Explore: Edible Coatings

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AI-Generated Overview About “edible-coatings”:


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Source: The Open Library

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1Edible coatings and films to improve food quality

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Book's cover

“Edible coatings and films to improve food quality” Metadata:

  • Title: ➤  Edible coatings and films to improve food quality
  • Author:
  • Language: English
  • Number of Pages: Median: 420
  • Publisher: ➤  CRC Press - Taylor & Francis Group - Technomic Publ. Co.
  • Publish Date:
  • Publish Location: Lancaster, Pa

“Edible coatings and films to improve food quality” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1994
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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2Edible coatings and soluble packaging

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“Edible coatings and soluble packaging” Metadata:

  • Title: ➤  Edible coatings and soluble packaging
  • Author:
  • Language: English
  • Number of Pages: Median: 360
  • Publisher: Noyes Data Corp.
  • Publish Date:
  • Publish Location: Park Ridge, N.J

“Edible coatings and soluble packaging” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1973
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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3Edible Films and Coatings for Food Applications

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Book's cover

“Edible Films and Coatings for Food Applications” Metadata:

  • Title: ➤  Edible Films and Coatings for Food Applications
  • Author:
  • Language: English
  • Number of Pages: Median: 410
  • Publisher: Springer
  • Publish Date:
  • Publish Location: Dordrecht - London

“Edible Films and Coatings for Food Applications” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2009
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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    4Edible coatings and films to improve food quality

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    Book's cover

    “Edible coatings and films to improve food quality” Metadata:

    • Title: ➤  Edible coatings and films to improve food quality
    • Author:
    • Language: English
    • Number of Pages: Median: 460
    • Publisher: ➤  CRC Press - Taylor & Francis Group - CRC
    • Publish Date:
    • Publish Location: Boca Raton, FL

    “Edible coatings and films to improve food quality” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2008
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Access

    Downloads Are Not Available:

    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

    Online Borrowing:

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      5Protein-based films and coatings

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      Book's cover

      “Protein-based films and coatings” Metadata:

      • Title: ➤  Protein-based films and coatings
      • Author:
      • Language: English
      • Number of Pages: Median: 671
      • Publisher: ➤  Taylor & Francis Group - CRC Press
      • Publish Date:
      • Publish Location: Boca Raton

      “Protein-based films and coatings” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2002
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      6Savoury coatings

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      “Savoury coatings” Metadata:

      • Title: Savoury coatings
      • Author: ➤  
      • Language: English
      • Number of Pages: Median: 130
      • Publisher: ➤  Elsevier Science [U.S. & Canadian distributor] - Elsevier Applied Science - Elsevier AppliedScience
      • Publish Date:
      • Publish Location: ➤  London - New York - New York, NY, USA

      “Savoury coatings” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1987
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      7Techniques for nanoencapsulation of food ingredients

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      “Techniques for nanoencapsulation of food ingredients” Metadata:

      • Title: ➤  Techniques for nanoencapsulation of food ingredients
      • Author:
      • Language: English
      • Number of Pages: Median: 89
      • Publisher: Springer
      • Publish Date:
      • Publish Location: New York

      “Techniques for nanoencapsulation of food ingredients” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2014
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      8Report on coated and ice-glazed fish products

      “Report on coated and ice-glazed fish products” Metadata:

      • Title: ➤  Report on coated and ice-glazed fish products
      • Language: English
      • Number of Pages: Median: 26
      • Publisher: H.M.S.O.
      • Publish Date:
      • Publish Location: London

      “Report on coated and ice-glazed fish products” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1987
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      9Permeability properties of an edible methylcellulose-palmitic acid film

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      “Permeability properties of an edible methylcellulose-palmitic acid film” Metadata:

      • Title: ➤  Permeability properties of an edible methylcellulose-palmitic acid film
      • Author:
      • Language: English
      • Number of Pages: Median: 72
      • Publish Date:

      “Permeability properties of an edible methylcellulose-palmitic acid film” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1990
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      10Rheology and performance of batters made from Irish grown wheat varieties

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      “Rheology and performance of batters made from Irish grown wheat varieties” Metadata:

      • Title: ➤  Rheology and performance of batters made from Irish grown wheat varieties
      • Author:
      • Language: English
      • Number of Pages: Median: 119
      • Publisher: University College Dublin
      • Publish Date:
      • Publish Location: Dublin

      “Rheology and performance of batters made from Irish grown wheat varieties” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1997
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      11Edible food coatings to control potassium sorbate diffusion from surface into food bulk

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      “Edible food coatings to control potassium sorbate diffusion from surface into food bulk” Metadata:

      • Title: ➤  Edible food coatings to control potassium sorbate diffusion from surface into food bulk
      • Author:
      • Language: English
      • Number of Pages: Median: 231
      • Publish Date:

      “Edible food coatings to control potassium sorbate diffusion from surface into food bulk” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1987
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      12Food Hydrocolloid Edible Films And Coatings

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      Book's cover

      “Food Hydrocolloid Edible Films And Coatings” Metadata:

      • Title: ➤  Food Hydrocolloid Edible Films And Coatings
      • Author:
      • Publisher: Nova Science Publishers
      • Publish Date:

      “Food Hydrocolloid Edible Films And Coatings” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2010
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      13The story of Sarah Goodwin and her boys

      Book's cover

      “The story of Sarah Goodwin and her boys” Metadata:

      • Title: ➤  The story of Sarah Goodwin and her boys
      • Language: English
      • Number of Pages: Median: 30
      • Publisher: ➤  Published by Dr. Herrick & Brother, Chemists
      • Publish Date:
      • Publish Location: Albany, N.Y

      “The story of Sarah Goodwin and her boys” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1856
      • Is Full Text Available: Yes
      • Is The Book Public: Yes
      • Access Status: Public

      Online Access

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