Explore: Truffes

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Source: The Open Library

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Search results from The Open Library

1The use of fungi as food and in food processing

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Book's cover

“The use of fungi as food and in food processing” Metadata:

  • Title: ➤  The use of fungi as food and in food processing
  • Author:
  • Language: English
  • Number of Pages: Median: 165
  • Publisher: CRC Press - Butterworths
  • Publish Date:
  • Publish Location: London - Cleveland, Ohio

“The use of fungi as food and in food processing” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1970
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

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2Foies gras, confits, conserves de cèpes et de truffes

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Book's cover

“Foies gras, confits, conserves de cèpes et de truffes” Metadata:

  • Title: ➤  Foies gras, confits, conserves de cèpes et de truffes
  • Author:
  • Language: fre
  • Number of Pages: Median: 75
  • Publisher: Solar
  • Publish Date:
  • Publish Location: [Paris]

“Foies gras, confits, conserves de cèpes et de truffes” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1989
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

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3Use of Fungi As Food

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“Use of Fungi As Food” Metadata:

  • Title: Use of Fungi As Food
  • Author:
  • Language: English
  • Number of Pages: Median: 112
  • Publisher: Taylor & Francis Group
  • Publish Date:

“Use of Fungi As Food” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2017
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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4Mushrooms and truffles

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“Mushrooms and truffles” Metadata:

  • Title: Mushrooms and truffles
  • Author:
  • Language: English
  • Number of Pages: Median: 272
  • Publisher: ➤  Leonard Hill - L. Hill; New York, Interscience Publishers
  • Publish Date:
  • Publish Location: London

“Mushrooms and truffles” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1961
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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5Truffles

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“Truffles” Metadata:

  • Title: Truffles
  • Authors:
  • Language: English
  • Number of Pages: Median: 176
  • Publisher: Firefly Books, Limited
  • Publish Date:

“Truffles” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2009
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

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