Explore: Maltese Cookery

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Source: The Open Library

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Search results from The Open Library

1The food and cookery of Malta

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“The food and cookery of Malta” Metadata:

  • Title: The food and cookery of Malta
  • Authors:
  • Language: English
  • Number of Pages: Median: 229
  • Publisher: Prospect Books
  • Publish Date:
  • Publish Location: Totnes

“The food and cookery of Malta” Subjects and Themes:

Edition Identifiers:

Access and General Info:

  • First Year Published: 1997
  • Is Full Text Available: No
  • Is The Book Public: No
  • Access Status: No_ebook

Online Access

Downloads Are Not Available:

The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

Online Borrowing:

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    2Recipes from Malta

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    “Recipes from Malta” Metadata:

    • Title: Recipes from Malta
    • Author:
    • Language: English
    • Number of Pages: Median: 70
    • Publisher: Progress Press Co.
    • Publish Date:
    • Publish Location: Valetta, Malta

    “Recipes from Malta” Subjects and Themes:

    Edition Identifiers:

    • The Open Library ID: OL3879033M
    • Online Computer Library Center (OCLC) ID: 8766089
    • Library of Congress Control Number (LCCN): 81204227

    Access and General Info:

    • First Year Published: 1972
    • Is Full Text Available: No
    • Is The Book Public: No
    • Access Status: No_ebook

    Online Access

    Downloads Are Not Available:

    The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.

    Online Borrowing:

      Online Marketplaces

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      3A taste of history

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      “A taste of history” Metadata:

      • Title: A taste of history
      • Author:
      • Language: English
      • Number of Pages: Median: 190
      • Publisher: MAG Publications
      • Publish Date:
      • Publish Location: Lija, Malta

      “A taste of history” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1995
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      4Maltese recipes

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      “Maltese recipes” Metadata:

      • Title: Maltese recipes
      • Author:
      • Language: English
      • Number of Pages: Median: 82
      • Publisher: [Order from Maltese Cookbook]
      • Publish Date:
      • Publish Location: ➤  [Redford Twp., MI] (25720 Dover, Redford Twp., 48239)

      “Maltese recipes” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1981
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      525 years in a Maltese kitchen

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      “25 years in a Maltese kitchen” Metadata:

      • Title: 25 years in a Maltese kitchen
      • Author:
      • Language: English
      • Number of Pages: Median: 142
      • Publisher: Miranda Publishers
      • Publish Date:
      • Publish Location: Sliema, Malta

      “25 years in a Maltese kitchen” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2003
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      6Taste of Malta

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      Book's cover

      “Taste of Malta” Metadata:

      • Title: Taste of Malta
      • Author:
      • Language: English
      • Number of Pages: Median: 306
      • Publisher: Hippocrene Books
      • Publish Date:
      • Publish Location: New York

      “Taste of Malta” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1998
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      7Suċċess bil-helu 2

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      “Suċċess bil-helu 2” Metadata:

      • Title: Suċċess bil-helu 2
      • Author:
      • Language: English
      • Number of Pages: Median: 128
      • Publisher: E. Calleja
      • Publish Date:
      • Publish Location: [Malta]

      “Suċċess bil-helu 2” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 2004
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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      8Simplified cookery, including Maltese recipes

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      “Simplified cookery, including Maltese recipes” Metadata:

      • Title: ➤  Simplified cookery, including Maltese recipes
      • Author:
      • Language: English
      • Number of Pages: Median: 205
      • Publisher: Midsea Books
      • Publish Date:
      • Publish Location: Malta

      “Simplified cookery, including Maltese recipes” Subjects and Themes:

      Edition Identifiers:

      Access and General Info:

      • First Year Published: 1975
      • Is Full Text Available: No
      • Is The Book Public: No
      • Access Status: No_ebook

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