Explore: Cooking (artichokes)
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AI-Generated Overview About “cooking-%28artichokes%29”:
Books Results
Source: The Open Library
The Open Library Search Results
Search results from The Open Library
1The artichoke cookbook
By Patricia Rain

“The artichoke cookbook” Metadata:
- Title: The artichoke cookbook
- Author: Patricia Rain
- Language: English
- Number of Pages: Median: 174
- Publisher: Celestial Arts
- Publish Date: 1985
- Publish Location: Berkeley, CA
“The artichoke cookbook” Subjects and Themes:
- Subjects: Cookery (Artichokes) - Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL3025399M
- Online Computer Library Center (OCLC) ID: 11840279
- Library of Congress Control Number (LCCN): 85005771
- All ISBNs: 0890874158 - 9780890874158
Access and General Info:
- First Year Published: 1985
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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2Artichoke extravaganza!
By Geraldine Duncann

“Artichoke extravaganza!” Metadata:
- Title: Artichoke extravaganza!
- Author: Geraldine Duncann
- Language: English
- Number of Pages: Median: 80
- Publisher: ➤ Rio Nuevo - Rio Nuevo Publishers
- Publish Date: 2008
“Artichoke extravaganza!” Subjects and Themes:
- Subjects: Cookery (Artichokes) - Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL12339862M
- Online Computer Library Center (OCLC) ID: 181140263
- Library of Congress Control Number (LCCN): 2009016874
- All ISBNs: 1933855207 - 9781933855202
Access and General Info:
- First Year Published: 2008
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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3Artichoke greats
By Jo Franks

“Artichoke greats” Metadata:
- Title: Artichoke greats
- Author: Jo Franks
- Language: English
- Publisher: [publisher not identified]
- Publish Date: 2012
- Publish Location: ➤ [Place of publication not identified]
“Artichoke greats” Subjects and Themes:
- Subjects: Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL35714618M
- Online Computer Library Center (OCLC) ID: 805411812
- All ISBNs: 1743445628 - 9781743445624
Access and General Info:
- First Year Published: 2012
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Borrowable
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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4Thistle eaters guide
By R. E. Scammell

“Thistle eaters guide” Metadata:
- Title: Thistle eaters guide
- Author: R. E. Scammell
- Language: English
- Number of Pages: Median: 112
- Publisher: Floreat Press
- Publish Date: 1969 - 1970
- Publish Location: n.p - Berkeley, Calif
“Thistle eaters guide” Subjects and Themes:
- Subjects: Cookery (Artichokes) - Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL46919970M - OL22913081M - OL4722212M
- Online Computer Library Center (OCLC) ID: 18209848
- Library of Congress Control Number (LCCN): 78009527
Access and General Info:
- First Year Published: 1969
- Is Full Text Available: Yes
- Is The Book Public: No
- Access Status: Printdisabled
Online Access
Downloads Are Not Available:
The book is not public therefore the download links will not allow the download of the entire book, however, borrowing the book online is available.
Online Borrowing:
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5Good Artichoke Cookbook
By Frida Analiusar
“Good Artichoke Cookbook” Metadata:
- Title: Good Artichoke Cookbook
- Author: Frida Analiusar
- Language: English
- Number of Pages: Median: 114
- Publisher: ➤ CreateSpace Independent Publishing Platform
- Publish Date: 2011
“Good Artichoke Cookbook” Subjects and Themes:
- Subjects: Cooking (artichokes)
Edition Identifiers:
- The Open Library ID: OL54555006M
- All ISBNs: 9781456483043 - 1456483048
Access and General Info:
- First Year Published: 2011
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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6ארטישוק מכל הלב
By Moʻetset ha-yeraḳot
“ארטישוק מכל הלב” Metadata:
- Title: ארטישוק מכל הלב
- Author: Moʻetset ha-yeraḳot
- Language: heb
- Number of Pages: Median: 15
- Publisher: מועצת הירקות
- Publish Date: 198u
- Publish Location: תל אביב?]
“ארטישוק מכל הלב” Subjects and Themes:
- Subjects: Israeli Cooking - Cooking (Artichokes) - Artichokes
- Places: Israel
Edition Identifiers:
- The Open Library ID: OL54405220M
- Online Computer Library Center (OCLC) ID: 861844605
Access and General Info:
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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7Artischocken
By Dino Arici
“Artischocken” Metadata:
- Title: Artischocken
- Author: Dino Arici
- Language: ger
- Number of Pages: Median: 62
- Publisher: Benteli
- Publish Date: 1982
- Publish Location: Bern
“Artischocken” Subjects and Themes:
- Subjects: Cookery (Artichokes) - Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL3131820M
- Online Computer Library Center (OCLC) ID: 12135480
- Library of Congress Control Number (LCCN): 82245441
- All ISBNs: 9783716504253 - 3716504254
Access and General Info:
- First Year Published: 1982
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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8The sensuous artichoke
By A. C. Castelli
“The sensuous artichoke” Metadata:
- Title: The sensuous artichoke
- Author: A. C. Castelli
- Language: English
- Number of Pages: Median: 294
- Publisher: A.C. Castelli Associates
- Publish Date: 1998
- Publish Location: Riverdale Bx, NY
“The sensuous artichoke” Subjects and Themes:
- Subjects: Cooking (Artichokes) - Artichokes
Edition Identifiers:
- The Open Library ID: OL24529959M
- Library of Congress Control Number (LCCN): 99187003
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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9The California artichoke cookbook
By Mary Comfort

“The California artichoke cookbook” Metadata:
- Title: ➤ The California artichoke cookbook
- Author: Mary Comfort
- Language: English
- Number of Pages: Median: 96
- Publisher: Celestial Arts
- Publish Date: 1998
- Publish Location: Berkeley, Calif
“The California artichoke cookbook” Subjects and Themes:
- Subjects: Cooking (Artichokes) - Artichokes - Cooking (artichokes)
Edition Identifiers:
- The Open Library ID: OL696600M
- Online Computer Library Center (OCLC) ID: 38039609
- Library of Congress Control Number (LCCN): 97044106
- All ISBNs: 0890878552 - 9780890878552
Access and General Info:
- First Year Published: 1998
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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10The Heart of cooking with Cara Mia
By Artichoke Industries
“The Heart of cooking with Cara Mia” Metadata:
- Title: ➤ The Heart of cooking with Cara Mia
- Author: Artichoke Industries
- Language: English
- Number of Pages: Median: 28
- Publisher: Artichoke Industries
- Publish Date: 197u
- Publish Location: Castroville, Calif
“The Heart of cooking with Cara Mia” Subjects and Themes:
- Subjects: Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL53134508M
- Online Computer Library Center (OCLC) ID: 25919612
Access and General Info:
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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11A tavola con i carciofi
By Alessandro Suma
“A tavola con i carciofi” Metadata:
- Title: A tavola con i carciofi
- Author: Alessandro Suma
- Language: ita
- Number of Pages: Median: 158
- Publisher: Schena
- Publish Date: 1989
- Publish Location: Fasano di Puglia
“A tavola con i carciofi” Subjects and Themes:
- Subjects: Cooking (Artichokes) - Italian Cooking - Artichokes
- Places: Italy
Edition Identifiers:
- The Open Library ID: OL49967702M
- Online Computer Library Center (OCLC) ID: 419846004
- All ISBNs: 9788875143442 - 8875143447
Access and General Info:
- First Year Published: 1989
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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12Amazing artichokes
By Ocean Mist Farms
“Amazing artichokes” Metadata:
- Title: Amazing artichokes
- Author: Ocean Mist Farms
- Language: English
- Publisher: Ocean Mist Farms
- Publish Date: 1980
- Publish Location: Castroville, CA
“Amazing artichokes” Subjects and Themes:
- Subjects: Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL59339201M
- Online Computer Library Center (OCLC) ID: 1233374670
Access and General Info:
- First Year Published: 1980
- Is Full Text Available: No
- Is The Book Public: No
- Access Status: No_ebook
Online Marketplaces
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13A flower bud that's good to eat
By United States. Department of Agriculture. Radio Service

“A flower bud that's good to eat” Metadata:
- Title: ➤ A flower bud that's good to eat
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1938
- Publish Location: [Washington, D.C.]
“A flower bud that's good to eat” Subjects and Themes:
- Subjects: Cooking (Artichokes)
Edition Identifiers:
- The Open Library ID: OL25587335M
- Online Computer Library Center (OCLC) ID: 858449749
Access and General Info:
- First Year Published: 1938
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
Online Marketplaces
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14Question-box
By United States. Department of Agriculture. Radio Service

“Question-box” Metadata:
- Title: Question-box
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1941
- Publish Location: [Washington, D.C.]
“Question-box” Subjects and Themes:
- Subjects: Cooking (Duck) - Fruitcake - Cooking (Artichokes) - Puddings
Edition Identifiers:
- The Open Library ID: OL25596204M
- Online Computer Library Center (OCLC) ID: 864299589
Access and General Info:
- First Year Published: 1941
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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15The Thanksgiving turkey
By United States. Department of Agriculture. Radio Service

“The Thanksgiving turkey” Metadata:
- Title: The Thanksgiving turkey
- Author: ➤ United States. Department of Agriculture. Radio Service
- Language: English
- Publisher: ➤ United States Department of Agriculture, Office of Information, Radio Service
- Publish Date: 1941
- Publish Location: [Washington, D.C.]
“The Thanksgiving turkey” Subjects and Themes:
- Subjects: Cooking (Duck) - Fruitcake - Cooking (Artichokes) - Puddings
Edition Identifiers:
- The Open Library ID: OL25581579M
- Online Computer Library Center (OCLC) ID: 864299793
Access and General Info:
- First Year Published: 1941
- Is Full Text Available: Yes
- Is The Book Public: Yes
- Access Status: Public
Online Access
Online Borrowing:
- Borrowing from Open Library: Borrowing link
- Borrowing from Archive.org: Borrowing link
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