Explore: Riesling (wine)

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Books Results

Source: The Open Library

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Search results from The Open Library

1Best White Wine on Earth

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Book's cover

“Best White Wine on Earth” Metadata:

  • Title: Best White Wine on Earth
  • Author:
  • Language: English
  • Number of Pages: Median: 208
  • Publisher: ➤  ABRAMS (Ignition) - Stewart, Tabori & Chang
  • Publish Date:

“Best White Wine on Earth” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2014
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

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2Riesling Renaissance (Mitchell Beazley Drink)

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Book's cover

“Riesling Renaissance (Mitchell Beazley Drink)” Metadata:

  • Title: ➤  Riesling Renaissance (Mitchell Beazley Drink)
  • Author:
  • Language: English
  • Number of Pages: Median: 192
  • Publisher: Mitchell Beazley
  • Publish Date:

“Riesling Renaissance (Mitchell Beazley Drink)” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2004
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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3Cooking with Riesling

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Book's cover

“Cooking with Riesling” Metadata:

  • Title: Cooking with Riesling
  • Authors:
  • Language: English
  • Number of Pages: Median: 102
  • Publisher: Rayve Productions
  • Publish Date:

“Cooking with Riesling” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2005
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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4Riesling Rediscovered

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Book's cover

“Riesling Rediscovered” Metadata:

  • Title: Riesling Rediscovered
  • Author:
  • Language: English
  • Number of Pages: Median: 384
  • Publisher: University of California Press
  • Publish Date:

“Riesling Rediscovered” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2016
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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    5Riesling

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    “Riesling” Metadata:

    • Title: Riesling
    • Author:
    • Language: English
    • Number of Pages: Median: 219
    • Publisher: Viking
    • Publish Date:

    “Riesling” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1991
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    6Könige des Riesling an Mosel, Saar und Ruwer

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    “Könige des Riesling an Mosel, Saar und Ruwer” Metadata:

    • Title: ➤  Könige des Riesling an Mosel, Saar und Ruwer
    • Author:
    • Language: ger
    • Number of Pages: Median: 166
    • Publisher: Seewald
    • Publish Date:
    • Publish Location: Stuttgart

    “Könige des Riesling an Mosel, Saar und Ruwer” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1978
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    7Sensory and chemical evaluation of riesling, chardonnay and pinot noir fermented by different strains of Saccharomyces cerevisiae

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    “Sensory and chemical evaluation of riesling, chardonnay and pinot noir fermented by different strains of Saccharomyces cerevisiae” Metadata:

    • Title: ➤  Sensory and chemical evaluation of riesling, chardonnay and pinot noir fermented by different strains of Saccharomyces cerevisiae
    • Author:
    • Language: English
    • Number of Pages: Median: 155
    • Publish Date:

    “Sensory and chemical evaluation of riesling, chardonnay and pinot noir fermented by different strains of Saccharomyces cerevisiae” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1994
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    8Riesling selections

    “Riesling selections” Metadata:

    • Title: Riesling selections
    • Language: English
    • Publisher: Colonna, Caldewey, Farrell
    • Publish Date:
    • Publish Location: [S.l.]

    “Riesling selections” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1979
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    9Der Riesling und seine Weine

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    “Der Riesling und seine Weine” Metadata:

    • Title: Der Riesling und seine Weine
    • Author:
    • Language: ger
    • Number of Pages: Median: 121
    • Publisher: ➤  Meininger in Kommission] - Weinberg und Keller-Verlag
    • Publish Date:
    • Publish Location: ➤  [Neustadt an d. Weinstr - Traben-Trarbach

    “Der Riesling und seine Weine” Subjects and Themes:

    Edition Identifiers:

    • The Open Library ID: OL4627646M
    • Online Computer Library Center (OCLC) ID: 16848723
    • Library of Congress Control Number (LCCN): 77458872

    Access and General Info:

    • First Year Published: 1967
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    Wiki

    Source: Wikipedia

    Wikipedia Results

    Search Results from Wikipedia

    Riesling

    sweet, and sparkling white wines. Riesling wines are usually varietally pure and are seldom oaked. As of 2004[update], Riesling was estimated to be the world's

    Mosel (wine region)

    its wines made from the Riesling grape, but Elbling and Müller-Thurgau also contribute to the production, among others. Since the mid 1990's, red wine production

    Müller-Thurgau

    Rivaner (Austria, Germany, Luxembourg, and especially for dry wines), Riesling x Sylvaner, Riesling-Sylvaner, Rizvanec (Slovenia) and Rizlingszilváni (Hungary)

    German wine

    primarily based on wines made from the Riesling grape variety, which at its best is used for aromatic, fruity and elegant white wines that range from very

    German wine classification

    varieties Riesling, Müller-Thurgau, Silvaner or Kerner. In practice there is very little Riesling in Liebfraumilch since varietally labelled Riesling wines tend

    Welschriesling

    Welschriesling is a white wine grape variety, unrelated to the Rhine Riesling, that is grown throughout Central Europe. The descendance of Welschriesling

    Hock (wine)

    German white wine. It sometimes refers to white wine from the Rhine region (specifically Riesling) and sometimes to all German white wine. The word hock

    Nahe (wine region)

    155 hectares (10,270 acres) of vineyards in 2008, white wine grapes dominate with 75% and Riesling is the most common variety with 27.2%. A characteristic

    Alsace wine

    wine. Along with Austria and Germany, it produces some of the most noted dry Rieslings in the world as well as highly aromatic Gewürztraminer wines.

    Clare Valley wine region

    The Clare Valley wine region is one of Australia's oldest wine regions, best known for Riesling wines. It lies in the Mid North of South Australia, approximately