Explore: Food And Beverage Additives
Discover books, insights, and more — all in one place.
Learn more about Food And Beverage Additives with top reads curated from trusted sources — all in one place.
AI-Generated Overview About “food-and-beverage-additives”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Chemische Lebensmittelkonservierung
By Erich Lück, Erich Lück and Martin Jager
“Chemische Lebensmittelkonservierung” Metadata:
- Title: ➤ Chemische Lebensmittelkonservierung
- Authors: Erich LückErich LückMartin Jager
- Languages: English - ger
- Number of Pages: Median: 273
- Publisher: ➤ Springer-Verlag - Springer - Springer Berlin / Heidelberg - Springer Berlin Heidelberg
- Publish Date: ➤ 1977 - 1980 - 1986 - 1997 - 2012
- Publish Location: New York - Berlin
“Chemische Lebensmittelkonservierung” Subjects and Themes:
- Subjects: ➤ Food - Preservation - Food preservatives - Additives - Food additives - Food & beverage technology - Technology & Industrial Arts - Food And Beverage Additives - Technology - Science/Mathematics - Chemistry - General - Food Science - Science : Chemistry - General - Technology / Food Industry & Science - Food, preservation
Edition Identifiers:
- The Open Library ID: ➤ OL34490825M - OL28158383M - OL9061825M - OL4539363M - OL4099081M - OL2777537M - OL1001013M
- Library of Congress Control Number (LCCN): 80013439 - 77005675 - 96039964 - 86140735
- All ISBNs: ➤ 9783642969256 - 9780387159508 - 9780387081847 - 9783642633874 - 0387081844 - 0387100563 - 354061138X - 3642633870 - 9780387100562 - 0387159509 - 038761138X - 9780387611389 - 9783540611387 - 3642969259
First Setence:
"All foods are prone to spoilage and must therefore be consumed immediately or, where this is not possible or desirable, preserved so that they can be stored."
Access and General Info:
- First Year Published: 1977
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Chemische Lebensmittelkonservierung at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2Food allergy
By Dean D. Metcalfe, Hugh A. Sampson, Ronald A. Simon and Ronald Simon
“Food allergy” Metadata:
- Title: Food allergy
- Authors: Dean D. MetcalfeHugh A. SampsonRonald A. SimonRonald Simon
- Language: English
- Number of Pages: Median: 628
- Publisher: ➤ Wiley & Sons, Incorporated, John - Blackwell Publishing, Incorporated - Wiley & Sons, Limited, John - Blackwell Science
- Publish Date: ➤ 1997 - 2008 - 2009 - 2011 - 2013
- Publish Location: Cambridge, Mass
“Food allergy” Subjects and Themes:
- Subjects: ➤ Food Hypersensitivity - Immunology - Food Additives - Adverse effects - Food allergy - Health aspects - Food additives - Allergies - Health & Fitness - Food And Beverage Additives - Food Allergies - Health/Fitness - Consumer Health - Diet / Health / Fitness - Food Science - Technology / Food Industry & Science
Edition Identifiers:
- The Open Library ID: ➤ OL29087618M - OL1003927M - OL29190493M - OL8316646M - OL29126336M - OL29035282M - OL29087617M - OL29035084M
- Online Computer Library Center (OCLC) ID: 35657901
- Library of Congress Control Number (LCCN): 96043618
- All ISBNs: ➤ 0865424322 - 9781444358179 - 0470708034 - 9781444300062 - 1444300067 - 1118744144 - 9781444300079 - 1444300075 - 1444358170 - 9780470708033 - 9780865424326 - 1444358162 - 9781118744147 - 9781444358162
First Setence:
"An allergic response is thought to be an aberrant, misguided, systemic immune response to an otherwise harmless antigen."
Access and General Info:
- First Year Published: 1997
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Food allergy at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.