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Source: The Open Library

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1Japan's mackerel market

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“Japan's mackerel market” Metadata:

  • Title: Japan's mackerel market
  • Author:
  • Language: English
  • Number of Pages: Median: 19
  • Publisher: ➤  U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, Southwest Region
  • Publish Date:
  • Publish Location: Long Beach, Calif

“Japan's mackerel market” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1992
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Access

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The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

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    2Further studies on marine fish stored under modified atmosphere packaging

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    “Further studies on marine fish stored under modified atmosphere packaging” Metadata:

    • Title: ➤  Further studies on marine fish stored under modified atmosphere packaging
    • Author:
    • Language: English
    • Number of Pages: Median: 61
    • Publisher: ➤  Torry Research Station - Ministry of Agriculture Fisheries and Food
    • Publish Date:
    • Publish Location: Aberdeen

    “Further studies on marine fish stored under modified atmosphere packaging” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1980
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    3Preparation and keeping quality of lightly smoked mackerel

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    “Preparation and keeping quality of lightly smoked mackerel” Metadata:

    • Title: ➤  Preparation and keeping quality of lightly smoked mackerel
    • Author:
    • Language: English
    • Number of Pages: Median: 10
    • Publisher: ➤  U.S. Dept. of the Interior, Fish and Wildlife Service
    • Publish Date:
    • Publish Location: Washington

    “Preparation and keeping quality of lightly smoked mackerel” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1943
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    4Recreational Atlantic mackerel (Scomber scombrus) fishery in Virginia, 1978

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    “Recreational Atlantic mackerel (Scomber scombrus) fishery in Virginia, 1978” Metadata:

    • Title: ➤  Recreational Atlantic mackerel (Scomber scombrus) fishery in Virginia, 1978
    • Author:
    • Language: English
    • Number of Pages: Median: 14
    • Publisher: ➤  Dept. of Ichthyology, Virginia Institute of Marine Science, School of Marine Science, College of William and Mary
    • Publish Date:
    • Publish Location: Gloucester Point

    “Recreational Atlantic mackerel (Scomber scombrus) fishery in Virginia, 1978” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1979
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    5Preparation and keeping quality of lightly smoked mackerel

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    “Preparation and keeping quality of lightly smoked mackerel” Metadata:

    • Title: ➤  Preparation and keeping quality of lightly smoked mackerel
    • Author:
    • Language: English
    • Number of Pages: Median: 10
    • Publisher: U.S. Govt. Print. Off.
    • Publish Date:
    • Publish Location: Washinton

    “Preparation and keeping quality of lightly smoked mackerel” Subjects and Themes:

    Edition Identifiers:

    • The Open Library ID: OL6462490M
    • Online Computer Library Center (OCLC) ID: 17894325
    • Library of Congress Control Number (LCCN): 43050885

    Access and General Info:

    • First Year Published: 1943
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    6History of the mackerel fishery

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    “History of the mackerel fishery” Metadata:

    • Title: ➤  History of the mackerel fishery
    • Author: ➤  
    • Language: English
    • Number of Pages: Median: 441
    • Publish Date:
    • Publish Location: [N.p.]

    “History of the mackerel fishery” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1880
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    7Effects of some antioxidants and EDTA on the development of rancidity in Spanish Mackerel (Scomberomorus maculatus) during frozen storage

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    “Effects of some antioxidants and EDTA on the development of rancidity in Spanish Mackerel (Scomberomorus maculatus) during frozen storage” Metadata:

    • Title: ➤  Effects of some antioxidants and EDTA on the development of rancidity in Spanish Mackerel (Scomberomorus maculatus) during frozen storage
    • Author:
    • Language: English
    • Number of Pages: Median: 12
    • Publisher: ➤  National Marine Fisheries Service
    • Publish Date:
    • Publish Location: Seattle

    “Effects of some antioxidants and EDTA on the development of rancidity in Spanish Mackerel (Scomberomorus maculatus) during frozen storage” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1972
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    8Tu nidos y dema s-esco mbirdos mundiales

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    “Tu nidos y dema s-esco mbirdos mundiales” Metadata:

    • Title: ➤  Tu nidos y dema s-esco mbirdos mundiales
    • Author:
    • Language: ➤  Spanish; Castilian - español, castellano
    • Number of Pages: Median: 223
    • Publisher: ➤  Ministerio de Agricultura, Pesca y Alimentacio n
    • Publish Date:
    • Publish Location: Madrid

    “Tu nidos y dema s-esco mbirdos mundiales” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1985
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    9Scientific and common names applied to tunas, mackerels and spear fishes of the world

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    “Scientific and common names applied to tunas, mackerels and spear fishes of the world” Metadata:

    • Title: ➤  Scientific and common names applied to tunas, mackerels and spear fishes of the world
    • Author:
    • Language: English
    • Number of Pages: Median: 235
    • Publisher: ➤  Food and Agriculture Origanization of the United Nations
    • Publish Date:
    • Publish Location: Washington

    “Scientific and common names applied to tunas, mackerels and spear fishes of the world” Subjects and Themes:

    Edition Identifiers:

    • The Open Library ID: OL6106759M
    • Online Computer Library Center (OCLC) ID: 6396397
    • Library of Congress Control Number (LCCN): 52000914

    Access and General Info:

    • First Year Published: 1950
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

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    10Annotated bibliography of four Atlantic scombrids

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    Book's cover

    “Annotated bibliography of four Atlantic scombrids” Metadata:

    • Title: ➤  Annotated bibliography of four Atlantic scombrids
    • Author:
    • Language: English
    • Number of Pages: Median: 166
    • Publisher: ➤  National Marine Fisheries Service
    • Publish Date:
    • Publish Location: [Seattle]

    “Annotated bibliography of four Atlantic scombrids” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1978
    • Is Full Text Available: Yes
    • Is The Book Public: Yes
    • Access Status: Public

    Online Access

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