Explore: Cookery (soy Sauce)
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AI-Generated Overview About “cookery-%28soy-sauce%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1The Kikkoman cookbook

“The Kikkoman cookbook” Metadata:
- Title: The Kikkoman cookbook
- Language: English
- Number of Pages: Median: 80
- Publisher: ➤ Kikkoman Shoyu Co. - distributed by Van Nostrand Reinhold Co.
- Publish Date: 1973
- Publish Location: Tokyo - New York
“The Kikkoman cookbook” Subjects and Themes:
- Subjects: Cookery (Soy sauce) - Cooking (Soy sauce)
Edition Identifiers:
- The Open Library ID: OL4556404M
- Online Computer Library Center (OCLC) ID: 4499951
- Library of Congress Control Number (LCCN): 77026552
- All ISBNs: 9780442244095 - 0442244096
Access and General Info:
- First Year Published: 1973
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2200 years with San-J

“200 years with San-J” Metadata:
- Title: 200 years with San-J
- Language: English
- Number of Pages: Median: 112
- Publisher: Not Avail
- Publish Date: 2004
“200 years with San-J” Subjects and Themes:
- Subjects: Japanese Cookery - Cookery (Soy sauce) - Soy sauce
Edition Identifiers:
- The Open Library ID: OL8798125M
- Online Computer Library Center (OCLC) ID: 57669010
- All ISBNs: 1929862253 - 9781929862252
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find 200 years with San-J at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
3Tofu, tempeh, & other soy delights
By Camille Cusumano
“Tofu, tempeh, & other soy delights” Metadata:
- Title: ➤ Tofu, tempeh, & other soy delights
- Author: Camille Cusumano
- Language: English
- Number of Pages: Median: 261
- Publisher: Rodale Press
- Publish Date: 1984
- Publish Location: Emmaus, Pa
“Tofu, tempeh, & other soy delights” Subjects and Themes:
- Subjects: ➤ Cookery (Tofu) - Cookery (Soy sauce) - Cookery (Soybeans) - Cooking (Tofu) - Cooking (Soy sauce) - Cooking (Soybeans)
Edition Identifiers:
- The Open Library ID: OL3184108M - OL23257320M
- Online Computer Library Center (OCLC) ID: 10272829
- Library of Congress Control Number (LCCN): 83026891
- All ISBNs: 0878574891 - 9780878574896
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
4Shoyu, sekai e no tabi
By Shigeru Otsuka
“Shoyu, sekai e no tabi” Metadata:
- Title: Shoyu, sekai e no tabi
- Author: Shigeru Otsuka
- Language: jpn
- Number of Pages: Median: 230
- Publisher: Toyo Keizai
“Shoyu, sekai e no tabi” Subjects and Themes:
- Subjects: Cookery (Soy sauce) - Soy sauce - Travel - Description and travel
Edition Identifiers:
- The Open Library ID: OL12414135M
- Online Computer Library Center (OCLC) ID: 18050995
- Library of Congress Control Number (LCCN): 87211122
- All ISBNs: 4492040633 - 9784492040638
Access and General Info:
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Shoyu, sekai e no tabi at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
5200 years with San-J
By Robin Taylor Swatt
“200 years with San-J” Metadata:
- Title: 200 years with San-J
- Author: Robin Taylor Swatt
- Language: English
- Number of Pages: Median: 112
- Publisher: Pascoe Pub.
- Publish Date: 2004
- Publish Location: Rocklin, Calif
“200 years with San-J” Subjects and Themes:
- Subjects: Cookery (Soy sauce) - Japanese Cookery - Soy sauce
- Places: Japan
Edition Identifiers:
- The Open Library ID: OL3433062M
- Online Computer Library Center (OCLC) ID: 57669010
- Library of Congress Control Number (LCCN): 2005271572
- All ISBNs: 1929862253 - 9781929862252
Access and General Info:
- First Year Published: 2004
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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- Ebay: New & used books.
6The soy sauce cookbook
By Jenny Stacey

“The soy sauce cookbook” Metadata:
- Title: The soy sauce cookbook
- Author: Jenny Stacey
- Language: English
- Number of Pages: Median: 80
- Publisher: Kodansha International
- Publish Date: 1998
- Publish Location: New York
“The soy sauce cookbook” Subjects and Themes:
- Subjects: Cookery (Soy sauce) - Soy sauce - Cooking (Soy sauce)
Edition Identifiers:
- The Open Library ID: OL42655M
- Online Computer Library Center (OCLC) ID: 41497200
- Library of Congress Control Number (LCCN): 99035788
- All ISBNs: 9781568362991 - 1568362994
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
7Miso shōyu no hyakka
By Kawamura, Wataru
“Miso shōyu no hyakka” Metadata:
- Title: Miso shōyu no hyakka
- Author: Kawamura, Wataru
- Language: jpn
- Number of Pages: Median: 372
- Publisher: Tōkyō Shobōsha
- Publish Date: 1983
- Publish Location: Tōkyō
“Miso shōyu no hyakka” Subjects and Themes:
- Subjects: ➤ Miso - Japanese Cookery - History - Cookery (Miso) - Cookery (Soy sauce) - Soy sauce - Cooking (Soy sauce) - Japanese Cooking - Cooking (Miso)
Edition Identifiers:
- The Open Library ID: OL2881401M
- Library of Congress Control Number (LCCN): 84104501
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Miso shōyu no hyakka at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
8Creative cooking
“Creative cooking” Metadata:
- Title: Creative cooking
- Language: English
- Number of Pages: Median: 142
- Publisher: Anvil Pub.
- Publish Date: 2001
- Publish Location: Pasig City, Philippines
“Creative cooking” Subjects and Themes:
- Subjects: Cookery (Soy sauce) - Asian Cookery - Asian Cooking - Cooking (Soy sauce)
Edition Identifiers:
- The Open Library ID: OL23095828M
- Online Computer Library Center (OCLC) ID: 54389751
- All ISBNs: 9789712711589 - 9712711587
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Creative cooking at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.