Explore: Cooking (puddings)
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AI-Generated Overview About “cooking-%28puddings%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1The Delia Collection
By Delia Smith

“The Delia Collection” Metadata:
- Title: The Delia Collection
- Author: Delia Smith
- Language: English
- Number of Pages: Median: 144
- Publisher: BBC - BBC Books
- Publish Date: 2003 - 2005 - 2006 - 2007
- Publish Location: London
“The Delia Collection” Subjects and Themes:
- Subjects: ➤ Chocolate - Cookery (Chicken) - Cookery (Fish) - Soups - Italian Cooking - Baking - Desserts - Puddings - Cooking (Puddings) - Cooking (fish) - Cooking, italian - Cooking (Fish) - Cooking (Chicken) - Cooking (Pork)
Edition Identifiers:
- The Open Library ID: ➤ OL3460609M - OL3453323M - OL7852075M - OL3460615M - OL3453322M - OL7852070M - OL7852069M - OL7852072M - OL7852169M - OL7852074M - OL7852071M - OL7852073M
- Online Computer Library Center (OCLC) ID: ➤ 52566120 - 63137482 - 60741031 - 52566089 - 52566186 - 52566156
- Library of Congress Control Number (LCCN): 2005363593 - 2005363592 - 2005412757 - 2005412746
- All ISBNs: ➤ 9780563487319 - 9780563487340 - 9780563487326 - 0563493437 - 0563487321 - 9780563487364 - 9780563487357 - 0563487364 - 0563487348 - 0563487305 - 9780563487302 - 056348733X - 0563487356 - 9780563493433 - 0563487313 - 9780563487333
Author's Alternative Names:
"Delia Smith OBE"Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2English Puddings
By Norwak, Mary.

“English Puddings” Metadata:
- Title: English Puddings
- Author: Norwak, Mary.
- Language: English
- Number of Pages: Median: 218
- Publisher: ➤ David & Charles - Grub Street Publishing - HarperCollins Distribution Services - Grub Street
- Publish Date: 1981 - 1996 - 2002 - 2004
“English Puddings” Subjects and Themes:
- Subjects: Puddings - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL8770025M - OL9462577M - OL8770069M - OL8728792M
- Online Computer Library Center (OCLC) ID: 48680079 - 41899922 - 16552799
- Library of Congress Control Number (LCCN): 2008428095
- All ISBNs: ➤ 071341927X - 1898697442 - 9780713419276 - 9781904010074 - 9781904010920 - 190401092X - 9781898697442 - 1904010075
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3Pride and Pudding
By Regula Ysewijn

“Pride and Pudding” Metadata:
- Title: Pride and Pudding
- Author: Regula Ysewijn
- Language: English
- Number of Pages: Median: 368
- Publisher: ➤ Murdoch Books Pty Limited - Murdoch Books
- Publish Date: 2016 - 2017 - 2022
“Pride and Pudding” Subjects and Themes:
- Subjects: ➤ Puddings - Cooking, british - History - Desserts - British Cooking - Cooking (Puddings) - Cookery - Food & drink
Edition Identifiers:
- The Open Library ID: OL38375548M - OL36023173M - OL34529450M - OL28833853M
- Online Computer Library Center (OCLC) ID: 941070366
- All ISBNs: ➤ 9781743367384 - 1952533376 - 1743367384 - 9781922616210 - 9781952533372 - 9781743367377 - 1743367376 - 1922616214
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4Good Old-Fashioned Puddings
By Sara Paston-Williams

“Good Old-Fashioned Puddings” Metadata:
- Title: Good Old-Fashioned Puddings
- Author: Sara Paston-Williams
- Language: English
- Number of Pages: Median: 160
- Publisher: National Trust - Anova Books
- Publish Date: 2007 - 2012
- Publish Location: London
“Good Old-Fashioned Puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings
Edition Identifiers:
- The Open Library ID: OL28360907M - OL8776169M
- Online Computer Library Center (OCLC) ID: 792748323
- Library of Congress Control Number (LCCN): 2012540037 - 2008378239
- All ISBNs: 9781905400508 - 1907892346 - 1905400500 - 9781907892349
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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5Puddings & desserts
By Good Housekeeping Institute (Great Britain)

“Puddings & desserts” Metadata:
- Title: Puddings & desserts
- Author: ➤ Good Housekeeping Institute (Great Britain)
- Language: English
- Number of Pages: Median: 128
- Publisher: Collins & Brown
- Publish Date: 2011
- Publish Location: London
“Puddings & desserts” Subjects and Themes:
- Subjects: Cooking (Puddings) - Desserts
Edition Identifiers:
- The Open Library ID: OL31916392M
- Online Computer Library Center (OCLC) ID: 756658338
- All ISBNs: 9781843406488 - 1843406489
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6Traditionai puddings
By Tessa Bramley

“Traditionai puddings” Metadata:
- Title: Traditionai puddings
- Author: Tessa Bramley
- Language: English
- Number of Pages: Median: 39
- Publisher: ➤ Weidenfeld & Nicolson - Orion Publishing Group, Limited
- Publish Date: 1997
- Publish Location: London
“Traditionai puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Pictorial works - Desserts - Puddings
Edition Identifiers:
- The Open Library ID: OL32148462M
- Online Computer Library Center (OCLC) ID: 39875625
- All ISBNs: 9780297822974 - 0297822977
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Jell-O Easy Entertaining
By Kraft General Foods

“Jell-O Easy Entertaining” Metadata:
- Title: Jell-O Easy Entertaining
- Author: Kraft General Foods
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Crescent Books - Distributed by Outlet Book Co. - Crescent
- Publish Date: 1991
- Publish Location: New York
“Jell-O Easy Entertaining” Subjects and Themes:
- Subjects: Desserts - Cookery (Gelatin) - Cooking (Gelatin) - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL12126670M - OL7673455M - OL24211307M
- Online Computer Library Center (OCLC) ID: 24163765 - 38177325
- Library of Congress Control Number (LCCN): 90064179
- All ISBNs: 9781561730636 - 1561730637 - 0517052474 - 9780517052471
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8Jell-o
celebrating 100 years.
By Publications International, Ltd

“Jell-o” Metadata:
- Title: Jell-o
- Author: ➤ Publications International, Ltd
- Language: English
- Number of Pages: Median: 94
- Publisher: Publications International
- Publish Date: 1997
- Publish Location: Lincolnwood, Ill
“Jell-o” Subjects and Themes:
- Subjects: ➤ Desserts - Brand name products - Cookery (Gelatin) - Cookery (Puddings) - Cooking (Puddings) - Cooking (Gelatin)
- Places: United States
Edition Identifiers:
- The Open Library ID: OL291850M - OL8101096M
- Online Computer Library Center (OCLC) ID: 37854714
- Library of Congress Control Number (LCCN): 97196669
- All ISBNs: 9780785323006 - 0785323007
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Sweet Bakes
By Gina Steer

“Sweet Bakes” Metadata:
- Title: Sweet Bakes
- Author: Gina Steer
- Language: English
- Number of Pages: Median: 224
- Publisher: Flame Tree Publishing
- Publish Date: 2012
“Sweet Bakes” Subjects and Themes:
- Subjects: Baked products - Cooking (Puddings) - Desserts
Edition Identifiers:
- The Open Library ID: OL28479080M
- All ISBNs: 085775386X - 9780857753861
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10Great British puddings
By Mary Smith

“Great British puddings” Metadata:
- Title: Great British puddings
- Author: Mary Smith
- Language: English
- Number of Pages: Median: 160
- Publisher: Trafalgar Square
- Publish Date: 1996
“Great British puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings - British Cooking - Desserts - Cooking, british
Edition Identifiers:
- The Open Library ID: OL9002412M
- Online Computer Library Center (OCLC) ID: 38526053
- All ISBNs: 1857938933 - 9781857938937
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11Etiquette of English Puddings (Etiquette Collection)
By Julie Lessels

“Etiquette of English Puddings (Etiquette Collection)” Metadata:
- Title: ➤ Etiquette of English Puddings (Etiquette Collection)
- Author: Julie Lessels
- Number of Pages: Median: 64
- Publisher: Copper Beech Publishing Ltd
- Publish Date: 1996
“Etiquette of English Puddings (Etiquette Collection)” Subjects and Themes:
- Subjects: Cooking (Puddings) - Table etiquette - Cuisine (Puddings) - Savoir-vivre - Table
Edition Identifiers:
- The Open Library ID: OL8728654M
- Online Computer Library Center (OCLC) ID: 35018109
- All ISBNs: 1898617120 - 9781898617129
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Mary Berry's traditional puddings & desserts
By Mary Berry

“Mary Berry's traditional puddings & desserts” Metadata:
- Title: ➤ Mary Berry's traditional puddings & desserts
- Author: Mary Berry
- Language: English
- Number of Pages: Median: 256
- Publisher: Dorling Kindersley
- Publish Date: 2009
- Publish Location: London
“Mary Berry's traditional puddings & desserts” Subjects and Themes:
- Subjects: Cooking (Puddings) - Desserts - Cooking
Edition Identifiers:
- The Open Library ID: OL37039595M
- Online Computer Library Center (OCLC) ID: 334030440
- All ISBNs: 1405340193 - 9781405340199
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13Step By Step Puddings and Desserts
By Cara Hobday

“Step By Step Puddings and Desserts” Metadata:
- Title: ➤ Step By Step Puddings and Desserts
- Author: Cara Hobday
- Language: English
- Number of Pages: Median: 80
- Publisher: ➤ Shooting Star Press - Parragon Book Service Ltd
- Publish Date: 1995
“Step By Step Puddings and Desserts” Subjects and Themes:
- Subjects: Desserts - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL9003281M - OL8738459M
- Online Computer Library Center (OCLC) ID: 36561664 - 37793305
- All ISBNs: 9781573350075 - 9781858138992 - 185813899X - 1573350079
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Puddings
By Marks & Spencer plc

“Puddings” Metadata:
- Title: Puddings
- Author: Marks & Spencer plc
- Language: English
- Number of Pages: Median: 80
- Publisher: Marks and Spencer
- Publish Date: 2005
- Publish Location: Chester
“Puddings” Subjects and Themes:
- Subjects: Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL37736107M
- Online Computer Library Center (OCLC) ID: 335013724
- All ISBNs: 1844614883 - 9781844614882
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15More joys of Jell-o
By Jello

“More joys of Jell-o” Metadata:
- Title: More joys of Jell-o
- Author: Jello
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Publications Intl - Pubns Intl Ltd
- Publish Date: 1993
“More joys of Jell-o” Subjects and Themes:
- Subjects: Cooking (Gelatin) - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL8100841M
- Online Computer Library Center (OCLC) ID: 30659864
- All ISBNs: 9780785301462 - 0785301461
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16Good old-fashioned summertime puddings
By Sara Paston-Williams

“Good old-fashioned summertime puddings” Metadata:
- Title: ➤ Good old-fashioned summertime puddings
- Author: Sara Paston-Williams
- Language: English
- Number of Pages: Median: 96
- Publisher: National Trust
- Publish Date: 2010
- Publish Location: London
“Good old-fashioned summertime puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings
- Places: Great Britain
Edition Identifiers:
- The Open Library ID: OL32102595M
- Online Computer Library Center (OCLC) ID: 467776652
- All ISBNs: 9781905400928 - 1905400926
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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17Jell-O brand fun and fabulous recipes

“Jell-O brand fun and fabulous recipes” Metadata:
- Title: ➤ Jell-O brand fun and fabulous recipes
- Language: English
- Number of Pages: Median: 216
- Publisher: Publications International
- Publish Date: 1988
- Publish Location: Lincolnwood, Ill
“Jell-O brand fun and fabulous recipes” Subjects and Themes:
- Subjects: Desserts - Cookery (Puddings) - Cookery (Gelatin) - Cooking (Gelatin) - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL19293365M
- Online Computer Library Center (OCLC) ID: 21192758
- Library of Congress Control Number (LCCN): 87063421
- All ISBNs: 9780881764727 - 0881764728
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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18James McNair's custards, mousses & puddings
By James K. McNair

“James McNair's custards, mousses & puddings” Metadata:
- Title: ➤ James McNair's custards, mousses & puddings
- Author: James K. McNair
- Language: English
- Number of Pages: Median: 96
- Publisher: Chronicle Books
- Publish Date: 1992
- Publish Location: San Francisco
“James McNair's custards, mousses & puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Cookery (Puddings) - Mousses - Puddings - Desserts
Edition Identifiers:
- The Open Library ID: OL1720461M
- Library of Congress Control Number (LCCN): 92023691
- All ISBNs: 0877018294 - 9780877018230 - 9780877018292 - 0877018235
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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19Jell-o brand collection
By Publications International, Ltd

“Jell-o brand collection” Metadata:
- Title: Jell-o brand collection
- Author: ➤ Publications International, Ltd
- Publisher: Publications International
- Publish Date: 2002
“Jell-o brand collection” Subjects and Themes:
- Subjects: Cooking (Puddings) - Brand name products - Cookery - Cooking (Gelatin) - Desserts
- Places: United States
Edition Identifiers:
- The Open Library ID: OL8101564M
- Online Computer Library Center (OCLC) ID: 52989804
- All ISBNs: 0785379525 - 9780785379522
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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20Classic Essential Puddings

“Classic Essential Puddings” Metadata:
- Title: Classic Essential Puddings
- Language: English
- Number of Pages: Median: 64
- Publisher: Murdoch Books
- Publish Date: 1999
- Publish Location: Sydney
“Classic Essential Puddings” Subjects and Themes:
- Subjects: Puddings - Desserts - Cooking (Puddings) - Australian Cooking
Edition Identifiers:
- The Open Library ID: OL35740213M
- Online Computer Library Center (OCLC) ID: 1036257950
- All ISBNs: 9780864118837 - 086411883X
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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21English puddings
By Mary Norwak

“English puddings” Metadata:
- Title: English puddings
- Author: Mary Norwak
- Language: English
- Number of Pages: Median: 232
- Publisher: ➤ Grub Street Cookery - Grub Street
- Publish Date: 2008 - 2009 - 2015
“English puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings - Cooking
- Places: England
Edition Identifiers:
- The Open Library ID: OL27190723M - OL32092087M - OL35520128M
- Online Computer Library Center (OCLC) ID: 913190397
- All ISBNs: ➤ 1910690570 - 9781910690574 - 9781906502485 - 190650248X - 1909166235 - 9781909166233
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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22Pies, tarts & puddings
By Reader's Digest Association (Great Britain)

“Pies, tarts & puddings” Metadata:
- Title: Pies, tarts & puddings
- Author: ➤ Reader's Digest Association (Great Britain)
- Number of Pages: Median: 160
- Publisher: Reader's Digest
- Publish Date: 2004
“Pies, tarts & puddings” Subjects and Themes:
- Subjects: ➤ Low-fat diet - Recipes - Pies - Cooking (Puddings) - Puddings - Cooking (Natural foods)
Edition Identifiers:
- The Open Library ID: OL10290305M
- All ISBNs: 0276428021 - 9780276428029
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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23Perfect Puddings
By Tessa Bramley

“Perfect Puddings” Metadata:
- Title: Perfect Puddings
- Author: Tessa Bramley
- Number of Pages: Median: 64
- Publisher: Ryland, Peters & Small Ltd
- Publish Date: 2002
“Perfect Puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings
Edition Identifiers:
- The Open Library ID: OL12570673M
- Online Computer Library Center (OCLC) ID: 48931900
- All ISBNs: 9781841722832 - 1841722839
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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24The Victorian Kitchen Book of Pastries and Puddings
By Amelia Swann

“The Victorian Kitchen Book of Pastries and Puddings” Metadata:
- Title: ➤ The Victorian Kitchen Book of Pastries and Puddings
- Author: Amelia Swann
- Number of Pages: Median: 41
- Publisher: J G Pr
- Publish Date: 1995
“The Victorian Kitchen Book of Pastries and Puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Pastry - British Cooking - History
Edition Identifiers:
- The Open Library ID: OL9435864M
- Online Computer Library Center (OCLC) ID: 319834500
- All ISBNs: 9781572150508 - 1572150505
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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25Panna Cotta
Italy's Elegant Custard Made Easy
By Camilla V. Saulsbury

“Panna Cotta” Metadata:
- Title: Panna Cotta
- Author: Camilla V. Saulsbury
- Language: English
- Number of Pages: Median: 128
- Publisher: Cumberland House Publishing
- Publish Date: 2007
“Panna Cotta” Subjects and Themes:
- Subjects: ➤ Desserts - Cookery (Puddings) - Italian Cookery - Cooking (Puddings) - Italian Cooking - Cooking, italian
- Places: Italy
Edition Identifiers:
- The Open Library ID: OL8784956M
- Online Computer Library Center (OCLC) ID: 77830744
- Library of Congress Control Number (LCCN): 2007000994
- All ISBNs: 1581825951 - 9781581825954
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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26Puddings in a Panic and Others
By Tom Tuke-Hastings

“Puddings in a Panic and Others” Metadata:
- Title: Puddings in a Panic and Others
- Author: Tom Tuke-Hastings
- Number of Pages: Median: 160
- Publisher: Merlin Unwin Books
- Publish Date: 2001
“Puddings in a Panic and Others” Subjects and Themes:
- Subjects: Desserts - Puddings - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL11371162M
- Online Computer Library Center (OCLC) ID: 223236562
- All ISBNs: 9780905899428 - 0905899423
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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27Desserts
By Mary Coleman

“Desserts” Metadata:
- Title: Desserts
- Author: Mary Coleman
- Language: English
- Number of Pages: Median: 64
- Publisher: A C P Pub Pty Ltd
- Publish Date: 2000
“Desserts” Subjects and Themes:
- Subjects: Cooking (Puddings) - Desserts
Edition Identifiers:
- The Open Library ID: OL8634416M
- All ISBNs: 1863961267 - 9781863961264
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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28Pudins
By Cordon bleu (School : Paris, France)

“Pudins” Metadata:
- Title: Pudins
- Author: ➤ Cordon bleu (School : Paris, France)
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 64
- Publisher: Könemann
- Publish Date: 2000
- Publish Location: Köln
“Pudins” Subjects and Themes:
- Subjects: ➤ Puddings - Cooking (Puddings) - Desserts - Cuisine (Puddings) - Postres - Cocina
Edition Identifiers:
- The Open Library ID: OL39483660M
- Online Computer Library Center (OCLC) ID: 43716178
- All ISBNs: 3829041152 - 9783829041157
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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29Les gâteaux, les puddings et les sauces douces
By Odette Reige
“Les gâteaux, les puddings et les sauces douces” Metadata:
- Title: ➤ Les gâteaux, les puddings et les sauces douces
- Author: Odette Reige
- Language: fre
- Number of Pages: Median: 153
- Publisher: Les Loges
- Publish Date: 1979
- Publish Location: Paris
“Les gâteaux, les puddings et les sauces douces” Subjects and Themes:
- Subjects: Cake - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL50202204M
- Online Computer Library Center (OCLC) ID: 426251099
- All ISBNs: 9782863560068 - 2863560069
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30The summer Pudding Club book
By Keith Turner

“The summer Pudding Club book” Metadata:
- Title: The summer Pudding Club book
- Author: Keith Turner
- Language: English
- Number of Pages: Median: 128
- Publisher: Headline
- Publish Date: 1999
- Publish Location: London
“The summer Pudding Club book” Subjects and Themes:
- Subjects: Cookery (Puddings) - Desserts - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL6843029M
- Online Computer Library Center (OCLC) ID: 40839688
- Library of Congress Control Number (LCCN): 00343415
- All ISBNs: 074722336X - 9780747223368
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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31WICKED PUDDINGS
By John Tovey

“WICKED PUDDINGS” Metadata:
- Title: WICKED PUDDINGS
- Author: John Tovey
- Publisher: Octopus
- Publish Date: 1989
“WICKED PUDDINGS” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings - Desserts
Edition Identifiers:
- The Open Library ID: OL8310339M
- Online Computer Library Center (OCLC) ID: 45447366
- All ISBNs: 0862734819 - 9780862734817
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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32Quick & easy puddings

“Quick & easy puddings” Metadata:
- Title: Quick & easy puddings
- Language: English
- Number of Pages: Median: 79
- Publisher: Parragon
- Publish Date: 2001
- Publish Location: Bath
“Quick & easy puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL30085466M
- Online Computer Library Center (OCLC) ID: 49413608
- All ISBNs: 9780752536378 - 9780752561714 - 0752561715 - 0752536370
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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33The pudding club book
By Keith Turner, Jean Turner and Annette Balfour Lynn

“The pudding club book” Metadata:
- Title: The pudding club book
- Authors: Keith TurnerJean TurnerAnnette Balfour Lynn
- Language: English
- Number of Pages: Median: 128
- Publisher: Trafalgar Square
- Publish Date: 1998
“The pudding club book” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings - Pudding
Edition Identifiers:
- The Open Library ID: OL7959404M
- Online Computer Library Center (OCLC) ID: 40726254
- All ISBNs: 0747220492 - 9780747220497
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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34Hello, jell-o!
By Victoria Belanger

“Hello, jell-o!” Metadata:
- Title: Hello, jell-o!
- Author: Victoria Belanger
- Language: English
- Publisher: Ten Speed Press
- Publish Date: 2012
- Publish Location: Berkeley, CA
“Hello, jell-o!” Subjects and Themes:
- Subjects: ➤ COOKING / Courses & Dishes / Desserts - Cooking (Gelatin) - Desserts - Cooking (Puddings) - COOKING / Methods / Quick & Easy - COOKING / Specific Ingredients / General - Cooking (gelatin)
Edition Identifiers:
- The Open Library ID: OL25011440M
- Online Computer Library Center (OCLC) ID: 729341598
- Library of Congress Control Number (LCCN): 2011034560
- All ISBNs: 1607741113 - 9781607741114
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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35Pies and Puddings
By Gina Steer

“Pies and Puddings” Metadata:
- Title: Pies and Puddings
- Author: Gina Steer
- Language: English
- Number of Pages: Median: 352
- Publisher: Flame Tree Publishing
- Publish Date: 2015
“Pies and Puddings” Subjects and Themes:
- Subjects: Quick and easy cooking - Cooking (Puddings) - Pies - Entrées (Cooking)
Edition Identifiers:
- The Open Library ID: OL28444192M
- All ISBNs: 9781844517268 - 1844517268
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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36Delicious crumbles & cobblers

“Delicious crumbles & cobblers” Metadata:
- Title: Delicious crumbles & cobblers
- Language: English
- Number of Pages: Median: 96
- Publisher: Love Food
- Publish Date: 2007
- Publish Location: Bath
“Delicious crumbles & cobblers” Subjects and Themes:
- Subjects: Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL28252366M
- Online Computer Library Center (OCLC) ID: 620202046
- All ISBNs: 1407516264 - 9781407516264
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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37The Australian women's weekly fast desserts
By Pamela Clark

“The Australian women's weekly fast desserts” Metadata:
- Title: ➤ The Australian women's weekly fast desserts
- Author: Pamela Clark
- Language: English
- Number of Pages: Median: 399
- Publisher: ACP Books
- Publish Date: 2007
- Publish Location: Sydney
“The Australian women's weekly fast desserts” Subjects and Themes:
- Subjects: Desserts - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL35447558M
- Online Computer Library Center (OCLC) ID: 271105352
- All ISBNs: 1863966544 - 9781863966542
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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38Essential puddings
By -

“Essential puddings” Metadata:
- Title: Essential puddings
- Author: -
- Language: English
- Number of Pages: Median: 78
- Publisher: Parragon
- Publish Date: 2000
- Publish Location: Bath
“Essential puddings” Subjects and Themes:
- Subjects: Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL35605251M
- Online Computer Library Center (OCLC) ID: 49395763
- All ISBNs: 0752533746 - 9780752533742
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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39Traditional hot puddings
By Sue Ashworth

“Traditional hot puddings” Metadata:
- Title: Traditional hot puddings
- Author: Sue Ashworth
- Number of Pages: Median: 63
- Publisher: Parragon Plus
“Traditional hot puddings” Subjects and Themes:
- Subjects: Cooking (Puddings) - Puddings
Edition Identifiers:
- The Open Library ID: OL9003263M
- Online Computer Library Center (OCLC) ID: 37726203
- All ISBNs: 9781858136981 - 1858136989
Access and General Info:
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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40The Summer Pudding Club Book
By Keith Turner

“The Summer Pudding Club Book” Metadata:
- Title: The Summer Pudding Club Book
- Author: Keith Turner
- Language: English
- Number of Pages: Median: 128
- Publisher: Headline Book Publishing
- Publish Date: 2000
- Publish Location: London
“The Summer Pudding Club Book” Subjects and Themes:
- Subjects: Sauces - Desserts - Cooking (Puddings) - British Cooking
Edition Identifiers:
- The Open Library ID: OL32145265M
- Online Computer Library Center (OCLC) ID: 1036280945
- All ISBNs: 9780747275527 - 0747275521
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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41Divine desserts
By National Magazine Company

“Divine desserts” Metadata:
- Title: Divine desserts
- Author: National Magazine Company
- Language: English
- Number of Pages: Median: 128
- Publisher: Eaglemoss
- Publish Date: 2010
- Publish Location: London
“Divine desserts” Subjects and Themes:
- Subjects: Cooking (Puddings) - Desserts - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL31879633M
- Online Computer Library Center (OCLC) ID: 1200294892
- All ISBNs: 9771759020014
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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42Puddings & desserts
By Lorraine Turner

“Puddings & desserts” Metadata:
- Title: Puddings & desserts
- Author: Lorraine Turner
- Language: English
- Number of Pages: Median: 96
- Publisher: Marks & Spencer
- Publish Date: 2002
- Publish Location: London
“Puddings & desserts” Subjects and Themes:
- Subjects: Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL32811915M
- Online Computer Library Center (OCLC) ID: 51914304
- All ISBNs: 9781842738450 - 1842738453
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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43Granny's puddings
By Pamela Moffat

“Granny's puddings” Metadata:
- Title: Granny's puddings
- Author: Pamela Moffat
- Language: English
- Number of Pages: Median: 64
- Publisher: Viking
- Publish Date: 1996
- Publish Location: Auckland, N.Z
“Granny's puddings” Subjects and Themes:
- Subjects: Puddings - Cooking (Puddings) - Desserts
Edition Identifiers:
- The Open Library ID: OL35335959M
- Online Computer Library Center (OCLC) ID: 154277811
- All ISBNs: 0670868558 - 9780670868551
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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44Light Pies, Puddings and Tarts (Eat Well, Live Well)
By Reader's Digest

“Light Pies, Puddings and Tarts (Eat Well, Live Well)” Metadata:
- Title: ➤ Light Pies, Puddings and Tarts (Eat Well, Live Well)
- Author: Reader's Digest
- Number of Pages: Median: 160
- Publisher: Reader's Digest
- Publish Date: 2002
“Light Pies, Puddings and Tarts (Eat Well, Live Well)” Subjects and Themes:
- Subjects: ➤ Low-fat diet - Recipes - Pies - Cooking (Puddings) - Puddings - Cooking (Natural foods)
Edition Identifiers:
- The Open Library ID: OL10290222M
- Online Computer Library Center (OCLC) ID: 50054817
- All ISBNs: 0276424794 - 9780276424793
Author's Alternative Names:
"Reader's Digest", "Readers' Digest", "Reader's Digest.", "Reader'S Digest", "READERS DIGEST.", "Readers Digest", "Readers digest", "Reader'S Digest." and "Reader's Digest Association"Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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45Puddings Desserts
By Good Housekeeping Institute

“Puddings Desserts” Metadata:
- Title: Puddings Desserts
- Author: Good Housekeeping Institute
- Publisher: Anova Books
- Publish Date: 2008
“Puddings Desserts” Subjects and Themes:
- Subjects: Cooking (Puddings) - Desserts
Edition Identifiers:
- The Open Library ID: OL26046470M
- All ISBNs: 9781843404460 - 184340446X
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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46Puddings and Desserts (Best Kept Secrets of the Women's Institute)
By Sian Cook

“Puddings and Desserts (Best Kept Secrets of the Women's Institute)” Metadata:
- Title: ➤ Puddings and Desserts (Best Kept Secrets of the Women's Institute)
- Author: Sian Cook
- Number of Pages: Median: 80
- Publisher: Simon & Schuster Ltd
- Publish Date: 2002
“Puddings and Desserts (Best Kept Secrets of the Women's Institute)” Subjects and Themes:
- Subjects: Desserts - Cooking (Puddings) - Puddings
Edition Identifiers:
- The Open Library ID: OL7927204M
- Online Computer Library Center (OCLC) ID: 52397023
- Library of Congress Control Number (LCCN): 2007390254
- All ISBNs: 0743221141 - 9780743221146
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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47Pudding Book
By Helen Saberi
“Pudding Book” Metadata:
- Title: Pudding Book
- Author: Helen Saberi
- Language: English
- Number of Pages: Median: 60
- Publisher: ➤ Excellent Press - Excellent Press in association with Ludlow Bookbinders
- Publish Date: 2006
“Pudding Book” Subjects and Themes:
- Subjects: Cooking (Puddings) - British Cooking
Edition Identifiers:
- The Open Library ID: OL40348120M
- Online Computer Library Center (OCLC) ID: 232312201
- All ISBNs: 9781900318303 - 190031830X
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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48Sticky & steamed puddings
By Family Circle

“Sticky & steamed puddings” Metadata:
- Title: Sticky & steamed puddings
- Author: Family Circle
- Language: English
- Number of Pages: Median: 64
- Publisher: Murdoch Books
- Publish Date: 1997
- Publish Location: Sydney
“Sticky & steamed puddings” Subjects and Themes:
- Subjects: Puddings - Cooking (Puddings) - Cuisine (Puddings)
Edition Identifiers:
- The Open Library ID: OL39488414M
- Online Computer Library Center (OCLC) ID: 222203879
- All ISBNs: 9780864115515 - 0864115512
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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49Pasteles
By Esmeralda Brinn and Concepción O. de Jourdain

“Pasteles” Metadata:
- Title: Pasteles
- Authors: Esmeralda BrinnConcepción O. de Jourdain
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 119
- Publisher: Advanced Marketing - Degustis
- Publish Date: 2011
- Publish Location: Naucalpan, México
“Pasteles” Subjects and Themes:
- Subjects: ➤ Cooking (Chocolate) - Pastry - Cake - Cocina - Chocolate - Pasteles - Tortas - Chocolate desserts - Mousses - Cooking (Puddings)
Edition Identifiers:
- The Open Library ID: OL36688751M
- Online Computer Library Center (OCLC) ID: 778378532
- All ISBNs: 9786074044423 - 6074044422
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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50Hasty puddings for busy days
By United States. Department of Agriculture. Radio Service

“Hasty puddings for busy days” Metadata:
- Title: Hasty puddings for busy days
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1928
- Publish Location: [Washington, D.C.]
“Hasty puddings for busy days” Subjects and Themes:
- Subjects: Cooking (Puddings) - Formulas, recipes
Edition Identifiers:
- The Open Library ID: OL25594106M
- Online Computer Library Center (OCLC) ID: 868832141
Access and General Info:
- First Year Published: 1928
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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