35977083M
- All ISBNs: 0738760854 - 9780738760957 - 9780738760858 - 0738760951
Access and General Info:
- First Year Published: 2020
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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26Carnal Appetites
By Elspeth Probyn

“Carnal Appetites” Metadata:
- Title: Carnal Appetites
- Author: Elspeth Probyn
- Language: English
- Number of Pages: Median: 176
- Publisher: Routledge
- Publish Date: 2000
“Carnal Appetites” Subjects and Themes:
- Subjects: ➤ Identity (Philosophical concept) - Eating (Philosophy) - COOKING - General - Nahrungsaufnahme - Philosophie - Sexualität - Zinnelijkheid - Levensmiddelen - Sekserol - Identiteit
Edition Identifiers:
- The Open Library ID: OL7487200M - OL7487199M
- Online Computer Library Center (OCLC) ID: 44736027 - 54026329
- Library of Congress Control Number (LCCN): 00029114
- All ISBNs: 9780415223058 - 0415223040 - 0415223059 - 9780415223041
First Setence:
"Do we eat what we are, or are we what we eat?"
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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27Eating animals
By Jonathan Safran Foer

“Eating animals” Metadata:
- Title: Eating animals
- Author: Jonathan Safran Foer
- Language: English
- Number of Pages: Median: 341
- Publisher: Little, Brown and Company
- Publish Date: 2009
- Publish Location: New York
“Eating animals” Subjects and Themes:
- Subjects: ➤ Vegetarianism - Philosophy - Moral and ethical aspects - Meat industry and trade - Meat animals - Vegetarian Diet - Philosophie - Végétarisme - Vegetarismus - Tierethik - Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL24116786M
- Online Computer Library Center (OCLC) ID: 318877983
- Library of Congress Control Number (LCCN): 2009034434
- All ISBNs: 9780316069908 - 0316069906
Author's Alternative Names:
"Jonathan S. Foer"Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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28No White Diet
By Paul Array

“No White Diet” Metadata:
- Title: No White Diet
- Author: Paul Array
- Language: English
- Number of Pages: Median: 198
- Publisher: BookSurge Publishing
- Publish Date: 2007
“No White Diet” Subjects and Themes:
- Subjects: Low-calorie diet - Weight loss - Eating (philosophy)
Edition Identifiers:
- The Open Library ID: OL11815471M
- All ISBNs: 1419666339 - 9781419666339
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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29The sociology of the meal
By Roy C. Wood

“The sociology of the meal” Metadata:
- Title: The sociology of the meal
- Author: Roy C. Wood
- Language: English
- Number of Pages: Median: 139
- Publisher: Edinburgh University Press
- Publish Date: 1995
- Publish Location: Edinburgh
“The sociology of the meal” Subjects and Themes:
- Subjects: ➤ Dinners and dining - Eating (Philosophy) - Food - Food habits - Social aspects - Social aspects of Food
Edition Identifiers:
- The Open Library ID: OL891796M
- Online Computer Library Center (OCLC) ID: 32544672
- Library of Congress Control Number (LCCN): 95182049 - gb95043739
- All ISBNs: 9780748605965 - 0748605967
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30De l'Abstinence
By Porphyry
“De l'Abstinence” Metadata:
- Title: De l'Abstinence
- Author: Porphyry
- Publisher: Les Belles Lettres
- Publish Date: 1977
“De l'Abstinence” Subjects and Themes:
- Subjects: ➤ Vegetarianism - Early works to 1800 - Animal sacrifice - Eating (Philosophy) - Végétarisme - Diète - De abstinentia (Porphyry)
Edition Identifiers:
- The Open Library ID: OL43081798M
- Online Computer Library Center (OCLC) ID: 3628105
- Library of Congress Control Number (LCCN): 77568517
- All ISBNs: 9782251004440 - 2251004440
Access and General Info:
- First Year Published: 1977
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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31Mindful Eating
By Peter Vash and Ethel Resnicoff
“Mindful Eating” Metadata:
- Title: Mindful Eating
- Authors: Peter VashEthel Resnicoff
- Language: English
- Number of Pages: Median: 124
- Publisher: ➤ CreateSpace Independent Publishing Platform
- Publish Date: 2010
“Mindful Eating” Subjects and Themes:
- Subjects: Food - Reducing diets - Nutrition - Weight loss - Eating (philosophy)
Edition Identifiers:
- The Open Library ID: OL54217761M
- All ISBNs: 1456343076 - 9781456343071
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32Die Welt im Löffel
By Sebastian Schellhaas
“Die Welt im Löffel” Metadata:
- Title: Die Welt im Löffel
- Author: Sebastian Schellhaas
- Language: ger
- Number of Pages: Median: 239
- Publisher: Kerber
- Publish Date: 2012
- Publish Location: Bielefeld
“Die Welt im Löffel” Subjects and Themes:
- Subjects: ➤ Cooking - Social aspects - Exhibitions - Cooking in art - Gastronomy - Food habits - History - Eating (Philosophy) - Culture
Edition Identifiers:
- The Open Library ID: OL53742841M
- Online Computer Library Center (OCLC) ID: 829680288
- All ISBNs: 9783866787759 - 3866787758
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Filosofii︠a︡ pira
By Konstantin Semenovich Pigrov
“Filosofii︠a︡ pira” Metadata:
- Title: Filosofii︠a︡ pira
- Author: Konstantin Semenovich Pigrov
- Language: rus
- Number of Pages: Median: 130
- Publisher: ➤ Izdatelʹsko-torgovyĭ dom "Letniĭ sad"
- Publish Date: 1999
- Publish Location: Sankt-Peterburg
“Filosofii︠a︡ pira” Subjects and Themes:
- Subjects: Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL52299811M
- Online Computer Library Center (OCLC) ID: 44903124
- All ISBNs: 9785897400126 - 5897400121
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34Cultures, nourriture
By Jean Duvignaud and Chérif Khaznadar

“Cultures, nourriture” Metadata:
- Title: Cultures, nourriture
- Authors: Jean DuvignaudChérif Khaznadar
- Language: fre
- Number of Pages: Median: 280
- Publisher: Maison des cultures du monde
- Publish Date: 1997
- Publish Location: Paris
“Cultures, nourriture” Subjects and Themes:
- Subjects: ➤ Habitudes alimentaires - Eating (Philosophy) - Aspect symbolique - Food - Food habits - Moeurs et coutumes - Aspect social - Symbolic aspects - Nourriture - Aliments
Edition Identifiers:
- The Open Library ID: OL6875648M
- Online Computer Library Center (OCLC) ID: 38206102
- Library of Congress Control Number (LCCN): 00417707
- All ISBNs: 9782742709977 - 9782760918252 - 2760918254 - 2742709975
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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35Titina Maselli
By Sabina de Gregori
“Titina Maselli” Metadata:
- Title: Titina Maselli
- Author: Sabina de Gregori
- Language: ita
- Number of Pages: Median: 219
- Publisher: Castelvecchi
- Publish Date: 2015
- Publish Location: Roma
“Titina Maselli” Subjects and Themes:
- Subjects: ➤ Painters - Women painters - Biography - Food habits - Food - Philosophy - Food in literature - Eating (Philosophy) - Labor - History - Working class - Economic conditions - Economic history
- People: Titina Maselli
- Places: Italy
Edition Identifiers:
- The Open Library ID: OL30860975M
- Online Computer Library Center (OCLC) ID: 898023974 - 919438790 - 898024248
- Library of Congress Control Number (LCCN): 2015475823 - 2015508722 - 2014460587
- All ISBNs: 9788869440366 - 9788869440 - 8869440362 - 9789788869443
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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36Enigmi del piacere
By José Noriega
“Enigmi del piacere” Metadata:
- Title: Enigmi del piacere
- Author: José Noriega
- Language: ita
- Number of Pages: Median: 279
- Publisher: ➤ EDB, Edizioni Dehoniane Bologna
- Publish Date: 2014
- Publish Location: Bologna
“Enigmi del piacere” Subjects and Themes:
- Subjects: ➤ Desire (Philosophy) - Pleasure - Philosophy - Eating (Philosophy) - Sex - Desire - Christianity
Edition Identifiers:
- The Open Library ID: OL30985416M
- Online Computer Library Center (OCLC) ID: 877113074
- Library of Congress Control Number (LCCN): 2013471812
- All ISBNs: 9788810809457 - 8810809459
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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37Les festins de l'exil
By Malek Alloula
“Les festins de l'exil” Metadata:
- Title: Les festins de l'exil
- Author: Malek Alloula
- Language: fre
- Number of Pages: Median: 124
- Publisher: F. Truffaut
- Publish Date: 2003
- Publish Location: Paris
“Les festins de l'exil” Subjects and Themes:
- Subjects: Algerian Cooking - Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL31574108M
- Library of Congress Control Number (LCCN): 2003442730
- All ISBNs: 2951661428 - 9782951661424
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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38Savor
By Thi ch

“Savor” Metadata:
- Title: Savor
- Author: Thi ch
- Language: English
- Number of Pages: Median: 292
- Publisher: ➤ HarperOne - Publishers Group UK
- Publish Date: 2010
- Publish Location: Enfield - New York
“Savor” Subjects and Themes:
- Subjects: ➤ Nutrition - Zen Buddhism - Food - Food habits - Eating (Philosophy) - Weight loss - Zen buddhism - Eating (philosophy) - Buddhism - Eating customs - Attitude - Feeding Behavior - Dietik - Kostråd - Viktökning
Edition Identifiers:
- The Open Library ID: OL25567637M
- Online Computer Library Center (OCLC) ID: 837351965
- Library of Congress Control Number (LCCN): 2010280170
- All ISBNs: 9780061697708 - 0061697702
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: Unclassified
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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39Filosofskie piry Peterburga
By G. M. Preobrazhenskiĭ
“Filosofskie piry Peterburga” Metadata:
- Title: Filosofskie piry Peterburga
- Author: G. M. Preobrazhenskiĭ
- Language: rus
- Number of Pages: Median: 311
- Publisher: Izd-vo SPbGU
- Publish Date: 2006
- Publish Location: S.-Peterburg
“Filosofskie piry Peterburga” Subjects and Themes:
- Subjects: ➤ Cannibalism - Gastronomy - Congresses - Eating (Philosophy) - Food habits - Philosophical anthropology - Drinking customs
Edition Identifiers:
- The Open Library ID: OL23179036M
- Online Computer Library Center (OCLC) ID: 123947266
- Library of Congress Control Number (LCCN): 2008368584
- All ISBNs: 9785288038624 - 5288038627
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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40Mangiare
By Rossi, Paolo
“Mangiare” Metadata:
- Title: Mangiare
- Author: Rossi, Paolo
- Language: ita
- Number of Pages: Median: 156
- Publisher: Il mulino
- Publish Date: 2011
- Publish Location: Bologna
“Mangiare” Subjects and Themes:
- Subjects: Social aspects - Food habits - Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL24908749M
- Online Computer Library Center (OCLC) ID: 731536681
- Library of Congress Control Number (LCCN): 2011366751
- All ISBNs: 9788815150660 - 8815150668
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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41Eating And Ethics In Shakespeares England
By David B. Goldstein

“Eating And Ethics In Shakespeares England” Metadata:
- Title: ➤ Eating And Ethics In Shakespeares England
- Author: David B. Goldstein
- Number of Pages: Median: 280
- Publisher: Cambridge University Press
- Publish Date: 2013
“Eating And Ethics In Shakespeares England” Subjects and Themes:
- Subjects: ➤ English literature, history and criticism, early modern, 1500-1700 - Food in literature - English literature - History and criticism - Eating (Philosophy) - Civilization - Ethics, Renaissance, in literature - Early modern - Renaissance Ethics - Food - Literature - Food habits - History - Renaissance
Edition Identifiers:
- The Open Library ID: OL26066615M
- Online Computer Library Center (OCLC) ID: 851175206 - 886493578
- Library of Congress Control Number (LCCN): 2013017356
- All ISBNs: 1107039061 - 9781107039063
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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42Eating at home
By D. W. Marshall
“Eating at home” Metadata:
- Title: Eating at home
- Author: D. W. Marshall
- Language: English
- Number of Pages: Median: 47
- Publisher: ➤ University of Edinburgh, Management School
- Publish Date: 1995
- Publish Location: Edinburgh
“Eating at home” Subjects and Themes:
- Subjects: Food habits - Food preferences - Dinners and dining - Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL15217307M
- Online Computer Library Center (OCLC) ID: 32892359
- All ISBNs: 9781899872107 - 1899872108
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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43Le Mangeur et l'animal

“Le Mangeur et l'animal” Metadata:
- Title: Le Mangeur et l'animal
- Language: fre
- Number of Pages: Median: 151
- Publisher: Editions Autrement
- Publish Date: 1997
- Publish Location: Paris
“Le Mangeur et l'animal” Subjects and Themes:
- Subjects: ➤ Moral and ethical aspects - Animals - Treatment - Meat animals - Eating (Philosophy) - Animal welfare
- Places: France
Edition Identifiers:
- The Open Library ID: OL472931M
- Library of Congress Control Number (LCCN): 98196832
- All ISBNs: 9782862607153 - 2862607150
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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44Mindful Eating, Mindful Life
By Lilian W. Y. Cheung

“Mindful Eating, Mindful Life” Metadata:
- Title: Mindful Eating, Mindful Life
- Author: Lilian W. Y. Cheung
- Number of Pages: Median: 304
- Publisher: Hay House
- Publish Date: 2011
“Mindful Eating, Mindful Life” Subjects and Themes:
- Subjects: ➤ Weight loss - Food - Nutrition - Food habits - Eating (philosophy) - Zen buddhism - Zen Buddhism - Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL27656699M
- All ISBNs: 1848502702 - 9781848502703
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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45Landscape of Utopia
By Tim Waterman

“Landscape of Utopia” Metadata:
- Title: Landscape of Utopia
- Author: Tim Waterman
- Language: English
- Number of Pages: Median: 218
- Publisher: ➤ Routledge - Taylor & Francis Group
- Publish Date: 2022
“Landscape of Utopia” Subjects and Themes:
- Subjects: ➤ Social ecology - Manners and customs - Political sociology - Landscape architecture - Philosophy - Eating (Philosophy) - Utopias - Social Environment - Cultural Characteristics - Écologie sociale - Mœurs et coutumes - Sociologie politique - Architecture du paysage - Philosophie - Nourriture - Utopies - Human ecology - ARCHITECTURE / Landscape - NATURE / Ecology - NATURE / Essays
Edition Identifiers:
- The Open Library ID: OL35572511M
- Online Computer Library Center (OCLC) ID: 1273728211
- Library of Congress Control Number (LCCN): 2021042112
- All ISBNs: 0367759209 - 9780367759209
Access and General Info:
- First Year Published: 2022
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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46Gastronomie, gastrosophie, gastronomisme
By Kilien Stengel
“Gastronomie, gastrosophie, gastronomisme” Metadata:
- Title: ➤ Gastronomie, gastrosophie, gastronomisme
- Author: Kilien Stengel
- Language: fre
- Number of Pages: Median: 104
- Publisher: L'Harmattan
- Publish Date: 2011
- Publish Location: Paris
“Gastronomie, gastrosophie, gastronomisme” Subjects and Themes:
- Subjects: Social aspects - Gastronomy - Food habits - Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL25103707M
- Online Computer Library Center (OCLC) ID: 742929143
- Library of Congress Control Number (LCCN): 2011463698
- All ISBNs: 9782296551978 - 2296551971
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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47Zhongguo shi wen hua pi pan
By Bo Li
“Zhongguo shi wen hua pi pan” Metadata:
- Title: Zhongguo shi wen hua pi pan
- Author: Bo Li
- Language: chi
- Number of Pages: Median: 304
- Publisher: Hua ling chu ban she
- Publish Date: 2010
- Publish Location: Beijing
“Zhongguo shi wen hua pi pan” Subjects and Themes:
- Subjects: Food consumption - Food habits - Eating (Philosophy)
- Places: China
Edition Identifiers:
- The Open Library ID: OL25377891M
- Online Computer Library Center (OCLC) ID: 685112256
- Library of Congress Control Number (LCCN): 2012365496
- All ISBNs: 9787801787569 - 7801787560
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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48Mindful eating
By Miraval Resort and Spa

“Mindful eating” Metadata:
- Title: Mindful eating
- Author: Miraval Resort and Spa
- Language: English
- Number of Pages: Median: 291
- Publisher: Hay House Inc.
- Publish Date: 2012
- Publish Location: Carlsbad, CA
“Mindful eating” Subjects and Themes:
- Subjects: ➤ Food habits - Psychological aspects - Compulsive eating - Thoughtfulness - Cookbooks - Eating (Philosophy) - Cooking - Food, psychological aspects
Edition Identifiers:
- The Open Library ID: OL25361223M
- Online Computer Library Center (OCLC) ID: 759912195
- Library of Congress Control Number (LCCN): 2011938940
- All ISBNs: 140193823X - 9781401938239
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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49P'yŏnghwa ka kittŭn papsang
By Sŏng-hŭi Mun
“P'yŏnghwa ka kittŭn papsang” Metadata:
- Title: P'yŏnghwa ka kittŭn papsang
- Author: Sŏng-hŭi Mun
- Language: kor
- Number of Pages: Median: 221
- Publisher: Syant'i
- Publish Date: 2009
- Publish Location: Sŏul-si
“P'yŏnghwa ka kittŭn papsang” Subjects and Themes:
- Subjects: Cooking (Natural foods) - Korean Cooking - Eating (Philosophy) - Menus
Edition Identifiers:
- The Open Library ID: OL25103612M
- Online Computer Library Center (OCLC) ID: 654862722
- Library of Congress Control Number (LCCN): 2011458798
- All ISBNs: 9788991075542 - 8991075541
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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50Le bonheur est dans les blés
By Jean-François Gleizes
“Le bonheur est dans les blés” Metadata:
- Title: Le bonheur est dans les blés
- Author: Jean-François Gleizes
- Language: fre
- Number of Pages: Median: 127
- Publisher: ➤ Editions de l'Aube - Passions céréales
- Publish Date: 2011
- Publish Location: La Tour-d'Aigue
“Le bonheur est dans les blés” Subjects and Themes:
- Subjects: ➤ Social aspects - Grain - Grain in human nutrition - History - Nutritional anthropology - Communication in nutrition - Food habits - Food - Philosophy - Research - Sociological aspects - Eating (Philosophy)
Edition Identifiers:
- The Open Library ID: OL25164769M
- Online Computer Library Center (OCLC) ID: 713180748
- Library of Congress Control Number (LCCN): 2011473597
- All ISBNs: 9782815902038 - 2815902036
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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