Explore: Grain (seed)
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AI-Generated Overview About “grain-%28seed%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1The Gramineae
By Agnes Arber
“The Gramineae” Metadata:
- Title: The Gramineae
- Author: Agnes Arber
- Language: English
- Number of Pages: Median: 506
- Publisher: ➤ Cambridge - University of Cambridge ESOL Examinations - J. Cramer - Cambridge University Press
- Publish Date: 1934 - 1965 - 2010 - 2011
- Publish Location: Cambridge - Weinheim
“The Gramineae” Subjects and Themes:
- Subjects: ➤ Bamboo - Grain - Grasses - Edible Grain - Céréales - Bambou - Grain (seed) - Bambooware (porcelain ware) - Gräser
Edition Identifiers:
- The Open Library ID: OL58912947M - OL34463609M - OL29038354M - OL20131540M - OL13773299M
- Online Computer Library Center (OCLC) ID: 278481266
- Library of Congress Control Number (LCCN): 65029926
- All ISBNs: ➤ 9781108017312 - 3768202763 - 0511700660 - 9780511700668 - 9783768202763 - 1108017312
Access and General Info:
- First Year Published: 1934
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find The Gramineae at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2Whole grain recipes
By Jean Paré
“Whole grain recipes” Metadata:
- Title: Whole grain recipes
- Author: Jean Paré
- Language: English
- Number of Pages: Median: 157
- Publisher: Company's Coming
- Publish Date: 2007
- Publish Location: Edmonton
“Whole grain recipes” Subjects and Themes:
- Subjects: ➤ Cooking (Cereals) - Grain - Cooking - Edible Grain - Cuisine (Céréales) - Céréales - Cuisine - Grain (seed) - Recipes
Edition Identifiers:
- The Open Library ID: OL39206800M
- Online Computer Library Center (OCLC) ID: 76939588
- All ISBNs: 1897069197 - 9781897069196
Access and General Info:
- First Year Published: 2007
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Whole grain recipes at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
3Grain Power (Good Health Guides)
By Beatrice Trum Hunter
“Grain Power (Good Health Guides)” Metadata:
- Title: ➤ Grain Power (Good Health Guides)
- Author: Beatrice Trum Hunter
- Language: English
- Number of Pages: Median: 48
- Publisher: Keats Pub
- Publish Date: 1994
“Grain Power (Good Health Guides)” Subjects and Themes:
- Subjects: Cereals as food - Grain - Céréales (Aliment) - Céréales - Grain (seed)
Edition Identifiers:
- The Open Library ID: OL9646745M
- Online Computer Library Center (OCLC) ID: 79980279
- All ISBNs: 9780879836474 - 0879836474
Access and General Info:
- First Year Published: 1994
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Grain Power (Good Health Guides) at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
4Chemistry of Cereal Proteins
By Radomir Lasztity
“Chemistry of Cereal Proteins” Metadata:
- Title: Chemistry of Cereal Proteins
- Author: Radomir Lasztity
- Language: English
- Publisher: CRC Press LLC
- Publish Date: 2017
“Chemistry of Cereal Proteins” Subjects and Themes:
- Subjects: Grain - Edible Grain - Céréales - Grain (seed) - TECHNOLOGY / Food Science
Edition Identifiers:
- The Open Library ID: OL39264436M - OL34746093M - OL39265597M - OL34746095M
- Online Computer Library Center (OCLC) ID: 999630128
- All ISBNs: ➤ 0203737059 - 9781351411202 - 9781351411196 - 9780203737057 - 1351411187 - 9781351411189 - 1351411195 - 1351411209
Access and General Info:
- First Year Published: 2017
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Chemistry of Cereal Proteins at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
5Water and cereals in drylands
By P. Koohafkan
“Water and cereals in drylands” Metadata:
- Title: Water and cereals in drylands
- Author: P. Koohafkan
- Language: English
- Number of Pages: Median: 120
- Publisher: ➤ Routledge - Food and Agriculture Organization of the United Nations - Taylor & Francis Group - Earthscan
- Publish Date: 2009 - 2012
- Publish Location: Rome - Sterling, VA
“Water and cereals in drylands” Subjects and Themes:
- Subjects: ➤ Crops and water - Grain - Arid regions agriculture - Arid regions - Edible Grain - Agriculture des régions arides - Cultures et eau - Céréales - Grain (seed) - TECHNOLOGY & ENGINEERING - Agriculture - Agronomy - Crop Science
Edition Identifiers:
- The Open Library ID: OL51576991M - OL51576550M - OL22658643M
- Online Computer Library Center (OCLC) ID: 304660366 - 263498116
- Library of Congress Control Number (LCCN): 2008044572
- All ISBNs: ➤ 184407708X - 1844077098 - 9781844077090 - 9781136548871 - 9781136548888 - 1136548882 - 9781844077083 - 1136548874
Access and General Info:
- First Year Published: 2009
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Water and cereals in drylands at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
6Ārōkkiyam tarum cir̲u tān̲iya camaiyal
By Tīpā Cēkar
“Ārōkkiyam tarum cir̲u tān̲iya camaiyal” Metadata:
- Title: ➤ Ārōkkiyam tarum cir̲u tān̲iya camaiyal
- Author: Tīpā Cēkar
- Language: tam
- Number of Pages: Median: 104
- Publisher: Kil̲akku
- Publish Date: 2015
- Publish Location: Chennai
“Ārōkkiyam tarum cir̲u tān̲iya camaiyal” Subjects and Themes:
- Subjects: Tamil Cooking - Grain - Edible Grain - Céréales - Grain (seed)
Edition Identifiers:
- The Open Library ID: OL40232353M
- Online Computer Library Center (OCLC) ID: 958263052
- Library of Congress Control Number (LCCN): 2016325831
- All ISBNs: 935135198X - 9789351351986
Access and General Info:
- First Year Published: 2015
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Ārōkkiyam tarum cir̲u tān̲iya camaiyal at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.