"Evaluation of certain food additives" - Information and Links:

Evaluation of certain food additives

twenty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives.

"Evaluation of certain food additives" was published by World Health Organization in 1981 - Geneva, it has 48 pages and the language of the book is English.


“Evaluation of certain food additives” Metadata:

  • Title: ➤  Evaluation of certain food additives
  • Author: ➤  
  • Language: English
  • Number of Pages: 48
  • Publisher: World Health Organization
  • Publish Date:
  • Publish Location: Geneva

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Edition Specifications:

  • Pagination: 48 p. ;

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2Evaluation of certain food additives - Ebook

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