Explore: Cooking (mozzarella Cheese)
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AI-Generated Overview About “cooking-%28mozzarella-cheese%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Tomatoes and mozzarella
By Hallie Harron
“Tomatoes and mozzarella” Metadata:
- Title: Tomatoes and mozzarella
- Author: Hallie Harron
- Language: English
- Number of Pages: Median: 250
- Publisher: ➤ The Harvard Common Press - ReadHowYouWant - ReadHowYouWant.com, Limited - Harvard Common Press
- Publish Date: 2006 - 2010 - 2011
- Publish Location: Boston
“Tomatoes and mozzarella” Subjects and Themes:
- Subjects: ➤ Cookery (Mozzarella cheese) - Cookery (Tomatoes) - Barbecue cookery - Cooking (Mozzarella cheese) - Cooking (Tomatoes) - Barbecuing - Cooking (tomatoes) - Cooking (cheese)
Edition Identifiers:
- The Open Library ID: OL3407972M - OL44249640M - OL29057857M - OL46557904M - OL37390296M
- Library of Congress Control Number (LCCN): 2005023814 - 2005054407
- All ISBNs: ➤ 1558327401 - 9781299895171 - 1299895174 - 1558326413 - 1458782476 - 9781558326415 - 155832299X - 9781558322998 - 9781558327405 - 9781458782472
Access and General Info:
- First Year Published: 2006
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Tomatoes and mozzarella at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2Dragone
By Dragone Cheese Manufacturing Co
“Dragone” Metadata:
- Title: Dragone
- Author: ➤ Dragone Cheese Manufacturing Co
- Language: English
- Number of Pages: Median: 25
- Publisher: ➤ Dragone Cheese Manufacturing Co., Inc.
- Publish Date: 1961
- Publish Location: Medford 55, Mass
“Dragone” Subjects and Themes:
- Subjects: Cooking (Cheese) - Cooking (Mozzarella cheese) - Italian Cooking
Edition Identifiers:
- The Open Library ID: OL53784826M
- Online Computer Library Center (OCLC) ID: 869315351
Access and General Info:
- First Year Published: 1961
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Dragone at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.