Explore: Venison

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Source: The Open Library

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1Quality venison II

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Book's cover

“Quality venison II” Metadata:

  • Title: Quality venison II
  • Authors:
  • Language: English
  • Publisher: Cookbook Resources
  • Publish Date:

“Quality venison II” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1999
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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2100 Venison Recipes

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Book's cover

“100 Venison Recipes” Metadata:

  • Title: 100 Venison Recipes
  • Author:
  • Language: English
  • Publisher: ➤  Willow Creek Press, Incorporated - Willow Creek Press
  • Publish Date:

“100 Venison Recipes” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2009
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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3Venison: Fast and Foolproof Favorites

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Book's cover

“Venison: Fast and Foolproof Favorites” Metadata:

  • Title: ➤  Venison: Fast and Foolproof Favorites
  • Author:
  • Language: English
  • Number of Pages: Median: 134
  • Publisher: Willow Creek Press
  • Publish Date:

“Venison: Fast and Foolproof Favorites” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2003
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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4Le gros gibier après le coup de feu

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Book's cover

“Le gros gibier après le coup de feu” Metadata:

  • Title: ➤  Le gros gibier après le coup de feu
  • Author:
  • Language: fre
  • Number of Pages: Median: 149
  • Publisher: La Presse
  • Publish Date:
  • Publish Location: [Montréal]

“Le gros gibier après le coup de feu” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1986
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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5Quality venison III

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Book's cover

“Quality venison III” Metadata:

  • Title: Quality venison III
  • Author:
  • Language: English
  • Number of Pages: Median: 221
  • Publisher: Loder's Game Publications
  • Publish Date:
  • Publish Location: Cranberry Township, Pa

“Quality venison III” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2002
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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6The beginner's guide to hunting deer for food

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Book's cover

“The beginner's guide to hunting deer for food” Metadata:

  • Title: ➤  The beginner's guide to hunting deer for food
  • Author:
  • Language: English
  • Number of Pages: Median: 175
  • Publisher: ➤  Storey Pub. - Storey Publishing, LLC
  • Publish Date:
  • Publish Location: North Adams, MA

“The beginner's guide to hunting deer for food” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2011
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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7Factors influencing the quality and palatability of venison in Utah

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“Factors influencing the quality and palatability of venison in Utah” Metadata:

  • Title: ➤  Factors influencing the quality and palatability of venison in Utah
  • Author:
  • Language: English
  • Number of Pages: Median: 57
  • Publisher: ➤  Utah State Dept. of Fish and Game
  • Publish Date:
  • Publish Location: [Salt Lake City]

“Factors influencing the quality and palatability of venison in Utah” Subjects and Themes:

Edition Identifiers:

  • The Open Library ID: OL5933422M
  • Online Computer Library Center (OCLC) ID: 4659122
  • Library of Congress Control Number (LCCN): 64064982

Access and General Info:

  • First Year Published: 1964
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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8A sportsmen's guide to venison sausage

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“A sportsmen's guide to venison sausage” Metadata:

  • Title: ➤  A sportsmen's guide to venison sausage
  • Author:
  • Language: English
  • Number of Pages: Median: 27
  • Publisher: Wisconsin River Publications
  • Publish Date:
  • Publish Location: Mauston, WI

“A sportsmen's guide to venison sausage” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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9Deer from field to freezer

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“Deer from field to freezer” Metadata:

  • Title: Deer from field to freezer
  • Author:
  • Language: English
  • Number of Pages: Median: 37
  • Publisher: Prairie Wolf
  • Publish Date:
  • Publish Location: Randolph, Kan

“Deer from field to freezer” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1989
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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10Quality venison

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“Quality venison” Metadata:

  • Title: Quality venison
  • Author:
  • Language: English
  • Number of Pages: Median: 174
  • Publisher: Loders' Game Publications
  • Publish Date:
  • Publish Location: Cranberry Township, Pa

“Quality venison” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1998
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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11Quality venison cookbook

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“Quality venison cookbook” Metadata:

  • Title: Quality venison cookbook
  • Author:
  • Language: English
  • Publisher: Stackpole Books
  • Publish Date:
  • Publish Location: Mechanicsburg, PA

“Quality venison cookbook” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2008
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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12Backyard deer hunting

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“Backyard deer hunting” Metadata:

  • Title: Backyard deer hunting
  • Author:
  • Language: English
  • Number of Pages: Median: 271
  • Publisher: AuthorHouse
  • Publish Date:
  • Publish Location: Bloomington, IN

“Backyard deer hunting” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2009
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Marketplaces

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13Suggested methods for identifying the meat of the white-tailed deer

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“Suggested methods for identifying the meat of the white-tailed deer” Metadata:

  • Title: ➤  Suggested methods for identifying the meat of the white-tailed deer
  • Author:
  • Language: English
  • Publisher: ➤  New Hampshire Fish and Game Dept., Management and Research Division - University of New Hampshire, Engineering Experiment Station
  • Publish Date:
  • Publish Location: [Concord]

“Suggested methods for identifying the meat of the white-tailed deer” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1958
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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14Deer production in the United States, 1969-1973

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“Deer production in the United States, 1969-1973” Metadata:

  • Title: ➤  Deer production in the United States, 1969-1973
  • Author:
  • Language: English
  • Number of Pages: Median: 89
  • Publisher: Arizona State University
  • Publish Date:
  • Publish Location: Tempe

“Deer production in the United States, 1969-1973” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1976
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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15The market for the co-products from venison production

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“The market for the co-products from venison production” Metadata:

  • Title: ➤  The market for the co-products from venison production
  • Author:
  • Language: English
  • Number of Pages: Median: 21
  • Publisher: ➤  Nuffield Farming Scholarships Trust
  • Publish Location: Uckfield

“The market for the co-products from venison production” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Marketplaces

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16Backyard deer hunting

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Book's cover

“Backyard deer hunting” Metadata:

  • Title: Backyard deer hunting
  • Author:
  • Language: English
  • Number of Pages: Median: 271
  • Publisher: AuthorHouse
  • Publish Date:
  • Publish Location: Bloomington, IN

“Backyard deer hunting” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2010
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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    171918 Rowan-Cook Photo Album

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    “1918 Rowan-Cook Photo Album” Metadata:

    • Title: 1918 Rowan-Cook Photo Album
    • Author:
    • Language: English
    • Number of Pages: Median: 98
    • Publisher: ➤  Clatsop County Historical Society
    • Publish Date:

    “1918 Rowan-Cook Photo Album” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1918
    • Is Full Text Available: Yes
    • Is The Book Public: Yes
    • Access Status: Public

    Online Access

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