Explore: Cookery (shrimp)
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AI-Generated Overview About “cookery-%28shrimp%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Simply shrimp
By Glenn Day
“Simply shrimp” Metadata:
- Title: Simply shrimp
- Author: Glenn Day
- Language: English
- Number of Pages: Median: 175
- Publisher: Crossing Press
- Publish Date: 1990
- Publish Location: Freedom, Calif
“Simply shrimp” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cooking (Shrimp)
Edition Identifiers:
- The Open Library ID: OL2227623M
- Online Computer Library Center (OCLC) ID: 20935108
- Library of Congress Control Number (LCCN): 89077907
- All ISBNs: 0895944014 - 9780895944016
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Shrimp
By Jay Harlow
“Shrimp” Metadata:
- Title: Shrimp
- Author: Jay Harlow
- Language: English
- Number of Pages: Median: 116
- Publisher: Chronicle Books
- Publish Date: 1989
- Publish Location: San Francisco
“Shrimp” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cooking (Shrimp) - Cooking (shellfish) - Shrimps
Edition Identifiers:
- The Open Library ID: OL2197536M
- Library of Congress Control Number (LCCN): 89017261
- All ISBNs: 9780877016625 - 9780877016588 - 0877016623 - 0877016585
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3The ubiquitous shrimp
By Judith Choate
“The ubiquitous shrimp” Metadata:
- Title: The ubiquitous shrimp
- Author: Judith Choate
- Language: English
- Number of Pages: Median: 128
- Publisher: Little, Brown and Co.
- Publish Date: 1994
- Publish Location: Boston
“The ubiquitous shrimp” Subjects and Themes:
- Subjects: ➤ Cookery (Shrimp) - Cookery, International - International Cookery - Cooking (Shrimp) - International cooking - Cooking (shellfish)
Edition Identifiers:
- The Open Library ID: OL1397052M
- Online Computer Library Center (OCLC) ID: 28112357
- Library of Congress Control Number (LCCN): 93004525
- All ISBNs: 9780316139281 - 0316139289
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4Nathalie Dupree's shrimp & grits
By Nathalie Dupree
“Nathalie Dupree's shrimp & grits” Metadata:
- Title: ➤ Nathalie Dupree's shrimp & grits
- Author: Nathalie Dupree
- Language: English
- Number of Pages: Median: 128
- Publisher: Gibbs Smith, Publisher
- Publish Date: 2006 - 2009 - 2014
- Publish Location: Layton, Utah
“Nathalie Dupree's shrimp & grits” Subjects and Themes:
- Subjects: ➤ American Cookery - Cookery, American - Grits - Cookery (Shrimp) - Southern style - Cooking, american, southern style - Cooking (Shrimp) - American Cooking
Edition Identifiers:
- The Open Library ID: OL29533775M - OL3417566M - OL38351192M
- Online Computer Library Center (OCLC) ID: 62348275
- Library of Congress Control Number (LCCN): 2005033875
- All ISBNs: ➤ 0941711838 - 1423613775 - 9781423637509 - 9780941711838 - 9781423613770 - 142363750X
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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5Can-venient way shrimp
By United States. National Marine Fisheries Service.
“Can-venient way shrimp” Metadata:
- Title: Can-venient way shrimp
- Author: ➤ United States. National Marine Fisheries Service.
- Language: English
- Number of Pages: Median: 12
- Publish Date: 1975
- Publish Location: ➤ Washington : U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service : for sale by the Supt. of Docs., U.S. Govt. Print. Off
“Can-venient way shrimp” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Canned fishery products
Edition Identifiers:
- The Open Library ID: OL17504290M - OL18011131M - OL15207969M
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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6The Ultimate Shrimp Book
More than 650 Recipes for Everyone's Favorite Seafood Prepared in Every Way Imaginable
By Bruce Weinstein
“The Ultimate Shrimp Book” Metadata:
- Title: The Ultimate Shrimp Book
- Author: Bruce Weinstein
- Language: English
- Number of Pages: Median: 248
- Publisher: ➤ William Morrow Cookbooks - HarperCollins
- Publish Date: 2002 - 2005
- Publish Location: New York
“The Ultimate Shrimp Book” Subjects and Themes:
- Subjects: ➤ Cookery (Shrimp) - Shrimps - Cooking & Food - Nonfiction - Cooking (Shrimp) - Cooking (shellfish)
Edition Identifiers:
- The Open Library ID: OL9239889M - OL24257774M - OL7285182M
- Online Computer Library Center (OCLC) ID: 47717924
- Library of Congress Control Number (LCCN): 2001044512
- All ISBNs: ➤ 9780060934163 - 0060894067 - 0060934166 - 0060894075 - 9780060894078 - 9780060894061
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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7Shrimply delicious
By Eva Jean Schulz
“Shrimply delicious” Metadata:
- Title: Shrimply delicious
- Author: Eva Jean Schulz
- Language: English
- Number of Pages: Median: 354
- Publisher: ➤ Yates Printing & Lithographing [Printer - Doubleday
- Publish Date: 1962 - 1966
- Publish Location: ➤ Garden City, N.Y - [San Antonio?]
“Shrimply delicious” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cooking (Shrimp)
Edition Identifiers:
- The Open Library ID: OL58683018M - OL5947871M - OL5869284M
- Online Computer Library Center (OCLC) ID: 1386993 - 1592836
- Library of Congress Control Number (LCCN): 62058902 - 65019930
Access and General Info:
- First Year Published: 1962
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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8The totally shrimp cookbook
By Helene Siegel
“The totally shrimp cookbook” Metadata:
- Title: The totally shrimp cookbook
- Author: Helene Siegel
- Language: English
- Number of Pages: Median: 95
- Publisher: Celestial Arts
- Publish Date: 1997
- Publish Location: Berkeley, Calif
“The totally shrimp cookbook” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cooking (Shrimp) - Cooking (shellfish)
Edition Identifiers:
- The Open Library ID: OL1005871M
- Online Computer Library Center (OCLC) ID: 35911434
- Library of Congress Control Number (LCCN): 96045672
- All ISBNs: 9780890878231 - 0890878234
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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9The Bubba Gump Shrimp Co. cookbook
By Southern Living Magazine
“The Bubba Gump Shrimp Co. cookbook” Metadata:
- Title: ➤ The Bubba Gump Shrimp Co. cookbook
- Author: Southern Living Magazine
- Language: English
- Number of Pages: Median: 108
- Publisher: Oxmoor House
- Publish Date: 1994
- Publish Location: Birmingham, AL
“The Bubba Gump Shrimp Co. cookbook” Subjects and Themes:
- Subjects: ➤ Cookery (Shrimp) - American Cookery - Forrest Gump (Fictitious character) - Southern style - Cooking (Shrimp) - American Cooking - Cooking (shellfish) - Cooking, american, southern style - Gump, forrest (fictitious character)
Edition Identifiers:
- The Open Library ID: OL1126147M
- Online Computer Library Center (OCLC) ID: 31385652
- Library of Congress Control Number (LCCN): 94068590
- All ISBNs: 0848714792 - 9780848714796
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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10Xia wei xian =
By Qiongbai Liang
“Xia wei xian =” Metadata:
- Title: Xia wei xian =
- Author: Qiongbai Liang
- Language: chi
- Number of Pages: Median: 71
- Publisher: ➤ Shang yuan wen hua shi ye you xian gong si
- Publish Date: 2002
- Publish Location: Taibei Xian Zhonghe Shi
“Xia wei xian =” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Shimps
Edition Identifiers:
- The Open Library ID: OL23096248M
- Online Computer Library Center (OCLC) ID: 53934463
- All ISBNs: 957032774X - 9789570327748
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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11The Louisiana seafood bible
shrimp
By Jerald Horst
“The Louisiana seafood bible” Metadata:
- Title: The Louisiana seafood bible
- Author: Jerald Horst
- Language: English
- Number of Pages: Median: 229
- Publisher: Pelican Pub. Co.
- Publish Date: 2009
- Publish Location: Gretna, La
“The Louisiana seafood bible” Subjects and Themes:
- Subjects: ➤ Louisiana style - Shrimp industry - American Cookery - Shrimps - Crayfish industry - Cookery (Shrimp) - Crayfish - Cookery (Crayfish) - Cooking (Shrimp) - American Cooking - Cooking (shellfish) - Cooking, american, louisiana - Shellfish fisheries
- Places: Louisiana
Edition Identifiers:
- The Open Library ID: OL22543570M
- Online Computer Library Center (OCLC) ID: 246892091
- Library of Congress Control Number (LCCN): 2008041763
- All ISBNs: 9781589806436 - 1589806433
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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12Les 100 recettes de la crevette de Sept-Iles
By W. Günther
“Les 100 recettes de la crevette de Sept-Iles” Metadata:
- Title: ➤ Les 100 recettes de la crevette de Sept-Iles
- Author: W. Günther
- Language: fre
- Number of Pages: Median: 112
- Publisher: W. Günther
- Publish Date: 1983
- Publish Location: Sept-Iles, Qc
“Les 100 recettes de la crevette de Sept-Iles” Subjects and Themes:
- Subjects: Cookery - Cookery (Shrimp) - Cooking - Cooking (Shrimp)
- Places: Québec (Province) - Sept-Iles Region
Edition Identifiers:
- The Open Library ID: OL2932322M
- Library of Congress Control Number (LCCN): 84168535
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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13The shrimp lover's cookbook
By William G. Flagg
“The shrimp lover's cookbook” Metadata:
- Title: The shrimp lover's cookbook
- Author: William G. Flagg
- Language: English
- Number of Pages: Median: 114
- Publisher: ➤ North River Press - Distributed by Dodd, Mead
- Publish Date: 1984
- Publish Location: Croton-on-Hudson, NY
“The shrimp lover's cookbook” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cooking (Shrimp)
Edition Identifiers:
- The Open Library ID: OL2845876M
- Online Computer Library Center (OCLC) ID: 10725566
- Library of Congress Control Number (LCCN): 84007957
- All ISBNs: 0884270556 - 9780884270553
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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14Xia zi
“Xia zi” Metadata:
- Title: Xia zi
- Language: chi
- Number of Pages: Median: 58
- Publisher: ➤ Sheng huo jia chu ban shi ye you xian gong si
- Publish Date: 2002
- Publish Location: Taizhong Shi
“Xia zi” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Chinese Cookery
Edition Identifiers:
- The Open Library ID: OL22988341M
- Online Computer Library Center (OCLC) ID: 52974955
- All ISBNs: 9789578203204 - 9578203209
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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15Shrimp in microwave cookery
By Annette Reddell
“Shrimp in microwave cookery” Metadata:
- Title: Shrimp in microwave cookery
- Author: Annette Reddell
- Language: English
- Number of Pages: Median: 30
- Publisher: Texas A & M University
- Publish Date: 1980
- Publish Location: College Station
“Shrimp in microwave cookery” Subjects and Themes:
- Subjects: Microwave cookery - Cookery (Shrimp)
Edition Identifiers:
- The Open Library ID: OL17724243M
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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16Xia, xie, long xia =
By Zhaohui Cai
“Xia, xie, long xia =” Metadata:
- Title: Xia, xie, long xia =
- Author: Zhaohui Cai
- Language: chi
- Number of Pages: Median: 206
- Publisher: Hai bin tu shu gong si
- Publish Date: 2006
- Publish Location: Xianggang
“Xia, xie, long xia =” Subjects and Themes:
- Subjects: ➤ Chinese Cookery - Cookery (Crabs) - Cookery (Lobsters) - Cookery (Shellfish) - Cookery (Shrimp) - Cookery, Chinese
Edition Identifiers:
- The Open Library ID: OL23104580M
- Online Computer Library Center (OCLC) ID: 76973364
- All ISBNs: 9789882023802 - 9882023800
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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17Xia xie bei yao
By Baohua Lin
“Xia xie bei yao” Metadata:
- Title: Xia xie bei yao
- Author: Baohua Lin
- Language: chi
- Number of Pages: Median: 80
- Publisher: ➤ Jiangshu ke xue ji shu chu ban she
- Publish Date: 2000
- Publish Location: Nanjing Shi
“Xia xie bei yao” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cookery (Shellfish) - Cookery (Crabs) - Cookery (Seafood)
Edition Identifiers:
- The Open Library ID: OL23000494M
- Online Computer Library Center (OCLC) ID: 55606709
- All ISBNs: 9787534532269 - 7534532264
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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18On the volatile flavour compounds of cooked trassi
By D. Soedarmo Moeljohardjo
“On the volatile flavour compounds of cooked trassi” Metadata:
- Title: ➤ On the volatile flavour compounds of cooked trassi
- Author: D. Soedarmo Moeljohardjo
- Language: English
- Number of Pages: Median: 55
- Publisher: ➤ Centre for Agricultural Publishing and Documentation
- Publish Date: 1972
- Publish Location: Wageningen
“On the volatile flavour compounds of cooked trassi” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Odors - Condiments
Edition Identifiers:
- The Open Library ID: OL13583374M
- Online Computer Library Center (OCLC) ID: 4471667
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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19Simply shrimp
101 recipes for everybody's favorite seafood
By Rick Rodgers
“Simply shrimp” Metadata:
- Title: Simply shrimp
- Author: Rick Rodgers
- Language: English
- Number of Pages: Median: 168
- Publisher: Chronicle Books
- Publish Date: 1998
- Publish Location: San Francisco
“Simply shrimp” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cooking (Shrimp) - Cooking (shellfish) - Cooking (seafood)
Edition Identifiers:
- The Open Library ID: OL697258M
- Online Computer Library Center (OCLC) ID: 37864224
- Library of Congress Control Number (LCCN): 97044798
- All ISBNs: 9780811819671 - 0811819671
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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20222 ways to serve shrimp
By Rose Mrosko Asdikian
“222 ways to serve shrimp” Metadata:
- Title: 222 ways to serve shrimp
- Author: Rose Mrosko Asdikian
- Language: English
- Number of Pages: Median: 108
- Publisher: Exposition Press
- Publish Date: 1965
- Publish Location: New York
“222 ways to serve shrimp” Subjects and Themes:
- Subjects: Cookery (Shrimp) - Cooking (Shrimp)
Edition Identifiers:
- The Open Library ID: OL5935000M
- Online Computer Library Center (OCLC) ID: 3284243
- Library of Congress Control Number (LCCN): 65001628
Access and General Info:
- First Year Published: 1965
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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