Explore: Pastries
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AI-Generated Overview About “pastries”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Pastries & baking

“Pastries & baking” Metadata:
- Title: Pastries & baking
- Language: English
- Number of Pages: Median: 95
- Publisher: Dorling Kindersley
- Publish Date: 2012
- Publish Location: London
“Pastries & baking” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL32132149M
- Online Computer Library Center (OCLC) ID: 891673052
- All ISBNs: 9781409374985 - 140937498X
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Baking artisan pastries & breads
By Ciril Hitz

“Baking artisan pastries & breads” Metadata:
- Title: ➤ Baking artisan pastries & breads
- Author: Ciril Hitz
- Language: English
- Number of Pages: Median: 176
- Publisher: Quarry Books - Crestline
- Publish Date: 2009 - 2012
- Publish Location: Beverly, Mass
“Baking artisan pastries & breads” Subjects and Themes:
- Subjects: Pastry - Bread - Baking - Pastries - Breads & muffins
Edition Identifiers:
- The Open Library ID: OL27629114M - OL24407722M
- Online Computer Library Center (OCLC) ID: 316017970
- Library of Congress Control Number (LCCN): 2009021088
- All ISBNs: 9781592535644 - 9780785829058 - 0785829059 - 159253564X
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3Cakes Pastries and Bread
By Jennie Reekie

“Cakes Pastries and Bread” Metadata:
- Title: Cakes Pastries and Bread
- Author: Jennie Reekie
- Publisher: Sundial
- Publish Date: 1981
“Cakes Pastries and Bread” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL8290152M
- All ISBNs: 0904230449 - 9780904230444
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4The little baking cookbook
By Linda Fraser

“The little baking cookbook” Metadata:
- Title: The little baking cookbook
- Author: Linda Fraser
- Number of Pages: Median: 64
- Publisher: ➤ Ultimate Editions - Anness Publishing
- Publish Date: 2000
“The little baking cookbook” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL12052439M
- Online Computer Library Center (OCLC) ID: 154239362
- All ISBNs: 9781860351853 - 1860351859
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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5Teatime cookery
By Phyllis Powell

“Teatime cookery” Metadata:
- Title: Teatime cookery
- Author: Phyllis Powell
- Language: English
- Number of Pages: Median: 104
- Publisher: Collins
- Publish Date: 1973
- Publish Location: London
“Teatime cookery” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL14875587M
- Online Computer Library Center (OCLC) ID: 16250641
- All ISBNs: 000435267X - 9780004352671
Access and General Info:
- First Year Published: 1973
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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6Advanced Bread and Pastry
By Michel Suas

“Advanced Bread and Pastry” Metadata:
- Title: Advanced Bread and Pastry
- Author: Michel Suas
- Language: English
- Number of Pages: Median: 1043
- Publisher: ➤ CENGAGE Learning Custom Publishing - Delmar Cengage Learning - CENGAGE Delmar Learning
- Publish Date: 2008 - 2009
- Publish Location: Detroit
“Advanced Bread and Pastry” Subjects and Themes:
- Subjects: ➤ Bread - Baking - Pastry - Baked products - Baking - general & miscellaneous - Pastries - Breads & muffins
Edition Identifiers:
- The Open Library ID: OL55802041M - OL19065439M - OL18593248M - OL11766106M
- Library of Congress Control Number (LCCN): 2008920842
- All ISBNs: 1133173497 - 9781133173496 - 9781418011697 - 141801169X
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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7Pastry
Savory and Sweet
By Michel Roux

“Pastry” Metadata:
- Title: Pastry
- Author: Michel Roux
- Language: English
- Number of Pages: Median: 308
- Publisher: Wiley & Sons - Quadrille
- Publish Date: 2008 - 2009
- Publish Location: Hoboken, NJ - London
“Pastry” Subjects and Themes:
- Subjects: ➤ Filo pastry - Raised pie pastry - Choux pastry - Pâte sablée - Shortcrust pastry - Brioche dough - Puff pastry - Pastry making - Dough - Pastry - Pâte sucrée - Pizza dough - Pastry dough - Croissant dough - Pastries
Edition Identifiers:
- Google Books ID: geRpNAAACAAJ
- The Open Library ID: OL22653384M - OL25208898M
- Online Computer Library Center (OCLC) ID: 442506753 - 233788555
- Library of Congress Control Number (LCCN): 2008044733
- All ISBNs: 1844006204 - 9780470421345 - 0470421347 - 9781844006205
Author's Alternative Names:
"Roux, Michel"Access and General Info:
- First Year Published: 2008
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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8A neoclassic view of plated desserts
By Tish Boyle and John Uher

“A neoclassic view of plated desserts” Metadata:
- Title: ➤ A neoclassic view of plated desserts
- Authors: Tish BoyleJohn Uher
- Language: English
- Number of Pages: Median: 293
- Publisher: ➤ Wiley - Wiley & Sons, Incorporated, John
- Publish Date: 2000 - 2007
- Publish Location: New York
“A neoclassic view of plated desserts” Subjects and Themes:
- Subjects: Desserts - Pastry - Pastries - Desserts - general & miscellaneous
Edition Identifiers:
- The Open Library ID: OL387524M - OL39938000M
- Online Computer Library Center (OCLC) ID: 40347424
- Library of Congress Control Number (LCCN): 98050537
- All ISBNs: 9780470303405 - 0470303409 - 9780471293132 - 047129313X
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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9Good Housekeeping's Cakes and Pastries
By Good Housekeeping Institute

“Good Housekeeping's Cakes and Pastries” Metadata:
- Title: ➤ Good Housekeeping's Cakes and Pastries
- Author: Good Housekeeping Institute
- Language: English
- Number of Pages: Median: 284
- Publisher: Ebury Press
- Publish Date: 1970
- Publish Location: London
“Good Housekeeping's Cakes and Pastries” Subjects and Themes:
Edition Identifiers:
- Google Books ID: pWzhAAAACAAJ
- The Open Library ID: OL20345083M
- Online Computer Library Center (OCLC) ID: 5019911
- All ISBNs: 0852230052 - 9780852230053
Access and General Info:
- First Year Published: 1970
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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10Brooks Headley's fancy desserts
By Brooks Headley

“Brooks Headley's fancy desserts” Metadata:
- Title: ➤ Brooks Headley's fancy desserts
- Author: Brooks Headley
- Language: English
- Number of Pages: Median: 281
- Publisher: ➤ Norton & Company, Incorporated, W. W.
- Publish Date: 2014 - 2016
“Brooks Headley's fancy desserts” Subjects and Themes:
Edition Identifiers:
- The Open Library ID: OL29694022M - OL27207799M
- Online Computer Library Center (OCLC) ID: 909974437 - 1001940423
- Library of Congress Control Number (LCCN): 2014020584
- All ISBNs: 0393242013 - 9780393242010 - 0393352382 - 9780393352382
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11188 Grandmas Recipes
By Hall, Jan

“188 Grandmas Recipes” Metadata:
- Title: 188 Grandmas Recipes
- Author: Hall, Jan
- Language: English
- Number of Pages: Median: 63
- Publisher: WNYB
- Publish Date: 2009
- Publish Location: ➤ Australia - Hervey Bay, Qld, Australia
“188 Grandmas Recipes” Subjects and Themes:
- Subjects: ➤ Soups - Salads - Pastries - Biscuits - Cakes - Slices - Miscellaneous - Dessert - Savoury - Sweets
Edition Identifiers:
- The Open Library ID: OL24635329M - OL23998858M
- All ISBNs: 0980331447 - 9780980331448
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Murach's Java SE 6
By Joel Murach and Andrea Steelman

“Murach's Java SE 6” Metadata:
- Title: Murach's Java SE 6
- Authors: Joel MurachAndrea Steelman
- Language: English
- Number of Pages: Median: 832
- Publisher: Mike Murach & Associates
- Publish Date: 2007
“Murach's Java SE 6” Subjects and Themes:
- Subjects: ➤ Java (Computer program language) - Java (langage de programmation) - Java (computer program language) - Pastries - Programming tools - Java
Edition Identifiers:
- The Open Library ID: OL8715361M
- Library of Congress Control Number (LCCN): 2007281722
- All ISBNs: 1890774421 - 9781890774424
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13The Complete Art of Pastry Making
By Diana Short

“The Complete Art of Pastry Making” Metadata:
- Title: ➤ The Complete Art of Pastry Making
- Author: Diana Short
- Language: English
- Number of Pages: Median: 68
- Publisher: The Cookeen Cookery Service
- Publish Date: 1972
- Publish Location: London
“The Complete Art of Pastry Making” Subjects and Themes:
- Subjects: ➤ Pastry - Pastry making - Pastries - Pastry recipes - Shortcrust pastry - Flaky pastry - Choux pastry - Pudding crust - Hot water crust
Edition Identifiers:
- Google Books ID: REi2AAAACAAJ
- The Open Library ID: OL21519839M
- Online Computer Library Center (OCLC) ID: 16229903 - 504159858
- All ISBNs: 9780901874054 - 0901874051
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Kompilasi Tat & Brownies
By Salhah Bujang

“Kompilasi Tat & Brownies” Metadata:
- Title: Kompilasi Tat & Brownies
- Author: Salhah Bujang
- Language: may
- Number of Pages: Median: 64
- Publisher: Alaf 21
- Publish Date: 2009
- Publish Location: ➤ Shah Alam, Selangor Darul Ehsan, Malaysia
“Kompilasi Tat & Brownies” Subjects and Themes:
- Subjects: Non-Fiction - Malaysian Cooking - Recipes - Cookbooks - Pastries
Edition Identifiers:
- The Open Library ID: OL32471966M
- All ISBNs: 9831244664 - 9789831244661
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15Danish & Paf Pastri
By Siti Hazura

“Danish & Paf Pastri” Metadata:
- Title: Danish & Paf Pastri
- Author: Siti Hazura
- Language: may
- Publisher: Alaf 21
- Publish Date: 2015
- Publish Location: ➤ Shah Alam, Selangor Darul Ehsan, Malaysia
“Danish & Paf Pastri” Subjects and Themes:
- Subjects: Non-Fiction - Malaysian Cooking - Recipes - Cookbooks - Pastries
Edition Identifiers:
- The Open Library ID: OL32447601M
- All ISBNs: 9678605570 - 9789678605571
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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