Explore: Crèmeries
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AI-Generated Overview About “cr%C3%A8meries”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Cream processing manual
By Society of Dairy Technology.
“Cream processing manual” Metadata:
- Title: Cream processing manual
- Author: Society of Dairy Technology.
- Number of Pages: Median: 126
- Publisher: Society of Dairy Technology
- Publish Date: 1975
- Publish Location: Wembley, Middlesex, England
“Cream processing manual” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL24204313M
- Online Computer Library Center (OCLC) ID: 21574208
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2The establishment of cheese factories and creameries
By Robertson, James W.
“The establishment of cheese factories and creameries” Metadata:
- Title: ➤ The establishment of cheese factories and creameries
- Author: Robertson, James W.
- Language: English
- Number of Pages: Median: 29
- Publisher: Dept. of Agriculture
- Publish Location: Ottawa
“The establishment of cheese factories and creameries” Subjects and Themes:
- Subjects: ➤ Fromageries - Crèmeries - Creameries - Industrie laitière - Cheese factories - Dairying
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL25515236M
- Online Computer Library Center (OCLC) ID: 66004578
- All ISBNs: 9780665668326 - 0665668325
Access and General Info:
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3The construction and internal division of creameries
By Gabriel Henry
“The construction and internal division of creameries” Metadata:
- Title: ➤ The construction and internal division of creameries
- Author: Gabriel Henry
- Language: English
- Number of Pages: Median: 39
- Publisher: Dept. of Agriculture
- Publish Date: 1897
- Publish Location: Québec]
“The construction and internal division of creameries” Subjects and Themes:
- Subjects: Dessins et plans - Crèmeries - Designs and plans - Creameries
Edition Identifiers:
- The Open Library ID: OL25128224M
- Online Computer Library Center (OCLC) ID: 243520456
- All ISBNs: 066594845X - 9780665948459
Access and General Info:
- First Year Published: 1897
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4Plans of building and methods of conducting cheese factories and creameries
By Dean, H. H. b. 1865.
“Plans of building and methods of conducting cheese factories and creameries” Metadata:
- Title: ➤ Plans of building and methods of conducting cheese factories and creameries
- Author: Dean, H. H. b. 1865.
- Language: English
- Number of Pages: Median: 20
- Publisher: Ontario Dept. of Agriculture
- Publish Date: 1993
- Publish Location: Toronto
“Plans of building and methods of conducting cheese factories and creameries” Subjects and Themes:
- Subjects: ➤ Designs and plans - Cheese factories - Creameries - Dessins et plans - Fromageries - Crèmeries
- Places: Ontario
Edition Identifiers:
- The Open Library ID: OL17458737M
- All ISBNs: 0665937652 - 9780665937651
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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5The twentieth century creamery
By S. M. Barré
“The twentieth century creamery” Metadata:
- Title: The twentieth century creamery
- Author: S. M. Barré
- Language: English
- Number of Pages: Median: 40
- Publisher: Sine nomine
- Publish Date: 1994
- Publish Location: [Winnipeg?
“The twentieth century creamery” Subjects and Themes:
- Subjects: Dairy products industry - Creameries - Industrie laitière - Crèmeries
- Places: Manitoba
Edition Identifiers:
- The Open Library ID: OL18786011M
- All ISBNs: 0665716176 - 9780665716171
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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6Construction et aménagement des beurreries
By Gabriel Henry
“Construction et aménagement des beurreries” Metadata:
- Title: ➤ Construction et aménagement des beurreries
- Author: Gabriel Henry
- Language: fre
- Number of Pages: Median: 39
- Publisher: ➤ Publié par le Département de l'agriculture de la province de Québec
- Publish Date: 1994
- Publish Location: [Québec?]
“Construction et aménagement des beurreries” Subjects and Themes:
- Subjects: Dairy products industry - Creameries - Crèmeries - Industrie laitière
Edition Identifiers:
- The Open Library ID: OL17458991M
- All ISBNs: 0665939655 - 9780665939655
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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7The Maple City Creamery and Cold Storage
By C. E. Lister
“The Maple City Creamery and Cold Storage” Metadata:
- Title: ➤ The Maple City Creamery and Cold Storage
- Author: C. E. Lister
- Language: English
- Number of Pages: Median: 41
- Publisher: Chatham News
- Publish Date: 1997
- Publish Location: Chatham, Ont
“The Maple City Creamery and Cold Storage” Subjects and Themes:
- Subjects: ➤ Cream - Creameries - Maple City Creamery and Cold Storage - Crèmeries - Crème
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL19859075M
- All ISBNs: 0665835612 - 9780665835612
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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8Finding the dollar in the cream can
By L. A. Gibson
“Finding the dollar in the cream can” Metadata:
- Title: ➤ Finding the dollar in the cream can
- Author: L. A. Gibson
- Language: English
- Publisher: Sine nomine
- Publish Date: 1996
- Publish Location: Winnipeg
“Finding the dollar in the cream can” Subjects and Themes:
- Subjects: Butter - Creameries - Crèmeries - Beurre
Edition Identifiers:
- The Open Library ID: OL18685578M
- All ISBNs: 0665817630 - 9780665817632
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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9Cheese factory and creamery plans with specifications
By George H. Barr
“Cheese factory and creamery plans with specifications” Metadata:
- Title: ➤ Cheese factory and creamery plans with specifications
- Author: George H. Barr
- Language: English
- Number of Pages: Median: 46
- Publisher: Dept. of Agriculture
- Publish Date: 1997
- Publish Location: Ottawa
“Cheese factory and creamery plans with specifications” Subjects and Themes:
- Subjects: ➤ Design and construction - Dairy plants - Creameries - Conception et construction - Crèmeries - Laiteries
Edition Identifiers:
- The Open Library ID: OL19801538M
- All ISBNs: 0665837992 - 9780665837999
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Cheese factory and creamery plans with specifications at online marketplaces:
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- Ebay: New & used books.
10L'établissement de fromageries et de beurreries
By Robertson, James W.
“L'établissement de fromageries et de beurreries” Metadata:
- Title: ➤ L'établissement de fromageries et de beurreries
- Author: Robertson, James W.
- Language: fre
- Number of Pages: Median: 29
- Publisher: Ministère de l'agriculture
- Publish Location: Ottawa
“L'établissement de fromageries et de beurreries” Subjects and Themes:
- Subjects: ➤ Fromageries - Crèmeries - Creameries - Industrie laitière - Cheese factories - Dairying
- Places: Canada
Edition Identifiers:
- The Open Library ID: OL25519234M
- Online Computer Library Center (OCLC) ID: 56743472
- All ISBNs: 0665668333 - 9780665668333
Access and General Info:
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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11The cream-gathering creamery
“The cream-gathering creamery” Metadata:
- Title: The cream-gathering creamery
- Language: English
- Number of Pages: Median: 11
- Publisher: Ontario Agricultural College
- Publish Date: 1997
- Publish Location: Toronto
“The cream-gathering creamery” Subjects and Themes:
- Subjects: Butter - Crèmeries - Beurre - Creameries
Edition Identifiers:
- The Open Library ID: OL19857938M
- All ISBNs: 9780665837517 - 0665837518
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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