Explore: Yeast
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Source: The Open Library
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1Methods in Cell Biology
By David M. Prescott

“Methods in Cell Biology” Metadata:
- Title: Methods in Cell Biology
- Author: David M. Prescott
- Language: English
- Number of Pages: Median: 457
- Publisher: ➤ Academic Pr - Academic P - Academic Press
- Publish Date: ➤ 1964 - 1966 - 1968 - 1970 - 1972 - 1973 - 1974 - 1975 - 1976 - 1977 - 1978
- Publish Location: New York - London
“Methods in Cell Biology” Subjects and Themes:
- Subjects: ➤ Biology - Physiologie - Cytology - Cell Biology - SCIENCE - Technique - Cell physiology - Life Sciences - Chromatin - Cellules - Chromosomal proteins - Yeast - Méthodes - Biologia celular - Techniques cytologiques - Cytologie - Membrana (Citologia) - Cytological techniques - Nucleoproteins - Isolation & purification - Histones - Chromosomal Proteins, Non-Histone - Yeasts - Proteins - Chromosomes
Edition Identifiers:
- The Open Library ID: ➤ OL15320959M - OL15320957M - OL22180040M - OL9331482M - OL18893445M - OL9708996M - OL9567858M - OL9695473M - OL10072650M - OL10072642M - OL10072640M - OL10072636M - OL10072648M - OL10072644M - OL10072646M - OL10072643M - OL10072641M - OL10072637M - OL10072647M - OL10072645M - OL10072649M - OL10072638M - OL10072639M
- Online Computer Library Center (OCLC) ID: ➤ 1953234 - 277229125 - 15131085 - 277269478 - 605708696 - 3372832
- Library of Congress Control Number (LCCN): 64014220
- All ISBNs: ➤ 0125641079 - 012564101X - 0125641060 - 9780125641081 - 0125641125 - 9780125641074 - 9780125641043 - 0125641192 - 9780125641128 - 9780125641036 - 9780125641180 - 0125641184 - 9780125641142 - 0125641036 - 0125641109 - 9780125641050 - 0125641141 - 9780125641203 - 9780125641104 - 0125641087 - 0125641028 - 0125641044 - 9780125641012 - 0125641133 - 9780125641135 - 9780125641197 - 9780125641098 - 9780125641029 - 9780125641067 - 0125641168 - 9780125641173 - 0125641052 - 9780125641166 - 0125641117 - 0125641206 - 0125641176 - 9780125641111 - 0125641095
Access and General Info:
- First Year Published: 1964
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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2Industrial microbiology
By Samuel Cate Prescott

“Industrial microbiology” Metadata:
- Title: Industrial microbiology
- Author: Samuel Cate Prescott
- Language: English
- Number of Pages: Median: 923
- Publisher: ➤ McGraw-Hill Company, Inc. - McGraw-Hill
- Publish Date: 1940 - 1949 - 1959
- Publish Location: London - New York
“Industrial microbiology” Subjects and Themes:
- Subjects: ➤ Yeast - Microbiology - Technical Chemistry - Industrial microbiology - Yeasts - Fermentation - Bacteria - Molds (Fungi)
Edition Identifiers:
- The Open Library ID: OL17730059M - OL15032327M - OL6248705M - OL17618744M - OL6409706M
- Online Computer Library Center (OCLC) ID: 14621086 - 1191786 - 857501
- Library of Congress Control Number (LCCN): 40031700 - 49049184 - 58010002
Access and General Info:
- First Year Published: 1940
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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3Yeasts
By J. A. Barnett, R. W. Payne and D. Yarrow

“Yeasts” Metadata:
- Title: Yeasts
- Authors: J. A. BarnettR. W. PayneD. Yarrow
- Language: English
- Number of Pages: Median: 1012
- Publisher: Cambridge University Press
- Publish Date: 1983 - 1990 - 1991 - 2000
- Publish Location: ➤ New York - Cambridge - Cambridge [Cambridgeshire] - Cambridge, U.K - New York, NY, USA
“Yeasts” Subjects and Themes:
- Subjects: ➤ Yeast fungi - Identification - Fungi - Yeast - Mycology, fungi (non-medical) - Science/Mathematics - Science / Microbiology - Yeasts - Levures (botanique) - Fungi, classification - Levure - Champignons - Levures - Saccharomycetaceae - Hefeartige Pilze - Klassifikation
Edition Identifiers:
- The Open Library ID: OL7746892M - OL6898509M - OL1876031M - OL7737789M - OL3166403M
- Online Computer Library Center (OCLC) ID: 21520963
- Library of Congress Control Number (LCCN): 83008390 - 90036076 - 00702899
- All ISBNs: ➤ 9780521350563 - 0521252962 - 9780521573962 - 0521573963 - 9780521252966 - 0521350565
First Setence:
"Taxonomists and other systematists make important and unique contributions to biology by describing large numbers of similar organisms in detail."
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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4The Molecular and cellular biology of the yeast Saccharomyces
By James R. Broach, Elizabeth W. Jones and John R. Pringle

“The Molecular and cellular biology of the yeast Saccharomyces” Metadata:
- Title: ➤ The Molecular and cellular biology of the yeast Saccharomyces
- Authors: James R. BroachElizabeth W. JonesJohn R. Pringle
- Language: English
- Number of Pages: Median: 826
- Publisher: ➤ Cold Spring Harbor Laboratory Pr - Cole Spring Harbor Laboratory Press - Cold Spring Harbor Laboratory Press
- Publish Date: 1991 - 1992 - 1993 - 1997
- Publish Location: ➤ Cold Spring Harbor, N.Y - Plainview, N.Y
“The Molecular and cellular biology of the yeast Saccharomyces” Subjects and Themes:
- Subjects: ➤ Fungal molecular biology - Cytology - Saccharomyces - Genetics - Genetics (non-medical) - Mycology, fungi (non-medical) - Life Sciences - Biology - Molecular Biology - Fungi - Science - Science/Mathematics - Life Sciences - Cytology - Life Sciences - Biochemistry - Science / General - Molecular biology - Yeast - Ascomycetes - Proteins, synthesis - Genomes - Yeasts
Edition Identifiers:
- The Open Library ID: ➤ OL8130111M - OL8130110M - OL8130109M - OL8130104M - OL22284921M - OL8130103M - OL22441008M - OL8130102M - OL1883151M
- Online Computer Library Center (OCLC) ID: 22207415
- Library of Congress Control Number (LCCN): 90043967
- All ISBNs: ➤ 0879693568 - 9780879693633 - 0879693657 - 9780879693657 - 9780879693558 - 9780879693565 - 9780879693640 - 0879693630 - 0879693576 - 9780879693572 - 087969355X - 0879693649
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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5The Candida albicans yeast-free cookbook
By Pat Connolly and Associates of the Price-Pottenger Nutrition Foundation

“The Candida albicans yeast-free cookbook” Metadata:
- Title: ➤ The Candida albicans yeast-free cookbook
- Authors: ➤ Pat ConnollyAssociates of the Price-Pottenger Nutrition Foundation
- Language: English
- Number of Pages: Median: 229
- Publisher: ➤ Keats Pub - McGraw-Hill - Keats Pub.
- Publish Date: 1985 - 2000
- Publish Location: ➤ New Canaan, Conn - Los Angeles, CA
“The Candida albicans yeast-free cookbook” Subjects and Themes:
- Subjects: ➤ Candida albicans - Candidiasis - Diet therapy - Prevention - Recipes - Sugar-free diet - Yeast-free diet - Cooking - Yeast - Prevention & control - Diet Therapy - Dried Yeast - Nutritive Value - Popular works
Edition Identifiers:
- The Open Library ID: OL7626304M - OL3029206M - OL22027951M
- Online Computer Library Center (OCLC) ID: 12052837 - 43095775
- Library of Congress Control Number (LCCN): 99086945 - 85009730
- All ISBNs: 9780658002922 - 0658002929 - 0879834099 - 9780879834098
First Setence:
"The remarkable recovery of many patients suffering from the symptoms associated with Candida albicans and the development of this cookbook are mainly due to the efforts of two medical doctors who have persisted courageously in research that has brought Candida albicans to the forefront of current medical issues."
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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6Yeast
By Chris White

“Yeast” Metadata:
- Title: Yeast
- Author: Chris White
- Language: English
- Number of Pages: Median: 304
- Publisher: Brewers Publications
- Publish Date: 2010
- Publish Location: Boulder, CO
“Yeast” Subjects and Themes:
- Subjects: Brewing - Fermentation - Yeast
Edition Identifiers:
- The Open Library ID: OL25328233M
- Library of Congress Control Number (LCCN): 2010029741
- All ISBNs: 9780937381960 - 0937381969
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Yeast Flakes Cookbook
By Carlson Wade

“Yeast Flakes Cookbook” Metadata:
- Title: Yeast Flakes Cookbook
- Author: Carlson Wade
- Number of Pages: Median: 92
- Publisher: Penguin Putnam~mass
- Publish Date: 1982
“Yeast Flakes Cookbook” Subjects and Themes:
- Subjects: Cooking (natural foods) - Yeast - Cooking (Fungi) - Cooking
Edition Identifiers:
- The Open Library ID: OL10428496M
- Online Computer Library Center (OCLC) ID: 21051634
- All ISBNs: 9780515029048 - 0515029041
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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8The enigma of ferment
By Ulf Lagerkvist

“The enigma of ferment” Metadata:
- Title: The enigma of ferment
- Author: Ulf Lagerkvist
- Language: English
- Number of Pages: Median: 161
- Publisher: ➤ World Scientific - World Scientific Publishing Company - World Scientific Publishing Co Pte Ltd
- Publish Date: 2005 - 2006
- Publish Location: Hackenksack, NJ
“The enigma of ferment” Subjects and Themes:
- Subjects: ➤ Enzymes - History - Fermentation - Yeast - Popular Works - Chemistry - History of Medicine
Edition Identifiers:
- The Open Library ID: OL49252070M - OL49246064M - OL9197306M - OL3429128M
- Online Computer Library Center (OCLC) ID: 62085522
- Library of Congress Control Number (LCCN): 2005053860
- All ISBNs: ➤ 9789812700926 - 9812700927 - 9789812564214 - 9781281881144 - 9812564217 - 1281881147
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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9Making whole-grain breads
By Phyllis Hobson

“Making whole-grain breads” Metadata:
- Title: Making whole-grain breads
- Author: Phyllis Hobson
- Language: English
- Number of Pages: Median: 44
- Publisher: Storey Communications
- Publish Date: 1984
- Publish Location: Pownal, Vt
“Making whole-grain breads” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL2858566M
- Library of Congress Control Number (LCCN): 74075468 - 84021240
- All ISBNs: 9780882660325 - 0882660322 - 9780882661735 - 0882661736
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Beer
By Charles W. Bamforth

“Beer” Metadata:
- Title: Beer
- Author: Charles W. Bamforth
- Language: English
- Number of Pages: Median: 233
- Publisher: ➤ Blackwell Publishing Limited - Insight Books - Blackwell Science - Oxford University Press
- Publish Date: ➤ 1998 - 2003 - 2004 - 2007 - 2009
- Publish Location: Oxford - Ames, Iowa - New York
“Beer” Subjects and Themes:
- Subjects: ➤ Adverse effects - Amateurs' manuals - Antioxidants - Beer - Brewing - Ethanol - Health aspects - Health aspects of Beer - Health aspects of Yeast - Nonfiction - Nutrition - Nutritional Requirements - Science - Yeast - Nutritional Physiological Phenomena
Edition Identifiers:
- The Open Library ID: ➤ OL24295002M - OL7621973M - OL20006666M - OL9343298M - OL3567408M - OL346624M - OL22680149M
- Online Computer Library Center (OCLC) ID: 251212454 - 56593660 - 59157198
- Library of Congress Control Number (LCCN): 98005697 - 2008050014 - 2005357462 - 2002066318
- All ISBNs: ➤ 9780632064465 - 9780306457975 - 9780195154795 - 0306457970 - 0195305426 - 9780195305425 - 9780198035268 - 0198035268 - 0632064463 - 0195154797
First Setence:
"Ralph Waldo Emerson (1803-1882), the great American essayist, poet, and one-time Unitarian minister, penned many learned thoughts."
"Beer has been drunk for more than 6000 years, from the time that it was first made by happenstance in the middle age of ancient times (Bamforth 2003)."
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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11The Yeasts
By Anthony H. Rose

“The Yeasts” Metadata:
- Title: The Yeasts
- Author: Anthony H. Rose
- Language: English
- Number of Pages: Median: 423
- Publisher: ➤ Academic Pr - Academic Press - Academic P.
- Publish Date: 1969 - 1987 - 1991
- Publish Location: ➤ London ; Orlando - London - Orlando
“The Yeasts” Subjects and Themes:
- Subjects: ➤ Collected works - Yeast - Yeast fungi - Gist - Levure - Biologie - Leveduras - Bioquimica - Alimentos (Tecnologia E Engenharia) - Yeasts - Physiology - Microbiologia - Cytology - Industry - Industries
Edition Identifiers:
- The Open Library ID: ➤ OL7328762M - OL5303233M - OL19040632M - OL9283411M - OL21857862M - OL16843312M - OL22350211M - OL10072766M - OL7328763M - OL9283410M
- Online Computer Library Center (OCLC) ID: 14943334 - 70910
- Library of Congress Control Number (LCCN): 72085465
- All ISBNs: ➤ 9780125964128 - 0125964129 - 0125964013 - 9780125964111 - 9780125964012 - 0125964145 - 0125964110 - 9780125964142
Access and General Info:
- First Year Published: 1969
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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12Yeast
By Horst Feldmann

“Yeast” Metadata:
- Title: Yeast
- Author: Horst Feldmann
- Language: English
- Number of Pages: Median: 464
- Publisher: ➤ Wiley & Sons, Limited, John - Wiley-Blackwell - Wiley-VCH - Wiley & Sons, Incorporated, John - Brand: Wiley-Blackwell - Wiley-VCH Verlag GmbH
- Publish Date: 2010 - 2011 - 2012
- Publish Location: Weinheim
“Yeast” Subjects and Themes:
- Subjects: Hefeartige Pilze - Yeast
Edition Identifiers:
- The Open Library ID: ➤ OL29102293M - OL29138669M - OL29090644M - OL25301396M - OL28482343M - OL29138670M - OL33576167M - OL28482346M - OL29138671M
- Online Computer Library Center (OCLC) ID: 489629727
- Library of Congress Control Number (LCCN): 2012392473 - 2013443342
- All ISBNs: ➤ 3527644865 - 9783527659197 - 352732609X - 352765920X - 9783527644865 - 9783527659180 - 9783527644889 - 9783527659210 - 3527659196 - 3527644881 - 3527659218 - 9783527326099 - 9783527332526 - 3527659188 - 9783527333097 - 3527332529 - 3527333096 - 9783527659203
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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13The yeast syndrome
By John Parks Trowbridge, John P. Trowbridge and Morton Walker

“The yeast syndrome” Metadata:
- Title: The yeast syndrome
- Authors: John Parks TrowbridgeJohn P. TrowbridgeMorton Walker
- Language: English
- Number of Pages: Median: 419
- Publisher: Bantam - Bantam Books
- Publish Date: 1986 - 1989
- Publish Location: ➤ London - New York - Toronto - New York, N.Y
“The yeast syndrome” Subjects and Themes:
- Subjects: ➤ Candida albicans - Candidiasis - Diet therapy - Popular works - Yeast fungi - Family & Health - Diseases - General - Diet - Consumer Health - Diets - Special Conditions - General - Health & Fitness / Nutrition - Women, health and hygiene - Yeast - Women, diseases - Allergy - Customs administration - Tariff - Law and legislation
Edition Identifiers:
- The Open Library ID: OL19292771M - OL17101426M - OL7824240M - OL18335296M
- Library of Congress Control Number (LCCN): 87141094 - 97817882
- All ISBNs: ➤ 0553277510 - 0553176609 - 9780553277517 - 9780553262698 - 0553262696 - 9780553176605
First Setence:
"Do you want finally to have a diagnosis made that connects your various disparate symptoms-distressing patterns of illness which you've been experiencing for too long-problems that are not really psychosomatic after all but have actual organic causes?"
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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14Yeast Protocols
By Wei Xiao

“Yeast Protocols” Metadata:
- Title: Yeast Protocols
- Author: Wei Xiao
- Language: English
- Number of Pages: Median: 358
- Publisher: ➤ Humana - Humana Press - Springer - Springer New York
- Publish Date: ➤ 2005 - 2010 - 2014 - 2016 - 2020 - 2021
“Yeast Protocols” Subjects and Themes:
- Subjects: ➤ Fungi - Physiology, laboratory manuals - Yeast - Laboratory manuals - Yeast fungi - Yeasts
Edition Identifiers:
- The Open Library ID: ➤ OL37270417M - OL35834282M - OL34796430M - OL34453103M - OL48692067M - OL37177829M - OL48733027M
- Online Computer Library Center (OCLC) ID: 880842372
- All ISBNs: ➤ 9781071608708 - 1493907999 - 1493907980 - 9781592599585 - 9781493942770 - 9781071608678 - 1071608673 - 1493942778 - 9781493907984 - 1617375691 - 9781617375699 - 1592599583 - 1071608703 - 9781493907991
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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15Food, Fermentation, and Micro-Organisms
By Charles W. Bamforth and David J. Cook
“Food, Fermentation, and Micro-Organisms” Metadata:
- Title: ➤ Food, Fermentation, and Micro-Organisms
- Authors: Charles W. BamforthDavid J. Cook
- Language: English
- Number of Pages: Median: 264
- Publisher: ➤ Wiley & Sons, Limited, John - Wiley & Sons, Incorporated, John
- Publish Date: 2007 - 2008 - 2013 - 2019
“Food, Fermentation, and Micro-Organisms” Subjects and Themes:
- Subjects: Fermentation - Food, microbiology - Yeast - Alcoholic beverages
Edition Identifiers:
- The Open Library ID: ➤ OL34097435M - OL44121284M - OL28994547M - OL29118481M - OL29427900M - OL28480404M - OL29426764M
- All ISBNs: ➤ 9781119557432 - 9780470995273 - 0470995270 - 1405198729 - 9780470995266 - 9781119557418 - 0470709588 - 9781119557456 - 9781405198721 - 9780470709580 - 1119557437 - 1119557453 - 0470995262 - 1119557410
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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16Brewing Yeast Fermentation Performance
By Katherine Smart

“Brewing Yeast Fermentation Performance” Metadata:
- Title: ➤ Brewing Yeast Fermentation Performance
- Author: Katherine Smart
- Language: English
- Number of Pages: Median: 288
- Publisher: ➤ Blackwell Publishing Limited - Blackwell Pub. - Wiley-Blackwell - Iowa State Press - Blackwell Science
- Publish Date: 2000 - 2002 - 2007 - 2008
- Publish Location: Oxford - Malden, MA - Ames, IA
“Brewing Yeast Fermentation Performance” Subjects and Themes:
- Subjects: Fermentation - Yeast
Edition Identifiers:
- The Open Library ID: ➤ OL24056775M - OL9593475M - OL18118652M - OL7621993M - OL11650012M - OL24052455M
- Library of Congress Control Number (LCCN): 00046798 - 2006035239
- All ISBNs: ➤ 140511908X - 9780632064984 - 9781405119085 - 0632054514 - 0632064986 - 9780632054510
First Setence:
"Genetic changes of bottom-fermenting yeast have been reported."
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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17Guide to yeast genetics and molecular and cell biology
By Christine Guthrie

“Guide to yeast genetics and molecular and cell biology” Metadata:
- Title: ➤ Guide to yeast genetics and molecular and cell biology
- Author: Christine Guthrie
- Language: English
- Number of Pages: Median: 696
- Publisher: Academic Press
- Publish Date: 2002
- Publish Location: San Diego, Calif
“Guide to yeast genetics and molecular and cell biology” Subjects and Themes:
- Subjects: ➤ Cytology - Enzymology - Genetics - Molecular aspects - Molecular aspects of Yeast fungi - Saccharomyces cerevisiae - Yeast fungi - Yeast - Fungi, genetics - Molecular biology
Edition Identifiers:
- The Open Library ID: ➤ OL7326970M - OL9687800M - OL9281618M - OL21504656M - OL7326971M - OL21504503M
- Online Computer Library Center (OCLC) ID: 49978206 - 49978221
- All ISBNs: ➤ 9780123106728 - 0123106710 - 0123106729 - 9780123106711 - 0121822540 - 9780121822545
First Setence:
"The yeast Saccharomyces cerevisiae is now recognized as a model system representing a simple eukaryote whose genome can be easily manipulated."
"The vast number of yeast experiments are performed with macroscopic colonies, which may contain 10 or more cells."
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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18Molecular Biology and Genetic Engineering of Yeasts
By Henri Heslot
“Molecular Biology and Genetic Engineering of Yeasts” Metadata:
- Title: ➤ Molecular Biology and Genetic Engineering of Yeasts
- Author: Henri Heslot
- Language: English
- Number of Pages: Median: 405
- Publisher: Taylor & Francis Group
- Publish Date: 2017 - 2018
“Molecular Biology and Genetic Engineering of Yeasts” Subjects and Themes:
- Subjects: ➤ Genetic engineering - Yeast - Molecular biology - Yeast fungi - Biotechnology - Genetic Engineering - Molecular Biology - Yeasts - Genetics - Levures (Botanique) - Biotechnologie - Biologie moléculaire - SCIENCE - Chemistry - Industrial & Technical - TECHNOLOGY & ENGINEERING - Chemical & Biochemical - Moleculaire biologie - Genetische manipulatie - Recombinant DNA - Gist - Levures (botanique) - Génétique moléculaire - Génie génétique
Edition Identifiers:
- The Open Library ID: OL28904207M - OL33563420M - OL33764106M - OL33764034M - OL33668690M
- Online Computer Library Center (OCLC) ID: 1020698428
- All ISBNs: ➤ 1351100084 - 135108318X - 9781315895635 - 9781351091633 - 9781351083188 - 1351074733 - 1315895633 - 9781351074735 - 9781351100083 - 1351091638
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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19Yeasts in natural and artificial habitats
By John F. T. Spencer

“Yeasts in natural and artificial habitats” Metadata:
- Title: ➤ Yeasts in natural and artificial habitats
- Author: John F. T. Spencer
- Language: English
- Number of Pages: Median: 381
- Publisher: ➤ Springer - Springer London, Limited
- Publish Date: 1997 - 2010 - 2013
- Publish Location: London - New York - Berlin
“Yeasts in natural and artificial habitats” Subjects and Themes:
- Subjects: Yeast fungi - Fungi - Yeast
Edition Identifiers:
- The Open Library ID: OL34371181M - OL1010291M - OL37211084M - OL22403119M
- Online Computer Library Center (OCLC) ID: 35990367
- Library of Congress Control Number (LCCN): 96050359
- All ISBNs: ➤ 3642081606 - 9783540568209 - 3662033704 - 3540568204 - 9783642081606 - 9783662033708
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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20Brewing Yeast and Fermentation
By David Quain and Christopher Boulton
“Brewing Yeast and Fermentation” Metadata:
- Title: Brewing Yeast and Fermentation
- Authors: David QuainChristopher Boulton
- Language: English
- Number of Pages: Median: 656
- Publisher: ➤ Wiley & Sons, Incorporated, John - Wiley & Sons, Limited, John
- Publish Date: 2008 - 2013 - 2015
“Brewing Yeast and Fermentation” Subjects and Themes:
- Subjects: Brewing - Fermentation - Malt - Yeast
Edition Identifiers:
- The Open Library ID: OL36281076M - OL29120346M - OL29042480M - OL29166330M
- All ISBNs: ➤ 0470999403 - 9781118685341 - 9781118948279 - 9780470999400 - 9780470764886 - 1118685342 - 0470764880 - 1118948270
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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21Yeast metabolic engineering
By Valeria Mapelli
“Yeast metabolic engineering” Metadata:
- Title: Yeast metabolic engineering
- Author: Valeria Mapelli
- Language: English
- Number of Pages: Median: 316
- Publisher: ➤ Humana Press - Springer New York - Springer
- Publish Date: 2014 - 2016 - 2022 - 2023
- Publish Location: New York
“Yeast metabolic engineering” Subjects and Themes:
- Subjects: ➤ Yeast - Laboratory manuals - Metabolic Engineering - Metabolism - Yeasts - Biotechnology - Laboratory Manuals - Yeast fungi - Bioengineering
Edition Identifiers:
- The Open Library ID: OL48683980M - OL30388623M - OL34540361M - OL37342923M
- Online Computer Library Center (OCLC) ID: 868042164
- Library of Congress Control Number (LCCN): 2014936204
- All ISBNs: ➤ 9781071623985 - 9781071624012 - 1493952862 - 1071623982 - 1493905635 - 9781493905621 - 1071624016 - 9781493905638 - 9781493952861 - 1493905627
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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22Stress Biology of Yeasts and Fungi
By Hiroshi Takagi and Hiroshi Kitagaki

“Stress Biology of Yeasts and Fungi” Metadata:
- Title: ➤ Stress Biology of Yeasts and Fungi
- Authors: Hiroshi TakagiHiroshi Kitagaki
- Language: English
- Number of Pages: Median: 218
- Publisher: Springer Japan - Springer
- Publish Date: 2015 - 2016
“Stress Biology of Yeasts and Fungi” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL37201259M - OL34387251M - OL28154804M - OL30530845M
- All ISBNs: ➤ 4431552472 - 4431552480 - 4431552499 - 4431562028 - 9784431552475 - 9784431562023 - 9784431552499 - 9784431552482
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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23Yeast biotechnology
By David R. Berry and Graham G. Stewart

“Yeast biotechnology” Metadata:
- Title: Yeast biotechnology
- Authors: David R. BerryGraham G. Stewart
- Language: English
- Number of Pages: Median: 564
- Publisher: ➤ Springer - Springer London, Limited - Allen & Unwin
- Publish Date: 1987 - 2011 - 2012
- Publish Location: Boston - London
“Yeast biotechnology” Subjects and Themes:
- Subjects: Biotechnology - Yeast fungi - Saccharomyces cerevisiae - Yeast
Edition Identifiers:
- The Open Library ID: OL37204053M - OL31353264M - OL2383774M - OL28035830M
- Online Computer Library Center (OCLC) ID: 16078760
- Library of Congress Control Number (LCCN): 87012583
- All ISBNs: ➤ 9789400931190 - 9400931204 - 9780045740420 - 0045740429 - 9789401079037 - 9400931190 - 940107903X - 9789400931206
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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24Non-conventional yeasts in genetics, biochemistry and, biotechnology
By Gerold Barth

“Non-conventional yeasts in genetics, biochemistry and, biotechnology” Metadata:
- Title: ➤ Non-conventional yeasts in genetics, biochemistry and, biotechnology
- Author: Gerold Barth
- Language: English
- Number of Pages: Median: 494
- Publisher: ➤ Springer - Springer London, Limited
- Publish Date: 2003 - 2011 - 2012
- Publish Location: Berlin - New York
“Non-conventional yeasts in genetics, biochemistry and, biotechnology” Subjects and Themes:
- Subjects: Yeast fungi - Laboratory manuals - Yeast - Fungi
Edition Identifiers:
- The Open Library ID: OL37236235M - OL9057940M - OL19288834M - OL30372753M
- Library of Congress Control Number (LCCN): 2002035968
- All ISBNs: ➤ 3540442154 - 3642557597 - 9783642557583 - 9783642557590 - 9783540442158 - 3642557589
First Setence:
"A. adeninivorans is a nonpathogenic, ascomycetous, haploid, anamorphic, arthroconidial yeast characterized by special features such as temperature-dependent dimorphism, thermo- and salt resistance (Kunze and Kunze 1996, Wartmann and Kunze 2000)."
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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25Molds, yeasts, and actinomycetes
a handbook for students of bacteriology
By Arthur Trautwein Henrici
“Molds, yeasts, and actinomycetes” Metadata:
- Title: ➤ Molds, yeasts, and actinomycetes
- Author: Arthur Trautwein Henrici
- Language: English
- Number of Pages: Median: 296
- Publisher: ➤ Chapman & Hall - Wiley - J. Wiley & Sons, inc. - J. Wiley & Sons - Chapman & Hall, limited
- Publish Date: 1930 - 1947
- Publish Location: London - New York
“Molds, yeasts, and actinomycetes” Subjects and Themes:
- Subjects: Actinomyces - Molds (Fungi) - Yeast
Edition Identifiers:
- The Open Library ID: OL17775576M - OL20011893M - OL6747538M - OL13696358M
- Online Computer Library Center (OCLC) ID: 726997
- Library of Congress Control Number (LCCN): 30023916
Author's Alternative Names:
"A. T. Henrici", "Arthur T. Henrici" and "Arthur Henrici"Access and General Info:
- First Year Published: 1930
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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26Acid-fast bacteria and yeasts as indicators of disinfection efficiency
By University of Illinois (Urbana-Champaign campus)
“Acid-fast bacteria and yeasts as indicators of disinfection efficiency” Metadata:
- Title: ➤ Acid-fast bacteria and yeasts as indicators of disinfection efficiency
- Author: ➤ University of Illinois (Urbana-Champaign campus)
- Language: English
- Number of Pages: Median: 143
- Publisher: ➤ for sale by the National Technical Information Service - Environmental Protection Agency, Office of Research and Development, Municipal Environmental Research Laboratory
- Publish Date: 1979
- Publish Location: ➤ Cincinnati, Ohio - Springfield, Va
“Acid-fast bacteria and yeasts as indicators of disinfection efficiency” Subjects and Themes:
- Subjects: Disinfection and disinfectants - Pathogenic bacteria - Yeast
Edition Identifiers:
- The Open Library ID: OL14212629M - OL14887716M - OL17966572M - OL17540410M
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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27Molecular Mechanisms in Yeast Carbon Metabolism
By Jure Piškur and Concetta Compagno

“Molecular Mechanisms in Yeast Carbon Metabolism” Metadata:
- Title: ➤ Molecular Mechanisms in Yeast Carbon Metabolism
- Authors: Jure PiškurConcetta Compagno
- Language: English
- Number of Pages: Median: 334
- Publisher: ➤ Springer - Springer London, Limited - Springer Berlin / Heidelberg
- Publish Date: 2014 - 2016
“Molecular Mechanisms in Yeast Carbon Metabolism” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL37184774M - OL28011399M - OL37178339M
- All ISBNs: ➤ 9783642550133 - 9783662512227 - 366251222X - 9783642550126 - 3642550126 - 3642550134
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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28Yeasts in Natural Ecosystems
By Pietro Buzzini, Marc-André Lachance and Andrey Yurkov

“Yeasts in Natural Ecosystems” Metadata:
- Title: Yeasts in Natural Ecosystems
- Authors: Pietro BuzziniMarc-André LachanceAndrey Yurkov
- Language: English
- Number of Pages: Median: 404
- Publisher: Springer
- Publish Date: 2017 - 2018
“Yeasts in Natural Ecosystems” Subjects and Themes:
- Subjects: Yeast
Edition Identifiers:
- The Open Library ID: OL28180185M - OL28201824M - OL34388364M - OL28180580M
- All ISBNs: ➤ 3319873709 - 9783319626826 - 9783319873701 - 3319626825 - 9783319615745 - 9783319871141 - 3319615742 - 3319871145
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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29Brewing yeast fermentation performance
By Katherine Smart

“Brewing yeast fermentation performance” Metadata:
- Title: ➤ Brewing yeast fermentation performance
- Author: Katherine Smart
- Language: English
- Number of Pages: Median: 336
- Publisher: ➤ Wiley & Sons, Incorporated, John - Wiley & Sons, Limited, John - Blackwell Science
- Publish Date: 2003 - 2008
- Publish Location: Oxford, UK - Malden, MA
“Brewing yeast fermentation performance” Subjects and Themes:
- Subjects: Fermentation - Yeast
Edition Identifiers:
- The Open Library ID: OL33386669M - OL29126422M - OL29019150M - OL18206021M
- Library of Congress Control Number (LCCN): 2003267982
- All ISBNs: ➤ 9780470696040 - 0470696044 - 0470695293 - 9780632064984 - 0632064986 - 9780470790250 - 0470790253 - 9780470695296
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30The life of yeasts
By Herman Phaff

“The life of yeasts” Metadata:
- Title: The life of yeasts
- Author: Herman Phaff
- Language: English
- Number of Pages: Median: 341
- Publisher: Harvard University Press
- Publish Date: 1966 - 1978
- Publish Location: Cambridge
“The life of yeasts” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL45841602M - OL43645827M - OL43430757M - OL4547110M
- Online Computer Library Center (OCLC) ID: 3327325
- Library of Congress Control Number (LCCN): 77015108
- All ISBNs: 9780674533257 - 0674533259
Access and General Info:
- First Year Published: 1966
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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31Yeast physiology and biotechnology
By Graeme M. Walker

“Yeast physiology and biotechnology” Metadata:
- Title: ➤ Yeast physiology and biotechnology
- Author: Graeme M. Walker
- Language: English
- Number of Pages: Median: 350
- Publisher: Wiley - J. Wiley & Sons
- Publish Date: 1998
- Publish Location: New York - Chichester
“Yeast physiology and biotechnology” Subjects and Themes:
- Subjects: ➤ Yeast fungi - Biotechnology - Physiology - Yeast - Fungi - Yeasts
Edition Identifiers:
- The Open Library ID: OL693307M
- Online Computer Library Center (OCLC) ID: 37625666
- Library of Congress Control Number (LCCN): 97040557
- All ISBNs: 9780471964469 - 0471964476 - 9780471964476 - 0471964468
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32Protein Synthesis and Targeting in Yeast
By Alistair J.P. Brown, Mick F. Tuite and John E.G. McCarthy

“Protein Synthesis and Targeting in Yeast” Metadata:
- Title: ➤ Protein Synthesis and Targeting in Yeast
- Authors: Alistair J.P. BrownMick F. TuiteJohn E.G. McCarthy
- Language: English
- Number of Pages: Median: 433
- Publisher: ➤ Springer London, Limited - Springer
- Publish Date: 2013 - 2014
“Protein Synthesis and Targeting in Yeast” Subjects and Themes:
- Subjects: Yeast - Proteins, synthesis - Single cell proteins
Edition Identifiers:
- The Open Library ID: OL30543573M - OL37235233M - OL28159987M
- All ISBNs: ➤ 9783642849220 - 3642849237 - 9783642849237 - 9783642849213 - 3642849229 - 3642849210
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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33Yeast genetics
By J. F. T. Spencer
“Yeast genetics” Metadata:
- Title: Yeast genetics
- Author: J. F. T. Spencer
- Language: English
- Number of Pages: Median: 533
- Publisher: Springer - Springer-Verlag
- Publish Date: 1983 - 2012
- Publish Location: New York
“Yeast genetics” Subjects and Themes:
- Subjects: Yeast fungi - Genetics - Yeast - Fungi - Yeasts
Edition Identifiers:
- The Open Library ID: OL3168475M - OL7448223M - OL37421232M
- Online Computer Library Center (OCLC) ID: 9488663
- Library of Congress Control Number (LCCN): 83010545
- All ISBNs: 9780387907932 - 0387907939 - 1461254914 - 9781461254911
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34The yeasts
By Anthony H. Rose and J. S. Harrison
“The yeasts” Metadata:
- Title: The yeasts
- Authors: Anthony H. RoseJ. S. Harrison
- Language: English
- Publisher: ➤ Academic Press - Elsevier Science & Technology Books
- Publish Date: 1969 - 1995 - 2012
- Publish Location: London
“The yeasts” Subjects and Themes:
- Subjects: Yeast fungi - Yeast
Edition Identifiers:
- The Open Library ID: OL35779559M - OL40429802M - OL23793425M
- All ISBNs: 008092543X - 9780080925431 - 9780080925448 - 125964013 - 0080925448
Access and General Info:
- First Year Published: 1969
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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35The life of yeasts
By H. J. Phaff
“The life of yeasts” Metadata:
- Title: The life of yeasts
- Author: H. J. Phaff
- Language: English
- Number of Pages: Median: 350
- Publisher: ➤ Harvard U.P. - Harvard University Press
- Publish Date: 1966 - 1978 - 2013
“The life of yeasts” Subjects and Themes:
- Subjects: Yeast
Edition Identifiers:
- The Open Library ID: OL39576038M - OL21870468M - OL29182952M
- All ISBNs: 9780674863569 - 9780674863552 - 0674863550 - 0674863569
Access and General Info:
- First Year Published: 1966
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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36Yeast technology
By Gerald Reed

“Yeast technology” Metadata:
- Title: Yeast technology
- Author: Gerald Reed
- Language: English
- Number of Pages: Median: 468
- Publisher: ➤ Springer - Van Nostrand Reinhold - Springer London, Limited
- Publish Date: 1991 - 2012
- Publish Location: New York
“Yeast technology” Subjects and Themes:
- Subjects: Yeast
Edition Identifiers:
- The Open Library ID: OL27954652M - OL37244357M - OL21426560M
- All ISBNs: ➤ 9401197733 - 9789401197731 - 9780442318925 - 9401197717 - 9789401197717 - 0442318928
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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37The Rise of Yeast
By NICHOLAS P. MONEY

“The Rise of Yeast” Metadata:
- Title: The Rise of Yeast
- Author: NICHOLAS P. MONEY
- Publisher: Oxford
- Publish Date: 2018
“The Rise of Yeast” Subjects and Themes:
- Subjects: Yeast - Microorganisms
Edition Identifiers:
- The Open Library ID: OL27369409M
- All ISBNs: 9780198749707 - 0198749708
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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38Biochemistry of Beer Fermentation
By Eduardo Pires and Tomáš Brányik

“Biochemistry of Beer Fermentation” Metadata:
- Title: ➤ Biochemistry of Beer Fermentation
- Authors: Eduardo PiresTomáš Brányik
- Language: English
- Number of Pages: Median: 86
- Publisher: Springer
- Publish Date: 2015
“Biochemistry of Beer Fermentation” Subjects and Themes:
- Subjects: Beer - Brewing - Fermentation - Yeast
Edition Identifiers:
- The Open Library ID: OL28436823M - OL37201154M - OL27956463M
- All ISBNs: ➤ 3319151886 - 3319151908 - 9783319151908 - 9783319151892 - 3319151894 - 9783319151885
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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39Pathogenic Yeasts and Yeast Infections
By Segal and Gerald L. Baum

“Pathogenic Yeasts and Yeast Infections” Metadata:
- Title: ➤ Pathogenic Yeasts and Yeast Infections
- Authors: SegalGerald L. Baum
- Language: English
- Number of Pages: Median: 238
- Publisher: CRC Press
- Publish Date: 1994
- Publish Location: Boca Raton
“Pathogenic Yeasts and Yeast Infections” Subjects and Themes:
- Subjects: ➤ Yeast - Candida - Cryptococcus neoformans - Cryptococcus - Candidiasis - Cryptococcosis
Edition Identifiers:
- The Open Library ID: OL1422179M
- Library of Congress Control Number (LCCN): 93032439
- All ISBNs: 0849364264 - 9780849364266
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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40Biotechnology of Yeasts and Filamentous Fungi
By Andriy A. Sibirny

“Biotechnology of Yeasts and Filamentous Fungi” Metadata:
- Title: ➤ Biotechnology of Yeasts and Filamentous Fungi
- Author: Andriy A. Sibirny
- Language: English
- Number of Pages: Median: 412
- Publisher: ➤ Springer International Publishing AG - Springer
- Publish Date: 2017 - 2018 - 2025
“Biotechnology of Yeasts and Filamentous Fungi” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL37305804M - OL28291960M - OL57518027M
- All ISBNs: ➤ 3319588281 - 9783319588285 - 3319864858 - 3031747259 - 9783031747250 - 9783319864853
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
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41Brewing yeast and fermentation
By Chris Boulton
“Brewing yeast and fermentation” Metadata:
- Title: Brewing yeast and fermentation
- Author: Chris Boulton
- Language: English
- Number of Pages: Median: 650
- Publisher: ➤ Wiley & Sons, Limited, John - [Distributed by] Iowa State University Press - Blackwell Science
- Publish Date: 2001 - 2007
- Publish Location: ➤ Ames, Iowa - Oxford [England] - Malden, MA
“Brewing yeast and fermentation” Subjects and Themes:
- Subjects: Brewing - Yeast - Fermentation - Malt
Edition Identifiers:
- The Open Library ID: OL17031456M - OL33387023M
- Library of Congress Control Number (LCCN): 2001043598
- All ISBNs: ➤ 0470999411 - 9780470999417 - 0632054514 - 9780632054756 - 0632054751 - 9780632054510
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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42Yeast as a Tool in Cancer Research
By Joseph Heitman

“Yeast as a Tool in Cancer Research” Metadata:
- Title: ➤ Yeast as a Tool in Cancer Research
- Author: Joseph Heitman
- Language: English
- Number of Pages: Median: 440
- Publisher: ➤ Springer Netherlands - Springer London, Limited - Springer
- Publish Date: 2007 - 2014
“Yeast as a Tool in Cancer Research” Subjects and Themes:
- Subjects: ➤ Medicine - Biotechnology - Oncology - Toxicology - Cancer, research - Yeast - Cancer - Research - Neoplasms - Yeasts - Clinical Trials as Topic
Edition Identifiers:
- The Open Library ID: OL11634297M - OL37108993M - OL38289684M
- Online Computer Library Center (OCLC) ID: 124038260
- All ISBNs: ➤ 1402059639 - 9781402059629 - 9789401785051 - 9781402059636 - 9401785058 - 1402059620
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: Unclassified
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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43YAC protocols
By Alasdair MacKenzie

“YAC protocols” Metadata:
- Title: YAC protocols
- Author: Alasdair MacKenzie
- Language: English
- Number of Pages: Median: 204
- Publisher: Humana Press
- Publish Date: 2006 - 2010
- Publish Location: Totowa, N.J
“YAC protocols” Subjects and Themes:
- Subjects: ➤ Genetic Techniques - Molecular cloning - Methods - Genetic vectors - Yeast fungi - Genetic engineering - Chromosomes, Artificial, Yeast - Saccharomyces cerevisiae - Molecular cloning -- Methods - Yeast fungi -- Genetic engineering - Genetics, technique - Methodology - Fungi, genetics - Yeast - Laboratory Manuals
Edition Identifiers:
- The Open Library ID: OL34453180M - OL17200656M
- Online Computer Library Center (OCLC) ID: 62885444
- Library of Congress Control Number (LCCN): 2006000445
- All ISBNs: ➤ 1597451584 - 9781597451581 - 9781617376733 - 1617376736 - 9781588296122 - 1588296121
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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44YAC libraries
By David L. Nelson

“YAC libraries” Metadata:
- Title: YAC libraries
- Author: David L. Nelson
- Language: English
- Number of Pages: Median: 226
- Publisher: ➤ Oxford University Press, USA - W.H. Freeman and Co. - Oxford University Press
- Publish Date: 1993 - 1994
- Publish Location: New York
“YAC libraries” Subjects and Themes:
- Subjects: ➤ Biotechnology - Chromosomes - Yeast - Catalogs - Yeast fungi - Genetic engineering - Fungal Chromosomes - Yeasts - Genetics
Edition Identifiers:
- The Open Library ID: OL7835647M - OL1405551M
- Online Computer Library Center (OCLC) ID: 28148592
- Library of Congress Control Number (LCCN): 93013780
- All ISBNs: 9780716770145 - 0716770148
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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45Micro-organisms and fermentation
By Alfred Jörgensen

“Micro-organisms and fermentation” Metadata:
- Title: ➤ Micro-organisms and fermentation
- Author: Alfred Jörgensen
- Language: English
- Number of Pages: Median: 467
- Publisher: ➤ C. Griffin and company, limited - Lippincott - Published by F.W. Lyon - C. Griffin - F.W. Lyon - Griffin
- Publish Date: 1893 - 1911 - 1925 - 1948
- Publish Location: Philadelphia - London
“Micro-organisms and fermentation” Subjects and Themes:
- Subjects: ➤ Bacteria - Bibliography - Fermentation - Yeast - Pleasure principle (Psychology) - Psychoanalysis
Edition Identifiers:
- The Open Library ID: ➤ OL19164261M - OL19027015M - OL17893508M - OL15339948M - OL16870555M - OL15339841M - OL14022753M
- Online Computer Library Center (OCLC) ID: 518375
- Library of Congress Control Number (LCCN): 25001269 - 11000761
Access and General Info:
- First Year Published: 1893
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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46Bacteria, yeasts, and molds in the home
By Herbert William Conn

“Bacteria, yeasts, and molds in the home” Metadata:
- Title: ➤ Bacteria, yeasts, and molds in the home
- Author: Herbert William Conn
- Language: English
- Number of Pages: Median: 295
- Publisher: ➤ Ginn & company - Ginn and company - Ginn & Co.
- Publish Date: 1903 - 1912 - 1917 - 1932
- Publish Location: ➤ New York - Boston - New York [etc.] - London
“Bacteria, yeasts, and molds in the home” Subjects and Themes:
- Subjects: Bacteriology - Molds (Fungi) - Yeast - Yeast fungi - Yeasts
Edition Identifiers:
- The Open Library ID: ➤ OL17764866M - OL17772441M - OL6935083M - OL6274193M - OL6600492M - OL7028644M - OL16600611M
- Online Computer Library Center (OCLC) ID: 938565 - 3184910 - 2639225
- Library of Congress Control Number (LCCN): 32012615 - 12016396 - 03032453 - 17021366
Author's Alternative Names:
"W. H. Conn", "Conn Herbert William", "H. W. Conn" and "H. W. (Herbert William) Conn"Access and General Info:
- First Year Published: 1903
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Downloads:
- Number of Results: 4
- 1: bacteriayeastsmo00connrich
- 2: cu31924003199332
- 3: bacteriayeastsa05conngoog
- 4: bacteriayeastsa02conngoog
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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47The yeasts
By Alexandre Guilliermond

“The yeasts” Metadata:
- Title: The yeasts
- Author: Alexandre Guilliermond
- Languages: fre - English
- Number of Pages: Median: 424
- Publisher: ➤ John Wiley - Wexford College Press - Chapman and Hall - Merchant Books - John Wiley and sons, inc.; [etc.,etc.] - John Wiley and Sons, Inc.;[etc., etc.]
- Publish Date: 1920 - 2003 - 2006
- Publish Location: New York - London
“The yeasts” Subjects and Themes:
- Subjects: Yeast - Yeasts - Fungi (Eumycophyta)
Edition Identifiers:
- The Open Library ID: ➤ OL58578145M - OL8796798M - OL7160328M - OL17765490M - OL6627052M - OL8832581M
- Online Computer Library Center (OCLC) ID: 2095828
- Library of Congress Control Number (LCCN): 20014383
- All ISBNs: 1929148143 - 9781929148141 - 9781933998237 - 1933998237
Access and General Info:
- First Year Published: 1920
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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48Practical management of pure yeast
By Alfred Jörgensen

“Practical management of pure yeast” Metadata:
- Title: ➤ Practical management of pure yeast
- Author: Alfred Jörgensen
- Language: English
- Number of Pages: Median: 120
- Publisher: ➤ Brewing Trade Review - C. Griffin & Co.
- Publish Date: 1903 - 1913 - 1936
- Publish Location: London
“Practical management of pure yeast” Subjects and Themes:
- Subjects: Fermentation - Yeast
Edition Identifiers:
- The Open Library ID: OL18807427M - OL14035274M - OL18768515M - OL18768530M
- Online Computer Library Center (OCLC) ID: 5160920
- Library of Congress Control Number (LCCN): 36000699
Access and General Info:
- First Year Published: 1903
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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49Micro-organisms and fermentation
By Alfred Jörgensen

“Micro-organisms and fermentation” Metadata:
- Title: ➤ Micro-organisms and fermentation
- Author: Alfred Jörgensen
- Language: English
- Number of Pages: Median: 362
- Publisher: ➤ Published by F.W. Lyon - C. Griffin and company, limited - Lippincott - C. Griffin - F.W. Lyon
- Publish Date: 1893 - 1911 - 1925
- Publish Location: London - Philadelphia
“Micro-organisms and fermentation” Subjects and Themes:
- Subjects: Fermentation - Yeast - Yeasts
Edition Identifiers:
- The Open Library ID: OL57838098M - OL45631525M - OL45275727M - OL24399379M
- Online Computer Library Center (OCLC) ID: 15867899 - 5773357 - 559958795 - 3208223
- Library of Congress Control Number (LCCN): agr11000761 - 28002541
Access and General Info:
- First Year Published: 1893
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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50Handbuch der Presshefenfabrikation
By Wilhelm Kiby

“Handbuch der Presshefenfabrikation” Metadata:
- Title: ➤ Handbuch der Presshefenfabrikation
- Author: Wilhelm Kiby
- Language: ger
- Number of Pages: Median: 670
- Publisher: ➤ Vieweg+Teubner Verlag - Vieweg Verlag, Friedr, & Sohn Verlagsgesellschaft mbH - Friedr. Vieweg
- Publish Date: 1912 - 2013
- Publish Location: Braunschweig
“Handbuch der Presshefenfabrikation” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL26269298M - OL37213288M - OL27975905M
- Online Computer Library Center (OCLC) ID: 10544256
- Library of Congress Control Number (LCCN): 12018121
- All ISBNs: 9783663072522 - 9783663063391 - 3663063399 - 3663072525
Access and General Info:
- First Year Published: 1912
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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