Explore: Brewing

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Source: The Open Library

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1The practice of social research

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Book's cover

“The practice of social research” Metadata:

  • Title: ➤  The practice of social research
  • Author:
  • Language: English
  • Number of Pages: Median: 577
  • Publisher: ➤  Wadsworth Pub Co - Wadsworth Pub. Co. - Wadsworth Thomson Learning - Wadsworth - Thomson/Wadsworth - Thomson Wadsworth - Wadsworth Cengage - Wadsworth Publishing - Oxford University Press Southern Africa
  • Publish Date: ➤  
  • Publish Location: ➤  Belmont - Belmont, CA - Belmont, Calif - Cape Town

“The practice of social research” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1975
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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2The world guide to beer

the brewing styles, the brands, the countries

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Book's cover

“The world guide to beer” Metadata:

  • Title: The world guide to beer
  • Author:
  • Language: English
  • Number of Pages: Median: 255
  • Publisher: ➤  Mitchell Beazley - Apple Press - A.P. Publishing - Ballantine Books - Prentice-Hall - Running Press - New Burlington Books - Running Pr Book Pub - Classic - Prentice-Hall Inc
  • Publish Date:
  • Publish Location: ➤  Lane Cove [Australia] - London - Englewood Cliffs - Philadelphia, Pa - Englewood Cliffs, N.J - [S.l.] - Philadelphia, Penn

“The world guide to beer” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1977
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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3Beer companion

the world's great beer styles, gastronomy, and traditions.

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Book's cover

“Beer companion” Metadata:

  • Title: Beer companion
  • Author:
  • Language: English
  • Number of Pages: Median: 288
  • Publisher: ➤  Running Press - Running Pr - Brand: Running Press Book Publishers - Mitchell Beazley
  • Publish Date:
  • Publish Location: ➤  Philadelphia, Pa - London - Philadelphia

“Beer companion” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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4The complete joy of home brewing

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Book's cover

“The complete joy of home brewing” Metadata:

  • Title: ➤  The complete joy of home brewing
  • Author:
  • Language: English
  • Number of Pages: Median: 365
  • Publisher: Avon - Quill
  • Publish Date:
  • Publish Location: New York - New York, N.Y

“The complete joy of home brewing” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1984
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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5Principles of brewing science

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Book's cover

“Principles of brewing science” Metadata:

  • Title: Principles of brewing science
  • Author:
  • Language: English
  • Number of Pages: Median: 218
  • Publisher: Brewers Publications
  • Publish Date:
  • Publish Location: ➤  Boulder, Colo., USA - Boulder, Colo

“Principles of brewing science” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1989
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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6Brewing better beers

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Book's cover

“Brewing better beers” Metadata:

  • Title: Brewing better beers
  • Author:
  • Language: English
  • Number of Pages: Median: 92
  • Publisher: ➤  Amateur Winemaker - Olympic Marketing Corp - Amateur Winemaker Publications - Amateur Winemaker Pubs.
  • Publish Date:
  • Publish Location: Andover

“Brewing better beers” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1967
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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7Making beer

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Book's cover

“Making beer” Metadata:

  • Title: Making beer
  • Author:
  • Language: English
  • Number of Pages: Median: 176
  • Publisher: Knopf
  • Publish Date:
  • Publish Location: New York

“Making beer” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1984
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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8Ambitious Brew

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Book's cover

“Ambitious Brew” Metadata:

  • Title: Ambitious Brew
  • Author:
  • Language: English
  • Number of Pages: Median: 432
  • Publisher: ➤  Harcourt - Harvest Books - Houghton Mifflin Harcourt Trade & Reference Publishers - HarperCollins Publishers
  • Publish Date:

“Ambitious Brew” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2006
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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9The brewer's handbook

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Book's cover

“The brewer's handbook” Metadata:

  • Title: The brewer's handbook
  • Author:
  • Language: English
  • Number of Pages: Median: 480
  • Publisher: ➤  Apex Publishers - Apex Publishers
  • Publish Date:
  • Publish Location: Clifton, Va

“The brewer's handbook” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2008
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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10Brewing Quality Beers

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Book's cover

“Brewing Quality Beers” Metadata:

  • Title: Brewing Quality Beers
  • Author:
  • Language: English
  • Number of Pages: Median: 101
  • Publisher: Joby Books
  • Publish Date:
  • Publish Location: Fulton, CA

“Brewing Quality Beers” Subjects and Themes:

Edition Identifiers:

First Setence:

"A. If your recipe calls for one or more grain malts (or other grains), place the cracked or ground grain in a kitchen pan, cover with water, heat to approximately 150 F (66 C.), cover and let stand (either on the stove top or in the oven) for 45 minutes to an hour before you're actually ready to start to work."

Access and General Info:

  • First Year Published: 1986
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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11Good Spirits

a new look at ol' demon alcohol

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Book's cover

“Good Spirits” Metadata:

  • Title: Good Spirits
  • Author:
  • Language: English
  • Number of Pages: Median: 205
  • Publisher: ➤  Chelsea Green - Chelsea Green Pub. - Chelsea Green Publishing
  • Publish Date:
  • Publish Location: White River Junction, Vt

“Good Spirits” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1999
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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12The Complete Stories

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Book's cover

“The Complete Stories” Metadata:

  • Title: The Complete Stories
  • Author:
  • Languages: English - ger
  • Number of Pages: Median: 555
  • Publisher: ➤  Franklin Library - Faber - Rowohlt - Faber and Faber - Farrar, Straus and Giroux
  • Publish Date: ➤  
  • Publish Location: ➤  New York, USA - Franklin Center, Pa - London - [Hamburg] - New York

“The Complete Stories” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1967
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

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    13The American practical brewer and tanner ..

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    Book's cover

    “The American practical brewer and tanner ..” Metadata:

    • Title: ➤  The American practical brewer and tanner ..
    • Author:
    • Language: English
    • Number of Pages: Median: 122
    • Publisher: ➤  CreateSpace Independent Publishing Platform - Printed by Winkle and Wiley - IndyPublish - Printed by Van Winkle and Wiley - tredition Verlag
    • Publish Date: ➤  
    • Publish Location: New-York

    “The American practical brewer and tanner ..” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1815
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Access

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      14A textbook of brewing

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      Book's cover

      “A textbook of brewing” Metadata:

      • Title: A textbook of brewing
      • Author:
      • Language: English
      • Publisher: Chapman
      • Publish Date:
      • Publish Location: London

      “A textbook of brewing” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1957
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      15How to Brew

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      Book's cover

      “How to Brew” Metadata:

      • Title: How to Brew
      • Author:
      • Language: English
      • Number of Pages: Median: 491
      • Publisher: ➤  Brewers Publications - Defenestrative Pub Co
      • Publish Date:
      • Publish Location: Boulder, Colorado

      “How to Brew” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2001
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

      Online Access

      Downloads Are Not Available:

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        16European Brewery Convention

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        “European Brewery Convention” Metadata:

        • Title: European Brewery Convention
        • Author: ➤  
        • Language: English
        • Number of Pages: Median: 531
        • Publisher: ➤  IRL Press - European Brewery Congress - IRL - IRL Press at Oxford University Press - Oxford University Press - European Brewery Convention - Elsevier
        • Publish Date: ➤  
        • Publish Location: ➤  Rotterdam - New York - Amsterdam - Oxford - Londond - London

        “European Brewery Convention” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 1951
        • Is Full Text Available: No
        • Is The Book Public: No
        • Access Status: No_ebook

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        17Blackberry Wine

        a novel

        By

        Book's cover

        “Blackberry Wine” Metadata:

        • Title: Blackberry Wine
        • Author:
        • Languages: English - pol
        • Number of Pages: Median: 357
        • Publisher: ➤  Doubleday Canada - Chivers Audio Books - Hodder & Stoughton Audio Books - Black Swan - William Morrow - Doubleday - Prószyński i S-ka - G.K. Hall
        • Publish Date:
        • Publish Location: ➤  New York - New York, NY - Thorndike, Me - Warszawa

        “Blackberry Wine” Subjects and Themes:

        Edition Identifiers:

        First Setence:

        "Wine talks; ask anyone. The oracle at the street corner; the uninvited guest at the wedding feast; the holy fool."

        Access and General Info:

        • First Year Published: 2000
        • Is Full Text Available: Yes
        • Is The Book Public: No
        • Access Status: Printdisabled

        Online Access

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          18Raw Materials and Brewhouse Operations (Mbaa Practical Handbook for the Specialty Brewer)

          By

          Book's cover

          “Raw Materials and Brewhouse Operations (Mbaa Practical Handbook for the Specialty Brewer)” Metadata:

          • Title: ➤  Raw Materials and Brewhouse Operations (Mbaa Practical Handbook for the Specialty Brewer)
          • Author:
          • Language: English
          • Number of Pages: Median: 181
          • Publisher: ➤  Master Brewers Association of Americas - Master Brewers Association of the Americas
          • Publish Date:

          “Raw Materials and Brewhouse Operations (Mbaa Practical Handbook for the Specialty Brewer)” Subjects and Themes:

          Edition Identifiers:

          Access and General Info:

          • First Year Published: 2006
          • Is Full Text Available: No
          • Is The Book Public: No
          • Access Status: No_ebook

          Online Access

          Downloads Are Not Available:

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            19Beer

            By

            Book's cover

            “Beer” Metadata:

            • Title: Beer
            • Author:
            • Language: English
            • Number of Pages: Median: 233
            • Publisher: ➤  Blackwell Publishing Limited - Insight Books - Blackwell Science - Oxford University Press
            • Publish Date: ➤  
            • Publish Location: Oxford - Ames, Iowa - New York

            “Beer” Subjects and Themes:

            Edition Identifiers:

            First Setence:

            "Ralph Waldo Emerson (1803-1882), the great American essayist, poet, and one-time Unitarian minister, penned many learned thoughts."
            "Beer has been drunk for more than 6000 years, from the time that it was first made by happenstance in the middle age of ancient times (Bamforth 2003)."

            Access and General Info:

            • First Year Published: 1998
            • Is Full Text Available: Yes
            • Is The Book Public: No
            • Access Status: Printdisabled

            Online Access

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              20Drink

              A Cultural History of Alcohol

              By

              Book's cover

              “Drink” Metadata:

              • Title: Drink
              • Author:
              • Language: English
              • Number of Pages: Median: 544
              • Publisher: ➤  Penguin Group USA, Inc. - Gotham
              • Publish Date:
              • Publish Location: New York

              “Drink” Subjects and Themes:

              Edition Identifiers:

              Access and General Info:

              • First Year Published: 2008
              • Is Full Text Available: Yes
              • Is The Book Public: No
              • Access Status: Printdisabled

              Online Access

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                21Brewing microbiology

                By

                Book's cover

                “Brewing microbiology” Metadata:

                • Title: Brewing microbiology
                • Authors:
                • Language: English
                • Number of Pages: Median: 405
                • Publisher: ➤  Kluwer Academic/Plenum Publishers - Springer - Kluwer Academic
                • Publish Date: ➤  
                • Publish Location: ➤  New York, NY - [London] - New York

                “Brewing microbiology” Subjects and Themes:

                Edition Identifiers:

                First Setence:

                "Not only are there microbiological aspects of brewing, one could argue that the science of microbiology developed from brewing."

                Access and General Info:

                • First Year Published: 2002
                • Is Full Text Available: No
                • Is The Book Public: No
                • Access Status: No_ebook

                Online Access

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                  22Methods of analysis of the American Society of Brewing Chemists

                  By

                  “Methods of analysis of the American Society of Brewing Chemists” Metadata:

                  • Title: ➤  Methods of analysis of the American Society of Brewing Chemists
                  • Author: ➤  
                  • Language: English
                  • Number of Pages: Median: 133
                  • Publisher: ➤  American Society of Brewing Chemists
                  • Publish Date:
                  • Publish Location: ➤  [Chicago] - [New York] - St. Paul, Minn

                  “Methods of analysis of the American Society of Brewing Chemists” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 1949
                  • Is Full Text Available: No
                  • Is The Book Public: No
                  • Access Status: No_ebook

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                  23A witch's beverages and brews

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                  Book's cover

                  “A witch's beverages and brews” Metadata:

                  • Title: A witch's beverages and brews
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 221
                  • Publisher: New Page Books
                  • Publish Date:
                  • Publish Location: Franklin Lakes, NJ

                  “A witch's beverages and brews” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2001
                  • Is Full Text Available: No
                  • Is The Book Public: No
                  • Access Status: No_ebook

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                  24Brewing Science, Technology and Print, 1700-1880

                  By

                  “Brewing Science, Technology and Print, 1700-1880” Metadata:

                  • Title: ➤  Brewing Science, Technology and Print, 1700-1880
                  • Author:
                  • Language: English
                  • Number of Pages: Median: 320
                  • Publisher: ➤  Taylor & Francis Group - University of Pittsburgh Press
                  • Publish Date:

                  “Brewing Science, Technology and Print, 1700-1880” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2013
                  • Is Full Text Available: No
                  • Is The Book Public: No
                  • Access Status: No_ebook

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                  25Technology brewing and malting

                  By

                  Book's cover

                  “Technology brewing and malting” Metadata:

                  • Title: Technology brewing and malting
                  • Author:
                  • Languages: ger - English
                  • Number of Pages: Median: 968
                  • Publisher: VLB Berlin - VLB
                  • Publish Date:
                  • Publish Location: Berlin

                  “Technology brewing and malting” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 2004
                  • Is Full Text Available: No
                  • Is The Book Public: No
                  • Access Status: No_ebook

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                  26The London and country brewer

                  By

                  “The London and country brewer” Metadata:

                  • Title: The London and country brewer
                  • Author: ➤  
                  • Language: English
                  • Number of Pages: Median: 332
                  • Publisher: ➤  printed for the author, and sold by Mess. Fox in Westminister Hall; and at their shop at Tunbridge Wells; E. Withers; T. Astley; and W. Meadows - printed for T. Astley; sold by R. Baldwin - Printed for Thomas Astley ... - printed for J. and J. Fox - printed and sold by W. Meadows, Mr. Astley, W. Bickerton, and A. Parker - printed for T. Astley; and sold by R. Baldwin, jun. - printed for Thomas Astley - printed for the author, and sold by Mess Fox; W. Meadows; T. Astley; E. Withers; and W. Bickerton - printed for Messieurs Fox
                  • Publish Date: ➤  
                  • Publish Location: London

                  “The London and country brewer” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 1735
                  • Is Full Text Available: No
                  • Is The Book Public: No
                  • Access Status: No_ebook

                  Online Access

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                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                    27Homebrewing for dummies

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                    Book's cover

                    “Homebrewing for dummies” Metadata:

                    • Title: Homebrewing for dummies
                    • Author:
                    • Language: English
                    • Number of Pages: Median: 405
                    • Publisher: ➤  Wiley Pub. - IDG Books Worldwide - John Wiley & Sons, Ltd.
                    • Publish Date:
                    • Publish Location: ➤  Hoboken, NJ - Foster City, Calif - New York

                    “Homebrewing for dummies” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 1997
                    • Is Full Text Available: Yes
                    • Is The Book Public: No
                    • Access Status: Printdisabled

                    Online Access

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                      28The dictionary of beer and brewing

                      By

                      Book's cover

                      “The dictionary of beer and brewing” Metadata:

                      • Title: ➤  The dictionary of beer and brewing
                      • Author:
                      • Language: English
                      • Number of Pages: Median: 311
                      • Publisher: ➤  Taylor & Francis Group - Routledge - Fitzroy Dearborn - Brewers Publications
                      • Publish Date:
                      • Publish Location: ➤  Boulder, Colo - Chicago - London

                      “The dictionary of beer and brewing” Subjects and Themes:

                      Edition Identifiers:

                      Access and General Info:

                      • First Year Published: 1998
                      • Is Full Text Available: Yes
                      • Is The Book Public: No
                      • Access Status: Printdisabled

                      Online Access

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                      The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                        29Tasting beer

                        By

                        Book's cover

                        “Tasting beer” Metadata:

                        • Title: Tasting beer
                        • Author:
                        • Language: English
                        • Number of Pages: Median: 256
                        • Publisher: ➤  Storey Publishing, LLC - Echo Point Books & Media, LLC. - Storey Pub.
                        • Publish Date:
                        • Publish Location: North Adams, MA

                        “Tasting beer” Subjects and Themes:

                        Edition Identifiers:

                        Access and General Info:

                        • First Year Published: 2009
                        • Is Full Text Available: Yes
                        • Is The Book Public: No
                        • Access Status: Printdisabled

                        Online Access

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                        The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                          30A new art of brewing beer, ale, and other sorts of liquors

                          By

                          “A new art of brewing beer, ale, and other sorts of liquors” Metadata:

                          • Title: ➤  A new art of brewing beer, ale, and other sorts of liquors
                          • Author:
                          • Language: English
                          • Number of Pages: Median: 138
                          • Publisher: ➤  printed for Tho. Salusbury, at the sign of the Temple near Temple-Bar in Fleet-street - for Tho. Salusbury - Printed for Tho. Salisbury ... - printed for Tho. Salusbury - Printed for Tho. Salusbury
                          • Publish Date:
                          • Publish Location: London

                          “A new art of brewing beer, ale, and other sorts of liquors” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 1690
                          • Is Full Text Available: No
                          • Is The Book Public: No
                          • Access Status: No_ebook

                          Online Access

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                            31Mastering Brewing Science

                            By

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                            “Mastering Brewing Science” Metadata:

                            • Title: Mastering Brewing Science
                            • Authors:
                            • Language: English
                            • Number of Pages: Median: 592
                            • Publisher: ➤  Wiley & Sons, Incorporated, John - Wiley & Sons, Limited, John
                            • Publish Date:

                            “Mastering Brewing Science” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 2019
                            • Is Full Text Available: No
                            • Is The Book Public: No
                            • Access Status: No_ebook

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                            32Designing Great Beers

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                            “Designing Great Beers” Metadata:

                            • Title: Designing Great Beers
                            • Author:
                            • Language: English
                            • Number of Pages: Median: 397
                            • Publisher: Brewers Publications
                            • Publish Date:
                            • Publish Location: Boulder, Colo

                            “Designing Great Beers” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 1996
                            • Is Full Text Available: Yes
                            • Is The Book Public: No
                            • Access Status: Printdisabled

                            Online Access

                            Downloads Are Not Available:

                            The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                              33The Wildcrafting Brewer

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                              “The Wildcrafting Brewer” Metadata:

                              • Title: The Wildcrafting Brewer
                              • Author:
                              • Language: English
                              • Number of Pages: Median: 304
                              • Publisher: Chelsea Green Publishing
                              • Publish Date:

                              “The Wildcrafting Brewer” Subjects and Themes:

                              Edition Identifiers:

                              Access and General Info:

                              • First Year Published: 2018
                              • Is Full Text Available: No
                              • Is The Book Public: No
                              • Access Status: No_ebook

                              Online Access

                              Downloads Are Not Available:

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                                34Abriss der Bierbrauerei

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                                “Abriss der Bierbrauerei” Metadata:

                                • Title: Abriss der Bierbrauerei
                                • Author:
                                • Language: ger
                                • Number of Pages: Median: 486
                                • Publisher: ➤  Wiley & Sons, Incorporated, John - Ferdinand Enke - Enke - Wiley & Sons, Limited, John
                                • Publish Date:
                                • Publish Location: Stuttgart

                                “Abriss der Bierbrauerei” Subjects and Themes:

                                Edition Identifiers:

                                Access and General Info:

                                • First Year Published: 1972
                                • Is Full Text Available: No
                                • Is The Book Public: No
                                • Access Status: No_ebook

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                                35Ale, beer and brewsters in England

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                                “Ale, beer and brewsters in England” Metadata:

                                • Title: ➤  Ale, beer and brewsters in England
                                • Author:
                                • Language: English
                                • Number of Pages: Median: 268
                                • Publisher: ➤  Oxford University Press, USA - Oxford University Press - Oxford University Press, Incorporated
                                • Publish Date:
                                • Publish Location: New York

                                “Ale, beer and brewsters in England” Subjects and Themes:

                                Edition Identifiers:

                                First Setence:

                                "Early in February each year, magistrates in many English towns come together in what are informally known as "brewster sessions.""

                                Access and General Info:

                                • First Year Published: 1996
                                • Is Full Text Available: No
                                • Is The Book Public: No
                                • Access Status: No_ebook

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                                36Brewing

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                                “Brewing” Metadata:

                                • Title: Brewing
                                • Author:
                                • Language: English
                                • Number of Pages: Median: 240
                                • Publisher: ➤  RSC Publishing - Royal Society of Chemistry
                                • Publish Date:
                                • Publish Location: Cambridge, UK

                                “Brewing” Subjects and Themes:

                                Edition Identifiers:

                                First Setence:

                                "In the broadest sense the word 'brewing' may be defined as 'The combined processes preparing beverages from the infusion of sound grains that have undergone sprouting, and the subsequent fermentation of the sugary solution produced, by yeast - whereby a proportion of the carbohydrate is converted to ethanol and carbon dioxide.'"

                                Access and General Info:

                                • First Year Published: 1999
                                • Is Full Text Available: Yes
                                • Is The Book Public: No
                                • Access Status: Printdisabled

                                Online Access

                                Downloads Are Not Available:

                                The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                  37Beer in the Middle Ages and the Renaissance

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                                  “Beer in the Middle Ages and the Renaissance” Metadata:

                                  • Title: ➤  Beer in the Middle Ages and the Renaissance
                                  • Author:
                                  • Language: English
                                  • Number of Pages: Median: 344
                                  • Publisher: ➤  University of Pennsylvania Press
                                  • Publish Date:

                                  “Beer in the Middle Ages and the Renaissance” Subjects and Themes:

                                  Edition Identifiers:

                                  First Setence:

                                  "Beer at the start of the third Christian millennium has little in common with the drink that carried the same or variant names through the European Middle Ages and Renaissance."

                                  Access and General Info:

                                  • First Year Published: 2004
                                  • Is Full Text Available: No
                                  • Is The Book Public: No
                                  • Access Status: No_ebook

                                  Online Access

                                  Downloads Are Not Available:

                                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                    38Homebrewing for Dummies

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                                    “Homebrewing for Dummies” Metadata:

                                    • Title: Homebrewing for Dummies
                                    • Author:
                                    • Language: English
                                    • Number of Pages: Median: 432
                                    • Publisher: ➤  Wiley & Sons, Limited, John - Wiley & Sons, Incorporated, John - Wiley & Sons Canada, Limited, John
                                    • Publish Date:

                                    “Homebrewing for Dummies” Subjects and Themes:

                                    Edition Identifiers:

                                    Access and General Info:

                                    • First Year Published: 2008
                                    • Is Full Text Available: No
                                    • Is The Book Public: No
                                    • Access Status: No_ebook

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                                    39Brewing Science

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                                    “Brewing Science” Metadata:

                                    • Title: Brewing Science
                                    • Authors:
                                    • Language: English
                                    • Number of Pages: Median: 421
                                    • Publisher: ➤  Springer International Publishing AG - Springer
                                    • Publish Date:

                                    “Brewing Science” Subjects and Themes:

                                    Edition Identifiers:

                                    Access and General Info:

                                    • First Year Published: 2016
                                    • Is Full Text Available: No
                                    • Is The Book Public: No
                                    • Access Status: No_ebook

                                    Online Access

                                    Downloads Are Not Available:

                                    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                      40Beer

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                                      “Beer” Metadata:

                                      • Title: Beer
                                      • Author:
                                      • Language: English
                                      • Number of Pages: Median: 138
                                      • Publisher: ➤  Royal Society of Chemistry, The - Royal Society of Chemistry
                                      • Publish Date:
                                      • Publish Location: Cambridge, UK

                                      “Beer” Subjects and Themes:

                                      Edition Identifiers:

                                      Access and General Info:

                                      • First Year Published: 2001
                                      • Is Full Text Available: Yes
                                      • Is The Book Public: No
                                      • Access Status: Printdisabled

                                      Online Access

                                      Downloads Are Not Available:

                                      The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                        41A history of beer and brewing

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                                        “A history of beer and brewing” Metadata:

                                        • Title: A history of beer and brewing
                                        • Author:
                                        • Language: English
                                        • Number of Pages: Median: 742
                                        • Publisher: ➤  Royal Society of Chemistry, The - Royal Society of Chemistry
                                        • Publish Date:
                                        • Publish Location: Cambridge

                                        “A history of beer and brewing” Subjects and Themes:

                                        Edition Identifiers:

                                        Access and General Info:

                                        • First Year Published: 2003
                                        • Is Full Text Available: Yes
                                        • Is The Book Public: No
                                        • Access Status: Printdisabled

                                        Online Access

                                        Downloads Are Not Available:

                                        The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                          42Home Brew Beer

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                                          “Home Brew Beer” Metadata:

                                          • Title: Home Brew Beer
                                          • Author:
                                          • Language: English
                                          • Number of Pages: Median: 224
                                          • Publisher: ➤  Kindersley Ltd., Dorling - Dorling Kindersley Publishing, Incorporated - DK Publishing (Dorling Kindersley) - DK
                                          • Publish Date:

                                          “Home Brew Beer” Subjects and Themes:

                                          Edition Identifiers:

                                          Access and General Info:

                                          • First Year Published: 2013
                                          • Is Full Text Available: Yes
                                          • Is The Book Public: No
                                          • Access Status: Printdisabled

                                          Online Access

                                          Downloads Are Not Available:

                                          The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                            43Grape vs. Grain

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                                            “Grape vs. Grain” Metadata:

                                            • Title: Grape vs. Grain
                                            • Author:
                                            • Language: English
                                            • Number of Pages: Median: 224
                                            • Publisher: Cambridge University Press
                                            • Publish Date:

                                            “Grape vs. Grain” Subjects and Themes:

                                            Edition Identifiers:

                                            Access and General Info:

                                            • First Year Published: 2008
                                            • Is Full Text Available: No
                                            • Is The Book Public: No
                                            • Access Status: No_ebook

                                            Online Access

                                            Downloads Are Not Available:

                                            The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                              44The Complete Joy of Homebrewing Third Edition (Harperresource Book)

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                                              “The Complete Joy of Homebrewing Third Edition (Harperresource Book)” Metadata:

                                              • Title: ➤  The Complete Joy of Homebrewing Third Edition (Harperresource Book)
                                              • Author:
                                              • Language: English
                                              • Number of Pages: Median: 432
                                              • Publisher: Collins
                                              • Publish Date:

                                              “The Complete Joy of Homebrewing Third Edition (Harperresource Book)” Subjects and Themes:

                                              Edition Identifiers:

                                              Access and General Info:

                                              • First Year Published: 2003
                                              • Is Full Text Available: No
                                              • Is The Book Public: No
                                              • Access Status: No_ebook

                                              Online Access

                                              Downloads Are Not Available:

                                              The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                                45The Brewmaster's Table

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                                                “The Brewmaster's Table” Metadata:

                                                • Title: The Brewmaster's Table
                                                • Author:
                                                • Language: English
                                                • Number of Pages: Median: 384
                                                • Publisher: ➤  Ecco - HarperCollins - HarperCollins Publishers
                                                • Publish Date:

                                                “The Brewmaster's Table” Subjects and Themes:

                                                Edition Identifiers:

                                                First Setence:

                                                "It seems impossible to me now, but it's been twenty years since I discovered the joys of real beer."

                                                Access and General Info:

                                                • First Year Published: 2003
                                                • Is Full Text Available: Yes
                                                • Is The Book Public: No
                                                • Access Status: Printdisabled

                                                Online Access

                                                Downloads Are Not Available:

                                                The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                                  46Home brewed beers and stouts

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                                                  “Home brewed beers and stouts” Metadata:

                                                  • Title: Home brewed beers and stouts
                                                  • Authors:
                                                  • Language: English
                                                  • Number of Pages: Median: 174
                                                  • Publisher: ➤  Amateur Winemaker - Special Interest Model Books - Nexus Special Interests
                                                  • Publish Date:
                                                  • Publish Location: Hemel Hempstead

                                                  “Home brewed beers and stouts” Subjects and Themes:

                                                  Edition Identifiers:

                                                  Access and General Info:

                                                  • First Year Published: 1966
                                                  • Is Full Text Available: Yes
                                                  • Is The Book Public: No
                                                  • Access Status: Printdisabled

                                                  Online Access

                                                  Downloads Are Not Available:

                                                  The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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                                                    47A text-book of the science of brewing

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                                                    “A text-book of the science of brewing” Metadata:

                                                    • Title: ➤  A text-book of the science of brewing
                                                    • Author:
                                                    • Language: English
                                                    • Number of Pages: Median: 581
                                                    • Publisher: ➤  Creative Media Partners, LLC - E. & F. N. Spon - Franklin Classics - Read Books
                                                    • Publish Date:
                                                    • Publish Location: London

                                                    “A text-book of the science of brewing” Subjects and Themes:

                                                    Edition Identifiers:

                                                    Access and General Info:

                                                    • First Year Published: 1891
                                                    • Is Full Text Available: Yes
                                                    • Is The Book Public: Yes
                                                    • Access Status: Public

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                                                      48The theory and practice of brewing

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                                                      “The theory and practice of brewing” Metadata:

                                                      • Title: ➤  The theory and practice of brewing
                                                      • Author:
                                                      • Language: English
                                                      • Number of Pages: Median: 333
                                                      • Publisher: ➤  printed by J. Haberkorn - Read Books - Printed by J. Haberkorn; sold by R. and J. Dodsley ... T. Becket and P.A. de Hondt ... and T. Longman ... - CreateSpace Independent Publishing Platform - Printed by J. Haberkorn : Sold by R. and J. Dodsley ... T. Becket and P.A. de Hondt ... and T. Longman ... - Printed for Vernor and Hood by J. Wright - Sold by R.and J. Dodsley... (etc.)
                                                      • Publish Date:
                                                      • Publish Location: London

                                                      “The theory and practice of brewing” Subjects and Themes:

                                                      Edition Identifiers:

                                                      Access and General Info:

                                                      • First Year Published: 1762
                                                      • Is Full Text Available: Yes
                                                      • Is The Book Public: Yes
                                                      • Access Status: Public

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                                                        49A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits

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                                                        “A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits” Metadata:

                                                        • Title: ➤  A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits
                                                        • Author:
                                                        • Language: English
                                                        • Number of Pages: Median: 336
                                                        • Publisher: ➤  Printed for Sherwood, Neely and Jones - Printed for Sherwood, Jones, and co. - Printed for Sherwood, Gilbert, and Piper - Printed for Sherwood, Neely, and Jones
                                                        • Publish Date: ➤  
                                                        • Publish Location: London

                                                        “A practical treatise on breeding, rearing, and fattening all kinds of domestic poultry, pheasants, pigeons, and rabbits” Subjects and Themes:

                                                        Edition Identifiers:

                                                        Access and General Info:

                                                        • First Year Published: 1816
                                                        • Is Full Text Available: Yes
                                                        • Is The Book Public: Yes
                                                        • Access Status: Public

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                                                        50The cook and housewife's manual

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                                                        “The cook and housewife's manual” Metadata:

                                                        • Title: ➤  The cook and housewife's manual
                                                        • Author:
                                                        • Language: English
                                                        • Number of Pages: Median: 525
                                                        • Publisher: ➤  Oliver & Boyd - Simpkin & Marshall - Oliver and Boyd - Simpkin, Marshall
                                                        • Publish Date:
                                                        • Publish Location: Edinburgh - London

                                                        “The cook and housewife's manual” Subjects and Themes:

                                                        Edition Identifiers:

                                                        Access and General Info:

                                                        • First Year Published: 1828
                                                        • Is Full Text Available: Yes
                                                        • Is The Book Public: Yes
                                                        • Access Status: Public

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