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Source: The Open Library

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1Turkey basics, stuffing

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“Turkey basics, stuffing” Metadata:

  • Title: Turkey basics, stuffing
  • Author: ➤  
  • Language: English
  • Publisher: ➤  U.S. Dept. of Agriculture, Food Safety and Inspection Service
  • Publish Date:
  • Publish Location: Washington, D.C.]

“Turkey basics, stuffing” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2011
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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    2Stuffing for all seasons

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    “Stuffing for all seasons” Metadata:

    • Title: Stuffing for all seasons
    • Author:
    • Language: English
    • Number of Pages: Median: 19
    • Publisher: Campbell's Soup Co.
    • Publish Date:
    • Publish Location: Camden, N.J

    “Stuffing for all seasons” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1986
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    3Mrs. Cubbison's best stuffing cookbook

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    Book's cover

    “Mrs. Cubbison's best stuffing cookbook” Metadata:

    • Title: ➤  Mrs. Cubbison's best stuffing cookbook
    • Author:
    • Language: English
    • Publisher: Square One Publishers
    • Publish Date:
    • Publish Location: Garden City Park, NY

    “Mrs. Cubbison's best stuffing cookbook” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2005
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    442 món nhồi ngon miệng dễ làm

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    “42 món nhồi ngon miệng dễ làm” Metadata:

    • Title: 42 món nhồi ngon miệng dễ làm
    • Author:
    • Language: vie
    • Number of Pages: Median: 88
    • Publisher: Nhà xuất bản Phụ Nữ
    • Publish Date:
    • Publish Location: Hà Nội

    “42 món nhồi ngon miệng dễ làm” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2014
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    550 best stuffings & dressings

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    Book's cover

    “50 best stuffings & dressings” Metadata:

    • Title: 50 best stuffings & dressings
    • Author:
    • Language: English
    • Number of Pages: Median: 108
    • Publisher: Broadway Books
    • Publish Date:
    • Publish Location: New York

    “50 best stuffings & dressings” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1997
    • Is Full Text Available: Yes
    • Is The Book Public: No
    • Access Status: Printdisabled

    Online Access

    Downloads Are Not Available:

    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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      6Stuffings

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      Book's cover

      “Stuffings” Metadata:

      • Title: Stuffings
      • Author:
      • Language: English
      • Number of Pages: Median: 87
      • Publisher: HarperCollins Publishers
      • Publish Date:
      • Publish Location: New York

      “Stuffings” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1997
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      7Question box

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      Book's cover

      “Question box” Metadata:

      • Title: Question box
      • Author: ➤  
      • Language: English
      • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
      • Publish Date:
      • Publish Location: [Washington, D.C.]

      “Question box” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1942
      • Is Full Text Available: Yes
      • Is The Book Public: Yes
      • Access Status: Public

      Online Access

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        Online Borrowing:

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        8Stuffing the bird

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        Book's cover

        “Stuffing the bird” Metadata:

        • Title: Stuffing the bird
        • Author: ➤  
        • Language: English
        • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
        • Publish Date:
        • Publish Location: [Washington, D.C.]

        “Stuffing the bird” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 1938
        • Is Full Text Available: Yes
        • Is The Book Public: Yes
        • Access Status: Public

        Online Access

        Downloads:

          Online Borrowing:

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