Explore: Nutritional Aspects Of Aging
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Books Results
Source: The Open Library
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Search results from The Open Library
1Ultimate anti-aging program
By Gary Null

“Ultimate anti-aging program” Metadata:
- Title: Ultimate anti-aging program
- Author: Gary Null
- Language: English
- Number of Pages: Median: 548
- Publisher: ➤ Broadway Books - Soundelux Audio Publishing - Kensington Books
- Publish Date: 1995 - 1999
- Publish Location: New York - New York, N.Y
“Ultimate anti-aging program” Subjects and Themes:
- Subjects: ➤ Aging - Detoxification (Health) - Exercise - Longevity - Nutrional aspects - Nutrional aspects of Aging - Nutritional aspects of Aging - Prevention - Psychological aspects - Psychological aspects of Aging - Nutritional aspects
Edition Identifiers:
- The Open Library ID: OL16980564M - OL395749M - OL8531492M - OL9773405M
- Online Computer Library Center (OCLC) ID: 41606267 - 40507250 - 41444795
- Library of Congress Control Number (LCCN): 98013191 - 98075068 - 99034050
- All ISBNs: ➤ 096588709X - 1559353104 - 1575664097 - 9780767904360 - 9781559353106 - 9780965887090 - 0767904362 - 9781575664095
First Setence:
"As Baby Boomers turn fifty, fear of aging has prompted an explosion of interest in slowing, if not reversing, this process."
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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2Aging without growing old
By Judy Lindberg McFarland and Laura McFarland Luczak

“Aging without growing old” Metadata:
- Title: Aging without growing old
- Authors: Judy Lindberg McFarlandLaura McFarland Luczak
- Language: English
- Number of Pages: Median: 516
- Publisher: ➤ Western Front Ltd - Siloam Press - McLind Corporation - Western Front Ltd.
- Publish Date: 1997 - 2000 - 2003 - 2008
- Publish Location: ➤ Torrance, CA - Lake Mary, Fla - Palos Verdes, Calif
“Aging without growing old” Subjects and Themes:
- Subjects: ➤ Aging - Antioxidants - Dietary supplements - Health - Nutritional aspects - Nutritional aspects of Aging - Psychology - Healthy Living - Health & Fitness - Health/Fitness - Aging, nutritional aspects
Edition Identifiers:
- The Open Library ID: OL35321877M - OL1014861M - OL3571531M - OL8711375M
- Online Computer Library Center (OCLC) ID: 401744961 - 51677016 - 37041326
- Library of Congress Control Number (LCCN): 96062079 - 2002092656
- All ISBNs: ➤ 9780972156295 - 9780884199694 - 0972156291 - 088419969X - 1888848081 - 9781888848083
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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3Nutrition in aging
By Eleanor D. Schlenker

“Nutrition in aging” Metadata:
- Title: Nutrition in aging
- Author: Eleanor D. Schlenker
- Language: English
- Number of Pages: Median: 418
- Publisher: ➤ McGraw-Hill/WCB - WCB McGraw-Hill - Times Mirror/Mosby College Pub. - Mosby
- Publish Date: 1984 - 1993 - 1997 - 1998
- Publish Location: ➤ Boston, MA - St. Louis - Boston, Mass
“Nutrition in aging” Subjects and Themes:
- Subjects: ➤ Age factors - Aged - Aging - In old age - Nutrition - Nutrition disorders - Nutrition disorders in old age - Nutritional aspects - Nutritional aspects of Aging - Nutritional disorders - Older people - Nutritional Physiological Phenomena - Alimentation - Âge, Facteurs de l' - Personnes âgées - Maladies de la nutrition - Aspect nutritionnel - Vieillissement
Edition Identifiers:
- The Open Library ID: OL663932M - OL21115107M - OL3184252M - OL1411440M
- Online Computer Library Center (OCLC) ID: 10273055
- Library of Congress Control Number (LCCN): 93020261 - 97009477 - 83027038
- All ISBNs: 0801643791 - 9780815185048 - 9780801643798 - 0815185049
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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4The New Longevity Diet
By Henry Mallek

“The New Longevity Diet” Metadata:
- Title: The New Longevity Diet
- Author: Henry Mallek
- Language: English
- Number of Pages: Median: 338
- Publisher: ➤ Putnam Adult - Putnam's - Perigee Trade
- Publish Date: 2000 - 2001
- Publish Location: New York
“The New Longevity Diet” Subjects and Themes:
- Subjects: ➤ Aging - Longevity - Nutrition - Nutritional aspects of Aging - Nutritional aspects of Longevity - Nutritional aspects - Diet - Weight loss - Aging, nutritional aspects - Health behavior
Edition Identifiers:
- The Open Library ID: OL9531030M - OL7470862M - OL17002066M
- Online Computer Library Center (OCLC) ID: 49193990
- Library of Congress Control Number (LCCN): 00055371
- All ISBNs: 9780399527210 - 9780399146282 - 0399146288 - 0399527214
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
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5Dr. Atkin's age-defying diet revolution
By Atkins, Robert C.

“Dr. Atkin's age-defying diet revolution” Metadata:
- Title: ➤ Dr. Atkin's age-defying diet revolution
- Author: Atkins, Robert C.
- Languages: ➤ Spanish; Castilian - español, castellano - English
- Number of Pages: Median: 354
- Publisher: ➤ Ebury Publishing - Grijalbo - Vermillion
- Publish Date: 2000 - 2003
- Publish Location: México, D.F - London
“Dr. Atkin's age-defying diet revolution” Subjects and Themes:
- Subjects: ➤ Aging - Aspectos nutritivos - Envejecimiento - Health - Longevidad - Longevity - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Longevity - Salud - Reducing diets - Older people, health and hygiene
Edition Identifiers:
- The Open Library ID: OL22007255M - OL22998447M
- Online Computer Library Center (OCLC) ID: 45629504
- All ISBNs: 0091887739 - 9780091887735 - 9700512312 - 9789700512310
Author's Alternative Names:
"Robert C Atkins" and "Robert C. Atkins"Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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6Three score years ... and then?
By Louise Davies

“Three score years ... and then?” Metadata:
- Title: ➤ Three score years ... and then?
- Author: Louise Davies
- Language: English
- Number of Pages: Median: 242
- Publisher: ➤ William Heinemann Medical Books - Butterworth-Heinemann Ltd
- Publish Date: 1981
- Publish Location: London
“Three score years ... and then?” Subjects and Themes:
- Subjects: ➤ Aged - Aging - Care - Nutritional aspects - Nutritional aspects of Aging - Services for - Older people - Health and hygiene - Diet in disease - Nutrition - Social conditions - Diet - Nutrition Surveys - Aged, 80 and over - Personnes âgées - Alimentation - Conditions sociales - Vieillissement - Aspect nutritionnel - Soins - Santé et hygiène - Services - Régimes alimentaires - Elderly
Edition Identifiers:
- The Open Library ID: OL10221471M - OL17902935M
- Online Computer Library Center (OCLC) ID: 8577241
- All ISBNs: 9780433071938 - 0433071931
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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7Stop ageing now!
By Jean Carper

“Stop ageing now!” Metadata:
- Title: Stop ageing now!
- Author: Jean Carper
- Language: English
- Number of Pages: Median: 361
- Publisher: ➤ Thorsons - HarperCollins Publishers Ltd
- Publish Date: 1996 - 1997
- Publish Location: London
“Stop ageing now!” Subjects and Themes:
- Subjects: ➤ Aging - Antioxidants - Dietary supplements - Longevity - Nutritional aspects - Nutritional aspects of Aging - Health
Edition Identifiers:
- The Open Library ID: OL7864858M - OL22348433M
- Online Computer Library Center (OCLC) ID: 34674955
- All ISBNs: 0722534566 - 9780722531877 - 9780722534564 - 0722531877
Access and General Info:
- First Year Published: 1996
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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8Nutrition for the prime of life
By Hugh J. McDonald and Frances M. Sapone

“Nutrition for the prime of life” Metadata:
- Title: ➤ Nutrition for the prime of life
- Authors: Hugh J. McDonaldFrances M. Sapone
- Language: English
- Number of Pages: Median: 354
- Publisher: Insight Books
- Publish Date: 1993
- Publish Location: New York
“Nutrition for the prime of life” Subjects and Themes:
- Subjects: ➤ Aging - Middle-aged persons - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people - Middle age - Older people, nutrition - Aged - Nutritional Physiological Phenomena
Edition Identifiers:
- The Open Library ID: OL1395296M
- Online Computer Library Center (OCLC) ID: 28336580
- Library of Congress Control Number (LCCN): 93002613
- All ISBNs: 0306445034 - 9780306445033
Access and General Info:
- First Year Published: 1993
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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9Nutrients to age without senility
By Abram Hoffer

“Nutrients to age without senility” Metadata:
- Title: ➤ Nutrients to age without senility
- Author: Abram Hoffer
- Language: English
- Number of Pages: Median: 230
- Publisher: Keats Pub.
- Publish Date: 1980
- Publish Location: New Canaan, Conn
“Nutrients to age without senility” Subjects and Themes:
- Subjects: ➤ Aging - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people - Orthomolecular therapy - Nutritional Physiological Phenomena - Orthomolecular Therapy - Aged
Edition Identifiers:
- The Open Library ID: OL4438341M
- Online Computer Library Center (OCLC) ID: 7167745
- Library of Congress Control Number (LCCN): 79093428
- All ISBNs: 0879832185 - 9780879832179 - 0879832177 - 9780879832186
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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10Nutrition, the aged, and society
By Cary S Kart and Cary Steven Kart

“Nutrition, the aged, and society” Metadata:
- Title: ➤ Nutrition, the aged, and society
- Authors: Cary S KartCary Steven Kart
- Language: English
- Number of Pages: Median: 212
- Publisher: Prentice-Hall
- Publish Date: 1984
- Publish Location: Englewood Cliffs, N.J
“Nutrition, the aged, and society” Subjects and Themes:
- Subjects: ➤ Aged - Aging - Geriatrics - In old age - Nutrition - Nutrition policy - Nutritional aspects - Nutritional aspects of Aging - Older people
- Places: United States
Edition Identifiers:
- The Open Library ID: OL3162706M
- Library of Congress Control Number (LCCN): 83004531
- All ISBNs: 9780136275213 - 0136275214
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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11Carlton Fredericks' Program for living longer
By Carlton Fredericks

“Carlton Fredericks' Program for living longer” Metadata:
- Title: ➤ Carlton Fredericks' Program for living longer
- Author: Carlton Fredericks
- Language: English
- Number of Pages: Median: 189
- Publisher: Simon and Schuster
- Publish Date: 1983
- Publish Location: New York
“Carlton Fredericks' Program for living longer” Subjects and Themes:
- Subjects: ➤ Aging - Longevity - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Longevity - Nutrition - Medicine, preventive
Edition Identifiers:
- The Open Library ID: OL3158710M
- Online Computer Library Center (OCLC) ID: 9195663
- Library of Congress Control Number (LCCN): 83000343
- All ISBNs: 9780671472375 - 0671472372
Access and General Info:
- First Year Published: 1983
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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12Nutrition and the later years
By Ruth B. Weg

“Nutrition and the later years” Metadata:
- Title: Nutrition and the later years
- Author: Ruth B. Weg
- Language: English
- Number of Pages: Median: 222
- Publisher: ➤ Ethel Percy Andrus Gerontology Center, University of Southern California
- Publish Date: 1978
- Publish Location: [Los Angeles]
“Nutrition and the later years” Subjects and Themes:
- Subjects: ➤ Aging - Composition - Food - Geriatrics - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people - Tables - Alimentation - Personnes agees - Aliments - Vieillissement - Geriatrie - Nutrition disorders - In old age - Diet - Aspect nutritionnel - Aged - Nutritional Physiological Phenomena - Older people, nutrition
Edition Identifiers:
- The Open Library ID: OL4571577M
- Online Computer Library Center (OCLC) ID: 3837189
- Library of Congress Control Number (LCCN): 77091696
- All ISBNs: 0884740420 - 9780884740421
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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13A week in the zone
By Barry Sears and Deborah Kotz

“A week in the zone” Metadata:
- Title: A week in the zone
- Authors: Barry SearsDeborah Kotz
- Language: English
- Number of Pages: Median: 182
- Publisher: ➤ Collins - Harper - ReganBooks - HarperCollins - Regan Books - HarperCollins Publishers
- Publish Date: 2000 - 2004 - 2008 - 2009
- Publish Location: New York, N.Y - New York
“A week in the zone” Subjects and Themes:
- Subjects: ➤ Aging - Cooking & Food - Insulin resistance - Longevity - Low-calorie diet - Low-carbohydrate diet - Nonfiction - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Reducing diets - Longevity. - Aging -- Nutritional aspects. - Low-calorie diet. - Low-carbohydrate diet. - Weight loss - Self-care, health - Nutrition and dietetics - Medicine - Health
Edition Identifiers:
- The Open Library ID: ➤ OL37368556M - OL22985139M - OL24258897M - OL9235514M - OL37379908M - OL7286721M - OL37372268M - OL7280807M - OL37360927M - OL9241428M - OL23091536M - OL23389779M - OL35769065M
- Online Computer Library Center (OCLC) ID: 54461061
- Library of Congress Control Number (LCCN): 2004041872
- All ISBNs: ➤ 0061666483 - 9780061666476 - 0061666513 - 9780061666520 - 0061666521 - 9780061666490 - 9780061666483 - 0061666491 - 0061666505 - 9780061870842 - 0061666475 - 0061870846 - 9780060741907 - 0060741902 - 9780061666506 - 9780061666513 - 9780061030833 - 006103083X
First Setence:
"For generations, every male on my father's side of my family suffered from a similar fate: a premature heart attack that cut their life short decades too early."
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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14Stop Aging Now!
By Jean Carper

“Stop Aging Now!” Metadata:
- Title: Stop Aging Now!
- Author: Jean Carper
- Language: English
- Number of Pages: Median: 384
- Publisher: ➤ HarperCollins - Harper Paperbacks - HarperAudio - G.K. Hall
- Publish Date: 1995 - 1996
- Publish Location: ➤ New York - New York, NY - Thorndike, Me
“Stop Aging Now!” Subjects and Themes:
- Subjects: ➤ Aging - Antioxidants - Dietary supplements - Health - Longevity - Nutritional aspects - Nutritional aspects of Aging - Fortified Food - Therapeutic use - Popular Works - Antiaging - Large type books - Aging, nutritional aspects
Edition Identifiers:
- The Open Library ID: ➤ OL7286070M - OL901194M - OL9240777M - OL969174M - OL9355737M - OL792813M
- Online Computer Library Center (OCLC) ID: 33104835 - 32769840 - 35358031 - 32899443
- Library of Congress Control Number (LCCN): 96005725 - 95193611 - 95025392
- All ISBNs: ➤ 0060985003 - 0783815468 - 0694515817 - 9780060985004 - 0060183551 - 9780694515813 - 9780783815466 - 9780060183554
First Setence:
"Not surprisingly, the secrets of aging lie deep in the molecule biology of individual cells."
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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15Anti-Aging Zone
By Barry Sears

“Anti-Aging Zone” Metadata:
- Title: Anti-Aging Zone
- Author: Barry Sears
- Languages: English - chi
- Number of Pages: Median: 415
- Publisher: ➤ Collins - HarperLuxe - Regan Books - Lian jing chu ban shi ye gong si
- Publish Date: 1999 - 2001
- Publish Location: New York, N.Y - Taibei Shi
“Anti-Aging Zone” Subjects and Themes:
- Subjects: ➤ Aging - Health and hygiene - Longevity - Low-calorie diet - Low-carbohydrate diet - Middle aged persons - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people - Prevention
Edition Identifiers:
- The Open Library ID: OL9809633M - OL7276834M - OL9231542M - OL23011520M - OL23061243M
- Online Computer Library Center (OCLC) ID: 50132467 - 42814106
- All ISBNs: ➤ 9780060392437 - 9789570823332 - 957082333X - 9780060933050 - 0060392436 - 0060933054
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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16Dr. Atkins' age-defying diet
By Atkins, Robert C.

“Dr. Atkins' age-defying diet” Metadata:
- Title: Dr. Atkins' age-defying diet
- Author: Atkins, Robert C.
- Languages: English - rus
- Number of Pages: Median: 406
- Publisher: ➤ St. Martin's Press - St. Martin's Griffin - St. Martin's Paperbacks - Popurri
- Publish Date: 2001 - 2005
- Publish Location: New York - Minsk
“Dr. Atkins' age-defying diet” Subjects and Themes:
- Subjects: ➤ Aging - Nutritional aspects of Longevity - Nutritional aspects - Longevity - Nutritional aspects of Aging - Health - Reducing diets - Older people, health and hygiene - Aging, nutritional aspects - Diet - Health behavior
Edition Identifiers:
- The Open Library ID: OL23023734M - OL3964641M - OL22858985M
- Online Computer Library Center (OCLC) ID: 45595082 - 52633347
- Library of Congress Control Number (LCCN): 2001269409
- All ISBNs: ➤ 0312977018 - 9780312977016 - 9780312316075 - 9789854833101 - 9854833100 - 0312316070
Author's Alternative Names:
"Robert C. Atkins" and "Robert C Atkins"Access and General Info:
- First Year Published: 2001
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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17Cooking the RealAge Way
Turn Back Your Biological Clock with More Than 80 Delicious and Easy Recipes
By Michael F. Roizen

“Cooking the RealAge Way” Metadata:
- Title: Cooking the RealAge Way
- Author: Michael F. Roizen
- Language: English
- Number of Pages: Median: 371
- Publisher: Collins
- Publish Date: 2003 - 2006
“Cooking the RealAge Way” Subjects and Themes:
- Subjects: ➤ Aging - Nutritional aspects - Nutritional aspects of Aging - Prevention - Nutrition - Cooking - Aging, nutritional aspects
Edition Identifiers:
- The Open Library ID: OL9229166M - OL9229165M - OL7274457M - OL7274456M
- Online Computer Library Center (OCLC) ID: 71757256 - 51242210
- Library of Congress Control Number (LCCN): 2002191314
- All ISBNs: 0060009365 - 9780060009366 - 9780060009359 - 0060009357
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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18Characteristics of older persons related to orientation to utilize nutrition advisors
By Claudia K. Probart
“Characteristics of older persons related to orientation to utilize nutrition advisors” Metadata:
- Title: ➤ Characteristics of older persons related to orientation to utilize nutrition advisors
- Author: Claudia K. Probart
- Language: English
- Number of Pages: Median: 116
- Publish Date: 1987 - 1988
“Characteristics of older persons related to orientation to utilize nutrition advisors” Subjects and Themes:
- Subjects: ➤ Aged - Aging - Health attitudes - Nutrition - Nutrition surveys - Nutritional aspects - Nutritional aspects of Aging - Nutritionists - Older people - Psychological aspects - Psychological aspects of Nutritionists
Edition Identifiers:
- The Open Library ID: OL13553187M - OL14640806M - OL17698979M - OL17775812M
- Online Computer Library Center (OCLC) ID: 18139474
Access and General Info:
- First Year Published: 1987
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
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19Stop the clock! cooking
By Cheryl Forberg R.D.

“Stop the clock! cooking” Metadata:
- Title: Stop the clock! cooking
- Author: Cheryl Forberg R.D.
- Language: English
- Number of Pages: Median: 252
- Publisher: Avery
- Publish Date: 2003
- Publish Location: New York
“Stop the clock! cooking” Subjects and Themes:
- Subjects: ➤ Aging - Nutritional aspects of Longevity - Nutritional aspects - Longevity - Nutritional aspects of Aging - Prevention - Aging, nutritional aspects
Edition Identifiers:
- The Open Library ID: OL8789882M - OL17920289M
- Library of Congress Control Number (LCCN): 2002074507
- All ISBNs: 1583331417 - 9781583331415
First Setence:
"Wrinkles, fatigue, stiffness, strained vision-our greatest fears, those dreaded and inevitable effects of aging have incredibly edible antidotes."
Author's Alternative Names:
"Cheryl Forberg" and "RD Cheryl Forberg"Access and General Info:
- First Year Published: 2003
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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20Nutrition, longevity, and aging
By Symposium on Nutrition, Longevity, and Aging Miami, Fla. 1976., M. Rockstein and Marvin L. Sussman

“Nutrition, longevity, and aging” Metadata:
- Title: ➤ Nutrition, longevity, and aging
- Authors: ➤ Symposium on Nutrition, Longevity, and Aging Miami, Fla. 1976.M. RocksteinMarvin L. Sussman
- Language: English
- Number of Pages: Median: 295
- Publisher: ➤ Academic Press - Academic Press Inc.,U.S.
- Publish Date: 1976
- Publish Location: New York
“Nutrition, longevity, and aging” Subjects and Themes:
- Subjects: ➤ Aging - Congresses - Longevity - Nutrition - Nutritional aspects of Aging - Nutritional aspects of Longevity - Older people
Edition Identifiers:
- The Open Library ID: OL7328748M - OL9283396M - OL4893621M
- Library of Congress Control Number (LCCN): 76026639
- All ISBNs: 9780125916561 - 0125916566
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
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21Vitamin E and aging
By Erwin Di Cyan
“Vitamin E and aging” Metadata:
- Title: Vitamin E and aging
- Author: Erwin Di Cyan
- Language: English
- Number of Pages: Median: 176
- Publisher: ➤ Pyramid Books - Jove Publications
- Publish Date: 1972 - 1978
- Publish Location: New York
“Vitamin E and aging” Subjects and Themes:
- Subjects: ➤ Aging - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Tocopherol - Vitamin E.
Edition Identifiers:
- The Open Library ID: OL21601881M - OL5299507M
- Online Computer Library Center (OCLC) ID: 514739
- Library of Congress Control Number (LCCN): 72080402
- All ISBNs: 9780515027617 - 0515027618
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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22Nutrition and the elderly
By Shirley King Evans
“Nutrition and the elderly” Metadata:
- Title: Nutrition and the elderly
- Author: Shirley King Evans
- Language: English
- Number of Pages: Median: 95
- Publisher: National Agricultural Library
- Publish Date: 1990
- Publish Location: Beltsville, Md
“Nutrition and the elderly” Subjects and Themes:
- Subjects: ➤ Aged - Aging - Bibliography - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people
Edition Identifiers:
- The Open Library ID: OL17658998M - OL14664561M
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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23Dr. Atkins' age-defying diet revolution
By Atkins, Robert C.

“Dr. Atkins' age-defying diet revolution” Metadata:
- Title: ➤ Dr. Atkins' age-defying diet revolution
- Author: Atkins, Robert C.
- Language: English
- Number of Pages: Median: 335
- Publisher: St. Martin's Press
- Publish Date: 2000
- Publish Location: New York
“Dr. Atkins' age-defying diet revolution” Subjects and Themes:
- Subjects: ➤ Aging - Nutritional aspects of Longevity - Nutrition - Nutritional aspects - Longevity - Nutritional aspects of Aging - Health - Prevention - Aging, nutritional aspects - Diet - Health behavior
Edition Identifiers:
- The Open Library ID: OL18104749M
- Online Computer Library Center (OCLC) ID: 42726295
- Library of Congress Control Number (LCCN): 99055690
- All ISBNs: 0312251890 - 9780312251895
Author's Alternative Names:
"Robert C. Atkins" and "Robert C Atkins"Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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24Nutrition and aging
By International Conference on Nutrition and Aging (1988 Galveston, Tex.)
“Nutrition and aging” Metadata:
- Title: Nutrition and aging
- Author: ➤ International Conference on Nutrition and Aging (1988 Galveston, Tex.)
- Language: English
- Number of Pages: Median: 396
- Publisher: Liss
- Publish Date: 1990
- Publish Location: New York
“Nutrition and aging” Subjects and Themes:
- Subjects: ➤ Aging - Nutrition - Nutritional aspects of Aging - Congresses - Malnutrition - Older people - Nutritional Physiological Phenomena - Nutritional aspects
Edition Identifiers:
- The Open Library ID: OL8245731M - OL2193285M
- Online Computer Library Center (OCLC) ID: 20319485
- Library of Congress Control Number (LCCN): 89012161
- All ISBNs: 9780845151761 - 0845151762
Access and General Info:
- First Year Published: 1990
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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25Kang shuai lao 100 wen
By Mei Tan
“Kang shuai lao 100 wen” Metadata:
- Title: Kang shuai lao 100 wen
- Author: Mei Tan
- Language: chi
- Number of Pages: Median: 217
- Publisher: Hai bin tu shu gong si
- Publish Date: 1999
- Publish Location: Xianggang
“Kang shuai lao 100 wen” Subjects and Themes:
- Subjects: ➤ Aging - Health promation - Longevity - Nutritional aspects - Nutritional aspects of Aging - Personal Beauty - Physical fitness
Edition Identifiers:
- The Open Library ID: OL23002242M
- Online Computer Library Center (OCLC) ID: 43917674
- All ISBNs: 9623656378 - 9789623656375
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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26Healthylife for seniors
By Don R. Powell
“Healthylife for seniors” Metadata:
- Title: Healthylife for seniors
- Author: Don R. Powell
- Language: English
- Number of Pages: Median: 68
- Publisher: ➤ American Institute for Preventive Medicine
- Publish Date: 1985
- Publish Location: Southfield, Mich
“Healthylife for seniors” Subjects and Themes:
- Subjects: Aged - Aging - Nutrition - Nutritional aspects - Nutritional aspects of Aging
Edition Identifiers:
- The Open Library ID: OL15399581M
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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27Concentrated youth-restoring foods
By William H. Lee
“Concentrated youth-restoring foods” Metadata:
- Title: ➤ Concentrated youth-restoring foods
- Author: William H. Lee
- Language: English
- Number of Pages: Median: 315
- Publisher: Instant Improvement
- Publish Date: 1994
- Publish Location: New York
“Concentrated youth-restoring foods” Subjects and Themes:
- Subjects: ➤ Aging - Antioxidants - Natural foods - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Rejuvenation - Rejuvenation
Edition Identifiers:
- The Open Library ID: OL1437501M
- Online Computer Library Center (OCLC) ID: 29670952
- Library of Congress Control Number (LCCN): 93050191
- All ISBNs: 9780941683104 - 0941683109
Author's Alternative Names:
"William H. R., Ph.D. Lee" and "William H. Lee Ph. D."Access and General Info:
- First Year Published: 1994
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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28In pursuit of youth
By Betty Kamen
“In pursuit of youth” Metadata:
- Title: In pursuit of youth
- Author: Betty Kamen
- Language: English
- Number of Pages: Median: 256
- Publisher: Dodd, Mead
- Publish Date: 1984
- Publish Location: New York
“In pursuit of youth” Subjects and Themes:
- Subjects: ➤ Aging - Longevity - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Longevity
Edition Identifiers:
- The Open Library ID: OL3184688M
- Online Computer Library Center (OCLC) ID: 10374681
- Library of Congress Control Number (LCCN): 83027497
- All ISBNs: 0396083641 - 9780396083641
Access and General Info:
- First Year Published: 1984
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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29Analyse critique des indices anthropométriques et biochimiques (protéines viscérales) dans l'évaluation de l'état nutritionnel de la personne âgée hospitalisée
By Bernard S. Leclerc
“Analyse critique des indices anthropométriques et biochimiques (protéines viscérales) dans l'évaluation de l'état nutritionnel de la personne âgée hospitalisée” Metadata:
- Title: ➤ Analyse critique des indices anthropométriques et biochimiques (protéines viscérales) dans l'évaluation de l'état nutritionnel de la personne âgée hospitalisée
- Author: Bernard S. Leclerc
- Language: fre
- Number of Pages: Median: 91
- Publisher: ➤ Centre hospitalier Côte-des-Neiges - Association canadienne-française pour l'avancement des sciences
- Publish Date: 1988
- Publish Location: Montréal, Québec
“Analyse critique des indices anthropométriques et biochimiques (protéines viscérales) dans l'évaluation de l'état nutritionnel de la personne âgée hospitalisée” Subjects and Themes:
- Subjects: ➤ Aging - Anthropometry - Evaluation - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people - Protein deficiency
Edition Identifiers:
- The Open Library ID: OL2129220M
- Online Computer Library Center (OCLC) ID: 19846566
- Library of Congress Control Number (LCCN): 88191928
- All ISBNs: 9782892450804 - 2892450802
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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30Nutrition and aging
By St. Clair, Barbara Elaine
“Nutrition and aging” Metadata:
- Title: Nutrition and aging
- Author: St. Clair, Barbara Elaine
- Language: English
- Number of Pages: Median: 128
- Publisher: ➤ Nutrition Information Service, Ryerson Polytechnical Institute Library
- Publish Date: 1982
- Publish Location: Toronto
“Nutrition and aging” Subjects and Themes:
- Subjects: ➤ Aging - Bibliography - Diseases - Nutrition - Nutritional aspects of Aging - Older people
Edition Identifiers:
- The Open Library ID: OL3223242M
- Library of Congress Control Number (LCCN): 83133796
- All ISBNs: 9780919351059 - 0919351050
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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31Nutrition and the elderly
By Cox, Evelyn.
“Nutrition and the elderly” Metadata:
- Title: Nutrition and the elderly
- Author: Cox, Evelyn.
- Language: English
- Number of Pages: Median: 150
- Publisher: Dept. of Agriculture
- Publish Date: 1985
- Publish Location: [Washington]
“Nutrition and the elderly” Subjects and Themes:
- Subjects: Aging - Bibliography - Nutrition - Nutritional aspects of Aging - Older people
Edition Identifiers:
- The Open Library ID: OL16721640M
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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32The retardation of aging anddisease by dietary restriction
By Richard Weindruch
“The retardation of aging anddisease by dietary restriction” Metadata:
- Title: ➤ The retardation of aging anddisease by dietary restriction
- Author: Richard Weindruch
- Language: English
- Number of Pages: Median: 436
- Publisher: C.C. Thomas
- Publish Date: 1988
- Publish Location: Springfield, Ill
“The retardation of aging anddisease by dietary restriction” Subjects and Themes:
- Subjects: ➤ Aging - Diet - Diet in disease - Diet therapy - Life expectancy - Low-calorie diet - Mice - Nutritional aspects - Nutritional aspects of Aging - Physiology - Rats
Edition Identifiers:
- The Open Library ID: OL21371240M
- All ISBNs: 0398054967 - 9780398054960
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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33The retardation of aging and disease by dietary restriction
By Richard Weindruch

“The retardation of aging and disease by dietary restriction” Metadata:
- Title: ➤ The retardation of aging and disease by dietary restriction
- Author: Richard Weindruch
- Language: English
- Number of Pages: Median: 436
- Publisher: C.C. Thomas
- Publish Date: 1988
- Publish Location: Springfield, Ill., U.S.A
“The retardation of aging and disease by dietary restriction” Subjects and Themes:
- Subjects: ➤ Aging - Diet - Diet in disease - Diet therapy - Life expectancy - Low-calorie diet - Mice - Nutritional aspects - Nutritional aspects of Aging - Physiology - Rats - Diet Therapy - Life Expectancy
Edition Identifiers:
- The Open Library ID: OL2036122M
- Online Computer Library Center (OCLC) ID: 17841480
- Library of Congress Control Number (LCCN): 88012288
- All ISBNs: 0398054967 - 9780398054960
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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34The age-free zone
By Barry Sears

“The age-free zone” Metadata:
- Title: The age-free zone
- Author: Barry Sears
- Language: English
- Publisher: Regan Books
- Publish Date: 2000
- Publish Location: New York
“The age-free zone” Subjects and Themes:
- Subjects: ➤ Aging - Longevity - Nutritional aspects - Nutritional aspects of Aging - Aging, nutritional aspects - Older people, nutrition - Health behavior - Diet
Edition Identifiers:
- The Open Library ID: OL6793061M
- Online Computer Library Center (OCLC) ID: 44713274
- Library of Congress Control Number (LCCN): 00059174
- All ISBNs: 0060988320 - 9780060988326
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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35Energy restriction and ageing in man
By Erica Johanna Maria Velthuis-te Wierik
“Energy restriction and ageing in man” Metadata:
- Title: ➤ Energy restriction and ageing in man
- Author: ➤ Erica Johanna Maria Velthuis-te Wierik
- Language: English
- Number of Pages: Median: 184
- Publisher: Eburon P&L
- Publish Date: 1995
- Publish Location: Delft
“Energy restriction and ageing in man” Subjects and Themes:
- Subjects: ➤ Aging - Endocrine glands - Energy metabolism - Free radicals (Chemistry) - Low-calorie diet - Metabolism - Nutritional aspects - Nutritional aspects of Aging
Edition Identifiers:
- The Open Library ID: OL532853M
- Online Computer Library Center (OCLC) ID: 34545264
- Library of Congress Control Number (LCCN): 96109848
- All ISBNs: 905651007X - 9789056510077
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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36Dietary intakes, body composition, and activity levels in healthy postmenopausal women
By Catherine Frances Chay
“Dietary intakes, body composition, and activity levels in healthy postmenopausal women” Metadata:
- Title: ➤ Dietary intakes, body composition, and activity levels in healthy postmenopausal women
- Author: Catherine Frances Chay
- Language: English
- Number of Pages: Median: 68
- Publish Date: 1988
“Dietary intakes, body composition, and activity levels in healthy postmenopausal women” Subjects and Themes:
- Subjects: ➤ Aging - Diet - Nutritional aspects - Nutritional aspects of Aging - Older people - Physiology
Edition Identifiers:
- The Open Library ID: OL16694524M
Access and General Info:
- First Year Published: 1988
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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37A nutrition status survey of non-institutionalized elderly
By Jane B Dennis
“A nutrition status survey of non-institutionalized elderly” Metadata:
- Title: ➤ A nutrition status survey of non-institutionalized elderly
- Author: Jane B Dennis
- Language: English
- Number of Pages: Median: 40
- Publisher: Sine nomine
- Publish Date: 1977
- Publish Location: Denton, Tex
“A nutrition status survey of non-institutionalized elderly” Subjects and Themes:
- Subjects: Aging - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people
Edition Identifiers:
- The Open Library ID: OL14531259M
Access and General Info:
- First Year Published: 1977
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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38Physiologically active food components
By Ross Research Conference on Medical Issues (17th 1998 San Diego, Calif.)
“Physiologically active food components” Metadata:
- Title: ➤ Physiologically active food components
- Author: ➤ Ross Research Conference on Medical Issues (17th 1998 San Diego, Calif.)
- Language: English
- Number of Pages: Median: 1743
- Publisher: ➤ American Society for Clinical Nutrition
- Publish Date: 2000
- Publish Location: Bethesda, Md
“Physiologically active food components” Subjects and Themes:
- Subjects: Aging - Congresses - Functional foods - Nutritional aspects - Nutritional aspects of Aging
Edition Identifiers:
- The Open Library ID: OL15575014M
Access and General Info:
- First Year Published: 2000
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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39The color code
By James A. Joseph
“The color code” Metadata:
- Title: The color code
- Author: James A. Joseph
- Language: English
- Number of Pages: Median: 308
- Publisher: Hyperion
- Publish Date: 2002
- Publish Location: New York, NY
“The color code” Subjects and Themes:
- Subjects: Aging - Health - Nutrition - Nutritional aspects - Nutritional aspects of Aging
Edition Identifiers:
- The Open Library ID: OL21115084M
Access and General Info:
- First Year Published: 2002
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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40Caloric restriction's effects on aging
By Caloric Restriction Clinical Implications Advisory Group Meeting (1999 Bethesda, Maryland)
“Caloric restriction's effects on aging” Metadata:
- Title: ➤ Caloric restriction's effects on aging
- Author: ➤ Caloric Restriction Clinical Implications Advisory Group Meeting (1999 Bethesda, Maryland)
- Language: English
- Number of Pages: Median: 79
- Publisher: ➤ Gerontological Society of America
- Publish Date: 2001
- Publish Location: Washington, DC
“Caloric restriction's effects on aging” Subjects and Themes:
- Subjects: ➤ Aged - Aging - Congresses - Low-calorie diet - Nutrition - Nutritional aspects - Nutritional aspects of Aging
Edition Identifiers:
- The Open Library ID: OL16011192M
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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41Nutrition, aging, and immune function
By Foundation for Nutritional Advancement Symposium: Nutrition, Aging, and Immune Function (1993 Boston, Mass.)
“Nutrition, aging, and immune function” Metadata:
- Title: ➤ Nutrition, aging, and immune function
- Author: ➤ Foundation for Nutritional Advancement Symposium: Nutrition, Aging, and Immune Function (1993 Boston, Mass.)
- Language: English
- Number of Pages: Median: 114
- Publisher: ➤ International Life Sciences Institute
- Publish Date: 1995
- Publish Location: Lawrence, KS
“Nutrition, aging, and immune function” Subjects and Themes:
- Subjects: ➤ Aging - Congresses - Immune response - Immunologic diseases - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Immune response - Nutritional aspects of Immunologic diseases
Edition Identifiers:
- The Open Library ID: OL22365121M
Access and General Info:
- First Year Published: 1995
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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42The effect of three levels of exercise and three levels of food intake on the biological aging rate of male adult albino rats
By Martin Elden Jenness
“The effect of three levels of exercise and three levels of food intake on the biological aging rate of male adult albino rats” Metadata:
- Title: ➤ The effect of three levels of exercise and three levels of food intake on the biological aging rate of male adult albino rats
- Author: Martin Elden Jenness
- Language: English
- Number of Pages: Median: 83
- Publish Date: 1972
“The effect of three levels of exercise and three levels of food intake on the biological aging rate of male adult albino rats” Subjects and Themes:
- Subjects: ➤ Aging - Exercise - Nutritional aspects - Nutritional aspects of Aging - Physiological aspects - Physiological aspects of Exercise
Edition Identifiers:
- The Open Library ID: OL13551937M
- Online Computer Library Center (OCLC) ID: 1063565
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
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43Qing chun huo li can
By Qiuxiang Lin
“Qing chun huo li can” Metadata:
- Title: Qing chun huo li can
- Author: Qiuxiang Lin
- Language: chi
- Number of Pages: Median: 117
- Publisher: ➤ Chu ban ju wen hua shi ye you xian gong si
- Publish Date: 2001
- Publish Location: Taibei Shi
“Qing chun huo li can” Subjects and Themes:
- Subjects: ➤ Aging - Beauty, Personal - Chinese Cookery - Cookery for the sick - Cookery, Chinese - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Personal beauty - Personal Beauty
Edition Identifiers:
- The Open Library ID: OL23004021M
- Online Computer Library Center (OCLC) ID: 51868774
- All ISBNs: 9789570452075 - 9570452072
Access and General Info:
- First Year Published: 2001
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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44The metabolic anti-ageing plan
By Stephen Snehan Cherniske
“The metabolic anti-ageing plan” Metadata:
- Title: The metabolic anti-ageing plan
- Author: Stephen Snehan Cherniske
- Language: English
- Number of Pages: Median: 340
- Publisher: Piatkus
- Publish Date: 2003
- Publish Location: London
“The metabolic anti-ageing plan” Subjects and Themes:
- Subjects: ➤ Aging - Longevity - Metabolism - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Longevity - Prevention
Edition Identifiers:
- The Open Library ID: OL22017808M
- All ISBNs: 9780749924478 - 0749924470
Access and General Info:
- First Year Published: 2003
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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45Healthy aging breakthough
By Nick Delgado

“Healthy aging breakthough” Metadata:
- Title: Healthy aging breakthough
- Author: Nick Delgado
- Language: English
- Number of Pages: Median: 287
- Publisher: Health Wellness Studios
- Publish Date: 1999
- Publish Location: Lake Forest, Calif
“Healthy aging breakthough” Subjects and Themes:
- Subjects: ➤ Aging - Dietary supplements - Health aspects - Health aspects of Dietary supplements - Longevity - Nutritional aspects - Nutritional aspects of Aging - Nutritional aspects of Longevity
Edition Identifiers:
- The Open Library ID: OL400643M
- Online Computer Library Center (OCLC) ID: 41641025
- Library of Congress Control Number (LCCN): 98094176
- All ISBNs: 9781879084056 - 1879084058
Access and General Info:
- First Year Published: 1999
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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46Nutrition and aging
By Seamus P. Metress
“Nutrition and aging” Metadata:
- Title: Nutrition and aging
- Author: Seamus P. Metress
- Language: English
- Number of Pages: Median: 96
- Publisher: Vance Bibliographies
- Publish Date: 1979
- Publish Location: Monticello, Ill
“Nutrition and aging” Subjects and Themes:
- Subjects: ➤ Aging - Bibliography - Nutrition - Nutritional aspects - Nutritional aspects of Aging - Older people
Edition Identifiers:
- The Open Library ID: OL4456232M
- Online Computer Library Center (OCLC) ID: 5246775
- Library of Congress Control Number (LCCN): 79119032
Access and General Info:
- First Year Published: 1979
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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47Nutrition and aging
By Margaret D. Simko
“Nutrition and aging” Metadata:
- Title: Nutrition and aging
- Author: Margaret D. Simko
- Language: English
- Number of Pages: Median: 41
- Publisher: ➤ U.S. Administration on Aging; for sale by the Supt. of Docs., U.S. Govt. Print. Off.
- Publish Date: 1973
- Publish Location: [Washington
“Nutrition and aging” Subjects and Themes:
- Subjects: Abstracts - Aging - Nutritional aspects of Aging
Edition Identifiers:
- The Open Library ID: OL5024144M
- Online Computer Library Center (OCLC) ID: 920625
- Library of Congress Control Number (LCCN): 73602493
Access and General Info:
- First Year Published: 1973
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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48Aging and nutrition
By National Nutrition Education Clearing House.
“Aging and nutrition” Metadata:
- Title: Aging and nutrition
- Author: ➤ National Nutrition Education Clearing House.
- Language: English
- Number of Pages: Median: 14
- Publisher: ➤ National Nutrition Education Clearing House, Society for Nutrition Education
- Publish Date: 1976
- Publish Location: Berkeley, Calif
“Aging and nutrition” Subjects and Themes:
- Subjects: Aging - Bibliography - Nutrition - Nutritional aspects of Aging - Older people
Edition Identifiers:
- The Open Library ID: OL4143269M
- Library of Congress Control Number (LCCN): 80122001
Access and General Info:
- First Year Published: 1976
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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49Nutrition and the elderly
By Evelyn Cox

“Nutrition and the elderly” Metadata:
- Title: Nutrition and the elderly
- Author: Evelyn Cox
- Language: English
- Number of Pages: Median: 150
- Publisher: ➤ U.S. Dept. of Agriculture, Food and Nutrition Service - [Supt. of Docs., U.S. G.P.O., distributor
- Publish Date: 1985
- Publish Location: Washington, D.C
“Nutrition and the elderly” Subjects and Themes:
- Subjects: ➤ Aged - Aging - Bibliography - Nutrition - Nutrition policy - Nutritional aspects of Aging - Older people
- Places: United States
Edition Identifiers:
- The Open Library ID: OL2664563M - OL17833370M - OL17669740M
- Library of Congress Control Number (LCCN): 85602032
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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50Enhancers of performance and endurance
By Symposium: Enhancers of Performance and Endurance (1985 Washington, D.C.)

“Enhancers of performance and endurance” Metadata:
- Title: ➤ Enhancers of performance and endurance
- Author: ➤ Symposium: Enhancers of Performance and Endurance (1985 Washington, D.C.)
- Language: English
- Number of Pages: Median: 388
- Publisher: L. Erlbaum
- Publish Date: 1986
- Publish Location: Hillsdale, N.J
“Enhancers of performance and endurance” Subjects and Themes:
- Subjects: ➤ Aging - Congresses - Geriatric pharmacology - Nutritional aspects of Aging - Physical fitness - Physical Fitness - Geriatrics
Edition Identifiers:
- The Open Library ID: OL2539610M
- Online Computer Library Center (OCLC) ID: 12614068
- Library of Congress Control Number (LCCN): 85020618
- All ISBNs: 089859815X - 9780898598155
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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