Explore: Pork Industry And Trade
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Books Results
Source: The Open Library
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Search results from The Open Library
1Pig Management and Production
By Derek H. Goodwin
“Pig Management and Production” Metadata:
- Title: Pig Management and Production
- Author: Derek H. Goodwin
- Language: English
- Number of Pages: Median: 203
- Publisher: ➤ Hutchinson Educational - Brookfield Pub Co
- Publish Date: 1973 - 1982
- Publish Location: London
“Pig Management and Production” Subjects and Themes:
- Subjects: Swine - Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL5464106M - OL7313134M - OL9267793M
- Library of Congress Control Number (LCCN): 73166815
- All ISBNs: 0091108918 - 9780091108915 - 9780091108908 - 009110890X
Access and General Info:
- First Year Published: 1973
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
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2The Japanese Pork Market Facing International Trade
By Martina Bergen
“The Japanese Pork Market Facing International Trade” Metadata:
- Title: ➤ The Japanese Pork Market Facing International Trade
- Author: Martina Bergen
- Language: English
- Number of Pages: Median: 226
- Publisher: Peter Lang Publishing
- Publish Date: 2006
“The Japanese Pork Market Facing International Trade” Subjects and Themes:
- Subjects: Pork industry and trade - Japan, commerce - Commerce - Econometric models
Edition Identifiers:
- The Open Library ID: OL11398226M - OL12831304M
- Online Computer Library Center (OCLC) ID: 91778606
- Library of Congress Control Number (LCCN): 2007387861
- All ISBNs: 9780820487199 - 3631555512 - 0820487198 - 9783631555514
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
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3European pork Chains
By Jacques Trienekens
“European pork Chains” Metadata:
- Title: European pork Chains
- Author: Jacques Trienekens
- Language: English
- Publisher: ➤ Wageningen Pers - Wageningen Academic Publishers
- Publish Date: 2009
“European pork Chains” Subjects and Themes:
- Subjects: ➤ Pork industry and trade - Pork - Marketing - Marketing channels - Business logistics - Industrial management, europe
Edition Identifiers:
- The Open Library ID: OL48211249M - OL42935114M
- Online Computer Library Center (OCLC) ID: 317471989
- All ISBNs: 9789086861033 - 9789086866601 - 9086861032 - 9086866603
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
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4German pork butchers in Britain
By Sue Gibbons
“German pork butchers in Britain” Metadata:
- Title: ➤ German pork butchers in Britain
- Author: Sue Gibbons
- Language: English
- Number of Pages: Median: 96
- Publisher: ➤ Anglo-German Family History Society Publications
- Publish Date: 2001
- Publish Location: Maidenhead
“German pork butchers in Britain” Subjects and Themes:
- Subjects: History - Butchers - Pork industry and trade - Germans
- Places: Great Britain
Edition Identifiers:
- The Open Library ID: OL19571206M
- All ISBNs: 0953773442 - 9780953773442
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
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5Miscellaneous
By United States. Congress. House. Committee on Agriculture
“Miscellaneous” Metadata:
- Title: Miscellaneous
- Author: ➤ United States. Congress. House. Committee on Agriculture
- Language: English
- Number of Pages: Median: 82
- Publisher: ➤ U.S. G.P.O. - U.S. Govt. Print. Off. - G.P.O.
- Publish Date: ➤ 1960 - 1961 - 1962 - 1964 - 1966 - 1967 - 1968 - 1970 - 1971 - 1972 - 1974 - 1975 - 1976 - 1978 - 1980 - 1982
- Publish Location: Washington
“Miscellaneous” Subjects and Themes:
- Subjects: ➤ Agricultural laws and legislation - Public lands - Law and legislation - Flood control - Agriculture - Forest reserves - Bees - Peanuts - Prices - Statistics - Land use - Cotton trade - Land titles - Oyster culture - Wool - Registration and transfer - Water resources development - Marketing - Agricultural experiment stations - Veterinary Quarantine - United States. Dept. of Agriculture - Pork industry and trade - Officials and employees - Labeling - United States - Tobacco industry - Wine and wine making - Palm oil - Dairying - Control - Dairy products - Agriculture and state - Conservation - Cotton growing
- Places: ➤ United States - New Jersey - Guam - Lee County - South Carolina - Pisgah National Forest (N.C.) - Lower Rio Grande Valley - Texas
Edition Identifiers:
- The Open Library ID: ➤ OL17115780M - OL5841179M - OL5389419M - OL5638955M - OL4851664M - OL5013699M - OL5931754M - OL5739187M - OL5870193M - OL5633562M - OL5815010M - OL5738414M - OL2816545M - OL22215063M - OL4239258M - OL5166107M - OL5871595M - OL5522480M - OL22287625M - OL4062974M - OL22287627M - OL5635078M
- Online Computer Library Center (OCLC) ID: 17602365 - 8249191 - 7557634 - 17602451 - 17602636
- Library of Congress Control Number (LCCN): ➤ 70610660 - 83601355 - 62064937 - 68062192 - 75600604 - 68067356 - 79600656 - 61062276 - 76601198 - 74601082 - 72600623 - 68060314 - 64060781 - 73600600 - 62061383 - 60062253 - 80603820 - 70605320
Author's Alternative Names:
"United States Congress. House . Agriculture Committee", "United States Congress. House . Committee on Agriculture", "United States. Congress. House. Committee on Agriculture.", "United States. Congress. House. Committee on agriculture" and "United States. Congress. House. Committee on agriculture."Access and General Info:
- First Year Published: 1960
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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6Summary of trade and tariff information
By David E. Ludwick
“Summary of trade and tariff information” Metadata:
- Title: ➤ Summary of trade and tariff information
- Author: David E. Ludwick
- Language: English
- Number of Pages: Median: 41
- Publisher: ➤ U.S. International Trade Commission - United States International Trade Commission
- Publish Date: 1981 - 1982 - 1983
- Publish Location: Washington, D.C
“Summary of trade and tariff information” Subjects and Themes:
- Subjects: ➤ Cattle trade - Hides and skins - Leather industry and trade - Meat industry and trade - Pork industry and trade - Sheep - Statistics - Swine - Tariff on hides
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL17655537M - OL17829831M - OL17663012M - OL17663244M - OL17830081M - OL17663007M - OL17827687M - OL17828395M - OL17654661M - OL17829826M
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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7U.S. hog industry
By Roy Neuman Van Arsdall
“U.S. hog industry” Metadata:
- Title: U.S. hog industry
- Author: Roy Neuman Van Arsdall
- Language: English
- Number of Pages: Median: 106
- Publisher: ➤ Supt. of Docs., U.S. G.P.O. [distributor - U.S. Dept. of Agriculture, Economic Research Service
- Publish Date: 1984
- Publish Location: Washington, D.C
“U.S. hog industry” Subjects and Themes:
- Subjects: Pork industry - Pork industry and trade - Statistics - Swine - Swine industry
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL14837184M - OL15310088M - OL17951764M - OL3000352M - OL22424803M - OL17127228M - OL17078447M - OL18038107M
- Online Computer Library Center (OCLC) ID: 11167623
- Library of Congress Control Number (LCCN): 84602866
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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8Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada
By United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture.
“Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada” Metadata:
- Title: ➤ Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada
- Author: ➤ United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture.
- Language: English
- Number of Pages: Median: 118
- Publisher: ➤ U.S. G.P.O - U.S. G.P.O. - For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O. - For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O.
- Publish Date: 1986
- Publish Location: Washington
“Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada” Subjects and Themes:
- Subjects: ➤ Economic aspects - Economic aspects of Swine - Import quotas - Law and legislation - Pork industry and trade - Swine - United States International Trade Commission
- Places: Canada - United States
Edition Identifiers:
- The Open Library ID: OL15328984M - OL18043409M - OL22298271M - OL14655753M - OL2344473M
- Library of Congress Control Number (LCCN): 86601842
Author's Alternative Names:
"United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture" and "United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations Research, and Foreign Agriculture."Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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9Porkopolis
By Alex Blanchette
“Porkopolis” Metadata:
- Title: Porkopolis
- Author: Alex Blanchette
- Language: English
- Number of Pages: Median: 320
- Publisher: ➤ Duke University Press Books - Duke University Press
- Publish Date: 2020
“Porkopolis” Subjects and Themes:
- Subjects: ➤ Economics - Agriculture, economic aspects, united states - Pork industry and trade - Swine industry - Swine breeders - Factory farms - Agriculture - BUSINESS & ECONOMICS / Economics / General - Economic aspects - Schweinezucht - Fleischindustrie - Mensch - Tiere - Beziehung - Feldforschung
Edition Identifiers:
- The Open Library ID: OL29886527M - OL28063870M - OL28063868M
- Online Computer Library Center (OCLC) ID: 1121601580
- Library of Congress Control Number (LCCN): 2019043393
- All ISBNs: ➤ 1478007893 - 1478008407 - 9781478008408 - 1478012048 - 9781478007890 - 9781478012047
Access and General Info:
- First Year Published: 2020
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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10Pork production systems with business analyses
By D. H. Bache
“Pork production systems with business analyses” Metadata:
- Title: ➤ Pork production systems with business analyses
- Author: D. H. Bache
- Language: English
- Publisher: ➤ Cooperative Extension Service, College of Agriculture, Washington State University - U.S. Dept. of Agriculture, Office of Governmental and Public Affairs
- Publish Date: 1977 - 1981
- Publish Location: [Pullman - [Washington, D.C.]
“Pork production systems with business analyses” Subjects and Themes:
- Subjects: Economic aspects - Economic aspects of Swine - Pork industry and trade - Swine
Edition Identifiers:
- The Open Library ID: OL17610904M - OL17825419M - OL17610906M - OL17610905M
- Online Computer Library Center (OCLC) ID: 41825375 - 41794744 - 41794786
Access and General Info:
- First Year Published: 1977
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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11Pig tales
By Barry Estabrook
“Pig tales” Metadata:
- Title: Pig tales
- Author: Barry Estabrook
- Language: English
- Number of Pages: Median: 335
- Publisher: ➤ W. W. Norton & Company - Norton & Company, Incorporated, W. W.
- Publish Date: 2015 - 2016
“Pig tales” Subjects and Themes:
- Subjects: ➤ Pork industry and trade - Swine - Animal welfare - Alternative agriculture - Sustainable agriculture - Pigs
Edition Identifiers:
- The Open Library ID: OL29706795M - OL27449592M - OL26884926M
- Online Computer Library Center (OCLC) ID: 891611177
- Library of Congress Control Number (LCCN): 2014048321
- All ISBNs: ➤ 0393248038 - 9780393352931 - 0393352935 - 039324024X - 9780393240245 - 9780393248036
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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12Chicago's pride
By Louise Carroll Wade
“Chicago's pride” Metadata:
- Title: Chicago's pride
- Author: Louise Carroll Wade
- Language: English
- Number of Pages: Median: 423
- Publisher: University of Illinois Press
- Publish Date: 1987 - 2002 - 2003
- Publish Location: Urbana
“Chicago's pride” Subjects and Themes:
- Subjects: ➤ History - Meat industry and trade - Packing-house workers - Pork industry and trade - Social conditions - Stockyards - Chicago (ill.), history
- Places: Chicago - Chicago (Ill.) - Illinois
Edition Identifiers:
- The Open Library ID: OL2535723M - OL18885356M - OL9641789M
- Online Computer Library Center (OCLC) ID: 12551705 - 51959960
- Library of Congress Control Number (LCCN): 2003615206 - 85016525
- All ISBNs: 0252071328 - 9780252071324 - 0252012666 - 9780252012662
First Setence:
"Chicago's early settlers pegged their hopes for a thriving community on the Illinois and Michigan Canal."
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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13Vertical coordination in the pork and broiler industries
By Steve Martinez
“Vertical coordination in the pork and broiler industries” Metadata:
- Title: ➤ Vertical coordination in the pork and broiler industries
- Author: Steve Martinez
- Language: English
- Number of Pages: Median: 39
- Publisher: ➤ U.S. Dept. of Agriculture, Economic Research Service
- Publish Date: 1999
- Publish Location: [Washington, D.C.]
“Vertical coordination in the pork and broiler industries” Subjects and Themes:
- Subjects: ➤ Broiler (poultry) - Broilers (Poultry) - Economic aspects - Economic aspects of Broiler (poultry) - Economic aspects of Broilers (Poultry) - Pork industry and trade - Poultry industry
- Places: United States
Edition Identifiers:
- The Open Library ID: OL17591636M - OL17701277M - OL13625545M
- Online Computer Library Center (OCLC) ID: 42034088
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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14Real Pigs
By Brad Weiss
“Real Pigs” Metadata:
- Title: Real Pigs
- Author: Brad Weiss
- Language: English
- Number of Pages: Median: 312
- Publisher: ➤ Duke University Press Books - Duke University Press
- Publish Date: 2016
“Real Pigs” Subjects and Themes:
- Subjects: ➤ Cooking (Pork) - Pork industry and trade - Cooking, american, north carolina - Cooking (pork)
Edition Identifiers:
- The Open Library ID: OL27436695M - OL29737698M - OL36217243M
- Online Computer Library Center (OCLC) ID: 922913441
- Library of Congress Control Number (LCCN): 2015049624
- All ISBNs: ➤ 9780822361381 - 0822361574 - 0822361388 - 9780822361572 - 9780822374237 - 0822374234
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: Unclassified
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15Fresh, chilled, or frozen pork from Canada
By United States International Trade Commission.
“Fresh, chilled, or frozen pork from Canada” Metadata:
- Title: ➤ Fresh, chilled, or frozen pork from Canada
- Author: ➤ United States International Trade Commission.
- Language: English
- Number of Pages: Median: 49
- Publisher: ➤ United States International Trade Commission - U.S. International Trade Commission
- Publish Date: 1989 - 1990
- Publish Location: Washington, DC
“Fresh, chilled, or frozen pork from Canada” Subjects and Themes:
- Subjects: Pork industry and trade - Swine - Government policy - Foreign economic relations
- Places: Canada - United States
Edition Identifiers:
- The Open Library ID: OL1813333M - OL1812521M - OL1987415M
- Online Computer Library Center (OCLC) ID: 21306444 - 19525336
- Library of Congress Control Number (LCCN): 90602829 - 89602086 - 89602964
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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16Review the inspection and increased importation of Canadian market swine and pork products
hearing before the Subcommittee on Livestock, Dairy, and Poultry of the Committee on Agriculture, House of Representatives, One Hundred First Congress, first session, May 19, 1989, Sioux City, IA.
By United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry.
“Review the inspection and increased importation of Canadian market swine and pork products” Metadata:
- Title: ➤ Review the inspection and increased importation of Canadian market swine and pork products
- Author: ➤ United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry.
- Language: English
- Number of Pages: Median: 180
- Publisher: ➤ For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O. - U.S. G.P.O.
- Publish Date: 1989
- Publish Location: Washington
“Review the inspection and increased importation of Canadian market swine and pork products” Subjects and Themes:
- Subjects: Pork industry and trade - Import quotas - Swine - Marketing - Imports
- Places: United States - Canada
Edition Identifiers:
- The Open Library ID: OL17781155M - OL17674084M - OL1812981M
- Library of Congress Control Number (LCCN): 89602589
Author's Alternative Names:
"United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry (2007- )", "United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry" and "United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy and Poultry."Access and General Info:
- First Year Published: 1989
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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17Pork quality
By S. Ellis
“Pork quality” Metadata:
- Title: Pork quality
- Author: S. Ellis
- Language: English
- Number of Pages: Median: 321
- Publisher: ➤ CAB International - C.A.B. International - CABI
- Publish Date: 1993 - 1996
- Publish Location: ➤ [Oxford, U.K.] - Wallingford, Oxon
“Pork quality” Subjects and Themes:
- Subjects: ➤ Pork - Congresses - Swine - Breeding - Genetic engineering - Quality - Physiology - Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL18552527M - OL18009594M - OL11600799M
- All ISBNs: 0851988369 - 9780851988368
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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18Bacon
Food Prices Review Board.
By Canada. Food Prices Review Board.
“Bacon” Metadata:
- Title: Bacon
- Author: ➤ Canada. Food Prices Review Board.
- Languages: English - fre
- Number of Pages: Median: 22
- Publisher: ➤ Sine nomine - Food Prices Review Board
- Publish Date: 1975
- Publish Location: Ottowa - S.l
“Bacon” Subjects and Themes:
- Subjects: Prices - Pork industry and trade - Bacon
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL4613731M - OL21876909M
- Library of Congress Control Number (LCCN): 77377656
Author's Alternative Names:
"Canada. Food Prices Review Board" and "CANADA. FOOD PRICES REVIEW BOARD"Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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19Pork operations
By American Meat Institute. Institute Plan Commission. Committee on Recording.
“Pork operations” Metadata:
- Title: Pork operations
- Author: ➤ American Meat Institute. Institute Plan Commission. Committee on Recording.
- Language: English
- Number of Pages: Median: 305
- Publisher: ➤ Edwards brothers, inc. - Institute of Meat Packing, University of Chicago
- Publish Date: 1936 - 1944
- Publish Location: Chicago, Ill - Ann Arbor, Mich
“Pork operations” Subjects and Themes:
- Subjects: Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL14352190M - OL6468733M
- Online Computer Library Center (OCLC) ID: 3450144
- Library of Congress Control Number (LCCN): 40002037 - 44009659
Access and General Info:
- First Year Published: 1936
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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20American pork production in the world war
By Frank M. Surface
“American pork production in the world war” Metadata:
- Title: ➤ American pork production in the world war
- Author: Frank M. Surface
- Language: English
- Number of Pages: Median: 217
- Publisher: ➤ A. W. Shaw company; [etc.,etc.]
- Publish Date: 1926
- Publish Location: Chicago - New York
“American pork production in the world war” Subjects and Themes:
- Subjects: Food supply - Pork industry and trade - Prices - World War, 1914-1918
- Places: United States
Edition Identifiers:
- The Open Library ID: OL6692035M - OL17955692M
- Online Computer Library Center (OCLC) ID: 326387
- Library of Congress Control Number (LCCN): 26014681
Author's Alternative Names:
"Frank Macy Surface"Access and General Info:
- First Year Published: 1926
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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21Die Prognose der Schweinepreise
By Arthur Hanau
“Die Prognose der Schweinepreise” Metadata:
- Title: ➤ Die Prognose der Schweinepreise
- Author: Arthur Hanau
- Language: ger
- Number of Pages: Median: 45
- Publisher: ➤ Reimar Hobbing - [Reimar Hobbing]
- Publish Date: 1928 - 1930
- Publish Location: Berlin] - Berlin
“Die Prognose der Schweinepreise” Subjects and Themes:
- Subjects: Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL45084534M - OL45084550M
- Online Computer Library Center (OCLC) ID: 29143262 - 48904198
Access and General Info:
- First Year Published: 1928
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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22Der entwicklungsgang der staatlichen regelung des kriegsschweinemarktes
By Walter Klaas
“Der entwicklungsgang der staatlichen regelung des kriegsschweinemarktes” Metadata:
- Title: ➤ Der entwicklungsgang der staatlichen regelung des kriegsschweinemarktes
- Author: Walter Klaas
- Language: ger
- Number of Pages: Median: 56
- Publish Date: 1917
- Publish Location: Berlin
“Der entwicklungsgang der staatlichen regelung des kriegsschweinemarktes” Subjects and Themes:
- Subjects: Pork industry and trade - World War, 1914-1918
- Places: Germany
Edition Identifiers:
- The Open Library ID: OL44477419M - OL52410533M
- Online Computer Library Center (OCLC) ID: 37640811 - 962319914
Access and General Info:
- First Year Published: 1917
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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23Projected costs and returns for beef cattle dairy production, swine production, and forage crops in Louisiana
By Robert W. Boucher
“Projected costs and returns for beef cattle dairy production, swine production, and forage crops in Louisiana” Metadata:
- Title: ➤ Projected costs and returns for beef cattle dairy production, swine production, and forage crops in Louisiana
- Author: Robert W. Boucher
- Language: English
- Number of Pages: Median: 65
- Publisher: ➤ Dept. of Agricultural Economics and Agribusiness, Louisiana Agricultural Experiment Station, Louisiana State University Agricultural Center - Dept. of Agricultural Economics and Agribusiness, Louisiana State University Agricultural Center, Louisiana Agricultural Experiment Station
- Publish Date: 1983 - 1984
- Publish Location: ➤ Baton Rouge, La - [Baton Rouge, La.]
“Projected costs and returns for beef cattle dairy production, swine production, and forage crops in Louisiana” Subjects and Themes:
- Subjects: ➤ Beef industry - Cattle - Cattle trade - Costs - Dairy products industry - Economic aspects of Cattle - Economic aspects of Forage plants - Economic aspects of Swine - Forage plants - Forecasting - Pork industry and trade - Swine
- Places: Louisiana
Edition Identifiers:
- The Open Library ID: OL3002312M - OL2819544M
- Library of Congress Control Number (LCCN): 83621439 - 84621342
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24Pork Consumption and Health
By Frank L. Moore
“Pork Consumption and Health” Metadata:
- Title: Pork Consumption and Health
- Author: Frank L. Moore
- Language: English
- Number of Pages: Median: 115
- Publisher: ➤ Nova Science Publishers, Incorporated
- Publish Date: 2019
“Pork Consumption and Health” Subjects and Themes:
- Subjects: Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL29425431M - OL29813907M
- All ISBNs: 1536149918 - 9781536149913 - 9781536149920 - 1536149926
Access and General Info:
- First Year Published: 2019
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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25El Sector porcino argentino
By Carlos M. Vieites, Adriana de Caro and Claudio P. Basso
“El Sector porcino argentino” Metadata:
- Title: El Sector porcino argentino
- Authors: Carlos M. VieitesAdriana de CaroClaudio P. Basso
- Language: ➤ Spanish; Castilian - español, castellano
- Number of Pages: Median: 104
- Publisher: ➤ Orientacion Grafica Editora - Orientación Gráfica Editora
- Publish Date: 1997 - 1998
- Publish Location: Buenos Aires
“El Sector porcino argentino” Subjects and Themes:
- Subjects: Pork industry and trade - Agriculture - Animal Husbandry - Technology & Industrial Arts
- Places: Argentina
Edition Identifiers:
- The Open Library ID: OL459980M - OL9201294M
- Online Computer Library Center (OCLC) ID: 39765647
- Library of Congress Control Number (LCCN): 98177960
- All ISBNs: 9879979184 - 9789879979181
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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26Handbook for the small-scale pork producer
By Robert F. Miller
“Handbook for the small-scale pork producer” Metadata:
- Title: ➤ Handbook for the small-scale pork producer
- Author: Robert F. Miller
- Language: English
- Number of Pages: Median: 58
- Publisher: ➤ Division of Agriculture and Natural Resources, University of California - A N R Publications
- Publish Date: 1987
- Publish Location: Oakland, Calif
“Handbook for the small-scale pork producer” Subjects and Themes:
- Subjects: Swine - Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL11479488M - OL18067983M
- Online Computer Library Center (OCLC) ID: 22166804
- Library of Congress Control Number (LCCN): 87072578
- All ISBNs: 9780931876813 - 0931876818
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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27The appliance of pig science
By J. E. Thompson, B. P. Gill and M. A. Varley
“The appliance of pig science” Metadata:
- Title: The appliance of pig science
- Authors: J. E. ThompsonB. P. GillM. A. Varley
- Language: English
- Number of Pages: Median: 227
- Publisher: Nottingham University Press
- Publish Date: 2004
- Publish Location: Nottingham
“The appliance of pig science” Subjects and Themes:
- Subjects: Congresses - Swine - Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL12292023M - OL18221697M
- All ISBNs: 190476150X - 9781904761501
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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28Arthur Hanau, geboren am 23.11.1902, zum Gedächtnis
By Arthur Hanau
“Arthur Hanau, geboren am 23.11.1902, zum Gedächtnis” Metadata:
- Title: ➤ Arthur Hanau, geboren am 23.11.1902, zum Gedächtnis
- Author: Arthur Hanau
- Language: ger
- Number of Pages: Median: 57
- Publisher: FAA
- Publish Date: 2003
- Publish Location: Bonn
“Arthur Hanau, geboren am 23.11.1902, zum Gedächtnis” Subjects and Themes:
- Subjects: ➤ Pork industry and trade - Economic aspects - Agriculture and state - Produce trade - Agriculture - History - Agriculture and politics
- People: Arthur Hanau (1902-1985)
- Places: Germany
- Time: 20th century
Edition Identifiers:
- The Open Library ID: OL23855608M - OL23708621M
- Online Computer Library Center (OCLC) ID: 237335790
- Library of Congress Control Number (LCCN): 2004419509
- All ISBNs: 3884883216 - 9783884883211
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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29Pork production systems with business analyses
By David H. Bache
“Pork production systems with business analyses” Metadata:
- Title: ➤ Pork production systems with business analyses
- Author: David H. Bache
- Language: English
- Publisher: ➤ Washington State University Cooperative Extension
- Publish Date: 1982
- Publish Location: [Pullman, Wash
“Pork production systems with business analyses” Subjects and Themes:
- Subjects: ➤ Breeding - Economic aspects - Economic aspects of Pork industry and trade - Pork industry and trade - Swine
Edition Identifiers:
- The Open Library ID: OL17609501M
- Online Computer Library Center (OCLC) ID: 41851898
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30Economics of reproductive performance and breeding herd management
By Emmett Stevermer
“Economics of reproductive performance and breeding herd management” Metadata:
- Title: ➤ Economics of reproductive performance and breeding herd management
- Author: Emmett Stevermer
- Language: English
- Publisher: ➤ Cooperative Extension, College of Agriculture, Washington State University - Cooperative Extension Service, College of Agriculture, Washington State University
- Publish Date: 1978 - 1981
- Publish Location: [Pullman, Wash - [Pullman
“Economics of reproductive performance and breeding herd management” Subjects and Themes:
- Subjects: Breeding - Economic aspects - Economic aspects of Swine - Pork industry and trade - Swine
Edition Identifiers:
- The Open Library ID: OL17618555M - OL17610909M
- Online Computer Library Center (OCLC) ID: 54647421 - 41799492
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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31Hog processing
By Canada. Industry, Science and Technology Canada.
“Hog processing” Metadata:
- Title: Hog processing
- Author: ➤ Canada. Industry, Science and Technology Canada.
- Language: English
- Number of Pages: Median: 16
- Publisher: ➤ Industry, Science and Technology Canada - Industry, Science and Technology Canada = Industrie, sciences et technologie Canada
- Publish Date: 1991
- Publish Location: Ottawa, Ont - Ottawa
“Hog processing” Subjects and Themes:
- Subjects: Pork industry and trade
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL21691077M - OL19188296M
Author's Alternative Names:
"Canada. Industry, Science and Technology Canada"Access and General Info:
- First Year Published: 1991
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada
By United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture.
“Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada” Metadata:
- Title: ➤ Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada
- Author: ➤ United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture.
- Language: English
- Number of Pages: Median: 118
- Publisher: ➤ For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O. - U.S. G.P.O
- Publish Date: 1986
- Publish Location: Washington
“Review of the U.S. International Trade Commission decision on imports of swine and pork products from Canada” Subjects and Themes:
- Subjects: Economic aspects - Economic aspects of Swine - Pork industry and trade - Swine - United States International Trade Commission
- Places: Canada - United States
Edition Identifiers:
- The Open Library ID: OL17985367M - OL14949881M
Author's Alternative Names:
"United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture" and "United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations Research, and Foreign Agriculture."Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Pigs and bacon curing
By R. E. Davies
“Pigs and bacon curing” Metadata:
- Title: Pigs and bacon curing
- Author: R. E. Davies
- Language: English
- Number of Pages: Median: 115
- Publisher: ➤ The Technical press, ltd. - Crosby Lockwood & Sons
- Publish Date: 1931 - 1948
- Publish Location: London
“Pigs and bacon curing” Subjects and Themes:
- Subjects: Pork industry and trade - Swine
Edition Identifiers:
- The Open Library ID: OL17024184M - OL17024181M
- Online Computer Library Center (OCLC) ID: 6454781 - 17795038
Access and General Info:
- First Year Published: 1931
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34Bacon, le livre
By Hugo Latulippe
“Bacon, le livre” Metadata:
- Title: Bacon, le livre
- Author: Hugo Latulippe
- Language: fre
- Number of Pages: Median: 142
- Publisher: ➤ Effet Pourpre - L'Effet pourpre
- Publish Date: 2003
- Publish Location: Montreal - Montréal
“Bacon, le livre” Subjects and Themes:
- Subjects: ➤ Agricultural pollution - Economic aspects - Economic aspects of Swine - Environmental aspects - Environmental aspects of Liquid farm manure - Environmental policy - Farm manure, Liquid - Government policy - Housing - Liquid Farm manure - Manure - Pollution - Pork industry and trade - Swine - Water
- Places: Québec (Province)
Edition Identifiers:
- The Open Library ID: OL21342933M - OL19509580M
- Online Computer Library Center (OCLC) ID: 56489916
- All ISBNs: 2922660192 - 9782922660197
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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35Price Support for Hogs
By United States. Congress. Senate. Committee on Agriculture and Forestry
“Price Support for Hogs” Metadata:
- Title: Price Support for Hogs
- Author: ➤ United States. Congress. Senate. Committee on Agriculture and Forestry
- Language: English
- Number of Pages: Median: 117
- Publisher: ➤ U.S. Govt. Print. Off. - U.S. G.P.O.
- Publish Date: 1949 - 1973
- Publish Location: Washington
“Price Support for Hogs” Subjects and Themes:
- Subjects: ➤ Agricultural act of 1948 - Agricultural price supports - Law and legislation - Marketing - Pork industry and trade - Swine
- Places: United States
Edition Identifiers:
- The Open Library ID: OL16860254M - OL22310643M
- Library of Congress Control Number (LCCN): 49045891
Access and General Info:
- First Year Published: 1949
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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36Corn and hog surplus of the corn belt
By Alonzo Engelbert Taylor
“Corn and hog surplus of the corn belt” Metadata:
- Title: ➤ Corn and hog surplus of the corn belt
- Author: Alonzo Engelbert Taylor
- Language: English
- Number of Pages: Median: 658
- Publisher: ➤ Food research institute - Stanford University, Food Research Institute
- Publish Date: 1932
- Publish Location: ➤ Stanford University, Calif - Stanford
“Corn and hog surplus of the corn belt” Subjects and Themes:
- Subjects: ➤ Pork industry and trade - Grain trade - Swine - Agriculture - Corn - Economic aspects - Economic aspects of Agriculture
- Places: United States
Edition Identifiers:
- The Open Library ID: OL17767559M - OL6772968M
- Online Computer Library Center (OCLC) ID: 3384937
- Library of Congress Control Number (LCCN): 32009948
Author's Alternative Names:
"Alonzo E. Taylor", "Taylor, Alonzo Englebert", "Alonzo ENGLEBERT TAYLOR", "Alonzo Englebert Taylor" and "Alonzo Englebert 1871-1949 Taylor"Access and General Info:
- First Year Published: 1932
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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37Dr. G.S. Buchanan's report to the Local Government Board on administration in London with regard to meat of pigs affected by tuberculosis
By Buchanan, George Seaton Sir
“Dr. G.S. Buchanan's report to the Local Government Board on administration in London with regard to meat of pigs affected by tuberculosis” Metadata:
- Title: ➤ Dr. G.S. Buchanan's report to the Local Government Board on administration in London with regard to meat of pigs affected by tuberculosis
- Author: Buchanan, George Seaton Sir
- Language: English
- Number of Pages: Median: 60
- Publisher: ➤ [publisher not identified] - printed for H.M.S.O. by Darling & Son
- Publish Date: 1906
- Publish Location: ➤ Place of publication not identified] - London
“Dr. G.S. Buchanan's report to the Local Government Board on administration in London with regard to meat of pigs affected by tuberculosis” Subjects and Themes:
- Subjects: Tuberculosis in swine - Pork industry and trade
- Places: England - London
Edition Identifiers:
- The Open Library ID: OL44673220M - OL20208763M
- Online Computer Library Center (OCLC) ID: 903995514
Access and General Info:
- First Year Published: 1906
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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38Schweinefleisch aus Neumark
By Eberhard Herr
“Schweinefleisch aus Neumark” Metadata:
- Title: Schweinefleisch aus Neumark
- Author: Eberhard Herr
- Language: ger
- Number of Pages: Median: 88
- Publisher: ➤ Ständige Kommissionen Kultur der Stadtverordnetenversammlung Weimar
- Publish Date: 1982
- Publish Location: Weimar
“Schweinefleisch aus Neumark” Subjects and Themes:
- Subjects: Swine - Feeding and feeds - Pork industry and trade - Pork - Breeding
- Places: Germany - Neumarkt
Edition Identifiers:
- The Open Library ID: OL50338199M - OL21983281M
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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39Small-scale processing of pork
By International Labour Office
“Small-scale processing of pork” Metadata:
- Title: Small-scale processing of pork
- Author: International Labour Office
- Language: English
- Number of Pages: Median: 129
- Publisher: International Labour Office
- Publish Date: 1985
- Publish Location: Geneva
“Small-scale processing of pork” Subjects and Themes:
- Subjects: Pork industry and trade - Meat industry and trade
- Places: Developing countries
Edition Identifiers:
- The Open Library ID: OL2323340M
- Library of Congress Control Number (LCCN): 86207267
- All ISBNs: 9221005429 - 9789221005421
Author's Alternative Names:
"INTERNATIONAL LABOUR OFFICE", "International Labour Office Staff", "INTERNATIONAL LABOUR OFFICE.", "International labour office.", "INternational Labour Office." and "International Labour Office"Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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40Live swine and pork from Canada
By United States International Trade Commission.
“Live swine and pork from Canada” Metadata:
- Title: ➤ Live swine and pork from Canada
- Author: ➤ United States International Trade Commission.
- Language: English
- Number of Pages: Median: 76
- Publisher: ➤ U.S. International Trade Commission
- Publish Date: 1984 - 1985
- Publish Location: Washington, DC
“Live swine and pork from Canada” Subjects and Themes:
- Subjects: Economic aspects - Economic aspects of Swine - Pork industry and trade - Swine
- Places: Canada - United States
Edition Identifiers:
- The Open Library ID: OL2665723M - OL2664120M
- Online Computer Library Center (OCLC) ID: 12413042
- Library of Congress Control Number (LCCN): 85603292 - 85601545
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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41Maynard - Secrets of a Bacon Curer
By Maynard Davies
“Maynard - Secrets of a Bacon Curer” Metadata:
- Title: ➤ Maynard - Secrets of a Bacon Curer
- Author: Maynard Davies
- Number of Pages: Median: 176
- Publisher: Merlin Unwin Books
- Publish Date: 2007
“Maynard - Secrets of a Bacon Curer” Subjects and Themes:
- Subjects: Curing - Pork industry and trade - Great britain, biography
Edition Identifiers:
- The Open Library ID: OL9560567M
- Online Computer Library Center (OCLC) ID: 85830186
- All ISBNs: 9781873674932 - 1873674937
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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42Corn and hogs under the Agriculture adjustment act
By D. A. FitzGerald
“Corn and hogs under the Agriculture adjustment act” Metadata:
- Title: ➤ Corn and hogs under the Agriculture adjustment act
- Author: D. A. FitzGerald
- Language: English
- Number of Pages: Median: 107
- Publisher: ➤ The Brookings Institution - The Brookings institution
- Publish Date: 1934
- Publish Location: Washington
“Corn and hogs under the Agriculture adjustment act” Subjects and Themes:
- Subjects: ➤ Agricultural administration - Agriculture - Corn - Economic aspects - Economic aspects of Agriculture - Pork industry and trade - Swine - United States - United States. Agricultural Adjustment Administration
- Places: United States
Edition Identifiers:
- The Open Library ID: OL17955273M - OL52466738M
- Online Computer Library Center (OCLC) ID: 40405717 - 4878850
- Library of Congress Control Number (LCCN): 34015975
Access and General Info:
- First Year Published: 1934
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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43Federal-grant research at the state agricultural experiment stations
By United States. Agricultural Research Service
“Federal-grant research at the state agricultural experiment stations” Metadata:
- Title: ➤ Federal-grant research at the state agricultural experiment stations
- Author: ➤ United States. Agricultural Research Service
- Language: English
- Number of Pages: Median: 42
- Publisher: ➤ Agricultural Research Service, U.S. Dept. of Agriculture. - U.S. G.P.O. - Agricultural Research Service, U.S. Dept. of Agriculture
- Publish Date: 1958 - 1959
- Publish Location: ➤ [Washington, D.C.] - Washington, D.C - Washington, D.C.]
“Federal-grant research at the state agricultural experiment stations” Subjects and Themes:
- Subjects: ➤ Agricultural experiment stations - Bibliography - Research - Agriculture - Insects - Economic Zoology - Crops - Pastures - Experimental rangelands - Plant diseases - Fruit - Diseases and pests - Vegetables - Nuts - Plant physiology - Plants - Nutrition - Soil fertility - Farm management - Housing - House construction - Home economics - Field crops - Grain - Cotton - Cottonseed - Potatoes - Veterinary medicine - Weeds - Control - Radioactivity - Sheep - Sheep industry - Goats - Goat industry - Swine - Pork industry and trade - Dairy cattle - Dairy products industry - Diarying - Equipment and supplies - Insecticides - Agricultural pests
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL33165393M - OL33165377M - OL33165378M - OL33165380M - OL33165383M - OL33165382M - OL33165381M - OL33165372M - OL33165392M - OL33165400M - OL33165379M - OL33165371M - OL33165370M - OL33165401M - OL33165368M - OL33165397M - OL33165375M - OL33165391M - OL33165396M - OL33165390M - OL33165395M - OL33165399M - OL33165374M - OL33165387M - OL33165389M - OL33165385M - OL33165384M - OL33165398M - OL33165386M - OL33165373M - OL33165369M - OL33165367M
- Online Computer Library Center (OCLC) ID: ➤ 820963179 - 802929031 - 820964133 - 820965215 - 821054222 - 802926401 - 821047291 - 821050076 - 820968110 - 820958277 - 821051845 - 714654480 - 821050055 - 802928965 - 802867629 - 820968354 - 820958272 - 820954058 - 820969813 - 820952264 - 714655909 - 820960057 - 233654135 - 821049874 - 820952101 - 802915220 - 821047434 - 820952226 - 821054279 - 820952061 - 821049130 - 820952247
Access and General Info:
- First Year Published: 1958
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Downloads:
- Number of Results: 32
- 1: federalgrantrese2384unit
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44Foreign trade of the United States, annual, 1790-1929
By Caroline G. Gries
“Foreign trade of the United States, annual, 1790-1929” Metadata:
- Title: ➤ Foreign trade of the United States, annual, 1790-1929
- Author: Caroline G. Gries
- Language: English
- Number of Pages: Median: 54
- Publisher: ➤ United States Department of Agriculture, Bureau of Agricultural Economics, Division of Statistical and Historical Research - U.S. Bureau of Agricultural Economics, Division of Statistical and Historical Research - United States Bureau of Agricultural Economics, Division of Statistical and Historical Research - United States Dept. of Agriculture, Bureau of Agricultural Economics, Division of Statistical and Historical Research
- Publish Date: 1929 - 1930
- Publish Location: ➤ [Washington] - [Washington, D.C.] - Washington, D.C.]
“Foreign trade of the United States, annual, 1790-1929” Subjects and Themes:
- Subjects: Pork industry and trade - Statistics - Swine
- Places: United States
Edition Identifiers:
- The Open Library ID: ➤ OL33139677M - OL33139415M - OL33139411M - OL33139409M - OL33139407M - OL33139406M - OL33139405M - OL33139404M
- Online Computer Library Center (OCLC) ID: ➤ 212413900 - 922922956 - 922918523 - 141188154 - 39758239 - 922895304 - 83769804 - 765846248
Access and General Info:
- First Year Published: 1929
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Downloads:
- Number of Results: 8
- 1: CAT31332764
- 2: CAT31331160
- 3: CAT31331081
- 4: CAT31331080
- 5: CAT31331078
- 6: CAT31331077
- 7: CAT31331074
- 8: CAT31331071
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45Review of farm-to-retail price spread for pork
hearing before the Subcommittee on Livestock of the Committee on Agriculture, House of Representatives, One Hundred Third Congress, second session, November 29, 1994.
By United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock.
“Review of farm-to-retail price spread for pork” Metadata:
- Title: ➤ Review of farm-to-retail price spread for pork
- Author: ➤ United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock.
- Language: English
- Number of Pages: Median: 102
- Publisher: ➤ For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office - U.S. G.P.O.
- Publish Date: 1995
- Publish Location: Washington
“Review of farm-to-retail price spread for pork” Subjects and Themes:
- Subjects: Pork - Prices - Marketing - Pork industry and trade
- Places: United States
Edition Identifiers:
- The Open Library ID: OL894003M - OL17005119M - OL22301790M
- Online Computer Library Center (OCLC) ID: 32586791
- Library of Congress Control Number (LCCN): 95184799
- All ISBNs: 0160467063 - 9780160467066
Author's Alternative Names:
"United States Congress. House . Committee on Agriculture . Subcommittee on Livestock"Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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46Pork slaughtering, cutting, preserving, and cooking on the farm
By H. Russell Cross
“Pork slaughtering, cutting, preserving, and cooking on the farm” Metadata:
- Title: ➤ Pork slaughtering, cutting, preserving, and cooking on the farm
- Author: H. Russell Cross
- Language: English
- Number of Pages: Median: 62
- Publisher: ➤ For sale by the Supt. of Docs., U.S. G.P.O. - U.S. Dept. of Agriculture - Independently Published
- Publish Date: 1983 - 2020
- Publish Location: Washington, D.C
“Pork slaughtering, cutting, preserving, and cooking on the farm” Subjects and Themes:
- Subjects: ➤ Pork - Slaughtering and slaughter-houses - Pork industry and trade
Edition Identifiers:
- The Open Library ID: OL14230902M - OL48892271M - OL35117925M
- All ISBNs: 9798554271083 - 9798673147191
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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47A architectura byzantina
By José Maria da Silva Pessânha
“A architectura byzantina” Metadata:
- Title: A architectura byzantina
- Author: José Maria da Silva Pessânha
- Language: por
- Number of Pages: Median: 95
- Publisher: ➤ Escola Typographica das Officinas de S. José - Officina Typographica
- Publish Date: 1904 - 1907
- Publish Location: Lisboa
“A architectura byzantina” Subjects and Themes:
- Subjects: ➤ Byzantine Architecture - Political science - History - Pork industry and trade - Swine - Livestock - Corn - Agricultural administration - United States. Agricultural Adjustment Administration - Agriculture and state
Edition Identifiers:
- The Open Library ID: OL33062204M - OL33062203M
- Online Computer Library Center (OCLC) ID: 55664468 - 47439595 - 170672 - 184511
- Library of Congress Control Number (LCCN): 35027353
Access and General Info:
- First Year Published: 1904
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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48Cooperative strategies for the pork industry
By David L. Holder
“Cooperative strategies for the pork industry” Metadata:
- Title: ➤ Cooperative strategies for the pork industry
- Author: David L. Holder
- Language: English
- Number of Pages: Median: 36
- Publisher: ➤ Dept. of Agriculture, Economics, Statistics, and Cooperatives Service
- Publish Date: 1978
- Publish Location: [Washington]
“Cooperative strategies for the pork industry” Subjects and Themes:
- Subjects: Pork industry and trade
- Places: United States
Edition Identifiers:
- The Open Library ID: OL17797442M - OL15222593M
- Online Computer Library Center (OCLC) ID: 4117323
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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49How to make money with hogs
By F. D. Coburn
“How to make money with hogs” Metadata:
- Title: How to make money with hogs
- Author: F. D. Coburn
- Language: English
- Number of Pages: Median: 64
- Publisher: ➤ The Enterprise Manufacturing Co. of Pa.
- Publish Date: 1915
- Publish Location: Philadelphia
“How to make money with hogs” Subjects and Themes:
- Subjects: Pork industry and trade - Swine
Edition Identifiers:
- The Open Library ID: OL6581289M
- Online Computer Library Center (OCLC) ID: 18296907
- Library of Congress Control Number (LCCN): 15023072
Access and General Info:
- First Year Published: 1915
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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50Pork quality
By S. D. M. Jones
“Pork quality” Metadata:
- Title: Pork quality
- Author: S. D. M. Jones
- Language: English
- Number of Pages: Median: 58
- Publisher: ➤ Research Branch, Agriculture Canada
- Publish Date: 1988
- Publish Location: [Ottawa]
“Pork quality” Subjects and Themes:
- Subjects: ➤ Pork - Porc (Viande) - Quality - Qualité - Pork industry and trade - Carcasses - Industrie - Porcs
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL25485876M
- All ISBNs: 9780662165705 - 0662165705
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
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Wiki
Source: Wikipedia
Wikipedia Results
Search Results from Wikipedia
Feedback (pork industry)
Feedback is a common practice used in the pork industry where infected deceased pigs and their manure are fed to breeding pigs. It is also called controlled
Pork
8000–9000 BCE. Pork is eaten both freshly cooked and preserved; curing extends the shelf life of pork products. Ham, gammon, bacon, and pork sausage are
Pork pie
Yorkshire). It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. It is normally
Canadian Pork Council
Canadian Pork Council is a Canadian national trade association for the hog producers of the country. It is an industry trade group associated with the pork industry
Pork roll
Pork roll is a processed meat commonly available in New Jersey and neighboring states. It was developed in 1856 by John Taylor of Trenton, and sold as
List of food industry trade associations
industry trade associations. A trade association is an organization founded and funded by businesses that operate in a specific industry. An industry
2008 Irish pork crisis
The Irish pork crisis of 2008 was a dioxin contamination incident in Ireland that led to an international recall of pork products from Ireland produced
National Pork Producers Council
The National Pork Producers Council is a trade association representing U.S. pork producers and other industry stakeholders. It lobbies on behalf of its
Pig
called pork. The animal's skin or hide is used for leather. China is the world's largest pork producer, followed by the European Union and then the
Seaboard Corporation
agribusiness and transportation conglomerate with integrated operations in several industries. In the United States, the company mainly engages in pork production