Explore: Pasteurization

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Source: The Open Library

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1Louis Pasteur

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Book's cover

“Louis Pasteur” Metadata:

  • Title: Louis Pasteur
  • Author:
  • Language: English
  • Number of Pages: Median: 128
  • Publisher: ➤  Rebound by Sagebrush - Enslow Publishers - Enslow Pub Inc - Enslow Publishers, Inc. - Enslow Publishing, LLC
  • Publish Date: ➤  
  • Publish Location: Springfield, NJ

“Louis Pasteur” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1997
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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2Louis Pasteur

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Book's cover

“Louis Pasteur” Metadata:

  • Title: Louis Pasteur
  • Author:
  • Language: English
  • Number of Pages: Median: 32
  • Publisher: Raintree
  • Publish Date:
  • Publish Location: London - Chicago, Illinois

“Louis Pasteur” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2014
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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3Louis Pasteur

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Book's cover

“Louis Pasteur” Metadata:

  • Title: Louis Pasteur
  • Author:
  • Language: English
  • Publisher: Compass Point Books
  • Publish Date:
  • Publish Location: Minneapolis, Minn

“Louis Pasteur” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2008
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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4Dense phase carbon dioxide

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“Dense phase carbon dioxide” Metadata:

  • Title: Dense phase carbon dioxide
  • Authors:
  • Language: English
  • Number of Pages: Median: 336
  • Publisher: ➤  Wiley & Sons, Limited, John - Wiley & Sons, Incorporated, John - Wiley-Blackwell
  • Publish Date:
  • Publish Location: Hoboken, N.J

“Dense phase carbon dioxide” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2012
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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5Emerging Dairy Processing Technologies

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“Emerging Dairy Processing Technologies” Metadata:

  • Title: ➤  Emerging Dairy Processing Technologies
  • Authors:
  • Language: English
  • Number of Pages: Median: 360
  • Publisher: ➤  Wiley & Sons, Limited, John - John Wiley & Sons, Inc. - Wiley & Sons, Incorporated, John
  • Publish Date:
  • Publish Location: Chichester, West Sussex

“Emerging Dairy Processing Technologies” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2015
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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6The Untold Story Of Milk The History Politics And Science Of Natures Perfect Food Raw Milk From Pasturefed Cows

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Book's cover

“The Untold Story Of Milk The History Politics And Science Of Natures Perfect Food Raw Milk From Pasturefed Cows” Metadata:

  • Title: ➤  The Untold Story Of Milk The History Politics And Science Of Natures Perfect Food Raw Milk From Pasturefed Cows
  • Author:
  • Language: English
  • Number of Pages: Median: 491
  • Publisher: New Trends Publishing
  • Publish Date:

“The Untold Story Of Milk The History Politics And Science Of Natures Perfect Food Raw Milk From Pasturefed Cows” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2009
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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    7The pasteurization of milk

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    “The pasteurization of milk” Metadata:

    • Title: The pasteurization of milk
    • Author:
    • Language: English
    • Number of Pages: Median: 212
    • Publisher: ➤  E. Arnold & Co. - E. Arnold & co.
    • Publish Date:
    • Publish Location: London

    “The pasteurization of milk” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1942
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    8Milk and Milk Products Technology

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    Book's cover

    “Milk and Milk Products Technology” Metadata:

    • Title: ➤  Milk and Milk Products Technology
    • Author:
    • Language: English
    • Publisher: Oryson Press
    • Publish Date:

    “Milk and Milk Products Technology” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2023
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    9Louis Pasteur and Pasteurization (Graphic Library)

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    Book's cover

    “Louis Pasteur and Pasteurization (Graphic Library)” Metadata:

    • Title: ➤  Louis Pasteur and Pasteurization (Graphic Library)
    • Author:
    • Language: English
    • Number of Pages: Median: 32
    • Publisher: Capstone Press
    • Publish Date:

    “Louis Pasteur and Pasteurization (Graphic Library)” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2007
    • Is Full Text Available: Yes
    • Is The Book Public: No
    • Access Status: Printdisabled

    Online Access

    Downloads Are Not Available:

    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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      10Pasteurisation

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      “Pasteurisation” Metadata:

      • Title: Pasteurisation
      • Author:
      • Language: English
      • Number of Pages: Median: 224
      • Publisher: ➤  H.K. Lewis - H. K. Lewis & co. ltd.
      • Publish Date:
      • Publish Location: London

      “Pasteurisation” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1943
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      11Studies on the nutritive value of milk

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      “Studies on the nutritive value of milk” Metadata:

      • Title: ➤  Studies on the nutritive value of milk
      • Author:
      • Language: English
      • Number of Pages: Median: 44
      • Publisher: ➤  Ohio Agricultural Experiment Station
      • Publish Date:
      • Publish Location: Wooster, Ohio

      “Studies on the nutritive value of milk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1931
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      12A study of thermophilic bacteria in pasteurized milk

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      “A study of thermophilic bacteria in pasteurized milk” Metadata:

      • Title: ➤  A study of thermophilic bacteria in pasteurized milk
      • Author:
      • Language: English
      • Number of Pages: Median: 56
      • Publish Date:
      • Publish Location: Washington, D. C

      “A study of thermophilic bacteria in pasteurized milk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1926
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      13Milk pasteurization

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      “Milk pasteurization” Metadata:

      • Title: Milk pasteurization
      • Author:
      • Language: English
      • Number of Pages: Median: 234
      • Publisher: Avi - Avi Pub. Co.
      • Publish Date:
      • Publish Location: Westport, Conn

      “Milk pasteurization” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1968
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      14The pasteurization of milk

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      “The pasteurization of milk” Metadata:

      • Title: The pasteurization of milk
      • Author:
      • Language: English
      • Publisher: ➤  L.M. Douglas - William Douglas & Sons
      • Publish Date:
      • Publish Location: Edinburgh - London

      “The pasteurization of milk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1907
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      15Vacuum pasteurization of cream for butter

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      “Vacuum pasteurization of cream for butter” Metadata:

      • Title: ➤  Vacuum pasteurization of cream for butter
      • Author:
      • Language: English
      • Number of Pages: Median: 51
      • Publisher: ➤  Oregon State System of Higher Education, Agricultural Experiment Station, Oregon State College - Agricultural Experiment Station, Oregon State College
      • Publish Date:
      • Publish Location: Corvallis, Ore - Corvallis, Or

      “Vacuum pasteurization of cream for butter” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1940
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      16Grade A pasteurized milk ordinance

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      “Grade A pasteurized milk ordinance” Metadata:

      • Title: ➤  Grade A pasteurized milk ordinance
      • Author: ➤  
      • Language: English
      • Number of Pages: Median: 281
      • Publisher: ➤  Dept. of Health, Education, and Welfare], Public Health Service
      • Publish Date:
      • Publish Location: [Washington

      “Grade A pasteurized milk ordinance” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1978
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      17Procedures for testing pasteurization equipment

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      “Procedures for testing pasteurization equipment” Metadata:

      • Title: ➤  Procedures for testing pasteurization equipment
      • Author:
      • Language: English
      • Number of Pages: Median: 43
      • Publisher: ➤  U.S. Dept. of Health, Education, and Welfare, Public Health Service, Communicable Disease Center
      • Publish Date:
      • Publish Location: Atlanta

      “Procedures for testing pasteurization equipment” Subjects and Themes:

      Edition Identifiers:

      • The Open Library ID: OL5814934M
      • Online Computer Library Center (OCLC) ID: 5686359
      • Library of Congress Control Number (LCCN): 60062073

      Access and General Info:

      • First Year Published: 1960
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      18Reacción de la fosfatasa, aplicada al reconocimiento de la pasteurización de la leche

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      “Reacción de la fosfatasa, aplicada al reconocimiento de la pasteurización de la leche” Metadata:

      • Title: ➤  Reacción de la fosfatasa, aplicada al reconocimiento de la pasteurización de la leche
      • Author:
      • Language: ➤  Spanish; Castilian - español, castellano
      • Number of Pages: Median: 55
      • Publisher: ➤  [Talleres gráficos "Tomás Palumbo"]
      • Publish Date:
      • Publish Location: Buenos Aires

      “Reacción de la fosfatasa, aplicada al reconocimiento de la pasteurización de la leche” Subjects and Themes:

      Edition Identifiers:

      • The Open Library ID: OL6487505M
      • Online Computer Library Center (OCLC) ID: 13163961
      • Library of Congress Control Number (LCCN): 45016830

      Access and General Info:

      • First Year Published: 1942
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      19What consumers need to know about juice safety

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      “What consumers need to know about juice safety” Metadata:

      • Title: ➤  What consumers need to know about juice safety
      • Author: ➤  
      • Language: English
      • Publisher: ➤  Dept. of Health and Human Services, Public Health Service, Food and Drug Administration
      • Publish Date:
      • Publish Location: [Rockville, Md.?]

      “What consumers need to know about juice safety” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1998
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      20К вопросу о сравнительном усвоеніи азота и азотистом обмѣнѣ в количественном и качественном отношеніях при употребленіи обезпложеннаго и сырого молока взрослыми здоровыми людьми

      By

      “К вопросу о сравнительном усвоеніи азота и азотистом обмѣнѣ в количественном и качественном отношеніях при употребленіи обезпложеннаго и сырого молока взрослыми здоровыми людьми” Metadata:

      • Title: ➤  К вопросу о сравнительном усвоеніи азота и азотистом обмѣнѣ в количественном и качественном отношеніях при употребленіи обезпложеннаго и сырого молока взрослыми здоровыми людьми
      • Author:
      • Language: rus
      • Number of Pages: Median: 49
      • Publisher: Tipo-lit. A. M. Volʹfa
      • Publish Date:
      • Publish Location: S.-Peterburg

      “К вопросу о сравнительном усвоеніи азота и азотистом обмѣнѣ в количественном и качественном отношеніях при употребленіи обезпложеннаго и сырого молока взрослыми здоровыми людьми” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1892
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      21Regenerativnyĭ pasterizator

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      “Regenerativnyĭ pasterizator” Metadata:

      • Title: Regenerativnyĭ pasterizator
      • Author:
      • Language: rus
      • Number of Pages: Median: 26
      • Publisher: Snabtekhizdat
      • Publish Date:
      • Publish Location: Moskva

      “Regenerativnyĭ pasterizator” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1932
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      22Milk pasteurization plant law (enacted 1925 as amended 1935) and minimum requirements for construction, equipment, maintenance and operation of milk pasteurization plants, revised May, 1937

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      “Milk pasteurization plant law (enacted 1925 as amended 1935) and minimum requirements for construction, equipment, maintenance and operation of milk pasteurization plants, revised May, 1937” Metadata:

      • Title: ➤  Milk pasteurization plant law (enacted 1925 as amended 1935) and minimum requirements for construction, equipment, maintenance and operation of milk pasteurization plants, revised May, 1937
      • Author:
      • Language: English
      • Number of Pages: Median: 52
      • Publisher: ➤  Illinois Department of Public Health
      • Publish Date:
      • Publish Location: Springfield]

      “Milk pasteurization plant law (enacted 1925 as amended 1935) and minimum requirements for construction, equipment, maintenance and operation of milk pasteurization plants, revised May, 1937” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1937
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      23Safeguarding nature's most valuable food, milk

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      “Safeguarding nature's most valuable food, milk” Metadata:

      • Title: ➤  Safeguarding nature's most valuable food, milk
      • Author:
      • Language: English
      • Number of Pages: Median: 24
      • Publisher: New York Milk Committee
      • Publish Date:
      • Publish Location: New York

      “Safeguarding nature's most valuable food, milk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1915
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      24The truth about pasteurized milk

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      “The truth about pasteurized milk” Metadata:

      • Title: ➤  The truth about pasteurized milk
      • Author:
      • Language: English
      • Number of Pages: Median: 11
      • Publisher: Waveney Farm
      • Publish Location: Framingham, Mass

      “The truth about pasteurized milk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      25Les vies de la pasteurisation

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      “Les vies de la pasteurisation” Metadata:

      • Title: Les vies de la pasteurisation
      • Authors:
      • Language: fre
      • Number of Pages: Median: 287
      • Publisher: ➤  Éditions universitaires de Dijon
      • Publish Date:
      • Publish Location: Dijon

      “Les vies de la pasteurisation” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2015
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      26Charles E. North and milk safety in early 20th century America

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      “Charles E. North and milk safety in early 20th century America” Metadata:

      • Title: ➤  Charles E. North and milk safety in early 20th century America
      • Author:
      • Language: English
      • Number of Pages: Median: 24
      • Publisher: Dean R. Anderson
      • Publish Date:
      • Publish Location: Stonington, Connecticut

      “Charles E. North and milk safety in early 20th century America” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2018
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      27Les jus de raisin et de fruits

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      “Les jus de raisin et de fruits” Metadata:

      • Title: Les jus de raisin et de fruits
      • Author:
      • Language: fre
      • Number of Pages: Median: 45
      • Publisher: ➤  Fʹedʹeration française pour l'utilisation naturelle du raisin et des fruits
      • Publish Date:
      • Publish Location: Lyon

      “Les jus de raisin et de fruits” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1940
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      28Aerob-thermophile Stabilisierung von Abwasserschlämmen

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      “Aerob-thermophile Stabilisierung von Abwasserschlämmen” Metadata:

      • Title: ➤  Aerob-thermophile Stabilisierung von Abwasserschlämmen
      • Author:
      • Language: ger
      • Number of Pages: Median: 155
      • Publisher: Ulmer
      • Publish Date:
      • Publish Location: Stuttgart

      “Aerob-thermophile Stabilisierung von Abwasserschlämmen” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1983
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      29Heat-induced changes in milk

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      “Heat-induced changes in milk” Metadata:

      • Title: Heat-induced changes in milk
      • Author:
      • Language: English
      • Number of Pages: Median: 455
      • Publisher: International Dairy Federation
      • Publish Date:
      • Publish Location: Brussels, Belgium

      “Heat-induced changes in milk” Subjects and Themes:

      Edition Identifiers:

      • The Open Library ID: OL931324M
      • Online Computer Library Center (OCLC) ID: 32159585
      • Library of Congress Control Number (LCCN): 95231687

      Access and General Info:

      • First Year Published: 1995
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      30The untold story of milk

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      “The untold story of milk” Metadata:

      • Title: The untold story of milk
      • Author:
      • Language: English
      • Number of Pages: Median: 455
      • Publisher: ➤  Available to the trade through Biblio Distribution - New Trends Pub.
      • Publish Date:
      • Publish Location: Washington, DC

      “The untold story of milk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2003
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      31Populiariausios konservų, naminio vyno, trauktinių receptūros

      “Populiariausios konservų, naminio vyno, trauktinių receptūros” Metadata:

      • Title: ➤  Populiariausios konservų, naminio vyno, trauktinių receptūros
      • Language: lit
      • Number of Pages: Median: 287
      • Publisher: Magilė
      • Publish Date:
      • Publish Location: Panevėžys

      “Populiariausios konservų, naminio vyno, trauktinių receptūros” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2005
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      32Disease in milk

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      Book's cover

      “Disease in milk” Metadata:

      • Title: Disease in milk
      • Author:
      • Language: English
      • Number of Pages: Median: 383
      • Publisher: ➤  Arno Press - E. P. Dutton & company - Dutton
      • Publish Date:
      • Publish Location: New York

      “Disease in milk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1913
      • Is Full Text Available: Yes
      • Is The Book Public: Yes
      • Access Status: Public

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      33A simple and inexpensive method of obtaining and pasteurizing cream for preparation of infant food

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      Book's cover

      “A simple and inexpensive method of obtaining and pasteurizing cream for preparation of infant food” Metadata:

      • Title: ➤  A simple and inexpensive method of obtaining and pasteurizing cream for preparation of infant food
      • Author:
      • Language: English
      • Publisher: Sine nomine
      • Publish Date:
      • Publish Location: [S.l

      “A simple and inexpensive method of obtaining and pasteurizing cream for preparation of infant food” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1900
      • Is Full Text Available: Yes
      • Is The Book Public: Yes
      • Access Status: Public

      Online Access

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        34The Raw Truth About Milk

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        “The Raw Truth About Milk” Metadata:

        • Title: The Raw Truth About Milk
        • Author:
        • Language: English
        • Number of Pages: Median: 344
        • Publisher: Rhino Publishing S.A.
        • Publish Date:

        “The Raw Truth About Milk” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 2007
        • Is Full Text Available: Yes
        • Is The Book Public: Yes
        • Access Status: Public

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          35The pasteurization of milk

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          “The pasteurization of milk” Metadata:

          • Title: The pasteurization of milk
          • Author:
          • Language: English
          • Publisher: U.S. Govt. print. off.
          • Publish Date:
          • Publish Location: Washington - Washington, D.C

          “The pasteurization of milk” Subjects and Themes:

          Edition Identifiers:

          Access and General Info:

          • First Year Published: 1938
          • Is Full Text Available: Yes
          • Is The Book Public: Yes
          • Access Status: Public

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            36The present status of the pasteurization of milk

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            “The present status of the pasteurization of milk” Metadata:

            • Title: ➤  The present status of the pasteurization of milk
            • Author:
            • Language: English
            • Number of Pages: Median: 17
            • Publisher: ➤  [Govt print. off.] - U.S. Dept. of Agriculture
            • Publish Date:
            • Publish Location: Washington, D.C - Washington

            “The present status of the pasteurization of milk” Subjects and Themes:

            Edition Identifiers:

            Access and General Info:

            • First Year Published: 1922
            • Is Full Text Available: Yes
            • Is The Book Public: Yes
            • Access Status: Public

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              37The present status of the pasteurization of milk

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              Book's cover

              “The present status of the pasteurization of milk” Metadata:

              • Title: ➤  The present status of the pasteurization of milk
              • Author:
              • Language: English
              • Number of Pages: Median: 22
              • Publisher: U.S. Dept. of Agriculture
              • Publish Date:
              • Publish Location: Washington, D.C

              “The present status of the pasteurization of milk” Subjects and Themes:

              Edition Identifiers:

              Access and General Info:

              • First Year Published: 1916
              • Is Full Text Available: Yes
              • Is The Book Public: Yes
              • Access Status: Public

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                38The value of modified cow's milk in infant feeding

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                “The value of modified cow's milk in infant feeding” Metadata:

                • Title: ➤  The value of modified cow's milk in infant feeding
                • Author:
                • Language: English
                • Publisher: Sine nomine
                • Publish Date:
                • Publish Location: S.l - [S.l

                “The value of modified cow's milk in infant feeding” Subjects and Themes:

                Edition Identifiers:

                Access and General Info:

                • First Year Published: 1897
                • Is Full Text Available: Yes
                • Is The Book Public: Yes
                • Access Status: Public

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                  39Infant feeding

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                  Book's cover

                  “Infant feeding” Metadata:

                  • Title: Infant feeding
                  • Author: ➤  
                  • Language: English
                  • Number of Pages: Median: 27
                  • Publisher: State Board of Health
                  • Publish Date:
                  • Publish Location: [Springfield, Ill

                  “Infant feeding” Subjects and Themes:

                  Edition Identifiers:

                  Access and General Info:

                  • First Year Published: 1906
                  • Is Full Text Available: Yes
                  • Is The Book Public: Yes
                  • Access Status: Public

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                    40The pasteurization of milk from the practical viewpoint

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                    “The pasteurization of milk from the practical viewpoint” Metadata:

                    • Title: ➤  The pasteurization of milk from the practical viewpoint
                    • Author:
                    • Language: English
                    • Number of Pages: Median: 248
                    • Publisher: J. Wiley
                    • Publish Date:
                    • Publish Location: New York

                    “The pasteurization of milk from the practical viewpoint” Subjects and Themes:

                    Edition Identifiers:

                    Access and General Info:

                    • First Year Published: 1916
                    • Is Full Text Available: Yes
                    • Is The Book Public: Yes
                    • Access Status: Public

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                      41Safe milk for babies

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                      Book's cover

                      “Safe milk for babies” Metadata:

                      • Title: Safe milk for babies
                      • Author: ➤  
                      • Language: English
                      • Publisher: ➤  U.S. Department of Agriculture, Office of Information, Radio Service
                      • Publish Date:
                      • Publish Location: [Washington, D.C.]

                      “Safe milk for babies” Subjects and Themes:

                      Edition Identifiers:

                      Access and General Info:

                      • First Year Published: 1939
                      • Is Full Text Available: Yes
                      • Is The Book Public: Yes
                      • Access Status: Public

                      Online Access

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                        42The pasteurisation and sterilisation of milk

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                        “The pasteurisation and sterilisation of milk” Metadata:

                        • Title: ➤  The pasteurisation and sterilisation of milk
                        • Author:
                        • Language: English
                        • Number of Pages: Median: 41
                        • Publisher: Rebman
                        • Publish Date:
                        • Publish Location: London

                        “The pasteurisation and sterilisation of milk” Subjects and Themes:

                        Edition Identifiers:

                        Access and General Info:

                        • First Year Published: 1899
                        • Is Full Text Available: Yes
                        • Is The Book Public: Yes
                        • Access Status: Public

                        Online Access

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                          43An economical utltraviolet - irradiation unit for pasteurizing flowing maple sap

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                          “An economical utltraviolet - irradiation unit for pasteurizing flowing maple sap” Metadata:

                          • Title: ➤  An economical utltraviolet - irradiation unit for pasteurizing flowing maple sap
                          • Author:
                          • Language: English
                          • Number of Pages: Median: 11
                          • Publisher: ➤  U.S. Dept. of Agriculture, Agricultural Research Service
                          • Publish Date:
                          • Publish Location: Washington, D.C.]

                          “An economical utltraviolet - irradiation unit for pasteurizing flowing maple sap” Subjects and Themes:

                          Edition Identifiers:

                          Access and General Info:

                          • First Year Published: 1972
                          • Is Full Text Available: Yes
                          • Is The Book Public: Yes
                          • Access Status: Public

                          Online Access

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                            44Electric home pasteurizers

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                            Book's cover

                            “Electric home pasteurizers” Metadata:

                            • Title: Electric home pasteurizers
                            • Author: ➤  
                            • Language: English
                            • Publish Date:
                            • Publish Location: Washington]

                            “Electric home pasteurizers” Subjects and Themes:

                            Edition Identifiers:

                            Access and General Info:

                            • First Year Published: 1950
                            • Is Full Text Available: Yes
                            • Is The Book Public: Yes
                            • Access Status: Public

                            Online Access

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                              45Milk pasteurization

                              By

                              Book's cover

                              “Milk pasteurization” Metadata:

                              • Title: Milk pasteurization
                              • Author: ➤  
                              • Language: English
                              • Publisher: ➤  United States Department of Agriculture
                              • Publish Date:
                              • Publish Location: Washington, D.C.]

                              “Milk pasteurization” Subjects and Themes:

                              Edition Identifiers:

                              Access and General Info:

                              • First Year Published: 1925
                              • Is Full Text Available: Yes
                              • Is The Book Public: Yes
                              • Access Status: Public

                              Online Access

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                                46Making milk safe

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                                “Making milk safe” Metadata:

                                • Title: Making milk safe
                                • Author: ➤  
                                • Language: English
                                • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                                • Publish Date:
                                • Publish Location: [Washington, D.C.]

                                “Making milk safe” Subjects and Themes:

                                Edition Identifiers:

                                Access and General Info:

                                • First Year Published: 1937
                                • Is Full Text Available: Yes
                                • Is The Book Public: Yes
                                • Access Status: Public

                                Online Access

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                                  47Fewer hunchbacks

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                                  Book's cover

                                  “Fewer hunchbacks” Metadata:

                                  • Title: Fewer hunchbacks
                                  • Author: ➤  
                                  • Language: English
                                  • Publisher: ➤  United States Department of Agriculture, Office of Information, Radio Service
                                  • Publish Date:
                                  • Publish Location: [Washington, D.C.]

                                  “Fewer hunchbacks” Subjects and Themes:

                                  Edition Identifiers:

                                  Access and General Info:

                                  • First Year Published: 1937
                                  • Is Full Text Available: Yes
                                  • Is The Book Public: Yes
                                  • Access Status: Public

                                  Online Access

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                                    48Pasteurization and milk preservation

                                    Book's cover

                                    “Pasteurization and milk preservation” Metadata:

                                    • Title: ➤  Pasteurization and milk preservation
                                    • Language: English
                                    • Number of Pages: Median: 80
                                    • Publisher: J. H. Monrad
                                    • Publish Date:
                                    • Publish Location: Winnetka, Ill

                                    “Pasteurization and milk preservation” Subjects and Themes:

                                    Edition Identifiers:

                                    Access and General Info:

                                    • First Year Published: 1895
                                    • Is Full Text Available: Yes
                                    • Is The Book Public: Yes
                                    • Access Status: Public

                                    Online Access

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                                      49The farm pasteuriser, or, The improvement of gathered cream butter and the sanitation of milk, cream and their products

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                                      Book's cover

                                      “The farm pasteuriser, or, The improvement of gathered cream butter and the sanitation of milk, cream and their products” Metadata:

                                      • Title: ➤  The farm pasteuriser, or, The improvement of gathered cream butter and the sanitation of milk, cream and their products
                                      • Author:
                                      • Language: English
                                      • Number of Pages: Median: 13
                                      • Publisher: Sine nomine
                                      • Publish Date:
                                      • Publish Location: Winnipeg

                                      “The farm pasteuriser, or, The improvement of gathered cream butter and the sanitation of milk, cream and their products” Subjects and Themes:

                                      Edition Identifiers:

                                      Access and General Info:

                                      • First Year Published: 1903
                                      • Is Full Text Available: Yes
                                      • Is The Book Public: Yes
                                      • Access Status: Public

                                      Online Access

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                                        50Pasteurizing milk for calf feeding

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                                        Book's cover

                                        “Pasteurizing milk for calf feeding” Metadata:

                                        • Title: ➤  Pasteurizing milk for calf feeding
                                        • Author:
                                        • Language: English
                                        • Number of Pages: Median: 24
                                        • Publisher: ➤  University of California, College of Agriculture, Agricultural Experiment Station
                                        • Publish Date:
                                        • Publish Location: Berkeley, Calif

                                        “Pasteurizing milk for calf feeding” Subjects and Themes:

                                        Edition Identifiers:

                                        Access and General Info:

                                        • First Year Published: 1930
                                        • Is Full Text Available: Yes
                                        • Is The Book Public: Yes
                                        • Access Status: Public

                                        Online Access

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