Differentiating Instruction with Menus
Science
By Laurie E. Westphal
"Differentiating Instruction with Menus" was published by Taylor & Francis Group in 2021 and the language of the book is English.
“Differentiating Instruction with Menus” Metadata:
- Title: ➤ Differentiating Instruction with Menus
- Author: Laurie E. Westphal
- Language: English
- Publisher: Taylor & Francis Group
- Publish Date: 2021
“Differentiating Instruction with Menus” Subjects and Themes:
- Subjects: ➤ Biology, study and teaching - Individualized instruction - Inclusive education - Ability grouping in education - Algebra, study and teaching - Algebra - Study and teaching (Secondary) - Activity programs - Mixed ability grouping in education - Biology - Study and teaching - Student-centered learning - Unit method of teaching - Mathematics - Critical thinking - Cognitive learning - English language - Composition and exercises - Language arts - Correlation with content subjects - Curriculum planning - Science - Social sciences - English language, composition and exercises - Mathematics, study and teaching - History - Mainstreaming in education - Enseignement individualisé - Intégration scolaire - EDUCATION / General - EDUCATION / Teaching Methods & Materials / Social Science - Education
Edition Specifications:
- Pagination: 164
Edition Identifiers:
- The Open Library ID: OL35574259M - OL9935589W
- ISBN-13: 9781003234555
- All ISBNs: 9781003234555
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