Explore: Fish Fillets
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Books Results
Source: The Open Library
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Search results from The Open Library
1Cleaning & filleting fish
By Angela Elijah
“Cleaning & filleting fish” Metadata:
- Title: Cleaning & filleting fish
- Author: Angela Elijah
- Language: English
- Number of Pages: Median: 11
- Publisher: ➤ Kawenni:io/Gaweni:yo Language Preservation Project
- Publish Date: 2006
- Publish Location: [Hagersville ON]
“Cleaning & filleting fish” Subjects and Themes:
- Subjects: Fish fillets - Carving (Meat, etc.)
Edition Identifiers:
- The Open Library ID: OL32980425M - OL26577888M
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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2Groundfish fillets
By United States Tariff Commission.
“Groundfish fillets” Metadata:
- Title: Groundfish fillets
- Author: ➤ United States Tariff Commission.
- Language: English
- Number of Pages: Median: 83
- Publisher: U.S. Govt. Print. Off.
- Publish Date: 1952 - 1953
- Publish Location: Washington
“Groundfish fillets” Subjects and Themes:
- Subjects: Tariff on fish fillets - Fish fillets
- Places: United States
Edition Identifiers:
- The Open Library ID: OL6148673M - OL6127786M
- Online Computer Library Center (OCLC) ID: 17938749 - 17938733
- Library of Congress Control Number (LCCN): 53061679 - 52061634
Access and General Info:
- First Year Published: 1952
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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3Certain fresh Atlantic groundfish from Canada
By United States International Trade Commission
“Certain fresh Atlantic groundfish from Canada” Metadata:
- Title: ➤ Certain fresh Atlantic groundfish from Canada
- Author: ➤ United States International Trade Commission
- Language: English
- Number of Pages: Median: 71
- Publisher: ➤ U.S. International Trade Commission
- Publish Date: 1985 - 1986
- Publish Location: ➤ Washington, D.C - Washington, DC
“Certain fresh Atlantic groundfish from Canada” Subjects and Themes:
- Subjects: Fish trade - Fish fillets
- Places: United States - Canada
Edition Identifiers:
- The Open Library ID: OL14919276M - OL14919274M
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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4Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets
By Charles Howell Castell
“Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets” Metadata:
- Title: ➤ Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets
- Author: Charles Howell Castell
- Language: English
- Number of Pages: Median: 70
- Publisher: ➤ Fisheries Research Board of Canada
- Publish Date: 1963
- Publish Location: Ottawa
“Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets” Subjects and Themes:
- Subjects: Fishery products - Antibiotics - Fish fillets - Preservation
Edition Identifiers:
- The Open Library ID: OL5929975M
- Online Computer Library Center (OCLC) ID: 2766323
- Library of Congress Control Number (LCCN): 64055519
Access and General Info:
- First Year Published: 1963
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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5The processing and handling of frozen fish, as exemplified by ice fillets
By A. G. Huntsman
“The processing and handling of frozen fish, as exemplified by ice fillets” Metadata:
- Title: ➤ The processing and handling of frozen fish, as exemplified by ice fillets
- Author: A. G. Huntsman
- Language: English
- Number of Pages: Median: 52
- Publisher: Biological Board
- Publish Date: 1931
- Publish Location: Ottawa
“The processing and handling of frozen fish, as exemplified by ice fillets” Subjects and Themes:
- Subjects: Fish fillets - Frozen fish - Frozen fishery products
Edition Identifiers:
- The Open Library ID: OL18834040M
Access and General Info:
- First Year Published: 1931
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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6Cutting and freezing salmon and steelhead at home
By Andrew S. Landforce
“Cutting and freezing salmon and steelhead at home” Metadata:
- Title: ➤ Cutting and freezing salmon and steelhead at home
- Author: Andrew S. Landforce
- Language: English
- Publisher: ➤ Oregon State University, Cooperative Extension Service
- Publish Date: 1972
- Publish Location: [Corvallis, OR]
“Cutting and freezing salmon and steelhead at home” Subjects and Themes:
- Subjects: ➤ Dressing of Fishes - Fish fillets - Fishes, Dressing of - Preservation - Salmon - Steelhead (Fish)
Edition Identifiers:
- The Open Library ID: OL17725846M
Access and General Info:
- First Year Published: 1972
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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7Summary of information obtained during the investigation on groundfish fillets
By United States Tariff Commission.
“Summary of information obtained during the investigation on groundfish fillets” Metadata:
- Title: ➤ Summary of information obtained during the investigation on groundfish fillets
- Author: ➤ United States Tariff Commission.
- Language: English
- Number of Pages: Median: 191
- Publish Date: 1952
- Publish Location: Washington
“Summary of information obtained during the investigation on groundfish fillets” Subjects and Themes:
- Subjects: Fish fillets
Edition Identifiers:
- The Open Library ID: OL14352266M
- Library of Congress Control Number (LCCN): 52061887
Access and General Info:
- First Year Published: 1952
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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8Filleting a petrale
By William F. Engesser
“Filleting a petrale” Metadata:
- Title: Filleting a petrale
- Author: William F. Engesser
- Language: English
- Publisher: ➤ Engineering Experiment Station, Oregon State University
- Publish Date: 1975
- Publish Location: Corvallis, Or
“Filleting a petrale” Subjects and Themes:
- Subjects: Petrale sole - Fish fillets
Edition Identifiers:
- The Open Library ID: OL16090805M
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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9Regression based time standards for fish filleting
By Salahuddin Faruqui
“Regression based time standards for fish filleting” Metadata:
- Title: ➤ Regression based time standards for fish filleting
- Author: Salahuddin Faruqui
- Language: English
- Number of Pages: Median: 74
- Publish Date: 1975
“Regression based time standards for fish filleting” Subjects and Themes:
- Subjects: Fish fillets
Edition Identifiers:
- The Open Library ID: OL14235989M
Access and General Info:
- First Year Published: 1975
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
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10Filleting tuna for canning
By Evelyn Brookhyser
“Filleting tuna for canning” Metadata:
- Title: Filleting tuna for canning
- Author: Evelyn Brookhyser
- Language: English
- Publisher: ➤ Extension Service, Oregon State University
- Publish Date: 1982
- Publish Location: Corvallis, Or
“Filleting tuna for canning” Subjects and Themes:
- Subjects: Tuna - Canned tuna - Fish fillets - Preservation
Edition Identifiers:
- The Open Library ID: OL16100758M
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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11Groundfish fillets, 1954
By United States Tariff Commission.
“Groundfish fillets, 1954” Metadata:
- Title: Groundfish fillets, 1954
- Author: ➤ United States Tariff Commission.
- Language: English
- Number of Pages: Median: 52
- Publish Date: 1954
- Publish Location: Washington
“Groundfish fillets, 1954” Subjects and Themes:
- Subjects: Tariff on fish fillets - Fish fillets
- Places: United States
Edition Identifiers:
- The Open Library ID: OL6170015M
- Online Computer Library Center (OCLC) ID: 17938763
- Library of Congress Control Number (LCCN): 54060339
Access and General Info:
- First Year Published: 1954
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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12Groundfish fillets, 1956
By United States Tariff Commission.
“Groundfish fillets, 1956” Metadata:
- Title: Groundfish fillets, 1956
- Author: ➤ United States Tariff Commission.
- Language: English
- Publish Date: 1956
- Publish Location: Washington
“Groundfish fillets, 1956” Subjects and Themes:
- Subjects: Tariff on fish fillets - Fish fillets
- Places: United States
Edition Identifiers:
- The Open Library ID: OL6216528M
- Online Computer Library Center (OCLC) ID: 17938771
- Library of Congress Control Number (LCCN): 56062398
Access and General Info:
- First Year Published: 1956
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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13Certain fresh Atlantic groundfish from Canada
By United States International Trade Commission
“Certain fresh Atlantic groundfish from Canada” Metadata:
- Title: ➤ Certain fresh Atlantic groundfish from Canada
- Author: ➤ United States International Trade Commission
- Language: English
- Publisher: ➤ U.S. International Trade Commission
- Publish Date: 1986
- Publish Location: Washington, DC
“Certain fresh Atlantic groundfish from Canada” Subjects and Themes:
- Subjects: Fish fillets - Fish trade
- Places: United States - Canada
Edition Identifiers:
- The Open Library ID: OL45373204M
- Online Computer Library Center (OCLC) ID: 13706026
Access and General Info:
- First Year Published: 1986
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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14EDTA for iced fillet preservation
By L. W. Regier
“EDTA for iced fillet preservation” Metadata:
- Title: ➤ EDTA for iced fillet preservation
- Author: L. W. Regier
- Language: English
- Number of Pages: Median: 24
- Publisher: ➤ Fisheries Research Board of Canada, Halifax Laboratory
- Publish Date: 1970
- Publish Location: Halifax, N.S
“EDTA for iced fillet preservation” Subjects and Themes:
- Subjects: ➤ Ethylenediaminetetraacetic acid - Fish fillets - Fishery products - Preservation
Edition Identifiers:
- The Open Library ID: OL3914370M
- Library of Congress Control Number (LCCN): 81480471
Access and General Info:
- First Year Published: 1970
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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15Groundfish: fishing and filleting
By United States Tariff Commission.
“Groundfish: fishing and filleting” Metadata:
- Title: ➤ Groundfish: fishing and filleting
- Author: ➤ United States Tariff Commission.
- Language: English
- Number of Pages: Median: 175
- Publish Date: 1957
- Publish Location: Washington
“Groundfish: fishing and filleting” Subjects and Themes:
- Subjects: Tariff on fish fillets - Fish fillets
- Places: United States
Edition Identifiers:
- The Open Library ID: OL6240147M
- Online Computer Library Center (OCLC) ID: 6281120
- Library of Congress Control Number (LCCN): 57060365
Access and General Info:
- First Year Published: 1957
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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