Explore: Cooking (basil)

Discover books, insights, and more — all in one place.

Learn more about Cooking (basil) with top reads curated from trusted sources — all in one place.

Topic Search

Search for any topic

AI-Generated Overview About “cooking-%28basil%29”:


Books Results

Source: The Open Library

The Open Library Search Results

Search results from The Open Library

1Basil

By

Book's cover

“Basil” Metadata:

  • Title: Basil
  • Authors:
  • Language: English
  • Number of Pages: Median: 144
  • Publisher: Interweave Press
  • Publish Date:
  • Publish Location: Loveland, Colo., USA

“Basil” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1996
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

Online Marketplaces

Find Basil at online marketplaces:


2Tomatoes garlic basil

By

Book's cover

“Tomatoes garlic basil” Metadata:

  • Title: Tomatoes garlic basil
  • Author:
  • Language: English
  • Number of Pages: Median: 237
  • Publisher: St. Lynn's Press
  • Publish Date:
  • Publish Location: Pittsburgh

“Tomatoes garlic basil” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 2010
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

Online Marketplaces

Find Tomatoes garlic basil at online marketplaces:


3Basil

By

Book's cover

“Basil” Metadata:

  • Title: Basil
  • Author:
  • Language: English
  • Number of Pages: Median: 69
  • Publisher: Chronicle Books
  • Publish Date:
  • Publish Location: San Francisco

“Basil” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1993
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Borrowable

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

Online Marketplaces

Find Basil at online marketplaces:


4Basil

A Book of Recipes

By

Book's cover

“Basil” Metadata:

  • Title: Basil
  • Author:
  • Language: English
  • Number of Pages: Median: 64
  • Publisher: Lorenz Books
  • Publish Date:

“Basil” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1997
  • Is Full Text Available: Yes
  • Is The Book Public: No
  • Access Status: Printdisabled

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

    Online Marketplaces

    Find Basil at online marketplaces:


    5Cool basil from garden to table

    By

    “Cool basil from garden to table” Metadata:

    • Title: ➤  Cool basil from garden to table
    • Author:
    • Language: English
    • Publisher: ABDO
    • Publish Date:
    • Publish Location: Minneapolis, Minn

    “Cool basil from garden to table” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2012
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Marketplaces

    Find Cool basil from garden to table at online marketplaces:


    6Cooking with basil

    By

    “Cooking with basil” Metadata:

    • Title: Cooking with basil
    • Author: ➤  
    • Language: English
    • Number of Pages: Median: 16
    • Publisher: ➤  The Culinary Section of the Western Reserve Herb Society
    • Publish Date:
    • Publish Location: Cleveland, Ohio]

    “Cooking with basil” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1980
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Marketplaces

    Find Cooking with basil at online marketplaces:


    7A sprig of basil

    By

    “A sprig of basil” Metadata:

    • Title: A sprig of basil
    • Author:
    • Language: English
    • Number of Pages: Median: 40
    • Publisher: Little, Brown and Co.
    • Publish Date:
    • Publish Location: Boston

    “A sprig of basil” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1994
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Marketplaces

    Find A sprig of basil at online marketplaces:


    8Sweet basil greats

    By

    “Sweet basil greats” Metadata:

    • Title: Sweet basil greats
    • Author:
    • Language: English
    • Number of Pages: Median: 55
    • Publisher: Jo Franks
    • Publish Date:
    • Publish Location: Australia?]

    “Sweet basil greats” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 2013
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Marketplaces

    Find Sweet basil greats at online marketplaces:


    9Growing & using basil

    By

    Book's cover

    “Growing & using basil” Metadata:

    • Title: Growing & using basil
    • Author:
    • Language: English
    • Number of Pages: Median: 32
    • Publisher: Garden Way Pub.
    • Publish Date:
    • Publish Location: Pownal, Vt

    “Growing & using basil” Subjects and Themes:

    Edition Identifiers:

    Access and General Info:

    • First Year Published: 1990
    • Is Full Text Available: Yes
    • Is The Book Public: No
    • Access Status: Printdisabled

    Online Access

    Downloads Are Not Available:

    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

    Online Borrowing:

      Online Marketplaces

      Find Growing & using basil at online marketplaces:


      10The basil book

      By

      “The basil book” Metadata:

      • Title: The basil book
      • Author:
      • Language: English
      • Number of Pages: Median: 148
      • Publisher: Pocket Books
      • Publish Date:
      • Publish Location: New York, N.Y

      “The basil book” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1984
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

      Online Marketplaces

      Find The basil book at online marketplaces:



      Wiki

      Source: Wikipedia

      Wikipedia Results

      Search Results from Wikipedia

      Thai basil

      or extended cooking temperatures than sweet basil. Thai basil has small, narrow leaves, purple stems, and pink-purple flowers. Thai basil is sturdy and

      Lemon basil

      in cooking. Lemon basil stems can grow to 20–40 cm (8–20 in) tall. It has white flowers in late summer to early fall. The leaves are similar to basil leaves

      Basil

      Western cuisine, the generic term "basil" refers to the variety also known as Genovese basil or sweet basil. Basil is native to tropical regions from

      Basil seed

      holy basil. Sweet basil is the most common type of basil, and its seeds are often used in cooking. They are small and black in appearance. They have a

      Ocimum

      Africa. Its best known species are the cooking herb basil, O. basilicum, and the medicinal herb tulsi (holy basil), O. tenuiflorum. Ocimum species are used

      Jerk (cooking)

      Key ingredients in jerk cooking: Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet-marinated with a hot spice mixture called

      Albahaca

      Americas from Mexico southward. Ocimum basilicum, which is the basil ingredient for cooking, grown worldwide. Celosia virgata, a shrub found in Puerto Rico

      Cooking oil

      Cooking oil (also known as edible oil) is a plant or animal liquid fat used in frying, baking, and other types of cooking. Oil allows higher cooking temperatures

      Basil of Baker Street

      world-renowned international cheese cook-off cooking competition. Basil and the Royal Dare (May 2019) Basil and Dawson come to the aid of the British and

      Fawlty Towers

      to catering school!"). His cooking methods are occasionally somewhat casual, which frustrates and worries the neurotic Basil; and he also has limited concern