Explore: Quick And Easy Cookery
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AI-Generated Overview About “quick-and-easy-cookery”:
Books Results
Source: The Open Library
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Search results from The Open Library
1Good and easy cookbook
By Betty Crocker

“Good and easy cookbook” Metadata:
- Title: Good and easy cookbook
- Author: Betty Crocker
- Language: English
- Number of Pages: Median: 256
- Publisher: ➤ Bantam - Macmillan - Macmillan USA - Golden Press - Simon and Schuster - Bantam Books
- Publish Date: ➤ 1954 - 1971 - 1975 - 1977 - 1996
- Publish Location: New York - Toronto
“Good and easy cookbook” Subjects and Themes:
- Subjects: American Cookery - Quick and easy cookery - American Cooking - Quick and easy cooking - Cooking, american
Edition Identifiers:
- The Open Library ID: ➤ OL13878661M - OL7817090M - OL4600824M - OL14632151M - OL4915896M - OL974089M - OL6158412M
- Online Computer Library Center (OCLC) ID: 147531 - 3241168 - 1464171 - 34284134
- Library of Congress Control Number (LCCN): 54013148 - 77363755 - 76150742 - 96011022
- All ISBNs: ➤ 0307096459 - 0028612566 - 9780307096456 - 9780028612560 - 0553086677 - 9780553086676
Author's Alternative Names:
"Betty Ed.D. Crocker", "the editors of Betty Crocker", "Crocker, Betty", "Betty Crocker Editors.", "BETTY CROCKER", "Betty Crocker Kitchens", "Betty Crocker (pseudo)", "Betty Crocker Editors", "Betty Crocker editors" and "The Betty Crocker Editors"Access and General Info:
- First Year Published: 1954
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Six Ingredients or Less
By Carlean Johnson

“Six Ingredients or Less” Metadata:
- Title: Six Ingredients or Less
- Author: Carlean Johnson
- Language: English
- Number of Pages: Median: 224
- Publisher: CJ Books - C J Books
- Publish Date: ➤ 1989 - 1992 - 1996 - 2002 - 2004 - 2005
- Publish Location: Gig Harbor, WA
“Six Ingredients or Less” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Slow Electric cooking - Recipes - Quick and easy cooking - Low-fat diet - Casserole cooking - Cooking (Pasta)
Edition Identifiers:
- The Open Library ID: ➤ OL8444385M - OL1805410M - OL8444380M - OL8444379M - OL8444382M - OL8444383M - OL46978924M
- Online Computer Library Center (OCLC) ID: 37343119 - 76704136 - 58480192 - 50741700 - 25151953
- Library of Congress Control Number (LCCN): 89211946
- All ISBNs: ➤ 9780942878073 - 9780942878042 - 9780942878097 - 0942878035 - 9780942878011 - 9780942878035 - 094287806X - 0942878043 - 0942878094 - 9780942878066 - 1582097496 - 9781582097497 - 0942878078 - 0942878019
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3Campbell's creative cooking with soup
By Campbells, Flora Szatkowski and Campbell Soup Company

“Campbell's creative cooking with soup” Metadata:
- Title: ➤ Campbell's creative cooking with soup
- Authors: CampbellsFlora SzatkowskiCampbell Soup Company
- Language: English
- Number of Pages: Median: 224
- Publisher: ➤ Crescent - Publications Center, Campbell Soup Co. - Distributed by Crown Publishers - [Publications International, Ltd.] - Publications International Ltd - Publications Intl - Beekman House - Random House Value Publishing
- Publish Date: 1985 - 1988 - 1989 - 1990
- Publish Location: ➤ Skokie Ill - Camden, N.J - New York
“Campbell's creative cooking with soup” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Soups - Cookery (Canned foods) - Cookery - American Cooking - Convenience foods - Cooking
Edition Identifiers:
- The Open Library ID: ➤ OL8174892M - OL7707399M - OL8174971M - OL2872934M - OL9800498M - OL24375706M - OL7687371M - OL25113969M
- Online Computer Library Center (OCLC) ID: 53213617 - 19616415 - 12965677 - 11716820
- Library of Congress Control Number (LCCN): 84062149
- All ISBNs: ➤ 9780881765274 - 9780881768343 - 0517698811 - 0881762024 - 0881766860 - 0881765279 - 9780517452509 - 0881768340 - 9780881766868 - 0517452502 - 9780517698815 - 9780881762020
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4NIGELLA EXPRESS
130 RECIPES FOR GOOD FOOD, FAST
By Nigella Lawson

“NIGELLA EXPRESS” Metadata:
- Title: NIGELLA EXPRESS
- Author: Nigella Lawson
- Language: English
- Number of Pages: Median: 400
- Publisher: Hyperion - Chatto & Windus
- Publish Date: 2007 - 2009
- Publish Location: London
“NIGELLA EXPRESS” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Food - Quick and easy cooking - Cooking - Formulas, recipes - Conseils pratiques, recettes, trucs - Recipes - American Cooking - Celebrity chefs - Cookbooks
Edition Identifiers:
- The Open Library ID: OL32129094M - OL28235854M - OL9403896M
- Online Computer Library Center (OCLC) ID: 849185921 - 137313199 - 173026140 - 403437419
- Library of Congress Control Number (LCCN): 2008298351
- All ISBNs: ➤ 0701181850 - 1401322433 - 9780701181840 - 0701181842 - 9780701181857 - 9781401322434
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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51001 short, easy, inexpensive recipes.
By Cookbook Resources, LLC

“1001 short, easy, inexpensive recipes.” Metadata:
- Title: ➤ 1001 short, easy, inexpensive recipes.
- Author: Cookbook Resources, LLC
- Language: English
- Publisher: Cookbook Resources
- Publish Date: 2009
- Publish Location: Highland Village, Tex
“1001 short, easy, inexpensive recipes.” Subjects and Themes:
- Subjects: Quick and easy cookery - Low budget cooking
Edition Identifiers:
- The Open Library ID: OL23687060M - OL24062082M - OL24434329M - OL23643651M
- Online Computer Library Center (OCLC) ID: 428731363
- Library of Congress Control Number (LCCN): 2009030365
- All ISBNs: 1597690058 - 9781597690409 - 1597690406 - 9781597690058
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6Gordon Ramsay's Fast Food
By Gordon Ramsay, Mark Sargeant and Emily Quah

“Gordon Ramsay's Fast Food” Metadata:
- Title: Gordon Ramsay's Fast Food
- Authors: Gordon RamsayMark SargeantEmily Quah
- Language: English
- Number of Pages: Median: 256
- Publisher: ➤ Quadrille - Key Porter Books - Quadrille Publishing
- Publish Date: 2007 - 2008 - 2009
- Publish Location: London
“Gordon Ramsay's Fast Food” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Quick and easy cooking - Food & Drink / Cookery - Methods - Quick & Easy - Cooking / Quick & Easy - Cooking / Wine - Cuisine rapide
Edition Identifiers:
- The Open Library ID: OL23115168M - OL8951583M - OL32102648M - OL12021561M
- Online Computer Library Center (OCLC) ID: 132320377 - 166688175 - 305172285
- All ISBNs: ➤ 1844004538 - 9781844004539 - 9781554700646 - 1554700647 - 1844007618 - 9781844007615
Author's Alternative Names:
"Gordon James Ramsay OBE" and "Gordon James Ramsay"Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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7Wheat-free, gluten-free cookbook for kids and busy adults
By Connie Sarros

“Wheat-free, gluten-free cookbook for kids and busy adults” Metadata:
- Title: ➤ Wheat-free, gluten-free cookbook for kids and busy adults
- Author: Connie Sarros
- Language: English
- Number of Pages: Median: 256
- Publisher: ➤ McGraw-Hill - Contemporary Books
- Publish Date: 2003 - 2004 - 2009
- Publish Location: Chicago - New York
“Wheat-free, gluten-free cookbook for kids and busy adults” Subjects and Themes:
- Subjects: ➤ Children - Cooking & Food - Gluten-free diet - Nonfiction - Nutrition - Quick and easy cookery - Recipes - Wheat-free diet - Quick and easy cooking - Children, nutrition - Reducing diets, recipes
Edition Identifiers:
- The Open Library ID: OL7300133M - OL9254810M - OL23058306M - OL24253986M - OL17112791M
- Online Computer Library Center (OCLC) ID: 454594278
- Library of Congress Control Number (LCCN): 2003012697 - 2009004715
- All ISBNs: ➤ 9780071423748 - 0071423745 - 0071627472 - 9780071627474 - 9780071627566 - 0071627561
First Setence:
"Cooking without wheat or gluten is not hard."
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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8Cooking the Chinese Way
By Ling Yu

“Cooking the Chinese Way” Metadata:
- Title: Cooking the Chinese Way
- Author: Ling Yu
- Language: English
- Number of Pages: Median: 72
- Publisher: ➤ Lerner Publications - Lerner Publications Co.
- Publish Date: 1982 - 2001
- Publish Location: Minneapolis
“Cooking the Chinese Way” Subjects and Themes:
- Subjects: ➤ Chinese Cookery - Juvenile literature - Social life and customs - Chinese Cooking - Quick and easy cookery - Holiday cookery - Recipes - Holidays - Low-fat diet - Quick and easy cooking - Holiday cooking - Children: Grades 4-6 - Cooking, juvenile literature - Cooking, chinese - Holidays, juvenile literature
- Places: China
Edition Identifiers:
- The Open Library ID: OL9415419M - OL9553816M - OL3480946M
- Online Computer Library Center (OCLC) ID: 8283015
- Library of Congress Control Number (LCCN): 82000263 - 00012934
- All ISBNs: ➤ 9780822509028 - 0822541602 - 9780822541608 - 0822509024 - 9780822541042 - 0822541041
First Setence:
"Despite the fact that people in many countries enjoy eating Chinese food, preparing Chinese meals at home is still unfamiliar to many cooks."
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Meals in Minutes
By Better Homes and Gardens

“Meals in Minutes” Metadata:
- Title: Meals in Minutes
- Author: Better Homes and Gardens
- Language: English
- Number of Pages: Median: 61
- Publisher: ➤ Meredith Corp. - Meredith Press
- Publish Date: 1963
- Publish Location: New York - [Des Moines]
“Meals in Minutes” Subjects and Themes:
- Subjects: ➤ Cookery - Quick and easy cookery - Cookbooks - Quick and easy cooking - American Cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL14433467M - OL7760157M - OL24401506M - OL24213725M - OL24201543M
- Online Computer Library Center (OCLC) ID: 77993519 - 182353
- All ISBNs: 9780696010019 - 0696010011
Author's Alternative Names:
"Better Homes and Gardens; Leisure Arts", "Staff of Better Homes & Gardens", "Better Homes And Gardens", "Diocesan Church Society of New Brunswick", "'better Homes and Gardens'", "Editors of Better Homes and Gardens", "Better Homes and Gardens Books (Firm)", "Editors of Better Homes And Gardens", "BETTER HOMES AND GARDENS.", "Better Homes and Gardens.", ""Better Homes and Gardens".", "Better Homes and Gardens Books", "BETTER HOMES AND GARDENS", "Better Homes & Gardens Editors", "Better Homes and Gardens Books Editors", "Better Homes & Gardens", "Editors of Better Homes & Gardens", "Better Homes & Gardens; Leisure Arts", "Author Better Homes & Gardens(R) Magazine", "Better Homes And Gardens Editors", "Better homes and gardens.", ""Better Homes and Gardens"",Access and General Info:
- First Year Published: 1963
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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10365 Easy Chicken Recipes
By Cookbook Resources

“365 Easy Chicken Recipes” Metadata:
- Title: 365 Easy Chicken Recipes
- Author: Cookbook Resources
- Language: English
- Number of Pages: Median: 287
- Publisher: ➤ Cookbook Resources, LLC - Cookbook Resources
- Publish Date: 2006
- Publish Location: Highland Village, Tex
“365 Easy Chicken Recipes” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL12307057M - OL17899671M
- Online Computer Library Center (OCLC) ID: 123283891
- Library of Congress Control Number (LCCN): 2006931921
- All ISBNs: 9781931294980 - 1931294984
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11Meatless meals for working people
By Debra Wasserman and Charles Stahler

“Meatless meals for working people” Metadata:
- Title: ➤ Meatless meals for working people
- Authors: Debra WassermanCharles Stahler
- Language: English
- Number of Pages: Median: 144
- Publisher: Vegetarian Resource Group
- Publish Date: ➤ 1991 - 1994 - 1995 - 1998 - 2001 - 2004
- Publish Location: ➤ Baltimore, Md - Baltimore, MD - [Baltimore, MD]
“Meatless meals for working people” Subjects and Themes:
- Subjects: ➤ Vegetarian cookery - Quick and easy cookery - Vegetarianism - Vegetarian - Methods - Quick & Easy - Cooking - Cooking / Wine - Reference - Vegetarian - General - Vegetarian cooking - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: ➤ OL1499489M - OL8384004M - OL3960763M - OL3295768M - OL390837M - OL18325878M
- Online Computer Library Center (OCLC) ID: 32047810 - 47927786 - 39693164 - 56729870
- Library of Congress Control Number (LCCN): 2004018614 - 2001130419 - 93176599 - 98060485
- All ISBNs: ➤ 9780931411199 - 093141119X - 093141122X - 9780931411069 - 9780931411298 - 0931411068 - 0931411297 - 9780931411229
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Mr. Food's Quick & Easy Diabetic Cooking
By Art Ginsburg and Nicole Johnson

“Mr. Food's Quick & Easy Diabetic Cooking” Metadata:
- Title: ➤ Mr. Food's Quick & Easy Diabetic Cooking
- Authors: Art GinsburgNicole Johnson
- Languages: ➤ English - Spanish; Castilian - español, castellano
- Number of Pages: Median: 192
- Publisher: American Diabetes Association
- Publish Date: 2001 - 2007 - 2008
- Publish Location: Alexandria - Alexandria, VA
“Mr. Food's Quick & Easy Diabetic Cooking” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Terapéutica dietética - Recipes - Recetas - Diet therapy - Diabetes - Reading materials - Cooking - Terape utica diete tica - Spanish language material - Spanish language materials - Diabetic Diet - Quick and easy cooking - Diabetes Mellitus - Diseases - Diabetes - Health & Fitness / Diseases / Diabetes - Health & Fitness - Diet / Health / Fitness - Health/Fitness - Diabetes, diet therapy
Edition Identifiers:
- The Open Library ID: OL8779498M - OL12276225M - OL17551674M - OL23060062M - OL17932611M
- Online Computer Library Center (OCLC) ID: 45487497
- Library of Congress Control Number (LCCN): 2006100207 - 00067645 - 2007019856 - 2002018495
- All ISBNs: ➤ 1580402712 - 1580401465 - 9781580402620 - 1580402623 - 1580400639 - 9781580400633 - 9781580401463 - 9781580402712
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
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131001 community recipes
By Cookbook Resources, LLC

“1001 community recipes” Metadata:
- Title: 1001 community recipes
- Author: Cookbook Resources, LLC
- Language: English
- Number of Pages: Median: 477
- Publisher: Cookbook Resources, LLC
- Publish Date: 2007
- Publish Location: Highland Village, Tex
“1001 community recipes” Subjects and Themes:
- Subjects: Quick and easy cookery - American Cooking - American Cookery - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL24530908M - OL23641116M - OL23675370M - OL23629147M
- Online Computer Library Center (OCLC) ID: 183926613
- Library of Congress Control Number (LCCN): 2007050998
- All ISBNs: 9781597690096 - 1597690090
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Frozen Assets Lite and Easy
How to Cook for a Day and Eat for a Month
By Deborah Taylor-Hough

“Frozen Assets Lite and Easy” Metadata:
- Title: Frozen Assets Lite and Easy
- Author: Deborah Taylor-Hough
- Language: English
- Number of Pages: Median: 212
- Publisher: ➤ Sourcebook - Champion Press Ltd - Sourcebooks, Inc. - Sourcebooks, Incorporated
- Publish Date: 2001 - 2003 - 2009
- Publish Location: Naperville, Ill - Naperville
“Frozen Assets Lite and Easy” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Health & Fitness - Reference - Recipes - Cooking & Food - Low-fat diet - Nonfiction - Cookery (Frozen foods) - Low-calorie diet - Make-ahead cookery - Cooking (Frozen foods) - Quick and easy cooking - Make-ahead cooking - Frozen foods - Quantity cooking - Cooking - Cooking (frozen foods)
Edition Identifiers:
- The Open Library ID: OL35483706M - OL8716682M - OL24286474M - OL8716674M - OL23148137M
- Online Computer Library Center (OCLC) ID: 52497073
- Library of Congress Control Number (LCCN): 2009002569
- All ISBNs: ➤ 1282271830 - 9781402218606 - 1402227477 - 1891400282 - 9781282271838 - 9781891400285 - 9781402227479 - 1891400193 - 1402218605 - 9781891400193
First Setence:
""Those of you familiar with my first book may be wondering, ""Why another Frozen Assets book?""""
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15The New York times 60-minute gourmet
By Pierre Franey

“The New York times 60-minute gourmet” Metadata:
- Title: ➤ The New York times 60-minute gourmet
- Author: Pierre Franey
- Language: English
- Number of Pages: Median: 339
- Publisher: ➤ Ballantine Books - Times Books - Weathervane Books - Distributed by Crown Publishers
- Publish Date: ➤ 1979 - 1982 - 1984 - 1988 - 2000
- Publish Location: New York - New York, N.Y
“The New York times 60-minute gourmet” Subjects and Themes:
- Subjects: Cookery - Quick and easy cookery - Cooking - Large type books - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: ➤ OL23253371M - OL5215646M - OL50136M - OL2040554M - OL2866667M - OL7568749M
- Online Computer Library Center (OCLC) ID: 5127696 - 42923504 - 18018413 - 81480523
- Library of Congress Control Number (LCCN): 99054255 - 75051427 - 84040113 - 88017145
- All ISBNs: ➤ 9780812933024 - 9780812911268 - 0812933028 - 9780517669884 - 0449900878 - 9780812908343 - 0812908341 - 0517669889 - 0812911261 - 9780449900871
First Setence:
"There are seemingly numerous fantasies in the public mind about the daily grind in the kitchens of what are called the grand luxe restaurants of the world."
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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16Madhur Jaffrey's cookbook
By Madhur Jaffrey

“Madhur Jaffrey's cookbook” Metadata:
- Title: Madhur Jaffrey's cookbook
- Author: Madhur Jaffrey
- Language: English
- Number of Pages: Median: 176
- Publisher: ➤ Bracken Books - Parragon Book Service. - Pan Books - Pavilion in association with Michael Joseph - Bracken - Harper & Row
- Publish Date: 1987 - 1988 - 1989 - 1994
- Publish Location: New York - London
“Madhur Jaffrey's cookbook” Subjects and Themes:
- Subjects: ➤ Cookery, International - International Cookery - Menus - Quick and easy cookery - International cooking - Quick and easy cooking - Asian Cooking - Cooking, indic - History - Histoire
Edition Identifiers:
- The Open Library ID: ➤ OL12042779M - OL2061453M - OL10489303M - OL21714725M - OL22314389M - OL22291572M - OL22436698M
- Online Computer Library Center (OCLC) ID: 34541189 - 18441429 - 15660172
- Library of Congress Control Number (LCCN): 88043009
- All ISBNs: ➤ 1858913373 - 1858913365 - 0060160861 - 1858131545 - 1851451528 - 0330306359 - 9781858913377 - 9781851451524 - 9781858913360 - 9780330306355 - 9780060160869 - 9781858131542
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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17Frozen assets
Cook for a Day, Eat for a Month
By Deborah Taylor-Hough

“Frozen assets” Metadata:
- Title: Frozen assets
- Author: Deborah Taylor-Hough
- Language: English
- Number of Pages: Median: 222
- Publisher: ➤ Champion Press (WI) - Sourcebooks - Champion Press - Sourcebooks, Incorporated
- Publish Date: 1998 - 2007 - 2009
- Publish Location: ➤ Fox Point, Wis - Naperville, Ill
“Frozen assets” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Make-ahead cookery - Cookery (Frozen foods) - Cooking (Frozen foods) - Quick and easy cooking - Make-ahead cooking - Cooking (frozen foods)
Edition Identifiers:
- The Open Library ID: OL35475695M - OL35470979M - OL12334838M - OL23148127M - OL394400M
- Online Computer Library Center (OCLC) ID: 277203509 - 154686716
- Library of Congress Control Number (LCCN): 98072249 - 2009002537
- All ISBNs: ➤ 9781402249167 - 1932783377 - 9781891400612 - 1402218591 - 9781932783377 - 1891400614 - 9781402218590 - 9781402227486 - 1402227485 - 1402249160
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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18The phony gourmet
By Young, Pam

“The phony gourmet” Metadata:
- Title: The phony gourmet
- Author: Young, Pam
- Language: English
- Number of Pages: Median: 143
- Publisher: ➤ HarperCollins - HarperCollins Publishers
- Publish Date: 1995
- Publish Location: New York, NY
“The phony gourmet” Subjects and Themes:
- Subjects: Quick and easy cookery - Kitchens - Quick and easy cooking - Cooking
Edition Identifiers:
- The Open Library ID: OL37404904M - OL1268990M
- Online Computer Library Center (OCLC) ID: 31935952
- Library of Congress Control Number (LCCN): 95000078
- All ISBNs: 0060172045 - 0060172266 - 9780060172268 - 9780060172046
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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19Real food for healthy kids
By Tracy Seaman, Tanya Wenman Steel and Tracey Seaman

“Real food for healthy kids” Metadata:
- Title: Real food for healthy kids
- Authors: Tracy SeamanTanya Wenman SteelTracey Seaman
- Language: English
- Number of Pages: Median: 382
- Publisher: ➤ William Morrow Cookbooks - William Morrow - HarperCollins Publishers
- Publish Date: 2008 - 2009
- Publish Location: New York
“Real food for healthy kids” Subjects and Themes:
- Subjects: ➤ American Cookery - Nutrition - Quick and easy cookery - Children - American Cooking - Regional & Ethnic - American - General - Cooking / General - General - Cooking - Cooking / Wine - Quick and easy cooking - Cooking, american - Children, nutrition
Edition Identifiers:
- The Open Library ID: ➤ OL19284842M - OL37373804M - OL9950902M - OL37116016M - OL37366223M - OL37358617M - OL37362402M
- Online Computer Library Center (OCLC) ID: 156994551
- Library of Congress Control Number (LCCN): 2007030005
- All ISBNs: ➤ 9780060857912 - 0061982954 - 9780061698118 - 0061698148 - 9780061698149 - 006169813X - 0060857919 - 0061698113 - 0061698121 - 9780061698125 - 9780061698132 - 9780061982958
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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20The kitchen revolution
By Rosie Sykes, Zoe Heron and Polly Russell

“The kitchen revolution” Metadata:
- Title: The kitchen revolution
- Authors: Rosie SykesZoe HeronPolly Russell
- Language: English
- Number of Pages: Median: 304
- Publisher: ➤ Penguin Random House - Ebury Press
- Publish Date: 1998 - 2008
- Publish Location: London
“The kitchen revolution” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: ➤ OL40367336M - OL40365295M - OL9270356M - OL23104465M - OL40369388M - OL7315699M - OL40369387M - OL40358989M
- Online Computer Library Center (OCLC) ID: 181422059 - 316716895
- All ISBNs: ➤ 009191373X - 9781407024288 - 1407024310 - 1407024329 - 9781407024301 - 9781407024325 - 9781407024318 - 9780091913731 - 1407024302 - 9781407024295 - 1407024299 - 1407024280
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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21The Art of Simple Food
Notes, Lessons, and Recipes from a Delicious Revolution
By Alice Waters

“The Art of Simple Food” Metadata:
- Title: The Art of Simple Food
- Author: Alice Waters
- Language: English
- Number of Pages: Median: 411
- Publisher: ➤ Clarkson Potter - Penguin Group UK
- Publish Date: 2007 - 2009
- Publish Location: New York - London
“The Art of Simple Food” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - American Cookery - Cooking & Food - Nonfiction - Food preferences - Cookery - Cookbooks - Cooking - Quick and easy cooking - American Cooking
Edition Identifiers:
- The Open Library ID: OL23093848M - OL24296363M - OL9484267M
- Online Computer Library Center (OCLC) ID: 173014496
- Library of Congress Control Number (LCCN): 2007300393
- All ISBNs: 0307336794 - 0141900423 - 9780307336798 - 9780141900421
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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22Peter Reinhart's artisan breads every day
By Reinhart, Peter.

“Peter Reinhart's artisan breads every day” Metadata:
- Title: ➤ Peter Reinhart's artisan breads every day
- Author: Reinhart, Peter.
- Language: English
- Publisher: Ten Speed Press
- Publish Date: 2009
- Publish Location: Berkeley
“Peter Reinhart's artisan breads every day” Subjects and Themes:
- Subjects: Quick and easy cookery - Bread - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL23235851M
- Library of Congress Control Number (LCCN): 2009021119
- All ISBNs: 9781580089982 - 1580089984
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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23Money saving meals
By Betty Crocker

“Money saving meals” Metadata:
- Title: Money saving meals
- Author: Betty Crocker
- Language: English
- Publisher: Wiley Pub.
- Publish Date: 2009
- Publish Location: Hoboken, N.J
“Money saving meals” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL23872029M - OL23631902M - OL24061876M - OL23686985M
- Library of Congress Control Number (LCCN): 2009029119
- All ISBNs: 0470530766 - 9780470530764
Author's Alternative Names:
"the editors of Betty Crocker", "Betty Crocker Kitchens", "Betty Crocker Editors", "Betty Crocker (pseudo)", "The Betty Crocker Editors", "Betty Ed.D. Crocker", "Crocker, Betty", "BETTY CROCKER", "Betty Crocker editors" and "Betty Crocker Editors."Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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24Speedy suppers
By Gooseberry Patch (Firm), Andrews McMeel Publishing and Gooseberry Patch

“Speedy suppers” Metadata:
- Title: Speedy suppers
- Authors: Gooseberry Patch (Firm)Andrews McMeel PublishingGooseberry Patch
- Language: English
- Number of Pages: Median: 224
- Publisher: Gooseberry Patch
- Publish Date: 2006 - 2007
- Publish Location: Delaware, OH
“Speedy suppers” Subjects and Themes:
- Subjects: ➤ Quick and easy cooking - Suppers - Cookery - Cooking - Cooking / Wine - Cooking / Quick & Easy - Courses & Dishes - General - Methods - Quick & Easy - Quick and easy cookery
Edition Identifiers:
- The Open Library ID: OL17893182M - OL8805813M
- Online Computer Library Center (OCLC) ID: 123137257
- Library of Congress Control Number (LCCN): 2007272863
- All ISBNs: 9781931890762 - 1931890765
Author's Alternative Names:
"Andrews McMeel Publishing LLC"Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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25Betty Crocker bisquick II cookbook
By Betty Crocker

“Betty Crocker bisquick II cookbook” Metadata:
- Title: ➤ Betty Crocker bisquick II cookbook
- Author: Betty Crocker
- Language: English
- Number of Pages: Median: 255
- Publisher: Betty Crocker - Wiley Pub.
- Publish Date: 2004
- Publish Location: Hoboken, NJ
“Betty Crocker bisquick II cookbook” Subjects and Themes:
- Subjects: American Cookery - Quick and easy cookery - American Cooking - Quick and easy cooking - Cooking, american
Edition Identifiers:
- The Open Library ID: OL3679023M
- Online Computer Library Center (OCLC) ID: 53058987
- Library of Congress Control Number (LCCN): 2003020610
- All ISBNs: 0764543393 - 9780764543395
Author's Alternative Names:
"Betty Ed.D. Crocker", "Betty Crocker editors", "Crocker, Betty", "Betty Crocker Editors", "Betty Crocker Kitchens", "BETTY CROCKER", "The Betty Crocker Editors", "Betty Crocker (pseudo)", "Betty Crocker Editors." and "the editors of Betty Crocker"Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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26McCall's No Time to Cook
By Elaine Prescott Wansavage

“McCall's No Time to Cook” Metadata:
- Title: McCall's No Time to Cook
- Author: Elaine Prescott Wansavage
- Language: English
- Number of Pages: Median: 384
- Publisher: Field Publications
- Publish Date: 1985
- Publish Location: Columbus, OH
“McCall's No Time to Cook” Subjects and Themes:
- Subjects: Quick and easy cookery - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL8221351M - OL2087278M
- Library of Congress Control Number (LCCN): 88128428
- All ISBNs: 0837412536 - 9780837412535
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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27Vegetarian Times Fast and Easy
By Vegetarian Times Magazine

“Vegetarian Times Fast and Easy” Metadata:
- Title: Vegetarian Times Fast and Easy
- Author: Vegetarian Times Magazine
- Language: English
- Number of Pages: Median: 224
- Publisher: Wiley - Wiley Pub.
- Publish Date: 2008
- Publish Location: Hoboken, NJ
“Vegetarian Times Fast and Easy” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL10279050M - OL17855114M
- Library of Congress Control Number (LCCN): 2007011317
- All ISBNs: 0470085525 - 9780470085523
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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28Glorious one-pot meals
a new quick & healthy approach to Dutch oven cooking
By Elizabeth Yarnell

“Glorious one-pot meals” Metadata:
- Title: Glorious one-pot meals
- Author: Elizabeth Yarnell
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Broadway Books - Pomegranate Consulting - Echo Point Books & Media, LLC.
- Publish Date: 2005 - 2006 - 2009 - 2016
- Publish Location: New York - Denver, Colo
“Glorious one-pot meals” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Dutch oven cookery - One-dish meals - Cooking & Food - Nonfiction - Dutch oven cooking - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL22650553M - OL8589750M - OL24300221M - OL36797099M - OL16873971M
- Online Computer Library Center (OCLC) ID: 429528963 - 228676797
- Library of Congress Control Number (LCCN): 2006281298 - 2008023029
- All ISBNs: ➤ 076793010X - 1635610230 - 9780767931632 - 0977013707 - 9781635610239 - 9780767930109 - 0767931637 - 9780977013708
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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29Best of the best
500 fast & fabulous five star 5 ingredient recipes
By Gwen McKee

“Best of the best” Metadata:
- Title: Best of the best
- Author: Gwen McKee
- Language: English
- Number of Pages: Median: 286
- Publisher: Quail Ridge Press
- Publish Date: 2007
- Publish Location: Brandon, MS
“Best of the best” Subjects and Themes:
- Subjects: Quick and easy cookery - American Cookery - American Cooking - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL23140909M - OL23140405M - OL8720627M
- Online Computer Library Center (OCLC) ID: 71322315
- Library of Congress Control Number (LCCN): 2006030200
- All ISBNs: 9781893062993 - 1893062996
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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30Quick and easy Chinese cooking
By Kenneth H. C. Lo

“Quick and easy Chinese cooking” Metadata:
- Title: Quick and easy Chinese cooking
- Author: Kenneth H. C. Lo
- Languages: ➤ Spanish; Castilian - español, castellano - English
- Number of Pages: Median: 192
- Publisher: ➤ Martínez Roca - Houghton Mifflin - Martinez Roca S a Ediciones - Pelham
- Publish Date: 1970 - 1972 - 1982
- Publish Location: London - Barcelona - Boston
“Quick and easy Chinese cooking” Subjects and Themes:
- Subjects: ➤ Chinese Cookery - Cocina china - Quick and easy cookery - Chinese Cooking - Quick and easy cooking - Cooking, chinese
Edition Identifiers:
- The Open Library ID: OL22995218M - OL5010977M - OL5705019M - OL13226669M
- Online Computer Library Center (OCLC) ID: 277217 - 135811
- Library of Congress Control Number (LCCN): 76552115 - 70151463
- All ISBNs: ➤ 0720703735 - 9780395135235 - 0395135230 - 8427007426 - 9780720703733 - 9788427007420
Author's Alternative Names:
"Kenneth H.C Lo", "Kenneth Lo" and "Kenneth H.C. Lo"Access and General Info:
- First Year Published: 1970
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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31The Minimalist Entertains
forty seasonal menus for dinner parties, cocktail parties, barbecues, and more
By Mark Bittman

“The Minimalist Entertains” Metadata:
- Title: The Minimalist Entertains
- Author: Mark Bittman
- Language: English
- Number of Pages: Median: 278
- Publisher: Broadway Books - Broadway
- Publish Date: 2003
- Publish Location: New York
“The Minimalist Entertains” Subjects and Themes:
- Subjects: Quick and easy cookery - Menus - Entertaining - Dinners and dining - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL23000889M - OL8064612M
- Online Computer Library Center (OCLC) ID: 50124266
- Library of Congress Control Number (LCCN): 2002026288
- All ISBNs: 9780767911931 - 0767911938
Author's Alternative Names:
"Bittman"Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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32Martha Stewart's Quick cook
By Martha Stewart

“Martha Stewart's Quick cook” Metadata:
- Title: Martha Stewart's Quick cook
- Author: Martha Stewart
- Language: English
- Number of Pages: Median: 224
- Publisher: ➤ C.N. Potter - Distributed by Crown Publishers - Sidgwick and Jackson - Pan Macmillan
- Publish Date: 1983
- Publish Location: New York - London
“Martha Stewart's Quick cook” Subjects and Themes:
- Subjects: Quick and easy cookery - Menus - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL3171721M - OL10291860M - OL22284003M
- Online Computer Library Center (OCLC) ID: 9682404 - 152431680
- Library of Congress Control Number (LCCN): 83013916
- All ISBNs: 0283990678 - 9780283990670 - 0517550962 - 9780517550960
Author's Alternative Names:
"martha stewart", "STEWART,MARTHA", "MARTHA STEWART", "Martha Helen Stewart" and "Martha Helen Kostyra"Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3330-minute meals
By Rachael Ray

“30-minute meals” Metadata:
- Title: 30-minute meals
- Author: Rachael Ray
- Language: English
- Number of Pages: Median: 220
- Publisher: ➤ Distributed to the trade by National Book Network - Lake Isle Press
- Publish Date: 1999 - 2003
- Publish Location: Lanham, MD - New York
“30-minute meals” Subjects and Themes:
- Subjects: Quick and easy cookery - Menus - Entertaining - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL23006251M - OL8715918M
- Online Computer Library Center (OCLC) ID: 43098809
- Library of Congress Control Number (LCCN): 2003112404 - 98075278
- All ISBNs: 1891105035 - 9781891105111 - 1891105116 - 9781891105036
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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34Fast Fix Family Food
By Better Homes and Gardens

“Fast Fix Family Food” Metadata:
- Title: Fast Fix Family Food
- Author: Better Homes and Gardens
- Language: English
- Number of Pages: Median: 480
- Publisher: ➤ Meredith Books - Better Homes and Gardens
- Publish Date: 2008
- Publish Location: Des Moines, Iowa
“Fast Fix Family Food” Subjects and Themes:
- Subjects: Quick and easy cooking - Quick and easy cookery - Cooking
Edition Identifiers:
- The Open Library ID: OL11184344M - OL22568719M
- Online Computer Library Center (OCLC) ID: 190824036
- Library of Congress Control Number (LCCN): 2007933336
- All ISBNs: 0696238306 - 9780696238307
Author's Alternative Names:
"Better homes and gardens.", ""Better Homes and Gardens"", "Better Homes And Gardens", "Better Homes and Gardens Books", "Better Homes and Gardens Books (Firm)", "Better Homes and Gardens Books Editors", "Better Homes and Gardens; Leisure Arts", "Editors of Better Homes and Gardens", "Author Better Homes & Gardens(R) Magazine", "Editors of Better Homes & Gardens", "Better Homes and Gardens.", ""Better Homes and Gardens".", "Better Homes & Gardens", "Diocesan Church Society of New Brunswick", "Better Homes & Gardens Editors", "BETTER HOMES AND GARDENS", "Editors of Better Homes And Gardens", "Better Homes And Gardens Editors", "Staff of Better Homes & Gardens", "Better Homes & Gardens; Leisure Arts", "'better Homes and Gardens'", "BETTER HOMES AND GARDENS.",Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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35Cheap & easy
By Sandra Bark and Vin Ganapathy

“Cheap & easy” Metadata:
- Title: Cheap & easy
- Authors: Sandra BarkVin Ganapathy
- Language: English
- Number of Pages: Median: 155
- Publisher: Simon & Schuster - Fireside
- Publish Date: 2004
- Publish Location: New York
“Cheap & easy” Subjects and Themes:
- Subjects: ➤ Low budget cookery - Quick and easy cookery - Quick and easy cooking - Low budget cooking - Regional & Ethnic - American - General - Methods - Quick & Easy - Cooking / Wine - Cooking - Cooking / General - General
Edition Identifiers:
- The Open Library ID: OL22683439M - OL7947564M - OL23096208M
- Online Computer Library Center (OCLC) ID: 54029450
- Library of Congress Control Number (LCCN): 2004040040
- All ISBNs: 9780743250542 - 0743250540
First Setence:
"Who said Sunday morning was easy?"
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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36Dinner's in the Freezer
By Jill Bond

“Dinner's in the Freezer” Metadata:
- Title: Dinner's in the Freezer
- Author: Jill Bond
- Language: English
- Number of Pages: Median: 256
- Publisher: ➤ Hibbard Publications - GCB Publishing Group - GCB Pub. - Binding Place
- Publish Date: 1993 - 2000 - 2001
- Publish Location: Lake Hamilton, FL - Elkton, MD
“Dinner's in the Freezer” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Frozen foods - Shopping - Home economics - Make-ahead cookery - Religious aspects - Christianity - Low budget cookery - Religious aspects of Shopping - Quick and easy cooking - Low budget cooking - Make-ahead cooking
Edition Identifiers:
- The Open Library ID: OL12307382M - OL9728262M - OL8802899M - OL22942500M - OL1499423M
- Online Computer Library Center (OCLC) ID: 28548918 - 32538286
- Library of Congress Control Number (LCCN): 93176493
- All ISBNs: ➤ 9781931343138 - 9781931343053 - 9780963199232 - 1931343136 - 9780964539600 - 9781888306545 - 1931343055 - 0963199234 - 1888306548 - 0964539608
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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37365 Easy Soups & Stews
Simple, Delicous Recipes to Warm the Heart
By Cookbook Resources, LLC

“365 Easy Soups & Stews” Metadata:
- Title: 365 Easy Soups & Stews
- Author: Cookbook Resources, LLC
- Language: English
- Publisher: Cookbook Resources LLC
- Publish Date: 2008
- Publish Location: Highland Village, Tex
“365 Easy Soups & Stews” Subjects and Themes:
- Subjects: Quick and easy cooking - Low budget cooking - Casserole cooking - Quick and easy cookery - Low budget cookery
Edition Identifiers:
- The Open Library ID: OL17102924M
- Library of Congress Control Number (LCCN): 2009030365 - 2008036979
- All ISBNs: 1597690058 - 9781597690058
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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38The Culinary Institute of America's gourmet meals in minutes
By Ben Fink

“The Culinary Institute of America's gourmet meals in minutes” Metadata:
- Title: ➤ The Culinary Institute of America's gourmet meals in minutes
- Author: Ben Fink
- Language: English
- Number of Pages: Median: 372
- Publisher: Lebhar-Friedman Books
- Publish Date: 2004
- Publish Location: New York
“The Culinary Institute of America's gourmet meals in minutes” Subjects and Themes:
- Subjects: Quick and easy cookery - Cookery - Cooking - Quick and easy cooking - Cookbooks
Edition Identifiers:
- The Open Library ID: OL3329552M
- Online Computer Library Center (OCLC) ID: 55979271
- Library of Congress Control Number (LCCN): 2004304768
- All ISBNs: 9780867309041 - 0867309040
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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39The Frugal gourmet whole family cookbook
By Jeff Smith

“The Frugal gourmet whole family cookbook” Metadata:
- Title: ➤ The Frugal gourmet whole family cookbook
- Author: Jeff Smith
- Language: English
- Number of Pages: Median: 393
- Publisher: ➤ William Morrow & Co - W. Morrow
- Publish Date: 1992
- Publish Location: New York
“The Frugal gourmet whole family cookbook” Subjects and Themes:
- Subjects: ➤ Cookery for one - Cookery for two - Frugal gourmet (Television program) - Quick and easy cookery - Cooking for two - Cooking for one - Quick and easy cooking - Low budget cooking
Edition Identifiers:
- The Open Library ID: OL1707114M
- Online Computer Library Center (OCLC) ID: 25629026
- Library of Congress Control Number (LCCN): 92008582
- All ISBNs: 9780688069346 - 0688069347
Access and General Info:
- First Year Published: 1992
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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- Borrowing from Archive.org: Borrowing link
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40The 15-Minute Gourmet
By Paulette Mitchell

“The 15-Minute Gourmet” Metadata:
- Title: The 15-Minute Gourmet
- Author: Paulette Mitchell
- Language: English
- Number of Pages: Median: 222
- Publisher: Wiley
- Publish Date: 1999 - 2000
“The 15-Minute Gourmet” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Cooking (Chicken) - Noodles - Cooking (Pasta) - Quick and easy cooking - Vegetarian cooking - Cooking (chicken) - Cooking (pasta)
Edition Identifiers:
- The Open Library ID: ➤ OL9223776M - OL9223824M - OL7269110M - OL7268799M - OL9223513M - OL7269062M
- Online Computer Library Center (OCLC) ID: 41924782
- Library of Congress Control Number (LCCN): 99039008 - 99038995 - 99039848
- All ISBNs: ➤ 0028632796 - 9780028632797 - 9780028635293 - 9780028625683 - 0028635299 - 0028625684
First Setence:
"In many recipes, the key to rich flavor is good stock."
"Most heated pasta and noodle dishes are at their best served really hot."
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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41The New Good Cake Book
By Diana Dalsass

“The New Good Cake Book” Metadata:
- Title: The New Good Cake Book
- Author: Diana Dalsass
- Language: English
- Number of Pages: Median: 203
- Publisher: ➤ Norton - W. W. Norton & Company - W W Norton & Co Inc - G.K. Hall
- Publish Date: 1996 - 1997 - 1999
- Publish Location: Thorndike, Me - New York
“The New Good Cake Book” Subjects and Themes:
- Subjects: Cake - Quick and easy cookery - Quick and easy cooking - Large type books
Edition Identifiers:
- The Open Library ID: OL976247M - OL7451471M - OL7457086M - OL1008737M - OL7453573M
- Online Computer Library Center (OCLC) ID: 41409254 - 35835829 - 34412664
- Library of Congress Control Number (LCCN): 96048726 - 96013352
- All ISBNs: ➤ 9780393039900 - 0783880502 - 9780783880501 - 0393318826 - 9780393318821 - 0393039900
First Setence:
"Cake in its "purest" form is butter cake."
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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42Everyday Cooking with Dr. Dean Ornish
By Dean Ornish

“Everyday Cooking with Dr. Dean Ornish” Metadata:
- Title: ➤ Everyday Cooking with Dr. Dean Ornish
- Author: Dean Ornish
- Language: English
- Number of Pages: Median: 356
- Publisher: ➤ HarperPerennial - HarperCollins Publishers - Collins
- Publish Date: 1996 - 1997
- Publish Location: New York
“Everyday Cooking with Dr. Dean Ornish” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Nutrition - Low-fat diet - Vegetarian cookery - Recipes - Diet, Fat-Restricted - Cookery - Quick and easy cooking - Cooking - Vegetarian cooking - Reducing diets, recipes
Edition Identifiers:
- The Open Library ID: OL19020977M - OL810530M - OL9239555M - OL7284848M
- Online Computer Library Center (OCLC) ID: 37907322
- Library of Congress Control Number (LCCN): 95047392
- All ISBNs: 0060928115 - 9780060928117 - 0060173149 - 9780060173142
Author's Alternative Names:
"Dean Michael Ornish" and "Dean M. Ornish"Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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43Quick and easy dishes
favorite recipes of home economics teachers.
By Favorite Recipes Press

“Quick and easy dishes” Metadata:
- Title: Quick and easy dishes
- Author: Favorite Recipes Press
- Language: English
- Number of Pages: Median: 263
- Publisher: Favorite Recipes Press
- Publish Date: 1978
- Publish Location: Nashville
“Quick and easy dishes” Subjects and Themes:
- Subjects: Quick and easy cookery - Low-calorie diet - Cookery - Cooking - Quick and easy cooking
Edition Identifiers:
- The Open Library ID: OL4734316M
- Online Computer Library Center (OCLC) ID: 4493801
- Library of Congress Control Number (LCCN): 78023575
- All ISBNs: 0871971240 - 9780871971241
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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44Cooking from the hip
By Cat Cora

“Cooking from the hip” Metadata:
- Title: Cooking from the hip
- Author: Cat Cora
- Language: English
- Number of Pages: Median: 272
- Publisher: ➤ Houghton Mifflin - Houghton Mifflin Harcourt Publishing Company
- Publish Date: 2007
“Cooking from the hip” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Cooking (Leftovers) - American Cooking - International Cookery - International cooking - Quick and easy cooking - Cooking, american
Edition Identifiers:
- The Open Library ID: OL37379527M - OL7606326M
- Online Computer Library Center (OCLC) ID: 71004294
- Library of Congress Control Number (LCCN): 2006026929
- All ISBNs: 9780547347509 - 0547347502 - 9780618729906 - 0618729909
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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45Betty Crocker's Timesaving cookbook
By Betty Crocker

“Betty Crocker's Timesaving cookbook” Metadata:
- Title: ➤ Betty Crocker's Timesaving cookbook
- Author: Betty Crocker
- Language: English
- Number of Pages: Median: 160
- Publisher: Random House
- Publish Date: 1985
- Publish Location: New York
“Betty Crocker's Timesaving cookbook” Subjects and Themes:
- Subjects: Quick and easy cookery - Make-ahead cookery - Make-ahead cooking - Quick and easy cooking - Cooking, american
Edition Identifiers:
- The Open Library ID: OL2863348M
- Online Computer Library Center (OCLC) ID: 11467673
- Library of Congress Control Number (LCCN): 84026255
- All ISBNs: 9780394545394 - 0394545397
Author's Alternative Names:
"the editors of Betty Crocker", "Betty Crocker Kitchens", "Betty Crocker Editors", "Betty Crocker (pseudo)", "The Betty Crocker Editors", "Betty Ed.D. Crocker", "Crocker, Betty", "BETTY CROCKER", "Betty Crocker editors" and "Betty Crocker Editors."Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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- Borrowing from Archive.org: Borrowing link
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46Betty Crocker ultimate Bisquick cookbook
By Betty Crocker

“Betty Crocker ultimate Bisquick cookbook” Metadata:
- Title: ➤ Betty Crocker ultimate Bisquick cookbook
- Author: Betty Crocker
- Language: English
- Number of Pages: Median: 432
- Publisher: ➤ J. Wiley & Sons - Betty Crocker
- Publish Date: 2008
- Publish Location: Hoboken, NY
“Betty Crocker ultimate Bisquick cookbook” Subjects and Themes:
- Subjects: Quick and easy cookery - American Cooking - American Cookery - Cooking
Edition Identifiers:
- The Open Library ID: OL10279476M - OL24057433M
- Online Computer Library Center (OCLC) ID: 163594111
- Library of Congress Control Number (LCCN): 2007032158
- All ISBNs: 0470111372 - 9780470111376
Author's Alternative Names:
"Crocker, Betty", "the editors of Betty Crocker", "Betty Crocker (pseudo)", "Betty Crocker Kitchens", "Betty Ed.D. Crocker", "Betty Crocker editors", "BETTY CROCKER", "Betty Crocker Editors.", "Betty Crocker Editors" and "The Betty Crocker Editors"Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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47Quick from scratch
By Food & Wine Magazine and Sterling Eds.

“Quick from scratch” Metadata:
- Title: Quick from scratch
- Authors: Food & Wine MagazineSterling Eds.
- Language: English
- Number of Pages: Median: 192
- Publisher: ➤ American Express Publishing - Food & Wine Books
- Publish Date: 2004
- Publish Location: New York
“Quick from scratch” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Entrées (Cookery) - General - Cooking / Wine - Cooking - Quick and easy cooking - Methods - Quick & Easy - BG-COOKBKS - BG - COOKBOOKS - Cooking / General - One-dish meals
Edition Identifiers:
- The Open Library ID: OL8336627M - OL23043612M
- Online Computer Library Center (OCLC) ID: 55221888
- All ISBNs: 9780916103880 - 0916103889
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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48Jamie's 30 Minute Meals
By Jamie Oliver

“Jamie's 30 Minute Meals” Metadata:
- Title: Jamie's 30 Minute Meals
- Author: Jamie Oliver
- Language: English
- Number of Pages: Median: 292
- Publisher: ➤ Michael Joseph - Michael Joseph an imprint of Penguin Books
- Publish Date: 2010
- Publish Location: London
“Jamie's 30 Minute Meals” Subjects and Themes:
- Subjects: ➤ Quick and easy cookery - Quick and easy cooking - Cookery - Cooking - Cuisine rapide - Matlagning
- People: Jamie Oliver
Edition Identifiers:
- Google Books ID: p3YNqdb3W_IC
- The Open Library ID: OL25216999M
- Online Computer Library Center (OCLC) ID: 640080472 - 768944424
- All ISBNs: 0718154770 - 9780718154776
Author's Alternative Names:
"James Trevor Oliver", "Oliver Jamie", "JAMIE OLIVER" and "James Trevor Oliver MBE"Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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49365 Quick and Easy Microwave Recipes
By Thelma Pressman

“365 Quick and Easy Microwave Recipes” Metadata:
- Title: ➤ 365 Quick and Easy Microwave Recipes
- Author: Thelma Pressman
- Language: English
- Number of Pages: Median: 189
- Publisher: ➤ William Morrow & Company - HarperCollins Publishers - Harper & Row
- Publish Date: 1989 - 1995
- Publish Location: New York
“365 Quick and Easy Microwave Recipes” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL2218225M - OL7287974M - OL9949024M - OL9242680M
- Online Computer Library Center (OCLC) ID: 33111355 - 19630104
- Library of Congress Control Number (LCCN): 89045057
- All ISBNs: ➤ 0060186577 - 0060161876 - 9780060161873 - 0061094625 - 9780061094620 - 9780060186579
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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50Korean cooking for everyone
By Ji Sook Choe and Yukiko Moriyama

“Korean cooking for everyone” Metadata:
- Title: Korean cooking for everyone
- Authors: Ji Sook ChoeYukiko Moriyama
- Language: English
- Number of Pages: Median: 112
- Publisher: ➤ [Distributed by] Kodansha America, Inc. - Japan Publications Trading Co - JOIE, Inc. - Japan Publications Trading
- Publish Date: 1986 - 2003
- Publish Location: New York - Tokyo, Japan
“Korean cooking for everyone” Subjects and Themes:
- Subjects: ➤ Korean Cookery - Quick and easy cookery - Korean Cooking - Quick and easy cooking - National & regional cuisine - Methods - Quick & Easy - Cooking - Cooking / Wine - Korea - Regional & Ethnic - Asian - Cooking / Quick & Easy
Edition Identifiers:
- The Open Library ID: OL9038633M - OL9039116M - OL23050361M
- Online Computer Library Center (OCLC) ID: 18038274 - 53039930
- All ISBNs: 4889961240 - 9784889961249 - 9784915249365 - 4915249360
First Setence:
"1. Wash Japanese parsley thoroughly and cut off roots at white part."
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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