Explore: Cookery (corn)
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AI-Generated Overview About “cookery-%28corn%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Tamales
By Daniel Hoyer

“Tamales” Metadata:
- Title: Tamales
- Author: Daniel Hoyer
- Language: English
- Number of Pages: Median: 128
- Publisher: ➤ Gibbs Smith - Gibbs Smith, Publisher
- Publish Date: 2008 - 2009
- Publish Location: Salt Lake City, UT
“Tamales” Subjects and Themes:
- Subjects: ➤ Salsas - Latin American Cooking - Tamales - Masa - Food - Southwest Cuisine - Mexican Cuisine - Cookery (Corn) - Mexican Cookery - Stuffed foods - Stuffed foods (Cookery) - Latin American Cuisine - Southwestern Cooking - Mexican Cooking - Sauces - Cooking, mexican - Stuffed foods (cooking) - Corn - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL16524534M - OL38351264M
- Online Computer Library Center (OCLC) ID: 199465927
- Library of Congress Control Number (LCCN): 2008007988
- All ISBNs: 1423611047 - 9781423603191 - 1423603192 - 9781423611042
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2The book of corn cookery
By Mary L. Wade

“The book of corn cookery” Metadata:
- Title: The book of corn cookery
- Author: Mary L. Wade
- Language: English
- Number of Pages: Median: 105
- Publisher: ➤ Creative Media Partners, LLC - A.C. McClurg & Co. - Meyerbooks - Historical Images
- Publish Date: 1917 - 1979 - 2007 - 2023
- Publish Location: Glenwood, Ill - Chicago
“The book of corn cookery” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL53196207M - OL50742291M - OL9415199M - OL4442422M
- Online Computer Library Center (OCLC) ID: 5196532 - 1019519 - 176922894
- Library of Congress Control Number (LCCN): 17028196 - 79103980
- All ISBNs: ➤ 9780914875482 - 9781020614392 - 0914875485 - 0916638057 - 9780916638054 - 1020614390
Access and General Info:
- First Year Published: 1917
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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3Lee Bailey's corn
By Lee Bailey

“Lee Bailey's corn” Metadata:
- Title: Lee Bailey's corn
- Author: Lee Bailey
- Language: English
- Number of Pages: Median: 80
- Publisher: ➤ Random House Value Publishing - Clarkson Potter Publishers
- Publish Date: 1993 - 1998
- Publish Location: New York
“Lee Bailey's corn” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL1726555M - OL7683569M
- Online Computer Library Center (OCLC) ID: 26674001
- Library of Congress Control Number (LCCN): 92030642
- All ISBNs: 9780517592366 - 9780517315965 - 0517315963 - 0517592363
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4James McNair's corn cookbook
By James K. McNair

“James McNair's corn cookbook” Metadata:
- Title: James McNair's corn cookbook
- Author: James K. McNair
- Language: English
- Number of Pages: Median: 96
- Publisher: Chronicle Books
- Publish Date: 1990
- Publish Location: San Francisco
“James McNair's corn cookbook” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn) - Cooking, american - Corn
Edition Identifiers:
- The Open Library ID: OL1850308M
- Library of Congress Control Number (LCCN): 90001776
- All ISBNs: 0877016453 - 0877016380 - 9780877016380 - 9780877016458
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5Crazy for corn
By Betty Harper Fussell

“Crazy for corn” Metadata:
- Title: Crazy for corn
- Author: Betty Harper Fussell
- Language: English
- Number of Pages: Median: 237
- Publisher: HarperPerennial
- Publish Date: 1995
- Publish Location: New York, N.Y
“Crazy for corn” Subjects and Themes:
- Subjects: Corn - Cookery (Corn) - Cooking (Corn) - Cooking, american
Edition Identifiers:
- The Open Library ID: OL1122611M - OL23262138M
- Online Computer Library Center (OCLC) ID: 31865495
- Library of Congress Control Number (LCCN): 94049683
- All ISBNs: 9780060950286 - 0060950285
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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6Good old grits cookbook
By Bill Neal

“Good old grits cookbook” Metadata:
- Title: Good old grits cookbook
- Author: Bill Neal
- Language: English
- Number of Pages: Median: 112
- Publisher: Workman Pub.
- Publish Date: 1991
- Publish Location: New York
“Good old grits cookbook” Subjects and Themes:
- Subjects: Cooking (Corn) - Grits - Cookery (Corn) - Cooking (cereals) - Cooking, american, southern style
Edition Identifiers:
- The Open Library ID: OL1889314M
- Online Computer Library Center (OCLC) ID: 23139983
- Library of Congress Control Number (LCCN): 90050946
- All ISBNs: 0894808656 - 9780894808654 - 156305096X - 9781563050961
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Corn
By Margaret Hall

“Corn” Metadata:
- Title: Corn
- Author: Margaret Hall
- Languages: ➤ English - Spanish; Castilian - español, castellano
- Number of Pages: Median: 32
- Publisher: Heinemann Library
- Publish Date: 2002 - 2003
- Publish Location: Chicago, Ill - Chicago
“Corn” Subjects and Themes:
- Subjects: ➤ Corn - Juvenile literature - Spanish language materials - Cookery (Corn) - Cooking (Corn) - Grain, juvenile literature
Edition Identifiers:
- The Open Library ID: OL3578765M - OL3551540M
- Online Computer Library Center (OCLC) ID: 48837608
- Library of Congress Control Number (LCCN): 2002000468 - 2002191324
- All ISBNs: ➤ 1588106179 - 9781588106179 - 1403437416 - 1403437351 - 9781403437419 - 9781403437358
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8Little Kernel Cookbook
By Patricia Stapley

“Little Kernel Cookbook” Metadata:
- Title: Little Kernel Cookbook
- Author: Patricia Stapley
- Language: English
- Number of Pages: Median: 64
- Publisher: ➤ Random House Value Publishing - Crown
- Publish Date: 1991 - 1994
- Publish Location: New York
“Little Kernel Cookbook” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL7676998M - OL1866923M
- Online Computer Library Center (OCLC) ID: 22861620
- Library of Congress Control Number (LCCN): 90025077
- All ISBNs: 9780517112854 - 9780517583555 - 051711285X - 0517583550
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Tantalizing tamales
By Gwyneth Doland

“Tantalizing tamales” Metadata:
- Title: Tantalizing tamales
- Author: Gwyneth Doland
- Language: English
- Number of Pages: Median: 88
- Publisher: Rio Nuevo Publishers
- Publish Date: 2007
- Publish Location: Tucson, Ariz
“Tantalizing tamales” Subjects and Themes:
- Subjects: Cookery (Corn) - Tamales - Mexican Cookery - Stuffed foods (Cookery) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL17853741M
- Online Computer Library Center (OCLC) ID: 85444252
- Library of Congress Control Number (LCCN): 2007007553
- All ISBNs: 9781933855035 - 1933855037
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Gone with the grits
By Diane Pfeifer

“Gone with the grits” Metadata:
- Title: Gone with the grits
- Author: Diane Pfeifer
- Language: English
- Number of Pages: Median: 158
- Publisher: Strawberry Patch
- Publish Date: 1992
- Publish Location: Atlanta, Ga
“Gone with the grits” Subjects and Themes:
- Subjects: Grits - Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL1754785M
- Online Computer Library Center (OCLC) ID: 26262727
- Library of Congress Control Number (LCCN): 92090678
- All ISBNs: 9780961830694 - 0961830697
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11American corn
By Maria Robbins

“American corn” Metadata:
- Title: American corn
- Author: Maria Robbins
- Language: English
- Number of Pages: Median: 158
- Publisher: St. Martin's Press
- Publish Date: 1989
- Publish Location: New York
“American corn” Subjects and Themes:
- Subjects: ➤ American Cookery - Cookery (Corn) - Cookery, American - Cooking (Corn) - American Cooking - Cooking, american
Edition Identifiers:
- The Open Library ID: OL2057459M
- Online Computer Library Center (OCLC) ID: 18987507
- Library of Congress Control Number (LCCN): 88036474
- All ISBNs: 9780312028619 - 031202861X
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Corn
By Patricia Mack

“Corn” Metadata:
- Title: Corn
- Author: Patricia Mack
- Language: English
- Number of Pages: Median: 144
- Publisher: Record Books
- Publish Date: 1999
- Publish Location: Hackensack, NJ
“Corn” Subjects and Themes:
- Subjects: Corn - Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL6804044M
- Online Computer Library Center (OCLC) ID: 42459350
- Library of Congress Control Number (LCCN): 00266443
- All ISBNs: 0965473384 - 9780965473385
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13Corn
A Country Garden Cookbook (Country Garden Cookbooks)
By David Tanis
“Corn” Metadata:
- Title: Corn
- Author: David Tanis
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Collins PublishersSan Francisco - HarperAudio - Collins Pub San Francisco
- Publish Date: 1995 - 2006
- Publish Location: [San Francisco]
“Corn” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn) - Corn - Cooking (vegetables)
Edition Identifiers:
- The Open Library ID: OL7256123M - OL9811545M - OL9210839M - OL1113277M
- Online Computer Library Center (OCLC) ID: 31436235
- Library of Congress Control Number (LCCN): 94039172
- All ISBNs: 0002251019 - 9780002251013 - 000255450X - 9780002554503
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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14Corn
By Olwen Woodier

“Corn” Metadata:
- Title: Corn
- Author: Olwen Woodier
- Language: English
- Number of Pages: Median: 182
- Publisher: ➤ Storey Communications - Storey Publishing, LLC - Garden Way Pub Co
- Publish Date: 1987 - 2002
- Publish Location: Pownal, Vt
“Corn” Subjects and Themes:
- Subjects: Corn - Cookery (Corn) - Cooking (Corn) - Cooking (vegetables)
Edition Identifiers:
- The Open Library ID: OL2740978M - OL8778946M - OL8177903M
- Online Computer Library Center (OCLC) ID: 48876531 - 15284888
- Library of Congress Control Number (LCCN): 2002001141 - 86045972
- All ISBNs: ➤ 0882664816 - 9780882664569 - 9780882664811 - 158017454X - 0882664565 - 9781580174541
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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15Das Maisbuch
By Saraccio Marretta
“Das Maisbuch” Metadata:
- Title: Das Maisbuch
- Author: Saraccio Marretta
- Language: ger
- Number of Pages: Median: 120
- Publisher: Benteli
- Publish Date: 1975
- Publish Location: Bern
“Das Maisbuch” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn) - Polenta
Edition Identifiers:
- The Open Library ID: OL4346334M - OL9078482M
- Library of Congress Control Number (LCCN): 78388004
- All ISBNs: 3716500518 - 9783716500514
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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16Valley of Maize
By Natalie Buckley Rowland
“Valley of Maize” Metadata:
- Title: Valley of Maize
- Author: Natalie Buckley Rowland
- Language: English
- Number of Pages: Median: 143
- Publisher: ➤ George Ohsawa Macrobiotic Foundation
- Publish Date: 1998
- Publish Location: Oroville, Calif
“Valley of Maize” Subjects and Themes:
- Subjects: Macrobiotic diet - Recipes - Cookery (Natural foods) - Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL43411951M - OL391620M
- Library of Congress Control Number (LCCN): 98065134
- All ISBNs: 9780918860569 - 0918860563
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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17Yu mi shi pu =
By Qiongbai Liang
“Yu mi shi pu =” Metadata:
- Title: Yu mi shi pu =
- Author: Qiongbai Liang
- Language: chi
- Number of Pages: Median: 78
- Publisher: ➤ Yue sheng wen hua shi ye you xian gong si
- Publish Date: 1993
- Publish Location: Taibei Shi
“Yu mi shi pu =” Subjects and Themes:
- Subjects: Chinese Cookery - Cookery (Corn)
Edition Identifiers:
- The Open Library ID: OL22958379M
- All ISBNs: 9789576302206 - 957630220X
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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18La cultura del maíz
By Felipe R. Solís Olguín
“La cultura del maíz” Metadata:
- Title: La cultura del maíz
- Author: Felipe R. Solís Olguín
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 93
- Publisher: Clío
- Publish Date: 1998
- Publish Location: México
“La cultura del maíz” Subjects and Themes:
- Subjects: ➤ Cookery (Corn) - Corn - History - Mexican Cookery - Cooking (Corn) - Mexican Cooking
- Places: Mexico
Edition Identifiers:
- The Open Library ID: OL3993315M
- Library of Congress Control Number (LCCN): 2001331845
- All ISBNs: 9789706630186 - 970663018X
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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19Los atoles de Acapetlahuaya, Gro
By Rosa Román Lagunas
“Los atoles de Acapetlahuaya, Gro” Metadata:
- Title: ➤ Los atoles de Acapetlahuaya, Gro
- Author: Rosa Román Lagunas
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 64
- Publisher: ➤ Consejo Nacional para la Cultura y las Artes, Dirección General de Culturas Populares, Unidad Regional Guerrero
- Publish Date: 1991
- Publish Location: [Acapetlahuaya, Gro.?]
“Los atoles de Acapetlahuaya, Gro” Subjects and Themes:
- Subjects: ➤ Social life and customs - Corn meal - Beverages - Cookery - Cookery (Corn) - Cooking (Corn) - Cooking
- Places: Acapetlahuaya - Mexico - Acapetlahuaya (Mexico)
Edition Identifiers:
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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20Nicaragua, maiz y folklore
By Humberto Tapia Barquero
“Nicaragua, maiz y folklore” Metadata:
- Title: Nicaragua, maiz y folklore
- Author: Humberto Tapia Barquero
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 246
- Publisher: ➤ Papelera Industrial de Nicaragua, División de Artes Gráficas
- Publish Date: 1981
- Publish Location: Managua
“Nicaragua, maiz y folklore” Subjects and Themes:
- Subjects: Cookery (Corn) - Corn
- Places: Nicaragua
Edition Identifiers:
- The Open Library ID: OL22094778M
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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21Nicaragua, maíz y folklore
By Humberto Tapia Barquero
“Nicaragua, maíz y folklore” Metadata:
- Title: Nicaragua, maíz y folklore
- Author: Humberto Tapia Barquero
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 246
- Publisher: ➤ Papelera Industrial de Nicaragua, División Editorial
- Publish Date: 1981
- Publish Location: [Managua, Nicaragua
“Nicaragua, maíz y folklore” Subjects and Themes:
- Subjects: Cookery (Corn) - Corn - Folklore - Social life and customs - Cooking (Corn)
- Places: Nicaragua
Edition Identifiers:
- The Open Library ID: OL3032290M
- Library of Congress Control Number (LCCN): 82119888
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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22La cocina del maíz
By Patricia van Rhijn
“La cocina del maíz” Metadata:
- Title: La cocina del maíz
- Author: Patricia van Rhijn
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 191
- Publisher: Sine nomine
- Publish Date: 1990
- Publish Location: [México, D.F
“La cocina del maíz” Subjects and Themes:
- Subjects: ➤ Cocina - Cocina mexicana - Cookery (Corn) - Cookery, Mexican - Maíz - Mexican Cookery
Edition Identifiers:
- The Open Library ID: OL22936943M
- Online Computer Library Center (OCLC) ID: 34637058
- All ISBNs: 9789686084306 - 9686084304
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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23La cocina del maíz
By Patricia Van Rhijn Armida
“La cocina del maíz” Metadata:
- Title: La cocina del maíz
- Author: Patricia Van Rhijn Armida
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 191
- Publisher: Sine nomine
- Publish Date: 1993
- Publish Location: [México, D.F
“La cocina del maíz” Subjects and Themes:
- Subjects: Cookery (Corn) - Cookery, Mexican - Mexican Cookery - Cooking (Corn) - Mexican Cooking
Edition Identifiers:
- The Open Library ID: OL1035421M
- Library of Congress Control Number (LCCN): 93230369
- All ISBNs: 9789686084894 - 9686084894
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24Corn means tamales, corn on the cob, tortillas, etc., etc
By Rosina.
“Corn means tamales, corn on the cob, tortillas, etc., etc” Metadata:
- Title: ➤ Corn means tamales, corn on the cob, tortillas, etc., etc
- Author: Rosina.
- Language: English
- Number of Pages: Median: 28
- Publisher: Mesa Verde Press]
- Publish Date: 1985
- Publish Location: [Cortez, Colo
“Corn means tamales, corn on the cob, tortillas, etc., etc” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL2549591M
- Library of Congress Control Number (LCCN): 85031940
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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25Nigerian corn recipes
By J. Anazonwu-Bello
“Nigerian corn recipes” Metadata:
- Title: Nigerian corn recipes
- Author: J. Anazonwu-Bello
- Language: English
- Number of Pages: Median: 46
- Publisher: ABIC Publishers
- Publish Date: 1986
- Publish Location: Enugu, Nigeria
“Nigerian corn recipes” Subjects and Themes:
- Subjects: Cookery - Cookery (Corn) - Cooking (Corn) - Cooking
- Places: Nigeria
Edition Identifiers:
- The Open Library ID: OL2448483M
- Online Computer Library Center (OCLC) ID: 18262844
- Library of Congress Control Number (LCCN): 87146975
- All ISBNs: 9789782269447 - 9782269441
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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26Buku masakan djagung
By W. J. Corputty
“Buku masakan djagung” Metadata:
- Title: Buku masakan djagung
- Author: W. J. Corputty
- Language: ind
- Number of Pages: Median: 50
- Publish Date: 1964
- Publish Location: [Djakarta
“Buku masakan djagung” Subjects and Themes:
- Subjects: Cookery (Corn) - Indonesian Cookery - Cooking (Corn) - Indonesian Cooking
Edition Identifiers:
- The Open Library ID: OL27947M
- Online Computer Library Center (OCLC) ID: 2410951
- Library of Congress Control Number (LCCN): sa68020350
Access and General Info:
- First Year Published: 1964
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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27The art of making and serving tamales
By Socorro Hernandez
“The art of making and serving tamales” Metadata:
- Title: ➤ The art of making and serving tamales
- Author: Socorro Hernandez
- Language: English
- Publisher: Weather Bird Press
- Publish Date: 1998
- Publish Location: Pasadena [Calif.]
“The art of making and serving tamales” Subjects and Themes:
- Subjects: Cookery (Corn) - Mexican Cookery - Tamales
Edition Identifiers:
- The Open Library ID: OL3549595M
- Online Computer Library Center (OCLC) ID: 41295245
- Library of Congress Control Number (LCCN): 2001560924
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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28International corn recipes
“International corn recipes” Metadata:
- Title: International corn recipes
- Language: English
- Publish Date: 1964
- Publish Location: Djakarta?
“International corn recipes” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL2972M
- Online Computer Library Center (OCLC) ID: 18028054
- Library of Congress Control Number (LCCN): sa65005308
Access and General Info:
- First Year Published: 1964
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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29The totally corn cookbook
By Helene Siegel

“The totally corn cookbook” Metadata:
- Title: The totally corn cookbook
- Author: Helene Siegel
- Language: English
- Number of Pages: Median: 95
- Publisher: Celestial Arts
- Publish Date: 1994
- Publish Location: Berkeley, CA
“The totally corn cookbook” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn) - Cooking (vegetables)
Edition Identifiers:
- The Open Library ID: OL1078830M
- Online Computer Library Center (OCLC) ID: 29795690
- Library of Congress Control Number (LCCN): 94002127
- All ISBNs: 9780890877265 - 0890877262
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30En un principio fue el maíz
By Celia Sarquís
“En un principio fue el maíz” Metadata:
- Title: En un principio fue el maíz
- Author: Celia Sarquís
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 108
- Publisher: Sarquís
- Publish Date: 2007
- Publish Location: Catamarca
“En un principio fue el maíz” Subjects and Themes:
- Subjects: ➤ Nutrition - Corn - Indians of South America - Cookery - Cookery (Corn) - Cooking (Corn) - Cooking
- Places: Argentina - Catamarca (Province)
Edition Identifiers:
- The Open Library ID: OL22504402M
- Library of Congress Control Number (LCCN): 2008381820
- All ISBNs: 0789879170663
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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31Corn cookery
By Sheila Buff
“Corn cookery” Metadata:
- Title: Corn cookery
- Author: Sheila Buff
- Language: English
- Number of Pages: Median: 222
- Publisher: Lyons & Burford
- Publish Date: 1993
- Publish Location: New York, NY
“Corn cookery” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn) - Cooking (vegetables) - Corn
Edition Identifiers:
- The Open Library ID: OL1424476M
- Online Computer Library Center (OCLC) ID: 28800027
- Library of Congress Control Number (LCCN): 93035394
- All ISBNs: 9781558212459 - 1558212450
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32The History of a famous recipe
“The History of a famous recipe” Metadata:
- Title: The History of a famous recipe
- Language: English
- Number of Pages: Median: 20
- Publisher: Iroquois Canning Company
- Publish Date: 1903
- Publish Location: Onarga, Ill
“The History of a famous recipe” Subjects and Themes:
- Subjects: Cookery (Relishes) - Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL2670622M
- Library of Congress Control Number (LCCN): 85666846
Access and General Info:
- First Year Published: 1903
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Recetario mexicano del maíz
By Luz Elena Arroyo

“Recetario mexicano del maíz” Metadata:
- Title: Recetario mexicano del maíz
- Author: Luz Elena Arroyo
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 246
- Publisher: ➤ Museo Nacional de Culturas Populares/Cultura SEP
- Publish Date: 1983
- Publish Location: [México, D.F.]
“Recetario mexicano del maíz” Subjects and Themes:
- Subjects: Mexican Cookery - Cookery (Corn) - Cooking (Corn) - Mexican Cooking
Edition Identifiers:
- The Open Library ID: OL2762516M
- Online Computer Library Center (OCLC) ID: 14359315
- Library of Congress Control Number (LCCN): 86118954
- All ISBNs: 9789688006405 - 9688006408
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34The Gardens for All book of corn
By Dick Raymond
“The Gardens for All book of corn” Metadata:
- Title: ➤ The Gardens for All book of corn
- Author: Dick Raymond
- Language: English
- Number of Pages: Median: 31
- Publisher: Gardens for All
- Publish Date: 1980
- Publish Location: Burlington, Vt
“The Gardens for All book of corn” Subjects and Themes:
- Subjects: Sweet corn - Popcorn - Corn - Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL2612376M
- Library of Congress Control Number (LCCN): 85175779
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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35The modern method of preparing delightful foods
By Ida Cogswell Bailey Allen
“The modern method of preparing delightful foods” Metadata:
- Title: ➤ The modern method of preparing delightful foods
- Author: Ida Cogswell Bailey Allen
- Language: English
- Number of Pages: Median: 109
- Publisher: Corn Products Refining Company
- Publish Date: 1927
- Publish Location: New York
“The modern method of preparing delightful foods” Subjects and Themes:
- Subjects: American Cookery - Cookery (Corn) - Cooking (Corn) - American Cooking
Edition Identifiers:
- The Open Library ID: OL4216136M
- Library of Congress Control Number (LCCN): 80495775
Author's Alternative Names:
"Ida C. Bailey Allen", "Ida Cogswell (Bailey) Allen", "Ida Cogswell Allen", "Ida Bailey ALLEN", "Ida Bailey Allen" and "Allen, Ida Cogswell Bailey Mrs."Access and General Info:
- First Year Published: 1927
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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36Djagung
By Jajasan Gemah Ripah.
“Djagung” Metadata:
- Title: Djagung
- Author: Jajasan Gemah Ripah.
- Language: ind
- Number of Pages: Median: 90
- Publisher: Jajasan Gemah Ripah
- Publish Date: 1964
- Publish Location: [Djakarta]
“Djagung” Subjects and Themes:
- Subjects: Cookery (Corn) - Corn - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL4870521M
- Online Computer Library Center (OCLC) ID: 9529060
- Library of Congress Control Number (LCCN): 75949758
Access and General Info:
- First Year Published: 1964
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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37Production and utilization of maize in Ethiopia
By Ethiopian Nutrition Institute.
“Production and utilization of maize in Ethiopia” Metadata:
- Title: ➤ Production and utilization of maize in Ethiopia
- Author: Ethiopian Nutrition Institute.
- Language: English
- Number of Pages: Median: 22
- Publisher: Ethiopian Nutrition Institute
- Publish Date: 1975
- Publish Location: Addis Abeba
“Production and utilization of maize in Ethiopia” Subjects and Themes:
- Subjects: ➤ Cookery (Corn) - Corn - Corn as food - Ethiopian Cookery - Cooking (Corn) - Ethiopian Cooking
- Places: Ethiopia
Edition Identifiers:
- The Open Library ID: OL4533329M
- Library of Congress Control Number (LCCN): 76980042
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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38The hasty-pudding
By Joel Barlow

“The hasty-pudding” Metadata:
- Title: The hasty-pudding
- Author: Joel Barlow
- Language: English
- Number of Pages: Median: 16
- Publisher: ➤ Printed and sold [by J.P. Spooner,] at the printing-office in Fairhaven. - C. M. Saxton - Printed by Rosseter & Willard - Printed by Huntington & Fitch - Printed by Alden Spooner - Printed, and for sale at the book-stores - A. Brown - Printed [by John Bull?], from the author's manuscript, for Fellows & Adam. - Printed by R. Packard - Re-printed by N. Power, at Poughkeepsie. - Printed for the purchaser. - D. R. Godine - Printed by Joshua Cushing - Printed by Tiebout & O'Brien - Sine nomine - W.H. Graham - Printed by Charles Holt. - by T. & M. Croswell. - From the press of Anthony Haswell - Ezekiel Goodale - Printed by Rosseter & Willard, Stockbridge. - Printed by T. and S. Green, for Tiebout and O'Brien? - Printed and sold at the printing-office in Fairhaven
- Publish Date: ➤ 1796 - 1797 - 1798 - 1799 - 1803 - 1806 - 1807 - 1810 - 1811 - 1815 - 1820 - 1847 - 1850 - 1969 - 1970
- Publish Location: ➤ [Fairhaven, Vt.] - Exeter, N.H - [Fair Haven, Vt.] - Salem, Mass - [Poughkeepsie, N.Y.] - Hallowell [Me.] - Sag-Harbor, N.Y - New-York - [New Haven - Albany [N.Y.] - New York - New-London [Conn.] - Salem - [Stockbridge, Mass.] - [United States - Boston - Printed in Catskill [N.Y.] - Middlebury, Vt - Stockbridge - [New-Haven - Bennington, Vt
“The hasty-pudding” Subjects and Themes:
- Subjects: Cookery (Corn) - Corn - Politics and government - Sin - Cooking (Corn)
- Places: France
- Time: 1789-1815
Edition Identifiers:
- The Open Library ID: ➤ OL17511958M - OL15560408M - OL15544647M - OL16887393M - OL16694229M - OL15981573M - OL17561285M - OL18147475M - OL16886233M - OL21222507M - OL14591406M - OL21222500M - OL18183980M - OL18041309M - OL18111049M - OL15560406M - OL18044666M - OL15511541M - OL18183983M - OL15972017M - OL18145154M - OL5313848M - OL18107346M - OL18194812M - OL16690286M - OL15511538M - OL17504370M - OL16690530M - OL14607571M - OL15467529M - OL14575530M - OL15063733M - OL17163839M - OL18200632M - OL21222498M - OL15511545M - OL18200636M - OL18146902M - OL15511534M - OL18151697M - OL18200629M - OL15462540M - OL16694049M - OL18183986M - OL18110875M - OL2355757M - OL17163841M - OL18104517M - OL21222504M - OL15063654M - OL17710525M - OL14590359M - OL17694634M - OL18107169M - OL18047975M - OL18041501M - OL18200638M - OL15950280M - OL18041492M - OL18107167M - OL17504339M - OL21222495M - OL17163846M - OL15544649M - OL15468085M - OL14633391M - OL15633386M - OL6973398M - OL18146201M - OL14590357M - OL14579368M - OL15086943M - OL17504335M - OL18183988M - OL15624360M - OL18183976M - OL17504333M - OL16687195M - OL14567348M - OL6889735M - OL15600251M - OL17900688M - OL18200626M - OL16886768M - OL16690290M - OL15560411M - OL17689857M - OL18194813M - OL6640984M - OL21222509M - OL13555994M - OL21222503M - OL15063601M - OL18044661M - OL15560414M - OL18044674M - OL15477129M - OL17183545M - OL18105157M - OL14606525M - OL18183991M - OL15467531M - OL18150412M - OL18142471M - OL18183993M
- Online Computer Library Center (OCLC) ID: ➤ 11792989 - 45171977 - 53484 - 4474683 - 10950683 - 10526640 - 10556915 - 11026749 - 10526700 - 17128883 - 4169395
- Library of Congress Control Number (LCCN): ➤ 86880141 - 06029108 - 22001852 - 72104906 - 00526161 - 22000150
Access and General Info:
- First Year Published: 1796
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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39The corn cook book
By Elizabeth O. Hiller

“The corn cook book” Metadata:
- Title: The corn cook book
- Author: Elizabeth O. Hiller
- Language: English
- Number of Pages: Median: 127
- Publisher: ➤ Creative Media Partners, LLC - P.F. Volland company - Creative Cookbooks - The Rogerson press
- Publish Date: 1907 - 1918 - 2001 - 2022
- Publish Location: New York [etc.] - Chicago
“The corn cook book” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL46428918M - OL46334699M - OL6605890M - OL8843121M - OL23661540M
- Online Computer Library Center (OCLC) ID: 5068064
- Library of Congress Control Number (LCCN): 07032867 - 18004379
- All ISBNs: ➤ 9781589631229 - 9781016922975 - 9781016928670 - 1016922973 - 101692867X - 1589631226
Access and General Info:
- First Year Published: 1907
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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40Recipes for preparing New Hartford canning co.'s cream sugar corn
By Thomas Jefferson Murrey

“Recipes for preparing New Hartford canning co.'s cream sugar corn” Metadata:
- Title: ➤ Recipes for preparing New Hartford canning co.'s cream sugar corn
- Author: Thomas Jefferson Murrey
- Language: English
- Publish Date: 1888
- Publish Location: [New York]
“Recipes for preparing New Hartford canning co.'s cream sugar corn” Subjects and Themes:
- Subjects: Cookery (Corn)
Edition Identifiers:
- The Open Library ID: OL23662240M
- Library of Congress Control Number (LCCN): ca07007282
Access and General Info:
- First Year Published: 1888
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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41Corn meal for breakfast, dinner, supper
By Bessie R. Murphy

“Corn meal for breakfast, dinner, supper” Metadata:
- Title: ➤ Corn meal for breakfast, dinner, supper
- Author: Bessie R. Murphy
- Language: English
- Number of Pages: Median: 24
- Publisher: Rand, McNally and company
- Publish Date: 1920
- Publish Location: Chicago, New York
“Corn meal for breakfast, dinner, supper” Subjects and Themes:
- Subjects: Cookery (Corn) - Cooking (Corn)
Edition Identifiers:
- The Open Library ID: OL6624523M
- Online Computer Library Center (OCLC) ID: 31702447
- Library of Congress Control Number (LCCN): 20007741
Access and General Info:
- First Year Published: 1920
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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