Explore: Cookery (entrées)
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AI-Generated Overview About “cookery-%28entr%C3%A9es%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1Variations on a main course
By Jean Conil

“Variations on a main course” Metadata:
- Title: Variations on a main course
- Author: Jean Conil
- Language: English
- Number of Pages: Median: 144
- Publisher: New English Library - Piatkus
- Publish Date: 1981
- Publish Location: ➤ Loughton (17 Brook Rd., Loughton, Essex IG10 1BW) - London
“Variations on a main course” Subjects and Themes:
- Subjects: Cookery (Entrées) - Entrées (Cooking) - Entrees (cooking)
Edition Identifiers:
- The Open Library ID: OL16802922M - OL15049029M
- Online Computer Library Center (OCLC) ID: 16538750 - 16562727
- All ISBNs: 9780861880744 - 9780450052040 - 0450052044 - 0861880749
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
2The WI book of main courses
By National Federation of Women's Institutes

“The WI book of main courses” Metadata:
- Title: The WI book of main courses
- Author: ➤ National Federation of Women's Institutes
- Language: English
- Number of Pages: Median: 256
- Publisher: Ebury - Ebury Press
- Publish Date: 1989
- Publish Location: London
“The WI book of main courses” Subjects and Themes:
- Subjects: Cookery (Entrées) - Cooking
Edition Identifiers:
- The Open Library ID: OL22471054M - OL11601767M
- Online Computer Library Center (OCLC) ID: 60094245
- All ISBNs: 9780852237274 - 0852237278
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find The WI book of main courses at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
3Delicious main course dishes
By Marian Tracy

“Delicious main course dishes” Metadata:
- Title: Delicious main course dishes
- Author: Marian Tracy
- Language: English
- Number of Pages: Median: 219
- Publisher: ➤ Dover Publications (etc.) - Constable
- Publish Date: 1978
- Publish Location: New York - London
“Delicious main course dishes” Subjects and Themes:
- Subjects: Cookery (Entrées) - Entrées (Cooking) - Entrees (cooking) - Menus
Edition Identifiers:
- The Open Library ID: OL22285659M
- Library of Congress Control Number (LCCN): 78051492
- All ISBNs: 0486236641 - 9780486236643
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Delicious main course dishes at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
4Hamlyn all colour book of main dishes
By Carol Bowen

“Hamlyn all colour book of main dishes” Metadata:
- Title: ➤ Hamlyn all colour book of main dishes
- Author: Carol Bowen
- Language: English
- Number of Pages: Median: 124
- Publisher: Hamlyn
- Publish Date: 1981
- Publish Location: London
“Hamlyn all colour book of main dishes” Subjects and Themes:
- Subjects: Cookery (Entrées) - Entrées (Cooking)
Edition Identifiers:
- The Open Library ID: OL17309971M
- Online Computer Library Center (OCLC) ID: 16551610
- All ISBNs: 0600322483 - 9780600322481
Access and General Info:
- First Year Published: 1981
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
Find Hamlyn all colour book of main dishes at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
5Mary Berry's main course
By Mary Berry

“Mary Berry's main course” Metadata:
- Title: Mary Berry's main course
- Author: Mary Berry
- Language: English
- Number of Pages: Median: 120
- Publisher: Batsford
- Publish Date: 1991
- Publish Location: London
“Mary Berry's main course” Subjects and Themes:
- Subjects: Cookery (Entrées) - Entrees (cooking)
Edition Identifiers:
- The Open Library ID: OL17073864M
- All ISBNs: 9780713409208 - 0713409207
Access and General Info:
- First Year Published: 1991
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
Online Marketplaces
Find Mary Berry's main course at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
6Slimming magazine's main meal cookbook
By Joyce Hughes
“Slimming magazine's main meal cookbook” Metadata:
- Title: ➤ Slimming magazine's main meal cookbook
- Author: Joyce Hughes
- Language: English
- Number of Pages: Median: 188
- Publisher: Arrow
- Publish Date: 1980
- Publish Location: London
“Slimming magazine's main meal cookbook” Subjects and Themes:
- Subjects: Cookery (Entrées) - Recipes - Reducing diets - Reducing diets, recipes - Entrees (cooking)
Edition Identifiers:
- The Open Library ID: OL14906225M
- Online Computer Library Center (OCLC) ID: 16560340
- All ISBNs: 9780099244301 - 0099244306
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Slimming magazine's main meal cookbook at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.
7Main courses
By National Federationof Women's Institutes.
“Main courses” Metadata:
- Title: Main courses
- Author: ➤ National Federationof Women's Institutes.
- Language: English
- Number of Pages: Median: 34
- Publisher: Macdonald Educational
- Publish Date: 1978
- Publish Location: London
“Main courses” Subjects and Themes:
- Subjects: Cookery (Entrées)
Edition Identifiers:
- The Open Library ID: OL21672965M
Access and General Info:
- First Year Published: 1978
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
Find Main courses at online marketplaces:
- Amazon: Audiable, Kindle and printed editions.
- Ebay: New & used books.