Explore: Mineral Content

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Source: The Open Library

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1The vitamin and mineral food counter

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Book's cover

“The vitamin and mineral food counter” Metadata:

  • Title: ➤  The vitamin and mineral food counter
  • Author:
  • Language: English
  • Number of Pages: Median: 401
  • Publisher: Pocket Books
  • Publish Date:
  • Publish Location: New York

“The vitamin and mineral food counter” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2004
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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2Food Finder

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Book's cover

“Food Finder” Metadata:

  • Title: Food Finder
  • Author:
  • Language: English
  • Number of Pages: Median: 375
  • Publisher: ➤  ESHA Research - E S H a Research, Incorporated, Nutrition Sys
  • Publish Date:
  • Publish Location: Salem, Or., USA

“Food Finder” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1990
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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3The complete book of vitamin and mineral counts

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Book's cover

“The complete book of vitamin and mineral counts” Metadata:

  • Title: ➤  The complete book of vitamin and mineral counts
  • Author:
  • Language: English
  • Number of Pages: Median: 440
  • Publisher: Dell Pub.
  • Publish Date:
  • Publish Location: New York, N.Y

“The complete book of vitamin and mineral counts” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1997
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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4The USP guide to vitamins & minerals

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Book's cover

“The USP guide to vitamins & minerals” Metadata:

  • Title: ➤  The USP guide to vitamins & minerals
  • Author: ➤  
  • Language: English
  • Number of Pages: Median: 334
  • Publisher: Avon Books
  • Publish Date:
  • Publish Location: New York

“The USP guide to vitamins & minerals” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1996
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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5The Vitamin and Mineral Counter

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Book's cover

“The Vitamin and Mineral Counter” Metadata:

  • Title: ➤  The Vitamin and Mineral Counter
  • Author:
  • Number of Pages: Median: 96
  • Publisher: Murdoch Books
  • Publish Date:

“The Vitamin and Mineral Counter” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2001
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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6Minerals (Nature's Way)

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Book's cover

“Minerals (Nature's Way)” Metadata:

  • Title: Minerals (Nature's Way)
  • Author:
  • Number of Pages: Median: 96
  • Publisher: HarperCollins Publishers Ltd
  • Publish Date:

“Minerals (Nature's Way)” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1979
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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7More vitamins and minerals with fewer calories

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“More vitamins and minerals with fewer calories” Metadata:

  • Title: ➤  More vitamins and minerals with fewer calories
  • Author:
  • Language: English
  • Number of Pages: Median: 199
  • Publisher: ➤  C. E. Tuttle Co. - C. E. Tuttle Co
  • Publish Date:
  • Publish Location: Rutland, Vt

“More vitamins and minerals with fewer calories” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1978
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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8Vitamins & minerals

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“Vitamins & minerals” Metadata:

  • Title: Vitamins & minerals
  • Author:
  • Language: English
  • Number of Pages: Median: 188
  • Publisher: ➤  Health Plus Pub - Health Plus Publishers
  • Publish Date:
  • Publish Location: Phoenix, Ariz

“Vitamins & minerals” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1985
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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9Minerals in Food and Nutritional Topics (World Review of Nutrition and Dietetics)

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Book's cover

“Minerals in Food and Nutritional Topics (World Review of Nutrition and Dietetics)” Metadata:

  • Title: ➤  Minerals in Food and Nutritional Topics (World Review of Nutrition and Dietetics)
  • Author:
  • Language: English
  • Number of Pages: Median: 260
  • Publisher: ➤  Karger - S. Karger AG (Switzerland)
  • Publish Date:

“Minerals in Food and Nutritional Topics (World Review of Nutrition and Dietetics)” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1985
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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10WE WANT REAL FOOD: WHY OUR FOOD IS DEFICIENT IN MINERALS AND NUTRIENTS- AND WHAT WE CAN DO..

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“WE WANT REAL FOOD: WHY OUR FOOD IS DEFICIENT IN MINERALS AND NUTRIENTS- AND WHAT WE CAN DO..” Metadata:

  • Title: ➤  WE WANT REAL FOOD: WHY OUR FOOD IS DEFICIENT IN MINERALS AND NUTRIENTS- AND WHAT WE CAN DO..
  • Author:
  • Language: und
  • Publisher: CONSTABLE
  • Publish Location: LONDON

“WE WANT REAL FOOD: WHY OUR FOOD IS DEFICIENT IN MINERALS AND NUTRIENTS- AND WHAT WE CAN DO..” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

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11Jean Carper's total nutrition guide

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Book's cover

“Jean Carper's total nutrition guide” Metadata:

  • Title: ➤  Jean Carper's total nutrition guide
  • Author:
  • Language: English
  • Number of Pages: Median: 424
  • Publisher: Bantam
  • Publish Date:
  • Publish Location: New York - Toronto

“Jean Carper's total nutrition guide” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1987
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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12We want real food

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Book's cover

“We want real food” Metadata:

  • Title: We want real food
  • Author:
  • Language: English
  • Number of Pages: Median: 452
  • Publisher: Arcturus Publishing
  • Publish Date:

“We want real food” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2007
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

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13Vitamines et minéraux

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Book's cover

“Vitamines et minéraux” Metadata:

  • Title: Vitamines et minéraux
  • Author:
  • Language: fre
  • Number of Pages: Median: 159
  • Publisher: Édimag
  • Publish Date:
  • Publish Location: Montréal

“Vitamines et minéraux” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2001
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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14Handbook of Mineral Elements in Food

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“Handbook of Mineral Elements in Food” Metadata:

  • Title: ➤  Handbook of Mineral Elements in Food
  • Authors:
  • Language: English
  • Number of Pages: Median: 792
  • Publisher: ➤  Wiley & Sons, Limited, John - Wiley & Sons, Incorporated, John
  • Publish Date:

“Handbook of Mineral Elements in Food” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2015
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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15Workshop on New Approaches, Endpoints and Paradigms for RDAs of Mineral Elements

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“Workshop on New Approaches, Endpoints and Paradigms for RDAs of Mineral Elements” Metadata:

  • Title: ➤  Workshop on New Approaches, Endpoints and Paradigms for RDAs of Mineral Elements
  • Author: ➤  
  • Language: English
  • Number of Pages: Median: 2459
  • Publisher: ➤  American Institute of Nutrition
  • Publish Date:
  • Publish Location: Bethesda, MD

“Workshop on New Approaches, Endpoints and Paradigms for RDAs of Mineral Elements” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1996
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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16al-Istishfāʼ bi-al-fītāmīnāt wa-al-maʻādin

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“al-Istishfāʼ bi-al-fītāmīnāt wa-al-maʻādin” Metadata:

  • Title: ➤  al-Istishfāʼ bi-al-fītāmīnāt wa-al-maʻādin
  • Author:
  • Language: ara
  • Number of Pages: Median: 103
  • Publisher: Ḥabībah Maṭyūṭ
  • Publish Date:
  • Publish Location: [Casablanca]

“al-Istishfāʼ bi-al-fītāmīnāt wa-al-maʻādin” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2014
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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17Vitamin and mineral content of certain foods as affected by home preparation

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“Vitamin and mineral content of certain foods as affected by home preparation” Metadata:

  • Title: ➤  Vitamin and mineral content of certain foods as affected by home preparation
  • Author:
  • Language: English
  • Number of Pages: Median: 76
  • Publisher: U.S. Department of Agriculture
  • Publish Date:
  • Publish Location: Washington, D.C

“Vitamin and mineral content of certain foods as affected by home preparation” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1948
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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18Contribution à l'étude des matières minérales dans les produits végétaux

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“Contribution à l'étude des matières minérales dans les produits végétaux” Metadata:

  • Title: ➤  Contribution à l'étude des matières minérales dans les produits végétaux
  • Author:
  • Language: fre
  • Number of Pages: Median: 83
  • Publisher: ➤  Institut national de la recherche agronomique
  • Publish Date:
  • Publish Location: Paris

“Contribution à l'étude des matières minérales dans les produits végétaux” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1959
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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19Calories, vitamins and minerals

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“Calories, vitamins and minerals” Metadata:

  • Title: ➤  Calories, vitamins and minerals
  • Author:
  • Language: English
  • Number of Pages: Median: 32
  • Publisher: ➤  New York Herald Tribute Home Institute
  • Publish Date:
  • Publish Location: New York

“Calories, vitamins and minerals” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1930
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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20Über den mineralstoffgehalt der milch und der hauptsächlichsten daraus gewonnenen molkereierzeugnisse

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“Über den mineralstoffgehalt der milch und der hauptsächlichsten daraus gewonnenen molkereierzeugnisse” Metadata:

  • Title: ➤  Über den mineralstoffgehalt der milch und der hauptsächlichsten daraus gewonnenen molkereierzeugnisse
  • Author:
  • Language: ger
  • Number of Pages: Median: 45
  • Publisher: Druck von Thomas & Huber
  • Publish Date:
  • Publish Location: Weida i. Thür

“Über den mineralstoffgehalt der milch und der hauptsächlichsten daraus gewonnenen molkereierzeugnisse” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1917
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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21Handbook of mineral elements in food

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Book's cover

“Handbook of mineral elements in food” Metadata:

  • Title: ➤  Handbook of mineral elements in food
  • Author:
  • Language: English
  • Number of Pages: Median: 792
  • Publisher: ➤  John Wiley & Sons Inc. - Wiley-Blackwell - Wiley-Interscience
  • Publish Date:
  • Publish Location: ➤  Hoboken - Chichester, West Sussex, UK

“Handbook of mineral elements in food” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2015
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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22The Mineral fortification of foods

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“The Mineral fortification of foods” Metadata:

  • Title: ➤  The Mineral fortification of foods
  • Author:
  • Language: English
  • Number of Pages: Median: 315
  • Publisher: Leatherhead Publishing
  • Publish Date:
  • Publish Location: Leatherhead

“The Mineral fortification of foods” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1999
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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23Eiyōso kyarakutā zukan

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“Eiyōso kyarakutā zukan” Metadata:

  • Title: Eiyōso kyarakutā zukan
  • Authors:
  • Language: jpn
  • Number of Pages: Median: 79
  • Publish Date:

“Eiyōso kyarakutā zukan” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2015
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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24The Kellogg nutrition symposium

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“The Kellogg nutrition symposium” Metadata:

  • Title: ➤  The Kellogg nutrition symposium
  • Author: ➤  
  • Language: English
  • Number of Pages: Median: 318
  • Publisher: Kellogg Salada Canada Ltd.
  • Publish Date:
  • Publish Location: [Rexdale, Ont

“The Kellogg nutrition symposium” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1982
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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25We want real food

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Book's cover

“We want real food” Metadata:

  • Title: We want real food
  • Author:
  • Language: English
  • Number of Pages: Median: 234
  • Publisher: Constable
  • Publish Date:
  • Publish Location: London

“We want real food” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2006
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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26Influence of growing conditions and genotype on thiamin and mineral contents of dry beans (Phaseolus vulgaris L.)

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“Influence of growing conditions and genotype on thiamin and mineral contents of dry beans (Phaseolus vulgaris L.)” Metadata:

  • Title: ➤  Influence of growing conditions and genotype on thiamin and mineral contents of dry beans (Phaseolus vulgaris L.)
  • Author:
  • Language: English
  • Number of Pages: Median: 96
  • Publish Date:

“Influence of growing conditions and genotype on thiamin and mineral contents of dry beans (Phaseolus vulgaris L.)” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1982
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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27The effects of processing on sodium-potassium and calcium-phosphorus ratios in foods

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“The effects of processing on sodium-potassium and calcium-phosphorus ratios in foods” Metadata:

  • Title: ➤  The effects of processing on sodium-potassium and calcium-phosphorus ratios in foods
  • Author:
  • Language: English
  • Number of Pages: Median: 91
  • Publish Date:

“The effects of processing on sodium-potassium and calcium-phosphorus ratios in foods” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1981
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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28Corn and corn products, mineral constituents

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Book's cover

“Corn and corn products, mineral constituents” Metadata:

  • Title: ➤  Corn and corn products, mineral constituents
  • Author: ➤  
  • Language: English
  • Publish Date:
  • Publish Location: Washington

“Corn and corn products, mineral constituents” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1934
  • Is Full Text Available: Yes
  • Is The Book Public: Yes
  • Access Status: Public

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    29The mineral composition of crops with particular reference to the soils in which they were grown

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    Book's cover

    “The mineral composition of crops with particular reference to the soils in which they were grown” Metadata:

    • Title: ➤  The mineral composition of crops with particular reference to the soils in which they were grown
    • Author:
    • Language: English
    • Number of Pages: Median: 164
    • Publisher: U.S. Dept. of Agriculture
    • Publish Date:
    • Publish Location: Washington, D.C

    “The mineral composition of crops with particular reference to the soils in which they were grown” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1941
    • Is Full Text Available: Yes
    • Is The Book Public: Yes
    • Access Status: Public

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      30Vitamin and mineral content of certain foods as affected by home preparation

      Book's cover

      “Vitamin and mineral content of certain foods as affected by home preparation” Metadata:

      • Title: ➤  Vitamin and mineral content of certain foods as affected by home preparation
      • Language: English
      • Number of Pages: Median: 76
      • Publisher: U.S. Dept. of Agriculture
      • Publish Date:
      • Publish Location: Washington, D.C

      “Vitamin and mineral content of certain foods as affected by home preparation” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1948
      • Is Full Text Available: Yes
      • Is The Book Public: Yes
      • Access Status: Public

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        31Honey as a source of minerals in the diet

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        Book's cover

        “Honey as a source of minerals in the diet” Metadata:

        • Title: ➤  Honey as a source of minerals in the diet
        • Author:
        • Language: English
        • Publish Date:

        “Honey as a source of minerals in the diet” Subjects and Themes:

        Edition Identifiers:

        Access and General Info:

        • First Year Published: 1935
        • Is Full Text Available: Yes
        • Is The Book Public: Yes
        • Access Status: Public

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