Explore: Kimchi
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AI-Generated Overview About “kimchi”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Kimchi
By Florence C. Lee and Helen C. Lee
“Kimchi” Metadata:
- Title: Kimchi
- Authors: Florence C. LeeHelen C. Lee
- Language: English
- Number of Pages: Median: 64
- Publisher: ➤ Hollym - Hollym International Corporation
- Publish Date: 1988
- Publish Location: Elizabeth, N.J., U.S.A
“Kimchi” Subjects and Themes:
- Subjects: ➤ Kimchi - Food & Drink / Cookery - Cooking / Wine - Cooking - Korea - Methods - Canning & Preserving - Cooking, Food & Wine / Cooking - Specific Ingredients - Natural Foods - Cooking (natural foods)
Edition Identifiers:
- The Open Library ID: OL8361092M - OL2070055M
- Library of Congress Control Number (LCCN): 88083284
- All ISBNs: 0930878590 - 9780930878597
First Setence:
"The traditional whole cabbage kimchi is a typical Seoul kimchi and one of the most popular in Korea."
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Kimchi
By Byung-hi Lim and Byung-Soon Lim
“Kimchi” Metadata:
- Title: Kimchi
- Authors: Byung-hi LimByung-Soon Lim
- Language: English
- Number of Pages: Median: 300
- Publisher: Pavilion Books
- Publish Date: 2014
“Kimchi” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL34623068M - OL33517708M - OL33506686M
- All ISBNs: ➤ 9781910496244 - 1909815853 - 1322528063 - 1910496243 - 9781909815858 - 9781322528069
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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3The Kimchi Cookbook
60 Tranditional And Modern Ways To Make And Eat Kimchi
By Lauryn Chun and Olga Massov
“The Kimchi Cookbook” Metadata:
- Title: The Kimchi Cookbook
- Authors: Lauryn ChunOlga Massov
- Language: English
- Publisher: Ten Speed Press
- Publish Date: 2012
- Publish Location: Berkeley, California, USA
“The Kimchi Cookbook” Subjects and Themes:
- Subjects: ➤ COOKING / Regional & Ethnic / Asian - COOKING / Methods / Canning & Preserving - Kimchi - COOKING / Methods / General - Cooking
Edition Identifiers:
- The Open Library ID: OL35353415M - OL26091309M
- Library of Congress Control Number (LCCN): 2012025827
- All ISBNs: 9781607743361 - 1607743361 - 1607743353 - 9781607743354
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4Chŏntʻong kimchʻi
By Yong-gŭn An
“Chŏntʻong kimchʻi” Metadata:
- Title: Chŏntʻong kimchʻi
- Author: Yong-gŭn An
- Language: kor
- Number of Pages: Median: 497
- Publisher: Kyomunsa
- Publish Date: 2008
- Publish Location: Kyŏnggi-do Pʻaju-si
“Chŏntʻong kimchʻi” Subjects and Themes:
- Subjects: Korean Cookery - Sources - Kimchi - History - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL23982873M - OL24015270M - OL24105432M
- Library of Congress Control Number (LCCN): 2009365597
- All ISBNs: 9788936308933 - 8936308939
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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5Popping kimchi
By Christina Lochmann and Soo-Young Chin
“Popping kimchi” Metadata:
- Title: Popping kimchi
- Authors: Christina LochmannSoo-Young Chin
- Language: English
- Number of Pages: Median: 11
- Publisher: ➤ Polychrome Pub. Corp. - Polychrome Pub Corp
- Publish Date: 1998 - 2000
- Publish Location: Chicago, Ill
“Popping kimchi” Subjects and Themes:
- Subjects: ➤ Kimchi - Toy and movable books - Juvenile literature - Specimens - Juvenile Nonfiction - Children: Kindergarten - Toys, Dolls & Puppets
Edition Identifiers:
- The Open Library ID: OL8678131M - OL352557M
- Online Computer Library Center (OCLC) ID: 38566457
- Library of Congress Control Number (LCCN): 98012049
- All ISBNs: 1879965178 - 9781879965171
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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6Good morning, Kimchi!
By Suk-cha Yun
“Good morning, Kimchi!” Metadata:
- Title: Good morning, Kimchi!
- Author: Suk-cha Yun
- Language: English
- Number of Pages: Median: 128
- Publisher: Hollym
- Publish Date: 2005
- Publish Location: Elizabeth, NJ
“Good morning, Kimchi!” Subjects and Themes:
- Subjects: Cookery, Korean - Kimchi - Korean Cookery - Cooking, korean - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL22683587M - OL22793920M
- Online Computer Library Center (OCLC) ID: 71432238 - 502827698
- Library of Congress Control Number (LCCN): 2005923990
- All ISBNs: 1565912160 - 9781565912168
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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7Uri ka chŏngmal araya hal uri kimchʻi paekkaji
By Pong-nyŏ Han
“Uri ka chŏngmal araya hal uri kimchʻi paekkaji” Metadata:
- Title: ➤ Uri ka chŏngmal araya hal uri kimchʻi paekkaji
- Author: Pong-nyŏ Han
- Language: kor
- Number of Pages: Median: 256
- Publisher: Hyŏnamsa
- Publish Date: 1999 - 2004
- Publish Location: Sŏul-si
“Uri ka chŏngmal araya hal uri kimchʻi paekkaji” Subjects and Themes:
- Subjects: Kimchi
Edition Identifiers:
- The Open Library ID: OL21075546M - OL30118055M
- Online Computer Library Center (OCLC) ID: 502910225
- Library of Congress Control Number (LCCN): 00292744
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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8Kimchʻi ŭi yŏnʼgu
By Chae-sŏn Cho
“Kimchʻi ŭi yŏnʼgu” Metadata:
- Title: Kimchʻi ŭi yŏnʼgu
- Author: Chae-sŏn Cho
- Language: kor
- Number of Pages: Median: 416
- Publisher: Yurim Munhwasa
- Publish Date: 2000 - 2004
- Publish Location: Kyŏnggi-do Koyang-si
“Kimchʻi ŭi yŏnʼgu” Subjects and Themes:
- Subjects: Korean Cookery - Kimchi
Edition Identifiers:
- The Open Library ID: OL23705627M - OL22608666M
- Library of Congress Control Number (LCCN): 00692784
- All ISBNs: 8970532021 - 9788970532028
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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9Zui shou huan ying Han shi xiao cai
By Jie Sun
“Zui shou huan ying Han shi xiao cai” Metadata:
- Title: ➤ Zui shou huan ying Han shi xiao cai
- Author: Jie Sun
- Language: chi
- Number of Pages: Median: 56
- Publisher: ➤ Yang tao wen hua shi ye you xian gong si
- Publish Date: 2003
- Publish Location: Taibei Shi
“Zui shou huan ying Han shi xiao cai” Subjects and Themes:
- Subjects: Kimchi - Korean Cookery
Edition Identifiers:
- The Open Library ID: OL22995234M
- Online Computer Library Center (OCLC) ID: 55121127
- All ISBNs: 9867853423 - 9789867853424
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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10김치특공대
By Chae-suk Ch'oe
“김치특공대” Metadata:
- Title: 김치특공대
- Author: Chae-suk Ch'oe
- Language: kor
- Publisher: Ch'aek Ingnŭn Kom
- Publish Date: 2011
- Publish Location: Sŏul-si
“김치특공대” Subjects and Themes:
- Subjects: Kimchi - Juvenile fiction
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL55317364M
- Online Computer Library Center (OCLC) ID: 869599200
- All ISBNs: 9788993242546 - 8993242542
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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11김치가쉽다
By Oe-sun Kim
“김치가쉽다” Metadata:
- Title: 김치가쉽다
- Author: Oe-sun Kim
- Language: kor
- Number of Pages: Median: 219
- Publisher: Ch'ŏngnim Life
- Publish Date: 2013
- Publish Location: Sŏul-si
“김치가쉽다” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking - Korean language materials
Edition Identifiers:
- The Open Library ID: OL53872957M
- Online Computer Library Center (OCLC) ID: 861449412
- All ISBNs: 9788997195275 - 8997195271
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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12Kimchi och kombucha
Den nya vetenskapen om hur tarmbakterierna stärker din hjärna
By Soki Choi
“Kimchi och kombucha” Metadata:
- Title: Kimchi och kombucha
- Author: Soki Choi
- Publisher: Bonnier fakta
- Publish Date: 2018
“Kimchi och kombucha” Subjects and Themes:
- Subjects: kimchi - Kombucha - tarmbakterier - mikrobiologi
Edition Identifiers:
- The Open Library ID: OL51285247M
- All ISBNs: 9178871557 - 9789178871551
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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13Yori wa nangman
By Ŭn-hyang Kwŏn
“Yori wa nangman” Metadata:
- Title: Yori wa nangman
- Author: Ŭn-hyang Kwŏn
- Language: kor
- Number of Pages: Median: 118
- Publisher: Kŭllo P'ak'ŭ
- Publish Date: 2010
- Publish Location: Taegu-si
“Yori wa nangman” Subjects and Themes:
- Subjects: Korean Cooking - Seasonal cooking - Holiday cooking - Kimchi
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL45269238M
- Online Computer Library Center (OCLC) ID: 821744008
- All ISBNs: 9788995883761 - 8995883766
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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14Uri kimch'i ka chot'a
By Chŏng-suk Kim
“Uri kimch'i ka chot'a” Metadata:
- Title: Uri kimch'i ka chot'a
- Author: Chŏng-suk Kim
- Language: kor
- Number of Pages: Median: 204
- Publisher: Ak'ademi Puk
- Publish Date: 2014
- Publish Location: Sŏul
“Uri kimch'i ka chot'a” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL44660368M
- Online Computer Library Center (OCLC) ID: 982066637
- All ISBNs: 9788956811536 - 8956811539
Access and General Info:
- First Year Published: 2014
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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15Uri Kimchʻi
By Chŏng-wŏn Chŏn
“Uri Kimchʻi” Metadata:
- Title: Uri Kimchʻi
- Author: Chŏng-wŏn Chŏn
- Language: kor
- Number of Pages: Median: 117
- Publisher: Mugonghae Saenghwal
- Publish Date: 2005
- Publish Location: Sŏul-si
“Uri Kimchʻi” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL45060633M
- Online Computer Library Center (OCLC) ID: 502837113 - 70119235
- All ISBNs: 9788991313071 - 8991313078
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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16Kimchʻi ŭi tamgŭm kwa kagong chŏjang
By Hong-sik Ch'oe
“Kimchʻi ŭi tamgŭm kwa kagong chŏjang” Metadata:
- Title: ➤ Kimchʻi ŭi tamgŭm kwa kagong chŏjang
- Author: Hong-sik Ch'oe
- Language: kor
- Number of Pages: Median: 438
- Publisher: Hyoil
- Publish Date: 2005
- Publish Location: Sŏul Tʻŭkpyŏlsi
“Kimchʻi ŭi tamgŭm kwa kagong chŏjang” Subjects and Themes:
- Subjects: Kimchi - Fermented foods - Food - Preservation
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL45115329M
- Online Computer Library Center (OCLC) ID: 502825510
- All ISBNs: 9788984891500 - 8984891517 - 9788984891517 - 8984891509
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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17Ilbon sŏk ŭi Hanʼguk kimchʻi rŭl sŭkʻaen hada
By Chong-ch'ŏl Pak
“Ilbon sŏk ŭi Hanʼguk kimchʻi rŭl sŭkʻaen hada” Metadata:
- Title: ➤ Ilbon sŏk ŭi Hanʼguk kimchʻi rŭl sŭkʻaen hada
- Author: Chong-ch'ŏl Pak
- Language: ipk
- Number of Pages: Median: 141
- Publisher: Pʻŭrŭn Sesang
- Publish Date: 2005
- Publish Location: Sŏul-si
“Ilbon sŏk ŭi Hanʼguk kimchʻi rŭl sŭkʻaen hada” Subjects and Themes:
- Subjects: Kimchi - Kimchi industry - Bibliography - Imprints - Korean Cooking
- Places: Japan
Edition Identifiers:
- The Open Library ID: OL45057829M
- Online Computer Library Center (OCLC) ID: 463619570 - 225102841
- All ISBNs: 8987987728 - 9788987987729
Access and General Info:
- First Year Published: 2005
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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18Kimch'i ŭi hyonŭng
By Chong-ch'ŏl Pak
“Kimch'i ŭi hyonŭng” Metadata:
- Title: Kimch'i ŭi hyonŭng
- Author: Chong-ch'ŏl Pak
- Language: kor
- Number of Pages: Median: 223
- Publisher: P'urŭn Sesang
- Publish Date: 2006
- Publish Location: Sŏul
“Kimch'i ŭi hyonŭng” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL44970369M
- Online Computer Library Center (OCLC) ID: 614057154
- All ISBNs: 9788987987811 - 8987987817
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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19Namdo, Han'guk ŭmsik ŭro ch'odae
By Kim, Sang-hŭi (Researcher of food)
“Namdo, Han'guk ŭmsik ŭro ch'odae” Metadata:
- Title: ➤ Namdo, Han'guk ŭmsik ŭro ch'odae
- Author: ➤ Kim, Sang-hŭi (Researcher of food)
- Language: kor
- Number of Pages: Median: 155
- Publisher: Korea Food Research Institute
- Publish Date: 2015
- Publish Location: Kyŏnggi-do Sŏngnam-si
“Namdo, Han'guk ŭmsik ŭro ch'odae” Subjects and Themes:
- Subjects: ➤ Food - Food habits - Korean Cooking - Sciaenidae - Kimchi - Cooking (Skate)
- Places: Korea (South) - Chŏlla-namdo - Yŏnggwang-gun - Yŏsu-si - Sinan-gun
Edition Identifiers:
- The Open Library ID: OL44577901M
- Online Computer Library Center (OCLC) ID: 981948371
- Library of Congress Control Number (LCCN): 2016516819
- All ISBNs: 9791156880257
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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20Nae son ŭro chikchŏp tamgŭnŭn p'alto kimch'i
By Han'guk Parhyo Ŭmsik Hyŏphoe
“Nae son ŭro chikchŏp tamgŭnŭn p'alto kimch'i” Metadata:
- Title: ➤ Nae son ŭro chikchŏp tamgŭnŭn p'alto kimch'i
- Author: Han'guk Parhyo Ŭmsik Hyŏphoe
- Language: kor
- Number of Pages: Median: 245
- Publisher: Tosŏ Ch'ulp'an Lin
- Publish Date: 2017
- Publish Location: Kyŏnggi-do Koyang-si
“Nae son ŭro chikchŏp tamgŭnŭn p'alto kimch'i” Subjects and Themes:
- Subjects: Kimchi - Fermented foods - Korean Cooking
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL44501859M
- Online Computer Library Center (OCLC) ID: 994217511
- All ISBNs: 9791187265139
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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21Cognition, emotion of kimchi and kimchi history
By Ch'ae-rin Pak
“Cognition, emotion of kimchi and kimchi history” Metadata:
- Title: ➤ Cognition, emotion of kimchi and kimchi history
- Author: Ch'ae-rin Pak
- Language: English
- Number of Pages: Median: 323
- Publisher: World Institute of Kimchi
- Publish Date: 2016
- Publish Location: Gwangju City
“Cognition, emotion of kimchi and kimchi history” Subjects and Themes:
- Subjects: Kimchi - History - Food habits - Study and teaching
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL44480614M
- Online Computer Library Center (OCLC) ID: 979534006
- Library of Congress Control Number (LCCN): 2016516342
- All ISBNs: 9791187435020
Access and General Info:
- First Year Published: 2016
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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22Chosŏn syep'ŭ Sŏ Yu-gu ŭi kimch'i iyagi
By Yu-gu Sŏ
“Chosŏn syep'ŭ Sŏ Yu-gu ŭi kimch'i iyagi” Metadata:
- Title: ➤ Chosŏn syep'ŭ Sŏ Yu-gu ŭi kimch'i iyagi
- Author: Yu-gu Sŏ
- Language: kor
- Number of Pages: Median: 280
- Publisher: Chayŏn Kyŏngsil
- Publish Date: 2018
- Publish Location: Soul
“Chosŏn syep'ŭ Sŏ Yu-gu ŭi kimch'i iyagi” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL44418043M
- Online Computer Library Center (OCLC) ID: 1105751499
- Library of Congress Control Number (LCCN): 2019411114
- All ISBNs: 9791196004668
Access and General Info:
- First Year Published: 2018
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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23How to make lacto-fermented kimchi topless
By Katrina
“How to make lacto-fermented kimchi topless” Metadata:
- Title: ➤ How to make lacto-fermented kimchi topless
- Author: Katrina
- Language: English
- Publisher: the author
- Publish Date: 2011
- Publish Location: [Providence, RI]
“How to make lacto-fermented kimchi topless” Subjects and Themes:
- Subjects: Kimchi - Handbooks, manuals - Comic books, strips
Edition Identifiers:
- The Open Library ID: OL44749970M
- Online Computer Library Center (OCLC) ID: 858761964
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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24Traditional food of Korea Kimchi
By Hae-yŏn O
“Traditional food of Korea Kimchi” Metadata:
- Title: ➤ Traditional food of Korea Kimchi
- Author: Hae-yŏn O
- Language: English
- Number of Pages: Median: 16
- Publisher: ➤ Foreign Languages Publishing House
- Publish Date: 2019
- Publish Location: [Pyongyang]
“Traditional food of Korea Kimchi” Subjects and Themes:
- Subjects: Kimchi
- Places: Korea (North) - Corée du Nord
Edition Identifiers:
- The Open Library ID: OL44111269M
- Online Computer Library Center (OCLC) ID: 1193314949
Access and General Info:
- First Year Published: 2019
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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25Minjok chŏnt'ong ŭmsik kimch'i
By Chi Kwŏn
“Minjok chŏnt'ong ŭmsik kimch'i” Metadata:
- Title: Minjok chŏnt'ong ŭmsik kimch'i
- Author: Chi Kwŏn
- Language: kor
- Number of Pages: Median: 59
- Publisher: P'yŏngyang Ch'ulp'ansa
- Publish Date: 2019
- Publish Location: P'yŏngyang
“Minjok chŏnt'ong ŭmsik kimch'i” Subjects and Themes:
- Subjects: Kimchi - Pictorial works - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL44111310M
- Online Computer Library Center (OCLC) ID: 1112609594
Access and General Info:
- First Year Published: 2019
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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26Kŭnhyŏndae kimch'i wa kimjang munhwa
By Tŏg-in Yun
“Kŭnhyŏndae kimch'i wa kimjang munhwa” Metadata:
- Title: ➤ Kŭnhyŏndae kimch'i wa kimjang munhwa
- Author: Tŏg-in Yun
- Language: kor
- Number of Pages: Median: 375
- Publisher: Chisigin
- Publish Date: 2020
- Publish Location: Sŏul-si
“Kŭnhyŏndae kimch'i wa kimjang munhwa” Subjects and Themes:
- Subjects: Kimchi - History - Food habits - Korean Cooking
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL44093876M
- Online Computer Library Center (OCLC) ID: 1240264498
- Library of Congress Control Number (LCCN): 2020425646
- All ISBNs: 9791190815666
Access and General Info:
- First Year Published: 2020
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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27Kimch'i ŭi segye
By Hyang-ja Yang
“Kimch'i ŭi segye” Metadata:
- Title: Kimch'i ŭi segye
- Author: Hyang-ja Yang
- Language: kor
- Number of Pages: Median: 226
- Publisher: Chigu Munhwa
- Publish Date: 2019
- Publish Location: Kyŏnggi-do P'aju-si
“Kimch'i ŭi segye” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL44393197M
- Online Computer Library Center (OCLC) ID: 1101668372
- All ISBNs: 8970068511 - 9788970068510
Access and General Info:
- First Year Published: 2019
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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28Misŭtʻŏ kimchʻi
By Chŏng-tʻaek Chʻae
“Misŭtʻŏ kimchʻi” Metadata:
- Title: Misŭtʻŏ kimchʻi
- Author: Chŏng-tʻaek Chʻae
- Language: kor
- Publisher: Kŏbugi Puksŭ
- Publish Date: 2013
- Publish Location: Kyŏnggi-do Puchʻŏn-si
“Misŭtʻŏ kimchʻi” Subjects and Themes:
- Subjects: Comic books, strips - Korean Cooking - Kimchi - Graphic novels
- Places: Korea (South) - Korea
Edition Identifiers:
- The Open Library ID: OL44652359M
- Online Computer Library Center (OCLC) ID: 895094658
- All ISBNs: ➤ 8966070930 - 9788966070954 - 8966070957 - 9788966070930 - 9788966070947 - 8966070949
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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29Han'guk ŭi kimch'i
By Chŏng, Chŏng-hŭi (Professor of hotel and restaurant management)
“Han'guk ŭi kimch'i” Metadata:
- Title: Han'guk ŭi kimch'i
- Author: ➤ Chŏng, Chŏng-hŭi (Professor of hotel and restaurant management)
- Language: kor
- Number of Pages: Median: 128
- Publisher: Ak'ademia
- Publish Date: 2019
- Publish Location: Kyŏnggi-do Anyang-si
“Han'guk ŭi kimch'i” Subjects and Themes:
- Subjects: Kimchi - Food - Food habits - Korean Cooking
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL44395023M
- Online Computer Library Center (OCLC) ID: 1129132692
- Library of Congress Control Number (LCCN): 2019276398
- All ISBNs: 8959384135 - 9788959384136
Access and General Info:
- First Year Published: 2019
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30Kimch'i
By Suk-hŭi Kim
“Kimch'i” Metadata:
- Title: Kimch'i
- Author: Suk-hŭi Kim
- Language: kor
- Number of Pages: Median: 121
- Publisher: ➤ Ihwa Yŏja Taehakkyo Ch'ulp'anbu
- Publish Date: 2010
- Publish Location: Sŏul T'ŭkpyŏlsi
“Kimch'i” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking - History
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL30464137M
- Online Computer Library Center (OCLC) ID: 538357476
- Library of Congress Control Number (LCCN): 2010428839
- All ISBNs: 8973007785 - 9788973007783
Access and General Info:
- First Year Published: 2010
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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31Kimch'i myŏngin Kang Sun-ŭi ŭi kyejŏl kimch'i
By Sun-ŭi Kang
“Kimch'i myŏngin Kang Sun-ŭi ŭi kyejŏl kimch'i” Metadata:
- Title: ➤ Kimch'i myŏngin Kang Sun-ŭi ŭi kyejŏl kimch'i
- Author: Sun-ŭi Kang
- Language: kor
- Number of Pages: Median: 280
- Publisher: Chungang Books
- Publish Date: 2011
- Publish Location: Sŏul-si
“Kimch'i myŏngin Kang Sun-ŭi ŭi kyejŏl kimch'i” Subjects and Themes:
- Subjects: Kimchi - Fermented foods - Korean Cooking
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL30710548M
- Library of Congress Control Number (LCCN): 2012441112
- All ISBNs: 8927802845 - 9788927802846
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32Mat kimchʻi, kimjang kimchʻi
By Hye-sŏng Hwang
“Mat kimchʻi, kimjang kimchʻi” Metadata:
- Title: Mat kimchʻi, kimjang kimchʻi
- Author: Hye-sŏng Hwang
- Language: kor
- Number of Pages: Median: 31
- Publisher: Hagwŏnsa
- Publish Date: 1983
- Publish Location: Sŏul Tʻŭkpyŏlsi
“Mat kimchʻi, kimjang kimchʻi” Subjects and Themes:
- Subjects: Kimchi
Edition Identifiers:
- The Open Library ID: OL30793864M
- Library of Congress Control Number (LCCN): 85189636
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33Chosŏn sidae kimch'i ŭi t'ansaeng
By Ch'ae-rin Pak
“Chosŏn sidae kimch'i ŭi t'ansaeng” Metadata:
- Title: ➤ Chosŏn sidae kimch'i ŭi t'ansaeng
- Author: Ch'ae-rin Pak
- Language: kor
- Number of Pages: Median: 360
- Publisher: Minsogwŏn
- Publish Date: 2013
- Publish Location: Sŏul
“Chosŏn sidae kimch'i ŭi t'ansaeng” Subjects and Themes:
- Subjects: Social life and customs - Food habits - Kimchi - History
- Places: Korea
- Time: 1392-1910
Edition Identifiers:
- The Open Library ID: OL30416748M
- Online Computer Library Center (OCLC) ID: 854151787 - 868596818
- Library of Congress Control Number (LCCN): 2013396462
- All ISBNs: 9788928504343 - 8928504341
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34T'onggimch'i, t'ansaeng ŭi yŏksa
By Ch'ae-rin Pak
“T'onggimch'i, t'ansaeng ŭi yŏksa” Metadata:
- Title: ➤ T'onggimch'i, t'ansaeng ŭi yŏksa
- Author: Ch'ae-rin Pak
- Language: kor
- Number of Pages: Median: 140
- Publisher: Minsogwŏn
- Publish Date: 2013
- Publish Location: Sŏul
“T'onggimch'i, t'ansaeng ŭi yŏksa” Subjects and Themes:
- Subjects: Sources - History - Kimchi - Korean Cooking - Social life and customs
- Places: Korea
- Time: 20th century - 1910-1945
Edition Identifiers:
- The Open Library ID: OL30416753M
- Online Computer Library Center (OCLC) ID: 883324059 - 852400194
- Library of Congress Control Number (LCCN): 2013396468
- All ISBNs: 9788928504350 - 892850435X
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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35Kimch'i saiŏnsŭ
By Kimch'i Simp'ojium (2011 Kungnip Sunch'ŏn Taehakkyo)
“Kimch'i saiŏnsŭ” Metadata:
- Title: Kimch'i saiŏnsŭ
- Author: ➤ Kimch'i Simp'ojium (2011 Kungnip Sunch'ŏn Taehakkyo)
- Language: kor
- Number of Pages: Median: 173
- Publisher: P'urŭn Sesang
- Publish Date: 2011
- Publish Location: Chŏnnam Sunch'on-si
“Kimch'i saiŏnsŭ” Subjects and Themes:
- Subjects: Kimchi industry - Kimchi - Fermentation - Health aspects
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL30439901M
- Library of Congress Control Number (LCCN): 2012403641
- All ISBNs: 8992953224 - 9788992953221
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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36Segyehwa rŭl wihan p'alto kimch'i
By Wŏn Ch'a
“Segyehwa rŭl wihan p'alto kimch'i” Metadata:
- Title: ➤ Segyehwa rŭl wihan p'alto kimch'i
- Author: Wŏn Ch'a
- Language: kor
- Number of Pages: Median: 245
- Publisher: Chigu Munhwa
- Publish Date: 2013
- Publish Location: Kyŏnggi-do P'aju-si
“Segyehwa rŭl wihan p'alto kimch'i” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL30971413M
- Library of Congress Control Number (LCCN): 2013447687
- All ISBNs: 8970066373 - 9788970066370
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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37Ttal kwa hamkke tijain hanŭn kimch'i oegyo
By Yŏng-sŏk O
“Ttal kwa hamkke tijain hanŭn kimch'i oegyo” Metadata:
- Title: ➤ Ttal kwa hamkke tijain hanŭn kimch'i oegyo
- Author: Yŏng-sŏk O
- Language: kor
- Number of Pages: Median: 303
- Publisher: K'umnan Ch'ulp'ansa
- Publish Date: 2015
- Publish Location: Sŏul T'ŭkpyŏlsi
“Ttal kwa hamkke tijain hanŭn kimch'i oegyo” Subjects and Themes:
- Subjects: Kimchi - Businessmen - Biography - Chain restaurants
- People: Yŏng-sŏk O (1952-)
- Places: Japan - Korea (South)
Edition Identifiers:
- The Open Library ID: OL30864716M
- Library of Congress Control Number (LCCN): 2015486723
- All ISBNs: 8965627567 - 9788965627562
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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38Brooklyn Nine-Nine
By Michael McDonald, Trent O'Donnell and Andy Samberg
“Brooklyn Nine-Nine” Metadata:
- Title: Brooklyn Nine-Nine
- Authors: Michael McDonaldTrent O'DonnellAndy Samberg
- Language: English
- Number of Pages: Median: 477
- Publish Date: 2017
“Brooklyn Nine-Nine” Subjects and Themes:
- Subjects: Drama - Detectives - Police - Kimchi - Korean Cooking
- Places: New York (State) - Brooklyn (New York, N.Y.) - New York
Edition Identifiers:
- The Open Library ID: OL26928963M
- Library of Congress Control Number (LCCN): 2017027683
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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39Kimch'i nŭn na ŭi hon uri ŭi munhwa
By Myŏng-ja An
“Kimch'i nŭn na ŭi hon uri ŭi munhwa” Metadata:
- Title: ➤ Kimch'i nŭn na ŭi hon uri ŭi munhwa
- Author: Myŏng-ja An
- Language: kor
- Number of Pages: Median: 192
- Publisher: Irum Namu
- Publish Date: 2013
- Publish Location: Sŏul T'ŭkpyŏlsi
“Kimch'i nŭn na ŭi hon uri ŭi munhwa” Subjects and Themes:
- Subjects: Kimchi - History - Korean Cooking
- People: Myŏng-ja An
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL31233524M
- Library of Congress Control Number (LCCN): 2014439283
- All ISBNs: 9788998790141 - 8998790149
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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40Kimch'i wa kimjang munhwa ŭi inmunhakchŏk ihae
By Kwang-ŏk Kim
“Kimch'i wa kimjang munhwa ŭi inmunhakchŏk ihae” Metadata:
- Title: ➤ Kimch'i wa kimjang munhwa ŭi inmunhakchŏk ihae
- Author: Kwang-ŏk Kim
- Language: kor
- Number of Pages: Median: 300
- Publisher: Minsogwŏn
- Publish Date: 2013
- Publish Location: Sŏul-si
“Kimch'i wa kimjang munhwa ŭi inmunhakchŏk ihae” Subjects and Themes:
- Subjects: Kimchi - History - Food habits - Korean Cooking
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL31156088M
- Online Computer Library Center (OCLC) ID: 907470611
- Library of Congress Control Number (LCCN): 2014390076
- All ISBNs: 9788928505401 - 8928505402
Access and General Info:
- First Year Published: 2013
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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41Onŭl ŭn uri chip kimjang hanŭn nal
By In-sŏn Chʻae
“Onŭl ŭn uri chip kimjang hanŭn nal” Metadata:
- Title: ➤ Onŭl ŭn uri chip kimjang hanŭn nal
- Author: In-sŏn Chʻae
- Language: kor
- Publisher: Porim
- Publish Date: 2001
- Publish Location: Sŏul-si
“Onŭl ŭn uri chip kimjang hanŭn nal” Subjects and Themes:
- Subjects: Children's stories, Korean - Kimchi - Juvenile fiction
Edition Identifiers:
- The Open Library ID: OL31552985M
- Library of Congress Control Number (LCCN): 2002479458
- All ISBNs: 8943304536 - 9788943304539
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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42Kimchʻi, widaehan yusan
By Hong-ŭi Han
“Kimchʻi, widaehan yusan” Metadata:
- Title: Kimchʻi, widaehan yusan
- Author: Hong-ŭi Han
- Language: kor
- Number of Pages: Median: 277
- Publisher: Hanul
- Publish Date: 2006
- Publish Location: Pʻaju-si
“Kimchʻi, widaehan yusan” Subjects and Themes:
- Subjects: Kimchi - Microbiology - Fermented foods
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL31711930M
- Online Computer Library Center (OCLC) ID: 70104909 - 502826298
- Library of Congress Control Number (LCCN): 2006375146
- All ISBNs: 8946034920 - 9788946034921
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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43Parhyo mat kimchʻi
By Suk-chu Pak
“Parhyo mat kimchʻi” Metadata:
- Title: Parhyo mat kimchʻi
- Author: Suk-chu Pak
- Language: kor
- Number of Pages: Median: 125
- Publisher: Yesin Books
- Publish Date: 2004
- Publish Location: Sŏul-si
“Parhyo mat kimchʻi” Subjects and Themes:
- Subjects: Kimchi - Korean Cooking
Edition Identifiers:
- The Open Library ID: OL31672554M
- Online Computer Library Center (OCLC) ID: 502804000 - 57624894
- Library of Congress Control Number (LCCN): 2005446232
- All ISBNs: 8956490171 - 9788956490175
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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44Kimchʻi ŭi parhyo wa sikpʻum kwahak
By Hong-sik Chʻoe
“Kimchʻi ŭi parhyo wa sikpʻum kwahak” Metadata:
- Title: ➤ Kimchʻi ŭi parhyo wa sikpʻum kwahak
- Author: Hong-sik Chʻoe
- Language: kor
- Number of Pages: Median: 478
- Publisher: Hyoil
- Publish Date: 2004
- Publish Location: Sŏul Tʻŭkpyŏlsi
“Kimchʻi ŭi parhyo wa sikpʻum kwahak” Subjects and Themes:
- Subjects: Fermented foods - History - Kimchi
- Places: Korea
Edition Identifiers:
- The Open Library ID: OL31672570M
- Online Computer Library Center (OCLC) ID: 502803990 - 62386832
- Library of Congress Control Number (LCCN): 2005446299
- All ISBNs: 8984891193 - 9788984891197
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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45Mŏkkori
By Uri Madang Tʻŏ (Firm : Korea)
“Mŏkkori” Metadata:
- Title: Mŏkkori
- Author: Uri Madang Tʻŏ (Firm : Korea)
- Language: kor
- Publisher: Uri Madang Tʻŏ
- Publish Date: 2003
- Publish Location: Sŏul
“Mŏkkori” Subjects and Themes:
- Subjects: Kimchi industry - Technological innovations - Fermented foods - Microbiology - Kimchi
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL16428954M
- Library of Congress Control Number (LCCN): 2008550172
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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46Kajang paeugo sipʻŭn kimchʻi tamgŭgi 40
“Kajang paeugo sipʻŭn kimchʻi tamgŭgi 40” Metadata:
- Title: ➤ Kajang paeugo sipʻŭn kimchʻi tamgŭgi 40
- Language: kor
- Number of Pages: Median: 122
- Publisher: Buk Pʻollio
- Publish Date: 2006
- Publish Location: Sŏul-si
“Kajang paeugo sipʻŭn kimchʻi tamgŭgi 40” Subjects and Themes:
- Subjects: Korean Cookery - Kimchi - Korean Cooking
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL23611833M
- Library of Congress Control Number (LCCN): 2007328075
- All ISBNs: 8937831503 - 9788937831508 - 8937831279 - 9788937831270
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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47Kimchʻi ŭi kwahakhwa rŭl wihan sikpʻumhak chŏk mit misaengmurhak chŏk yŏnʼgu =
“Kimchʻi ŭi kwahakhwa rŭl wihan sikpʻumhak chŏk mit misaengmurhak chŏk yŏnʼgu =” Metadata:
- Title: ➤ Kimchʻi ŭi kwahakhwa rŭl wihan sikpʻumhak chŏk mit misaengmurhak chŏk yŏnʼgu =
- Language: kor
- Number of Pages: Median: 459
- Publisher: Kwahak Kisulchʻŏ
- Publish Date: 1995
- Publish Location: [Seoul]
“Kimchʻi ŭi kwahakhwa rŭl wihan sikpʻumhak chŏk mit misaengmurhak chŏk yŏnʼgu =” Subjects and Themes:
- Subjects: Kimchi - Fermented foods - Food additives - Analysis
- Places: korea
Edition Identifiers:
- The Open Library ID: OL23707323M
- Library of Congress Control Number (LCCN): 2002321434
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Kimchʻi ŭi kwahakhwa rŭl wihan sikpʻumhak chŏk mit misaengmurhak chŏk yŏnʼgu = at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
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48Kimchʻi paekkwa sajŏn =
By Tong-hyo Chŏng
“Kimchʻi paekkwa sajŏn =” Metadata:
- Title: Kimchʻi paekkwa sajŏn =
- Author: Tong-hyo Chŏng
- Language: kor
- Number of Pages: Median: 1409
- Publisher: Yuhan Munhwasa
- Publish Date: 2004
- Publish Location: Sŏul-si
“Kimchʻi paekkwa sajŏn =” Subjects and Themes:
- Subjects: Kimchi - Encyclopedias
Edition Identifiers:
- The Open Library ID: OL20816374M
- Online Computer Library Center (OCLC) ID: 695400351 - 57311660
- Library of Congress Control Number (LCCN): 2004452971
- All ISBNs: 8977225345 - 9788977225343
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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49Kimchʻi kwahak
By Chong-chʻŏl Pak
“Kimchʻi kwahak” Metadata:
- Title: Kimchʻi kwahak
- Author: Chong-chʻŏl Pak
- Language: kor
- Number of Pages: Median: 262
- Publisher: Pʻurŭn Sesang
- Publish Date: 2007
- Publish Location: Sŏul
“Kimchʻi kwahak” Subjects and Themes:
- Subjects: Fermented foods - Kimchi industry - Kimchi - Congresses
- Places: Korea (South)
Edition Identifiers:
- The Open Library ID: OL16509014M
- Online Computer Library Center (OCLC) ID: 192050412
- Library of Congress Control Number (LCCN): 2008559091
- All ISBNs: 9788987987934 - 8987987930
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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50Chōsen Hantō no kimuchi, Nihon no kimuchi, kimuchi no bunkashi
By Michio Sasaki
“Chōsen Hantō no kimuchi, Nihon no kimuchi, kimuchi no bunkashi” Metadata:
- Title: ➤ Chōsen Hantō no kimuchi, Nihon no kimuchi, kimuchi no bunkashi
- Author: Michio Sasaki
- Language: jpn
- Number of Pages: Median: 382
- Publisher: Fukumura Shuppan
- Publish Date: 2009
- Publish Location: Tōkyō
“Chōsen Hantō no kimuchi, Nihon no kimuchi, kimuchi no bunkashi” Subjects and Themes:
- Subjects: Korean Cookery - History - Kimuchi - Kimchi - Korean Cooking
- Places: Japan - Korea
Edition Identifiers:
- The Open Library ID: OL24576541M
- Online Computer Library Center (OCLC) ID: 449500843 - 501048157
- Library of Congress Control Number (LCCN): 2009395357
- All ISBNs: 9784571310164 - 4571310161
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.